Cafe Thyme in Wellington City Menu

CAFE THYME MENU CAFE THYME MENU
  • Big-build your own From $8.50
    • Eggs how like on thick italian loaf
  • Spinach/mushroom/tomato/Hash browns/baked beans/spaghetti $2.50
  • Bacon or kranskys $3.50
  • Little thyme $12.00
    • Eggs cooked any style with bacon on thick toast
  • Special thyme $14.00
    • Bacon bits, cheddar and chive amosgst scramble eggs with tick toast
  • Florentine $16.00
    • Smoked salmon, spinach, poched eggs and hash brown a top thick toast with hollandaise
  • Benedict $14.50
    • Bacon, poached eggs and hash brown a-top thick toast with hollandaise
  • Omellete $14.50
    • Choice fillings-Bacon, ham, olives, spinach, mushroom, onion, tomato, cheese or tuna served with homemade potato cake
  • Pancakes $13.50
    • Bacon and banana with maple syrup
  • Soup $9.50
    • Served with toasted bread
  • Pasta $18.50
    • Bacon and mushroom carbonara
  • Laksa chicken or seafood
    • Medium spiced soup with fresh eggs noodles, tofu and egg
  • -Chicken $14.00
  • -Seafood $16.50
  • Burger thyme $16.50
  • -Beef
    • homemade patty with bacon, cheese, aioli and tomato sauce, served with fries
  • -Chicken
    • Grilled tenders with bacon, brie, cranberry and mayo. served with fries
  • Steak $20.00
    • Siloin cooked to your whim. served with fried eggs, tomato and fries
  • Fish n' chips $15.00
    • With salad
  • Calamari rings $13.00
    • With salad and fries
  • Roasted pumpkin salad $16.50
    • Feta chick pea and croutons with a delicious homemade balsamic and rosemary drizzle
  • Warm beef or chicken salad $18.50
    • Green apple, crushed peanuts and sesame drizzled with our very own passion fruit vinaigrette
  • Panni $8.50
  • -Bacon
    • With tomato, onion and cheese
  • -Veggie
    • With pumpkin, spinach, caramelised onion and cheese
  • -Chicken
    • With cranberry and brie
  • -Add fries and salad $4.00

