Herne Bay Local Eatery Bar in Auckland City Menu

Sharing Plates Sharing Plates
  • Grilled Bread - w Lewis Rd Creamery butter & daily dips $14.0
  • Chorizo - w garlic prawns & giant beans $14.0
  • Devilled Almonds $8.0
  • Feta Beignets - w cranberry salsa $12.0
  • Tempura Vegetables - w sesame soy $12.0
  • Chicken Teriyaki Skewers - w Japanese mayo $14.0
  • Petit Pork Belly - w BBQ 'red eye' glaze $14.0
  • Cured Salmon - w capers, orange & white balsamic $16.0
  • Sashimi - w karengo, wasabi & soy $12.0
  • Calamari Frittos - w celery salt & mango puree $12.0
  • HBL Olives - w bay leaf, coriander & preserved lemon $9.0
  • Dynamite Prawns - w sriracha & miso mayo $14.0
  • Chilli Beef Skewers - w kaffir lime & toasted coconut $14.0
  • Dumplings (pork & chive or pork, prawn & egg) - w sesame, soy & mirin $12.0
  • Soup of the day (wait staff to advise) $14.0
Slider Plates Slider Plates
  • Pulled pork - w Caribbean spice & feta $14.0
  • Umami short smoked venison & blue cheese $14.0
  • Honey smoked duck - w sesame, ginger & soy $14.0
  • Market fish - w chivers & tartare $14.0
Chefs Platters Chefs Platters
  • Seafood - Prawn, pork & egg dumplings, dynamite prawns, calamari, cured salmon (for 2-3 ppl, inc dips, relish & breads) $45.0
  • Mixed Meat - Pork & chive dumplings, chilli beef skewers, chicken teriyaki skewers, pork belly (for 2-3 ppl, inc dips, relish & breads) $45.0
Mains Menu Mains Menu
  • Beef or Chicken Burger - w bacon, cos, cucumber & tomato jam - served w fries $19.5
  • Crumbed Fish Burger - w cos, cucumber, tartare - served w fries $19.5
  • BLAT Sandwich - on 5 grain w bacon, cos, avocado & tomato (or/swap bacon for salmon) $19.5
  • Market Fish of the day - wait staff will advise $30.0
  • Aged Black Angus Sirloin - w truffle mash, bacon & jus $28.5
  • Smoked Venison Denver Leg - w roast potato, cranberry salsa & sage, blue cheese mousse $29.5
  • Long braised 'jerk style' Pork Belly - w creamed spinach, spiced almonds & mango puree $27.0
  • Slow cooked free range Chicken Breast w Portobello mushroom & giant beans $27.0
  • Caesar Salad - w poached egg, bacon, croutons, anchovy & parmesan $18.0
  • Caesar Salad - w poached egg, bacon, croutons, anchovy & parmesan - add grilled chicken $24.0
  • Caesar Salad - w poached egg, bacon, croutons, anchovy & parmesan - add smoked salmon $26.0
  • Pasta of the day - wait staff will advise $24.0
  • HBL Fish n Chips - Monteith's beer battered fish w green salad, chunky fries & tartare $26.0
  • HBL Bangers & Mash - wild pork & watercress sausages, garden peas & onion gravy $27.0
Sides Sides
  • Truffle Mash $8.0
  • Giant Beans $8.0
  • Chunky Fries $8.0
  • Shoestring Fries $8.0
  • Seasonal Vegetables $8.0
  • Rocket & Parmesan Salad w Balsamic $8.0
  • Mesclun Salad w Dijon Vinegrette $8.0

