Helen's Kitchen Catering in Kapiti Coast Menu

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Helen's Kitchen Catering in Kapiti Coast has no menu available, but can choose from many other options such as Whole Chicken or - On its own from Nando's. The Big Salami offers many options including Italian- Salami, Capsicum, Mushroom, Fresh Tomato, Onion, Olives (anchovies optional) (S/M/L) and Kiwi – Bacon, Alpine Sausage, Fresh Tomato, Onions (S/M/L). Eva Beva includes a wide range like Spicy Chickpeas or Hummus. Breakfast and Granola from . Scopa Caffe Cucina offers Mulberry Garden and Bacon, egg, cheese and tomato bap with relish..

Nearby Sample Menus

Continental Platter $15.00
- OB croissant, sliced ham, cheese, boiled eggs jam, butter
Roast Pumpkin with Dahl Lentils (V) (GF) $8.00
Affagato, Espresso, Ice Cream (with amaretto 16) $9.00
Line caught fish, Spring greens, coconut, horseradish (GF) $30.00
HAM/SALAMI/ANCHOVIES/OLIVES/MUSHROOMS $4.00
Chips twice cooked aioli and tomato sauce V $7.00
Falafel, flatbread, Muhammara, crudité, yogurt (V) $17.00
Citrus cured salmon, beetroot mayo, fennel, radish, rye, $17.00

Paua Fritter $ 2.90
Hot Dog $ 2.90
Beach Burger $ 4.50
Curry Roll $ 2.90
Hawaiian Burger $ 6.50
Hamburger $ 5.50
Pineapple Fritter $ 1.70
Chips $ 3.10

Extra vegetables $2.50
Pork on toast $7.00
- minced chicken and prawn mixed with egg, spices, special wrapped and served with homemade sauce
Chicken Satay $7.50
- marinated chicken, grilled on stick and served with peanut sauce
Extra meat $4.50
Lamb, duck, crispy pork $17.50
Fish fillet or whole fish $20.00
Roti bread $4.50
- served with peanut sauce
Chicken $8.50

Egg Burger $5.50
Corn Fritter $3.50
Sausages $3.00
Hot Dogs $3.00
Squid Rings $1.00
Bacon Burger $5.50
Kumara Chips $5.50
Vege Burger $5.50

Eggs, as you like with toasted ciabatta $10.90
The Café hot cakes $8.90
- Hot cakes stack. Doused with Maple Syrup & icing sugar.
the café pate platter $15.90
- Our home-made chicken liver & brandy pate with The Cafe’s own orange chutney, fresh fruit & baguette toast.
gluten free bread avaliable
-Mushrooms $2.90
The Café cabinet selection: The See our selection of frittata, quiche, tarts, sausage rolls, croissants, served with salad. Club sandwiches, scones, muffins, slices & cakes served with jam, cream or yoghurt all from the cabinet.
-Bacon $2.90
TheCafé vegetarian brakfast $15.90
- Eggs, as you like, with ciabatta toast, hash browns, tomatoes & sautéed mushrooms.

Double $4.50
Baked eggplant on a crispy polenta cake with feta, toasted walnuts & rocket $25.00
Almond crusted fish fillets with pea puree, beetroot & cumin spiced pumpkin $27.50
Bacon rasher - crispy streaky bacon
Kids wrap $7.50
- Grilled chicken & lettuce with cheese in a folded flour tortilla with a dash of aioli
Beef eye fillet on honey roast parsnip & buttered broccoli with portobello mushroom. Jus & caramelised onion $31.00
Vegetables of the day $5.50
Kids bacon & egg - $7.50
- Your choice of poached, fried or scrambled egg served with toast

Adana Kebab (spicy minced beef)
Baklava $4.50
- with walnuts and honey syrup
Adana Iskender (spicy minced beef)
Felafel $1.50
Mixed Iskender (lamb and chicken)
Turkish Grilled Chicken $16.00
- Grilled pieces of corn-fed chicken breast marinated with middle eastern spices, served with rice, humus, jacik, beetroot dip, Turkish bread and mixed salad.
All $15.00
- with ice cream, add $2.50

