Hospital Store - On The Spot in Marlborough Menu

Hospital Store - On The Spot in Marlborough has no menu available, but can choose from many other options such as Chicken and corn soup or Traditional Chinese soup from Fan's Chinese Restaurant. Vines Restaurant & Bar offers many options including Redwood ribeye steak 200g and Meaters rump steak & chips 180g. Rock Ferry Wines Restaurant includes a wide range like A selection of warm artisan breads with flavoured butter or A selection of cheeses with bread and home-made relish. Vegetable Samosa (2 pieces) and Tandoori Chicken Samosa (2 pieces) from . Plaza India offers Beachcomber Inn and Soup of the Day GF.

Nearby Sample Menus

  • L204 MALAYSIAN KWAY TEOW NOODLES
  • CHICKEN & STICKY RICE IN LOTUS LEAF $8.00
  • FISH CAKE $6.00
  • DEEP FRIED ICE CREAM $6.00
  • - Crispy Pork $14.00
  • PRAWN & PORK DUMPLINGS (3) $6.00
  • - Chicken / Beef / Tofu $14.00
  • - Chicken / Beef / Tofu $14.00
  • The wr burger $25
    • Lemongrass pork, cucumber, lettuce, tomato, coconut satay sauce
  • Chowder $20
    • Marlborough mussel chowder, toasted garlic bread
  • Cheese board (avg) $25
    • Kapiti aged cheddar/blue/washed rind, crackers, fruit, bread, chutney
  • Available Gluten Free (AVG)
  • Soufflé $25
    • Double baked blue cheese soufflé, rocket, pear & almond salad
  • Chowder $12
    • Marlborough mussel chowder, toasted garlic bread
  • Pâtè (avg) $17
    • Chicken liver, baby gherkins, rhubarb chutney, 6 grain bread, crackers
  • Side salad $10
    • Mixed leaf, tomato, olive, parmesan
  • Ice cream sundae $10.00
    • Vanilla ice cream topped with your choice of strawberry, caramel, chocolate or Passionfruit sauce.
  • Soup Of The Day $14.00
    • Please ask wait staff for chef's choice of fresh homemade soup served with oven toasted bread.
  • Fish of the day $P.O.A
    • Please ask the staff for today's chef choice.
  • Brazilian Pudim $14.00
    • Classic homemade Brazilian dessert (cousin of the caramel flan) with eggs and milk base, served with whipped cream and Doce de Leite.
  • Chocolate Brownie $14.00
    • Slice of Chocolate Brownie topped with homemade berry compote and vanilla ice cream.
  • Chicken mignon $29.50
    • Succulent chicken breast wrapped in Manuka smoked streaky bacon with a creamy white wine and tarragon sauce to finish, served with rosemary potatoes and garden salad.
  • Vegetarian dishes $P.O.A
    • Please ask the wait staff for today's options and prices.
  • Garlic Bread $10.00
    • Toasted ciabatta bread with homemade garlic butter.
  • Fish Masala $19.50
    • Bluenose fish cooked with onion, garlic and tomatoes in a thick masala-based sauce.
  • Chicken Tikka Fried Rice $14.50
    • Chicken tikka from the tandoori oven fried with egg and vegetables.
  • Roti Chanai $3.50
    • A Malaysian flat-bread
  • Plain Naan $3.00
    • Soft bread using white flour baked in tandoori oven.
  • Mango Chutney $3.00
  • Chicken Naan $5.00
    • Soft bread stuffed with chicken tikka.
  • Jalfrezi Chicken $17.00
    • Boneless chicken cooked with diced onion and capsicum in a tomato-based gravy.
  • Keema Naan $5.00
  • Small $13.50
  • Grilled Halloumi Cheese One Size $12.00
    • Served with a side salad, hummus & Turkish bread.
  • Small $13.50
  • Baklava One Size $5.00
    • An authentic Turkish dessert, walnuts, syrup, served in layers of pastry.
  • Small $11.00
  • Vegetarian Fritters One Size $9.00
    • 6 pieces of fresh zucchini & carrot fritters, served with a seasonal & tzaziki.
  • Small $13.50
  • Zucchini/Carrot Fritter (1 x piece) $1.50
  • Golden Grilled Chicken Skewers $28.90
    • Served with yellow pepper sauce, brown rice and a fresh Asian salad
  • Eggs Benedict $14.90
    • Free range poached eggs on an English muffin with wilted spinach and our own fresh hollandaise sauce and ham or >>
