Address
215 Maxwell Road, Blenheim, Blenheim, Marlborough, 7201, New Zealand
Hospital Store - On The Spot in Marlborough Menu
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Hospital Store - On The Spot in Marlborough has no menu available, but can choose from many other options such as Chicken and corn soup or Traditional Chinese soup from Fan's Chinese Restaurant. Vines Restaurant & Bar offers many options including Redwood ribeye steak 200g and Meaters rump steak & chips 180g. Rock Ferry Wines Restaurant includes a wide range like A selection of warm artisan breads with flavoured butter or A selection of cheeses with bread and home-made relish. Vegetable Samosa (2 pieces) and Tandoori Chicken Samosa (2 pieces) from . Plaza India offers Beachcomber Inn and Soup of the Day GF.
Nearby Sample Menus
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Bread Selection $17.00
- A selection of oven-warmed bread served with house dips (serves 1-2 people).
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Vegetarian dishes $P.O.A
- Please ask the wait staff for today's options and prices.
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Salt & Pepper Squid $13.00
- Crispy salt and pepper calamari served with a side of aioli.
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Cassava cakes $18.50
- Double boiled cassava root, mashed with Brazilian chillies, herbs and parmesan cheese. Deep fried and served with a side of Chef's special fresh homemade spicy chilli jam.
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Soup Of The Day $14.00
- Please ask wait staff for chef's choice of fresh homemade soup served with oven toasted bread.
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Baileys Sundae $15.00
- Vanilla ice cream topped with a double shot of Baileys, whipped cream and sprinkle of chocolate.
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Brazilian Carrot cake $14.00
- Light cake made with raw carrots and coconut, served warm with our homemade dark chocolate sauce and orange and ice cream.
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Garlic Bread $10.00
- Toasted ciabatta bread with homemade garlic butter.
- Basil Pesto & Cream Cheese Flatbread $9.00
- Shrimp Cocktail $14.00
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Chicken and Garlic $22.00
- Garlic Chicken, red onion, red peppers, cheese, aioli & cream cheese
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Vegetarian $20.00
- Red onion, olives, garlic, red peppers, mushrooms, spinach & cheese
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Crispy Pork Belly Salad $23.00
- With sweet chilli soy dressing and crunchy Asian noodles
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Spicy Calamari $12.00
- Served on a mesclun salad with saffron aioli
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Bowl of Wedges $10.00
- With sour cream and sweet chilli
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Steak Sandwich, on Toasted Turkish Bread $26.00
- Served with lettuce, tomato and caramelised onion relish with fries
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Turkish Delights $4.00
- One size
- Eggplant Dip $10.00
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Baklava $5.00
- An authentic Turkish dessert, walnuts, syrup, served in layers of pastry - One size
- Tarator (carrot dip) $10.00
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Vegetarian Doner Kebab Sml $11.00/Lge $13.00
- Your choice of vegetarian fillings, wrapped in flat bread with lettuce, carrot, tabouleh, onion and your choice of sauces
- Lamb Shish $22.00
- Grilled Halloumi Cheese $12.00
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Vegetarian Fritters $9.00
- 6 pieces of fresh zucchini & carrot fritters, served with a seasonal & tzaziki - One size
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Top of the South Cheese (GF ON REQUEST) $ 22
- quince paste, grape chutney, crackers
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Pumpkin Risotto( V- GF ON REQUEST) $17
- pecorino, pistachio, mascarpone
- Broccolini $8
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Marlborough Mixed (GF ON REQUEST) $24
- chutneys, cheese, pickles, charcuterie, seafood, bread & crackers
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North Canterbury Lamb (GF ON REQUEST) $ 27
- lamb loin, ancient grain salad, yoghurt, flat bread
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Mountain River Venison (GF) $ 29
- roast baby vegetables, shiitake, parsnip
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Rai Valley Pork Belly (GF) $22
- pork belly, scallops, cauliflower, crackle, cress
- Heritage Tomatoes $ 8
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Honey Chilli Chicken $19.90
- Battered Boneless Cubes of Chicken Fried and Sauteed in Juliennes of Capsicum, Onion, Spring Onion & Spicy Garlic Flavour with honey
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Fish Masala $20.90
- Fish cooked with fresh tomatoes, herbs and fresh coriander
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Fish Pakora (6 pieces) $12.90
- Fillets of Fish Soaked in Exotic Fine Spices and Dipped in Spicy Chickpea Flour Batter and Deep Fried
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Tandoori Toti $3.50
- Wholemeal roti
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Mango Chicken $19.90
- Chicken cooked in Tomato and Onion Gravy with Mango Pulp in a Northern Indian Style
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Aloo Gobhi $16.90
- Diced Potatoes cooked with curry seed and spices. A dry dish
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Mixed Hot Pickle $4.00
- Lime, mango and chilli
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Jhinga Malabari $20.90
- Shrimps cooked in coconut and capsicum
- Steak $4.20
- Sausage Rolls $2.20
- Curry Mince $4.40
- Chicken $4.50
- Steak, Bacon & Cheese $4.70
- Steak & Onion $4.40
- Savories : Bacon & Egg $2.00
- Vegetarian $4.70
- Sweetcorn Stack with Bacon, Avocado & Sour Cream $15
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Vege Stack $19.50
- Ciabatta, Free Range Eggs, Hash Browns, Tomatoes, Mushrooms, Roast Pumpkin, Spinach And Hollandaise Sauce
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Eggs Montreal $17.50
