Herne Bay Local Eatery Bar in Auckland City Menu

Sharing Plates Sharing Plates
  • Grilled Bread - w Lewis Rd Creamery butter & daily dips $14.0
  • Chorizo - w garlic prawns & giant beans $14.0
  • Devilled Almonds $8.0
  • Feta Beignets - w cranberry salsa $12.0
  • Tempura Vegetables - w sesame soy $12.0
  • Chicken Teriyaki Skewers - w Japanese mayo $14.0
  • Petit Pork Belly - w BBQ 'red eye' glaze $14.0
  • Cured Salmon - w capers, orange & white balsamic $16.0
  • Sashimi - w karengo, wasabi & soy $12.0
  • Calamari Frittos - w celery salt & mango puree $12.0
  • HBL Olives - w bay leaf, coriander & preserved lemon $9.0
  • Dynamite Prawns - w sriracha & miso mayo $14.0
  • Chilli Beef Skewers - w kaffir lime & toasted coconut $14.0
  • Dumplings (pork & chive or pork, prawn & egg) - w sesame, soy & mirin $12.0
  • Soup of the day (wait staff to advise) $14.0
Slider Plates Slider Plates
  • Pulled pork - w Caribbean spice & feta $14.0
  • Umami short smoked venison & blue cheese $14.0
  • Honey smoked duck - w sesame, ginger & soy $14.0
  • Market fish - w chivers & tartare $14.0
Chefs Platters Chefs Platters
  • Seafood - Prawn, pork & egg dumplings, dynamite prawns, calamari, cured salmon (for 2-3 ppl, inc dips, relish & breads) $45.0
  • Mixed Meat - Pork & chive dumplings, chilli beef skewers, chicken teriyaki skewers, pork belly (for 2-3 ppl, inc dips, relish & breads) $45.0
Mains Menu Mains Menu
  • Beef or Chicken Burger - w bacon, cos, cucumber & tomato jam - served w fries $19.5
  • Crumbed Fish Burger - w cos, cucumber, tartare - served w fries $19.5
  • BLAT Sandwich - on 5 grain w bacon, cos, avocado & tomato (or/swap bacon for salmon) $19.5
  • Market Fish of the day - wait staff will advise $30.0
  • Aged Black Angus Sirloin - w truffle mash, bacon & jus $28.5
  • Smoked Venison Denver Leg - w roast potato, cranberry salsa & sage, blue cheese mousse $29.5
  • Long braised 'jerk style' Pork Belly - w creamed spinach, spiced almonds & mango puree $27.0
  • Slow cooked free range Chicken Breast w Portobello mushroom & giant beans $27.0
  • Caesar Salad - w poached egg, bacon, croutons, anchovy & parmesan $18.0
  • Caesar Salad - w poached egg, bacon, croutons, anchovy & parmesan - add grilled chicken $24.0
  • Caesar Salad - w poached egg, bacon, croutons, anchovy & parmesan - add smoked salmon $26.0
  • Pasta of the day - wait staff will advise $24.0
  • HBL Fish n Chips - Monteith's beer battered fish w green salad, chunky fries & tartare $26.0
  • HBL Bangers & Mash - wild pork & watercress sausages, garden peas & onion gravy $27.0
Sides Sides
  • Truffle Mash $8.0
  • Giant Beans $8.0
  • Chunky Fries $8.0
  • Shoestring Fries $8.0
  • Seasonal Vegetables $8.0
  • Rocket & Parmesan Salad w Balsamic $8.0
  • Mesclun Salad w Dijon Vinegrette $8.0

