Hospital Store - On The Spot in Marlborough Menu

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Hospital Store - On The Spot in Marlborough has no menu available, but can choose from many other options such as Chicken and corn soup or Traditional Chinese soup from Fan's Chinese Restaurant. Vines Restaurant & Bar offers many options including Redwood ribeye steak 200g and Meaters rump steak & chips 180g. Rock Ferry Wines Restaurant includes a wide range like A selection of warm artisan breads with flavoured butter or A selection of cheeses with bread and home-made relish. Vegetable Samosa (2 pieces) and Tandoori Chicken Samosa (2 pieces) from . Plaza India offers Beachcomber Inn and Soup of the Day GF.

Nearby Sample Menus

ROTI FLATBREAD $3.50
LT42 THAI HONEY CHICKEN WITH VEGE AND RICE $14.00
- Chicken / Beef / Tofu $14.00
L204 YAKISOBA - JAPANESE NOODLES
SWEET SESAME BALLS (3) $4.50
L204 MALAYSIAN KWAY TEOW NOODLES
SEAWEED SALAD $5.00
POT STICKERS (4) $5.00

Asian bbq chicken noodle salad (mild,gf) $26
- Cashews, coriander, mint, tomato nam jim dressing
Soufflé $25
- Double baked blue cheese soufflé, rocket, pear & almond salad
Cheese board (avg) $25
- Kapiti aged cheddar/blue/washed rind, crackers, fruit, bread, chutney
Chowder $12
- Marlborough mussel chowder, toasted garlic bread
Available Gluten Free (AVG)
Bread $12
- Fresh baked 6 grain bread, olive oil, balsamic reduction, dukkah
Hot smoked salmon s (gf) $28
- Potato rösti, pickled beetroot, green beans, hazelnuts, whipped feta, dukkah, soft egg
Side salad $10
- Mixed leaf, tomato, olive, parmesan

-or sun-dried tomato pesto, cheese
-Hawaii
- Smoked ham, pineapple, capsicum, red onion
Fish bites, fries $ 9.50
Knoblauchbrot $ 7.00
- Four bread slices with our melted garlic and herb butter
Fritten $ 8.50
- Chunky, crisp Agria potato fries with tomato sauce and aïoli
Dodson street burgers $ 21.50 each
-or crushed garlic, rocksalt, Parmesan
Gluten-free available

Premium Pan Fried Fish $29.90
- Delicate Orange Roughy fillets pan fried and served with a white fennel and lemon sauce, roast potatoes and seasonal vegetables
Fish and Chips $19.90
- Pan-fried fresh local fish with lemon, tartare sauce, chunky chips and fresh garden salad
Vegetarian Risotto $24.90
- Pesto and mushroom risotto finished with parmesan cheese
Marlborough Green-lipped Mussels $12.90
- Three of each in a shell with garlic butter and a herb-infused chilli oil
Add roasted tomatoes or field mushrooms or spinach or rosti $3.00
Add bacon $3.00
Chef's Cake of the Night $12.50
- Served with Greek yoghurt or vanilla icecream
New Zealand Roast Lamb $16.90
- With mint jelly

Celebration Of Marlborough $55.00
- Made to share amongst two. A celebration of Marlborough with all produce sourced locally. Homemade salmon gravlax, Marlborough mussels, Premium Game salami, homemade Wild game terrine, local olives, homemade dip, Garlic Noir and fresh local bread GF option
Crispy Duck Salad $25.50
- Succulent crispy duck served amongst a fresh summer salad of mandarin, coriander, carrot and zucchini, on ginger glazed rice noodles GF/DF
Wine Barrel Smoked Wakanui Ribeye Beef
- Grilled to your liking served with duck fat roasted smashed potatoes, a medley of tarragon beef jus and tarragon butter accompanied by a seasonal summer salad GF/DF option
Suggested wine match Saint Clair Pioneer Block 11 Cell Block Chardonnay
Free Range Waitoa Chicken Breast $26.50
- Served With fresh tagliatelle pasta tossed in salsa verde with slow roasted balsamic cherry tomatoes DF
350 gram Wakanui Ribeye $39.50
Out Of the Marlborough Sounds $34.00
- A shared plate of some of the finest product of the Marlborough Sounds consisting of home cured smoked salmon, Paua and half shell green lipped mussels
Suggested wine match Saint Clair Pioneer Block 10 Twin Hills Pinot Noir

Broccolini $8
Rai Valley Pork Belly (GF) $22
- pork belly, scallops, cauliflower, crackle, cress
Mountain River Venison (GF) $ 29
- roast baby vegetables, shiitake, parsnip
Top of the South Cheese (GF ON REQUEST) $ 22
- quince paste, grape chutney, crackers
Bruce’s Road Duck Salad $ 27
- Asian style salad, red chilli, fried shallots, water chestnut, lime & coconut dressing
Heritage Tomatoes $ 8
Perla Potatoes $ 8
Marlborough Salmon (GF) $25
- fennel, wakame salad, sesame, dill

