Address
170 Jervois Road, Herne Bay, Auckland, Auckland, 1011, New Zealand
Herne Bay Local Eatery Bar in Auckland City Menu
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Sharing Plates- Grilled Bread - w Lewis Rd Creamery butter & daily dips $14.0
- Chorizo - w garlic prawns & giant beans $14.0
- Devilled Almonds $8.0
- Feta Beignets - w cranberry salsa $12.0
- Tempura Vegetables - w sesame soy $12.0
- Chicken Teriyaki Skewers - w Japanese mayo $14.0
- Petit Pork Belly - w BBQ 'red eye' glaze $14.0
- Cured Salmon - w capers, orange & white balsamic $16.0
- Sashimi - w karengo, wasabi & soy $12.0
- Calamari Frittos - w celery salt & mango puree $12.0
- HBL Olives - w bay leaf, coriander & preserved lemon $9.0
- Dynamite Prawns - w sriracha & miso mayo $14.0
- Chilli Beef Skewers - w kaffir lime & toasted coconut $14.0
- Dumplings (pork & chive or pork, prawn & egg) - w sesame, soy & mirin $12.0
- Soup of the day (wait staff to advise) $14.0
Slider Plates- Pulled pork - w Caribbean spice & feta $14.0
- Umami short smoked venison & blue cheese $14.0
- Honey smoked duck - w sesame, ginger & soy $14.0
- Market fish - w chivers & tartare $14.0
Chefs Platters- Seafood - Prawn, pork & egg dumplings, dynamite prawns, calamari, cured salmon (for 2-3 ppl, inc dips, relish & breads) $45.0
- Mixed Meat - Pork & chive dumplings, chilli beef skewers, chicken teriyaki skewers, pork belly (for 2-3 ppl, inc dips, relish & breads) $45.0
Mains Menu- Beef or Chicken Burger - w bacon, cos, cucumber & tomato jam - served w fries $19.5
- Crumbed Fish Burger - w cos, cucumber, tartare - served w fries $19.5
- BLAT Sandwich - on 5 grain w bacon, cos, avocado & tomato (or/swap bacon for salmon) $19.5
- Market Fish of the day - wait staff will advise $30.0
- Aged Black Angus Sirloin - w truffle mash, bacon & jus $28.5
- Smoked Venison Denver Leg - w roast potato, cranberry salsa & sage, blue cheese mousse $29.5
- Long braised 'jerk style' Pork Belly - w creamed spinach, spiced almonds & mango puree $27.0
- Slow cooked free range Chicken Breast w Portobello mushroom & giant beans $27.0
- Caesar Salad - w poached egg, bacon, croutons, anchovy & parmesan $18.0
- Caesar Salad - w poached egg, bacon, croutons, anchovy & parmesan - add grilled chicken $24.0
- Caesar Salad - w poached egg, bacon, croutons, anchovy & parmesan - add smoked salmon $26.0
- Pasta of the day - wait staff will advise $24.0
- HBL Fish n Chips - Monteith's beer battered fish w green salad, chunky fries & tartare $26.0
- HBL Bangers & Mash - wild pork & watercress sausages, garden peas & onion gravy $27.0
Sides- Truffle Mash $8.0
- Giant Beans $8.0
- Chunky Fries $8.0
- Shoestring Fries $8.0
- Seasonal Vegetables $8.0
- Rocket & Parmesan Salad w Balsamic $8.0
- Mesclun Salad w Dijon Vinegrette $8.0
Nearby Sample Menus
- Extra Beef/BBQ Pork $8.50
-
5 $60.50
- 1 scoop chips, 3 fish, 3 hotdogs, 3 spring rolls, 6 potato fritters
- Prawn $24.00
-
3 $39.50
- 1 scoop chips, 3 fish, 3 sausages, 3 potato fritters
- Combination Soft noodle $21.50
- Sichun Beef $22.00
- Chicken, mushroom & veges $23.00
- Sea Dog $6.80
- S7 Sliced BBQ Pork $6.00
-
R6 Shoyu Ramen $9.00
- BBQ pork, egg, bamboo shoot, spinach, etc.
- G5 Ktasu Salad $10.00
- H3 Ice Cream Duo $5.00
-
R20 Cha-Shu-Men $12.00
- Lots of BBQ pork, etc.
