Ilots Cafe in Wellington City Menu

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Ilots Cafe in Wellington City has no menu available, but can choose from many other options such as Pork ribs or Steak meal from Peckz BBQ. Trisha's Pies offers many options including Small and Large. Subway - Wellington includes a wide range like Meatball or Pizza Sub with Cheese. Beef Steak and Beef Steak & Kidney from . Real Meat Pies offers Coriander and CHICKEN / PORK / BEEF.

Nearby Sample Menus

Charred, smoked pork cutlet with kimchi, pickled pear salsa and puffed wild rice (GF) $24.00
Salad of vine ripened tomatoes, rock melon, prosciutto and pomegranate with a jalapeño infused maple dressing (GF, V*) $18.00
Olives works with eggs on sourdough toast, bacon, sausage, house-made hash brown, slow roast tomato, mushrooms, spinach and hollandaise $24.00
Fries / Salad $4.50 / $6.00
Housemade beef burger with bacon, smoked brinza and plum ketchup in a pain de mie bun with pork crackling and beetroot relish $21.00
Florentine with spinach on muffins (V, GF*) $16.00
Seared Ora King salmon fillet, fresh orange, pickled carrot and pistachio yoghurt (GF) $24.00
(V*, Vv*) $19.00

Combination Nasi Goreng (rice) $11.50
Vege Roll $2.20
Pineapple Fritter $1.70
Rolls/Curry Rolls OR Crabsticks, 4 potato Fritters
Chicken $11.00
Hotdog $2.20
Combination $11.50
Plain $9.00

Lamb Curry $18
- Pieces of lamb braised in an aromatic sauce of garam, cumin and coriander.
Lamb Korma $18
- Lamb cooked in a light yogurt based sauce flavoured with cashew, coconut and cinnamon
Fish Sambal $18
Samosas $8.00
- Pastry pockets filled with spicy lamb and served with cucumber raita
Roti $3
- A Malaysian flatbread, also known as paratha, with a mild buttery flavour that is great for eating with curries
Squid Sambal $18
Nasi Goreng $16
- Malaysian fried rice, wok tossed in sweet soy and chili sauces, onions and egg. Option of grilled fish, chicken, or vege. Served with cucumber raita
Nasi Lemak $17
- Steamed coconut rice served with boiled egg, peanuts, tomato sambal and with your choice of beef or chicken rendang.

FISH $5.00
TOMATOES $1.50
HASH BROWN $2.00
SEAVIEW CHICKEN BURGER $6.50
- crumbed chicken breast, mayonaise
SEAVIEW DINNER SPECIALS $6.50
- with salad, chips & sauce
HOTDOG $2.50
PINEAPPLE $10.00
CURRY ROLL $3.00

with Lime Paprika Aioli $11.50
with Herbs $7.50
add Bacon $5.00
*Pork Rillette
with Hazelnut Cous Cous and Tzatziki $23.00
Side Fries $3.50
Please see blackboard for details
with Smoked Salmon Cream Cheese, Capers, Red Onion & Rocket $14.50

Honey Soy Glazed Carrots $5
Chicken Liver Parfait & UmeShu Jelly, Grilled Focaccia $10.00
- Umeshu is a Japanese liqueur made from steeping ume fruits in alcohol and sugar (GF)
Grilled Strip Loin with Smoked Mushrooms & Truffle Miso (GF) $35.00
Grilled Octopus with Ink Mayo, Pickled Red Onion, Mizuna & Roast Tomatoes $15.00
- Modern use of cephalopod ink is generally limited to cooking, where it is used as a food colouring and flavouring, for example in pasta and sauces (GF)
Korean Fried Chicken with Dragon Sauce & Steamed Sesame Cabbage $28.00
Manuka and Green Tea Smoked Duck Breast with Marinated Eggplant & Ginger Jus $35.00
Fish of the Day M.Price
- Our Fish of the Day is hand selected by Chef Aaron Stott in conjunction with Moana Fisheries, who we exclusively use and trust in providing us with fresh and local fish and seafood products.(GF)
Moyashi Pickled Bean Sprouts $5.00
- Bean sprouts are called Moyashi in Japanese.This is a simple, fresh way to start your meal.(V)

Bacon $6
The biggy $24
- Free range bacon, eggs, ciabatta toast, sausage, hash brown, tomato, mushroom
-Florentine $16
- Spinach
Hot smoked salmon $7
Green salad $6
Macaroni cheese $19
- Smoked bacon, roasted tomato, pecorino and parsley crumb
-Benedict $16
- Ham
Potato and bacon hash $17
- Braised cabbage, poached eggs & hollandaise

