Herne Bay Local Eatery Bar in Auckland City Menu

Sharing Plates Sharing Plates
  • Grilled Bread - w Lewis Rd Creamery butter & daily dips $14.0
  • Chorizo - w garlic prawns & giant beans $14.0
  • Devilled Almonds $8.0
  • Feta Beignets - w cranberry salsa $12.0
  • Tempura Vegetables - w sesame soy $12.0
  • Chicken Teriyaki Skewers - w Japanese mayo $14.0
  • Petit Pork Belly - w BBQ 'red eye' glaze $14.0
  • Cured Salmon - w capers, orange & white balsamic $16.0
  • Sashimi - w karengo, wasabi & soy $12.0
  • Calamari Frittos - w celery salt & mango puree $12.0
  • HBL Olives - w bay leaf, coriander & preserved lemon $9.0
  • Dynamite Prawns - w sriracha & miso mayo $14.0
  • Chilli Beef Skewers - w kaffir lime & toasted coconut $14.0
  • Dumplings (pork & chive or pork, prawn & egg) - w sesame, soy & mirin $12.0
  • Soup of the day (wait staff to advise) $14.0
Slider Plates Slider Plates
  • Pulled pork - w Caribbean spice & feta $14.0
  • Umami short smoked venison & blue cheese $14.0
  • Honey smoked duck - w sesame, ginger & soy $14.0
  • Market fish - w chivers & tartare $14.0
Chefs Platters Chefs Platters
  • Seafood - Prawn, pork & egg dumplings, dynamite prawns, calamari, cured salmon (for 2-3 ppl, inc dips, relish & breads) $45.0
  • Mixed Meat - Pork & chive dumplings, chilli beef skewers, chicken teriyaki skewers, pork belly (for 2-3 ppl, inc dips, relish & breads) $45.0
Mains Menu Mains Menu
  • Beef or Chicken Burger - w bacon, cos, cucumber & tomato jam - served w fries $19.5
  • Crumbed Fish Burger - w cos, cucumber, tartare - served w fries $19.5
  • BLAT Sandwich - on 5 grain w bacon, cos, avocado & tomato (or/swap bacon for salmon) $19.5
  • Market Fish of the day - wait staff will advise $30.0
  • Aged Black Angus Sirloin - w truffle mash, bacon & jus $28.5
  • Smoked Venison Denver Leg - w roast potato, cranberry salsa & sage, blue cheese mousse $29.5
  • Long braised 'jerk style' Pork Belly - w creamed spinach, spiced almonds & mango puree $27.0
  • Slow cooked free range Chicken Breast w Portobello mushroom & giant beans $27.0
  • Caesar Salad - w poached egg, bacon, croutons, anchovy & parmesan $18.0
  • Caesar Salad - w poached egg, bacon, croutons, anchovy & parmesan - add grilled chicken $24.0
  • Caesar Salad - w poached egg, bacon, croutons, anchovy & parmesan - add smoked salmon $26.0
  • Pasta of the day - wait staff will advise $24.0
  • HBL Fish n Chips - Monteith's beer battered fish w green salad, chunky fries & tartare $26.0
  • HBL Bangers & Mash - wild pork & watercress sausages, garden peas & onion gravy $27.0
Sides Sides
  • Truffle Mash $8.0
  • Giant Beans $8.0
  • Chunky Fries $8.0
  • Shoestring Fries $8.0
  • Seasonal Vegetables $8.0
  • Rocket & Parmesan Salad w Balsamic $8.0
  • Mesclun Salad w Dijon Vinegrette $8.0

