Address
44 Courtenay Place, 46 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand
Hooch in Wellington City Menu
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Hooch in Wellington City has no menu available, but can choose from many other options such as Formule Express - Our meal of the day announced everyday by the Maitre d’, fine, fast and fairly-priced or Formule Complète - One main course of your choice plus a dessert, bread and a glass of Lake Ferry Sauvignon Blanc or Cabernet Merlot from Le Canard. Little Square Pizza offers many options including Margarita and Veneto. Titahi Bay Fish Supply includes a wide range like Fish / Chips or Hot Dog / Hot Dog on Stick / Sausage / Meat Patty / Spring Roll. Combination Seafood and Chicken or Crab Meat Shark's Fin Soup from . Chopsticks Restaurant offers Revive Espresso Limited and New York Style Aoraki Salmon Bagel.
Nearby Sample Menus
- Fries & mayonnaise $7.50
-
Fish Brandade $20.50
- with spinach & red pepper on grilled ciabatta with a poached egg
-
Prosciutto Salad $18.50
- almonds, stonefruit, ricotta & frisée
- Astoria bread with Lot 8 olive oil & balsamic $6.00
- Garden salad with Astoria dressing $8.50
-
Jambalaya $22.50
- with chicken, prawn & sausage
-
Soup $10.50
- with Astoria bread
-
Spicy Chicken Burger $21.50
- tomato, cos, coriander & mango mayo with curry fries
- Chicken $11.00
- Crabstick $1.70
- Pork Bun $2.50
- Cinnamon Donut $1.70
- Chicken & Sweet Corn $7.50
- Egg $4.50
- Fish $2.90
- Chicken $11.00
- 9 Fish & 3 Chips $35.00
- Fried Rice $10.80
- Lemon Fish $9.80
- Half $9.00
- Curry & Vegetables $9.80
- Satay & Vegetables $9.80
- Wonton Noodle $7.00
- Hamburger - Jumbo/Medium $4.70/$3.60
- Roast Pork Chow Mein $10.00
- Combination Chow Mein $11.00
- Fish Ball Noodle Soup $9.50
- Fish $2.80
- Peking Style Pork Chops $13.00
- Egg fried Rice $8.00
- Peking Dumpling $9.00
- Crispy Skin Chicken (Half) $12.00
- Chili Chicken Masala $18.00
- Egg Bhaji $11.00
- Nasi Goreng $14.50
- Vegetable Biriyani $15.00
-
Idli (South Indian) $12.00
- steamed fermented rice cakes served with chutney and sambar
-
Lunch Meals (Tarn ii Thali) $11.50
- One choice of lamb/chicken or vegetable curry served with a roti. rice, potato Varuval, rasam(soup) and deal
- Chicken Curry $14.50
- Egg Biriyani $15.00
- Melting Moment $3.80
- Raspberry & White Chocolate $3.50
- Macaroni Cheese & Bacon $6.50
- Cheese Scone $3.50
- Buttermilk Scone $2.80
- Chicken & Avocado Sandwich $5.00
- Ham & Brie Ficelle with Honey Mustard $7.50
- Chicken, Brie & Cranberry Sauce Panini $8.50
-
Lambs fry $16
- Caramelised onion, mushroom, free range bacon
- Fries $6
- Green salad $6
-
Bacon & eggs $15
- Free range on house-made ciabatta
- Hollandaise / aioli / relish $1
-
Chicken liver pate $14
- Plum jelly, beetroot relish, house made ciabatta
-
Aged sirloin $23
- Chunky chips, caramelised onion, confit garlic butter, jus and watercress
-
Open sandwich $17
- Char grilled halloumi, beetroot, salad, on olive toast
- Smoked salmon $6.00
-
Thai chicken salad $17.00
- Cold chicken strips with red cabbage, carrot and mung beans in a lemongrass, coriander and ginger dressing
- - W/ Salmon +$1.00
- - W/ Spinach + Mushrooms
- -add cream cheese $1.00
- Gf= Gluten Free
- Avocado and tomato on toast $12.00
-
Soup of the day $12.00
- Please ask staff for today's flavour
-
CHICKEN TOM YUM NOODLE SOUP $11.50
- rice noodle with chicken pieces and bean sprout in hot and sour soup
- Acar (Malaysian Pickles) $7.00
- Plain Roti $3.00
-
EGG FU YONG $12.00
- egg omelette with shrimps, BBQ pork and onion, served with rice
-
BEE HOON GORENG(combination) $11.00
- Rice vermicelli stir-fried with chicken, shrimp, fish, egg and bean sprout (chicken bee hoon Goreng $11.00/seafood bee hoon Goreng $11.50/BBQ pork bee hoon goreng$11.50)
-
CLAYPOT YEE MEE $12.00
- deep fried noodle with chicken pieces, prawns, squids, fishcake, and mushroom in homemade soup
-
VEGGIE TOM YUM NOODLE SOUP $11.00
