Address
458 Colombo Street, Sydenham, Christchurch, Canterbury, 8023, New Zealand
Honey Pot Cafe in Christchurch Menu
Are you the owner? Manage this listing for free.
ALL DAY - BREAKFAST, BRUNCH & LUNCH-
Honey pot granola $13.00
- honey toasted granola muesli served with fresh fruit salad, greel yoghurt & berry compote
-
Free range omelette $23.00
- 3 free range egg omelette with your choice of 3 fillings, served with a petite garden salad & creamy french dressing (filling option are bacon, onion, feta, mushrooms, tomato, spinach or olives)
-
Eggs & hollandaise - Florentine $17.50
- wilted baby spinach with 2 free range poached eggs, toasted ciabatta & hollandaise
-
Eggs & hollandaise - Bacon benedict $18.50
- streaky bacon with 2 free range poached eggs, toasted ciabatta & hollandaise
-
Eggs & hollandaise - Montreal $19.50
- smoked salmon with 2 free range poached eggs, toasted ciabatta & hollandaise
-
Pancakes $18.00
- light & fluffy pancakes served with grilled banana, bacon & maple syrup
-
Pancakes $17.50
- or berry compote, yoghurt & maple syrup
-
The full pot $24.00
- our famous big breakfast made with hash browns, streaky bacon, sausage, cowboy beans, slow roasted tomato, mushrooms & 2 free range eggs cooked "any style" served with toasted ciabatta
-
Creamy garlic mushrooms $21.00
- mushrooms cooked in a creamy garlic & pesto butter sauce served on toasted ciabatta
-
Fried green potatoes (paleo) $19.50
- twice cooked sweet potatoes pan-fried in our house made (vegan) basil & spinach pesto with red onion, tomatoes & (optional bacon) topped with a poached egg
-
Soup of the day $12.50
- soup of the day served with warm bread
-
Seafood chowder $14.50
- honey pot's famous, creamy seafood chowder packed full of the oceans goodness, served with warm bread
-
Fritters $23.50
- corns, coriander & zucchini fritters, served with fresh garden salad, pico de gallo topped with sour cream and house made tomato & capsicum coulis
-
Chicken tostado $22.50
- cajun spiced chicken, fresh salad green, aioli and avocado served on pan-fried ciabatta, topped with pineapple, mango & chilli salsa, with fries on the side
-
Beef bestado $24.50
- slow braised pulled beef cheek served on toasted ciabatta topped with a fried egg, crispy coleslaw & chunky fries
-
Honey pot chicken & bacon salad $21.50
- chicken & bacon pieces tossed through salad greens with tomato & red onion dressed in a creamy garlic aioli topped with a pocahed egg
-
Vegetable salad $19.50
- roasted pumpkin and red onion tossed through salad greens with house made lemon & herb infused white cheese, maple loaded almonds & vinaigrette
-
Chips & gravy $8.00
- chunky fries served with our delicious gravy
-
Wedges $9.00
- wedges served with sour cream & sweet chilli
-
Wedges $14.50
- with bacon, cheese, sour cream & sweet chilli
Nearby Sample Menus
-
Cajun Spiced Market Fish $32.0
- charred sweet corn salad, capsicum relish
-
Summer Vegetable Fettuccine $6.0
- Add chicken
-
Grilled Lamb Salad $26.5
- whipped Feta, roasted beetroot, green peas and leafy greens
-
Grilled Lamb Salad $25.5
- whipped feta, green peas, roasted beetroot and leafy greens
-
Fish and Chips $14.0
- shoestring fries and O.G.H.Coleslaw
- Summer Greens Salad $6.0
-
Fried Chicken Drumstick $14.0
- shoestring fries and O.G.H.Coleslaw
- 300gm Canterbury Angus Sirloin $34.0
-
Steak and Chips
- 250g Angus rump cooked to your liking served with green salad, golden fries and jus.