Nearby Sample Menus

  • French Toast $17.5
    • with maple caramelized banana, berry compote and bacon
  • Mezze Lunch Plate $16.5
    • grilled eggplant, haloumi & tomato stack, fennel roasted carrots, hummus, tahini & olives, with grilled tomato bread  16.5   add meatballs + 6
  • Chicken Liver Pate $17
    • with brandied sultana compote and crispy toasts
  • Smoked Chicken Salad $19.5
    • with toasted almonds, vine tomatoes, red pepper, grilled haloumi cheese and fresh herbs balsamic vinaigrette  19.5  add avocado +3  add bacon  +5
  • Soup (small / regular) $11 / $14
    • Turkish lentil & tomato soup drizzled with lemon juice & paprika oil, served w hot Turkish bread
  • Oven Hot Turkish Bread $9
    • with butter, feta cheese and honey   add traditional glass of Turkish black tea  +$3
  • Mini Roasted Chicken Drums $15
    • with spicy peanut satay sauce
  • Kofte Kebab $17.5
    • skewered Turkish meatballs, hummus, black tahini & spices, with hot Turkish bread
  • Bundi Ladoo $25.00
  • Extra Bun
  • Sev Usal $8.00
  • -(1kg) $20.00
  • Mysore Paak $30.00
  • Penda $30.00
  • Me thi $35.00
  • Carrot Halva $30.00
  • Fresh Snapper $7.00
  • Snikers Bars $3.00
  • Bacon & Egg $6.30
  • Smoked Fishcake (Home Made) $3.50
  • Kumara Chips $6.00
  • Kiddy Burger (Buns. Beef & sauce only) $4.80
  • Chips...(Scoop) $3.50
  • Sweet Corn $1.00
  • Selection of dips & olives - w’ freshly baked bread $12.50
  • Rocket, pear & parmesan salad $9.00
  • Creamy garlic mash potatoes $6.00
  • Strawberry panna cotta $12.00
  • Fresh raw fish ceviche (GF) $10.50
  • Pulled pork sliders (3) - w’ gherkins & chipotle mayo $13.50
  • Seven spice 1/2 roast chicken (GF) - w’ farro, corn, chorizo & citrus salsa $27.00
  • 220gm sirloin (60 day aged) $28.50
  • Grilled Veggie Wrap $9.90
    • Enjoy a scrumptious home-style veggie patty with fresh lettuce, tomato & our special light mayo all quietly nestled in a warm tortilla.
  • Portuguese Veggie Paella $13.90
    • Grilled home-style veggie patty combined with veggie strips, tossed over our spicy rice.
  • Spicy Rice (Regular) $4.50
  • Veggie Pita $10.90
    • Our scrumptious home-style veggie patty will please when placed in a warm pita with fresh lettuce, tomato, cucumber & our special light mayo.
  • Fresh Garden Salad $8.90
    • A medley of gourmet lettuce, capsicum, olives, onion, cucumber, carrot & cherry tomatoes.
  • PERi-naise Chip Dip $2.50
  • Nandino Burger & Regular Side $8.90
    • Nibble into our seeded bun, filled with a sweet BBQ basted tenderloin topped with Swiss cheese and our special light mayo.
  • Espetada (Portuguese Chicken Skewer) $15.90
    • Marinated thigh fillets skewered with fresh red capsicum and onion, flame-grilled to perfection, basted to your heart's desire, served over a regular side.
  • Chicken & mushrooms & veges $11.50
  • Fish burger $4.20
  • Snapper $4.80
  • Steak burger $4.20
  • Bacon and egg burger $4.50
  • Vege $10.50
  • Chicken & vege $11.50
  • Plain Fried Rice $8.50
  • Latte Regular: $3.50, Large: $3.80
  • Mezze Platter - Falafel, Dumla, Hummus,Yoghurt, Tabouli,Salad, Garlic Pita. $9.90
  • Chicken BBQ $10.90
  • Royal Super kebab - Combination of Lamb & Chicken, Hummus, Sauces & Salad Pita Bread. $12.00
  • Beef Chilli $10.90
  • Chicken Shish Kebab On Rice - Marinated Chicken kebab, Rice, Hummus. Sauces & Salad $14.00
  • Chicken Bacon Avocado $10.90
  • Wedges With Bacon & Cheese $6.50
  • Fish sausage & chips $10.00
    • 3 fish, 2 sausages, $3.00 chips
  • Half Chicken $8.00
  • Chicken thigh each $3.00
  • Sausage $1.20 ea
  • 2 chicken pieces & 5 potatoes or $2.00 chips $7.20
    • with free topping gravy
  • Chicken $5.30/$6.30
  • No 5 $12.50
    • 2 chicken thighs, 6 nibbles, $3.00 chips or 6 potatoes
  • Kumara $0.60 ea
  • Mussels / Won Tons $0.60 each
  • One $9.50
    • One lean steak, two eggs, chips, salad with sauce
  • Three $9.50
    • Three pieces of fish, two eggs, chips, salad with sauce
  • Steak & Cheese / Chicken & Cheese / Bacon & Cheese $5.00
  • Hot Dogs / Crabsticks / Oysters / Scallops $1.50
  • Nine
    • Six pieces of fish, six sausages, ten potato fritters
  • Pork / Fish $10.50
  • Pineapple / Kumara $1.00
  • Seafood ramen
    • Pork bone soup with egg pudding and seafood (prawn, surimi, and fish nuggets)
  • Teriyaki chicken donburi $10.00
  • Prawn yakisoba $13.50
  • Kiwi ramen
    • Pork bone soup with grilled bacon, ham, and egg
