Hees Garden Seafood Restaurant in Auckland Menu

ENTREE ENTREE
  • Hee's Special Hor D'oeuvre 4 Persons or Above $10.00 p.p.
  • Combination Dim Sum for 4 Persons or Above $10.00 p.p.
  • Steamed Pork Dim Sum (6pcs) $8.00
  • King Prawn in Garlic Sauce $9.00
  • Shrimp Cocktail $9.00
  • Deep Fried Won Ton / Spring Roll $8.00
SOUP SOUP
  • Crab Meat & Sweet Corn Soup $8.00
  • Chicken & Sweet Corn Soup $8.00
  • Prawn & Mushroom Soup $8.00
  • Scallop & Mushroom Soup $8.00
CASSEROLE CASSEROLE
  • Beef Brisket $26.00
  • Chicken with Bean Curd & Salted Fish Casserole $26.00
  • Braised Pork with Taro $26.00
  • Combination Vegetables with Vermicelli $26.00
  • Beef Satay with Vermicelli $26.00
BEAN CURD & VEGETARIAN BEAN CURD & VEGETARIAN
  • Bean Curd with Oyster Sauce $22.00
  • Bean Curd with Five Spices $20.00
  • Deep Fried Bean Curd $20.00
  • Vegetarian Delight $24.00
  • Combination Vegetables $24.00
BEEF BEEF
  • Beef in Oyster Sauce $26.00
  • Beef with Ginger & Spring Onion $26.00
  • Beef with Vegetables $26.00
  • Beef with Capsicum and Black Bean Sauce $26.00
PORK PORK
  • Pork with Vegetables $26.00
  • Pork Spare-ribs in Peking Sauce $26.00
  • Pork Spare-ribs in Black Bean Sauce $26.00
  • BBQ Pork with Vegetables $26.00
  • Sweet & Sour Pork $26.00
  • Sweet & Sour Pork Spare-ribs $26.00
CHICKEN & DUCK CHICKEN & DUCK
  • BBQ Duck $30 Half / $60 Whole
  • Duck with Vegetables $30.00
  • Taro Duck $35.00
  • Shredded Duck Meat with Bean Sprouts $28.00
  • Peking Duck in Two Courses (Pre-order) $65.00
  • Crispy Chicken (Half) $26.00
  • Chicken in Peking Sauce $26.00
  • Lemon Chicken $26.00
  • Chicken with Vegetables $26.00
LAMB & VENISON LAMB & VENISON
  • Lamb Ribs in Black Pepper Sauce $38.00
  • Venison with Spring Onion & Ginger $38.00
  • Venison with Vegetables $38.00
VERICELLI / NOODLES / RICE VERICELLI / NOODLES / RICE
  • Steamed Rice (P.P.) $1.50
  • Egg Fried Rice $16.00
  • Combination Fried Rice $20.00
  • Chicken Fried Rice $20.00
  • Beef Fried Rice $20.00
  • Shrimp Fried Rice $28.00
  • Nasi Goreng (Hot Curry Fried Rice) $28.00
  • Singaporean Fried Vermicelli $20.00
  • Pork Fried Vermicelli $20.00
  • Chicken Fried Vermicelli $20.00
  • Vermicelli with Assorted Meat $28.00
DESSERT DESSERT
  • Lychee & Ice Cream $8.00
  • Ice Cream of Different Flavours $8.00
  • Fruit Salad & Ice Cream $8.00
BBQ SPECIALTIES (main meals) (Dine-In Prices) BBQ SPECIALTIES (main meals) (Dine-In Prices)
  • BBQ Duck $30 Half / $60 Whole
  • BBQ Pork $30.00
  • Roast Pork $30.00
CRAYFISH / PRAWNS CRAYFISH / PRAWNS
  • Crayfish Seasonal Price
  • Scampi Seasonal Price
  • King Prawns with Vegetables $32.00
  • King Prawns with Capsicum & Black Bean Sauce $32.00
  • Deep Fried King Prawn Balls $32.00
  • Sweet & Sour King Prawns $32.00
  • Steamed Whole Prawns with Chinese Style $32.00
SEAFOOD SEAFOOD
  • Blue Cod in Two Courses $65.00
  • Blue Cod in Oyster Sauce $60.00
  • Fried Hapuka Tail in Oyster Sauce $60.00
  • Steamed Whole Fish Seasonal Price
  • Fried Hapuka with Sweet Corn $30.00
  • Sliced Hapuka with Five Spices $30.00
  • Fish Fillet in Peking Sauce $30.00
  • Fresh Squid with Wine Sauce $26.00
  • Fresh Squid with Capsicum & Black Bean Sauce $26.00
  • Fresh Squid with Vegetables $26.00
  • Deep Fried Squid $26.00
SPECIAL DINNER SPECIAL DINNER
  • Special Dinner for Two (A) $45.00 Per Person
    • Entree - Deep Fried Squid / Chicken Wing / Soup - Chicken & Sweet Corn Soup / Main Courses - Combination Seafood Nest / Fillet Steak In Chinese Style / Egg Fried Rice / Dessert - Fruit Salad & Ice Cream / Tea or Coffee
  • Special Dinner for Four to Six (B) $40.00 Per Person
    • Soup - Chicken & Sweet Corn Soup / Main Courses - Combination Seafood Nest / Beef with Capsicum & Black Bean Sauce / Spicy Spare Ribs / Combination Vegetables / Steamed Rice / Dessert - Fruit Salad & Ice Cream / Tea Or Coffee
CHRISTMAS & NEW YEAR BANQUET CHRISTMAS & NEW YEAR BANQUET
  • Minimum 8 Person - Chicken & Sweetcorn Soup / Peking Duck in Two Courses / Prawns & Cashew Nuts / Sweet & Sour Fish / Pork Ribs & Plum Sauce / Steak in Chinese Style / Combination Vegetables / YangZhou Fried Rice / Toffee Banana & Ice Cream $40.00 Per Person

