Hollywood Bakery in Level 9, 37 Elliott Street Menu

Nearby Sample Menus

Seven spice 1/2 roast chicken (GF) - w’ farro, corn, chorizo & citrus salsa $27.00
Roasted lamb rump (GF) - w’ spring onion, sun dried tomatoes, parsley & oregano $22.50
Prosciutto, tomato, basil & buffalo mozzarella bruschetta $12.00
Vanilla bean crème brulee $12.00
Meatballs (GF) - w’ goat’s cheese & tomato ragu $13.50
Trio of mushroom risotto (GF, V) - w’ truffled crème $26.00
Leek & chorizo arancini balls - w’ pea & mint pesto $11.00
Prosciutto wrapped tiger prawns (GF) $13.00

Spring Rolls / 4 pcs - Deep fried spring rolls made with vermicelli noodles, carrots & cabbage served with sweet chilli sauce $9.00
Larb - Minced meat with Thai herb, chilli powder, spring onion & coriander - Chicken, Pork or Beef $14.00
Yum Talay - Seafood salad made with tomato, onion, spring onion, chilli & coriander. $16.00
Steamed Sticky Rice $2.00
Sarm Sahai - Stir fried combination of Chicken, Pork and Beef with mixture of Thai Herbs. $15.00
Green Curry - Curry made out of coconut milk, green curry paste & mixed vegetables - Lamb, Prawns, Seafood or Fish $18.00
Pad Pak Rom - Stir fried mixed vegetable with tofu & cashew nuts. $13.00
Pad Golden - Stir fried egg noodles with tomato sauce, broccoli, cauliflower, carrots & onion - Chicken, Pork or Beef $14.00

2. BISMARK $26.50
- Mozzarella, Gorgonzola, Bacon, Cooked Ham, Egg, Smoked Provolone
18. VEGETARIANA $25.50
- Mozzarella, Mushrooms, Eggplant, Zucchini, Spinach, Peppers, Basil
23. RUCOLA $12.00
- Fresh Rocket, Cherry Tomatoes, Shaved Parmigiano, Aged Balsamico, Extra Virgin Olive Oil
24. CAPRESE $19.50
- Vine Tomato, Buffalo Mozzarella, Basil, Extra Virgin Olive Oil, Aged Balsamico
7. COTTO E FUNGHI $24.50
- Mozzarella, Cooked Ham, Mushroom, Oregano
19. CALZONE RIPENE $25.50
- Mozzarella, Speck, Gorgonzola, Spinach, Shaved Potato
5. CAPO $24.50
- 4 Cheese, Speck, Fresh Rocket
Extras $2.00

Seared Scallops, Bacon Crisp Carrot Puree $12.00/$11.00
PANCAKE WITH GRILLED BANANA $14.00
- Drizzled with maple syrup, fresh cream and icing sugar
BACON
TWO EGGS SCRAMBLE $12.00
- choise one filling from mushroom, spinach or tomato and onion served with toasted bread
Sweet and Sour Chicken Nibbles $8.00/$7.00
PORK $28.00/$25.00
- slow cooked pork belly, whole grain mustard soft polenta, pickled apples
Golfer 9 Holes $25.00/$20.00
- french fries wedges, mini hot dogs, chicken nuggets, salt and pepper squid, spring rolls, popcorn prawns
Pork Belly with Mustard sauce and Ciabatta Crust $10.00/$9.00

Grilled Streaky Bacon $4.00
BENEDICT FLORENTINE $15.90
- Poached Eggs on Foccacia Bread, Baby Spinach & our Homemade Hollandaise Sauce/Bacon
VEGE BREAKFAST $12.90
- Grilled Tomatoes, Baby Spinach, Avocado, Mushrooms, Focaccia Bread and Eggs(Scrambled, Fried, Poached) >>
FRENCH TOAST $15.80
- Eggs and Coconut dipped Brioche, served with Grilled Banana, Streaky Bacon, Icing Sugar, Cinnamon and Maple Syrup.
HOUSE BEEF PATTY BURGER $14.80
- Homemade Beef Patty Burger on Italian Bread, Beetroot, Tomato, melted Cheese and Salad topped with BBQ and Aioli Sauce served with a Side of Fries.
Smoked Salmon $5.00
OMELETTE $12.80
- eggs with focaccia bread/Mushroom, onion
TOASTED CHEESE BAGEL $9.50
- with Cream Cheese/Vegetarian, Avocado, Tomato

Mellow Yellow $15
- Yellow curry of market ﬁsh with coconut cream, potatoes and capsicum
BBQ pork ribs $12.00
- smoky, spicy with hint of lemongrass, galangal and coriander root
Black tiger prawns $10.50
- crusted with coconut lemongrass & kaffir lime zest (4pcs)
Nua daddiew $10.50
- Country style fried beef strip. great with beer
Wedges & Sour cream $7.50
Plamuk Krathiem $12.00
- fried squid with garlic and pepper
Pad si-ew $15
- Stir fried wide rice-noodles with chicken and chinese vegetables in dark soy sauce (contains egg)
Too hot to handle $15
- Green curry of free-range chicken with green beans, sweet basil and coriander