Herne Bay Local Eatery Bar in Auckland City Menu

Sharing Plates Sharing Plates
  • Grilled Bread - w Lewis Rd Creamery butter & daily dips $14.0
  • Chorizo - w garlic prawns & giant beans $14.0
  • Devilled Almonds $8.0
  • Feta Beignets - w cranberry salsa $12.0
  • Tempura Vegetables - w sesame soy $12.0
  • Chicken Teriyaki Skewers - w Japanese mayo $14.0
  • Petit Pork Belly - w BBQ 'red eye' glaze $14.0
  • Cured Salmon - w capers, orange & white balsamic $16.0
  • Sashimi - w karengo, wasabi & soy $12.0
  • Calamari Frittos - w celery salt & mango puree $12.0
  • HBL Olives - w bay leaf, coriander & preserved lemon $9.0
  • Dynamite Prawns - w sriracha & miso mayo $14.0
  • Chilli Beef Skewers - w kaffir lime & toasted coconut $14.0
  • Dumplings (pork & chive or pork, prawn & egg) - w sesame, soy & mirin $12.0
  • Soup of the day (wait staff to advise) $14.0
Slider Plates Slider Plates
  • Pulled pork - w Caribbean spice & feta $14.0
  • Umami short smoked venison & blue cheese $14.0
  • Honey smoked duck - w sesame, ginger & soy $14.0
  • Market fish - w chivers & tartare $14.0
Chefs Platters Chefs Platters
  • Seafood - Prawn, pork & egg dumplings, dynamite prawns, calamari, cured salmon (for 2-3 ppl, inc dips, relish & breads) $45.0
  • Mixed Meat - Pork & chive dumplings, chilli beef skewers, chicken teriyaki skewers, pork belly (for 2-3 ppl, inc dips, relish & breads) $45.0
Mains Menu Mains Menu
  • Beef or Chicken Burger - w bacon, cos, cucumber & tomato jam - served w fries $19.5
  • Crumbed Fish Burger - w cos, cucumber, tartare - served w fries $19.5
  • BLAT Sandwich - on 5 grain w bacon, cos, avocado & tomato (or/swap bacon for salmon) $19.5
  • Market Fish of the day - wait staff will advise $30.0
  • Aged Black Angus Sirloin - w truffle mash, bacon & jus $28.5
  • Smoked Venison Denver Leg - w roast potato, cranberry salsa & sage, blue cheese mousse $29.5
  • Long braised 'jerk style' Pork Belly - w creamed spinach, spiced almonds & mango puree $27.0
  • Slow cooked free range Chicken Breast w Portobello mushroom & giant beans $27.0
  • Caesar Salad - w poached egg, bacon, croutons, anchovy & parmesan $18.0
  • Caesar Salad - w poached egg, bacon, croutons, anchovy & parmesan - add grilled chicken $24.0
  • Caesar Salad - w poached egg, bacon, croutons, anchovy & parmesan - add smoked salmon $26.0
  • Pasta of the day - wait staff will advise $24.0
  • HBL Fish n Chips - Monteith's beer battered fish w green salad, chunky fries & tartare $26.0
  • HBL Bangers & Mash - wild pork & watercress sausages, garden peas & onion gravy $27.0
Sides Sides
  • Truffle Mash $8.0
  • Giant Beans $8.0
  • Chunky Fries $8.0
  • Shoestring Fries $8.0
  • Seasonal Vegetables $8.0
  • Rocket & Parmesan Salad w Balsamic $8.0
  • Mesclun Salad w Dijon Vinegrette $8.0

