Herne Bay Local Eatery Bar in Auckland City Menu

Sharing Plates Sharing Plates
  • Grilled Bread - w Lewis Rd Creamery butter & daily dips $14.0
  • Chorizo - w garlic prawns & giant beans $14.0
  • Devilled Almonds $8.0
  • Feta Beignets - w cranberry salsa $12.0
  • Tempura Vegetables - w sesame soy $12.0
  • Chicken Teriyaki Skewers - w Japanese mayo $14.0
  • Petit Pork Belly - w BBQ 'red eye' glaze $14.0
  • Cured Salmon - w capers, orange & white balsamic $16.0
  • Sashimi - w karengo, wasabi & soy $12.0
  • Calamari Frittos - w celery salt & mango puree $12.0
  • HBL Olives - w bay leaf, coriander & preserved lemon $9.0
  • Dynamite Prawns - w sriracha & miso mayo $14.0
  • Chilli Beef Skewers - w kaffir lime & toasted coconut $14.0
  • Dumplings (pork & chive or pork, prawn & egg) - w sesame, soy & mirin $12.0
  • Soup of the day (wait staff to advise) $14.0
Slider Plates Slider Plates
  • Pulled pork - w Caribbean spice & feta $14.0
  • Umami short smoked venison & blue cheese $14.0
  • Honey smoked duck - w sesame, ginger & soy $14.0
  • Market fish - w chivers & tartare $14.0
Chefs Platters Chefs Platters
  • Seafood - Prawn, pork & egg dumplings, dynamite prawns, calamari, cured salmon (for 2-3 ppl, inc dips, relish & breads) $45.0
  • Mixed Meat - Pork & chive dumplings, chilli beef skewers, chicken teriyaki skewers, pork belly (for 2-3 ppl, inc dips, relish & breads) $45.0
Mains Menu Mains Menu
  • Beef or Chicken Burger - w bacon, cos, cucumber & tomato jam - served w fries $19.5
  • Crumbed Fish Burger - w cos, cucumber, tartare - served w fries $19.5
  • BLAT Sandwich - on 5 grain w bacon, cos, avocado & tomato (or/swap bacon for salmon) $19.5
  • Market Fish of the day - wait staff will advise $30.0
  • Aged Black Angus Sirloin - w truffle mash, bacon & jus $28.5
  • Smoked Venison Denver Leg - w roast potato, cranberry salsa & sage, blue cheese mousse $29.5
  • Long braised 'jerk style' Pork Belly - w creamed spinach, spiced almonds & mango puree $27.0
  • Slow cooked free range Chicken Breast w Portobello mushroom & giant beans $27.0
  • Caesar Salad - w poached egg, bacon, croutons, anchovy & parmesan $18.0
  • Caesar Salad - w poached egg, bacon, croutons, anchovy & parmesan - add grilled chicken $24.0
  • Caesar Salad - w poached egg, bacon, croutons, anchovy & parmesan - add smoked salmon $26.0
  • Pasta of the day - wait staff will advise $24.0
  • HBL Fish n Chips - Monteith's beer battered fish w green salad, chunky fries & tartare $26.0
  • HBL Bangers & Mash - wild pork & watercress sausages, garden peas & onion gravy $27.0
Sides Sides
  • Truffle Mash $8.0
  • Giant Beans $8.0
  • Chunky Fries $8.0
  • Shoestring Fries $8.0
  • Seasonal Vegetables $8.0
  • Rocket & Parmesan Salad w Balsamic $8.0
  • Mesclun Salad w Dijon Vinegrette $8.0

