Cafe Thyme in Wellington City Menu

CAFE THYME MENU CAFE THYME MENU
  • Big-build your own From $8.50
    • Eggs how like on thick italian loaf
  • Spinach/mushroom/tomato/Hash browns/baked beans/spaghetti $2.50
  • Bacon or kranskys $3.50
  • Little thyme $12.00
    • Eggs cooked any style with bacon on thick toast
  • Special thyme $14.00
    • Bacon bits, cheddar and chive amosgst scramble eggs with tick toast
  • Florentine $16.00
    • Smoked salmon, spinach, poched eggs and hash brown a top thick toast with hollandaise
  • Benedict $14.50
    • Bacon, poached eggs and hash brown a-top thick toast with hollandaise
  • Omellete $14.50
    • Choice fillings-Bacon, ham, olives, spinach, mushroom, onion, tomato, cheese or tuna served with homemade potato cake
  • Pancakes $13.50
    • Bacon and banana with maple syrup
  • Soup $9.50
    • Served with toasted bread
  • Pasta $18.50
    • Bacon and mushroom carbonara
  • Laksa chicken or seafood
    • Medium spiced soup with fresh eggs noodles, tofu and egg
  • -Chicken $14.00
  • -Seafood $16.50
  • Burger thyme $16.50
  • -Beef
    • homemade patty with bacon, cheese, aioli and tomato sauce, served with fries
  • -Chicken
    • Grilled tenders with bacon, brie, cranberry and mayo. served with fries
  • Steak $20.00
    • Siloin cooked to your whim. served with fried eggs, tomato and fries
  • Fish n' chips $15.00
    • With salad
  • Calamari rings $13.00
    • With salad and fries
  • Roasted pumpkin salad $16.50
    • Feta chick pea and croutons with a delicious homemade balsamic and rosemary drizzle
  • Warm beef or chicken salad $18.50
    • Green apple, crushed peanuts and sesame drizzled with our very own passion fruit vinaigrette
  • Panni $8.50
  • -Bacon
    • With tomato, onion and cheese
  • -Veggie
    • With pumpkin, spinach, caramelised onion and cheese
  • -Chicken
    • With cranberry and brie
  • -Add fries and salad $4.00

