Hog's Breath Cafe in Wellington City Menu

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Hog's Breath Cafe in Wellington City has no menu available, but can choose from many other options such as BLT Bagel or NYC Benedict Bagel® from McDonald's . Fish Boys offers many options including CLASSIC and PREMIUM CHEESE. Dunshea's Deli includes a wide range like Black pudding hash w poached egg or Hot apple and pomegranate juice. Lamb Doner and Doner Kebabs Small $10.00 Large $11.00 from . Kilim offers Boulcott Street Bistro and French Onion Soup.

Nearby Sample Menus

-Or Made With Squid $17.00
-Or Made With King Prawns $21.00
Tom Klong
-Vegetarian $15.00
-Or Made With Squid Or Fish $18.00
Nua Nam Mon Hoi $15.00
- Sauteed beef with fresh broccoli and oyster sauce
Pad Pak Nua Tang Tang
Toong Thong $6.50
- 5 pieces of money bag stuffed with minced chicken

Salmon $12
- Fresh / Seared with Teriyaki Mayo / Seared with Wasabi sauce
Sizzling Tofu $16
- Teriyaki or Spicy Tofu with bean sprouts, cabbage and spring onion served on sizzling plate
3 Kinds Of Flame Grilled Sashimi Combo $20
- Sliced flame grilled salmon, tuna and beef combo 3p each
Mochi Ice Cream $6
- Vanilla ice cream wrapped in mochi
Spicy Tantan Udon Noodle Soup $18
- topped with minced chicken, egg, and vegetables
Volcano Chicken Roll　(8P) $16
- Teriyaki chicken on a mountain of avocado and cucumber rolls with spicy Mayo sauce and Tobikko caviar
Edamame Soy Beans $6
- Steamed soy beans with salt
Stir Fried Teriyaki Chicken Udon Noodle $21
- Teriyaki chicken on stir fried udon noodle, cabbage, bean sprouts and red capsicum with Teriyaki sauce

Tofu Hot Pot with Mushrooms, Sushi Rice, Cooked in Soy Ginger Broth $25.00
- Hot pot refers to several East Asian varieties of stew, consisting of a simmering metal pot of stock at the centre of the dining table. While the hot pot is kept simmering, ingredients are placed into the pot and are cooked at the table. (V)
Today's Miso Soup Market Price
- Miso soup is a traditional Japanese soup consisting of a stock called "dashi" into which softened miso paste is mixed.
Grilled Octopus with Ink Mayo, Pickled Red Onion, Mizuna & Roast Tomatoes $15.00
- Modern use of cephalopod ink is generally limited to cooking, where it is used as a food colouring and flavouring, for example in pasta and sauces (GF)
Spicy Beef Tartar with Black Sesame Sponge, Truffle Nashi Pear $16.00
- This tree's edible fruit is known by many names, including Asian pear, Chinese pear, Korean pear, Japanese pear, Taiwanese pear, and sand pear.(GF)
Beetroot Tartare with Feta, Sweet Rice Vinegar on Beetroot Sponge $13.00
- Rice vinegar is a vinegar made from fermented rice or rice wine in China, Japan, Korea, and Vietnam.(GF V)
Grilled Strip Loin with Smoked Mushrooms & Truffle Miso (GF) $35.00
Fish of the Day M.Price
- Our Fish of the Day is hand selected by Chef Aaron Stott in conjunction with Moana Fisheries, who we exclusively use and trust in providing us with fresh and local fish and seafood products.(GF)
Manuka and Green Tea Smoked Duck Breast with Marinated Eggplant & Ginger Jus $35.00

Vegetarian pita
- Served with Lettuce, Tomatoes. Onions. Cucumbers. Kalamata Olives. Feta Cheese or Tzatziki sauce, served on warm Pita.
∙Sauces
Maxi pack $14.00
- 4 pieces chicken & chips
-Bifteki $19.90
-super $12.00
Vegetarian roll $2.50
Waffle dog $2.50
Steak $8.00

Fries $6
Chicken liver pate $14
- Plum jelly, beetroot relish, house made ciabatta
Goats cheese soufflé $17
- Twice baked, herb salad
Bacon $6
Potato and bacon hash $17
- Braised cabbage, poached eggs & hollandaise
Seared salmon $23
- Lemon aioli, smoked potato, asparagus, apple and fennel salad
Eggs
The vegan biggy $20
- Hash brown, tomato, mushroom, red cabbage, spinach, pumpkin, ciabatta

