Herne Bay Local Eatery Bar in Auckland City Menu

Sharing Plates Sharing Plates
  • Grilled Bread - w Lewis Rd Creamery butter & daily dips $14.0
  • Chorizo - w garlic prawns & giant beans $14.0
  • Devilled Almonds $8.0
  • Feta Beignets - w cranberry salsa $12.0
  • Tempura Vegetables - w sesame soy $12.0
  • Chicken Teriyaki Skewers - w Japanese mayo $14.0
  • Petit Pork Belly - w BBQ 'red eye' glaze $14.0
  • Cured Salmon - w capers, orange & white balsamic $16.0
  • Sashimi - w karengo, wasabi & soy $12.0
  • Calamari Frittos - w celery salt & mango puree $12.0
  • HBL Olives - w bay leaf, coriander & preserved lemon $9.0
  • Dynamite Prawns - w sriracha & miso mayo $14.0
  • Chilli Beef Skewers - w kaffir lime & toasted coconut $14.0
  • Dumplings (pork & chive or pork, prawn & egg) - w sesame, soy & mirin $12.0
  • Soup of the day (wait staff to advise) $14.0
Slider Plates Slider Plates
  • Pulled pork - w Caribbean spice & feta $14.0
  • Umami short smoked venison & blue cheese $14.0
  • Honey smoked duck - w sesame, ginger & soy $14.0
  • Market fish - w chivers & tartare $14.0
Chefs Platters Chefs Platters
  • Seafood - Prawn, pork & egg dumplings, dynamite prawns, calamari, cured salmon (for 2-3 ppl, inc dips, relish & breads) $45.0
  • Mixed Meat - Pork & chive dumplings, chilli beef skewers, chicken teriyaki skewers, pork belly (for 2-3 ppl, inc dips, relish & breads) $45.0
Mains Menu Mains Menu
  • Beef or Chicken Burger - w bacon, cos, cucumber & tomato jam - served w fries $19.5
  • Crumbed Fish Burger - w cos, cucumber, tartare - served w fries $19.5
  • BLAT Sandwich - on 5 grain w bacon, cos, avocado & tomato (or/swap bacon for salmon) $19.5
  • Market Fish of the day - wait staff will advise $30.0
  • Aged Black Angus Sirloin - w truffle mash, bacon & jus $28.5
  • Smoked Venison Denver Leg - w roast potato, cranberry salsa & sage, blue cheese mousse $29.5
  • Long braised 'jerk style' Pork Belly - w creamed spinach, spiced almonds & mango puree $27.0
  • Slow cooked free range Chicken Breast w Portobello mushroom & giant beans $27.0
  • Caesar Salad - w poached egg, bacon, croutons, anchovy & parmesan $18.0
  • Caesar Salad - w poached egg, bacon, croutons, anchovy & parmesan - add grilled chicken $24.0
  • Caesar Salad - w poached egg, bacon, croutons, anchovy & parmesan - add smoked salmon $26.0
  • Pasta of the day - wait staff will advise $24.0
  • HBL Fish n Chips - Monteith's beer battered fish w green salad, chunky fries & tartare $26.0
  • HBL Bangers & Mash - wild pork & watercress sausages, garden peas & onion gravy $27.0
Sides Sides
  • Truffle Mash $8.0
  • Giant Beans $8.0
  • Chunky Fries $8.0
  • Shoestring Fries $8.0
  • Seasonal Vegetables $8.0
  • Rocket & Parmesan Salad w Balsamic $8.0
  • Mesclun Salad w Dijon Vinegrette $8.0

