Address
161 Hobson Street, Auckland, Auckland, Auckland, 1010, New Zealand
Hobson Sushi in 161 Hobson Street Menu
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ROLL- Teriyaki salmon, avocado (piece/whole) $1.10/$10.00
- Bulgogi, cucumber, capsicum (piece/whole) $1.10/$10.00
- Vegetable (piece/whole) $1.10/$10.00
- Raw tuna, avocado (piece/whole) $1.10/$10.00
- Chicken, cucumber, capsicum (piece/whole) $1.10/$10.00
- Tuna salad, cucumber, capsicum (piece/whole) $1.10/$10.00
- Salmon & avocado (piece/whole) $1.10/$10.00
- Brown rice, salmon, avocado (piece/whole) $1.30/$12.00
- Brown rice, tender, cucumber, capsicum (piece/whole) $1.30/$12.00
- Brown rice, tuna salad, avocado, capsicum (piece/whole) $1.30/$12.00
- Soft crab roll (piece/whole) $1.50/$14.00
- Salmon, avocado, cream cheese (piece/whole) $1.30/$12.00
SHIP- Season salmon $2.00
- Tobiko flying fish roe $2.00
- Spicy red seaweed $1.10
- Seaweed $1.10
- Seafood salad $2.00
- Lobster salad $2.00
NIGIRI- Chicken tender $1.50
- Chicken (deep fried) $1.50
- Avocado $1.10
- Raw tuna $2.00
- Sime saba (mackerel) $2.00
- Cooked prawn $1.50
- Unagi (cooked eel) $2.00
- Raw salmon $1.10
- Top shell $2.00
- Ika (squid) $1.50
- Ebi (fried prawn) $2.00
- Hotate (shell) $2.00
MENU-
Teriyaki donburi $10.90
- main selection + salad + rice (chicken/beef/ginger pork/vegetable)
-
Katsu donburi $10.90
- main selection + salad + rice (chicken/pork/fish fillet)
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Spicy donburi $10.90
- main selection + salad + rice (pork/chicken/vegetable/prawn)
-
Yakisoba $10.90
- + salad (chicken/prawn/vegetable)
-
Udon soup $10.90
- + salad (chicken/pork katsu/deep fried prawns 2/vegetable)
-
Nabe (Clay pot) $11.90
- + salad (seafood/beef/vegetable)
Nearby Sample Menus
-
Ojingeo Bokkeum $15.00
- Stir-Fried Squid with Chile Sauce or Sweet Soy Sauce.
-
Domi Jjim $89.00
- Steamed Snaper with Soy Sauce.
-
Saengseon Hwe $55.00
- Slice of Fresh Raw Fish.
-
Bossam M $35.00 / L $55.00
- Slices of boiled Pork Belly with Medical herbs and Pickled Napa served.
-
Dak bokkum tang M $35.00
- Braised spicy Chicken.
-
Osaek Tang Pyeong Chae $69.00
- Mung Bean Jelly with Mixed Vegetables and Beef.
-
Dubu Gui $69.00
- Grilled Tofu and Black Sesame.
-
Haemul jjim M $59.00 / L $79.00
- Braised spicy Sea Food.
-
Prosciutto Salad $11.00
- With rocket, homemade Ricotta, pomegranate dressing.
-
Caramel Fudge Tart $12.50
- With praline and fresh cream
-
Et Tu Supreme $24.00
- Salami, bacon, chorizo, capsicum, mushroom, Mozzarella, herbs and topped with aioli.
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Caramel Fudge Tart $9.50
- Served with vanilla bean cream
-
Char Grilled Vegetable Stack $15.50
- Roasted and char grilled vegetables, haloumi cheese, onion rings with a potato chive cake
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Et Tu Hawaiian $24.00
- Wood fire roasted pineapple, Prosciutto ham, Mozzarella topped with fresh chive sour cream.
- *Gluten free pizza bases $5.00 - Please ask our friendly staff about gluten free options.
-
Nero $24.00
- Sliced marinated chicken, cranberry sauce, mozzarella, topped with Camembert French cheese and baby spinach leaves.
