Hollywood Bakery in Level 9, 37 Elliott Street Menu

ALL DAY BREAKFAST ALL DAY BREAKFAST
  • Breakfast #1 n/a
    • French Toast
  • Breakfast #2 n/a
    • Big Breakfast
  • Breakfast #3 n/a
    • Egg Benedict
  • Breakfast #4 n/a
    • Egg Omelette
  • Breakfast #5 n/a
    • Toasted Bagel

Nearby Sample Menus

  • Prawn Fried Rice $21.00
  • Deep Fried Banana with Ice cream $8.00
  • Beef with Satay sauce $28.00
  • Hot & Spicy Squid $29.00
  • Canton Braised Duck with Taro $34.00
  • Seafood with Sar Char Sauce $28.00
  • Scallops with Cashewnut $34.00
  • Stir Fried Seafood with Snow Peas $32.00
  • Combination Meat Fried Rice $15.00
  • Udon Noodle Soup $10.00
  • Chicken Salad $9.00
  • Spring Rolls & Pressed Vermicelli $10.00
  • Cambodian Rice Noodle Soup $11.00
  • Grilled Beef & Thin Rice Noodles $9.00
  • Shrimp Fried Rice $14.00
  • Prawn, Vegetables on Rice $16.00
  • Rack of lamb $32.00
  • Rosemary chocolate satin tart $12.00
  • 220gm sirloin (60 day aged) $28.50
  • Jersey benne potatoes - w’ fresh mint dressing $8.00
  • Roasted lamb rump (GF) - w’ spring onion, sun dried tomatoes, parsley & oregano $22.50
  • Fish and chips - w’ tartare sauce $24.00
  • Creamy garlic mash potatoes $6.00
  • Seafood Platter - raw fish ceviche, prosciutto tiger prawns, fishcakes, & chilli salted squid $35.00
  • B $11.90
    • lasagne, chips, 390ml drink or 400 ml pump
  • D $12.90
    • lasagne, salad, 390ml drink or 400 ml pump
  • A $10.90
    • pizza, chips, 390ml drink or 400ml pump
  • Pizza slice $4.90
    • choose from a daily selection
  • Single scoop $4.00
  • Pizza $34.90
    • whole takeaway pizza
  • Small tub $6.50
  • Double scoop $6.50
  • 7. 3 Fish; 3 Sausage; 3 Potato Fritter; $2.00 Chips $12.00
  • 64 Chicken $9.50
  • C. Chicken Fried Rice; Egg Fu Yoong; Steak Shanhai Noodle; Sweet & Sour Roast Pork / Wonton; Steak Black Bean Veges Sauce; 12 Fried Wonton / 10 Chicken Nibbles / 3 Fish; $2.00 Chips $55.00
  • 18 Mussel Fritter $2.00
  • 39 Fish $3.50
  • 2. 22 Fried Chicken Nibbles; 1 Chip $14.00
  • 29 Donuts $1.00
  • 7. 3 Fish Burger / Egg Burger / Cheese Burger; 2 Potato Fritter; 1 Chip $10.50
  • Lamb Samosa $3.50
  • Mexican (Tabasco sauce and salsa) $11.00/ $15.50
  • Chicken or Lamb Satay Kebab $11.50/$16.00
    • (Cooked with homemade Satay sauce)
  • Garlic Bread $3.00
  • Falafel Kebab $10.00/$14.50
  • Lamb Curry on Rice $14.00
    • (Turkish style curry serve with rice and salad)
  • Baklava $4.00
  • Chicken deluxe (Cheese and pineapple) $12.00/$16.50
  • Black pepper beef on rice & salad $12.00
  • Double chicken stacker $8.50
  • Chicken Donburi on rice & salad $11.00
  • Double bacon $8.90
  • Black pepper Pork on rice & salad $11.00
  • Crispy Chicken Katsu On Sushi Rice & Salad $11.00
  • Double beef O' cheese $8.50
  • Bruno Beef $12.00
    • Coleslaw, Mesclun, To, Avo, On, Cu, Cap, Car
  • Camembert $10.90
  • Cajun Chicken Burger $10.90
  • Kumara Fries with Aioli Dip $4.50
  • Lamb Savalaki - Marinated Spicey Lamb Strips, Hummus, Sauces & Salad Pita Bread. $10.00
