India Today Bistro and Tandoor in New Plymouth Menu

ENTREE ENTREE
  • Onion Bhaji $7.50
    • Sliced onions stirred through chickpea batter and flash fried
  • Vegetable Samosa $7.50
    • Triangular pastry filled with potatoes & peas, succulently flavoured with spices
  • Mixed Pakora $8.50
    • Thinly sliced potato, onion, silverbeet and cauliflower, mixed into chickpea batter and deep fried
  • Desi Fish $11.99
    • Fresh fish marinated with garlic and chickpea batter
  • India Today Prawns $14.00
    • Prawns, stepped in egg batter, flash fried in vegetable oil and served amidst a green salad
  • Grilled Scallops $15.00
    • Grilled with tandoori spice and a mint and coriander sauce
  • Mixed Platter for Two full $20.90
    • A selection of various entrees for two served on a hot sizzling plate. (samosa, pakora, chicken tikka and seekh kebab)
  • Chicken Tikka half $10.90 full $19.90
    • Juicy morsels of boneless chicken marinated in spices overnight and slow roasted in the tandoor
  • Seekh Kebab half $10.90 full $19.90
    • Skewered lamb infused with spices and cooked over the tandoor
  • Tandoori Chicken half $12.90 full $23.90
    • Chicken (with bone) marinated in yoghurt and spices cooked in tandoor. Served on a hot sizzling plate with white sauce
  • Maharaja Banquet $35.00
    • Samosa, pakora, seekh kebab, chicken tikka served with tamarind and mint sauce. (per person)
  • Vegetarian Banquet $30.00
    • Vegetable Samosa, Onion Bhaji and Pakora - (per person)
  • Papadum Platter $8.99
    • Papadams served with a mango chutney, pickle and coriander sauce
SALADS AND SIDE DISHES SALADS AND SIDE DISHES
  • Prawn & Mango Salad $ 20.99
    • Prawn tails tossed with mangoes, peppers and red onion drizzled with honey and ginger dressing
  • Chicken Salad $20.99
    • Chunky pieces of chicken missed with cheese and garden fresh salad in a delicious Caesar dressing, served with garlic bread
  • Bombay Aloo $13.99
    • Potato cubes cooked with roasted cumin seeds, turmeric and herbs, finished with coriander and ginger
  • Individual Side Dish $2.99
    • Raita, mint chutney, mango chutney, pickles and tamarind sauce (each)
  • Garden Salad $9.99
  • Fries $4.99
BREAD & RICE BREAD & RICE
  • Naan $4.50
    • Plain flour bread baked in tandoor, garnished with butter
  • Roti $4.50
    • Hand rolled bread made from wholemeal flour, garnished with butter
  • Garlic Naan $4.50
  • Cheese Naan $4.50
  • Cheese and Garlic Naan $5.00
  • Kashmiri Naan $6.50
    • Special naan from Kashmir.Plain flour bread stuffed with dry fruits
  • Keema Naan $6.50
    • Plain flour bread stuffed with lamb mince and coriander
  • Potato Kulcha $6.50
    • Naan bread stuffed with potato and peas
  • Plain Rice $3.99
  • Cumin Rice $7.50
  • Pulaw Rice $7.50
    • Yellow fried rice cooked with cashews and fried onion
MAINS - VEGETARIAN MAINS - VEGETARIAN
  • Daal Fry $17.99
    • Lentils cooked with onion, garlic, tomato and herbs, fried in pan. Goes well with pickles
  • Daal Makhani $17.99
    • Lentils stewed on a slow fire overnight, garnished with ginger and coriander
  • Paneer Lababdar $18.99
    • Fresh cottage cheese cooked in ginger and garlic, finished with a creamy tomato flavoured sauce with sliced capsicum
  • Egg Plant Subzi $18.99
    • Roasted egg plant cooked with potatoes, ginger, garlic and red onion. Garnished with fresh coriander
  • Aloo Gobhi $18.99
    • Potatoes and cauliflower florets cooked together with red onion, turmeric, herbs and spices. Goes well with raita
  • Chana Masala $18.99
    • Boiled chickpeas cooked with onion, potatoes, coriander and mix spice. Goes well with mango chutney
  • Navratan Korma $18.99
    • Fresh mixed vegetables cooked in a cashew nut and yoghurt sauce
  • Saag - Aloo or Paneer $18.99
    • A laid back and lightly spiced puree of spinach with your choice of potato or cottage cheese
  • Malai Kofta $18.99
    • Mashed potatoes and cottage cheese deep fried and cooked in a rich gravy
MAINS - MEAT AND CHICKEN MAINS - MEAT AND CHICKEN
  • Saag Lamb or Chicken $19.99
    • A laid back and lightly spiced puree of spinach with lamb or chicken
  • Beef or Chicken $18.99
    • Spicy curry straight from the beaches of Goa, cooked in hot vindaloo sauce. Goes well with raita (recommended)
  • Beef or Chicken Madras $19.99
    • Delicious curry garnished and prepared with coconut sauce in South Indian style
  • Rogan Josh $18.99
    • Diced lamb cooked in traditional North Indian style with onion gravy
  • Lamb or Chicken Do Piaza $19.99
    • Boneless lamb or chicken cooked with fired onions, capsicum and whole spices
  • Royal Chicken $19.99
    • Chicken breast cooked with red onion, garlic and whole spices
  • Mango Chicken $18.99
    • Boneless chicken cooked with cashew nut sauce and mango syrup
  • Chefs Special $21.99
    • Roasted beef cooked with broccoli, capsicum, cumin, ginger, garlic and coriander, finished with Indian Whiskey
  • Chicken Tikka Masala $18.99
    • Succulent tender chicken pieces cooked in a spicy sauce with green peppers and diced onions, garnished with fresh coriander
  • Lamb Nawabi $19.99
    • Sauteed lamb with onions and tomatoes, garnished and flavoured with cashew nuts and onions
  • Butter Chicken $18.99
    • Tender pieces of boneless chicken, half cooked in tandoor and finished in a creamy tomato flavoured sauce and garnished with almonds
  • Chicken or Beef Korma $18.99
    • Boneless pieces of chicken or beef cooked in cashew nut and yoghurt sauce, garnished with cashew nuts
  • Jalfrezee Chicken $18.99
    • Tender pieces of boneless chicken, half cooked in tandoor and finished with sliced capsicum, onion and spices. Garnished with coriander and ginger
  • Murg Lababdar $19.99
    • Tender pieces of boneless chicken with ginger and garlic, half cooked in the tandoor and finished with a creamy
  • Biryani Chicken or Lamb $19.99 Vegetarian $18.99
    • Traditional Muglia delicacy of rice with spices and delicately layered with cooked vegetables, meat or chicken, served with yoghurt sauce
MAINS - SEAFOOD MAINS - SEAFOOD
  • Prawn or Fish Madras $22.99
    • Prawn or fish cooked in onion sauce and finished with coconut sauce
  • Prawn or Fish Curry $21.99
    • Fish fillets or prawn cooked in a fine tomato paste and curry sauce
  • Butter Prawn or Fish $22.99
    • Prawns or fish cooked in creamy tomato flavoured sauce
  • Kadhi Prawn or Fish $22.99
    • Deep fried boneless pieces of fish or prawns cooked in a spicy sauce with green peppers and sliced onion
  • Butter Scallops $24.99
    • Scallops cooked in creamy tomato flavoured sauce, garnished with sliced almonds