- P8 Shio $24.00
- F1 Tuna Sashimi $10.00
- D10 Prawn Tempura Egg Don $12.00
-
Chicken Arito $20.00
- Grilled Chicken Top Turkish Pitta, Hummus & Green Salad
-
Open Steak Sandwich $19.50
- Whole Sirloin, Caramelized Onion, Green Salad, French Fries,& Focaccia
-
Creamy Mushroom $18.50
- Red Onion, Sauteed Mushroom, Ciabatta
-
Simple Egg on Toast $9.50
- Bacon/smoked Salmon/Mushroom/Avo 4.5/Herb Potato/Hash Brown/Baked Beans/Grilled Tomato 3.5
-
Urban Big Breakfast $16.50/$20.00
- Eggs, Bacon, Pork Sausage, Herb Potato, Mushroom, Grill Tomato
-
BLT Burger $16.50
- Bacon, Lettuce, Tomato, w French Fries
-
Mediterranean Breakfast Platter $16.50
- Poached Egg, Olivers, Feta, Avocado, Tomato)Ciabatta
-
Nachos $16.50
- Mince, Beans, Cheese, Sour Cream, on Jalapeno
- Vege $10.50
- Steak $3.20
- Steak & vege $11.50
- 6 potato cheese balls $3.50
- Cheese $2.50
- Egg fu young 3 for $24.00
- 6 wontons $3.50
- BBQ pork buns each $2.00
- Samosa with Salad $8.00
- Mexican (Tabasco sauce and salsa) $11.00/ $15.50
- Amigo (Portuguese chicken salsa and Tabasco sauce) $11.00/$15.50
-
Chicken or Lamb Souvlaki Salad $14.00/$18.50
- (Cooked with homemade chilli sauce)
-
Works Kebab $12.00/$16.50
- (Choice of chicken or Lamb mixed with falafel, hummus, cheeses, salad and sauce)
- Baklava $4.00
-
Chicken curry on Rice $14.00
- (Turkish style curry serve with rice and salad)
- Lamb Salad $13.50/$18.00
- Tofu Soup with Parsley and Fish Bone $10 / $16
- Steam Fish Fillet in Black Bean Sauce / Stir Fried Fish Fillet with Vegetable $22.00
- Beef Balls Noodle Soup / Fish Balls Noodle Soup / Chicken Noodle Soup / Pork Troffers Noodle Soup / Wonton Noodle Soup / BBQ Pork Noodle Soup / Beef Brisket Noodle Soup $9.50
- Malaysian Style Fried Kwai Teow / Beef Fried Rice-Noodle / XO- Sauce Fried Rice-Noodle / Singapore Style Fried Vermicelli / Rice Noodles with Pork & Pickles Vegetable $14.00
- Combination Meat Congee / Combination Seafood Congee $11.00
- Chicken Pieces with Chilli / Chicken Pieces with Pork Liver / Chicken Pieces with Bean Curd Sauce / Stewed Chicken with Black Bean Sauce & Pepper / Stewed Dried-Bean-Stick Beef $16.00
- Sizzling Beef (Chicken/Pork) with Spring Onion & Ginger / Sizzling Squad (Beef/Pork/Chicken) in Black Bean Sauce $20.00
- Steamed Rice / Soup of the day $2.00
-
Kampung Noodles $11.50 Prawn only $12.5
- Fried yellow noodles with fish sauce, chicken, prawn, leeks, onions, Chinese mushrooms & bean sprouts…
-
Roti Canai (2 pcs) $11.00 / $10.00
- with curry gravy. Chicken or Beef / Vegetarian
-
Beef or Chicken Satay $10.90 / $12.50
- with peanut sauce on Rice (5 sticks). Steam rice / Coconut rice or Fried rice
-
Singapore Mee Hoon $11.50 Prawn only $12.5
- Fried vermicelli with special spice, chicken, prawn, cabbage, Chinese mushrooms, onions & bean sprout. Top…
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Penang Hokkien Char (Bami Goreng) $11.50 Prawn only $12.5
- Fried yellow noodles with chicken, prawn & Bok Choy in gravy.
-
Laksa Lemak $11.50
- Yellow noodles in spicy shrimp paste, coconut gravy with Chicken, shrimp and bean sprout.
-
Nasi Goreng $11.50 Prawn only $12.5
- Savoury fried rice with vegetables, prawn and chicken cook in traditional Malay style.
-
Mee Goreng (Malay Style) $11.50 Prawn only $12.5
- Stir fried yellow noodles with chicken, prawn & vegetables.
