Hees Garden Seafood Restaurant in Auckland Menu

ENTREE ENTREE
  • Hee's Special Hor D'oeuvre 4 Persons or Above $10.00 p.p.
  • Combination Dim Sum for 4 Persons or Above $10.00 p.p.
  • Steamed Pork Dim Sum (6pcs) $8.00
  • King Prawn in Garlic Sauce $9.00
  • Shrimp Cocktail $9.00
  • Deep Fried Won Ton / Spring Roll $8.00
SOUP SOUP
  • Crab Meat & Sweet Corn Soup $8.00
  • Chicken & Sweet Corn Soup $8.00
  • Prawn & Mushroom Soup $8.00
  • Scallop & Mushroom Soup $8.00
CASSEROLE CASSEROLE
  • Beef Brisket $26.00
  • Chicken with Bean Curd & Salted Fish Casserole $26.00
  • Braised Pork with Taro $26.00
  • Combination Vegetables with Vermicelli $26.00
  • Beef Satay with Vermicelli $26.00
BEAN CURD & VEGETARIAN BEAN CURD & VEGETARIAN
  • Bean Curd with Oyster Sauce $22.00
  • Bean Curd with Five Spices $20.00
  • Deep Fried Bean Curd $20.00
  • Vegetarian Delight $24.00
  • Combination Vegetables $24.00
BEEF BEEF
  • Beef in Oyster Sauce $26.00
  • Beef with Ginger & Spring Onion $26.00
  • Beef with Vegetables $26.00
  • Beef with Capsicum and Black Bean Sauce $26.00
PORK PORK
  • Pork with Vegetables $26.00
  • Pork Spare-ribs in Peking Sauce $26.00
  • Pork Spare-ribs in Black Bean Sauce $26.00
  • BBQ Pork with Vegetables $26.00
  • Sweet & Sour Pork $26.00
  • Sweet & Sour Pork Spare-ribs $26.00
CHICKEN & DUCK CHICKEN & DUCK
  • BBQ Duck $30 Half / $60 Whole
  • Duck with Vegetables $30.00
  • Taro Duck $35.00
  • Shredded Duck Meat with Bean Sprouts $28.00
  • Peking Duck in Two Courses (Pre-order) $65.00
  • Crispy Chicken (Half) $26.00
  • Chicken in Peking Sauce $26.00
  • Lemon Chicken $26.00
  • Chicken with Vegetables $26.00
LAMB & VENISON LAMB & VENISON
  • Lamb Ribs in Black Pepper Sauce $38.00
  • Venison with Spring Onion & Ginger $38.00
  • Venison with Vegetables $38.00
VERICELLI / NOODLES / RICE VERICELLI / NOODLES / RICE
  • Steamed Rice (P.P.) $1.50
  • Egg Fried Rice $16.00
  • Combination Fried Rice $20.00
  • Chicken Fried Rice $20.00
  • Beef Fried Rice $20.00
  • Shrimp Fried Rice $28.00
  • Nasi Goreng (Hot Curry Fried Rice) $28.00
  • Singaporean Fried Vermicelli $20.00
  • Pork Fried Vermicelli $20.00
  • Chicken Fried Vermicelli $20.00
  • Vermicelli with Assorted Meat $28.00
DESSERT DESSERT
  • Lychee & Ice Cream $8.00
  • Ice Cream of Different Flavours $8.00
  • Fruit Salad & Ice Cream $8.00
BBQ SPECIALTIES (main meals) (Dine-In Prices) BBQ SPECIALTIES (main meals) (Dine-In Prices)
  • BBQ Duck $30 Half / $60 Whole
  • BBQ Pork $30.00
  • Roast Pork $30.00
CRAYFISH / PRAWNS CRAYFISH / PRAWNS
  • Crayfish Seasonal Price
  • Scampi Seasonal Price
  • King Prawns with Vegetables $32.00
  • King Prawns with Capsicum & Black Bean Sauce $32.00
  • Deep Fried King Prawn Balls $32.00
  • Sweet & Sour King Prawns $32.00
  • Steamed Whole Prawns with Chinese Style $32.00
SEAFOOD SEAFOOD
  • Blue Cod in Two Courses $65.00
  • Blue Cod in Oyster Sauce $60.00
  • Fried Hapuka Tail in Oyster Sauce $60.00
  • Steamed Whole Fish Seasonal Price
  • Fried Hapuka with Sweet Corn $30.00
  • Sliced Hapuka with Five Spices $30.00
  • Fish Fillet in Peking Sauce $30.00
  • Fresh Squid with Wine Sauce $26.00
  • Fresh Squid with Capsicum & Black Bean Sauce $26.00
  • Fresh Squid with Vegetables $26.00
  • Deep Fried Squid $26.00
SPECIAL DINNER SPECIAL DINNER
  • Special Dinner for Two (A) $45.00 Per Person
    • Entree - Deep Fried Squid / Chicken Wing / Soup - Chicken & Sweet Corn Soup / Main Courses - Combination Seafood Nest / Fillet Steak In Chinese Style / Egg Fried Rice / Dessert - Fruit Salad & Ice Cream / Tea or Coffee
  • Special Dinner for Four to Six (B) $40.00 Per Person
    • Soup - Chicken & Sweet Corn Soup / Main Courses - Combination Seafood Nest / Beef with Capsicum & Black Bean Sauce / Spicy Spare Ribs / Combination Vegetables / Steamed Rice / Dessert - Fruit Salad & Ice Cream / Tea Or Coffee
CHRISTMAS & NEW YEAR BANQUET CHRISTMAS & NEW YEAR BANQUET
  • Minimum 8 Person - Chicken & Sweetcorn Soup / Peking Duck in Two Courses / Prawns & Cashew Nuts / Sweet & Sour Fish / Pork Ribs & Plum Sauce / Steak in Chinese Style / Combination Vegetables / YangZhou Fried Rice / Toffee Banana & Ice Cream $40.00 Per Person