Nearby Sample Menus

  • Eggs Benedict with ham on muffins (GF*) $17.00
  • Florentine with spinach on muffins (V, GF*) $16.00
  • Seared Ora King salmon fillet, fresh orange, pickled carrot and pistachio yoghurt (GF) $24.00
  • Housemade beef burger with bacon, smoked brinza and plum ketchup in a pain de mie bun with pork crackling and beetroot relish $21.00
  • Fries / Salad $4.50 / $6.00
  • Asparagus tart, whipped feta and pea and watercress puree (V) $19.00
  • Buttermilk fried chicken with sriracha dressing, bean salad and green apple (GF) $23.00
  • Charred, smoked pork cutlet with kimchi, pickled pear salsa and puffed wild rice (GF) $24.00
  • 2. Vegetarian Spring Rolls $5.50
  • 21. Sambal Chilli Sauce $0.50
  • 11. Chicken Satay (4 sticks) $10.50
  • 6. Vegetarian Pandan Bites $7.50
  • 3. Fried Wonton $5.50
  • 37. Chicken or Beef Korma with Rice $14.50
    • Chicken or beef cooked with traditional Korma spices with capsicums and onions and creamed cashew nut, served with steamed rice.
  • 23. Steam Rice $2.50
  • 9. Chicken Boxing $10.50
  • Tacos al Pastor
    • braised pork topped w smoked pineapple salsa, Chicharron slaw.
  • Chimichanga Mexicana $25.00
    • A rolled flour tortilla, encasing one of our fillings w rice, pan fried, oven baked to golden, w slaw.Pollo
  • Plato Gordo $29.00
    • A tasting platter of a selection of our Bocaditos. Serves 3-4 people as an entree and 2 for the main course.
  • 2 Tacos with the same filling as a light meal $16.00
  • Churros $12.00
    • Mexican style doughnut strips w dipping sauces.
  • Chilli Con Queso $16.00
    • Sizzling spicy cheese dip served w corn chips.
  • Jalapenos Rellenos $14.00
    • Corn crusted jalapeno chillies filled w jalapeno spiced three kinds of cheese.
  • Cajeta Cheesecake $12.00
    • Baked with Goat's milk caramel (cajeta) w tequila laced berries & ice cream.
  • Combination $13.00
  • Onion Rings each $0.50
  • BBQ pork $12.00
  • Chicken $12.50
  • Sichuan Chicken $12.50
  • Lemon Chicken $13.00
  • Steak $12.00
  • Cheese $5.30
  • Squid Rings (6) $5.40
  • Chicken $11.50
  • -Combination $12.00
  • -Beef $11.00
  • Prawns $17.50
  • Chicken Nuggets (6) $5.40
  • Double Meat $6.50
  • Steamed Pork Bun $2.90
  • 6 Fish, 2 Scoops Chips $20.00
  • Roast Pork Fried Rice $9.50
  • Steak on Rice $10.50
  • Apple Turnover $1.80
  • Combination on Rice $11.00
  • Steak & Mushroom Burger $5.20
  • Roast Pork on Rice $10.50
  • Fish on Fried Rice $11.50
  • Combination $14.80
  • Vegetable $12.00
  • Vegetable $12.00
  • Steak $13.80
  • Sichuan King Prawn and Vegetable $18.80
  • Chicken $15.90
  • Super Whopper Burger $7.50
  • Chicken $13.80
  • peoples coffee fair trade organic $3.50
  • t leaf tea range $4
  • hardieboys ginger beer $5.50
  • sweet muffins and savoury scones $4
  • single origin hot chocolate menu $6
  • filled baguettes $6.50
  • bacon buttie $4
  • rustic muesli with seasonal fruit and honeyed yoghurt $11
  • -Gluten free bread or rosti instead of toast $2 extra
  • Spicy beef salad $19.00
    • With crispy noodles, homemade kimchi, sprouts, cashews & coriander
  • -Add bacon $5 extra
  • Baoba's nachos $16.00
    • Chili black beans, with guacamole, sour cream, jalapeños, coriander and kalamata olives
  • Free-range eggs on toast $9.00
    • Poached or scrambled, on sourdough or multigrain
  • Toasted almond and flaxseed muesli $11.00
    • Honey baked oats, fresh fruit, toasted seeds and yoghurt
  • -Baobab style green salad $8.00
    • Carrot, cucumber, sprouts, and all the good crunchy bits
  • -Roast potato wedges $8.00
    • With tomato sauce & smoked paprika aioli
  • -main
    • Seafood, Beef, Chicken BBQ and Pork with steamed rice, miso soup, side dishes
  • Pan fried dumplings
  • Korean pan cake (kimchi jun) $16.00
    • Korean Pan cake with kimchi & vegetables
  • So gafni set (broiled beef ribs) $30.00 pp
    • On charcoal BBQ, Beef ribs marinated in soy sauce, steamed rice, miso soup, side dishes and salad with lemon & ginger sauce
  • Mandu guk (dumpling soup) $16.00
    • Dumpling in rich beef stock
  • Ice cream $4.00
  • Hong hab tang $30.00
    • Korean Style green mussel stew
  • Tangsuyuk $30.00
    • Korean Style sweet and sour pork
  • Toasted sandwich $3.50
    • 1 or 2 filings
  • Stuffed Sausage $2.50
  • Snack Box $5.00
    • 1 big piece & chips
  • Spicy kebab $2.50
  • Satay Chicken $2.50
  • Breakfast Special takeaway $8.50
    • 2 bacon, 2 eggs, 2 toast, sausage & chips
  • Chicken Wing $1.40
  • Lunch Box $6.50
    • 1 big piece, 1 small piece & chips
  • Chocolate Marquise (GF) w/ espresso extract and candied popcorn. $10
  • Molly's Burger w/ your choice of seasoned ground beef or crumbed chicken, on chilli corn bun, cheese, iceberg lettuce, tomato, aioli, homemade relish & fries $18
  • Beef and Guinnes Stew w/ mash & toasted sourdough bread $14
  • Mushroom & Bacon Pasta In a creamy tomato sauce, topped with grated parmesan $14
  • Crumbed Chicken Schnitzel w/ fries, green salad & homemade chutney $22
  • Potato & Leek Soup w/ toasted bread and butter $10
  • 200g Aged Beef Sirloin w/ colcannon, green salad & red wine jus $27
  • Colcannon $7
  • TE MATA WOODTHORPE CHARDONNAY 2011 (Tumbler $8) $38/bottle
  • MARANUI SUMMER PINOT ROSÉ (Tumbler $8) $24/500ml
  • HUNTERS MIRU MIRU BRUT NV $45/bottle
  • ZEFFER DRY APPLE CIDER (5%) $7.50
  • WAIRAU RIVER PINOT NOIR 2011 (Tumbler $9) $40/bottle
  • RENAISSANCE VOYAGER INDIA PALE ALE (6%) $8.50
  • MARANUI SAUVIGNON BLANC (Tumbler $7) $20/500ml
  • GARAGE PROJECT PERNICIOUS WEED (8%) $9.50
  • FISH OF THE DAY pan seared market fish of the day, potato rosti, avocado, cherry tomato and Italian parsley salad, passion fruit aioli $31.90
  • CRISPY PORK five spice free range pork belly with jasmine rice, Asian greens, fried shallots and chili hoisin plum sauce $29.50
  • •home cooked fries with aioli and tomato ketchup• $8
  • BEER BATTERED FISH & CHIPS Montieth’s beer battered market fish, home cooked fries, crushed minted peas and tartare sauce $23.90
  • •tomato, cucumber and feta salad• $8
  • •fresh beans with sweet onion marmalade• $8
  • SMOKED SALMON Soi manuka smoked salmon, crème fraiche, watercress, salted crisp bread with raspberry dressing $15.50
  • FETA & RED PEPPER TART crispy puff pastry, organic feta, balsamic roasted mushrooms and red pepper entrée $14.50/main $23.50
  • Omlette $10
  • Steak & Cheese Pie $3.50
  • Mince on toast $8
  • Steak chips & Eggs $20
  • Frankfurt Savoury $2.50
  • Lasagne Square $3.00
  • Sausages & Eggs $10
  • Scrambled Eggs $10
Cafe Thyme

Cafe Thyme

location

Address

238 Middleton Road, Glenside, Glenside, Wellington, Wellington, 6037, New Zealand

phone

Phone

044781810

clock

Opened hours

Monday: 9:00 AM – 4:00 PM, Tuesday: 9:00 AM – 4:00 PM, Wednesday: 9:00 AM – 4:00 PM, Thursday: 9:00 AM – 4:00 PM, Friday: 9:00 AM – 4:00 PM, Saturday: 9:00 AM – 5:00 PM, Sunday: 9:00 AM – 5:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , New Zealand

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Wheelchair accessible ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Takeout ,  Vegan Options ,  Wine and Beer ,  Cash ,  Bankcard ,  Lunch ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Brunch ,  Pet Friendly ,  Cards accepted ,  Disabled Friendly ,  Dairy Free ,  Child-friendly ,  Outdoor Seating

Location
238 Middleton Road, Glenside, Glenside, Wellington, Wellington, 6037, New Zealand