Herne Bay Local Eatery Bar in Auckland City Menu

Sharing Plates Sharing Plates
  • Grilled Bread - w Lewis Rd Creamery butter & daily dips $14.0
  • Chorizo - w garlic prawns & giant beans $14.0
  • Devilled Almonds $8.0
  • Feta Beignets - w cranberry salsa $12.0
  • Tempura Vegetables - w sesame soy $12.0
  • Chicken Teriyaki Skewers - w Japanese mayo $14.0
  • Petit Pork Belly - w BBQ 'red eye' glaze $14.0
  • Cured Salmon - w capers, orange & white balsamic $16.0
  • Sashimi - w karengo, wasabi & soy $12.0
  • Calamari Frittos - w celery salt & mango puree $12.0
  • HBL Olives - w bay leaf, coriander & preserved lemon $9.0
  • Dynamite Prawns - w sriracha & miso mayo $14.0
  • Chilli Beef Skewers - w kaffir lime & toasted coconut $14.0
  • Dumplings (pork & chive or pork, prawn & egg) - w sesame, soy & mirin $12.0
  • Soup of the day (wait staff to advise) $14.0
Slider Plates Slider Plates
  • Pulled pork - w Caribbean spice & feta $14.0
  • Umami short smoked venison & blue cheese $14.0
  • Honey smoked duck - w sesame, ginger & soy $14.0
  • Market fish - w chivers & tartare $14.0
Chefs Platters Chefs Platters
  • Seafood - Prawn, pork & egg dumplings, dynamite prawns, calamari, cured salmon (for 2-3 ppl, inc dips, relish & breads) $45.0
  • Mixed Meat - Pork & chive dumplings, chilli beef skewers, chicken teriyaki skewers, pork belly (for 2-3 ppl, inc dips, relish & breads) $45.0
Mains Menu Mains Menu
  • Beef or Chicken Burger - w bacon, cos, cucumber & tomato jam - served w fries $19.5
  • Crumbed Fish Burger - w cos, cucumber, tartare - served w fries $19.5
  • BLAT Sandwich - on 5 grain w bacon, cos, avocado & tomato (or/swap bacon for salmon) $19.5
  • Market Fish of the day - wait staff will advise $30.0
  • Aged Black Angus Sirloin - w truffle mash, bacon & jus $28.5
  • Smoked Venison Denver Leg - w roast potato, cranberry salsa & sage, blue cheese mousse $29.5
  • Long braised 'jerk style' Pork Belly - w creamed spinach, spiced almonds & mango puree $27.0
  • Slow cooked free range Chicken Breast w Portobello mushroom & giant beans $27.0
  • Caesar Salad - w poached egg, bacon, croutons, anchovy & parmesan $18.0
  • Caesar Salad - w poached egg, bacon, croutons, anchovy & parmesan - add grilled chicken $24.0
  • Caesar Salad - w poached egg, bacon, croutons, anchovy & parmesan - add smoked salmon $26.0
  • Pasta of the day - wait staff will advise $24.0
  • HBL Fish n Chips - Monteith's beer battered fish w green salad, chunky fries & tartare $26.0
  • HBL Bangers & Mash - wild pork & watercress sausages, garden peas & onion gravy $27.0
Sides Sides
  • Truffle Mash $8.0
  • Giant Beans $8.0
  • Chunky Fries $8.0
  • Shoestring Fries $8.0
  • Seasonal Vegetables $8.0
  • Rocket & Parmesan Salad w Balsamic $8.0
  • Mesclun Salad w Dijon Vinegrette $8.0