Nearby Sample Menus

  • Tuna Sashimi $10.00
  • Large Combo(30pcs) $ 42.00
  • Sashimi Box $ 17.00
    • (Sashimi, Sushi, Salad, Tempura)
  • California Roll $11.00
    • (with Crab Meet)
  • Chicken Katsu Box $ 16.50
    • (Chicken cutlet, Sushi, Salad, Tempura)
  • Prawn Tempura (2pcs) $6.00
  • — Chicken, Fish or Beef $19.00
  • Tuna Nigiri (10 Sushi) $ 25.00
  • Butter Aloo Paratha $7.00
  • Puri Bhaji (4 Puris) $8.00
  • Idli Sambhar (5 Idlis) $9.00
  • Cheese Dosa $12.00
  • (extra bun) $1.00 (each)
  • Bhei $8.00
  • Paneer Vada Pav $7.00
  • -(1kg) $20.00
  • Seafood $15.00
  • Sweet & Sour Won Ton
  • Super Wok $6.50
  • Pork $14.00
  • Cheese $3.80
  • Pineapple Fritter $1.30
  • Shrimps $5.00
  • Pineapple $4.00
  • Curry Chicken (Or Beef) Stir-Fried Rice $15.5
  • Deep Fried Peanuts $8
  • Prawn Meat $3.5
  • Fried Potato Wedges $8
  • Creamy Chicken Sweet Corn Soup $12
  • Hot & Spicy Prawn In Shell $28
  • Stir - Fried Rice With Beef $12.5
  • Egg Foo Yung With Chicken And Beef $16.8
  • Vegetables $7.00
  • Special pack $13.00
    • 4 Fish $5 Chips 3 Sausages
  • Steak $ 8 50
  • 20 pcs of chicken nibbles $2 chips $14.00
  • Sweet and sour chicken $43.00
  • Prawn Cashew Nuts $13.00
  • Sweet & Sour Fish $8.50
  • Hamburger $2.80
  • Park Starter $14.90
    • tomato, avocado, ricotta, kalamata olive soil & sourdough toast
  • Omelette $14.90
    • w mushrooms, herb, cheese & sourdough toast
  • Garden Salad mixed garden greens, tossed in shallot dressing with sous vide beef & chimichurri $16.00
  • Field Benedict $15.50
    • soft poached eggs, baby spinach & hollandaise on whole grain toast and portobello mushrooms
  • Mince on Toast $14.00
    • w soft poached egg & avocado
  • Spanish Omelette $16.00
    • w spicy chorizo sausage, tomato, herb, cheese & sourdough toast
  • Blackstone Eggs $16.00
    • soft poached eggs, free farmed bacon, roasted tomatoes, hash browns & parmesan on sourdough toast
  • Smashed Avocado $16.00
    • w soft poached egg, mixed green & dukkah
  • Bruschetta (2 slices) – Spinach, Pinenuts and Grilled Haloumi Cheese (V) $12.50
  • Vegetarian pasta: Organic Spaghetti, Spinach, Fresh Tomato, Capsicum, Courgettes and Grated Parmigiano Reggiano (V), (G) $20.00
  • Potato Mash $6.00
  • V = Vegetarian G = Gluten Free -
  • Fries with Tomato Sauce and Aioli $6.50
  • Prawn Risotto with Green peas, Fresh Herb in a White Wine Fish Stock and Parmigiano Reggiano $24.50
  • Bacon (1 Rasher) $3.00
  • All pizza served with Mozzarella & a Napoli sauce base, produce subject to availability. All pizza dough are rolled to order. Please advise if you have limited time. Small / Large
  • Prawn $12.30
  • Prawns 8c Cashew Nuts 8c Veggies $14.50
  • BBQ Pork & Veges $10.50
  • Satay Steak $10.50
  • BBQ Pork Wonton $7.80
  • Chicken and Sweet Com $5.90
  • Prawns and Veggies $12.30
  • Egg Fu Yoong $8.30
  • -$2Chips
  • -5 Fish
  • -chips
  • - 2 Eggs
  • #7 $10.00
  • -bag(9 piece) $6.00
  • -2 mussels
  • Hotdog $2.00
  • Subway Melt N/A
  • Tuna N/A
  • Olives N/A
  • Pickles N/A