Nearby Sample Menus

  • CURRY SEAFOOD LAKSA $15(Regular)/$20(Large)
  • CURRY BEEF ON RICE OR ROTI $13.00
  • WAN TAN HOR $15(Regular)/$18(Large)
  • SAMBAL SQUID $24.00
    • Malaysia style chilli sauce serves on the curly squids and garnish with spring onion, chunky tomato and onion
  • RENDANG CHICKEN ON RICE $13.00
  • CURRY LING COLLARS VERMICELLI SOUP $15(Regular)/$22(Large)
  • BOXING CHICKEN(Bones in) $22.00
    • Chicken nibbles serve on the chef special tomato and Chinese vinaigrette base sauce
  • YUMMY FISH $36.00+
    • Whole deep fried snapper serve with chef special coriander infused soy sauce, garnish with fresh spring onion, coriander and golden brown crushed garlic and julienne ginger (depends on the size)
  • Spring Rolls & Pressed Vermicelli $10.00
  • Shrimp Egg Foo Yong $14.00
  • Savoury Prawn on Rice $13.00
  • Hot & Sour Chicken Soup $14.00
  • Nasi Goreng (Spicy) $15.00
  • Kung Pao Squid (Spicy) $15.00
  • BBQ Pork Egg or Rice Noodles Soup $10.00
  • Combination Meats & Thin Rice Noodles $11.00
  • Battered sausage $1.50
  • Kumara $1.50
  • 6 for $3.50
  • -plain or s n m $2.80
  • -battered $3.90
  • Hash brown $1.00
  • Curry rice roll (homemade) $2.20
  • Cheese $3.20
  • Oyako Don $13.00
    • Teriyaki chicken & egg on rice
  • Ajitama (1Xseaoned Boiled Egg) $2.00
  • Seafood Cha-Han $12.00
    • Japanese fried rice with seafood
  • -9Pc $9.00
  • Teriyaki Chicken Ramen $13.00
    • Soy flavoured noodle with teriyaki chicken
  • Yakiniku $12.00
    • Tender B.B.Q beef with fresh salad
  • Chashu $7.00
    • Homemade roasted pork plate
  • Miso-Shiru $2.00
    • Miso soup
  • Chat Papri $5.99
  • Kachori $1.50
  • Paneer Sandwich $5.99
  • Standard Thali $8.99
    • (Paneer + Vegetables + Dal/Kadhi + Two Chapatis + Rice + Salad + Sweet)
  • Veg Fried Rice $6.99
  • Ras Malai (2 pcs.) $3.00
  • Mini Thali $6.99
    • (Vegetables + Dal/Kadhi + One Chapati + Rice + SaIad)
  • Veg Noodles $6.99
  • Pepperoni $13.00
    • Pepperoni, onion, capsicum, cheese
  • Lamb Works $15.50
  • Family Deal $49.00
    • 2 x Chicken Kebab, 2 x Kids Chicken Rice, 4 x Can of Drink, 2 x Chips
  • Lamb Satay $15.00
  • Falafel (V) $13.00
  • Cheese $1.50
  • Chicken Satay $11.50
    • Cooked with satay sauce
  • Chicken Satay $14.50
  • Crabmeat Sweetcorn soup $7.50
  • Beef $7.90
  • Combination $12.50
  • Fish $8.90
  • Whole Dozen 12 Wontons $8.00
  • Wonton Soup $6.90
  • Special D $28.00
    • BBQ pork fr rice, sweet n sour wonton, chicken chow mein, 2 chips
  • Bacon & Egg roll $3.50
  • Chicken Balsamic $10.00
    • Chicken Thigh With Honey Balsamic Sauce
  • Yaki Onigiri $3.00
    • Grilled Rice Ball With Teriyaki Sauce
  • Sake Shio $11.00
    • Salted Blue Mackerel
  • Salmon & Avo $10.00
    • Fresh Salmon & Avocado Roll
  • Scallops $12.00
  • Yaki Soba $8.00
    • Fried Noodles With Pork And Vegetables
  • Chikuwa Mayo $6.00
    • Fish Cake With Mayo
  • Imo Mochi $5.00
    • Soft Potato Cakes With Sweet Soy Sauce & Butter
  • CRISPY ROAST DUCK
    • sweet spices, Asian greens, kumara, orange
  • KINGFISH CEVICHE
    • prawn, young coconut, avocado, lime leaf
  • SUMMER PAVLOVA
    • strawberry, passionfruit, white chocolate, rosewater
  • TEXTURED CHOCOLATE
    • caramelised milk, hazelnut, malt powder, mandarin
  • ARTISAN CHEESES
    • quince paste, house baked crackers, fresh walnuts
  • SMOKED LAMB
    • baba ganoush, cracked wheat, mint, yoghurt