- Berries and Ice Cream $5.00
- Sausages $6.00
-
Chicken Burger $22.40
- Marinated chicken breast served with salad, tomato, bacon, creamy brie, aioli and guacamole served with golden fries
-
Turf
- 200g Angus rump served with golden fries, green salad and peppercorn jus
-
Chicken Wrap $18.90
- Soft tortilla wrap filled with grilled chicken, mixed greens, tomatoes, smoked cheese, aioli and a side of golden fries
- two piece $25.90
-
Bacon and Eggs
- Streaky bacon, two fried eggs, hash browns and warmed batard
- Toasted walnuts
- Gherkin
- Mushrooms
- Cow Feta
- Mayo, aioli, satay, tartare
- Takeaway Sauces $2
- Tomato
- Cucumber
- SOLE FLLET CRUMBED $6.20
- CRUMBED CHICKEN FILLET $3.90
- SPRING ROLL $3.20
- MEAT PATTY $2.20
- RIBEYE STEAK $6.90
- SAUSAGE $2.40
- BACON $4.90
- CHOCOLATE DONUT $2.30
-
Eggs Benedict $20
- Poached eggs, hash brown on toasted sour dough topped with hollandaise sauce (with Bacon, Salmon or Spinach)
- Ham & Cheese Sandwich $4.5
-
Beer Battered Fish $22
- (GF pan fried fish available)
-
Surf n Turf $30
- Prime 250g porterhouse steak grilled to your liking, served with prawns & scallops in a creamy garlic sauce, accompanied by fries and salad
-
Lemon Cream Meringue $8.5
- Swiss rolled served with lemon cream & berry coulis.
- Fluffy $1.5
-
Garlic Loaf $10
- Mini farmhouse loaf brushed with basil pesto smothered in garlic butter & baked
-
Flintstone Rib Eye $36
- Prime 350g rib eye steak on the bone, grilled to your liking served with fries & salad, with your choice of the following sauces:Garlic butter, Peppercorn or Mushroom sauce.
-
Venado a la parrilla $42.00
- Grilled venison rump with house vinaigrette, mushrooms, cherry tomatoes & panadera potatoes
-
Croquetas de pollo con chorizo $19.00
- Garcia chicken & chorizo garcia croquettes (4 units)
- Extras: prawn $4.00
-
Ensalada de queso de cabra $28.50
- Caramelised Goat cheese atop salad greens, dried fruits & nuts, with a honey vinaigrette
- Extras: lamb cutlet $6.00
-
Butifarra garcia $39.00
- Housemade catalan pork sausage with portobello mushroom & fries
-
Ensalada de salmon y aguacate $24.00
- Cured akaroa salmon served with avocado on a warm kumara & parsnip salad
-
Soup of the day $18.00
- served with crusty bread
-
Cauliflower Cheese $10.00
- baked to order
-
Warmed Olives $6.00
- w/ chilli & lemon
-
200g Striploin Steak $18.00
- served cut, w/ rocket & parmesan
-
Polenta Crumbed Calamari $10.00
- w/ lime & wasabi mayo
-
Lambs Ribs $15.00
- w/ BBQ sauce & slaw
-
House Made Lemon Curd $10.00
- w/ honeycomb & walnut bread
-
Miso Roasted Eggplant $10.00
- w/ toasted sesame
-
Hand Cut Chips $10.00
- w/ aioli
- Crispy Mashed Tofu Balls in Black Bean Sauce $12 Reg / $18 Lge
-
Claypot Coconut Curry noodle
- Curry cooked in coconut milk with tofu, bean sprout, mushroom balls, and Ramen noodle, or Flat rice noodle or rice vermicelli
- Soysage and Crispy Nugget $12 Reg / $18 Lge
- Fried Rice with Omelette $10.50 Reg / $16 Lge
- Medium $19.00
-
Hotplate Honey Lemon Rolls $16 Small / $24 Large
- Crispy rolls with honey lemon and veggy on steamy hotplate
- Coconut Rice or Ginger Rice $1.40 Bowl / $3 Packet
- Sweet and Sour Tofu Delight $10.50 Reg / $16 Lge
-
Brioche French Toast $18.50
- Hazelnut Syrup, Saffron Poached Seasonal Fruit, Whipped Mascarpone, Crème Anglaise, Hazelnut Crumb, Flowers
- House Pancetta / Smoked Salmon / Chorizo Sausage $5.00
-
Acai Bowl $17.50
- House Granola, Goji Berries, Chia Seeds, Coconut Flakes, Cacao Nibs, Bee Pollen, Almond Milk, Toasted Almonds, Seasonal Berries
-
Slow Baked Beans $17.50
- Spicy Chorizo, Wilted Spinach, House Ricotta, Soft Boiled Egg, Toasted Ciabatta
-
Chilli Scrambled Eggs $18.50
- Marinated Mushrooms, Black Sesame Seeds, House Ricotta, Toasted Ciabatta
-
Braised Beef Brisket $18.50
- Whipped Cream Cheese, Sautéed Spinach, Poached Egg, Pomegranate Molasses, Pea Shoots, Toasted Sourdough
-
Eggs on Toast $11.50
- Eggs cooked your way, House Smoked Tomato Chutney, Toasted Sourdough
