Butter Chicken (Delhi Style) Half $15.00 Full $25.00
Delicacy of barbecued whole chicken with bone cooked in a smooth tomato with dash touch of cream in special way
Chicken Saagwala $14.50
Succulent pieces of chicken cooked to perfection with spinach
Vegetable Biryani $13.00
Seasoned garden fresh vegetable cooked with basmati rice in herbs and spices
Lamb Madras $15.00
Cooked in tomato and coconut sauce, medium to hot curry, garnished with cream
Chicken Mughalai $14.50
Introduction from Raviz , 1st time in Auckland
Onion Bhaji $5.50
Sliced onion,stripped in chicpea flour and deep fried
Tandoori Platter for Two $24.00
Combination of tandoori chicken, malai seekh kebabs and prawns. All tandoori items are served with salad in our own special dressing and accompanied with mint and tamrind chutney
Tikka Raviz $14.50
Chicken tikka cooked in cashew & almond thick sauce and finished in a special spiced flavours