Hollywood Bakery in Level 9, 37 Elliott Street Menu

Nearby Sample Menus

Money Bags $9.00
- Minced chicken with water chestnut wrapped in pastry
Tom Yum Soup (Chicken / Prawns or Seafoods) $9.50 / $10.50
- Spicy prawns soup with lime juice, mushrooms and Thai herbs
Green Curry (Chicken, Beef or Pork / Prawns) $14.50 / $16.50
- Traditional Thai green curry with coconut mik, bamboo and green vegetables
Pad See- Ew (Chicken, Beef or Pork / Prawns) $14.50 / $16.50
- Stir fried flat noodle with soy sauce and mixed vegetables
Roti bread $6.00
Larb Vegetables $14.00
- Deep fried tofu and vegetables cooked with lime juice, Thai herbs and chilli
Oyster Sauce (Chicken, Beef or Pork / Prawns / Seafood) $14.50 / $16.50 / $17.50
- Stir fry choice of meat with oyster sauce and seasonal vegetables
De GRAND Vegetables Soup $9.00
- Special clear flavoured soup with vermicelli, bean curd and vegetables

TOAST 5 GRAIN OR CIABATTA $7.00
- with food store jam or lemon curd
BIG BREAKFAST $20.50
- organic eggs bacon sausages baked beans hash brown with grain toast & chutney
CREPES $14.00
- with maple syrup cream plum berry compote or bacon
TOASTED BAGELS $7.00
- food store jam & butter
TOASTED BAGELS $13.00
- smoked salmon capers & cream cheese
GAMET ROAD TOASTED MUESLI $10.50
- with berry plum compote & yogurt
OMELETTE $15.00
- vegetarian spinach cheese tomato
TOASTED BAGELS $8.00
- edam cheese & onion Jam

Vegetable $9.50
BBQ Pork $10.50
Combination Meat $12.00
Fish n chips special $12.00
- 18 fish sticks, $3.00 chips
Prawn $12.00
BBQ Pork $10.50
Deep fried moro $2.50 each
Fish n chips special $20.00
- 6 fish, 6 crab sticks, 6 potato fitter, $4.00 chips

Housemade muesli, seasonal fruit & yoghurt $12.50
Breakfast board $18.00
- 2 coddled eggs, double bacon or ham off the bone, tomato salad, avocado, ww toast
-Avocado $4.00
-"Holy" free range bacon $5.00
Hot bacon & egg butty with beer & onion jam on a WW bap $12.50
-"Aorak" smoked salmon $6.00
-add a poached egg $2.50
·Add on

ROASTED EGGPLANT & RICOTTA GNOCCHIS, PIZZAIOLA SAUCE, YOUNG CRESS, PARMESAN WAFERS, GREMOLATA $36.50
TWICE COOKED DUCK, OXTAIL DUMPLINGS, BOK CHOY, ORANGE & SOY BRAISED MUSHROOMS, PICKLED RADISH $41.50
SOUP OF THE DAY, SERVED WITH WAIHEKE ARTISAN BREADS N/A
SALAD OF SPANNER CRAB, WASABI MOUSSE, RADISHES, YOUNG CRESS MINT & CORIANDER, SALMON CAVIAR (gluten free) $24
FRESH MARKET FISH, ACCOMPANIMENT TO MATCH N/A
ALPINE SALMON, MARINATED FENNEL, CHILLI SALT PRAWNS, ALMOND PUREE, MANDARIN EMULSION $42.50
DAILY CHOICES $15
BAKED CHEVRE & MUSHROOM TART, CARROT JAM, ENDIVE, RED WINE REDUCTION, HAZELNUT DRESSING $19.50

Cajun Chicken Salad $16.50
- Crispy noodles, lettuce, capsicum, cucumber and avocado, drizzled with a lime & coriander dressing
Smoked salmon, spinach $15.50
Chicken Nuggets and Seasoned Fries $6.50
Kid’s Brekkie $8.00
- with a scrambled egg, bacon, & wholemeal toast
Kid’s Milkshake with sprinkles $3.00
Baked Beans $3.00
Potato $2.00
Bacon $3.00