Hollywood Bakery in Level 9, 37 Elliott Street Menu

Nearby Sample Menus

Altar Cream Mushroom(VG) $16.50
- served on Turkish pide w garlic and herbs in cherry cream reduction served w rocket and parmesan cheese
Meatballs $9.50
- w plum sauce and rocket
Smoked fish potato croquette $11.50
- w herb mayonnaise
Mushroom Bruschetta NF/VG $18.00
- Roasted mushroom, baby spinach. on grilled sourdough w balsamic reduction and parmesan
Prawn twisters $12.50
- w sweet chilli sauce
Eggs on Toast Any Style(choose sides to suit) $10.00
- served w housemade tomato relish
Moroccan Chicken(GF) $18.50
- served w roasted potatoes, baby spinach, and creamy green peppercorn sauce
Beetroot and halloumi salad(VG) $17.00
- served w tomato, capsicum, cucumber, red onion, grilled courgette tossed w mixed leaves candied walnuts, drizzled w sherry vinaigrette

Hash Browns
Tomatoes
Cajun Chicken sandwich $19.50
- Lemon aioli, avocado, streaky bacon and onion rings
Akaroa Salmon Filet $29.50
- Asparagus, Israeli couscous and saffron aioli
Beef Burger $19.00
- With brioche bun, grilled onions, pickles, cheddar cheese and mayonnaise
-Chicken $25.00
Pan Fried Snapper $29.50
- Potato mash, rocket, hollandaise chili walnut salsa
French toast $21.50
- Grilled banana, bacon & maple syrup

KHAO PHAD $9.50
- fried rice chicken, pineapple, egg, cashew nuts and mixed vegetables with chicken
PHAD MED MA MUANG $9.50
- stir fried with chilli paste, vegetables, spring onions & cashew nuts with chicken
PHAD GRA PROW(hot) $9.50
- stir fried with fresh chilli, green beans, basil leaves and broccoli with chicken
TAO HOO TORD $6.50
- deep fried tofu served with sweet peanut sauce
PHAD NAM MUN HOY(mild) $9.50
- stir fried with broccoli, mushrooms and cauliflower in light oyster sauce with chicken
GRA REE PUFF $7.00
- deep fried minced chicken with mild curry paste, potatoes and onions wrapped in puff pastry
GANG PANANG $11.00
- Thai thick red curry and coconut milk with green beans, crushed peanuts and basil leaves with prawns
PHAD NAM MUN HOY(mild) $11.00
- stir fried with broccoli, mushrooms and cauliflower in light oyster sauce with prawns

Potato skins with melted cheese,bacon, sour cream & tomato salsa $8.50
Beer battered fish & chips served with hand cut fries, mixed garden leaf salad, capers & tartare sauce $14.50
Roasted eye filet with smoked potato and pancetta boxti, blue cheese butter & guinness reduction $34.50
Grilled beef burger, 200g ground beef with bacon salad greens cheddar, smoked tomato & aioli $12.50
All day breakfast with kaiser bacon,eggs, roast tomato, mushroom, sausage, black pudding, potato cake, beans & toast $15.50
Chunky chips with ketchup $5.50
Chunky chips with curry sauce or aioli $7.50
Pasta of the day $13.50/ F.O.D - Market Price

Fusilli Pasta $17.90
- with summer tomato sauce, chorizo, Parmesan & Parsley crumb
Bacon $6.00
Chicken Maryland $26.00
- roasted w harissa, Israeli couscous, preserved lemon, roast eggplant, fresh herbs
Vanilla Brulee $13.50
Veal Schnitzel, Potato gratin, café de Paris, jus, watercress slaw $25.50
Eggs your way $12.90
- butter, toast
Frasers Macadamia Granola $12.90
- coconut yoghurt, berry compote, seasonal fruits
Daily fish, chickpea chips, mushy peas, tartare sauce $27.00

WAIHEKE TE MATUKU BAY OYSTERS, NATURAL - LEMON & FENNEL VINAIGRETTE, or TEMPURA STYLE - SPRING ONIONS & SAUCE GRIBICHE $25
PULLED PORK & HERB CRUMBED TERRINE, BOUDIN NOIR, RED PEPPER KETCHUP, APPLE SLAW, CIDER VINAIGRETTE $19.50
BAKED CHEVRE & MUSHROOM TART, CARROT JAM, ENDIVE, RED WINE REDUCTION, HAZELNUT DRESSING $19.50
ALPINE SALMON, MARINATED FENNEL, CHILLI SALT PRAWNS, ALMOND PUREE, MANDARIN EMULSION $42.50
OVEN ROASTED LAMB LOIN, BRIK PASTRY, WILTED SPINACH, POLENTA, MOJO ROJO, LAMB JUS $43.50
ROASTED EGGPLANT & RICOTTA GNOCCHIS, PIZZAIOLA SAUCE, YOUNG CRESS, PARMESAN WAFERS, GREMOLATA $36.50
SOUP OF THE DAY, SERVED WITH WAIHEKE ARTISAN BREADS N/A
GRILLED BEEF EYE FILLET, CAFE DE PARIS BUTTER, POMMES RISSOLES, WATERCRESS, RED WINE JUS (gluten free) $43.50