Nearby Sample Menus

  • Combination Meat $13.00
  • Tom Yum Soup $10.00
  • Egg $3.50
  • Plain $8.00
  • Pork fried Rice
  • Spring Roll $2.20
  • Pork Chop Suey
  • Chicken $10.00
  • Prawn twisters $12.50
    • w sweet chilli sauce
  • Vol-au-vent $9.50
    • w chicken, mushroom and salad
  • Altar Mega Breakfast $19.50
    • served w grilled lamb cutlets and sausage, bacon, hash brown, grilled tomato and relish, egg(any style), toasted ciabatta and baby spinach
  • Beetroot and halloumi salad(VG) $17.00
    • served w tomato, capsicum, cucumber, red onion, grilled courgette tossed w mixed leaves candied walnuts, drizzled w sherry vinaigrette
  • Moroccan Chicken $18.50
    • served w roasted baby potatoes, baby spinach, and creamy green peppercorn sauce
  • Banana Walnut Waffle $10.00
    • Freshly cut banana, walnut, and drizzled w maple syrup
  • Smoked fish potato croquette $11.50
    • w herb mayonnaise
  • Eggs on Toast Any Style(choose sides to suit) $10.00
    • served w housemade tomato relish
  • Beef or Chicken Curry $11.50 / $12.50
    • on Steam rice / Coconut rice or Fried rice
  • Nasi Lemak $12.50
    • Coconut rice served with anchovies, prawns, chicken and egg with Mutiara special sambal sauce.
  • Char Kway-Teow $11.50 Prawn only $12.5
    • Famous Penang fried flat rice noodles with prawn, chicken & bean sprout with soy sauce.
  • Kampung Noodles $11.50 Prawn only $12.5
    • Fried yellow noodles with fish sauce, chicken, prawn, leeks, onions, Chinese mushrooms & bean sprouts…
  • Beef or Chicken Satay $10.90 / $12.50
    • with peanut sauce on Rice (5 sticks). Steam rice / Coconut rice or Fried rice
  • Tom Yum Noodle Soup $11.50
    • Yellow noodles in hot & sour soup with prawns and chicken
  • Roti Canai (2 pcs) $11.00 / $10.00
    • with curry gravy. Chicken or Beef / Vegetarian
  • Malaysian Chinese style Fried Rice $11.00 / $12.00
    • with Chicken or Beef / Shrimp
  • Crispy spicy chicken $7.00
  • Squid CM/CS $10.00/$12.90
  • Mongolian steak $13.90
  • Steak $5.50
  • Thigh $3.30
  • Bacon $4.50
  • Mongolian chicken $13.90
  • BBQ pork $6.00
  • Cooked with egg, peas, bean sprouts
  • Roast Pork $13.00
  • Nasi Gorang $16.00
    • With meat, vege, fried rice
  • Steak & Veges / Squid & Veges / Chicken & Veges $15.00
  • Ham / Bacon $4.50
  • Extra Other Filling $1.00
  • Egg / Cheese $3.50
  • Squid Ring / Chicken Nugget $0.80
  • Bacon & Egg $3.00
  • Chicken. Mushroom $9.90
  • Whole chicken $15.00
  • Flounder $6.50
  • Curry Steak $9.50
  • Steak, cashew nuts $9.90
  • Carton of white rice $2.50
  • Lemon Fish $8.50
  • 20 Dumplings $11.00
  • Deep Fried Chocolate $2.50
  • Cheese $3.50
  • Sweet Corn $2.00
  • Seadog $2.50
  • Fish $4.00
  • 6 Mussels $5.00
  • 5 Fish, 5 Sausages, 5 Potato Fritter, 3 Chips $19.00
  • Cheese sausage $4.50
  • Chicken Thighs $5.00
  • Chocolate Sundae $10.00
  • Sweet Corn $4.50
  • Greanbeans wrapped with Pork $5.00
  • Chicken Mince Balls $5.00
  • Prawn Sticks $6.00
  • Ramen Noodles $12.00
  • bircher muesli, apple, buffalo yoghurt, macadamia $14.50
  • bacon & eggs, turkish pide, beetroot relish $16.50
  • porridge, medjool dates, dark mascarvado, cream $14.50
  • braised goat, harissa & yoghurt $15.50
  • rabbit, white wine, leek & thyme $15.50
  • cauliflower fritters, parmesan, rosemary, pickles, cream fraiche $19.50