Nearby Sample Menus

  • 10. Deep-fried Squid $10.50
  • 28. Mee Rojak $12.90
    • Cooked egg noodles served with mixed salad vegetables and peanut satay sauce.
  • 4. Fried Dumplings $7.50
  • 20. Peanut sauce $1.50
  • 25. Curry Laksa $12.90
    • Fresh egg noodles in curry soup with chicken, seafood, tofu and bean sprouts
  • 27. Mee Goreng $12.90
    • Spicy fried egg noodles with chicken, beef, eggs and mixed vegetables.
  • 37. Chicken or Beef Korma with Rice $14.50
    • Chicken or beef cooked with traditional Korma spices with capsicums and onions and creamed cashew nut, served with steamed rice.
  • 44. Kambing Mee Soup $17.00
  • Pork and sage sausages $18.00
    • on colcannon (Irish potato and kale mash) with onion and redcurrant gravy (GF)
  • Big Breakfast $21.00
    • eggs (any way you like), bacon, pork and sage sausage, roast mushrooms, grilled tomato, and hashbrowns; with toast (DF) >>
  • Spanish chicken $20.00
    • marinated chicken thigh fillets, chorizo and asparagus; in a pearl pasta with tomato and white wine sauce and almond, garlic and parsley picada (DF)
  • Kedgeree $19.00
    • smoked warehou, basmati rice, crispy shallots, curried leek omelette, poached egg, and two chutneys – coriander-coconut and tomato-ginger (GF, DF)
  • Coconut and chia pudding $11.00
    • with warm poached tamarillo (VV, DF, GF)
  • Eggs Chermoula $12 .00
    • poached eggs on lemon and dill potatoes with a Moroccan-style fresh herb salsa (V, Gf, DF) >>
  • Fish of the day – on lemon and dill flavoured leek, new potatoes, barley, and spring greens; with a walnut-harissa tarator (DF) $24.00
  • House-made granola $13.00
    • with Black Doris plum and berry compote, and Greek yoghurt (V)
  • Karaage Chicken $12
    • Deep fried marinated chicken with Ponzu vinegar and Japanese Mayo
  • Dumplings In Soup $9
    • Pork dumplings with bean sprout in spicy soup
  • Pure Vanilla Ice Cream $6
  • Takowasabi $6
    • Fresh octopus marinated in Wasabi sauce
  • Spicy Tantan Udon Noodle Soup $18
    • topped with minced chicken, egg, and vegetables
  • 3 Kinds Of Flame Grilled Sashimi Combo $20
    • Sliced flame grilled salmon, tuna and beef combo 3p each
  • Seared Callifornia Roll $17
    • Seared salmon on crab Surimi, avocado and cucumber rolls with Teriyaki Mayo sauce and Tobikko caviar
  • Flame Grilled Tuna $17
    • Sliced flame grilled tuna with sour cream, seaweed salad and Wasabi Tobikko caviar
  • Sichuan Fish Pieces $12.50
  • Egg $4.50
  • Donut $1.00
  • Sweet Sour Chicken $12.00
  • Sausage $1.90
  • Hotdog $2.00
  • Duck Meat Fried Rice $12.00
  • -small $6.00
  • Vegetarian Eskander (Meal)
    • Served with rice, hummus, tabouli, 3 falafel, 3 mujver, salads and sauces.
  • Mujver
    • Zucchini, flour, spring onion & parsley in yofka bread with salads and sauces.
  • TABOULI: Burghil, Tomato, Mint, Spring Onion, parsley, Black pepper, Olive & Lemon Juice.
  • Small $7.00
  • Beef Eskander (Meal)
    • Served with rice, hummus, tabouli, beer, salads and sauces.
  • Large $9.00
  • Large $11.00
  • Hummus & Tabouli
    • Hummus and Tabouli served in yofka bread with salads and sauces.
  • H. Parata Salmon (GF) $17.50
    • House gin cured salmon, kimchi-bulgar salad, pea tendrils, avocado whip
  • A. Little Risotto (V) (GF) $28.00
    • Pea & pearl barley risotto, tamarind, chard & chickpea provencale, courgette ribbons, local olive oil, shaved pecorino
  • Swap To Gf Focaccia $2.50
  • - Chorizo, potato, parsley, cheddar, grilled tomato $18.00
  • Double Affogato $8.00
    • Vanilla bean or maple-hokey gelato, double shot espresso in demitasse
  • A. Little Risotto (V) (GF) $23.00
    • Pea & pearl barley risotto, tamarind, chard & chickpea provencale, courgette ribbons, local olive oil, shaved pecorino
  • Roast Field Mushrooms $6.00
  • Toasted Turkish Bread $2.50
  • CLAYPOT YEE MEE $12.00
    • deep fried noodle with chicken pieces, prawns, squids, fishcake, and mushroom in homemade soup
  • Steam/Fry Dumpling 5 $7.50
  • SATAY $10.00
