Address
170 Jervois Road, Herne Bay, Auckland, Auckland, 1011, New Zealand
Herne Bay Local Eatery Bar in Auckland City Menu
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Sharing Plates- Grilled Bread - w Lewis Rd Creamery butter & daily dips $14.0
- Chorizo - w garlic prawns & giant beans $14.0
- Devilled Almonds $8.0
- Feta Beignets - w cranberry salsa $12.0
- Tempura Vegetables - w sesame soy $12.0
- Chicken Teriyaki Skewers - w Japanese mayo $14.0
- Petit Pork Belly - w BBQ 'red eye' glaze $14.0
- Cured Salmon - w capers, orange & white balsamic $16.0
- Sashimi - w karengo, wasabi & soy $12.0
- Calamari Frittos - w celery salt & mango puree $12.0
- HBL Olives - w bay leaf, coriander & preserved lemon $9.0
- Dynamite Prawns - w sriracha & miso mayo $14.0
- Chilli Beef Skewers - w kaffir lime & toasted coconut $14.0
- Dumplings (pork & chive or pork, prawn & egg) - w sesame, soy & mirin $12.0
- Soup of the day (wait staff to advise) $14.0
Slider Plates- Pulled pork - w Caribbean spice & feta $14.0
- Umami short smoked venison & blue cheese $14.0
- Honey smoked duck - w sesame, ginger & soy $14.0
- Market fish - w chivers & tartare $14.0
Chefs Platters- Seafood - Prawn, pork & egg dumplings, dynamite prawns, calamari, cured salmon (for 2-3 ppl, inc dips, relish & breads) $45.0
- Mixed Meat - Pork & chive dumplings, chilli beef skewers, chicken teriyaki skewers, pork belly (for 2-3 ppl, inc dips, relish & breads) $45.0
Mains Menu- Beef or Chicken Burger - w bacon, cos, cucumber & tomato jam - served w fries $19.5
- Crumbed Fish Burger - w cos, cucumber, tartare - served w fries $19.5
- BLAT Sandwich - on 5 grain w bacon, cos, avocado & tomato (or/swap bacon for salmon) $19.5
- Market Fish of the day - wait staff will advise $30.0
- Aged Black Angus Sirloin - w truffle mash, bacon & jus $28.5
- Smoked Venison Denver Leg - w roast potato, cranberry salsa & sage, blue cheese mousse $29.5
- Long braised 'jerk style' Pork Belly - w creamed spinach, spiced almonds & mango puree $27.0
- Slow cooked free range Chicken Breast w Portobello mushroom & giant beans $27.0
- Caesar Salad - w poached egg, bacon, croutons, anchovy & parmesan $18.0
- Caesar Salad - w poached egg, bacon, croutons, anchovy & parmesan - add grilled chicken $24.0
- Caesar Salad - w poached egg, bacon, croutons, anchovy & parmesan - add smoked salmon $26.0
- Pasta of the day - wait staff will advise $24.0
- HBL Fish n Chips - Monteith's beer battered fish w green salad, chunky fries & tartare $26.0
- HBL Bangers & Mash - wild pork & watercress sausages, garden peas & onion gravy $27.0
Sides- Truffle Mash $8.0
- Giant Beans $8.0
- Chunky Fries $8.0
- Shoestring Fries $8.0
- Seasonal Vegetables $8.0
- Rocket & Parmesan Salad w Balsamic $8.0
- Mesclun Salad w Dijon Vinegrette $8.0
Nearby Sample Menus
- Vegetable $9.00
- Corn $3.80
- Lemon Fish $13.00
- Pork Chop Suey
- Steak $4.50
- Pork $10.50
- Plain $8.00
- Ham $3.00
- Extra rice $2.50
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Spring Roll (4 Pieces) $8.50
- Minced pork with vermicelli rolled in rice pastry with sweet chilli sauce
- Roti breads (2 pcs) $4.00
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Pad Thai (Mild) Chicken $16 Prawns $18
- Stir fried rice noodle in sweet tamarind sauce with egg, chives, bean sprout and crushed peanut
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Yellow Curry Chicken (Medium) $18.00
- Chicken cooked in yellow curry, potato, carrot, onion, and crisp shallot
- Thai friends green salad (sesame sauce) $5.00
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Tom Kha Gai (Mild) $10.00
- Thai galangal creamy chicken soup with fresh herbs, mushroom and coriander
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Thai Friends Fried Rice (Mild) $18.00
