Address
458 Colombo Street, Sydenham, Christchurch, Canterbury, 8023, New Zealand
Honey Pot Cafe in Christchurch Menu
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ALL DAY - BREAKFAST, BRUNCH & LUNCH-
Honey pot granola $13.00
- honey toasted granola muesli served with fresh fruit salad, greel yoghurt & berry compote
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Free range omelette $23.00
- 3 free range egg omelette with your choice of 3 fillings, served with a petite garden salad & creamy french dressing (filling option are bacon, onion, feta, mushrooms, tomato, spinach or olives)
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Eggs & hollandaise - Florentine $17.50
- wilted baby spinach with 2 free range poached eggs, toasted ciabatta & hollandaise
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Eggs & hollandaise - Bacon benedict $18.50
- streaky bacon with 2 free range poached eggs, toasted ciabatta & hollandaise
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Eggs & hollandaise - Montreal $19.50
- smoked salmon with 2 free range poached eggs, toasted ciabatta & hollandaise
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Pancakes $18.00
- light & fluffy pancakes served with grilled banana, bacon & maple syrup
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Pancakes $17.50
- or berry compote, yoghurt & maple syrup
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The full pot $24.00
- our famous big breakfast made with hash browns, streaky bacon, sausage, cowboy beans, slow roasted tomato, mushrooms & 2 free range eggs cooked "any style" served with toasted ciabatta
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Creamy garlic mushrooms $21.00
- mushrooms cooked in a creamy garlic & pesto butter sauce served on toasted ciabatta
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Fried green potatoes (paleo) $19.50
- twice cooked sweet potatoes pan-fried in our house made (vegan) basil & spinach pesto with red onion, tomatoes & (optional bacon) topped with a poached egg
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Soup of the day $12.50
- soup of the day served with warm bread
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Seafood chowder $14.50
- honey pot's famous, creamy seafood chowder packed full of the oceans goodness, served with warm bread
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Fritters $23.50
- corns, coriander & zucchini fritters, served with fresh garden salad, pico de gallo topped with sour cream and house made tomato & capsicum coulis
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Chicken tostado $22.50
- cajun spiced chicken, fresh salad green, aioli and avocado served on pan-fried ciabatta, topped with pineapple, mango & chilli salsa, with fries on the side
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Beef bestado $24.50
- slow braised pulled beef cheek served on toasted ciabatta topped with a fried egg, crispy coleslaw & chunky fries
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Honey pot chicken & bacon salad $21.50
- chicken & bacon pieces tossed through salad greens with tomato & red onion dressed in a creamy garlic aioli topped with a pocahed egg
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Vegetable salad $19.50
- roasted pumpkin and red onion tossed through salad greens with house made lemon & herb infused white cheese, maple loaded almonds & vinaigrette
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Chips & gravy $8.00
- chunky fries served with our delicious gravy
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Wedges $9.00
- wedges served with sour cream & sweet chilli
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Wedges $14.50
- with bacon, cheese, sour cream & sweet chilli
Nearby Sample Menus
- Scallops sauteed with XO sauce $30.00
- Bamboo fungus and fish soup (Small/Medium/Large) $6.00/$25.00/$38.00
- Curry chicken fried noodles $12.00
- Deep fried blue cod served with tasty savoury sauce n/a
- Choose 2 out of roast pork, BBQ pork and roast duck $35.00
- Curry chicken $18.00
- Steamed bean sauce flavoured chicken feet $4.00
- Vegetarian fried thick rice noodles $10.00
- Bacon and Eggs (GF*) Local free range eggs done any style on a toasted split bagel, with crispy bacon and house made tomato relish. $14.90
- Vicar's Grill (GF*) The best big breakfast in town! Local free range eggs cooked any style, gluten free pork sausage, crispy bacon, herb roasted field mushrooms, smoked tomato, house made potato rosti $21.90