Nearby Sample Menus

Howick Village Cafe (sample menu)
  • Warm Thai Beef Salad $18.00
    • Mixed lettuce, cherry tomato, radish, crispy noodle and lime ginger coriander dressing
  • 180g Angus Beef Burger $18.50
    • brioche bun with lettuce, sliced tomato, battered onion rings, pickles, Swiss cheese, smoked bbq sauce and beetroot chutney served with chunky fries and house made aioli
  • Smashed avocado with two poached eggs, grilled tomato and toasted seed and nuts on multigrain sourdough *V $14.00
  • Cajun Spiced Chicken Burger $18.00
    • Chicken thigh, brioche bun with lettuce, tomato, free range streaky bacon, mango chutney and peri peri aioli
  • Free range streaky bacon and eggs any style with toasted ciabatta/ multigrain sourdough $13.00
  • Brioche Trench toast with free range streaky bacon and grilled banana, almond crumble, vanilla mascarpone served with maple syrup $17.00
  • - add two poached eggs $3.00
  • - add side of chip $3.50
The Flying Moa Pub (sample menu)
  • Moa Burger $15.9
    • beef patty / aioli / Swiss cheese / onion / iceberg lettuce / pickles
  • Avocado On Toast $17.5
    • bacon / poached egg / wholegrain toast / chilli
  • Eggs On Toast $8.5
    • eggs your way / wholegrain toast / whipped butter
  • Add Bacon 4.0
  • Two Worlds $37.9
    • 250g Angus sirloin steak / two scallops / three prawns
  • Granola $9.0
    • natural yoghurt / market fruit / berry compote
  • Lamb Rump $32.5
    • herb crushed potato / charred summer vegetables / red wine jus
  • Pumpkin Risotto $22.5
    • roasted pumpkin / rocket / risotto / parmesan
Calendula Cottage Cafe (sample menu)
  • Chicken & Deep Fried Camembert Burger $19.00
    • Grilled chicken, deep fried camembert, cranberry, lettuce, red onion & homemade aioli. Served with fries
  • Garlic Pizza Bread $11.00
    • with parmesan butter
  • Pumpkin and Pine Nut Fettuccini $18.00
  • Corn Fritters $19.00
    • Three corn fritters stacked with bacon, salad, sweet chilli sauce & homemade aioli
  • Kids Chicken Nuggets & Chips $8.50
    • served with tomato sauce
  • Bacon and Mushroom Fettuccini $18.50
    • served in a creamy white wine and parmesan sauce
  • Add Bacon $3.50
  • Meatlovers $22.00
    • Pepperoni, Kransky Sausage, Bacon topped with BBQ sauce
Great Sun Takeaways (sample menu)
  • Fish $9.50
  • Squid Rings $0.60
  • Egg (No Meat) $7.00
  • Drunken Noodles $10.00
    • Stir fried mixed vegetables combination meat chilli sauce
  • Steak / Bacon / Chicken $3.00
  • Fish (Tarakihi) $2.50
  • Combination $11.00
  • Bami Gorang $11.00
    • With meat, veges, noodles
Cafe Karma (sample menu)
  • Pizzas
  • KARMA FULL BREAKFAST $20.00/$15.00
    • w any style eggs, bacon sausages mushrooms, hash brown, tomato, toast baked beans spaghetti
  • EGGS AND TOAST $10.00/$6.50
    • any style
  • BAGELS $12.00
    • w cream cheese & smoked salmon
  • CHIPS W BACON CHEESE + MAYO $9.00/$7.00
  • CHICKEN SATAY SALAD $15.00/$12.00
    • w peanut sauce & nuts
  • VEGETARIAN SALAD $10.00/$8.00