    • 6 sticks of chicken or beef marinated with tradition Malaysian spice, skewer grilled, served with peanut sauce (seafood satay x 4 sticks $13.50)
  • NASI PATTAYA(combination) $12.00
    • fried rice with chicken, shrimp, fishcake, mixed veggie and tomato sauce topped with egg omelette (chicken nasi Pattaya $12.00/ seafood nasi Pattaya $12.50/ BBQ pork nasi Pattaya $12.50)
  • Chicken or Beef Satay stick $2.00
  • SEAFOOD TOM YUM NOODLE SOUP $12.50
    • rice noodle with prawns, squids, mussels, fishcake and fishballs in hot and sour soup
  • Fried Wonton 8 $7.50
  • WONTON OR DUMPLING SOUP $10.00
    • eight wonton or seven dumplings with Pak Choy in clear soup
  • French Ham Roll $4.20
  • Chicken, Bacon & Avocado Roll $6.00
  • Bacon & Egg Pie $3.50
  • Ham & Egg Sandwich $4.70
  • Bread Roll $0.80
  • Farmhouse Cob $3.50
  • French Vienna $3.50
  • Potato Top Pie $3.80
  • Vegetarian
    • Falafel and stuffed vine leaves seved with pita bread, hummus, tabouli, tomato, gherkin and sauces.
  • Spinach/Feta parcel $7.00
  • Thyme, olive, tomato and onion pizza $7.50
  • Beef $15.00
  • Mixed $15.00
  • Kebby Balls ( per dozen ) $25.00
  • Bakalava (per Piece) $2.50
  • Kebby
    • Topside mince, burgel wheat, mixed spices and herbs filled with topside mince, spices, oninons and pine nuts. Served in pita bread with hummus, tomato, gherkins, lettuce and sauces.
  • Something Savoury
  • Vegetarian sausage rolls $6.00
  • Individual quiches $8.00
  • Raspberry and white chocolate muffing $5.00
  • Free-range pork and watercress pie $8.00
  • Goats cheese and spinach scone $5.00
  • Lemon meringue pie doughnut $5.00
  • Walnut pie $6.00
  • THONG THONG $6.50
    • deep fried minced chicken and shrimp parcels with mixed vegetables
  • PAD SEE YEW $12.50
    • Thai style fried noodle with chicken, pork or beef and thickened soy sauce
  • TOM YUM GOONG $14.50
    • hot and sour prawn soup with mushroom, lime juice, and lemon grass
  • TOFU PAD KHING(STIRRED-FRY WITH GINGER) $12.00
  • PAD THAI PRAWN $15.50
    • fried rice with spring onion, peanut and prawn
  • KHOA-PAD TOFU(FRIED RICE) $12.00
  • BASIL CHICKEN, PORK OR BEEF $12.50
    • hot Thai chilli stir-fried with onion, and basil
  • PAD THAI TOFU $12.00
  • CHICKEN MEE GORENG (SPICY) $10.50
  • BEEF BLACK BEAN RICK STICK NOODLE $11.50
  • LUNCH BOX $8.50
    • 1 thing, 1 drum & small chips
  • FISH $3.50
  • NASI GORENG (SPICY) $11.50
  • HAINANESE CHICKEN RICE $9.90
  • LARGE CHIPS $4.50
  • DOUBLE CHEESE BURGER & CHIPS +420ML COCA COLA $12.90
  • Warmed olives with garlic, cumin & fennel seed 8.00
  • - Roast beef, horseradish and watercress -
  • Lamb shoulder slow roasted with rosemary and garlic -
  • - Chocolate cranberry tart -
  • Oven roasted ratatouille with herbed polenta wedges -
  • - Sweet brioche of the day -
  • Lemon, honey & ginger 4.50
  • Add: decaf / double / soy 0.50
  • Bacon & Egg Savoury $2.00
  • Feta Cheese $2.80
  • Hamsteak chips & Eggs $12
  • Scrambled Eggs $10
  • Cold meal & Salad $11
  • Sausages & Eggs $10
  • Bacon & Eggs $12
  • Bacon & Egg Pie $3.00
  • Curry + Rice + Roti + Coke $!2.00
  • Steak
  • Beef & Egg
  • Mon $5.00
    • Samosa Chat
  • Ham, Egg Salad
  • Bacon & Egg
  • Roast Beef
  • Hot Beef
Cafe Thyme

Cafe Thyme

location

Address

238 Middleton Road, Glenside, Glenside, Wellington, Wellington, 6037, New Zealand

phone

Phone

044781810

clock

Opened hours

Monday: 9:00 AM – 4:00 PM, Tuesday: 9:00 AM – 4:00 PM, Wednesday: 9:00 AM – 4:00 PM, Thursday: 9:00 AM – 4:00 PM, Friday: 9:00 AM – 4:00 PM, Saturday: 9:00 AM – 5:00 PM, Sunday: 9:00 AM – 5:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , New Zealand

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Wheelchair accessible ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Takeout ,  Vegan Options ,  Wine and Beer ,  Cash ,  Bankcard ,  Lunch ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Brunch ,  Pet Friendly ,  Cards accepted ,  Disabled Friendly ,  Dairy Free ,  Child-friendly ,  Outdoor Seating

Location
238 Middleton Road, Glenside, Glenside, Wellington, Wellington, 6037, New Zealand