- Fried rice with chicken, bbq pork, prawns, peas, pineapple,carrot and broccoli topped with shallot and spring onion
- Curry Rice Roll $2.00
- Sausage $1.20
- Egg $3.40
- Hamburger $2.20
- Chicken $4.20
- 6 Wonton $3.00
- Hot dog with Cheese & Bacon $ 4.30
- Pineapple $0.90
- Cheese / Bacon / Egg $3.50
- Steak / Hawaiian / Bacon & Egg / Chicken $4.00
- Bacon & Egg $3.50
- S=Small / L=Large
-
Tarakihi Meal $14.50
- 2 Tarakihi Fillets, 2 Eggs, $1 Chips. Includes salad & Tartare sauce
- Oysters $1.20
-
Steak Meal $14.00
- Sirlion Steak, Eggs, Fry Onions, Chips & Salad
-
Snapper Special $14.70
- 3 Snapper Fritters, $1 Chips
- Tomato $9.50
- Extra (cheese, egg mushroom) $0.80
- Sweet & Sour Fish $9.50
- Chicken Fried Rice
- 2 Fish 2 Crab Sticks 2 Potato Fritter Chip $8.50
- Hawaiian $3.60
- Pork Chow Mein or Chop Suey $9.50
- Potato Fritter $0.70
- 138 Squid Beack Bee Sauce & Veges $12.50
- 78 Steak Fu Yoong $9.50
- 85 Sweet & Sour Chicken $10.50
- 54 Steak & Cheese $4.50
- 79 Chicken Fu Yoong $9.50
- 53 Bacon & Cheese $3.80
- 58 Sweet Corn $2.00
- 87 Lemon Sauce Chicken $11.50
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Sausage McMuffin® N/A
- A hot beef sausage patty, topped with a slice of cheese on a toasted English muffin. Simple and satisfying.
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BBQ Cheeseburger Combo N/A
- A tangy BBQ Cheeseburger, a chilled medium soft drink, and medium fries. You’ll never forget that time there was a BBQ in your burger, a party in your wallet, and you were invited.
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The Clubhouse Chicken - Grilled N/A
- A tender, grilled chicken patty, crispy bacon, grilled onion, Swiss cheese, tomato, lettuce and Big Mac® sauce in a brioche style bun. Feast your eyes, and your mouth, on the Clubhouse Chicken – Grilled.
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Gum Drop McFlurry® N/A
- A kiwi favourite! For a delicious mouthful of gum drop pieces and bubblegum topping both blended into creamy soft serve, try the new Gum Drop McFlurry®.
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Soft Serve Cone with Cadbury Flake® N/A
- Get your hands on our famous soft serve topped with a mouth-watering chocolate Cadbury Flake®.
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Whipped Butter N/A
- Our fluffy butter, in creamy, whipped peaks. It's like walking on air.
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Double Quarter Pounder® N/A
- Satisfy your ultimate hunger. Take two quarter pounds* of 100% NZ beef, then complete the tasty picture with cheese, onions, tangy mustard and pickles. Bet your mouth is watering right now.
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Bacon & Egg McMuffin® N/A
- A hot brekkie made compact. A perfectly cooked egg, deli style bacon and a slice of cheese, cased in a toasted, warm English muffin.
- Combination $11.00
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Special C2 $28.90
- sweet and sour wontons, pork chow mein, combination fried rice
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Special C1 $26.90
- egg foo young, chicken chow mein, BBQ pork fried rice
- Steak $9.90
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Special C3 $29.90
- chicken fried rice, hot box(combination meat + noodle), honey chicken fried rice
- 3 FISH, 3 HOT DOG, $3 CHIPS $13.00
- 2 FISH, 2 SAUSAGE, $2 CHIPS $8.00
- Kumara fritter
- BANANA FRITTERS $1.80
- MEXICAN $3.80
- CHEESE $2.80
- BACON $2.80
- BACON $3.80
- PAUA FRITTERS $2.40
- VEGETARIAN $4.50
- TOMATO $2.00
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Ravioli Gorgonzola
- Spinach and Ricotta cheese filled bundles of pasta in a mild, creamy, blue cheese sauce
- Large 12" $25
- Regular 9" $12
- Large 12" $25
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Spaghetti and Meatballs
- Tender meatballs served in a fresh tomato sauce.