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Deep Fried Dumpling $10.00
- 12 pcs
- Chicken + Beer
- Deep Fried Chicken with Spicy Soy Sauce / Korean Style Beef Tataki / Spicy Rice Cake with Noodle $25.00
- Kimchi Soup with Chopped Pork & Tofu $13.00
- Sweet & Spicy Deep Fried Chicken $38.00
- Big Size Ham, Sausage, Fish Cake, Noodle and Kimchi Pot Stew $35.00
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●Korean Soup
- inc. Rice & Side Dishes
- Deep Fried Whole Chicken with Spring Onion $38.00
- Oysters $1.60
- Scallops $1.80
-
Bla bla $8.00
- Double bacon, lettuce, tomato, garnished with garlic/avocado dressing
- 7 pieces
- Mussel $2.30
- Steak $6.50
- 12 pieces
- 2 pieces & chips
- Salad $4.00
- MAKE IT A COMBO add chips & a can of drink for $4 with any meal
- Lamb $10 / $12
- Chicken $8.5 / $10.5
- Lamb $8 / $10
- Lamb $8 / $10
- Mix $10.5 / $12.5
- Hot chips $3.50
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VEGETARIAN BURGER $9.00
- (VEGETABLE PATTIE, CHEESE, EGG, AVOCADO, PINEAPPLE, SALAD, AIOLI)
- SPICY WEDGES $5.00
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CHICKEN BURGER $8.00
- (FILLET OF CHICKEN, AVOCADO, CHEESE, SALAD, LEMON PEPPER, AIOLI)
- SALAD $7.00
-
Riba $22.00
- 2 Hoki; 2 Tarakihi; 1 Hot Dog; 1 Chips
- POTATO $0.80
- SCALLOP $2.00
- SPRING ROLLS $2.50
-
Bagel with spreads $4.00
- Cream cheese, peanut butter, almond butter, jam or nutella
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The Saint $14.50
- Al's home-cured maple smoked salmon, piled on top of Philly cream cheese, garnished with onions, capers & black pepper
- Side Salad $5.00
-
Ribs FR $35 / HR $26
- Tender 3 day hickory smoked & marinated pork ribs, basted in our own pomegranate bbq sauce with french fries & coleslaw
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Brisket Hash $19.00
- Sauteed potatoes, brisket & poached eggs with hollandaise & rocket
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Cheesecake $10.50
- Al's famous Montreal lemon & strawberry deli cheesecake
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The 911 $18.00
- 150 angus burger, topped with mac & cheese, caramelised onions, cheese, bacon & white truffle
- -Maple butter & bacon $10.00
-
Baked Camembert $15
- Oven Baked Served With Freshly Baked Mini Ciabatta Roll, Alternatively With Gluten Free Corn Crispbread Olives & Apricot Chutney
-
Indian Nibbles $15
- Oven Baked Without Oil, Vegeterian, Onion Bhajis, Samasas & Pakoras, Served With Mango Chutney & Raita (Yoghurt Dip)
- Bowl Of Sicilian Green Olives $7.5
- Bowl Of Cashew Nuts $15
-
Garlic Pizza Bread $10
- Served With Garlic Aioli
-
Garlic Chips Served With Garlic Aioli $7.5
- Extremely Sourced
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Thin Based Pizzas $16
- Meat Lovers, Smoked Chicken,Vegeterian
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Jjolmyeon $12.00
- chewy noodles with assorted vegetables and hot sauce
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Odengguksu $13.00
- noodles in fish cake soup
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Wang Mandu $11.00
- big sized dumpling beef pork and vegetables 5
-
Ramyeonbbokgi $12.00
- instant noodles with rice cake and fish cake in hot sauce
- Braised spicy Cutlassfish $15.00
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Ojinguhdeopbap $14.00
- rice topped with hot and Squid
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Kimichi Mandu $11.00
- dumpling stuffed with kimchi and Minced meat beef pork and vegetables
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Kimchikalguksu $13.00
- hand made noodles in kimchi soup
- Puttanesca S $9/ L $14
- Steak, Eggs & Chips $25
- Margherita S $7/ L $12
- Mixed Salad $15
- Lamb Shank $18
- Moroccan S $9/ L $16
- Vege falafel with rice $13
- Chicken Kebab $12
- Wedges, Bacon & Cheese $9.90
- -Bacon & Egg $5.00
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Burger Only $5.90
- Bacon & Egg / Fish / Hawaiian / Big Boy / Cheese / Chicken / Steak
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Dinner Box $9.90
- 1 chips, 2 thigh, 1 drum or wings
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Toasted Sandwiches $4.00
- Cheese / Cheese & Onion / Ham / Ham & Cheese / Ham, Cheese & Onion / Ham & Tomato / Bacon
- Scrambled Egg on Toast $5.00
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-Combo $9.90
- Burger, Soft Drink, Chips
- Fish, Eggs, Chips n Salad $12.90
- Tuna Sashimi $13
- Fried Squid Balls $5.50
- Salmon Steak $8.50
- Crispy Squid $9
- Tofu Soup $6/$8
-
Teriyaki Chicken $10
- Teriyaki Chicken . served with a balsamic drizzled side salad and rice.
