Served with lemon, lime zest and chocolate ice cream
Cheese and red peppers $12.50
Spicy NZ Lamb
Roast lamb marinated in fresh chillies, Cajun spices, fresh lemon juice, jalapenos, red onion, garlic, roasted red capsicum topped with a yogurt swirl. Caution HOT
Surf And Turf
Shrimps, strips of beef sirloin (cooked rare) marinated in balsamic, caramelised onions and sundried tomato
Entree $15.50
250g Lamb Rump $35.00
Coated with Moroccan spice and cooked to your liking and served with mushroom and potato ragout, fresh asparagus and micro herbs
Sticky Date Pudding $11.00
Served with vanilla ice cream and home-made toffee sauce