Hollywood Bakery in Level 9, 37 Elliott Street Menu

Nearby Sample Menus

Caprese - buffalo mozzarella with vine ripened tomato, fresh basil and extra virgin olive oil $19.5
Cesare - cos lettuce, bacon, croutons, nsp cesare dressing, shaved parmesan and anchovy $14.5
Di pomodori - vine ripened tomato, red onion, garlic, basil, extra virgin olive oil $8.5
Contadina - cream of pumpkin, pancetta,buffalo mozzarella and italian parsley $26.5
Gorgonzola - gorgonzola cheese with pear chutney $16
Gluten free pizza base available $2.5
Risotto al vino rosso - arborio rice, red wine, shallot, thyme and pecorino sardo $21.0 for entrée, $27.5 for main
Quattro stagioni - all of the above pizzas on one $26.5

Musli $10.90
- toasted muesli with either fresh poached fruit topped with greek yoghurt & honey
Chopped Liver $12.50
- a traditional Jewish recipe, a roughly chopped pate served with French bread & cucumber pickle
Hummus $4.50
Avocado salad $15.90
- a stack of chargrilled vegetables & avocado served on fava bean dip with rocket served with French bread(with chicken$19.00)
Big breakfast $23.50
- Toast with eggs, grilled tomato, sausage, fried pastrami, creamy mushrooms
Poached Egg $3.00
Mushroom on Toast $16.50
- soulteed mushrooms in a creamy balsamic sauce
Chargrilled Vegetable Pasta $16.00
- linguini with a creamy tomato sauce & chargrilled vegetables

Gary Puff (4 pieces) $10.00
- Minced chicken mixed with yellow curry, potato, onion wrapped in puff pastry
Spring Roll (4 Pieces) $8.50
- Minced pork with vermicelli rolled in rice pastry with sweet chilli sauce
Pork Long Song (Mild) $16.00
- Grilled pork served on steamed vegetable and peanut sauce
Noodle With Duck Garlic $19.00
- Stir fried egg noodle with roasted duck in garlic & pepper sauce
Tamarind Fish (Medium Hot) $25.00
- Crisp whole snapper coated with chilli tamarind sauce and lime leaves
Vegetarian Spring Rolls $8.50
- Wrapped with vermicelli, shredded carrot and cabbage and sweet chilli sauce
Thai Beef Salad (Hot) $18.00
- Grilled sliced beef sirloin cooked with fresh chilli, lime juice, tomato, cucumber, coriander and spring onion served with salad
Extra rice $2.50

250gm rib eye (60 day aged) $32.00
Pulled pork sliders (3) - w’ gherkins & chipotle mayo $13.50
Seven spice 1/2 roast chicken (GF) - w’ farro, corn, chorizo & citrus salsa $27.00
Fish and chips - w’ tartare sauce $24.00
Seafood Platter - raw fish ceviche, prosciutto tiger prawns, fishcakes, & chilli salted squid $35.00
Rack of lamb $32.00
Vanilla bean crème brulee $12.00
Grilled halloumi, beetroot and beans (GF, V) $17.00

Ginger chilli beef salad
Veggie big breakfast w avocado, tomato, mushrooms, halloumi & poached eggs $21.50
Toasted bagel, sourdough or whole grain toast w Brd preserves $7.50
Fresh seasonal fruit $16.00
Brd granola - served w yoghurt & fresh fruit $16.00
Caesar salad w bacon
Free range eggs & bacon on toast $15.50
Big breakfast w free range eggs, bacon, tomato, sausages & hash browns $21.50

GOSSET BRUT EXCELLENCE (France) - / $120
PIMM’S No.1 w. lemon, mint, cucumber & dry $16.50
ON TAP -
PEGASUS BAY PINOT NOIR Waipara 2010 - / $79
PASSIONISTA passionfruit pulp & juice muddled with limes, topped w. ginger beer $9.00
BAKED EGGPLANT w. pesto, parmeson, tomato sauce (g) (v) / Add chicken $19 $14
BAKED GOAT CHEESE w. pepers, oilives, cherry tomato (v) (g) $18
VAVASOUR SAUVIGNON BLANC Awatere Valley 2012 $11 / $52

Wedges $6.90
- served with Sour Cream and Sweet Chili
Kings Big Breakfast $16.50
- Bacon, Sausage, Mushroom, Tomato, Hash Brown. Turkish or Five Grain Toast and Eggs Any Style
Toast $1.50
Kids Breakfast $7.00
- Bacon, an Egg and Toast
Bacon $4.50
Mushroom $4.00
Tomato $3.00
Toasted Sandwich $6.50
- with your choice of three fillings

Espresso Martini Rome 1991 Espresso, Vodka, Khalua, creme de Cacao $16.00
Caprese Buffalo mozzarella, tomato & basil dressed with Poderi Crisci olive oil $20.50
Formaggio Assagini Cheese board with 3 Italian cheeses & matching condiment $32.00
Succo di frutta Orange, Apple , Tomato Juice $4.50
Taglierino Barbeque chorizo sausage with scilian pesto $14.50
Ostriche Naturale con Asparagi di Mare freshly shucked oysters served natural with samphire $3
Contorni A selection of our side dishes available from the Salumeria cabinet $9.50
Poderi Crisci Viburno 08 $15.50 / $75.00

Clevedon oyster (each) $3.00
- Freshly Shucked
Wedges & Sour cream $7.50
Too hot to handle $15
- Green curry of free-range chicken with green beans, sweet basil and coriander
Chunky Chips $7.50
Pad si-ew $15
- Stir fried wide rice-noodles with chicken and chinese vegetables in dark soy sauce (contains egg)
Sen lek tom yum $15
- Spicy soup with thin rice noodles and king prawns *national favourite* + kumara spring rolls (entree)
Flash in a pan $15
- Stir-fried chicken with cashews seasonal vegetables and oyster sauce
Sizzling hot $15
- Sizzling strips of Angus beef with garlic, ginger and pepper sauce