Heng Kee Food Stall and Takeaway in Auckland City Menu -

Nearby Sample Menus

Coconut & Lime Pannacotta (GF) $11.00
- Pineapple, candied nuts, mango sorbet, passionfruit, coconut & lime powder
Market Fish $19.50
- Pan-roasted fish, mussel and prawn fishcake, home-made bell pepper relish, hollandaise, wild rocket
Bourbon BBQ Ribs (GF) $22.00
- Cherry bourbon & smoky baby back ribs, apple slaw, sourdough, sweet corn, dill pickles
Big Game $23.00
- Chicken, bacon, chorizo, red onion, bbq sauce
Arancini (V) $15.00
- Truffled mushroom, thyme & parmesan risotto balls, wild rocket, Neapolitan
Bread $4.00
- Served with extra virgin olive oil
Atlantis $23.00
- Selection of fish and shellfish, scallions, chipotle
New York Pepperoni $23.00
- Pepperoni, red onion(Add Gluten Free Base $3.50)

Prawn $16.00
Fish Cake $2.00
Chicken Nibble $0.90
Scallop $2.50
Barbecue Pork $12.50
Squid $15.00
Special $30.00
- 4 Fish, 4 Sausages, 4 Potato Fritter, 4 Crab Stick, 4 Spring Rolls, $4.00 Chips
Curry Roll $2.50

$11 special $11.00
- 2 beef burgers, 2 sausages, 4 potato fritters, chips
Chicken meal $10.00
Chicken & avo burger $5.40
- Tender chicken topped with avocado
Bacon & egg burger $5.00
- Served with crispy bacon, egg and beef pattie
$25 combo (c) $25.00
- 6 fish, 2 hot dogs, 2 crab sticks, 2 sausages, 6 potato fritters, $4.00 Chips
-avocado $1.00
Mussel $1.00
$15 combo (b) $15.00
- 4 fish, 2 hot dogs, 4 potato fritters, chips

Potato $0.50
Crumbed Fish / Wedges $3.50
Five $14.00
- Four pieces of fish, four sausages and a serve of chips
Steak & Cheese / Chicken & Cheese / Bacon & Cheese $5.00
Snapper Fish $5.00
Choice $6.00
One $9.50
- One lean steak, two eggs, chips, salad with sauce
Seven $8.00
- One hamburger, one piece of fish, a serve of chips and a can of drink (limited choices)

Roasted Half Chicken $11.00
Chicken Lolly Pops $12.00
- deep fried Chicken coated with cornflour & spices (10pcs)
Onion Bindi $11.00
- fresh okra with onion and spices
Lamb Spinach $13.00
- boneless lamb cooked with spinach
Lamb Kaday $13.00
- lamb leg pieces tempered with onion tomato, capsicum & special spices, served in kadai
Fish Curry $14.00
- fresh fish with bone cooked with spices & coconut cream
Chicken & chips $5.50
Lamb Curry $12.00
- bone lamb cooked with spices with yoghurt

Steamed Ginger Kiss $5.00
- vanilla mascarpone, stewed rhubarb, fairy floss
Roast Bone Marrow $12.00
- dill pickle gel, toast, shallot & caper salad
Soft Serve Affogato $7.00
- Coffee Supreme, Whitaker's dark chocolate
Pamu Venison Carpaccio $9.00
- pickled west auckland shiitake, Mandy's horseradish mayo
Corned Beef Tongue $8.00
- celeriac remoulade, pickled onion, cress, walnuts
Local Cheese Selection, Condiments $26.00
- blue monkey, old edam, bocconcini, quince jelly, wafers, beef fat & honey oat crackers
Freshly Shucked Local Oyster - Each/Half Doz $4.50/$25.00
- Shallot vinegar,Culprit hot sauce, lemon
Whittaker's Peanut Slab Mousse $10.00
- Pic's peanut butter, caramel corn, soft serve