  • pan-fried chicken livers, mushroom, madeira cream, ciabatta $16.50
  • marinated prawns, chorizo, olives, capers, marabel potato $21.50
  • All day breakfast with kaiser bacon,eggs, roast tomato, mushroom, sausage, black pudding, potato cake, beans & toast $15.50
  • Chunky chips with ketchup $5.50
  • Roasted eye filet with smoked potato and pancetta boxti, blue cheese butter & guinness reduction $34.50
  • Roasted pork sausags with garlic mash, a jug of gravey & white onion gravy $14.50
  • Cajun chicken wrap, with salad & chunky chips $12.50
  • Soup of the day $9.00
  • Beer battered fish & chips served with hand cut fries, mixed garden leaf salad, capers & tartare sauce $14.50
  • Hot & spicy chicken wings served with celery sticks & blue cheese dip $16.50
  • - with smoked salmon, cream cheese, capers & red onion $14.50
  • Brioche French Toast $16.50
    • with caramelised banana, bacon & maple syrup
  • Slow-Cooked Pork Belly $17.50
    • with cracking in steamed flat breast, pickled red cabbage, rocket & apple
  • Pasta of the Day
    • See our Chef's special board
  • The Full Monty $19.50
    • bacon, chorizo, potatoes, mushrooms & eggs on toast
  • Balsamic Mushrooms $15.50
    • finished with rocket & parmesan
  • Traditional Eggs Benedict
    • with hollandaise & English Muffin
  • Soup of the Day $12.50
  • CAJUN CHICKEN $17.50
    • bacon avocado, lettuce tomato & aioli
  • CHILLI LIME CHICKEN UDON NOODLES $16.50
    • w stir fried vegetable
  • OPEN STEAK & FRIES $18.50
    • grilled rump with mushroom
  • THE CLASSIC BURGER $13.50
  • STEAK AND FRIES $19.50
    • grilled rump served w fries & onion gravy
  • GRILLED CHICKEN BURGER $18.50
    • grilled chicken breast w/honey smoked bacon swiss cheese & a slice of avocado
  • B.L.A.T $14.50
    • bacon lettuce avocado and tomato
  • CALAMARI SALAD $14.50
    • pan fried tossed in garlic & herbs served w a lime aioli
  • Mustard Fungus salad $8.00
  • Combination veg & Rice and Octopus $10.00
  • Beef Stomach with chili sauce $8.00
  • Roast Pork On Rice $8.00
  • wonton & Honey Pork Noodle Soup $10.00
  • B.B.Q Pork Noodle Soup $8.00
  • Noodle Cool Beef Soup Sashimi $8.00
  • Fried Peanuts $6.00
  • HOT CHIPS $2.50
  • LASAGNA $2.80
  • ALL CAKES AND SLICES $2.00
  • SATAY BEEF SALAD $3.50
  • CHICKEN DRUM STICK $2.00
  • VEGETARIAN $3.50
  • CHOCOLATE DONUT $1.50
  • CHICKEN DIM SUM $1.60
  • Lasagna $2.50
  • Curry Spring roll $2.50
  • Chicken sausage $1.20
  • Fish $2.50
  • Steak cheese
  • Waffle Chips $3.00
  • Wedges $4.00
  • Bacon egg
Herne Bay Local Eatery Bar

Herne Bay Local Eatery Bar

location

Address

170 Jervois Road, Herne Bay, Auckland, Auckland, 1011, New Zealand

phone

Phone

093765367

clock

Opened hours

Monday: Closed, Tuesday: 2:30 PM – 12:00 AM, Wednesday: 2:30 PM – 12:00 AM, Thursday: 2:30 PM – 12:00 AM, Friday: 12:00 PM – 12:00 AM, Saturday: 12:00 PM – 12:00 AM, Sunday: 12:00 PM – 12:00 AM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food , European , Italian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Reservations ,  Waitstaff ,  Wine and Beer ,  Cash ,  Wine Bar ,  Bankcard ,  Seating ,  Free Wifi ,  Digital Payments ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar ,  Cash only

Location
170 Jervois Road, Herne Bay, Auckland, Auckland, 1011, New Zealand