Nearby Sample Menus

Federal Store Cafe (sample menu)
  • - Ham $17.50
  • -+bacon $15.00
  • Muesli $12.50
    • Fruit & yoghurt
  • Fish & Egg Burger $17.50
    • W house slaw, french fries & federal tartare
  • Benedict's $17.00 - $19.50
    • Options as follows
  • Roasted Salmon $17.50
    • W your choice of salads
  • Brunch Quesadilla $18.50
    • Layered tortilla, potato hash, bacon, cheese & topped w spicy beans & two fried eggs
  • - Avocado (when in season) $3.50
Polpetta (sample menu)
  • Beef
    • Angus / Roast Garlic / Pancetta
  • Potato Bombs ( GF) $9
    • With Cracked Pepper Gravy
  • -Vanilla
  • Stroganoff (GF, V)
    • Button Mushroom / Sherry/ Garlic / Tarragon / Cream
  • Lamb
    • Coastal Lamb / Harissa/ Preserved Lemon / Wild Thyme
  • Pesto (GF, V)
    • Rocket / Basil / Cashew/ Parmesan / Avocado Oil
  • Sea
    • Local Fish / Prawn / Lemon/ Tarragon / Chives
  • -Triple Chocolate
Big Jim's Garden Cafe (sample menu)
  • Open Chicken Sandwich $18.50
    • Fresh chicken and bacon on toasted ciabatta bread with aioli, lettuce, tomato, cheese, topped with onion jam. Served with fries.
  • -Extra toppings $3.00
  • Big Jim’s Whopper Breakfast $20.90
    • 2 pieces bacon, 2 breakfast sausages, balsamic mushrooms, 2 hash browns, tomato, eggs of your choice: poached, scrambled or fried, two slices wholegrain toast.
  • Hot Cakes $16.90
    • Hot cakes stacked with bacon and banana served with whipped cream, maple syrup and blueberries.
  • Fish And Chips $18.50
    • Deep fried, beer battered cod fillets served with fries, salad and tartare sauce.
  • Mushroom $3.50
  • Brioche French Toast $17.90
    • Orange flavoured brioche lightly caramelised, stacked with streaky bacon and banana served with cream cheese whip, maple syrup, sprinkled with pistachio praline.
  • Eggs on Toast ( GF available) $11.50
    • Your choice of eggs, scrambled, poached or fried on wholegrain toast.
Crowded House Bar and Cafe (sample menu)
  • Crispy Fish Sliders $13.90
    • Tender pieces of beer battered New Zealand fish, on a soft slider bun with lettuce and tartare sauce
  • ● Beer Battered Scallops
    • Lager battered scallops over a pile of crisp fries with a fresh seasonal salad and tartare sauce
  • The Big Farmer (All Day Break) $19.90
    • Two eggs fried, scrambled or poached, with door step toast and bacon, sausage, tomato and a crispy fresh hash
  • -The Irish Block
    • White chocolate with a Baileys Swirl
  • Huge Potato Pan $24.90
    • A huge serving of our smokey bacon wicked wedges with sour cream and salsa
  • -Country Club $9.90
    • Creamy garlic aioli sauce topped with chicken, crispy bacon, tomatoes and green onions
  • Side of Pigtails $5.00
  • Ribs, rings and wings $44.90
    • One full rack of ribs on the big board with onion rings, your choice of any of our four wings styles: Barbeque-Southwest-Old Smokey-Butt Burners
The Good Home (sample menu)
  • Chicken caesar $18.50
    • Poached egg, anchovy, caesar dressing
  • Steak sides N/A
    • Duck fat roasted potato, mini caesar salad, hand cut fries, fried eggs(2), spring onion & seeded mustard mash, house slaw, beer battered onion rings
  • Roasted pork belly $29.00
    • With shallot & ginger puree, bok choy, roasted peach & spring onion
  • Crispy chilli squid $18.00
    • Wasabi lime mayo, madarin crispy shallot and cress salad
  • Lamb shank pie $23.00
    • Braised lamb shank w feta and spring onion mash
  • Meatfest $22.00
    • Beef, bacon and chrizo w caramelised onion, BBQ sauce and aioli
  • Fettuccine $18.50
    • Creamy mushrooms, spring onion, pine nuts and babu spinach w shaved parmesan (Add chicken for $3.00)
  • Margarita $19.00
    • Fresh tomato, red onion and bocconcini w fresh basil and olive oil
Okurukuru (sample menu)
