India Today Bistro and Tandoor in New Plymouth Menu -

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Onion Bhaji $7.50
- Sliced onions stirred through chickpea batter and flash fried
Vegetable Samosa $7.50
- Triangular pastry filled with potatoes & peas, succulently flavoured with spices
Mixed Pakora $8.50
- Thinly sliced potato, onion, silverbeet and cauliflower, mixed into chickpea batter and deep fried
Desi Fish $11.99
- Fresh fish marinated with garlic and chickpea batter
India Today Prawns $14.00
- Prawns, stepped in egg batter, flash fried in vegetable oil and served amidst a green salad
Grilled Scallops $15.00
- Grilled with tandoori spice and a mint and coriander sauce
Mixed Platter for Two full $20.90
- A selection of various entrees for two served on a hot sizzling plate. (samosa, pakora, chicken tikka and seekh kebab)
Chicken Tikka half $10.90 full $19.90
- Juicy morsels of boneless chicken marinated in spices overnight and slow roasted in the tandoor
Seekh Kebab half $10.90 full $19.90
- Skewered lamb infused with spices and cooked over the tandoor
Tandoori Chicken half $12.90 full $23.90
- Chicken (with bone) marinated in yoghurt and spices cooked in tandoor. Served on a hot sizzling plate with white sauce
Maharaja Banquet $35.00
- Samosa, pakora, seekh kebab, chicken tikka served with tamarind and mint sauce. (per person)
Vegetarian Banquet $30.00
- Vegetable Samosa, Onion Bhaji and Pakora - (per person)
Papadum Platter $8.99
- Papadams served with a mango chutney, pickle and coriander sauce

Prawn & Mango Salad $ 20.99
- Prawn tails tossed with mangoes, peppers and red onion drizzled with honey and ginger dressing
Chicken Salad $20.99
- Chunky pieces of chicken missed with cheese and garden fresh salad in a delicious Caesar dressing, served with garlic bread
Bombay Aloo $13.99
- Potato cubes cooked with roasted cumin seeds, turmeric and herbs, finished with coriander and ginger
Individual Side Dish $2.99
- Raita, mint chutney, mango chutney, pickles and tamarind sauce (each)
Garden Salad $9.99
Fries $4.99

Naan $4.50
- Plain flour bread baked in tandoor, garnished with butter
Roti $4.50
- Hand rolled bread made from wholemeal flour, garnished with butter
Garlic Naan $4.50
Cheese Naan $4.50
Cheese and Garlic Naan $5.00
Kashmiri Naan $6.50
- Special naan from Kashmir.Plain flour bread stuffed with dry fruits
Keema Naan $6.50
- Plain flour bread stuffed with lamb mince and coriander
Potato Kulcha $6.50
- Naan bread stuffed with potato and peas
Plain Rice $3.99
Cumin Rice $7.50
Pulaw Rice $7.50
- Yellow fried rice cooked with cashews and fried onion

Daal Fry $17.99
- Lentils cooked with onion, garlic, tomato and herbs, fried in pan. Goes well with pickles
Daal Makhani $17.99
- Lentils stewed on a slow fire overnight, garnished with ginger and coriander
Paneer Lababdar $18.99
- Fresh cottage cheese cooked in ginger and garlic, finished with a creamy tomato flavoured sauce with sliced capsicum
Egg Plant Subzi $18.99
- Roasted egg plant cooked with potatoes, ginger, garlic and red onion. Garnished with fresh coriander
Aloo Gobhi $18.99
- Potatoes and cauliflower florets cooked together with red onion, turmeric, herbs and spices. Goes well with raita
Chana Masala $18.99
- Boiled chickpeas cooked with onion, potatoes, coriander and mix spice. Goes well with mango chutney
Navratan Korma $18.99
- Fresh mixed vegetables cooked in a cashew nut and yoghurt sauce
Saag - Aloo or Paneer $18.99
- A laid back and lightly spiced puree of spinach with your choice of potato or cottage cheese
Malai Kofta $18.99
- Mashed potatoes and cottage cheese deep fried and cooked in a rich gravy