- Open Chicken Sandwich (GF*) House smoked chicken breast, mixed leaves, tomato, avocado, crispy bacon, aioli and house made tomato relish on toasted ciabatta, with shoestring fries. $23.90
- Brioche French Toast Moreish cinnamon and cream battered brioche slices with crispy bacon and banana, drizzled with maple syrup. $17.90
- Bread Plait Trio plait with garlic butter, hummus and Vicar's pesto. For 2 $10.90 / For 4 $16.90
- Berry Waffles House made Belgian waffles with berry compote, vanilla syrup and whipped cream. $16.90
- Cheesecake - Ask your friendly server for today's cheesecake flavour and with cream or yoghurt $11.90
- Brandy Wafer Panier - Sliced banana, caramel sauce, Chantilly cream and chocolate shavings $11.90
- Add bacon $4.00
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The Perfect meal $16.00
- A half order of any of our sandwiches and any of our sides - Choose your own adventure
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El Machete $18.00
- A Mexican massacre in a taco bowl. Crispy flour tortilla bowl filled with house black beans, Mexican red rice, shredded lettuce, lime-cilantro vinaigrette, fresh pico de gallo, blackened corn salsa, guacamole, a light sour cream sauce
- Seriously delicious soup fresh made with seasonal ingredients. Served with warm homemade bread - Small Bowl/Big Bowl $7.50/$11.00
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Locked and Loaded $10.00
- Twice cooked potato skins loaded with cheese, bacon and spring onions plus some secret spices. Served with sour cream and sweet chilli sauce
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Drop it Like It's Hotcakes $16.50
- Three huge, fluffy buttermilk pancakes. You get real maple syrup and seasonal fruit compote and some sweet whipped vanilla cream to customise your stack
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The breakfast burrito that declined the role of Han Solo $19.00
- A huge flour tortilla stuffed with crispy hashbrowns, fried eggs, black beans, country sausage, bacon and enchilada sauce. We wrap it up, grill it and then serve it with a little more enchilada sauce, some pico de gallo, sour cream sauce and a lot of attitude
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Kick it Old School Bennie $19.50
- House made buttermilk biscuits piled with heaps of crisped bacon then topped with 2 poached eggs and the best hollandaise sauce. A little herb infused oil to make it fancy
- Steamed Salmon with Black Bean POA
- Si Chun Style Mung Bean Jelly Salad $6.00
- Black Pepper Beef on Sizzling Plate $16.00
- Slow Cook Whole Abalone in Oyster Sauce POA
- Shredded Pork with Chilli Pepper $16.00
- Griddle Cooked Spicy Tripe $18.00
- Sliced Beef with Chilli Pepper Dressing $8.00
- Deep Fried Spring Roll $5.00
- Mushrooms $7.50
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Baked Salmon $34
- Oven baked salmon wrapped in Prosciutto ham with pan seared scallops, gourmet garlic potatoes and topped with watercress.
- Bacon $6.50
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Malthouse Platter (Small/Large) $34/$66
- An exciting platter filled with bits and pieces served with a selection of breads and crackers; BBQ pork ribs, Cajun chicken wings, grilled pork pieces, ham, cheese, pickles, olives, sun dried tomatoes, hummus and paté.
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Marlborough Mussels $17.50
- A dozen whole shell mussels steamed in a sweet chilli and coconut cream sauce, served with a wedge of toasted garlic bread.
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Bealey’s Curry $19
- Our aromatic butter chicken served with cardamom infused rice. Vegetarian option available with seasonal vegetables substituted.
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Sausages and Mash $25
- Locally made sausages served on creamy mash with onion jam, ale house gravy and a generous slice of bread.
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Chicken Run $12
- Crumbed chicken tenders served with fries, salad and tomato sauce.
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DUMPLINGS $10.00 / $18.00
- Nepalese dumplings vegan or chicken half/dozen.
- Add a second patty. $4.00
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WEDGES $8.00
- with Sour Cream and Sweet Chilli.
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WEDGES $13.00
- with cheese and bacon.
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BBQ BACONBURGER $15.00
- Beef, bacon, cheese, onion rings, mayo and SP BBQ Sauce.
