India Today Bistro and Tandoor in New Plymouth Menu

ENTREE ENTREE
  • Onion Bhaji $7.50
    • Sliced onions stirred through chickpea batter and flash fried
  • Vegetable Samosa $7.50
    • Triangular pastry filled with potatoes & peas, succulently flavoured with spices
  • Mixed Pakora $8.50
    • Thinly sliced potato, onion, silverbeet and cauliflower, mixed into chickpea batter and deep fried
  • Desi Fish $11.99
    • Fresh fish marinated with garlic and chickpea batter
  • India Today Prawns $14.00
    • Prawns, stepped in egg batter, flash fried in vegetable oil and served amidst a green salad
  • Grilled Scallops $15.00
    • Grilled with tandoori spice and a mint and coriander sauce
  • Mixed Platter for Two full $20.90
    • A selection of various entrees for two served on a hot sizzling plate. (samosa, pakora, chicken tikka and seekh kebab)
  • Chicken Tikka half $10.90 full $19.90
    • Juicy morsels of boneless chicken marinated in spices overnight and slow roasted in the tandoor
  • Seekh Kebab half $10.90 full $19.90
    • Skewered lamb infused with spices and cooked over the tandoor
  • Tandoori Chicken half $12.90 full $23.90
    • Chicken (with bone) marinated in yoghurt and spices cooked in tandoor. Served on a hot sizzling plate with white sauce
  • Maharaja Banquet $35.00
    • Samosa, pakora, seekh kebab, chicken tikka served with tamarind and mint sauce. (per person)
  • Vegetarian Banquet $30.00
    • Vegetable Samosa, Onion Bhaji and Pakora - (per person)
  • Papadum Platter $8.99
    • Papadams served with a mango chutney, pickle and coriander sauce
SALADS AND SIDE DISHES SALADS AND SIDE DISHES
  • Prawn & Mango Salad $ 20.99
    • Prawn tails tossed with mangoes, peppers and red onion drizzled with honey and ginger dressing
  • Chicken Salad $20.99
    • Chunky pieces of chicken missed with cheese and garden fresh salad in a delicious Caesar dressing, served with garlic bread
  • Bombay Aloo $13.99
    • Potato cubes cooked with roasted cumin seeds, turmeric and herbs, finished with coriander and ginger
  • Individual Side Dish $2.99
    • Raita, mint chutney, mango chutney, pickles and tamarind sauce (each)
  • Garden Salad $9.99
  • Fries $4.99
BREAD & RICE BREAD & RICE
  • Naan $4.50
    • Plain flour bread baked in tandoor, garnished with butter
  • Roti $4.50
    • Hand rolled bread made from wholemeal flour, garnished with butter
  • Garlic Naan $4.50
  • Cheese Naan $4.50
  • Cheese and Garlic Naan $5.00
  • Kashmiri Naan $6.50
    • Special naan from Kashmir.Plain flour bread stuffed with dry fruits
  • Keema Naan $6.50
    • Plain flour bread stuffed with lamb mince and coriander
  • Potato Kulcha $6.50
    • Naan bread stuffed with potato and peas
  • Plain Rice $3.99
  • Cumin Rice $7.50
  • Pulaw Rice $7.50
    • Yellow fried rice cooked with cashews and fried onion
MAINS - VEGETARIAN MAINS - VEGETARIAN
  • Daal Fry $17.99
    • Lentils cooked with onion, garlic, tomato and herbs, fried in pan. Goes well with pickles
  • Daal Makhani $17.99
    • Lentils stewed on a slow fire overnight, garnished with ginger and coriander
  • Paneer Lababdar $18.99
    • Fresh cottage cheese cooked in ginger and garlic, finished with a creamy tomato flavoured sauce with sliced capsicum
  • Egg Plant Subzi $18.99
    • Roasted egg plant cooked with potatoes, ginger, garlic and red onion. Garnished with fresh coriander
  • Aloo Gobhi $18.99
