Hong Fa Trading Company in Auckland Menu

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Hong Fa Trading Company in Auckland has no menu available, but can choose from many other options such as Mini Spring Roll (8 pc) / Deep Fried Won Ton (4 pc) / Deep Fried Small Mantoo (3 pc) or Deep Fried Prawns (5 pc) / Pan Fried Dumpling (6 pc) / Marinated Chicken Gizzard from Magic Tea. Passion Food offers many options including WON TON and BEEF BRISKET. Robert Harris Cafe includes a wide range like Soup of the Day or Gourmet Toasted Sandwiches. Omelette, Prepared with free range eggs & 3 fillings (cheese, ham, onion, mushroom, tomato, bacon or spinach). Served with homemade fat chips or a side salad. and Bacon Eggs Benedict, Served on toasted English muffins with spinach & hollandaise sauce. from . The Patriot offers Pizza Pizza and GOLDENHORSE.

Nearby Sample Menus

SPICY CHICKEN half$15/full$29.00
CRISPY FRIED CHICKEN half$14/full$27.00
LUNCH BAR SMALL $8.50
BONELESS CHICKEN half$15/full$29.00
ORIGINAL FRIED CHICKEN half$14/full$27.00
BBQ CHICKEN half$15/full$29.00
SALAD $5.00
GARLIC SOY CHICKEN half$15/full$29.00

Ricotta hotcakes, fresh fruit $16.50
Organic oats, cold pressed juice, yoghurt, almonds, coconut $15.50
Mediterranean eggs, bacon $16.50
Salmon breakfast salad, poached egg, seeds, almonds $16.50
Breakfast salad $16.50
Salmon salad, quinoa, watercress, pisto , lemon $21.50
Steak sourdough $17.50
Lamb aittets, mint, feta, carrot, cumin $21.50

Steam Fish N/A
Malaysia Style Deep Fry Tofu $16.80
Rice $1.50
Lemon Chicken $18.00
Sago $6.00
Hainanese Chicken $18.00
Ling Collars Vermicelli Soup M $13.00/L $20.00
Lemon Grass Chicken Rice $10.00

B.L.A.T. $16.00
- Smoked Bacon, Avocado, Tomato, Mesclun served on Herb & Garlic Turkish Bread
Toasties $7.00
- Served with kid's side choose from - Cheese, pineapple, bacon
- Avocado $16.00
Egg Benedict
- Two Poached Eggs on English Muffin, Hollandaise Sauce with
Bacon and Eggs on Toast $13.00
- Bacon and Eggs on a warm buttered Toast
Lemon Pepper Infused Fish of the Day $22.00
- Spicy Mash, Remoulade Sauce, Caramelized Lemon, Wilted Spinach, House Salad
French Toast $17.00
- French bread soaked in Egg and Cinnamon, Banana, Bacon and drizzled Maple Syrup on top
Hawthorn Dene Steak $20.00
- Creamy Mash Potato, Scotch Fillet, Mushroom Sauce, Balsamic Glaze, House Salad

beer battered fish bites w/ tartar sauce $12.00
- crispy beer battered goujons, w/ mixed salad, fries & tartar sauce
CLASSIC MARGHERITA
- sliced tomato, basil & mozzarella
Saturday - Burger & Fries
FISH & CHIPS $19.00
CLASSIC BACON & EGGS $9.50
- fried or scrambled eggs w/ bacon & toast
side salad w/ house dressing $5.00
- crispy karagee chicken, lettuce & tomato w/ fries $14.50

Pandoro toast with preserves (white or multi grain) $5.00 (2 slices)
Soup of the day $11.50
- served w/ garlic bread (See caf counter for today's flavour)
Mini pancakes (2) $10.50
- w/ streaky bacon, grilled banana and maple syrup
Wedges $12.50
- w/ bacon, sour cream and cheese
Light tempura battered fish (1) $9.00
- w/ salad or fries
Dino big breakfast $22.50
- eggs cooked to your preference, streaky bacon, minute steak, kransky sausages, tomatoes, grilled field mushrooms, hash browns and served w/ Pandoro Italian white or multigrain toast
Wedges $8.50
- w/ sour cream
Choose 1 of these 250mL fruit flavoured waters + Choose from: $11.00