Nearby Sample Menus

White Swan Takeaways (sample menu)
  • Fish (tarakihi) $2.50
  • Ham $2.60
  • 1/4 chicken chip 2 egg $7.50
  • Potato $0.60
  • 6 onion ring $3.00
  • Hot dog $1.60
  • Corn $2.50
  • With cheese & onion $3.40
Mamma Rosa Restaurant (sample menu)
  • Spaghetti Puttanesca $17.00
    • Spaghetti cooked in a Napoletana sauce w olives, capers, anchovies & chilli
  • Mediterraneo Sm $18.00/Lg $30.00
    • Tomato, cheese, feta, sundried tomato, olives, red onion, basil
  • Lasagne $17.00
    • Beef or vegetarian
  • Cannelloni $17.00
    • Pasta tubes filled with ground beef, herbs, spices & baked in a Napoletana Sauce
  • Siciliana Sm $18.00/Lg $30.00
    • Tomato, cheese, sausage, mushroom, red onion, sliced tomato, basil
  • Baklava $7.50
    • Layers of filo pastry & walnut topped w honey syrup
  • Spaghetti Alla Mamma Rosa $17.00
    • Spaghetti in a spicy tomato sauce w bacon, chilli & white wine
  • Mamma Rosa $15.00
    • Tomato, cheese, green olives, anchovies
King of Kings Chinese Takeaways (sample menu)
  • Sweet & Sour Pork $10.50
  • Sweet & Sour Fish $9.50
  • Prawn $12.00
  • Steak Burger $4.50
  • Cashew Nuts $3.50
  • Chicken Wings (6pk) $5.00
  • Pork & Mushroom $11.50
  • Double Double $6.00
Double Happy Barbecue Shop (sample menu)
  • Special Chicken Wings (3) $4.00
  • Double Happier Duck 1/4 $9 H $16 W $32
  • Crispy Skin Chicken Wing $1.50 each
  • Roast Duck / Roast Duck & Soya Chicken / Roast Duck & Roast Chicken $9.00
  • Pipa Duck
  • Soya Chicken H $8.50 W $16
  • BBQ Pork & Roast Chicken / BBQ Pork & Soya Chicken $8.50
  • BBQ Pork Sparerib $18 KG
Bite Cafe Smith and Caugheys (sample menu)
  • FILLED PIDE BREADS $9.00
    • CHICKEN & AVOCADO / SALMON & CAPER CREAM CHEESE
  • THAI PRAWN SALAD
    • glass vermicelli noodles, lemon, bell pepper
  • MINI CAKES FROM $5.00
    • ORANGE FRIAND / HUMMINGBIRD / TIRAMISU / PASSION FRUIT CHEESECAKE / BERRY CHEESECAKE / BAILEY ' S CHEESECAKE / GINGER STICKY DATE / LEMON / CARROT & WALNUT / GINGER & PEAR / SOUR CREAM AND BLACK PLUM / SPICED APPLE >>
  • FILLED ROLLS, CROISSANTS SANDWICHES FROM $8.00
    • SEEDED CHICKEN ROLL / 5 GRAIN VEGETABLE MEDLEY / 5 GRAIN PASTRAMI / 5 GRAIN ROAST CHICKEN / CHICKEN, BRIE & PLUM TURKISH FOLDOVER HAM, CHEESE & TOMATO CROISSANT
  • SWEET SLICES FROM $4.00
    • CHOCOLATE FUDGE (GF) / CARAMEL CRUMBLE / RASPBERRY LAMINGTON / VANILLA BEAN CUSTARD / APRICOT & COCONUT (GF) / GINGER ANZAC
  • CALZONE served with side green salad, champagne ham, spinach , cheese $10.00
  • CLASSIC BEEF LASAGNE served with side green salad braised beef cheek, tomato passata, seasonal vegetables $10.00
  • NEW POTATO SALAD
    • agria, blanched green beans, hard boiled egg whites, wholegrain mustard
Malaysia Noodle House (sample menu)
  • Beef Fried rice Noodles $9.50
  • Curry Laksa with vermicelli/Noodles $9.50
  • BBQ Pork fried Rice $9.50
  • Fried Rice Noodles with Thick egg gravy beef $9.50
  • Rice with Fish Ball soup $8.00
  • Veges in Oyster Sauce $7.50
  • Beef Fried Rice $9.50
  • Beef Fried Noodles $9.50
De GRAND Thai Restaurant and Bar (sample menu)
  • Satay Tofu $8.50
    • Crispy Deep fried tofu with peanut sauce
  • Spicy Curry (Chicken, Beef or Pork / Lamb) $14.50 / $16.50
    • Country style hot curry with Thai herbs and Vegetables
  • Ginger (Chicken, Beef or Pork / Lamb or Prawns / Seafood) $14.50 / $16.50 / $17.50
    • Stir fried choice of meat with fresh ginger, spring onion and mushroom
  • Prawns On Toast $11.00
    • Minced chicken and prawns on toast
  • Pra-Ram Vegetables $14.00
    • Stir fried vegetables, tofu topped with peanut sauce and cashew nuts
  • Garlic & Pepper (Chicken, Beef or Pork / Lamb or Prawns / Seafood) $14.50 / $16.50 / $17.50
    • Stir fry choice of meat with special sauce, ground pepper, fresh garlic
  • Tom Yum Vegetables $9.00
    • Spicy vegetable soup with Thai herbs and lime juice
  • Roti bread $6.00
Nishiki Japanese Restaurant (sample menu)
  • Sashimi Medium $23.00
    • Assorted Fresh Sashimi(15Pcs)
  • Mushroom Nikuzume $8.00
    • Flat Mushroom Stuffed With Chicken Mince
  • Tofu Salad $8.50
    • Fresh Tofu, Green Salad With Japanese 'Shiso' Herb Dressing
  • Yaki Hotate $9.00
    • Scallops With Kina Sauce & Butter
  • Goma Wakame $4.00
    • Marinated Seaweed
  • Wasabi Mayo $2.00
  • Cappuccino $7.00