Nearby Sample Menus

  • Savoury Prawns $15.00
  • Special Egg or Rice Noodles Soup $11.00
  • Beef Chow Mein/Chow Fun $14.00
  • Beef Brisket Egg or Rice Noodles Soup $11.00
  • Hot & Sour Fish Ball Soup $14.00
  • Chicken Salad $9.00
  • Hot & Sour Seafood Soup $15.00
  • Kung Pao Prawns (Spicy) $16.00
  • Pita Bread $3
  • Tortilla Espanola $13
    • tasty fritatta of potato, onion & egg with aioli
  • Marrakesh Chicken Salad $24.5
    • roast chicken on greens, tossed with cous cous, fennel roasted carrots, feta, toasted almonds, fresh orange and mint
  • Grilled Lamb Kebabs $31
    • marinated, grilled and served n hummus with tahini sauce, harrissa and seasonal vegetables
  • Huevos Flamencos $19
    • potato, spinach chorizo sausage fried with an egg, served in the pan with crusty bread
  • Soup (small / regular) $11 / $14
    • Turkish lentil & tomato soup drizzled with lemon juice & paprika oil, served w hot Turkish bread
  • Fish Dish Morocco $29.9
    • market fish grilled in Moroccan chermoula herbs, served with lemony couscous, vine tomatoes, salad and aioli
  • Spanish Meatballs $15
    • and migas (croutons) in a tomato sherry salsa
  • -Crumbed $5.50
    • fish from the window may also be grilled/crumbed/ battered - Price
  • Vegetarian $4.80
  • Fish $5.50
  • Oyster $1.80
  • Cheese $4.70
  • Egg $3.90
  • Steak and egg $5.20
  • American hot dog
  • Pineapple $1.50
  • Corn on the Cob (Regular) $4.50
  • Old-style chips (Jumbo) $9.50
  • 3 BBQ Wings & Regular side $9.90
  • Family Fiesta $35.90
    • The perfect family fix! One whole, flame-grilled chicken and your choice of two large sides.
  • Double Breast Burger $15.90
    • Two marinated & basted skinless chicken breasts, accompanied by crisp lettuce, tomato & our special light mayo inside a soft, seeded bun.
  • Fresh Garden Salad $8.90
    • A medley of gourmet lettuce, capsicum, olives, onion, cucumber, carrot & cherry tomatoes.
  • Portuguese Paella $13.90
    • Grilled chicken pieces combined with veggie strips, tossed over our spicy rice.
  • Beef nachos w tomato salsa & sour cream $15.50
  • Scrambled eggs & salmon on toast $16.50
  • Crispy squid w rocket & Brd aioli $16.50
  • Reubin - pastrami, sauerkraut & gruyere w friesSteak and bacon sandwich w fries
  • Banana, avocado & bacon salad w Brd aioli
  • Chicken, cranberry & brie
  • Free range eggs & bacon on toast $15.50
  • Breakfast bruschetta w tomato, avocado, & poached eggs $16.50
  • Steak & Pineopple Gorang $16.00
    • (with meats, veges & noodle)
  • Fish $3.00
  • Chicken, cashew nuts & veggies $39.00
  • Satay Souce Beef on White Rice $16.00
  • Vegetables $10.50
  • Chips (min.) $3.00
  • Won Ton ½ dozen $5.00
  • Steak $5.50
  • VEGETABLE $2.00
  • MISO $10.50
    • miso flavour soup
  • SHAYU $10.50
    • soy sauce flavour soup
  • CHASHU RAMEN $13.00
    • deluxe BBQ pork ramen
  • CORN $1.00
  • PRAWN RAMEN $18.00
    • shio ramen with prawns
  • SHOYU-TONKOTSU $10.50
    • soy sauce and pork flavour soup
  • BBQ PORK $1.50
  • -Family combo
  • -$4 Chips
  • Steak and egg $6.00
  • Oyster $2.00
  • -$2 Chips
  • -$2 Fish
  • -$2 Chips
  • -1 Chips
  • NAM TOK (Chicken, Beef, or Pork) Thai grilled sliced salad of your selection, mixed in Thai herbs and spices $19.50
  • PAD SE-EWE Mild! Stir fried wide rice noodles with black soya sauce, egg and vegetables -
  • TEMPURA VEGETABLES Crispy battered of mixed vegetables served with Thai style plum sauce $9.00
  • PLA LARD PIK Deep fried whole snapper topped with spicy vegetables sauce $24.50
  • YUM SAM GROB Chef's special three of a kind crispy seafood salad in Thai style spicy dressing and Thai herbs topped with cashew nut $24.50
  • MIANG GOONG Cooked prawns mixed with Thai herbs lime dressing & coconut threads in lettuce cups $11.00
  • FRESH SPRING ROLL Pork and prawns roll with fresh vegetables and Thai herbs served with sweet tamarind sauce $10.00