  • Wild Berry Seduction $12.50
    • Pure NZ berry and vanilla icecream with a mxed berry compote
  • Summer Seasonal Soup $11.90 / $19.90
  • Side Salad $7.50
    • Mesculin mix with red onion, sundried tomatoes, capsicum and vinaigrette dressing
  • Smoked Salmon Mousse $10.50
    • Served with toasted ciabatta
  • Mighty Morning Muesli $12.90
    • A bowl of highlander muesli, packed with nuts and dried fruit, topped with Greek yoghurt and fresh seasonal fruit
  • Add bacon $3.00
  • Available from 10 AM every day.
  • Salt & Pepper Fish Bites with Fries $12.00
    • Served with tomato sauce.
  • Chocolate Mud Cake $14.00
    • Served with whipped cream and vanilla ice cream.
  • Apple Pie $14.00
    • Short crust pastry, vanilla ice cream and whipped cream.
  • Ribeye Steak $35.00
    • 300gm Ribeye grilled to your liking, seasonal salad and your choice of fries or baby potatoes. Served with a rich creamy Mushroom sauce or home-made Pepper sauce.
  • Surf & Turf $45.00
    • Grilled 300gm Ribeye steak dressed with prawns and scallops. Served with seasonal salad, your choice of fries or baby potatoes.
  • Missy's Maple & Bacon $25.00
    • Cream cheese, red onion, spinach topped with bacon cooked in maple syrup.
  • -Beef $25.00
  • Steamed Mussels $15.90
    • (1/2 Kilo available on request)
  • Spaghetti All’amatriciana $19.80
    • Spaghetti, bacon, and onion cooked in a tomato sauce; with a sprinkle of parmesan cheese.
  • Chicken Nuggets and fries with tomato sauce.
  • Roast Vegetable Salad $19.90
    • (Gluten free)Roast vegetables, halloumi cheese and salad greens with pesto and our honey dressing.
  • Smoked Salmon Salad $22.50
    • Pieces of in-house smoked Mt. Cook Alpine Salmon atop salad greens with cucumber, onion, tomato, brie cheese and dressed with our olive oil and balsamic dressing.
  • Moroccan Style Lamb Burger $19.90
    • Our homemade Moroccan style lamb patty with lettuce, sliced tomato, onion, hummus and tzatziki sauce on a toasted bun. Served with fries.
  • Garlic bread (garlic, mustard seeds, parsley) $5.20
  • Mussel Chowder $16.50
    • (Gluten free available)Served with homemade bread.
  • Korma (Chicken, Lamb or Beef) $18.90
    • A Creamy Sauce made of Almond Paste, Cream and Spices
  • Papadoms $4.00
  • Jhinga Malabari $20.90
    • Shrimps cooked in coconut and capsicum
  • Aloo Mattar Tamatar $16.90
    • Peas and Potatoes in a very smooth Onion and Tomato based Curry
  • Aloo Gobhi $16.90
    • Diced Potatoes cooked with curry seed and spices. A dry dish
  • Rogan Josh (Chicken, Lamb or Beef) $18.90
    • A popular preparation from North India, Rich gravy is used to finish the pot Roast, Garnished with Green Coleslaw
  • Chooza Tikka (5 pieces) $15.00
    • Boneless Spring Chicken Fillet Marinated Overnight and Cooked in the Tandoori Oven
  • Naan $3.50
    • Plain white flour bread
  • Cheesecake $11.50
    • Ask for today’s flavour
  • Fillet - 200gm $33.00
    • served w a green salad and your choice of fries or potato
  • All Day Breakfast $22.00
    • Eggs cooked to your liking w mushroom, tomato, sausage, bacon, hash brown, baked beans and toast; can be broken down Vegetarian option available
  • Criss Cross Fries w Cheese & Bacon $18.00
    • Topped w sour cream and sweet chilli sauce
  • Check out our Specials Board for Dessert of the Day
  • For Children under 12 years of age Choice of $14.00
    • Hotdog and fries/ Chicken nuggets and fries/ Hawaiian pizza and fries/ Goujons and fries/ Bangers and mash w peas and gravy/ Beef nachos(All Junior Pirates receive a small soft drink and a Cornetto ice cream cone)
  • 24cm gluten free base $22.00
    • Homemade tomato sauce w mozzarella cheese and your choice of three toppings-Beef/ Bacon/Chorizo/Ham/ Chicken/ Red onion/Tomato/Mushroom/ Olives/ Pineapple/ Capsicum
