Hobson Sushi in 161 Hobson Street Menu

ROLL ROLL
  • Teriyaki salmon, avocado (piece/whole) $1.10/$10.00
  • Bulgogi, cucumber, capsicum (piece/whole) $1.10/$10.00
  • Vegetable (piece/whole) $1.10/$10.00
  • Raw tuna, avocado (piece/whole) $1.10/$10.00
  • Chicken, cucumber, capsicum (piece/whole) $1.10/$10.00
  • Tuna salad, cucumber, capsicum (piece/whole) $1.10/$10.00
  • Salmon & avocado (piece/whole) $1.10/$10.00
  • Brown rice, salmon, avocado (piece/whole) $1.30/$12.00
  • Brown rice, tender, cucumber, capsicum (piece/whole) $1.30/$12.00
  • Brown rice, tuna salad, avocado, capsicum (piece/whole) $1.30/$12.00
  • Soft crab roll (piece/whole) $1.50/$14.00
  • Salmon, avocado, cream cheese (piece/whole) $1.30/$12.00
SHIP SHIP
  • Season salmon $2.00
  • Tobiko flying fish roe $2.00
  • Spicy red seaweed $1.10
  • Seaweed $1.10
  • Seafood salad $2.00
  • Lobster salad $2.00
NIGIRI NIGIRI
  • Chicken tender $1.50
  • Chicken (deep fried) $1.50
  • Avocado $1.10
  • Raw tuna $2.00
  • Sime saba (mackerel) $2.00
  • Cooked prawn $1.50
  • Unagi (cooked eel) $2.00
  • Raw salmon $1.10
  • Top shell $2.00
  • Ika (squid) $1.50
  • Ebi (fried prawn) $2.00
  • Hotate (shell) $2.00
MENU MENU
  • Teriyaki donburi $10.90
    • main selection + salad + rice (chicken/beef/ginger pork/vegetable)
  • Katsu donburi $10.90
    • main selection + salad + rice (chicken/pork/fish fillet)
  • Spicy donburi $10.90
    • main selection + salad + rice (pork/chicken/vegetable/prawn)
  • Yakisoba $10.90
    • + salad (chicken/prawn/vegetable)
  • Udon soup $10.90
    • + salad (chicken/pork katsu/deep fried prawns 2/vegetable)
  • Nabe (Clay pot) $11.90
    • + salad (seafood/beef/vegetable)