A4. Satay Chicken
A31. Pork Ribs & Chips $10.50
K2.Hamburger
A7. Bacon & Egg
A16. Lamb Chops with Chips & Eggs $13.90
Sandwiches $6.00
- pork, beef or lamb
A10. Medium $7.50
Burger Only $5.90

Roast Pork $11.00
C $7.50
Vegetables $8.50
$1.00 Chips
Ham $3.00
Hawaiian $4.00
F $7.00
5 X Fish

Sweet & Sour Fish $12.00
Special Fried Rice $13.00
Hot Dog $1.70
Scallops $16.00
Wonton Noodle Soup $8.50
Mussel $1.10
1/4 Chicken & Chips $7.00
Cooked with Mushrooms, Cashew Nuts, Baby Corn, Vegetables, Flavoured with Ginger, Garlic and Wine

Steak Kidney Pie $ 2.80
Kiwi Club $2.20
Steak Pie $ 2.50
Chicken & Lettuce Sandwich $3.00
Bacon & Egg Sandwich $3.00
Ham Sandwich $2.80
Ham & Egg Sandwich $3.00
Egg & Avocado Wrap $3.50

Tod Kra Tiem Prik Thai (Beef, Pork, Chicken / Prawns / Duck) $14.00 / $16.00 / $16.00
- Stir fried with garlic and pepper and mixed vegetables
Satay Gai $7.50
- Chicken marinated with curry served with peanut sauce.
Pla Rard Prik $18.50
- Deep fried whole Snapper topping with Thai sweet chilli sauce.
Tom Kha Talay $14.00
- Mixed seafood coconut soup with lemon grass, lime leaves, mushroom, galanga and coriander.
Tofu Tord $5.50
- Deep fried bean curd served with peanut sauce.
Gal Ta Kraa Boonchu $13.00
- Deep fried marinated chicken wings with soy sauce, pepper served with sweet chilli sauce.
Gang Panang (Beef, Pork, Chicken / Prawns) $13.00 / $15.00
- Panang curry with coconut milk and mixed vegetables.
Pla Nueng Ma Noa $18.50
- Steam whole Snapper with lemon juice, garlic, chilli and coriander.

Victoria's favorites(48pcs) $75.00
Tofu Teriyaki box $13.00
Chicken teriyaki box $14.00
Beef don $12.00
*Add spicy for $1
Rice warp assorted(16pcs) $46.00
-Udon spicy $13.00
Hosomaki assorted(60pcs) $52.00

French Fries $6.00
-Salmon Rocket Capers and Aioli $12.00
-Dine in $12.50
Resus Hot Meal Of The Day
-Add Hash Browns $1.50
-Cream Cheese with Jam $8.00
Toasted Bagel
-Mushrooms $14.00

Salt & Pepper Squid $16.50
- Gently grilled and served on a white bean skordalia with harissa sauce and rocket leaves
Porcini Crusted Eye Fillet Steak $36.50
- Cooked to perfection & served with a potato & blue cheese mash, red onion jam, basil pesto and crispy battered onion rings
Chicken Caesar Salad $14.50
- Crispy cos lettuce, anchovies, garlic croutons, poached egg, parmesan and crispy bacon, tossed in a Caesar dressing and served with a grilled chicken breast
Fettucine al Pollo $14.50
- Fresh chicken breast pieces pan-fried with button mushrooms, onion and fresh herbs, then tossed in a tomato cream sauce
Caesar Salad $25.00
- With fresh parmesan, croutons, anchovies, soft poached egg, cos lettuce and bacon, tossed in Caesar dressing and served with crispy panko crumbed chicken / fish
(Refer to our specials board) $11.00
Side Salad $5.50
Amphora Fish & Chips $25.50
- Panko crumbed crispy gurnard served with beer battered fries, a garden salad and our own tartare sauce