Saag Lamb or Chicken $19.99
- A laid back and lightly spiced puree of spinach with lamb or chicken
Beef or Chicken $18.99
- Spicy curry straight from the beaches of Goa, cooked in hot vindaloo sauce. Goes well with raita (recommended)
Beef or Chicken Madras $19.99
- Delicious curry garnished and prepared with coconut sauce in South Indian style
Rogan Josh $18.99
- Diced lamb cooked in traditional North Indian style with onion gravy
Lamb or Chicken Do Piaza $19.99
- Boneless lamb or chicken cooked with fired onions, capsicum and whole spices
Royal Chicken $19.99
- Chicken breast cooked with red onion, garlic and whole spices
Mango Chicken $18.99
- Boneless chicken cooked with cashew nut sauce and mango syrup
Chefs Special $21.99
- Roasted beef cooked with broccoli, capsicum, cumin, ginger, garlic and coriander, finished with Indian Whiskey
Chicken Tikka Masala $18.99
- Succulent tender chicken pieces cooked in a spicy sauce with green peppers and diced onions, garnished with fresh coriander
Lamb Nawabi $19.99
- Sauteed lamb with onions and tomatoes, garnished and flavoured with cashew nuts and onions
Butter Chicken $18.99
- Tender pieces of boneless chicken, half cooked in tandoor and finished in a creamy tomato flavoured sauce and garnished with almonds
Chicken or Beef Korma $18.99
- Boneless pieces of chicken or beef cooked in cashew nut and yoghurt sauce, garnished with cashew nuts
Jalfrezee Chicken $18.99
- Tender pieces of boneless chicken, half cooked in tandoor and finished with sliced capsicum, onion and spices. Garnished with coriander and ginger
Murg Lababdar $19.99
- Tender pieces of boneless chicken with ginger and garlic, half cooked in the tandoor and finished with a creamy
Biryani Chicken or Lamb $19.99 Vegetarian $18.99
- Traditional Muglia delicacy of rice with spices and delicately layered with cooked vegetables, meat or chicken, served with yoghurt sauce

Prawn or Fish Madras $22.99
- Prawn or fish cooked in onion sauce and finished with coconut sauce
Prawn or Fish Curry $21.99
- Fish fillets or prawn cooked in a fine tomato paste and curry sauce
Butter Prawn or Fish $22.99
- Prawns or fish cooked in creamy tomato flavoured sauce
Kadhi Prawn or Fish $22.99
- Deep fried boneless pieces of fish or prawns cooked in a spicy sauce with green peppers and sliced onion
Butter Scallops $24.99
- Scallops cooked in creamy tomato flavoured sauce, garnished with sliced almonds

Nearby Sample Menus

Tomato $5.50
Raspberry And Banana Bread ( DF) (GF) (NF) (V) $9.00
- With coconut yoghurt and grilled banana (served warm)
Petti Loaf’s $12.80
- With house dips
·Two Free Range Eggs (V) $12.50
- Fried, poached or scrambled on toasted tank or vogel’s
Toasted Vogel’s ( V**) $15.00
- With avocado, tomato, feta, pistachio dukkah & chia seeds
-sautéed mushrooms $16.80
-salmon $17.50
Lemon Pepper Battered Market Fish $19.50
- With tartare & side of chips

Green lip mussels $26
- in a spicy creamy tomato sauce with toasted bread
Salad of the day $16
Fish of the day POA
Big Breakfast $21.00
- Eggs as you like them with middle bacon, hash browns, pork sausages, mushrooms, roasted tomato and toasted loaf
Pumpkin aronchini, smoked sprouts and crispy leaves, onion jelly and herb sauce $32
Honey glazed duck breast with potato croquette, soy glazed vege, orange puree & spiced jus $34
Silver Ferb Farms beef tartare and crispy rib, rice carcker, beetroot paintm, wasabi powder and snow $16
Apple, white chocolate and coco butter parfait $16

Lemon garlic grilled prawns $15
- On a bed of salad mix.
Rosemary roasted potatoes w basil pesto $6.9
Seafood platter $54.9
- Grilled prawn, scallops & calamari, baby octopus,mussels & clams, smoked salmon, shrimps, caperberries, marinated olives &mixed salad, fresh bread & dips
carpaccio 18.9
- thin pieces of raw eye fillet, sea salt, cracked pepper and extra virgin olive oil topped w wild roquette$
marsala de fegatini $16.9
- chicken livers, onion, mushrooms, sweet marsala creamy white wine sauce & fresh salad
Pizza bread with e.v.o.o & aromatic herbs $8.9
Tiramisu $13.9
- Traditional dessert made with mascarpone, cream and savoiardi fingers soaked in liquor and espresso coffee and topped with chocolate mousse & tiramisu cream.
Cioccolata dolci (gf) $13.9
- Baileys mousse with chocolate ice cream and whipped cream – deliciously silky, rich and decadent.

Gluten Free Bread $1.00
Salmon $4.00
Spinach $2.00
-Smoked salmon $3.50
Eggs Benedict (GF) $16.90
- Poached eggs served on homemade rosti with hollandaise sauce and your choice of one topping, bacon, spinach or balsamic mushrooms.
Hash Browns $2.00
Kiddies Hotcakes. $7.50
- Served with banana, ice cream and maple syrup
Toastie $7.50
- Bacon and Egg Toastie with tomato relish.