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CHEERIOS $5.00
- with tom sauce.
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BODGIEBURGER $15.00
- Beef, cheese, lettuce, chutney, mayo, beetroot and egg.
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OLIVES $10.00
- marinated in chilli and herbs with pickled garlic.
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Oyster Sauce Stir Fry $12.50
- Fresh vegetables stir fried with oyster sauce. Chicken, Beef, Pork or Vegetables & Tofu
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Combination $12.50
- Combination of chicken wings, spring rolls, spare ribs and guri puffs.
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Noodle Soup (No Rice) $12.50
- A generous portion of this famous Asian soup cooked with our special sauce, fresh vegetables and noodles. Chicken, Pork or Vegetables & Tofu
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Seafood Salad $12.50
- Cooked at a lower heat in stock, this very spicy seafood dish includes celery, shallots and tomato. Vegetables & Tofu
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Peanut Sauce Stir Fry $12.50
- Our own roasted spiced peanut sauce combined with a selection of seasonal vegetables. Rich, sweet and satisfying. Chicken, Beef, Pork or Vegetables & Tofu
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Vietnamese Spicy Fried Noodle With Basil $13.00
- Flat white rice noodles stir fried with seasonal vegetables, fresh basil, chilli and our spicy paste. Chicken, Beef, Pork or Vegetables & Tofu
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Fried Pork Balls (6) $7.50
- Secret spices and premium lean pork mince, rolled into meat balls, threaded onto a skewer and served with a chilli, garlic and coriander sauce
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Beef Salad $12.50
- Wok fried beef or chicken slices mixed with Thai herbs, lemongrass, coriander, lime juice and chilli. Chicken or Beef
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Grilled Courgettes $10.00
- w/ crispy capers & beurre noisette
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CFC - Civil Fried Chicken or Cauliflower $10.00
- w/ chipotle & agave
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House Made Lemon Curd $10.00
- w/ honeycomb & walnut bread
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Lambs Ribs $15.00
- w/ BBQ sauce & slaw
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Tomato Salad $8.00
- w/ balsamic & house made curd
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Slow Cooked Beef Cheek $15.00
- w/ crispy chickpeas & mustard
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Polenta Crumbed Calamari $10.00
- w/ lime & wasabi mayo
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Garlic Prawns $16.00
- w/ toasted ciabatta
- Hotplate Tofu with Fresh Vegetables and Cashew Nuts $15 Reg / $22.50 Lge
- Soysage and Crispy Nugget $12 Reg / $18 Lge
- Hotplate Bean Paste Crispy Rolls with Cashew Nuts and Veggy $15 Reg / $22.50 Lge
- Fried Rice with Omelette $10.50 Reg / $16 Lge
- Brown Rice $1.40 Bowl / $3 Packet
- Crispy Herbal Shred on Veggy $12.50 Reg / $19 Lge
- Stir Fried Rice with Veggy $10.50 Reg / $16 Lge
- Banana Split $5.00
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Vege Nachos $15.50
- Fresh tomatoes with chilli beans on crispy corn chips, grilled with cheese & topped with salsa and sour cream.
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Tandoori Chicken Salad $18.90
- Chicken strip marinated in tandoori spiced then grilled and tossed through seasonal salad greens with a vinaigrette dressing.
- Nachos
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Chicken Tarragon $19.90
- Chicken tenders with white button mushrooms and courgette in a creamy tarragon sauce with mixed green salad and golden fries
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Kumara Corn Fritters $18.50
- Streaky Bacon or Smoked Salmon. Served with seasonal salad, sliced cucumber, cherry tomato and feta, drizzled with sweet chili sauce.
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Thai Beef Salad $19.90
- 180gms of sirloin, marinated with garlic rosemary and thai dressing served with tossed seasonal salad green, crispy noodle.
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Kumara Wedges $10.90
- Served with sweet chili sauce, sour cream and aioli sauce.
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Onion Rings (one dozen) $9.90
- Served with aioli and tomato sauce.