  • Chicken katsu and chips $12.00
  • Stir-fried pork cha han $12.50
  • Teriyaki chicken cha han $12.50
  • Seafood (deep-fried crumbed seafood) udon $12.00
  • Bread & Dips Regular$10.50
    • Twist & tear bread loaf w roasted red pepper cream, basil pesto & truffle mascarpone (V)
  • Rockefeller
    • Grilled w garlic butter & herb breadcrumb
  • Taste of the Sea Regular $50.00
    • A selection of steamed & grilled green lipped mussels, salt & pepper crumbed squid, garlic & chilli prawns, house smoked salmon, oysters & ciabatta bread
  • Coconut Cream & Lemongrass Curry (GF)
  • Seafood Chowder $17.00
    • A classic rich soup of squid, mussels, & fish served w whole grain baked bread rolls
  • Garlic & Herb Butter w Breadcrumbs
  • Ratatouille $7.50
  • Spinach, Bacon & Cheese (GF)
  • SWEET CORN FRITTER $13.00
    • A tasty fritter crammed full of juicy sweet corn, Aioli, tomato, mixed mesclun, red onion, homemade tomato relish and mayo
  • GRILLED VEGETABLE BURGER $13.00
    • A colorful blend of vegetables and lentils, plum chutney, tomato, mixed mesclun, red onion, homemade tomato relish and mayo >>
  • FALAFEL SALAD $14.50
    • Falafel mini patties, leafy greens, yogurt sauce
  • PRAWN TWISTER $22.00
    • Whole peeled prawn infused with coriander, succulent green onion and garlic rolled in crispy wonton style pastry, sweet chili sauce & Aioli 1 DOZ
  • VENISON BURGER $16.00
    • Ground venison pattie, melted cheese, plum chutney, tomato, mixed mesclun, red onion, homemade tomato relish and mayo
  • CHEESY ANGUS $13.00
    • 200g Chargrilled Angus beef pattie, melted cheese, tomato, mixed mesclun, red onion, homemade tomato relish and mayo
  • SATAY CHICKEN $14.50
    • Chargrilled free range chicken tenderloins, homemade peanut satay sauce, tomato, mixed mesclun, red onion, homemade tomato relish and mayo
  • Egg, Pineapple, Beetroot $1.50
  • Yum Nua Yang Beef salad Thai style with onion, spring onion and lime juice $23.90
  • Pad Thai Jae Traditional Thai fried noodles with vegetables and cashew nuts $19.90
  • Kanom Pung Na Goong Deep fried bread topped with mince and prawn. $10.90
  • Amstel Light(Netherlands) $7.50
  • Kao Pad Stir fried rice Thai style with chicken or prawns, eggs, tomatoes and spring onion -
  • Muscat de Beaumes de Venise Simple, lightly honeyed with a slightly elderflower, floral aroma. Sweet palate with a correspondingly cleansing level of acidity that keeps it fresh and clean. $8.00 / $36.00
  • Pad Kee Mao Stir fried rice noodles with chicken, beef or prawns, fresh chilli, basil and fresh vegetables -
  • Mains_Served with steamed Jasmine Rice -
  • Croissants Grands (6) $11.30
  • Ficelle (classic, grains, wholemeal & traditional) $1.70
  • Traditionelle Grainy Loaf $4.99
  • Pain Au Chocolat Grands (6) $12.90
  • Turkish Pide 400g $4.10
  • Sour Dough Loaf $4.99
  • Sausage Roll $4.20
  • Dinner Rolls (White/Grain/Wholemeal) $1.10
  • Nua daddiew $10.50
    • Country style fried beef strip. great with beer
  • Flash in a pan $15
    • Stir-fried chicken with cashews seasonal vegetables and oyster sauce
  • Sizzling hot $15
    • Sizzling strips of Angus beef with garlic, ginger and pepper sauce
  • Oodles of noodles $15
    • Pad Thai mix with chicken and prawns, egg, bean sprouts, peanut and wedge of lemon
  • Pot of Green lipped mussel $12.00
    • steamed with lemongrass, galangal, kaffir lime and coconut milk
  • Wedges & Sour cream $7.50
  • Green option $15
    • spicy herbs fried rice with fresh basil, garden pea , red onion (contains egg)
  • Black tiger prawns $10.50
    • crusted with coconut lemongrass & kaffir lime zest (4pcs)
Herne Bay Local Eatery Bar

Herne Bay Local Eatery Bar

location

Address

170 Jervois Road, Herne Bay, Auckland, Auckland, 1011, New Zealand

phone

Phone

093765367

clock

Opened hours

Monday: Closed, Tuesday: 2:30 PM – 12:00 AM, Wednesday: 2:30 PM – 12:00 AM, Thursday: 2:30 PM – 12:00 AM, Friday: 12:00 PM – 12:00 AM, Saturday: 12:00 PM – 12:00 AM, Sunday: 12:00 PM – 12:00 AM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food , European , Italian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Reservations ,  Waitstaff ,  Wine and Beer ,  Cash ,  Wine Bar ,  Bankcard ,  Seating ,  Free Wifi ,  Digital Payments ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar ,  Cash only

Location
170 Jervois Road, Herne Bay, Auckland, Auckland, 1011, New Zealand