  • Ora King Salmon Tartar atop Wakame Salad w Toasted Ciabatta $23
  • Sundried Tomato Stuffed Free Range Chicken Breast atop Pumpkin and Feta Cannelloni with Spinach and Vegetable Selection $30
  • 3 course $50
  • Schweins Hax’n Our Signature Dish N/A
    • Bavarian Style Pork Shank, served of the bone with our famous finger licking good Pan Fried Potatoes, Jus, Sauerkraut and Red Cabbage
  • Shoestring Fries with Aioli $8
  • Okurukuru Antipasto Vineyard Platter for Two $38
    • Zeus Haloumi, Tomato Compote, Prosciutto Ham, Duck Confit Risotto, Port Wine Cheddar, Salmon Tartar, Wakame Salad, King Prawn Cutlets, Beef Cheek, Lentil-Quinoa Salad, Breads and Dips
  • Sticky Date Slice w Caramel Sauce, Vanilla Ice Cream, Whipped Cream $9.5
  • PrimeHawke’s Bay Lamb Loin, Potato and Parmesan N/A
Peggy Gordon's Celtic Bar (sample menu)
  • Rib Eye $ 29.00
    • 250 gram + below selection
  • Drambuie Crème Brulee $ 15.00
    • Torched table side
  • Tout & Chocolate Brownie $ 14.00
    • With white chocolate yogurt
  • Roast Beef & Yorkshire Pudding $ 20.00
    • Potato puree & mushroom & whisky sauce
  • Ploughman's Sharing Platter $ 16.00
    • Aged cheddar, chutney, pickled onions, warmed farmhouse bread, roast beef & pickles
  • House Fries (Small/Large) $ 14.00/ $ 10.00
    • With rosemary celery salt
  • Chicken Open Sandwich $ 15.00
    • Chicken fillets, avocado, crispy pancetta & cranberry relish
  • Steak Open Sandwich $ 15.00
    • Steak, cheddar, stout & bacon chutney & house pickles
Petit Paris Authentic French Bakery and Cafe (sample menu)
  • Omelette $17.00
    • with field mushroom, parmesan & spinach
  • Eggs on toast with hollandaise $12.00
  • Crepes with rhubarb, raspberries & vanilla mascarpone $17.00
  • Croque Madame (with egg) $16.00
  • Patil Dejeuner $14.50
    • toast with butter & jam, croissant, orange juice and coffee
  • Toasts with Salmon, cream cheese, rocket & pesto $16.00
  • Ask staff for details of fish of the day comes with coffee $14.50
  • Granola $14.00
    • with greek yoghurt and berry compote
Nice Hotel & Bistro (sample menu)
  • (V)VEGETARIAN (GF) GLUTEN FREE
  • French Fries or Polenta Chips (GF)
    • housemade tomato sauce / aioli
  • All cheeses served with rice crackers / fresh grapes / poached baby pears / fig walnut whiskey chutney
  • Dark Chocolate Delice $18.00
    • Coffee bavarois cream / chocolate crumbs / orange gel / doris plum & creme fraiche ice cream
  • Festival of Strawberries (GF) $18.00
    • Marinated strawberry jelly with elderflower / shortbread / white chocolate meringue / strawberry cream
  • Steamed Broccoli, Courgettes, Spinach (GF) (V) S $8 / D $15
    • slow roasted baby beetroot / artichoke puree / medley of micro greens / verjuice / lemon dressing
  • -Smoked Pakari Aged Cheddar S $19 / L$38
  • Baked Provincial Vegetable Mille Feuille - choose one side (GF) $39.00
    • pistachio rocket pesto / grilled haloumi / wild mushroom mascarpone / baby carrots / tempura broccoli / micro sunflower greens
Sporty's Cafe Bar (sample menu)
  • 9am-9pm
  • Scotch Fillet Steak $24.00
    • Served with salad, fries & mushrooms OR Garlic sauce.
  • Wedges $9.00
    • Topped with cheese & served w sour cream & salsa.
  • Fries $5.00
  • Garlic Bread $3.50
  • Omelette $12.00
    • 2 fillings of your choice
  • Scoop of Wedges $4.00
  • Mini Fruit Pudding $5.50
    • Served hot
Juliana's (sample menu)
  • Kiwi style fish and chips $24.00
    • Beer battered fresh fish served with a seasonal salad and fries with tartare, tomato sauce and lemon wedges
  • Juliana shrimp and pastrami salad $16.50
    • With brie cheese, orange segments and salad greens served with honey & seeded mustard house dressing
  • Savoury beef mince $17.00