Donut $2.00
Fish Cake $2.50
Tarakihi $13.00
Crumbed Prawn $1.20
Lasagne $2.90
Served w/ lettuce & onion
1 F + Hot Dog + 2Pot + Chips $10.00
Bacon Burger $8.80

Bacon, Lettuce, Avocado, Tomato $13.50
Pineapple $0.50
Salmon
W/ Fresh Fruit $11.00
Eggs Florentine: $18.50
- Spinach + Hollandaise on english muffin w/ Ham, Bacon or Smoked Salmon
Pesto $1.00
Fresh Fruit Salad w/ Yogurt + Honey $9.80
Grilled Haloumi on 5 grain $17.50
- w/ either mushroom or roast tomato

Roast Beef
Seared Calamari w potato Crush $16.50
- served w sweet soy
Bacon
DRESSING
- Thai/Balsamic/Caesar/Mayo
Caesar Salad w grilled chicken $16.00
- served w bacon soft boiled eggs parmesan + croutons
Thai Fish Cake w homemade chili jam $15.00
- served w green salad
Hasbrown
Toast & spread $4.50

Hummus - Fresh daily $7.00
- served in pita bread w tomatoes & lettuce
Falafel $8.00
- served in pita bread w tomatoes, lettuce, gherkins & tahini sauce
Kibbi (hand made mince balls) $3.50
- with burger wheat, onions & pine nuts
Baklawa $4.00
Lamb Shish $14.00
- served in pita bread w fried onions, tomatoes, lettuce, gherkins & hummus
Baba Ghannouj $7.00
- eggplant style hummus - served in pita w tomatoes & lettuce
1/2 Dozen Falafel $14.00
- w salad & tahini
Phoenician Platter $18.00
- choose from: Beef, Lamb or Chicken served on a plate w rice & salad drizzled in tahini sauce

Eggs Florentine $13.50
- with spinach & hollandaise
Breakfast B.L.T $10.50
- bacon, lettuce & tomato on toast & garlic mayo
Muesli with Yogurt, Honey or Fresh Fruit $9.00
Sauteed Creamy Mushrooms on Grainy Toast $9.50
Garden Salad with Balsamic Dressing $4.50
Smoked Salmon on Ciabatta $14.00
- with dill pesto & hollandaise served with salad
- Brie & Walnut
Soup of the Day $9.00
- Freshly made home style soup (see specials board) served with focaccia bread

- add ham, cheese, mushrooms, tomato, onion, potato, smoked salmon $2.00
Le P’tit Dej Kiwi $20.00
- Free-range eggs with bacon, pork sausage, sauteed mushrooms, roast tomato, sauteed potatoes & toast
La Pacifique $19.00
- Prawns, scallops and baby mussels cooked with a hint of cream, rocket & salad
Toast $4.50
- Buckwheat bread or baguette toasted, served with butter and jam OR served with avocado, tomato or sauteed mushrooms
Steak frites a la moutarde $22.00
- Grilled beef sirloin steak with grainy mustard sauce, served with French fries & mesclun salad
Salade verte $6.00
- Mesclun salad with French vinaigrette
La Fermiere $16.00
- Smoked chicken, rocket, mushrooms in a creamy sauce & salad
Crepe au Sirop d’erable $9.50
- Crepe with maple syrup & banana

Chocolate tart with cinnamon brandy snaps & yoghurt sorbet $15.00
Edamame with rosemary salt $6.00
Green lipped mussels with kimchi & sesame $12.00
Taleggio with coriander crackers & capers $15.00
Lamb meatballs with tahini & smoked paprika $10.00
Sicilian olives with citrus & basil $8.00
Hummingbird Platter $40.00
Mustard crumbed chicken with misc, kumara & savoy cabbage $32.00

Pulled lamb $14.50
- pulled lamb shoulder + freekeh + pickled purple kumara + smoked youghurt + pomegranate
Kids sized Hawaiian pizza + chips $7.50
Mushrooms $13.60
- creamy mushrooms on toast + wilted baby spinach+ homemade hash brown
Oatcakes $18.00
- buttermilk oatcakes+ orange curd + cinnamon creme anglatse
Karearea(carnivore) $18.20
- poached eggs + streaky bacon + vine tomato+ sherry vinegar field mushrooms + pork & fennel sausage + black pudding + homemade hash brown on multigrain roll
Pork & fennel sausage $5.00
Fish $17.60
- fresh sustainably sourced fish + preserved lemon tartare sauce + greens on a brioche burger bun + fries
Egg Florentine $16.50
- poached eggs + spinach + hollandaise sauce + homemade hash brown