Fruit & Marshmallow Skewer. $3.50
Eggs on Toast $9.00
- Your choice of poached, scrambled or fried free range eggs served on toasted ciabatta.
Smoked Salmon Nicoise Salad $22.00
- In-house smoked NZ salmon, salad greens, gourmet potatoes, green beans, Kalamata olives, capers & cherry tomatoes with a lemon dressing. Topped with a soft poached free range egg.
Kids Picnic Box $10.00
- A cheese & ham toasted sammy with a fruit & marshmallow skewer, a Charlies kids juice, and a chocolate brownie bite, served in a take away box.
Big Picnic Breakfast $22.00
- Your choice of poached, scrambled or fried free range eggs, served on toasted ciabatta with homemade hash brown, free range bacon, garlic roasted mushrooms, roasted tomato, Island Bay Butchery sausages with hollandaise sauce. Vegetarian option available.
Crêpes $10.00
- Served with lemon and sugar
Cheese $4.50
Extras $4.50 each
- Homemade hash browns, roasted tomatoes, hollandaise sauce, wilted spinach, garlic roasted mushrooms, free range bacon, Island Bay Butchery sausages, avocado (inseason), fried chorizo.

Spinach Parcel $6.50
Lebanese Kebabs Lebanese Kebabs Marinated in Lebanese spices and served on a pita bread with hummus, tomato, gherkins, lettuce and sauce!
Vegetarian
- Falafel and stuffed vine leaves seved with pita bread, hummus, tabouli, tomato, gherkin and sauces.
Lamb $16.00
lettuce and sauces $8.50
Chicken $15.00
Falafel $10.00
- Chickpeas, broad beans, parsley, onions, garlic and Lebanese spices deep fried in canola oil. Served in pita bread with hummus, tomato, gherkins, lettuce and sauces.
Chicken $11.00

Paprika Chicken Skewers* $12.50
- Sauteed Chicken and Mushroom lightly coated with Paprika spice and Oregano. Served with Rice and Minted Tzatziki
Bacon, sausages or fries $5.00
-5 for $7.00
Kumara chips with aioli $9.50
Only available from 11.30 till 2pm
-Small $16.00
Roasted vegetable salad with kumara, carrot, beetroot, capsicum, mushroom and spinach, topped with honey mustard. $15.00
Chicken Tenders with fries and BBQ sauce $14.00

Squid Ring (Calamari) $1.00
Banana Fritter $2.20
Menu C (For 4-5 people) $52.00
Shrimps $13.00
Oyster (Pacific) $1.60
Vegetable Roll $2.20
Orange Chicken $15.00
Spinach and Pumpkin Fritter $2.50

Extra $1.50
- mushrom, tomato, spaghetti, baked beans, egg, bacon
Large Chips $3.00
Egg ham Cheese $1.70
Bacon Egg burger $4.50
Dinner Box $9.50
- 2 big pieces, 1 small piece & chips
Extra Filling $0.50
Lunch Box $6.50
- 1 big piece, 1 small piece & chips
5 Pieces Pack $12.00
- 1 wing, 1 drumstick, 3 big pieces

Colonial benedict $17.50
-Salmon avocado cream cheese
-Calamari
Gluten free bread $2.00
Salad $15.00
- Drizzled with homemade honey mustard dressing
Cordon bleu $13.50
- With salad
Egg roma $14.00
- Mushroom
Nachos

BAGELS $12.00
- cream cheese avocado & smoked salmon
Mushrooms $3.00
FRENCH TOAST $16.00
- made with ciabatta served with maple syrup with the following options/bacon & banana
BIG BROADWAY $18.00
- two free range eggs, bacon, sausages, grilled tomato, mushroom, hash browns with ciabatta or multigrain, on the side of relish
BEEF BURGER $14.00
- beef pattie, swiss cheese, bacon, salad & aioli sauce, served with chips
TOAST & SPREAD $5.00
- ciabatta, multigrain or fruit toast with jam, marmalade or lemon curd
Hash Browns $3.00
Grilled Tomato $2.00

Fish Malai Tikka $8.90
- Fish marinated in yoghurt and spices
Lamb Madras $16.90
- Boneless lamb pieces cooked with onions, tomatoes and finished with coconut cream
Chocolate Fudge Slab $7.00
- A dark chocolate slab served with ice-cream
Garlic Rot $3.50
- Wholemeal garlic bread
Served with rice
Plain Roti $2.50
- Traditional wholemeal bread
Garlic Naan $3.50
- Garlic bread made with white flour
Rice Pudding $4.50
- Creamy Rice Pudding