    • Savoury beef mince cooked in a home-style gravy served on a lightly toasted bap topped with a poached free-range egg
  • B L T $14.00
    • Freshly baked bread, crispy bacon, iceberg lettuce, tomato and creamy mayo served with fries and tomato sauce
  • Steak sandwich $22.50
    • Pan-fried 120gm steak served with a freshly baked bread bun filled with rocket, caramelized red onion marmalade and tomato slices served with fries and tomato sauce
  • Toasted sandwich $12.00
    • Toasted between four slices of either white, brown or grain bread with up to four toppings: onion-tomato-cheese-pineapple-mushroom / egg-beef-chicken-bacon-ham. With a choice of sauces - mayonnaise - tomato - chutney - aioli
  • Fries $5.00
    • served with your choice of tomato sauce or aioli
  • Soup of the day $12.00
    • Served with freshly baked bread
Shifty's Sports Bar and TAB (sample menu)
  • Bacon & Eggs $12.00
    • Eggs cooked to your liking
  • -Chicken, cranberry & camembert
  • -Large $6.00
  • Crumbed Scallops $16.00
    • 8 crumbed scallops served with a side of fries
  • Open Steak Sandwich $16.00
    • Lettuce, steak, onions plum sauce on sliced white bread with a side of fries
  • Steak Onion & Plum Sauce Toasted Sandwich $10.00
    • Served with a side of fries
  • Super Truckie Meal $15.00
    • Bacon, cheese & onion toasted sandwich, salad, fries & gravy
  • Banquet Box $25.00
    • 18 cocktail spring rolls, 16 savory samosa's, 16 dim sim's & fries
The Mayfair (sample menu)
  • -add fried egg $1.00
  • Pizza of Pi
    • tandori chicken, cashews, red onion, minted yoghurt, tomato chutney, mozzarella
  • Fries $7.00
    • served with aioli/tomato sauce
  • The Mayfair .$60.00
    • selection of cold meats, tempura prawns, spicy chicken wings, salt and pepper squid, mixed cheeses, garlic pizza bread, basil pesto dip and homemade aoili
  • Roasted Chicken Breast $26.50
    • wrapped in streaky bacon, on pumpkin risotto, with wilted spinach, creamy garlic and mushroom sauce
  • *Large Gluten Free bases available $2
  • Open Steak Sandwich $19.50
    • grilled scotch fillet medium rare, lettuce, tomatoes, battered onion rings, mushroom sauce, on toasted bread with fries
  • Elaina
    • chicken, cranberry, tomato, spring onion, brie, mozzarella
BB's Cafe (sample menu)
  • Bacon & Egg $11.50
    • 2 eggs in any style. served with bacon & toast
  • Kids Toasted Bagel $6.00
    • with cream cheese & jam
  • Kids breakfast $10.00
    • half portion of big breakfast
  • French toast $9.00
    • served with Berry & Maple syrup
  • Nachos $9.00
    • served with salsa, cheese, beans & sour cream
  • BBs Steak $19.90
    • 200g. Sirloin grilled to your liking served with mushroom, chips & garden salad
  • Hot Chips & Chicken nuggets $8.00
  • Nachos $12.50
    • served with salsa, cheese, beans & sour cream served with mince
Manou's Cafe & Restaurant (sample menu)
  • Garlic Lemon Prawns $24.50
    • Prawns with creamy garlic lemon sauce, crispy potato herb potato cakeand fresh salad
  • Moroccan Chicken Salad $28.50
    • Chicken breast salad served with yogurt and topped with crispy noodle
  • Italian Meatballs $15.50
    • Italian meatballs in a creamy tomato sauce, served with a fresh salad and a slice of garlic bread
  • Grilled Chicken and Walnut Salad $19.50
    • Fresh grilled chicken breast served with mixed salad, tomato, carrot, red cabbage, celery, and topped with walnuts
  • Roast Vegetable Salad $28.50
    • Served with vegetable curry samosas
  • Chicken Carbonara $29.50
    • Served with onions, mushroom, bacon, fettuccine pasta, and chicken, all in carbonara sauce
  • Seafood Platter $34.50
    • Mixed variety of different seafood’s served with toasted bread
  • Chicken Nibbles $12.50
    • Served with tomato sauce
India Today Bistro and Tandoor