Nearby Sample Menus

  • All platters served with bread
  • Baby New Potatoes (GF, V) $8
    • Herb truffle butter
  • Side of Summer Vegetables (GF) $8
  • Textures of Cauliflower (V, GF) $28
    • Crispy cauliflower and purée, heirloom tomato, lemon basil gremolata, fresh goats curd
  • Confit Duck $38
    • Vanilla butternut squash, snow peas, sour verjus grapes, master stock
  • Seared Beef Eye Fillet $36
    • Seared eye fillet, horseradish fondant, potatoes, sautéed chard, black garlic bone marrow butter, pinot jus
  • Wìnemaker’s Platter $53
    • Cured meats, smoked salmon, olives, antipasto, Puhoi cheeses and salad
  • Waitoa Free Range Chicken Breast (GF) $34
    • Lemon thyme roasted chicken breast, herb potato hash, pea purée, truffle peas, jus roti
  • ADD poached egg $17.00
  • BUTCHERS BIG BREAKFAST $20.00
    • w/ streaky bacon, sausage, tomato, eggs done your way, mushroom & a potato cake on toast
  • -Bacon $4.00
  • -Eggs $4.00
  • FRENCH TOAST $17.00
    • w/ brioche, banana, bacon and maple syrup
  • HOUSE SMOKED SALMON SALAD $18.50
    • w/ tomato, salad greens & lemon hollandaise
  • - w/ lemon & sugar $13.00
  • -Tomato $4.00
  • Wood Mushroom, Baby Onion, Truffle Oil, Poached Egg, Sourdough $21.00
  • Smashed Egg, Butternut, Coriander, Halloumi, Chilli $21.00
  • Agria Gratin / Mushroom / Seasonal Greens $6.00
  • Battered Fish & Chips, Pickles, Tartare $24.00
  • Eggs Benedict $19.00
    • With your choice of bacon, mushroom, seasonal green or smoked trevally
  • The Grill; butchers sausage, bacon, soft eggs, mushroom, pain cereal $24.00
  • Smoked Trevally / Bacon / Butchers Sausage / Pancetta $7.00
  • -Add Pancetta $28.00
  • Spaghetti & Scallops $23.90
    • Fresh scallops cooked in virgin olive oil. Served with spaghetti in bread crumbs
  • Shrimp Cocktail $11.90
    • With creamy seafood sauce
  • Calamari $10.90
    • Marinated in fresh squeezed lemon, juice and spices, lightly deep fried
  • Bar & Baa Pizza $11.90
    • Pizza of the day
  • Chicken Tenders $11.90
    • Chicken breast pieces slightly crumbed and deep fried. Served with fries
  • Bowl of Wedges with Sour Cream $6.90
  • Prawn Skewers $11.90
    • Marinated in freshly squeezed lemon juice & spices, gently deep fried
  • Seafood Platter $25.90
    • A selection of fish, squid, crabstick & scallops, lightly coated in wine batter with mussels, oysters & king prawns served with tartare sauce & chips
  • Tiramisu
    • House made tiramisu with grated chocolate and mixed berry compote
  • Double $27.00
  • Stella Artois Beer Battered Fish (Pan Fried Available) $24.00
    • With hand cuts fries, salad greens, lemon and house made tartare sauce (Beer Match: Stella Artois)
  • Crumbed Scallops $18.50
    • Season coated scallops, pork belly, pumpkin puree and avocado pulp (Wine Match: Wither Hill Sauvignon Blanc)
  • Salmon Salad $12.50
    • House smoked salmon with cucumber salad, fennel and house dressing (Wine Match: Lindauer Fraise)
  • Cheese Cake
    • House made cheesecake served with chantilly cream