- Steak Nasi Goreng with meat, vegetables & rice $11.00
- Fried Dumplings $6.50
- Roast Pork $8.50
- Pork, Pineapple $9.90
- Oyster $1.20
- Pork, Mushroom $9.90
- Steak $8.50
- Cheese $3.00
- Pesto scrambled eggs - With slow-roasted tomato, avocado and salmon on toasted organic ciabatta bread $15.00
- Hot porridge - Organic rolled oats topped with almonds and raisins, served with brown sugar and milk $9.50
- Mussel & courgette fritters - With avocado-tomato salsa, mixed greens and aioli $14.80
- Salmon and spinach linguine - With capers and red onions $17.50
- Cajun chicken sandwich - With brie, tomato, avocado, mixed greens and aioli, stacked into toasted focaccia bread $16.00
- Brioche french toast - Served with grilled banana and your choice of free-farmed bacon or mixed berries and whipped cream Free-farmed bacon: $15.80, Mixed berries: $15.80
- Pan-fried haloumi salad - Squeaky pan-fried haloumi cheese, kalamata olives, capsicum. cucumber, tomato and mixed greens, drizzled with a tangy lemon dressing $14.50
- Pumpkin and ricotta ravioli - With spinach, sweet basil, crumbled feta and basil pesto $16.80
- Fresh Pappadelle with Chicken, pumpkin, salsa verde and walnuts $20
- -Bacon / Kale / Roasted vine tomatoes / Green salad $5
- - Hot smoked Salmon $7
- -Five grain / sourdough / gluten free toast Poached / Fried $10.50
- -Hot Smoked Salmon $18.50
- -Add to your meal
- Mushroom Terrine, mushroom ketchup, truffle oil, brioche toast, poached eggs, oyster mushrooms & watercress $19.50
- Yoghurt & passionfruit Panna Cotta, bircher crumble & kombucha soaked flax seeds $13.50
-
Eggs on Toast $10.00
- Served with mixed grain toast
-
Chicken Kebab $18.50
- Marinated chicken breast.
-
Bagel $7.50
- With tomato and cream cheese
-
Bagel $13.00
- With bacon and egg
-
Meat Meze $20.00
- Meze platter with flame grilled lamb.
-
Falafel $17.00
- Gluten free vegetarian dish made with blended chickpeas and vegetables
-
Bagel $11.00
- With salmon and cream cheese
-
Baked Beans $8.00
- Served with mixed grain toast
- Served with salad and aioli
- -With chicken $4.00
-
Thai green curry $19.00
- Chicken cooked in a spiced coconut sauce, served on basmati rice
-
Tex mex $16.99
- Grilled cottage cheese, onion with 2 cheese (grated mozzarella and parmesan)
-
Moroccan chicken $19.00
- Chicken breast in a creamy moroccan spiced sauce served on a baked tomato, rice and a green salad
-
Chicken or beef burger $18.00
- Grilled chicken or steak with salad, salsa caramelized onion, aioli, relish & hot chips
-
Lamb shank $21.00
- Served with mash potato, peas and a rich brown gravy
-
2 Eggs any style $8.99
- Served on toast with roasted potato, tomato and chef salad
- Tropical Fruit Salad $12.50
- -Ciabatta / Focaccia/ 5-grain/ Bagel / Gluten-Free $1.50 extra
- -with Bacon or Ham or Spinach or Avocado $17.50
- -House Cured Salmon $18.50
-
Whitebait Fritter $16.50
- Served with aioli, baby rocket and pecorino
-
Grilled Calamari Salad $17.60
- with Israeli cous, caramalised onion, raisons and lemon
- Toast with Butter and Jam $5.50
- -Chicken or Salmon $16.50
-
SMOKED SALMON $16.00
- Sliced smoked salmon, fresh greens, and our homemade dressing
- Potato fries $4.50
-
SATAY CHICKEN $14.50
- Chargrilled free range chicken tenderloins, homemade peanut satay sauce, tomato, mixed mesclun, red onion, homemade tomato relish and mayo
-
GRILLED CHICKEN TENDERLOIN $15.50
- Chargrilled free range chicken tenderloins, fresh greens, and our homemade dressing
-
DINOSAUR BURGER $10.50
- 100g chargrilled beef pattie, cheese, mixed mesclun, tomato, mayo, tomato relish and chips
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TENDERLOIN CLASSIC $12.50
- Chargrilled free range chicken tenderloins, tomato, mixed mesclun, red onion, homemade tomato relish and mayo
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KIWI SUPREME $16.00
- 200g Chargrilled Angus beef pattie, bacon, melted cheese, free range egg, beetroot, tomato, mixed mesclun, onion, homemade tomato relish and mayo
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CALAMARI SALAD $15.00
- Tender Salt & Pepper Squid coated in delicious batter with a blend of sea salt and pepper, fresh greens and our homemade dressing
- Onion Bhaji (5 pieces) $6
- Chicken 65 $12
- Mixed Platter for Two $17
- Malai Tikka $10
- Vegetable Briyani $10
- Tandoori Prawn $14
- Tandoori Chicken Full $20
- Tandoori Platter $18
Herne Bay Local Eatery Bar
Phone
093765367
Opened hours
Monday: Closed, Tuesday: 2:30 PM – 12:00 AM, Wednesday: 2:30 PM – 12:00 AM, Thursday: 2:30 PM – 12:00 AM, Friday: 12:00 PM – 12:00 AM, Saturday: 12:00 PM – 12:00 AM, Sunday: 12:00 PM – 12:00 AM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Bar Food , European , Italian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Reservations , Waitstaff , Wine and Beer , Cash , Wine Bar , Bankcard , Seating , Free Wifi , Digital Payments , Serves Alcohol , Dinner , Outdoor Seating , Full Bar , Cash only
170 Jervois Road, Herne Bay, Auckland, Auckland, 1011, New Zealand
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