Nearby Sample Menus

  • Spinach & Potato Curry $18
    • Spiced with turmeric ginger and chilli
  • Indonesian Corn Fritters $14
    • with spring onion, chilli, celery and a cucumber yoghurt sauce >>
  • Pings Crispy Skin Chicken Wings $13
    • made extra crispy for your pleasure
  • Naan $4
  • Vietnamese Summer Rolls $14
    • Vegetables and glass noodles in rice paper
  • Chef Tao’s Broccoli & Tofu $9
    • Stir fried with light soy and chilli
  • Nasi Goreng $21
    • Indonesian spicy fried rice with our own chilli sambal fresh vegetables, chicken and seafood
  • Malai Chicken $16
    • marinated in ycghurt, cumin, ginger, cardamom and pepper then tandoor baked
  • Extra meat on the burger $1.50
  • Chicken wing $6.00
    • 1/2 doz
  • Double cheese burger $6.00
    • With double patties
  • Bacon burger / Steak burger $5.50
  • 100% Beef mince home made meat pattie
  • 3 Fish, 2 hot dog, 4 potato fritter, $3.00 chips $16.00
  • Mini spring roll $2.00
    • 1/2 doz
  • 5 Fish, 4 spring roll, 4 sausage, 4 potato fritter $3.00 chips $30.00
  • Gang Phed Tofu $15.00
    • Red curry tofu with coconut cream and mixed vegetables
  • -Beef, pork, lamb, squid, chicken $15.00
  • -Lamb $17.50
  • -Beef, pork or chicken $16.00
  • Toong Thong $7.00
    • Golden bags with minced pork, ginger, peanut, onion, carrot, garlic served with sweet plum sauce
  • -Prawns $20.50
  • -Lamb $17.50
  • -Seafood $19.00
  • Chicken $11.50
  • Shrimp $14.00
  • Vietnamese Fresh Shredded Pork Skin Rolls $9.00
  • Lemon Grass Pork $11.00
  • Curry Chicken $11.00
  • Grilled Pork Chop & Spring Rolls $12.00
  • Vietnamese Grilled Pork Patties $8.00
  • Won Ton $11.00
  • Paper Moon antipasto platter (for 2) $30
    • Ham, chorizo, marinated feta, grilled vegetables and olives with garlic bread, basil pesto oil and onion jam
  • Paper Moon slow cooked ale steak burger $24
    • On toasted Ciabatta roll with tomato, caramelised onions, lettuce and aioli, served with rosemary dusted fries and aioli
  • Crumbed Aubergine $12
    • Pan fried and served with caramelised beetroot and carrot, sweet chilli and yoghurt sauce
  • Chocolate brownie $9
    • with chocolate sauce and vanilla bean ice cream
  • Lemon & sour cream cake $8
    • with berry compote and Mascarpone
  • Lamb rack $30.5
    • Served with crispy bacon, green beans, crushed minted peas and green peppercorn jus
  • Roasted baby potatoes $8
    • with aioli
  • Pan-seared eye fillet wrapped in bacon $34
    • Served with roasted baby potatoes, wilted spinach, onion rings and jus
  • Potato Mash (GF) (HC) $6.90
  • Ploughman's Platter $25.90
    • Smoked & cured meats, cheeses, pickles, chutneys & grilled focaccia bread
  • Garlic & Herb Bread (V) $8.90
  • Children 3yrs old or under dine for free / Children aged 4 - 11 yrs $1.50 per year of age
  • Meat Balls – 5 PCS $16.90
    • Tomato basil sauce, parmesan cheese
  • Chef’s Curry Of The Day $35.90
    • With boondi raita, butter paratha, rice, poppadum & traditional indian pickle
  • Classic Caesar Salad E $17.90 / M $23.90
    • With light caesar dressing, bacon, parmesan, garlic croutons & poached egg
  • Potato Wedges, Sweet Chilli & Sour Cream $6.90
  • -Grilled halloumi, roasted kumara & buttercup. V $12.00
  • -Gluten free available $3.00
  • -With free range bacon & baby spinach $19.00
  • Chicken Stack $20.00
    • Fried asian spice marinated free range chicken, house made hash brown and pickles housemade lemon chilli mayo
  • Granola $12.00
    • With yoghurt & seasonal fruit
  • ●Open Toast
  • -With baby spinach & portobello $18.00
  • -Add smoked salmon $7.00
  • Salmon Bagel $16.50
    • w smoked salmon, creme fraiche, capers and red onion
  • Upland Rosti $18.50
    • crispy potato & fresh herb rosti w cold smoked salmon, spinach, poached egg & hollandaise sauce
  • Toast & Jam $5.50
    • two slices of multigrain w butter and jam
  • Chicken Risotto $24.00
    • w sauteed mushrooms, white wine, fresh herbs & shaved parmesan
  • Toasted Bagel $14.00
    • w avocado, tomato, cream cheese, fresh herb pesto