    • w sundried tomato & feta & choice of mayo or balsamic
  • CHICKEN BURGER $15.00
    • w bacon cheese avocado onion beetroot carrot red onion BBQ sauce & chips
The Bramble (sample menu)
  • Baked Camembert $15
    • Oven Baked Served With Freshly Baked Mini Ciabatta Roll, Alternatively With Gluten Free Corn Crispbread Olives & Apricot Chutney
  • Garlic Pizza Bread $10
    • Served With Garlic Aioli
  • Bowl Of Cashew Nuts $15
  • Garlic Chips Served With Garlic Aioli $7.5
    • Extremely Sourced
  • Bowl Of Sicilian Green Olives $7.5
  • Indian Nibbles $15
    • Oven Baked Without Oil, Vegeterian, Onion Bhajis, Samasas & Pakoras, Served With Mango Chutney & Raita (Yoghurt Dip)
  • Thin Based Pizzas $16
    • Meat Lovers, Smoked Chicken,Vegeterian
Northcote Kebabs (sample menu)
  • Falafel On Salad (4 * Pieces) $12.90
  • Lamb Salad $13.90
  • Lamb Teriyaki $11.90
  • Chicken Souvlaki Salad (Hot & Spicy) $13.90
  • Kids Meal $ 7.90
  • Chicken Satay $11.90
  • Special Chicken Burger (Fried Chicken Filet ) $12.00
  • Chicken Souvlaki On Rice (Hot & Spicy) $13.90
Vero Cafe (sample menu)
  • Slow Grill Tomato / Fresh Wine Tomato / Granola / Avocado / Mushroom / Herbed Fried / Wedges $3.50
  • Porridge $12.50
  • Smoked Salmon $5.50
  • Chicken Salad $17.50
  • BLAT $15.50
  • Sweet Corn Fritters $16.50
  • The Works $14.50
  • Mediterranean Eggs with Bacon $15.50
Kabo Rae (sample menu)
  • Fried Chicken $30.00
  • Sundubu-jjigae $12.00
    • Sundubu with egg and rice
  • Haemul-pajeon $20.00
    • Seafood pancake with onions and seafood
  • Yukgaejang-kalguksu $13.50
    • Spicy beef soup with noodles
  • Squid tuk $14.50
    • BBQ squid with rice cakes
  • Samgyetang $25.00
    • Whole young chicken with ginseng and sticky rice
  • Chicken-bbq $14.00
    • BBQ chicken with rice
  • Ramyeon $10.00
    • Korean ramen
Agave Restaurant (sample menu)
  • Bread & Dip Selection (V) $15.00
    • Fresh baked cob with basil & rocket pesto, beetroot & feta, dukkah dips
  • Chunky Seafood Chowder $18.00
    • Hearty creamy chowder w prawns, scallops, mussels, market fish, calamari & vegetables w garlic ciabatta
  • Pork Belly (GF) $33.00
    • Twice cooked pork belly, crispy top, beetroot and cumin puree, kale and apple, pickled vegetables and spiced apple jus
  • Sticky Venison Ribs (GF) $17.00
    • Slow cooked venison ribs, sticky BBQ glaze w/ baby watercress fennel salad & coriander
  • Mexican Style Corn Cakes (VO) $20.00
    • Corn & onion fritters served w smoked bacon, chorizo, tomato salsa, guacamole & sour cream
  • Main serving $26.00
  • Fisher’s Catch (GFO) $36.00
    • Scallops, prawns, mussels and catch of the day, served w hand cut chunky fries, garden salad and Kilpatrick sauce
  • Kapiti Cheese Selection (V) $18.00
    • Choose one of either Kikorangi Blue, Aorangi Brie, Tuteremoana Cheddar or Port Wine Cheddar, w crackers, oat biscuits, quince paste, fruits & nuts
Baguette & Co (sample menu)
  • Banana or Lemon Loaf $55.00
  • Salted caramel & Chocolate ganache cake (GF) / Peanut butter and Whipped Chocolate Ganache Tart $70.00