King Prawns with vegetables $16.90
Combination Egg Foo Youg $16.90
Roast Pork Fried Rice $16.90
Vegetable $9.50
Chicken Dinner $16.50
- 1/2 chicken salad & chips
Golden Special Fried Rice $18.50
King Prawn Pack $17.00
- 8 kingprawns, salad & chips
Steam Fish whole $35.00

2) Veg Pulav $9.00
- Basmati rice cooked with vegetables and spices.
8) Aloo Gobi $13.50
- Potatoes and cauliflower cooked in onion and tomato gravy.
6) Prawn Kadai $17.00
- Prawns cooked with Julian cut onions, capsicum, tomatoes and Indian spices in thick gravy.
8) Cheese and Garlic Naan $5.00
- NZ selected cheese, mixed with garlic and spices, stuffed into naan and sprinkled with black onion seeds.
Paneer Makhari $14.00
26) Chicken/Lamb/Beef Makhanwala $15.50
- A popular Indian dish cooked with choice of meat with mix vegetables, cream in a thick gravy.
17) Kadai Paneer/Vegetable $14.50
- Cottage cheese or mixed vegetables cooked with julienne cut onions, capsicum and special spices in thick gravy.
1) Onion Bhaji $6.00
- Onions mixed with chickpea flour and spices deep fried and served with tamarind sauce.

smoked bacon, black pudding, chorizo, sausage, free range poached eggs 6
WAIMEA GRANOLA 12
- greek yoghurt, toasted nuts, fruit, honey
BUTTERMILK PANCAKE 16
- berries, vanilla ice cream, chocolate sauce
tomato relish, aioli, maple syrup, hollandaise (weekends only)
KAPITI SMOKED EEL & CRAB CAKES 24
- Waimea slaw, bell pepper & almond puree, free range poached eggs, ciabatta, salad
ITALIAN OPEN SANDWICH 18
- parma ham, triple brie, wild rocket, truffle oil, house made ciabatta
SMOKED SALMON 17
- toasted ciabatta, scramble eggs, guacamole
WAIMEA VEG BREAKFAST 23
- portobello mushrooms, grilled kumara, tomatoes, spinach, romesco, free range poached eggs, ciabatta

Filo Twist $10.50
- Chicken & mush sweet curry w salad
Lasagne $9.50
- w salad
Quiche $9.90
- Spinach & feta w salad
Beef strognoff $10.00
- w salad
Sausage Roll $3.70
- w tomato sauce
Cakes $5.70
- Chocolate
Soups $9.90
- French Onion w Toast
Melt $8.50
- Guacamole & tomato w salad

Steak & Kidney
Mince & Cheese
Bacon & Egg
Smoked Fish
Spanakopita
Moroccan Lamb
Mince
Choc, Chilli, Beef

Avocado Toasties N/A
Flatbread N/A
Bacon, Egg and Cheese N/A
Turkey N/A
Aioli N/A
Old English N/A
Cheesy Garlic Toasties N/A
Onion N/A

Muffin $4.50
- blueberry with bran
Open Croisant $15.00
- bacon and spicy mushrooms(ideal for brunch lunch)
Pomodoro $16.00
- traditional Italian spiced tomatoes with baby mushrooms served with fettuccine
Spicy Wedges $10.50
- served with sour cream
Nachos $13.00
- corn chips served with salsa cheese and sour cream
Chips $7.50
- lightly salted
Chilli Con Carne $16.00
- spicy meat sauce with corn chips
Bacon and Egg Pie and salad $18.50

Corn Fritters $13.50
- served with sour cream & a sweet chili sauce topped with streaky bacon
Chefs Omelet $16.00
- Your choice of three fillings
Bangers & Mash $18.00
- traditional homemade mash with onion gravy topped with three sausages
Fresh Fruit Platter $14.50
- Fresh seasonal fruits served with yogurt
Eggs, hash browns, baked beans, toast each $3.80
Hoki fish bites & chips $9.00
Jan’s pancakes $16.00
- European-style crepes stacked with banana & bacon finished with maple syrup
Seafood Platter $17.50
- medley of deep fried seafood with chips and salad