Hire A Chef in Tauranga City Menu

Hire A Chef in Tauranga City has no menu available, but can choose from many other options such as Pan fried prawns (10 pcs) or Prawn pakora (10 pcs) from Indian Star Express Dine in & Takeaway - Rotor. Nautilus Restaurant & Espresso Bar offers many options including Nautilus Breakfast and Eggs Benedict. Mediterraneo Cafe includes a wide range like soup of the day (Ask for GF option) or pasta of the day (Ask for GF option). Teriyaki Chicken and Teriyaki Beef from . Sushi Time offers 24B Lunchbar and (all burgers come with lettuce tomato beetroot and onion).

Nearby Sample Menus

  • Green Thai Chicken Curry (Gluten free) $26.00
    • Straw mushrooms, bamboo shoots, crispy shallots, jasmine rice
  • Liverwurst Pate $18.00
    • Crostini, baby gherkin, sweet onion jam
  • Seared Venison Loin (Gluten free) $38.00
    • Creamed vanilla kumara puree, date labneh, blackberry sauce
  • Assiette of Seafood Entrees $38.00
    • Seared Canadian scallops with lemon garlic butter Szechuan peppered fried squid with orange caramel Natural oysters with chilli ginger yuzu Tuna sashimi with ponzu dipping sauce
  • Artichoke & Quinoa Salad (Gluten Free) $22.00
    • Broccolini, mandarin, raspberry vinaigrette(Add Grilled Chicken $26)
  • Venison Carpaccio (Gluten free) $20.00
    • Horseradish cream, plum jelly, baby beets
  • Seared Big Eye Tuna180gm $35.00
    • Served with Dauphinoise Potatoes & your sauce choice
  • Harmony Free Range Pork Cutlet350gm $35.00
    • Served with Dauphinoise Potatoes & your sauce choice
  • Potato Fritter $0.70
  • Summit king $6.70
  • Hot Dog $2.20
  • Egg $4.50
  • Paua Fritters $7.00
  • Cheese & Onion $2.50
  • Bacon & Egg $5.20
  • Cheese $4.50
  • -Made with lamb $21.50
  • Gaeng Kiew Wan Goong $23.50
    • Prawns cooked in a green curry paste with seasonal vegetables and coconut milk
  • Pad See Eiw $15.50
    • Stir-fried rice noodles with chicken or pork in a thick soya sauce with sliced cabbage
  • Ka Nom Na Goong $8.50
    • Lightly marinated minced pork and prawns, lightly fried on toast, served with plum sauce
  • -Made with Scallops $23.50
  • Gaeng Dang $18.50
    • Chicken, pork or beef cooked in a red curry paste and coconut milk with seasonal vegetables
  • Choo Chee Goong $23.50
    • Prawns cooked in coconut cream with a thick red curry paste and seasonal vegetables
  • Gaeng Dang Goong $23.50
    • Prawns cooked in a thick red curry paste with seasonal vegetables and coconut milk
  • -Medium $10.50
  • Sushi
  • •Monday - Wednesday
  • Combination Noodles Soup $12.00
  • (With White Rice Extra $2.50)
  • Pork $14.00
  • BBQ Pork $15.00
  • -Small $8.50
  • Battered Sausage $2.10
  • Banana Fritter $1.80
  • Oyster $2.30
  • Steak $6.50
  • Ham $4.80
  • Scallop $2.00
  • Wedges with sour cream $4.50
  • Extra Filling $1.00
  • Eggs Benedict $17.50
    • poached free range eggs served on toasted ciabatta with bacon & Hollandaise sauce (Bacon can be substituted for mushrooms as a vegetarian option)
  • Salad serves -Regular ( up to two salads ) $8.50
  • Children Pack $10.00
    • Toasted sandwich, fluffy or juice carton, fruit salad and a chocolate fish
  • Italian Frittata $17.00
    • Spicy chorizo, cherry tomato, red onion topped with parmesan cheese and toasted focaccia
  • Tabouleh Salad
    • with chorizo, olives, feta, sundried tomatoes in a lemon mustard dressing
  • Mushroom Stack $18.50
    • Rosemary roasted Portobello mushroom with smoked tomato on filo wafer topped with Poached eggs and whole grain mustard creme fraiche (Vegetarian option available)
  • Homemade Muesli $13.00
    • Homemade toasted muesli served with fruit salad, yoghurt & milk
  • Salmon Pasta Salad
    • Salmon,asparagus & capers
  • Steak and Cheese N/A
  • Lettuce N/A
  • Veggie Delite N/A
  • Subway Seafood Sensation N/A
  • Carrot N/A
  • Tuna N/A
  • Avocado Toasties N/A
  • Chipotle N/A
  • Falafel Meze* $13.00
    • Homemade rolled falafel, served hot with Zeytins hummus, tomato and cucumber salad and Greek yoghurt
  • Doner Kebabs (includes hummus, iceberg, carrot and red cabbage) $17.50
    • Wrapped in a Turkish flat bread and hot pressed/Mixed Meat (with chicken and roast beef)
  • Islanders * $20.00
    • Served with rice, hummus, tabouleh and salad, with your choice of 2 sauces./ Hand Made Falafel Patties
  • Selection of Four (great for 2 people) $17.50