  • GAENG DANG TAO HOO Thai red curry cooked in coconut milk with mixed vegetables, tofu and basil leaves $19.50
  • Chicken n’ vegetable soup $6.00
  • Egg $6.00/$8.00
  • Pork n’ Noodle soup $6.00
  • WonTon n' vegetable soup $6.00
  • Vegetarian $6.00/$8.00
  • Cheeseburger $3.00
  • Chicken burger $4.00
  • DUMPLING (fried or boiled) $8.00/$6.00
    • pork & cabbage/pork & chives/chicken & cabbage (20 or 15)
  • ORGANIC EGGS BENEDICT $16.50
    • served on a toasted bagel with hollandaise bacon or ham or spinach(smoked salmon$18.00)
  • BLT $15.50
    • on toasted bread with avocado
  • OMELETTE $15.00
    • served with grain toast & chutney
  • TOASTED BAGELS $7.00
    • food store jam & butter
  • CIABATTA TOASTED $10.00
    • with avocado & tomato & basil
  • BRUSCHETTA $14.00
    • vine ripe tomatoes olive bocconcini(with bacon $16.00)
  • TOASTED BAGELS $8.00
    • edam cheese & onion Jam
  • BIG BREAKFAST $20.50
    • organic eggs bacon sausages baked beans hash brown with grain toast & chutney
  • Chicken Schnitzel $25.50
    • Crumbed, tenderised chicken breast served w ratatouille & crisped sage
  • 500g Angus Rump Steak $32.90
    • Half kilo of prime NZ Angus steak cooked to your liking, served w frites & your choice of the following house made sauces. Choose from; peppercorn, creamy mushroom or garlic & herb butter (GF)
  • Spicy chicken tenderloin $20.00
    • Marinated chicken tenderloin, spiced crumb, paprika aioli, pickled red onion & wild rocket
  • Belgian Sausages $22.00
    • Char-grilled cured pork & beef sausages w onion gravy, served w your choice of fries or stoemp
  • warm roast vegetable salad $19.50
    • Honey glazed carrots & parsnips, roast beetroot & $19.5 balsamic vinegar, French goats cheese, candied walnuts & wild rocket leaves (GF) (V)
  • Tomato, Herbs & Parmesan (GF)
  • Caesar Salad $18.50
    • Cos lettuce, house made croutons, bacon bits, shaved parmesan cheese & a poached egg mixed w our house made anchovy Caesar dressing
  • Taste of the Land Regular$50.00
    • Bitterballen, char-grilled Belgian sausage, spicy coated pieces of chicken breast, cured meats, pickles, brie & ciabatta bread w a selection of chutneys
  • Bacon $4.00
  • French Toast $18.5.00
    • grilled banana/bacon/mascarpone cheese/poached pear/berry compote/maple
  • "Au Thym" Scotch Fillet $24.00
    • mixed green salad/aioli fries
  • Eggs on Toast $9.00
    • eggs any style/toast/butter
  • Pan Fried Chicken Livers $18.00
    • olives/bacon/cream/onion/mushroom/spinach/toast
  • Eggs Benedict $19.00
    • brioche/poached eggs/spinach/hollandaise sauce/hash brown - add salmon
  • Croque-Madam $17.5.00
    • homemade ham/melted cheese/bechamel/fried egg/salad/roasted potato
  • Homemade Muesli $12.00
    • mixed fruit/yoghurt/homemade brioche toast
  • VEGETARIAN
  • BEEF $9.50
  • HAM & ZUCCHINI SLICE $9.20
  • FISH CAKES $8.50
  • CHICKEN & MUSHROOM $9.50
  • STEAK & KIDNEY $9.90
  • CHICKEN
  • VEGE RICE MUFFINS $7.00
  • Tomato & Cream Cheese $5.50
  • Wholegrain Bread available
  • Tomato & Basil pesto $5.50
  • Extra Choice $0.50
  • Avocado & Basil Pesto $5.50
  • Tomato $4.50
  • One Choice $4.50
  • Tomato, Basil Pesto & Brie Cheese $7.00
Herne Bay Local Eatery Bar

Herne Bay Local Eatery Bar

location

Address

170 Jervois Road, Herne Bay, Auckland, Auckland, 1011, New Zealand

phone

Phone

093765367

clock

Opened hours

Monday: Closed, Tuesday: 2:30 PM – 12:00 AM, Wednesday: 2:30 PM – 12:00 AM, Thursday: 2:30 PM – 12:00 AM, Friday: 12:00 PM – 12:00 AM, Saturday: 12:00 PM – 12:00 AM, Sunday: 12:00 PM – 12:00 AM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food , European , Italian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Reservations ,  Waitstaff ,  Wine and Beer ,  Cash ,  Wine Bar ,  Bankcard ,  Seating ,  Free Wifi ,  Digital Payments ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar ,  Cash only

Location
170 Jervois Road, Herne Bay, Auckland, Auckland, 1011, New Zealand