Address
170 Jervois Road, Herne Bay, Auckland, Auckland, 1011, New Zealand
Herne Bay Local Eatery Bar in Auckland City Menu
Are you the owner? Manage this listing for free.
Sharing Plates- Grilled Bread - w Lewis Rd Creamery butter & daily dips $14.0
- Chorizo - w garlic prawns & giant beans $14.0
- Devilled Almonds $8.0
- Feta Beignets - w cranberry salsa $12.0
- Tempura Vegetables - w sesame soy $12.0
- Chicken Teriyaki Skewers - w Japanese mayo $14.0
- Petit Pork Belly - w BBQ 'red eye' glaze $14.0
- Cured Salmon - w capers, orange & white balsamic $16.0
- Sashimi - w karengo, wasabi & soy $12.0
- Calamari Frittos - w celery salt & mango puree $12.0
- HBL Olives - w bay leaf, coriander & preserved lemon $9.0
- Dynamite Prawns - w sriracha & miso mayo $14.0
- Chilli Beef Skewers - w kaffir lime & toasted coconut $14.0
- Dumplings (pork & chive or pork, prawn & egg) - w sesame, soy & mirin $12.0
- Soup of the day (wait staff to advise) $14.0
Slider Plates- Pulled pork - w Caribbean spice & feta $14.0
- Umami short smoked venison & blue cheese $14.0
- Honey smoked duck - w sesame, ginger & soy $14.0
- Market fish - w chivers & tartare $14.0
Chefs Platters- Seafood - Prawn, pork & egg dumplings, dynamite prawns, calamari, cured salmon (for 2-3 ppl, inc dips, relish & breads) $45.0
- Mixed Meat - Pork & chive dumplings, chilli beef skewers, chicken teriyaki skewers, pork belly (for 2-3 ppl, inc dips, relish & breads) $45.0
Mains Menu- Beef or Chicken Burger - w bacon, cos, cucumber & tomato jam - served w fries $19.5
- Crumbed Fish Burger - w cos, cucumber, tartare - served w fries $19.5
- BLAT Sandwich - on 5 grain w bacon, cos, avocado & tomato (or/swap bacon for salmon) $19.5
- Market Fish of the day - wait staff will advise $30.0
- Aged Black Angus Sirloin - w truffle mash, bacon & jus $28.5
- Smoked Venison Denver Leg - w roast potato, cranberry salsa & sage, blue cheese mousse $29.5
- Long braised 'jerk style' Pork Belly - w creamed spinach, spiced almonds & mango puree $27.0
- Slow cooked free range Chicken Breast w Portobello mushroom & giant beans $27.0
- Caesar Salad - w poached egg, bacon, croutons, anchovy & parmesan $18.0
- Caesar Salad - w poached egg, bacon, croutons, anchovy & parmesan - add grilled chicken $24.0
- Caesar Salad - w poached egg, bacon, croutons, anchovy & parmesan - add smoked salmon $26.0
- Pasta of the day - wait staff will advise $24.0
- HBL Fish n Chips - Monteith's beer battered fish w green salad, chunky fries & tartare $26.0
- HBL Bangers & Mash - wild pork & watercress sausages, garden peas & onion gravy $27.0
Sides- Truffle Mash $8.0
- Giant Beans $8.0
- Chunky Fries $8.0
- Shoestring Fries $8.0
- Seasonal Vegetables $8.0
- Rocket & Parmesan Salad w Balsamic $8.0
- Mesclun Salad w Dijon Vinegrette $8.0
Nearby Sample Menus
-
XTREME $11.50
- half big 'x'
-
FRIES $3.50
- with tomato sauce
-
OMELETTE $12.50
- cheese, three toppings of your choice
-
BURGERS $6.50
- fish
- EGGS ON TOAST $7.50
-
BACON & EGGS $11.50
- on vogel
-
CHICKEN NOODLE SALAD $15.00
- crispy noodles and peanut sauce
-
TOASTED MUESLI $9.90
- with fresh fruit and yoghurt
- 14 Chicken Wing $1.60
- 72 Roast Pork Fried Rice $10.00