Nearby Sample Menus

Moto Sushi Bar (sample menu)
  • Medium Combo (9 Sushi) $ 15.50
  • Small Combo (12pcs) $ 18.50
  • Moto Special Course Menu (For 2 people) $ 60.00
    • Salad, Yakko, Harumaki, Chicken Karage, Sushi, Sashimi,Chicken Teriyaki, Vegetable Tempura, Udon
  • Nigiri Sushi & Udon $ 18.50
    • (6 Sushi + Udon)
  • Donkatsu Box $ 16.50
    • (Pork cutlet, Sushi, Salad, Tempura)
  • Unagi (EEL) Nigiri Sushi (3pcs) $7.50
  • Seaweed Salad $7.00
  • Vegetable Tempura Roll $11.50
Ollies Burgers and Ice Cream (sample menu)
  • Bacon Burger $7.60
  • Big Ollie double meat egg cheese $10.20
  • Cheese & Tomato $4.50
  • Sweetcorn Fritter $2.20
  • Ham & Pineapple $5.00
  • Kids Scoop Plain Cone $3.20
  • Kids Sundae $4.40
    • your choise of icecream, topping, springle & wafer
  • Chicken Nuggets $9.50
    • with barbeque or sweet & sour sauce /12 pack
562 Takeaways (sample menu)
  • Prawn $12.90
  • Chicken $9.50
  • Squid $13.90
  • Mushroom $1.00
  • Chicken $11.90
  • Combination $12.50
  • Prawn $13.90
  • Fish $3.80
A J Food Bar (sample menu)
  • -avocado $1.00
  • With sauce and mustard $2.80
  • Rump steak $10.50
    • Grilled to your liking
  • Fry moro $3.00
  • $25 combo (c) $25.00
    • 6 fish, 2 hot dogs, 2 crab sticks, 2 sausages, 6 potato fritters, $4.00 Chips
  • Pineapple ring / donut / hot dog on a stick (with sauce) $1.50
  • Steak burger $4.80
    • Prime rump steak
  • Chicken fillet burger $4.80
    • Served with garlic sauce
Kokako Cafe (sample menu)
  • FREE RANGE ORGANIC EGGS $15.00
    • SOURDOUGH, SPROUTS, SMOKED BUTTER, BABY KALE / GF*
  • CRISPY FRIED TARO, SMOKED PAPRIKA, CASHEW AIOLI, PRESERVED LEMON / $9.00
  • PAN FRIED HALLOUMI. PRESERVED FIGS, PINE NUTS, PICKLED ZUCCHINI / $14.00
  • AGRIA POTATO HASH $23.00
    • SOFT POACHED EGG, KALE, ROMESCO, CASHEW AIOLI, MUSHROOMS / GF / V*
  • HEIRLOOM TOMATOES $19.50
    • EARL GREY VERJUS, PICKLED CAULIFLOWER, SMOKY EGGPLANT PUREE, FRESH PEAS, PECORINO, GARLIC TOAST / GF* / V* W/ POACHED EGG +2
  • HEIRLOOM TOMATOES, EARL GREY VERJUS, PURPLE BASIL / $8.50
  • BLACKBERRY BIRCHER $18.50
    • COCONUT YOGHURT, SPICED GRAPES, MAPLE OATS, WALNUTS, FRESH COCONUT / V
  • MATCHA WAFFLE $21.00
    • LEMON SYRUP, QUINOA CREAM, GLAZED BLACK DORIS PLUM, BLUEBERRIES, PUFFED QUINOA / V
Al Volo Pizza (sample menu)
  • 9. GAMBERI $24.50
    • Mozzarella, Chilli, Lemon, Prawns, Zucchini, Red Onion, Fresh Rocket
  • 16. STRACIATTELLA $25.50
    • (No Tomato Sauce) Gorgonzola Crema, Smoked Pancetta, Egg, Giant Olives
  • 17. TIRAMISU $28.50
    • Mozzarella, Cooked Ham, Mushrooms, Artichoke, Salami Calabrese, Chorizo, Green Olives, Bacon
  • 1. AL VOLO $26.50
    • Buffalo Mozzarella, Cherry Tomatoes, Fresh Rocket, Virgin Olive Oil, Parmigiano
  • 4. CALABRESE $22.50
    • Mozzarella, Spicy Salami
  • 26. ANTIPASTO Small $25 Large $40
    • A selection of imported Italian Cured Meats, Sicilian Olives, Marinated seasonal Veges, Buffalo Mozzarella and Focaccia
  • 19. CALZONE RIPENE $25.50
    • Mozzarella, Speck, Gorgonzola, Spinach, Shaved Potato
  • 13. PARMESE $26.50
    • Mozzarella, Prosciutto di Parma, Fresh Rocket, Parmigiano
Katsubi (sample menu)
  • Prawn Tempura Udon $14.00
  • Teriyaki Salmon Don $16.50
  • -Choose Salad & Sauce
  • Soy Ramen $11.50
  • Teriyaki Chicken Udon $14.00
  • Tonkotsu Ramen $13.00
  • Curry Chicken Katsu Don $15.50
  • Teriyaki Udon $14.00
Jones The Grocer (sample menu)
  • Buttermilk Pancakes $16.00
    • poached rhubarb, crème anglaise, raspberry, salted caramel popcorn
  • Jones Nut, Seed and Grain Granola $14.50
    • Cinnamon yoghurt, plum & star anise compote Our granola is made in house by our chefs with the best ingredients
  • Porridge $14.00
    • Whisky caramelised banana, quinoa, nuts crunch, almond milk
  • Jones Zucchini & Sweetcorn Fritters $17.00
    • Halloumi, romesco, poached egg, leaves
  • Spanish Linguine V $16.00
    • Sundried tomato, gremolata, mascarpone, pine nuts, parmesan
  • Free Range Eggs on Toast $10.50
    • Seeded dukkah, sourdough or whole grain
  • Soup of the Day $14.50
    • sourdough - ask your server
  • The Grill $22.50
    • Free range eggs, mushroom, tomato, hash brown, lamb sausage, grilled bacon with sourdough toast
Joong Wha Roo Chinese (sample menu)
  • Sam saun bok um bab $14.00