  • Aioli N/A
  • Wheat N/A
  • Cheddar N/A
  • Turkey N/A
  • PINEAPPLE/TOMATO $1.00
  • WHOLE CRISPY CHICKEN $17.00
  • CHICKEN SWEET CORN SOUP $6.50
  • VEGETABLE $9.00
  • PORK $11.50
  • SQUID $11.50
  • COMBINATION MEAT $11.50
  • GARDEN SPECIAL $13.00
  • Free Range Eggs on Toast $10.50
    • Seeded dukkah, sourdough or whole grain
  • Jones Beef Burger $14.50
    • house made beef Pattie, Swiss cheese, tomato, pickles, caramelised onion, (Add House made chunky chip $6)
  • Jones Deluxe Benedict’s $18.50
    • House cured salmon, bacon or field mushroom Vine tomatoes, apple cider hollandaise, rocket
  • Field mushrooms/vine tomatoes/avocado/spinach/hash browns $5.00
  • Jones Salt & Pepper Calamari $18.00
    • Mesculin, radish, cherry tomatoes, herbs, sesame and ginger dressing, crispy shallots
  • Jones Zucchini & Sweetcorn Fritters $17.00
    • Halloumi, romesco, poached egg, leaves
  • House salad V $16.00
    • Roasted pumpkin, hummus, masculine, seeds, cherry tomatoes, feta and tahini yoghurt(Add Moroccan chicken or house cured salmon $20)
  • Porridge $14.00
    • Whisky caramelised banana, quinoa, nuts crunch, almond milk
  • Corn Fritter $20
  • Ham Burgers $3.00
  • Plain Egg Foo Young $8.80
  • Chicken & Tomato $4.20
  • Fish (Hoki) $2.80
  • Bacon & Tomato $4.20
  • Pork Curry On Rice $11.60
  • Snapper $4.70
  • Smoked Salmon $6.00
  • Chilli Scrambled Eggs $17.50
    • on turkish toast with feta, spring onion & aioli
  • Avocado OR Guacamole & fresh Tomato $9.50
  • Toast $5.50
    • with your choice of peanut butter, jam, honey, marmite or vegemite
  • B.L.A.T $18.50
    • with a poached egg, aioli & hollandaise
  • Eggs any style $11.50
    • on your choice of toast with aioli
  • Porridge $9.50
    • with brown sugar, cream & berry compote
  • Avocado, Guacamole, Spinach, Fresh or Roast Tomato, Mushrooms $4.00
  • Chicken Camembert Apricot $11
    • Grilled Chicken Breast, Dice Of Warm Camembert, Salad With Tangy Apricot Sauce
  • Chips $3.50
  • Bacon Toastie $6.80
  • Aquatic $10
    • Fish, Crabstick, Cheese, Salad With Tartare Sauce
  • Chicken Curry Toastie $8
  • Hamburger $4.50
  • Steak Dinner Rump $16
    • Approx 250Gm Steak With Chips, 2 Eggs And Bread & Butter (A Real Kiwi Guys Food)
  • Fish Burger $5.50
Herne Bay Local Eatery Bar

Herne Bay Local Eatery Bar

location

Address

170 Jervois Road, Herne Bay, Auckland, Auckland, 1011, New Zealand

phone

Phone

093765367

clock

Opened hours

Monday: Closed, Tuesday: 2:30 PM – 12:00 AM, Wednesday: 2:30 PM – 12:00 AM, Thursday: 2:30 PM – 12:00 AM, Friday: 12:00 PM – 12:00 AM, Saturday: 12:00 PM – 12:00 AM, Sunday: 12:00 PM – 12:00 AM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food , European , Italian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Reservations ,  Waitstaff ,  Wine and Beer ,  Cash ,  Wine Bar ,  Bankcard ,  Seating ,  Free Wifi ,  Digital Payments ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar ,  Cash only

Location
170 Jervois Road, Herne Bay, Auckland, Auckland, 1011, New Zealand