- 4. 2 Fish; 2 Hot Dogs; $2.00 Chips $9.00
- 82 Combination Fu Yoong $11.00
- B. Chicken Fried Rice; Egg Fu Yoong; Sweet & Sour Roast Pork / Wonton; 12 Fried Wonton / 10 Chicken Nibbles / 3 Fish; $2.00 Chips $35.00
- 56 Tomato $2.00
- 89 Pork Satay Sauce $11.00
- 68 Prawns $12.50
-
Chicken or Lamb Satay Kebab $11.50/$16.00
- (Cooked with homemade Satay sauce)
- Chicken on Rice $14.00/$18.50
- Classic chicken $11.00/$15.50
- Mexican (Tabasco sauce and salsa) $11.00/ $15.50
- Classic beef $10.00/$14.50
-
Mixed Platter $16.00
- (Combination of lamb, chicken falafel, dolma, hummus and cheese, serve with rice and salad)
-
Chicken or Lamb Souvlaki Kebab $11.50/$16.00
- (Cooked with homemade chilli sauce)
- Cheese beef (mozzarella cheese) $11.00/$15.50
- White Chip Macadamia N/A
- Bacon, Egg and Cheese N/A
- Subway Melt N/A
- Thousand Island N/A
- Sweet Onion N/A
- Olives N/A
- BBQ N/A
- Chicken & Bacon Ranch Melt N/A
- Ham N/A
- Double Choc Chip N/A
- Carrot N/A
- Flatbread N/A
- Cucumber N/A
- Old English N/A
- Veggie Delite N/A
- Herb & Garlic Toasties N/A
- B-B-Q Pork Black Beans $14.80
- Curry Steak $12.50
- Fried Rice & Sweet & Sour Won Ton $12.00
- STEVE'S SPECIAL FRIED RICE $14.90
- Snapper $4.80
- Vegetable $8.90
- Fresh Tarakihi $3.80
- Steak $10.90
- Baby Cos, Parmesan, Tomato & Anchovy Salad $11
- Fries $6
-
Today's Beef
- see waiter
- House Bread & Dips $7
- Butter Milk Fried Chicken with Verona Barbecue Sauce $12
- Kai Moaija Boil Up, Chilli, Tomato, Prawn, Mussels, Calamari & Market Fish $15
- Smoked Trevally Croquettes, Rocket & Lemon Aioli $12
- Braised Lamb Shoulder with Skordalia & Greek Yoghurt $19
-
Chicken Tikka Masala $16.95
- more flavoured & less creamy than butter chicken
-
Masala Dosa $15.95
- dosa served w potato onion curry
-
South Indian Bone-In Chicken Masala Curry $24.95
- homestyle chicken curry w curry leaves, tomato, onion, cloves, cinnamon, caradmom & mace
-
Chicken Jalfrezi $17.95
- veges & chicken cooked in spiced tomoto & onion base
-
Papadams & Dips $13.95
- 6 papadams & yoghurt cucumber dip, sweet-mango chutney, hot pickle & tamarind chutney
-
Rogan Josh $15.95
- lamb cooked w south indian chillis, ginger, fennel & spices
-
Hyderabadi Biriyani (Vege) $17.95
- All biriyani are served with 3 accompaniments. Unique layered dish of aromatic basmati rice & spices
-
Murg Badami $21.95
- soft chicken glazed in a blend of south indian spices, garlic, chilli & tossed w whole almonds
- -Chorizo / Portobello mushrooms / crushed avocado $4.50
- -Bacon / Kale / Roasted vine tomatoes / Green salad $5
- -Five grain / sourdough / gluten free toast Poached / Fried $10.50
- Salads (max 2 salads per bowl) $9
- - Potato Cake $4
- Eggs Benedict with spinach hollandaise on cabbage & leek potato hash (gf)
- -Scrambled $11.50
- Tart de Jour $8.50
-
Go chu jup chae $47.00
- Sautéed shrimps, shredded pork with green capsicums
-
Kan poong gi S $27 / M $35 / L $47
- Deep fried chicken with garlic sauce
-
Sae wu tang myun $14.00
- Mild shrimps noodle soup
-
Gan so sae wu $38.00
- Deep fried shrimps with tomato sauce
-
Gan poong sae wu $38.00
- Deep fried shrimps with garlic sauce
-
Jam bong bab $12.00
- Steamed rice & spicy seafoods soup
-