Lamb Shank $30.00
- Delicious Lamb Shank slow cooked in Guinness & rosemary herb. Served with creamy mashed potato and peas.
Chicken Extreme $26.00
- Smoked chicken, red onion, brie cheese topped with a cranberry swirl and fresh coriander.
Ice Cream Sundae $14.00
- 3 scoops of vanilla ice cream, whipped cream, wafers and topped with your choice of strawberry or chocolate sauce
Curly Fries $9.00
- Served with your choice of garlic aioli or tomato relish.
Salt & Pepper Fish Bites with Fries $12.00
- Served with tomato sauce.
Munchkins (option 2) $18.00
- Potato half cases stuffed with succulent pulled lamb with caramelised onions, topped with grilled baby tomatoes, home-made mint jelly and micro herbs.
Vegetarian $23.00
- Spinach, capsicum, red onion, mushrooms topped with feta cheese and sweet chilli swirl.
-Beef $25.00

Roasted Aoraki salmon with kalamata olive and caper topping $28
- served on roasted vegetable and durum wheat salad with creamy basil dressing
Fish of the Day $26
- served on new season agria potato, green bean and herb salad with spiced raw almond cream and paprika oil
Waitoa free range herb marinated chicken $26
- served on ancient grains summer salad with avocado and goats feta, topped with fresh tomato and basil vinaigrette
A selection of cheeses with bread and home-made relish $21
Desserts N/A
- please ask to see our blackboard
Sweet corn, spinach, courgette and feta fritters topped with avocado and lime cream $24
- served with tomato and basil salad
Organic steak sandwich $28
- with roasted red pepper hummus, caramelised onions and roasted mushrooms, topped with basil pesto, served with home cut potato chips
A selection of warm artisan breads with flavoured butter $11

Vegetable Frittata $7.60
Beef Nachos Grande $17.50
- Spicy ground beef and beans on tortilla chips served with sour cream, salsa, and guacamole
Seafood Chowder $11.90
- Served with a Mini Ciabatta
Land Lovers Pizza $16.30
- Bacon, Ham, Sausage on Pizza sauce topped with mozzarella cheese
Hawaiian Ham Steak $16.70
- Served with Chips, Salad Bar or Vegetables
All Day Breakfast $16.90
- Sausage, eggs, bacon, tomato, hash browns and toast
T-Bone Steak $32.00
- Large juicy T-Bone steak served with salad and chips
Onions $2.90

Chana masala $17.00
- Chick peas cooked with secret spices, straight from the heart of Punjab.
Mix vegitables $17.00
- Mixed vegetables cooked in onion and tomato sauce mixed with herbs and spices
Onion kulcha $5.00
- Stuffed with onions and spices.
Cocktail tikki $10.00
- Patty made with mashed Potato, cottage cheese, ginger and added spices to give flavour.
Fish tikka $15.00
- Fish fillet marinated in lemon juice and baked in the Tandoor, served with mint sauce and fresh salad.
Aloo gobi $17.00
- Potato, cauliflower cooked cooked with onion, herbs and spices.
Lamb cutlet $16.00
- Lamb cutlet added with spices and cooked in Tandoor oven.
Amritsari fish $15.00
- Fish fillet and lemons, lightly battered in butter fl our and deep fried.

Desserts
Shrimp cocktail $10.00
Mushroom $3.00
Wedges bacon + cheese $10.00
Fish of the day $20.00
- Tarakihi
Steak & eggs $25.00
- With salad / fries & mushroom, garlic or pepper corn sauce
Fish (tarakihi) $20.00
Sundaes $10.00
- Chocolate, caramel or strawberry

Caesar Salad - w baby cos, croutons, pancetta, soft boiled egg & anchovy $19.00, w chicken: $24.00
Cheese (individual serve) w accompaniments: Puhoi blue $6.00
Biscotti $1.50
Kohu Road Ice Creams & Sorbets - w fresh raspberries $10 .50
Strawberry Layer Cake - w grand marnier chiboust & macerated berries $13 .00
Warm Turkish Bread - w extra virgin olive oil & dukkah $7.00
Caprese Salad - Buffalo Mozzarella w marinated truss tomatoes, soft poached egg & avocado oil w olive brined beef e: $24 .50, m: $36 .50
Pan Seared Marlborough Sounds Salmon - w fresh pea risotto, poached asparagus, vine-tomato & basil water $33.00

DAMDAR $22.00
- yum yum our oil free, tomato base, with fresh ginger, garlic and coriander.Try once & you will ask for more & more, unique & endlessly taste /chicken
PESHAWARI NAAN $6.00
MANGO(GF) $25.00
- creamy cashew based mango flavoured curry with prawn
VEGETABLE PLATTER (FOR2) $14.00
- a combination of vegetable samosa, pakora & onion bhaji
SAAG(GF) $22.00
- creamy spinach curry with herbs & oriental spice with lamb
LAMB (GF) $19.00
FISH PAKORA (GF) $12.00
- fish filets dipped in chana flour batter & deep fried
ROGAN JOSH(GF)(DF) $22.00
- cooked with Roger's one for all spice mix, ginger, garlic & tomatoes with lamb

Caramel slice
Lemon cheese cake
Croque monsieur
- Sliced bread, ham, cheese, gruyère
Sandwich complete - chicken roll
- Traditional french bread, sliced chicken, lettuce, eggs, tomato.
Roast pork pie
Croissant
Chocolate mud cake
Sweet menu
- Banana bread

* Toasted Sandwich $ 6.00
- pick three toppings from: cheese, pineapple, onion & ham
Bowl of Fries $ 7.00
Pancakes $ 15.00
- with berries & cream fraiche
* Whitebait Sandwich $ 14.00
Pie, Chips & Gravy $ 10.00
*Omelette
Special of the Day $ 14.50
Spinach, feta & salmon $ 17.00