  • Single $22.00
  • Chicken Tenders $12.50
    • Season coated chicken tenders served with a garden salad and fries (Wine Match: The Ned Pinot Gris)
  • Pulled Pork Burger $19.50
    • Pulled pork, red onion, gherkin, mesculin, aioli & BBQ sauce. Served with homemade potato wedges & our special tomato emulsion.
  • The Bungalo $19.50
    • Bacon, roasted tomatoes, field mushrooms, free range lamb and rosemary sausage, crispy potato rosti and two free range eggs on your choice of toast.
  • Bircher $11.50
    • Natural muesli soaked in apple juice finished with prunes, nuts, seasonal fruit and vanilla bean yoghurt.
  • - Portobello $16.50
  • Homestyle Mince $15.50
    • Prime beef mince served on toast of your choice. Add 2 eggs $18.50
  • Bacon / Field Mushrooms / Two Eggs / Avocado / Sausage / Baby Vine Tomatoes / Wilted Baby Spinach $4.50 each
  • Pulled Pork Salad $17.50
    • Pulled pork, mesculin, apple, cucumber, carrot, vine tomatoes & red onion topped with roasted walnut. Served in a balsamic dressing.
  • Toasted Selection
    • Your choice of 5 grain, Turkish pide or bagel with...
  • Roast vine tomatoes $4.00
  • Omelette, smoked fish, salsa verde, sourdough $17.00
  • Hash brown $4.00
  • Kedgeree, spiced basmati rice, soft egg, smoked fish $18.50
  • Shakshuka, tomato ragout, eggs, yoghurt, dukkha, coriander, toast $18.50
  • Roasted beetroot, micro salad, halloumi, hummus, almonds, watercress mayo $16.50
  • Nut granola, mixed berries, labneh, coconut $13.50
  • Pork sausage $5.00
  • PAYA $12.00
    • lamb legs boiled with fried onion with corn flour and black pepper
  • KADAI CHICKEN $12.00
    • chicken cooked in onion tomato gravy with capsicum onion and coriander
  • LAMB FRY(lamb fried with hyperbaric style) $15.00
    • lamb fried with garlic ginger paste with cumin seeds dried chilies curry leaves and spices
  • EGG FRIED RICE $12.00
    • coated corn flour chicken tossed in plain rice flavored with chili sauce black pepper and Chinese salt
  • CHICKEN KHORMA $12.00
    • chicken cooked in chefs made spices yogurt cashew & almond sauce
  • PRAWNS BIRYANI $15.00
    • authentic marinated Hyderabadi prawns biryani cooked in dum style
  • FAMILY PACK BIRYANI $50.00
    • prawns family pack
  • MUTTON KORMA $15.00
    • mutton cooked in chef's made spices yogurt cashew & almond sauce
  • 1 Chicken Thigh; 1 Cup Chips $5.00
  • Single Cone $2.00
  • 1 Hot Dog $2.00
  • 6 Chicken Nibble; 1 Cup Chips $6.00
  • 10 Spring Rolls $2.00
  • 1 Sausage $1.50
  • 2 Chicken Thigh; 1 Cup Chips $8.00
  • 5 Chicken Thigh; 2 Cup Chips $18.00
  • Teriyaki Chicken $10.90
  • Tonkotsu Ramen $10.00
  • (Japanese style noodle soup with topping of choice)
  • Plain $8.90
  • TOASTED SANDWICH $3.90
    • (FROM 3 CHOICES) Ham/Egg/Cheese/Ham/Pineapple/Cheese/Chicken/Tomato/Cheese Bacon/Egg/Cheese >>
  • Tempura $11.90
  • Seafood $11.90
  • Chicken Katsu $10.90
  • Day's catch $30.00
    • Market fish -please ask for todays presentation
  • Kids flatbread $9.00
    • Cheese filling
  • Zelanitza $16.00