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Vegetarian Snack $8.00
- Spring rolls, Samosas, Onion Rings, served with chips & sweet chilli sauce
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Basket of Wedges $8.00
- Served with sour cream
- Toasted Sandwiches $4.00
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Snack Basket $8.00
- Chicken Nuggets, Fish & Mini Hotdog, served with chips & tomato sauce
- Sausage Rolls $3.50
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Basket of Chips $6.50
- Served with tomato sauce
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Mixed Platter (For 2) $11.00
- Chicken Nuggets, Fish, Mini Hotdog, Spring rolls, Samosas, Onion Rings, served with chips & tomato sauce
- - Ham, Cheese & Onion
- Hatsu Chicken heart with Tare $7.00
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Gyoza $12.00
- Pork, garlic and chive with gyoza sauce
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Tempura $18.00
- Vegetables and seafood with tentsuyu
- Edamame beans $7.00
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Karrage $16.00
- Crispy chicken with yurinchi sauce and mayo
- Hotate Scallop with wasabi mayo and tobiko $12.00
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Soba and Miso Cookies $6.00
- perfect with Sencha
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Agedashi $10.00
- Crispy tofu with ginger, scallion and dashi shouyu
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Lamb Kofta Skewers $18.00
- Spiced ground lamb, onion, parsley and mint, served with a yoghurt dip and a side salad
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Le Cochon $32.00
- Roast belly of pork, served with apotato and kumara gratin and roased vegetables with apple and spring onion salsa to finish
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Margherita $20.00
- Sliced tomato, fresh basil and mozzarella
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Classic Caesar $24.00
- with grilled chicken breast or prawns
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Open Steak Fromage $22.00
- 180gm sirloin grilled and served with Spanish onion, roasted red peppers, cheese and sauteed mushrooms on toasted ciabatta bread. Served with fries
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Muesli $18.00
- Bircher Muesli with fresh fruits, yoghurt and honey
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Banoffee Pie $13.00
- Baked caramel on biscuit base, banana and cream layered, butterscotch sauce and vanilla ice cream
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Lamb Rump $34.00
- Grilled Canterbury Lamb Rump served with honey mustard and bacon potatoes with roast vegetables
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Spicy wedges $8.00
- Served with sour creme and chilli sauce
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Chicken nuggets and chips $8.00
- 6 chicken nuggets with chips and tomato sauce
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Beef nacho $10.00
- Served with sour cream
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Chips S$4/L$6
- Served with sauce and aioli
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Spicy wedges supreme
- Spicy wedges with grilles cheese and bacon served with sour créme and chilli sauce
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Seafood basket $10.00
- assortment of seafood snacks bites and chips
- TUNA (regular/large) $4.00/$5.00
- TERIYAKI CHICKEN (6 PC/8 PC) $6.00/$7.50
- TERIYAKI BEEF BOWL $11.50
- CHICKEN WITH AVOCADO (6 PC/8 PC) $6.50/$8.00
- SALMON HALF ROLL $4.50
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TERIYAKI CHICKEN BOWL
- teriyaki chicken shreds, cabbage, cucumber, avocado, hot chilli or mayonnaise or sweet chilli
- CRISPY CHICKEN ON RICE (regular/large) $5.50/$8.00
- FRESH SALMON (6 pc/ 8 pc) $7.00/$8.50
Honey Pot Cafe
Phone
033665853
Opened hours
Monday: 11:30 AM – 2:30 PM, 5:00 – 9:30 PM, Tuesday: 11:30 AM – 2:30 PM, 5:00 – 9:30 PM, Wednesday: 11:30 AM – 2:30 PM, 5:00 – 9:30 PM, Thursday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Friday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Saturday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Sunday: Closed
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Cafe Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Reservations , After-hours , Breakfast , Waitstaff , Bar Not Available , Cash , Bankcard , Lunch , Kid Friendly , Seating , Brunch , Free Wifi , Cards accepted , Outdoor Seating
458 Colombo Street, Sydenham, Christchurch, Canterbury, 8023, New Zealand
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