Ilots Cafe in Wellington City Menu

Ilots Cafe in Wellington City has no menu available, but can choose from many other options such as Pork ribs or Steak meal from Peckz BBQ. Trisha's Pies offers many options including Small and Large. Subway - Wellington includes a wide range like Meatball or Pizza Sub with Cheese. Beef Steak and Beef Steak & Kidney from . Real Meat Pies offers Coriander and CHICKEN / PORK / BEEF.

Nearby Sample Menus

Starfish Fish and Chips To Go (sample menu)
  • Lunch Box $8.20
    • (Fish, Hotdog, 1/2 Scoop Chips)
  • Kumara Chips $6.70
  • Vz Dozen Wontons $6.30
    • (With Sweet & Sour Sauce)
  • Pineapple Ring $2.60
  • Vegetarian Roll $2.90
  • Paua Fritter $6.80
  • Curry Roll $3.00
  • Chips Scoop $3.70
The Lido Cafe (sample menu)
  • TOAST multi-grain or white sourdough, with smoked salmon, cream cheese, and lemon $17.00
  • Grilled halloumi salad $21.00
    • with roast beetroot, avocado, rocket, walnuts, and pomegranate dressing (V, GF)
  • Big Breakfast $21.00
    • eggs (any way you like), bacon, pork and sage sausage, roast mushrooms, grilled tomato, and hashbrowns; with toast (DF) >>
  • Lime and lemongrass chicken tenderloins $19.00
    • with crisp salad vegetables, fresh mint and coriander (GF, DF) (+ optional rice)
  • Add tomato, mushrooms, hash browns, or spinach $3.50 each
  • Lido omelette $17.00
    • our perennial favourite with your choice of fillings (ham, tomato, mushroom, spring onion, cheese), with toast >>
  • SOUP OF THE DAY $11.50
    • seasonal vegetable soup with fresh sourdough bread (V)
  • Kedgeree $19.00
    • smoked warehou, basmati rice, crispy shallots, curried leek omelette, poached egg, and two chutneys – coriander-coconut and tomato-ginger (GF, DF)
Kazu Japanese Restaurant (sample menu)
  • Dragon Roll $20
    • BBQ eel on cream cheese and cucumber rolls with special black sauce and Tobikko caviar
  • Spicy Dumplings $9
    • Deep fried vegetable dumplings with spicy Teriyaki sauce
  • Fresh Salmon $14
    • Sliced fresh salmon Sashimi
  • Teriyaki Chicken Udon Noodle Soup $17
    • topped with teriyaki chicken, Wakame seaweed and spring onion in clear soy soup
  • Sizzling Salmon $20
    • Teriyaki, Spicy or Wasabi Salmon with bean sprouts, cabbage and spring onion served on sizzling plate
  • Edamame Soy Beans $6
    • Steamed soy beans with salt
  • Takoyaki $8
    • Japanese opctopus dumplings with Bulldog sauce and Japanese Mayo
  • Volcano Chicken Roll　(8P) $16
    • Teriyaki chicken on a mountain of avocado and cucumber rolls with spicy Mayo sauce and Tobikko caviar
Bordeaux Bakery (sample menu)
  • Homemade Burgers
    • Served with fresh Bordeaux Buns: Comes with fries and salad
  • Lemon Pepper Squid Salad $16.50
    • Deep fried battered squid served with a green salad and aioli.
  • Steak Sandwich $16.50
    • Scotch Fillet served on a Baguette / Served with Mushroom sauce / Served with Fries or Green Salad
  • Croque Madame $15.00
    • As Croque Monsieur Topped with grilled tomato and poached egg
  • Large plate of fries $7.00
    • Served with tomato sauce / Homemade aioli sauce
  • Croque Monsieur $14.00
    • Layers of Brioche Filled with ham and white sauce / Topped with Cheese and Ham./ Comes with salad
  • -Beef Burger, bacon, cheese and caramelized onion / Chicken Burger, avocado and cheese $18.50