India Today Bistro and Tandoor

location

Address

40 Devon Street East, New Plymouth Central, New Plymouth, Taranaki, 4310, New Zealand

phone

Phone

067699117

email

Email

info@indiatoday.co.nz

clock

Opened hours

Monday: 11:30-14:00, Tuesday: 11:30-14:00, Wednesday: 11:30-14:00, Thursday: 11:30-14:00, Friday: 11:30-14:00, Saturday: 17:00-23:00, Sunday: 17:00-23:00
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Gluten Free , Indian , North Indian , Vegan , Vegetarian

features

Features

Delivery ,  Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Romantic ,  Wheelchair accessible ,  Home Delivery ,  Business meetings ,  Reservations ,  After-hours ,  BYO ,  Waitstaff ,  Takeout ,  Vegan Options ,  Cash ,  Serves Halal ,  Groups ,  Bankcard ,  Group Meal ,  Seating ,  Highchairs Available ,  Cards accepted ,  Desserts and Bakes ,  Disabled Friendly ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
40 Devon Street East, New Plymouth Central, New Plymouth, Taranaki, 4310, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Blowfish Restaurant & Sake Bar

Arizona & Rye

Polpetta

Polpetta

Terrys Takeaways

Xpressions Cafe and Takeawys

Merrilands Takeaways

Spice of Life Indian Takeaway