-onion rings x4 $1.00
-mussel fritter $4.50
Chicken Cordon Bleu-ger $7.50
- Apr sauce
Pineapple Fritter $1.20
Tip Top Ice Cream in a cone
Hawaiian Burger $6.50
- t/sauce
Cheese Burger $6.00
- t/sauce
Donut $1.80

Festival of Strawberries
- Marinated strawberry jelly with elderflower / shortbread / white chocolate meringue /strawberry cream
Kaikora Tenara Ash Crusted Goat Cheese
Gorgonzola Prelibato (dolce)
Venison Carpaccio
- Silver Fern Farms’ finely sliced venison / beetroot harissa jelly / goats cheese snow / chorizocrumbs / raspberry balsamic
+ $6 per extra person
Locally Caught Market Fresh Today
- Our creations are famous!
Smoked Pakari Aged Cheddar
Escargot Bourguignon
- Half dozen garlic & herb butter escargot / Italian prosciutto / crispy rye bread / basil

Assorted Drinks from $2.00
Vegetables Only
Satay Chicken
-Small $14.00
-Mini $20.00
Roast Lovers - Roast meats, vegetables & BBQ sauce
Butterscotch Pudding $4.00
Bag of Crackling $5.50

Granola $14.00
- with greek yoghurt and berry compote
Eggs on toast with hollandaise add salmon $17.00
Crepes with rhubarb, raspberries & vanilla mascarpone $17.00
Croque Madame (with egg) $16.00
Toasts with Salmon, cream cheese, rocket & pesto $16.00
Portabello Mushroom, spinach, poached eggs, tomato kasundi (GF) $16.00
Eggs on toast with hollandaise add bacon $17.00
Croque Monsieur

-$6 per extra person
Baked Provincial Vegetable Mille Feuille - choose one side (GF) $39.00
- pistachio rocket pesto / grilled haloumi / wild mushroom mascarpone / baby carrots / tempura broccoli / micro sunflower greens
Olive Infused Ricotta Gnocchi $18.00
- Spinach puree / pickled baby beetroot / fine parmesan
- per extra person $30 / $6
Steamed Broccoli, Courgettes, Spinach (GF) (V) S $8 / D $15
- slow roasted baby beetroot / artichoke puree / medley of micro greens / verjuice / lemon dressing
Angus Pure T-Bone Porterhouse 400g $39.00
- Served with smoked parsnip puree / confit garlic / hand cut fries / red wine braised onions / beef cheek / jus (GF)
Venison Carpaccio (GF) $18.00
- Silver Fern Farms’ finely sliced venison / beetroot harissa jelly / goats cheese snow / chorizo crumbs / raspberry balsamic
Tables Artisan Cheese Selection

Classic Bacon & Egg Sandwich $9.50
Pulled Pork Burger $18.80
- With Slaw, Mayo, Homemade BBQ Sauce & Beer Battered Fries
Soup of the Day POA
- With Side of Garlic Toast
Toasted Sesame Bagel with Cream Cheese & Preserves $7.50
Lush Wedges $13.50
- With the Works
Green Meadows Grass Fed Beef Burger $18.80
- With Rocket, Caramelised Onions, Blue Cheese Mayo & Beer Battered Fries
Half Lush Famous Egg Benedict $13.00
- Salmon, Bacon, Ham or Spinach
Creamy Mushrooms $18.80
- With Chorizo on Turkish

Burgers $15.90
- Cheese - Pure beef pattie, Swiss cheese, pickles, aioli, cos, brioche bun
Pancakes $14.90
- Stack of pancakes, blueberry compote and mascarpone
Burgers $15.90
- Fish - Steinlager battered blue cod, tartar sauce, cos, brioche bun Gluten free bun + $1.00
South Island Blue Cod $19.90
- in a crisp Steinlager Pure batter served with French fries & Airspresso tartare(Add an extra piece of Blue Cod + $7.90 )
Burgers $15.90
- Chicken - Free range chicken breast, guacamole, tomato, cos, brioche bun
Omelettes $17.90
- 3 egg omelettes made with Annie’s free range eggs/Zucchini & Whitestone Fuchsia Creek feta -
Airspresso Door Stop Butties $9.90
- Bacon butties - Free range bacon on buttered bread with your choice of sauce on the side -
Annie’s free range eggs 12.90
- any style & served on toasted sourdough -

Egg on toast $8.50
- 2 eggs in any style & toast
Classic breakfast $16.00
- eggs, bacon, sausage, hash browns, tomato, mushrooms & toast
Toasted sandwich $5.00
- two stands filling from
Gourmet BLT & CLT Sandwich $14.90
- bacon or chicken, lettuce & tomato on toasted focaccia bread with your choice of dressing (mayo or honey mustard) served with chips
Gourmet BLT & CLT Sandwich $12.00
- bacon or chicken, lettuce & tomato on toasted focaccia bread with your choice of dressing (mayo or honey mustard)
Toasted sandwich $5.00
- two stands filling + extra standard fillings (tomato, onion, cheese, pineapple, sweet corn, ham each $0.80)
Hot cakes $13.00
- 3 hot cakes served with bacon, banana & maple syrup
Extras
- Sausage(x1), Hash browns(x2), Mushrooms. Tomato, Eggs(x2), Bacon(x2)