  • Almond Croissant / Apricot Croissants $5.50
  • Cut in Half on request
  • Chicken & Leek Quiches / Spinach & Salmon Quiches $9.50
  • Ham & Cheese Croissant $6.50
  • Apple Turnovers / Brioche Pudding / Mini Ham & Cheese Croissant / Mini Almond Croissant $4.50
  • French Apple Tart $60.00
New Chang Thai (sample menu)
  • Khow Pad Subpra-Rod
    • Fried rice with egg, pineapple, spices, vegetables and cashew nuts
  • Pad Num Mun Hoy (Oyster Sauce)
    • Stir fried with oyster sauce and fresh vegetables
  • - Prawn, Scallops, Duck or Crispy Pork $17.90
  • Thai Fish Cake (Thod Mun Pla) $8.50
    • Finely minced with curry paste served with cucumber and sweet & sour sauce
  • Khow Pad Kraprow (Spicy Fried Rice)
    • Fried rice with egg, garlic, chili, basil leaves and vegetables
  • - Chicken, Beef or Pork $13.90
  • - Chicken, Beef or Pork $13.90
  • Pad Pug Rum Mit $13.90
    • Stir fried vegetables with chef's special sauce and tofu
Dae Ga Korean Restaurant (sample menu)
  • Fried Chicken $30
  • Bulgogi Baekban $14
    • Beef BBQ with rice
  • Kimchi bibimbab $14
    • Fried Kimchi Mixed Rice
  • Haemul Pajeon $18
    • Haemul Pancake
  • Galbi Jjim $18
    • Steamed pork rib with Soy sauce
  • Gamja Tang $15
    • Spicy pork bone soup with rice (1person)
  • Sogogi Bokeumbab $14
    • Beef fried rice with veges and egg
  • Al Tang $15
    • Fish egg soup with rice
Greenwoods Kitchen (sample menu)
  • (All reserved with free range egg) N/A
  • Friand $4.50
  • Blueberry $3.90
  • Apricot $3.90
  • Gluten free $4.50
    • Banana & Chocolate chip
  • Amandine $3.50
  • Mince $5.00
  • Club Sandwhich $2.90
Antonio's Kebabs (sample menu)
  • Mixed Satay on Rice L $14.00/Mini $11.50
    • Chicken, Lamb & Falafel
  • Mixed Salad L $12.50/Mini $10.50
    • Chicken, Lamb & Falafel
  • Falafel Burger $7.50
  • Mixed Souvlaki on Rice L $14.00/Mini $11.50
    • Chicken, Lamb & Falafel
  • Sweet Chilli N/A
  • Combo Deals $4.00
    • Hot chips + 355 ml can of soft drink with any meal
  • Chicken Kebab L $10.00/Mini $7.50
  • Satay N/A
Hees Garden Seafood Restaurant

Hees Garden Seafood Restaurant

location

Address

599 Mount Eden Road, Mount Eden, Auckland, Auckland, 1024, New Zealand

phone

Phone

096300785

clock

Opened hours

Monday: 10:00 AM – 3:00 PM, 5:30 – 10:00 PM, Tuesday: 10:00 AM – 3:00 PM, 5:30 – 10:00 PM, Wednesday: 10:00 AM – 3:00 PM, 5:30 – 10:00 PM, Thursday: 10:00 AM – 3:00 PM, 5:30 – 10:00 PM, Friday: 10:00 AM – 3:00 PM, 5:30 – 10:00 PM, Saturday: 10:00 AM – 3:00 PM, 5:30 – 10:00 PM, Sunday: 10:00 AM – 3:00 PM, 5:30 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese , Fish & Chips , Seafood

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Reservations ,  BYO ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Cash ,  Groups ,  Bankcard ,  Lunch ,  Seating ,  Brunch ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
599 Mount Eden Road, Mount Eden, Auckland, Auckland, 1024, New Zealand
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