  • Organic rye bread, smoked and cultured butter
  • LINE CAUGHT FISH
    • pearl barley, sweet corn, crab, sprouting broccoli
  • pancetta / black pudding / bubble & squeak / pork sausage / salmon rillettes / bacon / forrest mushroom ragout $6
  • marinated chicken, haloumi & pickled fennel $15.50
  • white anchovy toast, pickled fennel, coriander, lemon mayo $16.50
  • cashew & pumpkin seed granola, poached rhubarb, yoghurt $14.50
  • vanilla pancakes, salted caramel, mascarpone $16.50
  • eggs benedict with farm cove bacon or salmon rillettes or black pudding $19.50
  • pan-fried chicken livers, mushroom, madeira cream, ciabatta with farm cove bacon $22.50
  • braised goat, harissa & yoghurt $15.50
  • R3 Spicy Pork on Rice S $13 M$16
  • T10 Spicy Sea Eel BBQ $48.00
    • Spicy marinated sea eel, 2 rice, 2 soup, 6 side dishes
  • S8 Pork Kimchi Soup S $13 M $16
  • A1 Seafood Leek Pancake S $12 M $16
  • T11 Marinated Chicken BBQ $48.00
    • Marinated chicken, 2 rice, 2 soup, 6 side dishes
  • T14 Spicy Squid & Pork BBQ $48.00
    • Spicy marinated squid & pork, 2 rice, 2 soup, 6 side dishes
  • Seafood Udon $14.00
  • Noodle $4.00
  • Oyster $1.50
  • Hawaiian Beef burger $4.80
  • Bacon & Egg Burger $3.80
  • Char Kway Teow $12.00
  • Squid Rings $0.70
  • Chicken $10.50
  • Chicken nibbles 8 pcs $5.00
  • Spring Roll $1.80
  • N5 Kao Kra Pao
    • Wok fried with minced meat, Thai sweet basil, chili served with Thai jasmine rice
  • B6 Pla Goong $12.50
    • Grilled prawns with lemon grass, mint, shallot, kaffir lime leaves, sweet basil and lime sauce
  • S4 Tom Kha Gai Small $4.50 Large $7.50
    • Thai coconut soup with chicken, galangal, lemongrass, kaffir lime leaves, shallot, mushroom
  • N14 Pho Noodle Soup $12.00
    • Vietnamese style rice noodle soup with choice of beef or chicken, cabbage and bean sprout
  • A10 Tom Yum Chicken Wings (6 pieces) $8.00
    • Deep fried chicken wings in Thai style
  • A2 Beef Satay (5 skewers) $8.50
    • with peanut sauce and sweet vinegar sauce
  • M13 Pad Pak with Yellow Curry Sauce $11.00
    • Stir fried assorted vegetable and tofu with yellow curry sauce
  • B1 Pok Pok Salad $12.00
    • Shredded green papaya, prawns, garlic, carrot, toasted peanuts, tomatoes, in palm sugar and lime dressing
  • SALAD CROISSANTS $5.00
    • Ham, Chicken, corned beef and roast beef
  • Fish Burger $4.50
  • Cream Donuts $2.00
  • Steak and egg Burger $5.50
  • Fried Rice (with meat)
  • Macaroni and cheese
  • Apricot chicken
  • Curry Iamb
  • Prawn 65 $14
  • Plain Naan $3
  • Mixed Platter for Two $17
  • Vegetable Platter $15
  • Garlic Naan $4
  • Paneer Tikka $14
  • Tandoori Chicken Full $20
  • Seekh Kebab $14
Herne Bay Local Eatery Bar

Herne Bay Local Eatery Bar

location

Address

170 Jervois Road, Herne Bay, Auckland, Auckland, 1011, New Zealand

phone

Phone

093765367

clock

Opened hours

Monday: Closed, Tuesday: 2:30 PM – 12:00 AM, Wednesday: 2:30 PM – 12:00 AM, Thursday: 2:30 PM – 12:00 AM, Friday: 12:00 PM – 12:00 AM, Saturday: 12:00 PM – 12:00 AM, Sunday: 12:00 PM – 12:00 AM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food , European , Italian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Reservations ,  Waitstaff ,  Wine and Beer ,  Cash ,  Wine Bar ,  Bankcard ,  Seating ,  Free Wifi ,  Digital Payments ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar ,  Cash only

Location
170 Jervois Road, Herne Bay, Auckland, Auckland, 1011, New Zealand