    • Fried rice with combination seafoods & soup
  • Udong $12.00
    • Mild seafoods noodle soup
  • Dak bok um bab $13.00
    • Fried rice with chicken & soup
  • Jap chae $25.00
    • Vermicelli noodles with shredded pork, veges
  • Bok um bab $13.00
    • Fried rice with pork & soup
  • So bok um bab $13.00
    • Fried rice with beef & soup
  • Pal bo chae $47.00
    • Braised mixed seafoods in brown sauce
  • Jap tang bab $17.00
    • Sautéed seafoods with brown sauce, rice & soup
Garnet Road Foodstore (sample menu)
  • TOAST 5 GRAIN OR CIABATTA $7.00
    • with food store jam or lemon curd
  • OMELETTE $16.00
    • ham cheese tomato
  • TOASTED BAGELS $13.00
    • smoked salmon capers & cream cheese
  • ORGANIC EGGS ANY STYLE $10.00
    • with grain toast & chutney
  • FRENCH TOAST $17.00
    • bread dipped in egg grilled with bacon topped with maple syrup and served with cream
  • TOASTED BAGELS $9.00
    • avocado & pesto
  • BLT $15.50
    • on toasted bread with avocado
  • BIG BREAKFAST $20.50
    • organic eggs bacon sausages baked beans hash brown with grain toast & chutney
39 Cafe (sample menu)
  • Corn fritters $17.50
    • Homemade com fritters w bacon, tomato, salsa, sour cream-
  • Sausages (2) $5.50
  • Homestead muesli $12.50
    • W fresh fruit and yoghurt
  • Chicken $6.00
  • Salmon bagel $15.50
    • Smoked salmon atop tomato and lettuce w cream cheese
  • Chicken melt $16.50
    • Chicken, mushrooms, spring onion, hoc melt on toast w mango chutney
  • Avocado (1/2) $6.00
  • Gluten free bread
Paneton (sample menu)
  • Ciabatta $4.10
  • Sausage Roll $4.20
  • Brioche Loaf 280g $6.00
  • Croissants Petits (12) $11.30
  • Pain Au Chocolat Petits (12) $12.90
  • Mini Gourmet Sausage Roll (Chicken/Beef) $2.20
  • Dinner Roll Pack of 6 (Grain or classic) $4.99
  • Grain or Wholemeal Batard $4.10
Northern Steamship Brewbar (sample menu)
  • Crispy Potato Skins - w spinach, mushrooms & gorgonzola $12.5
  • Crumbed Pork Schnitzel - w roast parsnip, black pudding, pear cider jus $23.5
  • Mac's Gold Beer Battered Onion Rings $6
  • 250g Angus Scotch $31
  • Garlic Ciabatta - w sun ripe tomato pesto $11.5
  • Sauteed Mushrooms $5
  • Herbed Kumara Mash $6
  • Latte $4.5
Zyka Indian Cuisine (sample menu)
  • Pakora $6
  • Tandoori Chicken Half $12
  • Onion Bhaji (5 pieces) $6
  • Paneer Pakora $14
  • Vegetable Briyani $10
  • Tandoori Platter $18
  • Chicken/Lamb/Beef Briyani $15
  • Paneer Tikka $14
Raviz Indian Cuisine (sample menu)
  • Vegetable Biryani $13.00
    • Seasoned garden fresh vegetable cooked with basmati rice in herbs and spices
  • Beef Mushroom Masala $14.50
    • Sauteed mushrooms cooked with beef in a special way
  • Butter Chicken (Delhi Style) Half $15.00 Full $25.00
    • Delicacy of barbecued whole chicken with bone cooked in a smooth tomato with dash touch of cream in special way
  • Navratan Korma $12.50
    • Fresh mixed vegetables cooked in creamy gravy of cashew nuts and almonds, garnished with fruits & nuts
  • Chicken Mughalai $14.50
    • Introduction from Raviz , 1st time in Auckland
  • Tandoori Chicken Half $11.00 Full $18.00
    • Tender chicken marinated in yogurt, ginger,garlic & a combination of spices and roasted to perfection in tandoor oven
  • Mutton Kassa Half $16.90 Full $29.90
    • Tender mutton with bone cooked in a tomatoes onion with herb and spices recipe from bangladesh
  • Mixed Vegetables $12.50
    • Fresh seasonal vegetables cooked to perfection
Herne Bay Local Eatery Bar

Herne Bay Local Eatery Bar

location

Address

170 Jervois Road, Herne Bay, Auckland, Auckland, 1011, New Zealand

phone

Phone

093765367

email

Email

info@jervoisrd.co.nz

clock

Opened hours

Monday: Closed, Tuesday: 2:30 PM – 12:00 AM, Wednesday: 2:30 PM – 12:00 AM, Thursday: 2:30 PM – 12:00 AM, Friday: 12:00 PM – 12:00 AM, Saturday: 12:00 PM – 12:00 AM, Sunday: 12:00 PM – 12:00 AM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food , European , Italian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Reservations ,  Waitstaff ,  Wine and Beer ,  Cash ,  Wine Bar ,  Bankcard ,  Seating ,  Free Wifi ,  Digital Payments ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar ,  Cash only

Location
170 Jervois Road, Herne Bay, Auckland, Auckland, 1011, New Zealand
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