    • Potatoes and cauliflower florets cooked together with red onion, turmeric, herbs and spices. Goes well with raita
  • Chana Masala $18.99
    • Boiled chickpeas cooked with onion, potatoes, coriander and mix spice. Goes well with mango chutney
  • Navratan Korma $18.99
    • Fresh mixed vegetables cooked in a cashew nut and yoghurt sauce
  • Saag - Aloo or Paneer $18.99
    • A laid back and lightly spiced puree of spinach with your choice of potato or cottage cheese
  • Malai Kofta $18.99
    • Mashed potatoes and cottage cheese deep fried and cooked in a rich gravy
MAINS - MEAT AND CHICKEN MAINS - MEAT AND CHICKEN
  • Saag Lamb or Chicken $19.99
    • A laid back and lightly spiced puree of spinach with lamb or chicken
  • Beef or Chicken $18.99
    • Spicy curry straight from the beaches of Goa, cooked in hot vindaloo sauce. Goes well with raita (recommended)
  • Beef or Chicken Madras $19.99
    • Delicious curry garnished and prepared with coconut sauce in South Indian style
  • Rogan Josh $18.99
    • Diced lamb cooked in traditional North Indian style with onion gravy
  • Lamb or Chicken Do Piaza $19.99
    • Boneless lamb or chicken cooked with fired onions, capsicum and whole spices
  • Royal Chicken $19.99
    • Chicken breast cooked with red onion, garlic and whole spices
  • Mango Chicken $18.99
    • Boneless chicken cooked with cashew nut sauce and mango syrup
  • Chefs Special $21.99
    • Roasted beef cooked with broccoli, capsicum, cumin, ginger, garlic and coriander, finished with Indian Whiskey
  • Chicken Tikka Masala $18.99
    • Succulent tender chicken pieces cooked in a spicy sauce with green peppers and diced onions, garnished with fresh coriander
  • Lamb Nawabi $19.99
    • Sauteed lamb with onions and tomatoes, garnished and flavoured with cashew nuts and onions
  • Butter Chicken $18.99
    • Tender pieces of boneless chicken, half cooked in tandoor and finished in a creamy tomato flavoured sauce and garnished with almonds
  • Chicken or Beef Korma $18.99
    • Boneless pieces of chicken or beef cooked in cashew nut and yoghurt sauce, garnished with cashew nuts
  • Jalfrezee Chicken $18.99
    • Tender pieces of boneless chicken, half cooked in tandoor and finished with sliced capsicum, onion and spices. Garnished with coriander and ginger
  • Murg Lababdar $19.99
    • Tender pieces of boneless chicken with ginger and garlic, half cooked in the tandoor and finished with a creamy
  • Biryani Chicken or Lamb $19.99 Vegetarian $18.99
    • Traditional Muglia delicacy of rice with spices and delicately layered with cooked vegetables, meat or chicken, served with yoghurt sauce
MAINS - SEAFOOD MAINS - SEAFOOD
  • Prawn or Fish Madras $22.99
    • Prawn or fish cooked in onion sauce and finished with coconut sauce
  • Prawn or Fish Curry $21.99
    • Fish fillets or prawn cooked in a fine tomato paste and curry sauce
  • Butter Prawn or Fish $22.99
    • Prawns or fish cooked in creamy tomato flavoured sauce
  • Kadhi Prawn or Fish $22.99
    • Deep fried boneless pieces of fish or prawns cooked in a spicy sauce with green peppers and sliced onion
  • Butter Scallops $24.99
    • Scallops cooked in creamy tomato flavoured sauce, garnished with sliced almonds

Nearby Sample Menus

Deluxe Diner (sample menu)
  • Our fries are GF
  • Cuban Toasties
  • Fish Burger $15
    • Beer battered market fish served w/ swiss cheese, long sliced gherkins, lettuce, tomato, red onion, mayo & tartare sauce.