    • Coffee Panna Cotta With Whipped Cream And Cocoa Powder
  • Oyster Mayo $9.00
    • Oyster With Mayo
Cafe Aqua (sample menu)
  • FRENCH TOAST $14.50
    • with bacon and grilled banana with maple syrup & berry compot
  • BUBBLE & SQUIDS $14.50
    • with bacon, potato, poached eggs and red onion
  • PAN FRY FIELD MUSHROOMS ON CIABATTA $14.90
    • with bacon, blue vein cheese
  • OPEN STEAK SANDWICH $17.00
    • 200g scotch fillet, a fried egg with salad on Turkish bread & fries
  • PAN FRY SALMON FILLET $14.90
    • with pesto and seasonal vegetables
  • HASHBROWN, BACON, SAUSAGE, SMOKED SALMON $4.50
  • OMELETTE OR EGG WHITE WHITE OMELETTE WITH $12.50
    • ham tomato & cheese
  • CHICKEN BACON & AVOCADO BURGER $14.50
    • with chips, salad & aioli
Clare Inn Irish Pub (sample menu)
  • All day breakfast with kaiser bacon,eggs, roast tomato, mushroom, sausage, black pudding, potato cake, beans & toast $15.50
  • Pasta of the day $13.50/ F.O.D - Market Price
  • Crispy salt & chilli squid with tartare sauce $11.50
  • Roasted pork sausags with garlic mash, a jug of gravey & white onion gravy $14.50
  • Chunky chips with curry sauce or aioli $7.50
  • Beer battered fish & chips served with hand cut fries, mixed garden leaf salad, capers & tartare sauce $14.50
  • Grilled beef burger, 200g ground beef with bacon salad greens cheddar, smoked tomato & aioli $12.50
  • Hot & spicy chicken wings served with celery sticks & blue cheese dip $16.50
Fine Food Takeaway (sample menu)
  • $22.00 SPECIAL
    • 5 spring rolls, 5 hot dogs, 5 crab sticks, $3.00 chips, 5 potato fritters
  • Chicken Roll $3.30
  • Fish $2.00
  • Combination $10.90
  • $11.00 SPECIAL
    • 3 fish, 3 sausages, $2.00 chips, 3 potato fritters
  • Bacon $3.50
  • Potato Cheese Ball $1.00
  • (on fried rice $2.00 extra)(on white rice $1.00 extra)
Club Sandwich Lunch Cafe (sample menu)
  • Cheese Roll $4.30
  • Chicken Lasagne $3.00
  • Club Sandwich $4.00
  • Hamburger $3.50
  • Vogels $4.00
  • Satay Chicken Kebab $2.50
  • Other Cakes $2.70
  • Fish Fillet $3.00
Frasers Cafe and Espresso Bar (sample menu)
  • Grass fed scotch fillet $35.00
    • French fries, café de Paris, jus, beer battered onion rings, watercress
  • Chicken Maryland $26.00
    • roasted w harissa, Israeli couscous, preserved lemon, roast eggplant, fresh herbs
  • Fusilli Pasta $17.90
    • with summer tomato sauce, chorizo, Parmesan & Parsley crumb
  • Smoked Salmon $7.00
  • Ham Melt $10.80
    • tamarillo relish, cream cheese, tomato & Havarti cheese
  • Creamy mushrooms on sourdough $17.90
  • Frasers Classic $19.70
    • Bacon benny
  • Eggs your way $12.90
    • butter, toast
Moa's Nest Cafe Bar (sample menu)
  • Thai Crispy Noodle Salad — choice of beef or chicken $18.00
    • marinated strips of beef / chicken, with crispy noodle & oriental honey sesame dressing
  • French Toast $14.50
    • served with seared banana, bacon with berry compote
  • Bread and Dips $9.00
    • selection of gourmet breads with homemade dips
  • Beef Nachos $12.50
    • topped with mozzarella & served with sour cream
  • Curry of the Day $18.00
    • (please check with wait staff) served with basmati rice and a salad
  • Soup of the Day $10.00
    • with warm pide bread
  • Mushrooms
  • Fries $6.50
Delectables Bakery (sample menu)
  • Potato top mince $3.80
  • Steak $3.50
  • Steak & Mushroom $3.80
  • Chicken & Vegetables $3.80
  • Steak & Cheese $3.80
  • Bacon & Egg $3.50
  • Mince & Cheese $3.80
  • Mince $3.50
Herne Bay Local Eatery Bar

Herne Bay Local Eatery Bar

location

Address

170 Jervois Road, Herne Bay, Auckland, Auckland, 1011, New Zealand

phone

Phone

093765367

email

Email

info@jervoisrd.co.nz

clock

Opened hours

Monday: Closed, Tuesday: 2:30 PM – 12:00 AM, Wednesday: 2:30 PM – 12:00 AM, Thursday: 2:30 PM – 12:00 AM, Friday: 12:00 PM – 12:00 AM, Saturday: 12:00 PM – 12:00 AM, Sunday: 12:00 PM – 12:00 AM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food , European , Italian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Reservations ,  Waitstaff ,  Wine and Beer ,  Cash ,  Wine Bar ,  Bankcard ,  Seating ,  Free Wifi ,  Digital Payments ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar ,  Cash only

Location
170 Jervois Road, Herne Bay, Auckland, Auckland, 1011, New Zealand
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