  • Chicken Creamy Cheese & Apricot $10.90
  • Mixed Kebab - Combination Lamb & Chicken, Hummus, Sauces & Salad Pita Bread. $10.00
  • Garlic Bread & Dips $4.00
  • Create Your Own Burger - Bouble Meat, Bacon, Pineapple,Avocado, Beetroot,Egg, Cheese,Cammembert. N/A
  • Steak, Egg and Cheese N/A
  • Lettuce N/A
  • Double Choc Chip N/A
  • Beetroot N/A
  • Natural Swiss N/A
  • Herb & Garlic Toasties N/A
  • White Bread N/A
  • Veggie Delite N/A
  • Chicken Souviaki $13.00
    • on Rice & Salad(Spicy)
  • Lamb Souviaki $13.00
    • on Rice & Salad( Spicy)
  • Mixed Salay $13.50
    • on Rice & Salad
  • Chicken Shish Kebab $15.00
    • Served with Rice and Salad
  • Mixed Kebab $11.00
  • Lamb Kebab $10.50
  • Vegetarian roll $7.50
  • Vegetarian meal $11.00
    • vege samosa, 2 falafel and salad
  • Egg burger $3.00
  • Steak Burger $4.00
  • Sausage $2.00
  • Beef n' Noodle soup $6.00
  • Potato fritters (4) $2.00
  • Prawn $8.00/$11.00
  • Spring Roll $2.00
  • Chips (1cup) $2.00
  • Coffee Supreme Rubbed Flat Iron Steak $36.00
    • green tomato & lime salsa, whipped goat curd, pickled Hokianga jalapeno
  • Carpetbag Fried Oyster - Each/Hlaf Doz $5.50/$30.00
    • tempura local oyster, horseradish, Otello's bresaola
  • Waitakere Oxcart Winter Tomatoes & Chorizo Oil $6.00
    • tomato pulp ice, Massimo's bocconcini, dried olive
  • Duck Fat Brussels Sprouts $5.00
    • old bay vinagarette, buttermilk ranch
  • Soft Serve Affogato $4.00
    • add 15ml of Amaretto or Frangelico
  • Local Cheese Selection, Condiments $26.00
    • blue monkey, old edam, bocconcini, quince jelly, wafers, beef fat & honey oat crackers
  • Pamu Venison Carpaccio $9.00
    • pickled west auckland shiitake, Mandy's horseradish mayo
  • Smoked Fish Buttermilk Pancake $4.00
    • sriracha mayo, grated egg, caper
  • FRUIT TARTS $2.90/$5.00
  • VEGETARIAN
  • CHICKEN
  • CHOCOLATE BROWNIE $5.00
  • CHOCOLATE ETC $6.80
  • HAM & MUSHROOM & VEG $9.50
  • BEEF $9.50
  • GINGER CRUNCH $5.00
  • -Poached / Fried $8.50
  • Adds on
  • Porridge $9.50
  • Cova B.L.A.T. $17.90
  • -Avocado, tomato & cream cheese $9.90
  • Blueberry Hot Cakes $17.50
    • With bacon and banana
  • Bagel / Crumpet / 5 Grains
  • -Tomato / Hash Brown $3.90
  • Chicken Tikka $10
  • Paneer Pakora $14
  • Tandoori Prawn $14
  • Pakora $6
  • Prawn 65 $14
  • Vegetable Platter $15
  • Tandoori Chicken Half $12
  • Vegetable Briyani $10
Hollywood Bakery

Hollywood Bakery

location

Address

Level 9, 37 Elliott Street, Auckland City, AU, 1010, New Zealand

phone

Phone

093793288

clock

Opened hours

Mon 7 AM to 6 PM Tue 7 AM to 6 PM Wed 7 AM to 6 PM Thu 7 AM to 6 PM Fri 7 AM to 6 PM Sat 9 AM to 5 PM Sun 9 AM to 5 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Cafe Food

features

Features

Dine in ,  EFTPOS ,  Takeaway ,  BYO ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted

Location
Level 9, 37 Elliott Street, Auckland City, AU, 1010, New Zealand
Similar Restaurants based on Cuisines