- Gluten & Dairy Free Bread / Free Range Egg / House Ricotta / Avocado / House Smoked Tomato Chutney $2.00
- Cassava with cream $7.00
-
Empanadas $10.00
- 2 Delicious pastry fritters filled with beef or chicken and sauce
-
Pollo a la Brasa 300 gr $18.00
- An authentic recipe from South America, chicken, boned, marinated and cooked to perfection on our grill
-
Guasacaca $2.00
- A unique Venezuela version of Guacamole
-
Ensalada verde $6.00
- Green salad with a delicate passion fruit dressing
-
Sirloin 300 gr $28.00
- A juicy prime cut of Angus Steakgrilled medium rare over the hot coals
-
Prime Rump 300 gr $21.00
- A lean cut that has lots of flavours, best served medium rare
-
Chori Pan $9.00
- House made chorizo and arepas
-
Eggs on Toasts $8.50
- 2 slices of white or brown toasts with your choice of raspberry jam, marmalade, marmite, peanut butter, honey & butter
-
GBC Gourmet Chicken Burger $18.00
- With cheese and pineapple, served with onion rings, chips
-
GBC Gourmet Beef Burger $18.00
- With cheese, served with onion rings, chips
-
Braised pork belly served with homemade steamed lotus leaf buns $18.00
- Served with fresh lettuce, Japanese BBQ sauce & house sesame garlic soy sauce
-
Fried sesame chicken served with pita bread pockets $18.00
- Served with garlic yoghurt sauce & side fresh salad
-
Fish & chips $15.00
- Beer battered fish & chips serve with a side salad, tartar sauce & lemon wedge
- Kids Mini Hot dog & Chips $9.00
- ∙Sides
- Nachos (corn chips, beans, cheese, sour cream) $9.00
- Ham (Ham, Caramelised Onion and Basil Pesto)
- Pizza (with a homemade tomato sauce base) $10.00
- Margerita (cheese, basil leaves)
- Cheese and tomato (Multigrain bread, cheese, tomato w/tomato sauce)
- Toastie $7.00
- Garlic bread (herbs, garlic butter) $5.00
- Vege (Roasted pepper, Sundried tomato, Spinach with Basil Pesto)
- Soboro bento chicken teriyaki (chicken teriyaki rice box) $8.90
- Salmon avocado, salmon & sweet omelette $8.90
- Saboro bento salmon (salmon rice box) $8.90
- Teriyaki chicken half roll $4.50
- King salmon & avocado & teriyaki salmon $12.90
- California ocean roll $11.90
- Teriyaki salmon $12.90
- Karaage chicken rice ball $5.40
- Combination with Mushroom: $1.50 extra
- Regular: $19.00
- Tender pieces of barbecued meat or vegetarian Falafel, alongside freshly prepared salad, topped with our famous organic yogurt & garlic sauce, and your choice of tomato or our homemade chilli sauces all arranged in a container with warm pita bread and hummus:
- Falafel (vegetarian):
- Large: $14.00
- Combination with Mushroom: $1.50 extra
- Regular: $14.00
- Lamb:
-
Cheesecake of the day N/A
- Please ask us or check our blackboard for details of the chef’s special.
-
Lambs Fry and Bacon $16.90
- A mouth watering mixture of lambs liver and bacon, complimented with mashed potato and peas.
- Change Plain Fries to Wedges $2.50
- Bowl of Salad $4.50
-
Fluffy Omelette $17.90
- A generous folded omelette full of cheese and mushrooms, topped with spring onions and served with a fresh salad and fries.
- Onion Rings 200g $4.90
-
Moroccan Chicken Wrap $18.90
- A large tortilla wrap stuffed with salad, Moroccan seasoned chicken and Aioli, served with wedges and sour cream.
- Fried Egg $1.25
Honey Pot Cafe
Phone
033665853
Opened hours
Monday: 11:30 AM – 2:30 PM, 5:00 – 9:30 PM, Tuesday: 11:30 AM – 2:30 PM, 5:00 – 9:30 PM, Wednesday: 11:30 AM – 2:30 PM, 5:00 – 9:30 PM, Thursday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Friday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Saturday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Sunday: Closed
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Cafe Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Reservations , After-hours , Breakfast , Waitstaff , Bar Not Available , Cash , Bankcard , Lunch , Kid Friendly , Seating , Brunch , Free Wifi , Cards accepted , Outdoor Seating
458 Colombo Street, Sydenham, Christchurch, Canterbury, 8023, New Zealand
- Christchurch Cafe Food Menus
- Canterbury Cafe Food Menus