  • Soup of the Day (Seasonal, not available in summer) $11.50
    • Served with cheese bread
Rasa Malaysia Restaurant (sample menu)
  • Lamb Kuze $18
    • Tender lamb cooked in a rich creamy cashew sauce, with a sweet and sour tang.
  • Squid Sambal $18
  • Steamed Jasmine Rice $1
  • Chicken Curry $18
    • Tender chicken cooked in a thin, hot chili and coconut gravy flavoured with cinnamon and spices.
  • Gado Gado $14
    • Mixed vegetables coated in our homemade peanut sauce. Served with a halved hard boiled egg.
  • Wok Prawns/Squid $9.00
    • Prawns or squid wok tossed in sweet soy and chili with peppers and coriander.
  • Butter Chicken $17
    • Yogurt, cream and tomato based curry flavoured with mild chili, cardamom and coriander seeds
  • Raita $3
Roti Chenai Cafe (sample menu)
  • Steamed Rice $3.00
  • Vegetable Laksa $12.00
    • vegetable curry soup with noodles.
  • Rasam $4.00
  • Fish Korma $18.50
  • Chicken korma $17.90
  • Chili Prawn Masala $20.50
  • Keema barrette $18.00
    • lamb mince folded in crispy wheat bread with chillis served with one choice of curry
  • Chicken Sukka $18.50
Wadestown Seafoods (sample menu)
  • Scallop $2.00
  • Super chicken burger $9.80
    • chicken patties, potato fritter, pineapple, cheese, bacon
  • Jumbo Burger $8.30
    • meat patties, potato fritter, pineapple, cheese, bacon
  • Battered Fillet (Tarakihi) $8.30
  • Chips (Homemade/Frozen) $3.00
  • Won Ton $0.90
  • Vegetarian Burger $5.00
  • 1/4 Chicken $6.80
Kilbirnie Fish and Chips (sample menu)
  • Fried oyster $2.70
    • new bluff oyster
  • B/b beef & veges $11.90
  • Prawn $11.90
  • Curry roll $2.50
  • Mussels $1.10
  • Corn fritter $2.50
  • Chicken $11.70
  • Potato fritter $1.00
Baobab Cafe and Catering (sample menu)
  • -Smoked salmon, or bacon $6 each
  • Eggs benedict on sourdough $17.00
    • Poached eggs with shaved ham off the bone, spinach and hollandaise
  • Eggs Florentine $17.00
    • Poached eggs on rosti with sauteed spinach and hollandaise
  • Free-range eggs on toast $9.00
    • Poached or scrambled, on sourdough or multigrain
  • Prawn noodle omelette $19.00
    • With homemade kimchi, fresh coriander, aioli, avocado & side salad
  • -With Smoked Salmon $18.00
  • -Hollandaise, extra toast $2 each
  • Pulled pork on pita $19.00
    • With pineapple salsa, sauerkraut and a side of wedges
Dixon Street Delicatessen (sample menu)
  • Potato rosti $15.50
    • w poached eggs, spinach & hollandaise
  • Double smoked salmon $15.50
    • bagel w salad
  • Porridge $10.50
    • w fresh fruit & brown sugar
  • Dixon big breakfast $19.50
    • eggs, toast, bacon, sausage, tomato, potatoes, baked beans
  • Eggs on toast $10.50
    • fried, poached or scrambled on your choice of sourdough, grain bagel or gluten free
  • Spinach, potatoes, avocado, sausage $4.00
  • Grilled chicken salad $18.00
  • Toasted bagel $5.50
    • w spreads
Backbencher Pub and Cafe (sample menu)
  • J. Key'S Fresh Fish (GF) $27.00
    • Dukkah crusted fresh market fish, pea puree, chargrilled fennel, potato roesti, heirloom tomatoes, radicchio, basil
  • Complimentary - Hp, Sweet Chilli, Tomato, Tabasco, Worcestershire, Homemade Beer Vinegar N/C
  • A. Little Risotto (V) (GF) $23.00
    • Pea & pearl barley risotto, tamarind, chard & chickpea provencale, courgette ribbons, local olive oil, shaved pecorino