    • Crisp pastry, spinach & silverbeet, onion, feta, egg
  • Kids crumbed meatball $10.00
    • on rice
  • Home chips $9.00
    • Hand cut, rosemary aioli
  • Iokum $2.00
    • Turkish delight
  • Caprese $16.00
    • Organic heirloom tomatoes, buffalo mozzarella, torn fresh basil, sea salt, balsamic & xv olive oil
  • Mussel dolma $16.00
    • Stuffed mussels, rice, onion, black pepper, lemon wedge
  • Sausage roll $2.50
  • Mince & cheese $4.30
  • Steak & pepper $4.30
  • Chicken $4.30
  • Vege quiche $4.00
  • Steak $4.30
  • Steak & cheese $4.30
  • Steak & mushroom $4.30
  • Teriyaki Chicken $12.90
  • Spicy Chicken Bento $13.50
  • Teriyaki Beef Scotch $14.90
  • teriyaki beef Scotch $16.90
  • Katsu Chicken $13.50
  • Spicy seafood ramen $13.90
  • Veges curry ramen $12.90
  • Beef Bento $13.50
  • add mushroom $4.00
  • Banana, walnut, maple syrup $8.90
  • COUNTRYSIDE TERRINE $19.90
    • mustard, saffron brioche, pickles, whipped duck fat
  • STEAK $21.90
    • frites and salade
  • VEGETARIAN FANTASY $29.90
    • grilled eggplant, chestnut and dukkah timable vegetables fantasy
  • CUFF CAFE ASSIETTE FOR TWO $39.90
    • combination of seafood and meat morsels served with hummus and homemade bread oil
  • SWISS $14.90
    • ham, Swiss cheese and egg
  • BEEF FILLET $33.90
    • chocolate braised beef, beef crocket, potato and vanilla peas
  • Fruity treat (GF) $8.00
    • Bowl of seasonal fruits with flavored yoghurt
  • -Add bacon $4.00
  • Mushroom delight $17.00
    • Creamy mustard mushrooms with cashewnuts and parmesan cheese on 5 grain
  • Eggy benny (GF) $15.50
    • on herbs potato hash, eggs, bacon or salmon, spinach with rosemary hollandaise
  • Kids french $7.00
    • Coconut french toast with bacon, banana and maple syrup
  • Super breaky $20.00
    • Free range eggs, poached, fried or scrambled, bacon sausage, mushrooms, paprika, potatoes, roast tomatoes, on 5 grain
  • Veg breaky $18.00
    • Free range eggs, poached fries, scrambled, spinach, avocados, mushrooms, paprika potatoes, roast tomatoes, on 5 grain
  • Kids nuggets $7.00
    • Chicken nuggets with fries and tomato sauce
Hees Garden Seafood Restaurant

Hees Garden Seafood Restaurant

location

Address

599 Mount Eden Road, Mount Eden, Auckland, Auckland, 1024, New Zealand

phone

Phone

096300785

clock

Opened hours

Monday: 10:00 AM – 3:00 PM, 5:30 – 10:00 PM, Tuesday: 10:00 AM – 3:00 PM, 5:30 – 10:00 PM, Wednesday: 10:00 AM – 3:00 PM, 5:30 – 10:00 PM, Thursday: 10:00 AM – 3:00 PM, 5:30 – 10:00 PM, Friday: 10:00 AM – 3:00 PM, 5:30 – 10:00 PM, Saturday: 10:00 AM – 3:00 PM, 5:30 – 10:00 PM, Sunday: 10:00 AM – 3:00 PM, 5:30 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese , Fish & Chips , Seafood

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Reservations ,  BYO ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Cash ,  Groups ,  Bankcard ,  Lunch ,  Seating ,  Brunch ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
599 Mount Eden Road, Mount Eden, Auckland, Auckland, 1024, New Zealand