- Squid Ball Soup $6/$8
-
Steak And Chips $12
- (steak will be cooked medium if no done-ness requested)
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BLAT $10.50
- bacon x2, lettuce avocado tomato egg, and toast
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Dinner Pack $20.20
- 3 thigh, 3 drumsticks, 2 chips
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Eggs Benedict $12.50
- poached eggs x2, bacon x2, hollandaise sauce and toast
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Kiwi Breakfast $14.70
- bacon x2, sausage x1, egg x1, tomato, mushroom, baked beans, chips, and toast
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Lunch Pack $12.80
- 2 thighs, 2 drumsticks, 1 chips
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Scrambled Egg $10.50
- bacon x2, tomato eggs scrambled and toast
- Drumstick $2.20
-
Rum Steak Meal $14.70
- rump steak 200g, eggs x2, salad, and chips
- Mini Pancakes topped with Fruit $10
- Toasted Bun with Avocado and Tomato $10
- Your style of free range eggs on toast $10
- Margarita Pizza, Classic Tomato Sauce and Mozzarella $20
- BBQ Chicken Pizza, Tomato Sauce, Chicken, Bacon, BBQ Sauce and Mozzarella $26
- Chicken Salad with Parsnip Slaw and Garlic Hummus $18
- Hawaiian Pizza, Chunky Pineapple, Ham, Tomato Sauce and Mozzarella $22
- Pepperoni Pizza, Salami, Tomato Sauce and Mozzarella $24
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Bun cha $24.00
- Charcoal BBQ pork belly, pork mince and Nem ran. With noodles and fresh Vietnamese herbs.
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Nom xoai vit nuong $24.00
- Charcoal BBQ duck breast, on a bed of mango and salad greens.
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Nom dau phu $18.00
- Crispy tofu, chargrilled mushroom, salad greens, fried shallot, peanuts, sesame & tamarind sauce
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Banh Mi with Pate $6.00
- Grilled slices of Baguette with pate.
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Bo Sot Vang $20.00
- French influenced beef stew in red wine sauce, carrot & onions. Served with a fresh baked buttered Baguette.
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Bo nuong xa $14.00
- Charcoal BBQ grilled beef lemon grass skewers.
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Nom dau phu $19.00
- Crispy tofu, chargrilled Portobello mushroom, greens, fried shallot, peanuts, sesame & tamarind sauce.
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Goi cuon $16.00
- Chicken & Prawn/ Tofu & Marinated Portobello Mushroom. Fresh rice rolls with Black Tiger prawns, pork, fresh Vietnamese herbs. Served with side salad, peanuts and dipping sauce.
Hobson Sushi
Phone
093078252
Opened hours
Monday: 8:00 AM – 7:00 PM, Tuesday: 8:00 AM – 7:00 PM, Wednesday: 8:00 AM – 7:00 PM, Thursday: 8:00 AM – 7:00 PM, Friday: 8:00 AM – 7:00 PM, Saturday: 8:00 AM – 6:00 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Asian , Japanese , Sushi
Features
Dine in , EFTPOS , Takeaway , Vegetarian Friendly , Breakfast , Live Music , Cheap Eats , Bar Not Available , Cash , Quick Bites , Lunch , Seating , Cards accepted , Dinner , Outdoor Seating
161 Hobson Street, Auckland, Auckland, Auckland, 1010, New Zealand
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