Hollywood Bakery in Level 9, 37 Elliott Street Menu

Nearby Sample Menus

Seafood Combo $15.00
- 2 Oysters + 2 Scallops, 2 Mussels + 2 Squad Rings, $1 Chips + 2 Crabsticks. Includes salad and tartare sauce
Cheese & Onion $2.20
$10 Pack $10.00
- 4 Fish, 2 Sausages, $1 Chips
Snapper Special $14.70
- 3 Snapper Fritters, $1 Chips
Supa Steak Sandwich $6.50
- Triple Layer, Steak, Egg, Cheese, Onions, Lettuce, Tomato
Steak Meal $14.00
- Sirlion Steak, Eggs, Fry Onions, Chips & Salad
Hot Dogs & Sauce $1.70
$15 Pack $15.00
- 5 Fish, 2 Sausages, 2 Potato Fritters, $3 chips

-12 $36.50
Marinated olives & mozzarella $14.50
Fresh scallops sautéed in Garlic butter $18.50
Red Thai Fish Curry $28.50
- Our own red coconut curry w kaffir lime & ginger, served w steamed rice & garlic pita
Pacific oysters, fresh or beer battered
Char Grilled Squid Salad $26.50
- w rocket, roast garlic, lemon and parmesan
Cajun Spiced Fish $34.50
- Today’s market fish cooked w creole spice, served w a side of green papaya & date salad w ponzu dressing
Sautéed garlic tiger prawns

Thai Style Tofu / Cold Cucumber $12.00
Sizzling Seafood Gala $22.00
Chicken Curry / Combination Meat $13.50
BBQ Pork / Roast Pork / Roast Duck / Poached Chicken / Hainan Chicken / Beef with Tomato / Beef Mince and Egg / Pork Chop with Lemon Grass / Deep Fried Pork Cutlet $13.00
Pork Troffers / Vegetables with Oyster Sauce / Phoenix Feet / Soyed Pig Ears / Deep Fried Chicken Wings / Beef Stomach $6.00
Yang Zhou Fried Rice / Thai Style Fried Rice / Vegetarian Fried Noodles / XO-Sauce Fried Noodles / Dry Stir-Fried E-min Noodle $14.00
Corn with Chicken Soup $10 / $16
Combination Meat Congee / Combination Seafood Congee $11.00

Kumara Fries with Aioli Dip $4.50
Chicken Salad $12.90
Chips $3.00
Beef Bacon Avocado $10.90
Create Your Own Burger - Bouble Meat, Bacon, Pineapple,Avocado, Beetroot,Egg, Cheese,Cammembert. N/A
Chicken Curry on Rice $14.00
Chicken Satay $10.90
Chicken Camebert & Cranberry $10.90

Rad Nar - Stir fried noodles with gravy & vegetable - Prawns or Seafood $16.00
Kao Pad Sub Pa Rod - Stir fried rice with yellow curry powder, carrots, beans, onion, pineapple & coriander - Combination $17.00
Gai Tod - Deep fried chicken wings served with sweet & sour chilli sauce. $11.00
Chu Chee - Thick & Creamy red curry without vegetables made with coconut milk, Red Curry paste & lime leave - Lamb, Prawns, Seafood or Fish $18.00
Pla Lui Suen - Deep fried whole fish topped with hot Thai country sauce $25.00
Kai Jeaw Moo Sub - Thai style omelet with mince pork served with tomato sauce. $14.00
Pad Ped Pak - Stir fried spicy mixed vegetable made with Red curry paste, phizom, pepper seed, tofu & cashew nuts. $13.00
Pra Goong - Prawns salad with hot Thai country sauce. $17.00

Triniti omelette - A folded omelette with your choice of fillings, served with toast on the side with smoked salmon, capers, chives and brie $17.50
Chardonnay - Te Kairanga Casarina Reserve Martinborough 2007 A refined Chardonnay with crispy acidity, citrus notes and a light mineral texture Glass: $9.50, Bottle: $38.00
Potato hotcakes - With spicy chorizo sausage, wilted spinach, sauteed leek, poached eggs and a drizzle of aioli $14.80
Pinot Noir - Mud House Central Otago 2008 - A fine medium-bodied Central Otago Pinot, with a vibrant nose and ripe fruit flavours Glass: $9.00, Bottle: $37.00
Creamy mushrooms on toast - Sauteed button and field mushrooms served with a creamy sauce on wholemeal walnut toast $14.50
Pinot Gris - Sacred Hill Marlborough 2008 A nicely balanced medium-dry wine with pure fruit flavours and a soft texture Glass: $8.00, Bottle: $32.00
Triniti omelette - A folded omelette with your choice of fillings, served with toast on the side with mushroom, tomato, marjoram and cheese $15.80
Sparkling - Veuve de Vernay Brut NV - A crisp and fresh sparkling wine from France 200ml: $8.50, 750ml: $28.00

Cashew Nut (Chicken, Beet or Pork / Prawns / Snapper) $15.50 / $17.50 / $18.50
- Stir fried choice of meat with cashew nuts, vegetables and oyster sauce
Thai Fried Rice (Chicken, Beef or Pork / Prawns) $14.50 / $16.50
- Thai style stir fried rice
Pad Thai (Chicken / Prawns) $14.50 / $16.50
- Traditional stir fried rice noodle with peanut,beansprout and spring onion
Drunken Noodle Vegetables $14.00
- Stir fried noodle with vegetables, chilli garlic, tofu, egg and sweet basil
Basil & Gallic Vegetables $14.00
- Stir fried vegetables, tofu with fresh chilli, garlic & sweet basil
Satay Tofu $8.50
- Crispy Deep fried tofu with peanut sauce
Green Curry Vegetables $14.00
- Traditional Thai green curry with coconut milk, tofu & green vegetables
Basil & Garlic (Chicken, Beef or Pork / Lamb or Prawns / Seafood) $14.50 / $16.50 / $17.50
- Stir fried choice of meat with fresh chilli, garlic & sweet basil

THE PIER $25.00
- Atlantic salmon, caramelised onions, capers, rocket & sundried tomatoes
POLENTA CHlPS GF $9.00
TOSCANA $25.00
- salami, spinach, olives, pesto, pecorino & tomato
MARGHERITA V $23.00
- buffalo mozzarella, tomato & fresh basil
RISOTTO DOLCE ViTA V $22.00
- burnt pear toasted almonds & gorgonzola
HAWAIIAN $12.00/$18.00
CALAMARI GF $14.00/$22.00
- salt & pepper squid, chilli aioli, rocket small/large
INSALATA ALL ITALIANA $12.00
- tomato. cucumber, red onion, meesclum & red wine vinaigrette

Entree $21.50
Main $28.50
Main $35.50
Pesce del Giorno
- Pan fried snapper with roasted garlic, onion, capsicum, sundried tomato, olives and capers. Finished in a white wine and Neapolitan sauce
Main $28.50
Entree $18.50
Regular 9" $15
Gamberoni All' Inferno
- Black tiger prawns in hot sauce (not shelled). Delicious!