  • Backbencher Buttie $17.50
    • Bacon, fried eggs, hollandaise, hand-cut skin chips, toasted Turkish bread
  • R. Mark's Chicken Sandwich Wrap $23.00
    • Grilled chicken thigh, bacon & brie in a wholegrain soft flour tortilla, whipped avocado, fresh leaves & bean sprout salad, hand cut skin chips
  • Benedicts
    • Grain toast, poached eggs, hollandaise, herb roasted tomato with an option of;
  • J. Shaw'S Cheesecake $10.00
    • Vodka & strawberry cheesecake, shortbread, vanilla bean gelato, soft cream
  • Swap To Gf Focaccia $2.50
The Original Thai Restaurant (sample menu)
  • PAD SEE YEW $12.50
    • Thai style fried noodle with chicken, pork or beef and thickened soy sauce
  • BEEF SALAD $13.50
    • grilled beef salads with Thai dressing sauce
  • KAI PAD KHING $12.50
    • stir fried chicken fresh ginger and vegetables
  • TOFU PAD KHING(STIRRED-FRY WITH GINGER) $12.00
  • KAREE PUFF $6.50
    • curry puff with minced chicken, potato and onion
  • CHICKEN SATAY $7.50
    • slices of chicken marinated in curry powder served with peanut sauce
  • BASIL TOFU $12.00
  • BASIL CHICKEN, PORK OR BEEF $12.50
    • hot Thai chilli stir-fried with onion, and basil
The Fringe Bar (sample menu)
  • Vegetarian Home Made Samosas $13.50
    • Served with shredded cabbage & sweet chilli sauce
  • Karaage(GF) $9.50
    • Crispy fried chicken marinated in soy sauce and ginger on a bed of coleslaw and lemon wedge
  • Fries $9.50 /$14.00
    • Thick fries lightly seasoned and served with homemade garlic mayonnaise.
  • -add rice $3.00
  • -Ham, cheese, onion, tomato, pineapple, cream corn.
  • Fringe Vege Fries with Aioli $9.50
    • Crispy kumara potatoes pumpkin & carrots deep fried
  • -Toasted sourdough Pandoro bread
  • Seafood Basket $15.00
    • Crispy calamari, fish goujons and popcorn prawns and fries served with lemon wedges and sweet chilli sauce.
J and M Fastfood (sample menu)
  • SMALL CHIPS $3.00
  • LUNCH BOX $8.50
    • 1 thing, 1 drum & small chips
  • CALIFORNIA BEEF ON RICE $10.50
  • SNACK BOX $6.30
    • 1 thing & small chips
  • BEEF BLACK BEAN RICK STICK NOODLE $11.50
  • PORK WONTON NOODLE SOUP $11.50
  • 1/4 POUNDER $5.50/$9.50
    • 1/4 pound 100% beef pattie, tomato. lettuce, onion & tomato sauce
  • SINGAPORE FRIED RICE NOODLE(SPICY) $11.50
Cafe on Plimmer (sample menu)
  • FRIED MILK FISH (BANGSILOG)
    • Marinated Philippine Milk Fish. Deep Fried to crisp.
  • Breakfast Omelette $12.50
    • Bacon, Sausage, Tomato and Mushroom served with Toast
  • Chicken & Bacon Sandwich
  • Homemade Spaghetti Bolognese
  • SKINLESS PORK SAUSAGE (LONGSILOG)
    • Longganisa. Special sweet-salty skinless sausage.
  • Eggs Florentine $13.00
  • PLUMMER BEEF BURGER
    • made with fresh prime beef mince, cooked to perfection. Served with fries
  • PRIME BEEF TAPA STEAK (TAPSILOG)
    • Marinate Prime Beef Rib-eye steak
Ilots Cafe

Ilots Cafe

location

Address

Kelburn Parade, Kelburn, Wellington, 6012, New Zealand

phone

Phone

044722875

clock

Opened hours

Mon 7:00am – 4:30pm Tue 7:00am – 4:30pm Wed 7:00am – 4:30pm Thu 7:00am – 4:30pm Fri 7:00am – 4:30pm Sat Closed Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
Kelburn Parade, Kelburn, Wellington, 6012, New Zealand
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