  • Free Range Eggs $13.50
    • scrambled with 5 grain toast
  • Parsi Eggs $15.50
    • w softly scrambled eggs with ginger, cumin, onion, tomato, chilli & fresh coriander
  • Sides $2.50
    • fries, green salad, bacon, sausage, hash brown, grilled tomato, mushrooms, fries or avocado from
  • Bul Gogi (Barbequed beef with steamed rice) $13.00
    • Marinated in a mixture of seasame oil, soy sauce, black papper, garlic, onions, ginger and wine
  • BBQ Pork Donburi
    • BBQ pork (spicy), mixed veges, rice
  • Big Steamed Dumpling $6.00
    • Steamed beef and pork dumplings
  • BBQ Beef Donburi
    • BBQ beef, mixed veges, rice
  • BBQ Pork (Barbequed pork with steamed rice ) $13.00
    • Marinated in a mixture of seasame oil, soy sauce, black papper, garlic, spicy sauce, onions, ginger and wine
  • BBQ Chicken (Barbequed chicken with steamed rice ) $13.00
    • Soy sauce or spìcy sauce
  • Mul Mandu $6.00
    • Boiled beef and pork dumplings
  • Gyoja Mandu $6.00
    • Steamed beef and pork dumplings in a half-moon shape
  • Y12. Hotate Bacon $7
    • Scallops Wrapped in bacon
  • Y21. Zukki-nu $4.50
    • Courgette
  • K2. Soramame $6.50
    • Lightly salted boiled broad beans
  • 3 Skewers
    • Mushroom, Courgette and sweet corn
  • Potato
  • 3 Skewers
    • Sirloin beef, pork belly and chicken meatball
  • K4.Zensai Mori $12
    • Assorted mini plotter of the day
  • Tofu Salad
  • Regular sushi platter $75.00
    • 70 piece sushi
  • Unagi(Eel) Don $13.50/ $8.00
  • Spicy Chicken
  • Teriyaki Salmon
  • Udon $11.50
    • with chicken / pork katsu
  • Mini sushi platter $35.00
    • 80 piece sushi
  • Teriyaki Tofu Don $10.50
  • Chicken/ Pork Katsu Don $10.50/$7.00
  • Thick noodle in soup
  • Katsu fish $10.00
    • crumbed fish
  • Karaage oyster $9.50
    • Lightly battered oyster
  • Hot food served with rice in bowl
  • Katsu chicken $10.00
    • Crumbed chicken
  • Beef bulgogi $13.00
    • Grilled beef witg sesoning soy sauce
  • Served with miso soup
  • Katsu pork $10.00
    • Crumbed pork
  • Beef Brisket Soup with Rice $14.00
    • Beef Brisket Soup / Beef Brisket / Onion / Coriander / Turnip / Broccoli with Rice
  • Garlic / Chilli Chicken Steak or Pork Chop with Rice $17.00
    • Chicken Steak / Corn / Tomato / Broccoli with Rice (Original or Spicy)
  • Squid Ink Pasta $19.00
    • Squid Sauce / Squid / Crab Roe / Broccoli / Seaweed
  • Curry Beef Noodle Soup $17.00
    • Curry Soup / Beef Noodle
  • Fish Maw Soup $20.00
    • Fish Soup / Prawn / Diamond Clam / Squid / Grilled Pomfret with Vermicelli
  • Japanese Style Flame Grilled Salmon $17.00
    • Roasted 240g Salmon Fillet / Grill Sauce / Mayonnaise
  • Flame Grilled Baby Squid $13.00
    • Flame Grilled Baby Squid / Cream Cheese / Cucumber / Grill Sauce / Mayonnaise / Chilli Sauce
  • Braised Lamb Pot with Rice (only for Winter) $20.00
    • Special Sauce / Lamb Brisket / Carrot / Onion with Rice
  • Chicken burger $4.00
  • Mince pie $3.30
  • Egg burger $5.00
  • Egg fried rice $4.00
  • Chicken springroll $3.00
  • Vege burger $4.00
  • Thai red curry with rice $8.00
  • Quiche $3.00
  • Roast taro pork combo $11.00
  • Egg, cucumber Fried with pork combo $11.00
  • Tender roasted pork combo $11.00
  • Chicken & cashew nuts combo $11.00
  • Spicy intestines combo $12.00
  • Fried egg with tomato combo $9.00
  • Mapo tofu combo $9.00
  • Capsicum fried with tofu sheet combo $9.00
Hobson Sushi

Hobson Sushi

location

Address

161 Hobson Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093078252

clock

Opened hours

Monday: 8:00 AM – 7:00 PM, Tuesday: 8:00 AM – 7:00 PM, Wednesday: 8:00 AM – 7:00 PM, Thursday: 8:00 AM – 7:00 PM, Friday: 8:00 AM – 7:00 PM, Saturday: 8:00 AM – 6:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Japanese , Sushi

features

Features

Dine in ,  EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Live Music ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating

Location
161 Hobson Street, Auckland, Auckland, Auckland, 1010, New Zealand