    • Selection of our dips served with warm bread- Red pepper and sundried tomato-Jack (cucumber, mint, double garlic)-Panja (beetroot, creamy yoghurt) Hummus- Spicy walnut- Avocado- Olive tapenade-Babaganush- Spinach and feta- Dukkah with olive oil >>
  • Pita $16.50
    • Home made pita bread with your choice of chicken, beef, lamb or falafel. Served with salad and your choice of 2 sauces.
  • Fish n Chips (when available) $22.00
    • Fresh market fish, battered with rustic fries and a crunchy salad, served with relish.
  • Smoked ham, pineapple and mozzarella
  • Prawn Meze* $16.50
    • Juicy marinated skewered prawns, pan seared and served on fresh salad greens with tomato, cucumber and mushy avocado
  • Spaghetti on Toast $6.50
  • Poached Eggs on Toast $7.00
  • Mushrooms, bacon, big boy sausages $3.00
  • Bacon & Eggs $8.50
  • Toast & Spreads $4.50
  • Eggs Benedcit $14.50
  • Mince on Toaast $8.50
  • Chicken Salad $8.00
  • Smoked Chicken $21.00
    • Smoked Chicken, Camembert, cranberries and caramelized onions drizzled with a cranberry sauce
  • Chicken Nachos $15.00
    • Spiced chicken nacho mix served with sour cream on top of corn chips
  • Seafood Platter $18.00
  • 3 Cheese $20.00
    • Mozzarella, feta and blue cheese with mushrooms, walnuts, and herbs
  • Wedges $12.00
    • Topped with grilled bacon and cheese served with sour cream and sweet chili
  • Roast Vegetable $20.00
    • Spinach, roast pumpkin, Kumara, roasted onion, walnuts and blue cheese
  • Fish ‘n’ Chips $15.00
    • Crispy battered fish served with fries, a wedge of lemon, tartare sauce, and a small side salad
  • Bangers and Mash $14.00
    • 3 pork sausages served on a bed of mash with peas and onion gravy >>
  • Rump Steak with Eggs Chips or Wedges $14.90
  • -Combo $8.80
  • B.E.S.T. with Tea / Coffee or Coke $12.90
  • Chicken $5.00
  • Chicken / Chips or Fish / Chips $7.90
    • Wedges, Bacon & Cheese
  • -Combo $8.80
  • Hot Chips $3.00
  • Fish $5.00
  • Warm lentil & parsnip salad - with avocado & pommegranate dressing $17.5
  • Toast & Preserves $6.5
  • Porridge banana & caramel walnuts $13.5
  • Crumbed chicken burger - with avocado and chipotle mayo $17.0
  • Roasted butternut risotto with spinach & crispy parma ham $17.5
  • Corn beef with hash cakes - poached eggs, grain mustard hollandaise with bean & avocado salad $17.5
  • Green eggs & ham - honey glazed ham with pesto scrambled eggs & ciabatta $17.5
  • Pulled beef sandwich - smoked paprika aioli, gherkin, tomato & watercress $17.5
  • Pickles N/A
  • Thinly Cut Ready Salted N/A
  • White Chip Macadamia N/A
  • Italian B.M.T N/A
  • Oven Roasted Chicken N/A
  • Chicken Teriyaki N/A
  • Olives N/A
  • Apple Slices N/A
  • seasoned potato wedges V $8.50/$14.00
    • bacon, cheese, sour cream and sweet chilli sauce
  • nachos GF $9.00/$14.00
    • with cheese, sour cream and sweet chilli sauce/beef
  • toasted sandwiches (Ask for GF option) $10.50
    • ham, egg, dijon mustard and swiss cheese
  • caesar salad (Ask for GF option) $12.50/$18.50
    • with shaved parmesan, croutons, bacon, cos lettuce, caesar dressing and a soft poached free range egg /with chicken
  • caesar salad (Ask for GF option) $10.00/$15.50
    • with shaved parmesan, croutons, bacon, cos lettuce, caesar dressing and a soft poached free range egg
  • chicken salad (Ask for GF option) $12.50/$18.50
    • with roasted pumpkin, baked feta, portobello mushroom, cherry tomato, mixed leaf salad and aioli dressing
  • GF V straight cut chips $5.00/$8.00
    • with tomato sauce or aioli
  • coconut coriander chicken curry GF $12.00/$18.00
    • with jasmine rice and a poppadom
  • Corn Fritters - avo salsa, slow roasted tomato N/A
  • Soup of the day - served with bread N/A
  • Grilled Salmon - with rocket, ginger, roasted vegetables N/A
  • Energy Salad - lettuce, rice, mungbean, carrot, beet, pumpkin, sunflower & sesame seed N/A
  • Grilled Chicken (free range chicken) - on roasted vegetables, orzo pasta & caperdressing N/A
  • Arano juice, juice, spirulina, orange & yoghurt lassi, feijoa juice, berrylicious N/A
  • Smoothies - berry, banana or spirulina with organic yoghurt N/A
  • Green Tea - lemongrass & ginseng for a delicate cleansing N/A
Hire A Chef

Hire A Chef

location

Address

47 Heron Avenue, Matua, Bay Of Plenty, 3110, New Zealand

phone

Phone

075761669

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Catering

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
47 Heron Avenue, Matua, Bay Of Plenty, 3110, New Zealand
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