Hollywood Bakery in Level 9, 37 Elliott Street Menu

Nearby Sample Menus

Turkish-style Savoury French Toast $16.5
- served with fresh tomato, cucumber, feta and olives, virgin olive oil and maple syrup
Grilled Lamb Kebabs $31
- marinated, grilled and served n hummus with tahini sauce, harrissa and seasonal vegetables
Ceviche Salad $19.5
- marinated white fish, in lime & lemon juice & coconut cream, with fresh corriander, avocado, tomato salsa on salad greens with homemade bread
Garlic Bread $6.5
Kofte Kebab $17.5
- skewered Turkish meatballs, hummus, black tahini & spices, with hot Turkish bread
Caesar Salad $19.5
- cos lettuce, bacon, croutons and shaved parmesan, anchovy aioli, topped with a soft-boiled egg add grilled chicken +7
Spanish Meatballs $15
- and migas (croutons) in a tomato sherry salsa
Side Salad $7

Oysters $1.20
Flounder Special $15.50
- 3 Whole Flounders, $2 Chips
Cheese & Pineapple $2.50
Mussels / Crabstick $1.00
Mussels Special $6.00
- 10 Battered mussels
Flounder Meal $11.50
- 1 Whole Flounder, 2 Eggs, $1 Chips. Includes Salad & Tartare Sauce
Battered Sausages $1.20
Snapper $6.90

Seafood Risotto $17.50
- Served w fresh seafood, baby spinach, parmesan and rocket on top
Altar Gourmet Corn Fritters Stack $19.50
- served with two poached egg, bacon, housemade tomato relish and drizzled w housemade hollandaise sauce
Pasta of the Day $19.50
- please ask our staff
Brioche French Toast $17.50
- Served w grilled bacon and banana, blueberry preserves and creme fraiche
Shoestring fries $8.00
- w aioli and tomato sauce
Altar Cream Mushroom(VG) $16.50
- served on Turkish pide w garlic and herbs in cherry cream reduction served w rocket and parmesan cheese
Steak Sandwich $19.50
- 200g grilled scotch fillet on toasted sourdough w caramelised onion, mushroom, grilled tomato, mesclun and aioli(w an egg $20.50)(w bacon $23.50)
Best Toasted Bagels $9.00
- served w cream cheese and your choice of/Strawberry jam

Mexican (Tabasco sauce and salsa) $11.00/ $15.50
Chicken Salad $13.50/$18.00
Moussaka $15.00
- (Layers of eggplant, potato, capsicum, mushroom, onions, beef mince with bechamel sauce and mozzarella cheese, baked in oven, serve with rice and salad)
Mixed Salad $14.00/$18.50
Mixed Platter $16.00
- (Combination of lamb, chicken falafel, dolma, hummus and cheese, serve with rice and salad)
Chicken on Rice $14.00/$18.50
Camembert (with Camembert cheese) $11.50/$16.00
Chicken Shish Kebab $17.00
- (Skewers of marinated chicken fillet in lemon juice, Turkish herbs and saffron, grilled to perfection, serve with rice and salad)

Chef’S Special: The Mariner $29.00
- Prawns, Calamari, Fish, Mussels, Tomato & Pernod Broth, Ciabatta
Ika Mata $16.00
- Raw Fish Marinated In Coconut Cream & Lime Juice, Tomato Salsa, Coconut Chips
Gluten Free Buns Available $3.00
- Add
Seasonal Greens $6.00
Pork Belly Bites $16.00
- Cabbage & Green Apple Salad
Roast Chicken $27.00
- Lentil Ragu And Broccolini
Market Fish Tacos (2) $14.00
- Lettuce, Carrot, Coriander, Chilli Sauce, Lime Mayo
Chocolate Truffles (3) $8.00

- Salmon $18.50
Bread and Dips Small $9.50 / Large $12.00
Omelete -
Cajun Chicken with Roasted Potato and Sour Cream $19.50 / $25.00
Albóndidas (Spanish Meat Balls) served with tomato and paprika sauce $12.50
Caesar Salad: Cos Lettuce, Croutons, Anchovies, Caesar Dressing, Parmesan $16.50
Fish of the Day. Please refer to our waiting staff $33.00
Soup of the Day. Please refer to our waiting staff $11.50