Sam saun udong $17.00
- Mild noodle soup with combination seafoods
-
Yu sui ja jang $14.00
- Black bean sauce noodles with shredded pork
-
Omelette $11.99
- Your choice prepared with 2 eggs, touch of cream served with roast potato and chef's garden salad
-
Imaxx omelette $15.99
- 3 Eggs omelette with mushroom pepper, bacon, ham, served with roast potato and chef's garden salad
-
Eggs on toast $7.50
- Recipe served on your liking on fresh toasted bread, homemade
- Only for kids
-
Pancakes $8.99
- Served with plain banana, maple & melted butter
-
Mini burger & chips $10.50
- Beef/chicken
-
Lamb shank $21.00
- Served with mash potato, peas and a rich brown gravy
-
2 Eggs any style $8.99
- Served on toast with roasted potato, tomato and chef salad
- - with smoked salmon, cream cheese, capers & red onion $14.50
-
Free-Range Eggs Any Style $6.50
- with relish & toasted ciabatta
- - with preserved & cream cheese $6.50
-
Poached Chicken & Almond Salad $16.50
- with buttermilk dressing & seasoned spring vegetables
-
The Full Monty $19.50
- bacon, chorizo, potatoes, mushrooms & eggs on toast
- smoked salmon $18.50
- - Grilled Halloumi, Smoked Salmon or Poached Chicken $5.00
-
Bruschetta $10.50
- with tomatoes, danish feta, fresh basil & balsamic reduction
- Beef Shin Beef stomach beef tongue $8.00
- Cucumber with Noodle mushroom salad $8.00
- White Rice Noodle season with sesame sauce $10.00
- Bean Curd with $6.00
- Roast Pork Noodle Soup $8.00
- Roast Pork On Rice $8.00
- Fried Tofu
- The Noodles With Soybean Paste $8.00
- Honey Mustard N/A
- Bacon, Egg and Cheese N/A
- Three Pepper Chicken N/A
- Flatbread N/A
- Double Choc Chip N/A
- Chicken & Bacon Ranch Melt N/A
- Veggie Delite N/A
- Oven Roasted Chicken N/A
-
Khao Pad Krapao $15
- Minced chicken, chilli, garlic with jasmine rice and fried egg
- Wedges & Sour cream $7.50
-
Black tiger prawns $10.50
- crusted with coconut lemongrass & kaffir lime zest (4pcs)
-
Green option $15
- spicy herbs fried rice with fresh basil, garden pea , red onion (contains egg)
-
Shoe String Fries $7.50
- with aioli dip
-
Spicy buffalo wings $10.50
- fried chicken nibbles marinated in palm sugar, garlic, coriander and soy
-
Mellow Yellow $15
- Yellow curry of market fish with coconut cream, potatoes and capsicum
-
Pad si-ew $15
- Stir fried wide rice-noodles with chicken and chinese vegetables in dark soy sauce (contains egg)
Herne Bay Local Eatery Bar
Phone
093765367
Opened hours
Monday: Closed, Tuesday: 2:30 PM – 12:00 AM, Wednesday: 2:30 PM – 12:00 AM, Thursday: 2:30 PM – 12:00 AM, Friday: 12:00 PM – 12:00 AM, Saturday: 12:00 PM – 12:00 AM, Sunday: 12:00 PM – 12:00 AM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Bar Food , European , Italian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Reservations , Waitstaff , Wine and Beer , Cash , Wine Bar , Bankcard , Seating , Free Wifi , Digital Payments , Serves Alcohol , Dinner , Outdoor Seating , Full Bar , Cash only
170 Jervois Road, Herne Bay, Auckland, Auckland, 1011, New Zealand
- Auckland City Bar Food Menus
- Auckland City European Menus
- Auckland City Italian Menus
- Auckland Region Bar Food Menus
- Auckland Region European Menus
- Auckland Region Italian Menus