- Poached Free Range Eggs With Salmon And Hollandaise Sauce
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Captains Breakfast $20.50
- Free Range Bacon, Free Range Eggs, Hash Browns, Tomatoes, Mushrooms
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Brekkie to Go $13.50
- All You Favourites Between Lightly Toasted Ciabatta
- Bacon, Avocado and Tomato on Toast $12
- Muesli, yogurt and fruit $7
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Eggs Benedict $14.50
- Poached Free Range Eggs With Free Range Bacon And Hollandaise Sauce
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Prawn Cocktail $18.50
- Prawns served in a cocktail glass on a bed of mesclun with a wonderful Marie Rose’s sauce. Traditional with a twist
- Trio of New Zealand Lamb $43.50
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Agria Chips $10.50
- Handcut Agria chips with fresh homemade Aioli
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Pavlova $14.50
- Our house specialty with ice cream and berry compote
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Fresh Local Catch of the Day POA
- Fresh fish served daily, please ask your waiter/waitress for today’s special
- Thick cut Garlic Bread (Enough for Two) $9.50
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Poached Free range Chicken $38.50
- Poached free range chicken stuffed with herbed cream cheese, spinach and pistachio nuts
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Local Free Range Pork Ribs $34.50
- Juicy free range Pork Ribs made with our very own secret sauce along with hand cut agria potato chips and vegetables
- Served 7.30am – 11.30am (Monday to Friday) / Served 8.30am – 2.00pm (Sat) / Served 8.30am – 1.30pm (Sun)
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Crunchy Pork Salad $16.00
- 5 spice pork tenderloin in a salad of crispy noodles, pickled vegetables, peanuts & shallots
- Served 11.30am – 2.30pm (Monday to Friday)
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Pasta of the Day $17.00
- Chef's daily creation, please check our specials board
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Vegetarian Breakfast $16.00
- Toasted cornbread, with poached free range eggs, tomato & spinach - With bacon $18.00
- - 2 fillings $9.00
- Served 7.30am – 11.30am (Monday to Friday) / Served 8.30am – 2.00pm (Sat) / Served 8.30am – 1.30pm (Sun)
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Harvest Salad $15.00
- Roast pumpkin, beetroot, freekeh & feta salad in a cider dressing topped with candied walnuts
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Treasure Chest Seafood Platter $93.90
- with chips, suitable for four people
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Soup of the Day $12.00
- served with garlic ciabatta bread
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Kids Roast $9.50
- served with seasonal vegetables & gravy
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Shrimp Cocktail $11.00
- served on a bed of lettuce with seafood dressing
- *served with choice of chips/salad or wedges/salad or vegetables/mash
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Fish or Sausage or Chicken Nuggets $7.50
- with chips
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Cheeseburger $7.50
- with chips
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Ranch Grill $24.00
- bacon, eggs, sausage, hash browns, tomato, onion & chips
- Caesar Salad - w baby cos, croutons, pancetta, soft boiled egg & anchovy $19.00, w chicken: $24.00
- Strawberry Layer Cake - w grand marnier chiboust & macerated berries $13 .00
- Caprese Salad - Buffalo Mozzarella w marinated truss tomatoes, soft poached egg & avocado oil e: $19 .00, m: $28 .50
- Winemaker’s Platter (serves two) - Cured meats, smoked salmon, olives, antipasto, puhoi cheeses & salad w warm turkish bread & crostini $50.00
- Selection of Seasonal Vegetables $7.00
- Eye Fillet - w candied baby onions, button mushrooms, fava bean salad, roasted jersey bennes, shallot & fresh herb jus $34.00
- Antipasto Platter (serves two) - Prosciutto, chorizo, smoked mussels, olives, antipasto & parmesan salad w warm turkish bread & crostini $40.00
- Whittaker’s Sante Bars $1.50
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Cake Selection of the Day $13.00
- Ice-Cream, Whipped Cream
- Trio of New Zealand Gourmet Ice Cream $13.00
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Individual New Zealand Cheese (40g) $7.50
- Chutney and Crackers
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Kid's Sundae $5.50
- Chocolate, Caramel or Berry
- Spaghetti Bolognese $9.50
- Garlic Bread $8.50
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Hunter's Pie of the Day $19.00
- Seasonal Salad
- Fries with Tomato Sauce $7.00
- For Two: $25.00
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Healthy Start $16.50
- Muesli, fresh fruits and natural yoghurt
- Tuscan Roast Vegetables & Polenta Tart $16.00
- Seared Lamb Rump $32.00
- Bacon $5.00 Each
- Fries with Aioli $8.00
- Hash browns $5.00 Each
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New Zealand Cheese Board For One: $15.00
- Selection of New Zealand cheeses, served with a honeycomb and dry fruits
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Gourmet Pie N/A
- Chicken / Lamb / Meat / Vegeterian
- Pies $4.50
- Gourmet Rolls $5.50
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French Toast $16.00
- Bacon / Banana / Maple Syrup
- Danishes $3.70
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Eggs Benedict $17.00
- Marlborough Salmon, Spinach + Hollandaise Sauce
- Vegeterian Fritata $6.50
- Pasties $4.50
- Bowl of Wedges
- Seafood Chowder $ 17.00
- Spinach, feta & salmon $ 17.00
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Pancakes $ 15.00
- with berries & cream fraiche
- Caramelised onions, spinach & cheese $ 16.50
- *Omelette
- Special of the Day $ 14.50
- *The Big Breakfast $ 18.50
Hospital Store - On The Spot
Phone
035783643
Opened hours
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Takeaway Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Cash , Bankcard
215 Maxwell Road, Blenheim, Blenheim, Marlborough, 7201, New Zealand
- Marlborough Takeaway Food Menus
- Marlborough Region Takeaway Food Menus