Vegetarian Burger $18.50
- Vegetarian pattie, beetroot, onion, cheese, egg and coleslaw with aioli and tomato relish, served with shoestring fries
Pulled Pork Burger $17.50
- 3 hour slow cooked pork in a beef jus, stacked with sautéed onions, gherkins and coleslaw, drizzled in BBQ sauce, served with shoestring fries
Chicken Burger $19.90
- Seasoned chicken breast, melted cheese, bacon, cranberry, aioli and lettuce, served with shoestring fries
Vegetarian Pasta $16.50
- Fettuccine with mushroom, red onion and sundried tomato finished in a cream sauce
Rig 66 Burger $17.50
- 150g House made beef pattie, beetroot, onion, cheese, egg and coleslaw with aioli and tomato relish, served with shoestring fries
Fish Burger $20.90
- Boundary Road beer battered fish of the day with onion, tomato, egg, lettuce and tartare sauce, served with shoestring fries
Coleslaw $4.00
Chicken and Bacon Salad $19.90
- Sautéed chicken and bacon tossed through mesclun, carrot, red onion, cucumber and avocado, finished with an aioli dressing

Mixed vegetarian iskender $18.00
- Served with rice, salad, homemade, turkish bread andd dips
Adana shish kebab (hot chilli) $19.50
- Served with rice and salad, roasted pepper with turkish bread and served with dips
Bread and dips $10.00
- Comes with 3 chef special dips
Passion fruit cheesecake $8.50
- Comes with ice cream
Baklava $7.00
- Served with ice cream
Chicken tawa $19.00
- Served with salad, homemade, turkish bread, roasted pepper, rice, comes with homemade dips, aioli sauce on top
Grilled calamari $16.50
- Served with tamara and salad
Cigara borek $8.50
- Pastry rolls with feta cheese and parsley served with mint yoghurt

Mixed Souvlaki $25.00
- Marinated Meat, Chicken and Beef on skewers served with rice, salad, zazik & pita breads
Moroccan Lamb Pattie $14.00
- Lamb pattie served with Hummas and salad
Doner Kebab-Lamb $10.00
- Traditional marinated slices of meat, served with salad, hummus, pita breads, rice and garnished with yogurt
Meze Platter for Two $27.00
- A selection of hummas, zazik and bissare with feta sundried olives. Two sigarborek, 2 dolma, 2 falafel and 2 stuffed mushrooms served with israeli cous-cous & turkish bread
Deep Fried Mushrooms $10.00
- Fresh battered mushrooms stuffed with brie cheese and served with salad and yogurt
Seafood Pasta $26.00
- Scallops, prawns, mussels, calamari infused with lime, sweet chilli and creamy tomato pesto sauce
Squid and Chorizo Salad $20.00
- Panfried Chorizo Sausage and squid, served with green salad and dressing and garnished with fried pita
Chermoula Shrimp $15.00
- Shrimp cooked in Chermoula sauce with cumin and paprika, served with salad & bread

India Today Bistro and Tandoor

Taranaki > New Plymouth > India Today Bistro and Tandoor

Address

40 Devon Street East, New Plymouth Central, New Plymouth, Taranaki, 4310, New Zealand

Phone

067699117

Email

info@indiatoday.co.nz

Opened hours

Monday: 11:30-14:00, Tuesday: 11:30-14:00, Wednesday: 11:30-14:00, Thursday: 11:30-14:00, Friday: 11:30-14:00, Saturday: 17:00-23:00, Sunday: 17:00-23:00

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

Asian , Gluten Free , Indian , North Indian , Vegan , Vegetarian

Features

Delivery , Dine in , EFTPOS , Mastercard , Takeaway , Visa , Romantic , Wheelchair accessible , Home Delivery , Business meetings , Reservations , After-hours , BYO , Waitstaff , Takeout , Vegan Options , Cash , Serves Halal , Groups , Bankcard , Group Meal , Seating , Highchairs Available , Cards accepted , Desserts and Bakes , Disabled Friendly , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

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India Today Bistro and Tandoor in New Plymouth Menu

Nearby Sample Menus

India Today Bistro and Tandoor

Taranaki > New Plymouth > India Today Bistro and Tandoor

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

40 Devon Street East, New Plymouth Central, New Plymouth, Taranaki, 4310, New Zealand

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