- Tomato Soup $12.00
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Bistecca Al Barolo $36.50
- Sirloin grilled to your liking, completed with a dry red wine sauce, mushrooms and shallots.
- Spaghetti Bolognese - Spaghetti in the famous sauce from Bologna.
- Hot Dog $1.50
- Wedges $3.80
- Beef $10.50
- BBQ pork $10.50
- Veg $9.90
- Beef $10.50
- Squid Rings $0.70
- Veg $9.90
-
Market Fish Ceviche $14.50
- Nam Jim, crispy shallots, cashews, micro herbs
- GF Toast +$2.00
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Smoked Salmon $13.90
- cream cheese, crispy capers, dill
- Market fish ceviche, Nam Jim, crispy shallots, cashews, micro herbs $14.50
- French fries, Paprika aioli $8.00
- Goat’s cheese gnocchi, Summer confit tomatoes, asparagus, parsley oil, olive tapenade $23.00
- Smashed avocado & feta $6.00
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Omelette $17.90
- with vine ripened tomatoes, cows feta, rocket & fresh herbs
- -Rosemary, Lemon & Garlic
- -Passionfruit & Mascarpone
- Savoury Profiteroles/Moni Filo Cups/Savoury Tars (minimum order of 8 units per flavour) (K) $3.00each
- Cheese and Fruit: Platter $12 per person (minimum 5 people)(D). $8.00
- Tortillas Roulades/Coktail Sanwiches(K): (minimum order of 8 units per flavour) $2.50 each
- -Egg Salad, Cress & Cucumber
- -Pasta Salad
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Eggs on Toast@ $11.50
- Poached, scrambled, or fried
- Lamb Rump - w quinoa salad of mint, red pepper, tomato, toasted seeds, feta $26.5
- After dinner Mint Chocolate Fondant - w vanilla ice cream $10
- Umami Angus Beef - w porcini, swiss cheese, maple bacon, hand cut chunky chips $21.5
- Ceasar Salad - w smoked chicken, bacon, tempura egg yolk $21
- Chicken, Leek & Bacon Pot Pie, - w winter greens, wholegrain mustard, gruyere $22.5
- Hand Cut Chunky Chips $7.5
- Hot Chocolate $4.5
- Garlic Ciabatta - w sun ripe tomato pesto $11.5
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Pasta of the Day
- See our Chef's special board
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Poached Chicken & Almond Salad $16.50
- with buttermilk dressing & seasoned spring vegetables
- Toast & Bagel Selection
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The Full Monty $19.50
- bacon, chorizo, potatoes, mushrooms & eggs on toast
- - with preserved & cream cheese $6.50
- smoked salmon $18.50
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Free-Range Eggs Any Style $6.50
- with relish & toasted ciabatta
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Slow-Cooked Pork Belly $17.50
- with cracking in steamed flat breast, pickled red cabbage, rocket & apple
Herne Bay Local Eatery Bar
Phone
093765367
Opened hours
Monday: Closed, Tuesday: 2:30 PM – 12:00 AM, Wednesday: 2:30 PM – 12:00 AM, Thursday: 2:30 PM – 12:00 AM, Friday: 12:00 PM – 12:00 AM, Saturday: 12:00 PM – 12:00 AM, Sunday: 12:00 PM – 12:00 AM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Bar Food , European , Italian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Reservations , Waitstaff , Wine and Beer , Cash , Wine Bar , Bankcard , Seating , Free Wifi , Digital Payments , Serves Alcohol , Dinner , Outdoor Seating , Full Bar , Cash only
170 Jervois Road, Herne Bay, Auckland, Auckland, 1011, New Zealand
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