- rice noodles with season vegetables, bean sprouts and tofu in hot and sour soup
-
PAD THAI $12.00
- Thai style fried rice noodles with shrimps fishcakes chicken pieces egg and bean sprout
- Chicken Pie $4.20
- French Stick $2.00
- Ham & Egg Sandwich $4.70
- Cheese & Bacon Vienna $3.60
- Chicken, Bacon & Avocado Roll $6.00
- French Vienna $3.50
- Russian Rye $3.50
- Bacon & Egg Sandwich $4.10
-
Spicy Wedges $10.00
- served with chili sauce salsa and sour cream
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Potato Rosti Topped with Poached Eggs $14.50
- bacon hollandaise sauce
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Pancake $14.50
- berries compote and cream fraiche
-
Nachos $14.50
- Chilibeans melted cheese tomato salsa and sour cream
- Gluten free bread $2.00
-
Chicken Quesadilla $16.50
- chipotle sauce spinach cheese served with mesclun, tomato salsa, and sour cream
-
Toasted sandwich $4.00
- chicken and cheese
-
Toasted sandwich $4.00
- bacon and mushroom
-
Vegetarian Home Made Samosas $13.50
- Served with shredded cabbage & sweet chilli sauce
-
Toasted Sandwiches $7.50
- Your choice of 3 fillings
-
Karaage(GF) $9.50
- Crispy fried chicken marinated in soy sauce and ginger on a bed of coleslaw and lemon wedge
- -add rice $3.00
-
Fries $9.50 /$14.00
- Thick fries lightly seasoned and served with homemade garlic mayonnaise.
- -Ham, cheese, onion, tomato, pineapple, cream corn.
-
Lasagna $15.00
- Roasted vegetable & 3 cheese lasagne with salad
- -Toasted sourdough Pandoro bread
- Pan fried line caught snapper with new potatoes, fennel & dill $30.00
- Sicilian olives with citrus & basil $8.00
- Apple cider pork cutlet with mustard sauce & crumbled cornichons $30.00
- Parmesan gnocchi with shiitake, celery & walnuts $28.00
- Edamame with rosemary salt $6.00
- Taleggio with coriander crackers & capers $15.00
- Kingsmead sunset blue with apple, watercress & walnut $15.00
- 6o day dry aged roast beef sirloin fo two $85.00
-
Cumin Battered Fish S $8 / D $15
- kafir lime mayo, pickled radish, slaw, coriander >>
- S= small / M= Medium / L= Large
- Slaw $5
- S= Single / D= Double
- -1/4 kg $9
- Plain Fries $5
-
Vege Crunch : S $8 / D $15
- refried beans, avo salsa, corn chips, lettuce, chipotle
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Spicy Fried Chicken
- W/ Korean sweet chilli or blue cheese cream
- Tadka Dal, Red and Yellow lentils cooked together with spices in pan with cumin seeds and flavoured with curry leaves $14.00
- Onion Bhajia, Onion rings with spices, deep fried until crispy $6.00
- Garlic Naan, Bread stuffed with crushed garlic and baked in tandoor $4.50
- Achari Tikka, Boneless chicken marinated in yoghurt and pickle spices and cooked in Tandoor oven $9.50
- Fish Wellington (New Dish), Fish curry with cashews, onion, tomato and chefs special herbs. $18.50
- Balti Prawns, Prawns cooked with Balti Masala and green capsicum, onion and toamto $19.90
- Paneer Tikka Masala, Cubes of cottage cheese, marinated in spice and herbs. Cooked with garlic, tomato and onion sauce. $15.50
- Butter Naan, Bread made of refined flour, baked in Tandoor and spread with butter $3.90
Hooch
Phone
043846737
Opened hours
Monday: Closed, Tuesday: 5:00 PM – 12:00 AM, Wednesday: 5:00 PM – 12:00 AM, Thursday: 5:00 PM – 1:00 AM, Friday: 5:00 PM – 3:00 AM, Saturday: 5:00 PM – 3:00 AM, Sunday: Closed
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bar , Bar Food , Finger Food , Pub Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Waitstaff , Cash , Nightlife , Bar , American Express , Bankcard , Seating , No Takeaway , Free Wifi , Cards accepted , Serves Alcohol , Full Bar , Cash only
44 Courtenay Place, 46 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand
- Wellington City Bar Menus
- Wellington City Bar Food Menus
- Wellington City Finger Food Menus
- Wellington City Pub Food Menus
- Wellington Region Bar Menus
- Wellington Region Bar Food Menus
- Wellington Region Finger Food Menus
- Wellington Region Pub Food Menus