  • Thai Beef $20.50
    • Marinated beef strips tossed through a mesclun salad w homemade dressing
  • Dal batti $17.00
    • Peas cooked with cottage cheese/mushroom in North Indian style.
  • Mushroom do pyaza $18.00
    • Mushroom cooked with fresh onion mixed with spices with cashew nut sauce.
  • Chicken kolapuri $20.00
    • Diced chicken cooked in a medium/hot, delicately spiced tomato gravy.
  • Butter naan $4.50
    • Naan bread stuffed with butter. A nice crispy one.
  • Amritsari curry: chicken/lamb/beef $19.50
    • Dish from North India, Punjab. Curry cooked with the tempering of Carom seeds, yoghurt, and onionbase gravy.
  • Chicken jhal frezi $19.50
    • Chefs special, cooked with green chillies, fried onions and green peppers.
  • Plain naan $3.00
    • Traditional Indian Leaned Bread.
  • Red garlic chicken $22.00
    • Boneless chicken cooked in a red gravy with garlic and spring onions.
  • Waitoa Free Range Chicken Breast - Prosciutto wrapped on crisp potato & thyme pavé w sweet corn chilli salsa & jus roti $32.00
  • Eggplant and Ricotta Involtini - Fresh herb, tomato sauce & shaved reggiano parmesan $28.00
  • Cheese (individual serve) w accompaniments: Puhoi Brie $6.00
  • Antipasto Platter (serves two) - Prosciutto, chorizo, smoked mussels, olives, antipasto & parmesan salad w warm turkish bread & crostini $40.00
  • Bitter Chocolate Tart - w fresh black currant sorbet & chantilly cream $13 .00
  • Passion Fruit Panacotta - w mint tuille kafir lime syrup $13 .00
  • Caesar Salad - w baby cos, croutons, pancetta, soft boiled egg & anchovy $19.00, w chicken: $24.00
  • Cheese Plate (to share) $18.00
  • NZ Lamb Shoulder Rack $28.50
    • Smoked shoulder rack of lamb, Asian BBQ sauce, local durum wheat salad, balsamic glaze, combination basil & shiso pesto
  • Artichoke & Mushroom Salad $22.50
    • Marinated artichoke quarters, baked mushrooms, pimento aioli, avocado, salad greens, millet puffs, sundried tomato, chilli & saffron vinaigrette
  • Rolled Roasted Pork Belly $31.50
    • Potato rosti, cabbage, harissa sauce, apple puree, crackling
  • Grilled Garlic Bread $4.50
  • Creme Brulee $14.50
    • Twelve Trees lemongrass infused glazed custard, shortbread, lemongrass & ginger ice cream
  • Chocolate 'Lamington' Mousse $14.50
    • Mascarpone mousse, coconut, berry fusion sorbet, raspberry couli with subtle five spice
  • Marlborough Seafood Chowder $13.50
    • Twelve Trees Classic, creamy chardonnay veloute with salmon, mussels and fish, baguette
  • Potted Panna Cotta $13.50
    • Wasabi white chocolate, sweet cashew cracker, soil, lemongrass ginger ice cream, white toffee sauce
  • Baked Tiramisu Cheesecake $12.50
  • Salmon & Dill Rillette $16.50
  • Ricotta, Spinach & Feta Filo Parcel $18.00
  • French Toast $18.50
    • Grilled banana, bacon and maple syrup
  • Grilled Halloumi $24.00
  • Eye Fillet Steak $33.00
  • Tea & Toast $10.00
    • Freshly toasted bread, with a selection of spreads and preserves
  • New Zealand Cheese Board For One: $15.00
    • Selection of New Zealand cheeses, served with a honeycomb and dry fruits
  • Pecan Brownie $4.00
  • Gourmet Pie N/A
    • Chicken / Lamb / Meat / Vegeterian
  • Creamy Scrambled Eggs On Toast $10.00
  • Our World Famous Bacon Buttie $10.50
    • Bacon / Egg / Hashbrowns / Plum Sauce
  • Pasties $4.50
  • Toast With Jams $6.00
    • 3 Pieces
  • Vegeterian Fritata $6.50
  • Caramel Slices $4.00
Hospital Store - On The Spot

Hospital Store - On The Spot

location

Address

215 Maxwell Road, Blenheim, Blenheim, Marlborough, 7201, New Zealand

phone

Phone

035783643

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Takeaway Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
215 Maxwell Road, Blenheim, Blenheim, Marlborough, 7201, New Zealand
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