  • Best Philly Steak Cuban Roll $18
    • Grilled and sliced sirloin fillet w/ sauteed onions, roasted capsicum, grilled swiss cheese, dill pickles & tomato relish in a fresh baked cuban roll w/ salad
  • Warm Chicken Salad (GF)(DFA) $18.5
    • Celery, camembert cheese, toasted walnuts, grapes,grated beetroot, on a bed of apple slaw mixed salad, w/ honey mustard dressing.
  • Make GF $2
  • Roast Pork Cuban Roll $16.9
    • Roast pork & gravy, sliced crisp apple, kumara crisps, & diner slaw in a fresh baked buttered cuban roll
  • Steak, Eggs & Fries (DF) $25
    • Prime Angus sirloin fillet (pan fried to your liking) 2 x fried eggs,onion rings served w/ side salad, skinny fries & gravy.
Federal Store Cafe (sample menu)
  • Beans $12.00
    • On toast
  • Creamy Balsamic Mushrooms
    • Options as follows
  • -Full $7.00
  • - Ham $17.50
  • -+bacon $19.50
  • Brioche French Toast $14.50
    • W berry compote banana, cream and toasted almonds topped w maple syrup
  • Sticky Pulled Pork Burger $18.50
    • W apple & ginger slaw & aioli
  • Brunch Quesadilla $18.50
    • Layered tortilla, potato hash, bacon, cheese & topped w spicy beans & two fried eggs
Bach on Breakwater (sample menu)
  • Skinny fries $7.9
    • in a small bowl w/ tomato sauce
  • Bach baked beans on toast $14.5
    • With bacon or 2 poached eggs $18.90
  • Bach breakfast $22.5
    • rashers of bach bacon, our own meaty sausage, seared tomato, 2 eggs any style, home-made potato & vege hash cake and toast. gf available add $3.00
  • Free range bacon (2) $5.6
  • Vegan brekky $22.5
    • two rosemary & sage sausages, vege hash cake, baked beans, tomato, spinach, crunchy smoky fakebacon crisps & toast w/ olivani & relish
  • Creamed mushrooms $4.6
  • Warm bacon & kumara salad $18.5
    • delicious smoked bacon & maple roasted kumara on crisp mixed salad drizzled w/ our honey/ mustard dressing
  • Brunch stack $21.9
    • with mushrooms
Polpetta (sample menu)
  • Veggie
    • Tofu/ Porcini / Garlic / Sage / Pecan
  • -Sundae
  • Cauliflower / Gruyere Fritters ( GF, V) $10
  • Toasted Mini Baguette $8
    • With Garlic Butter
  • -Black Doris Plum
  • -3 X Balls $24
  • -Garlic /Cheese $9
  • -Macaron (GF)
Big Jim's Garden Cafe (sample menu)
  • Big Jim’s Whopper Burger $17.50
    • Tender beef pattie served on toasted burger bun with mayo, salad, cheese, tomato, fried egg, onion jam, served with a side of fries.
  • Big Jim’s Hot Beef Sub $15.90
    • Tender Hot Beef, with hot onion gravy, served in a bun with side of fries and green salad.
  • Chicken And Bacon Burger $18.50
    • Chicken breast and bacon on toasted burger bun with cranberry sauce, lettuce, tomato, mayo and brie served with a side of fries.
  • Eggs Benedict (GF) $16.90
    • Poached eggs served on homemade rosti with hollandaise sauce and your choice of one topping, bacon, spinach or balsamic mushrooms.
  • Bowl Of Fries $6.50
  • Warm Thai Chicken Salad With Crispy Noodles $18.50
    • Succulent chicken breast marinated in Thai seasoning with crisp salad, sweet chilli yoghurt dressing topped with crispy noodles.
  • Seafood Platter $19.90
    • Tender Hot Beef, with hot onion gravy, served in a bun with side of fries and green salad.
  • Salmon $4.00
Okurukuru (sample menu)
  • Prime NZ Scotch Fillet cooked to your liking w Caesar Salad and our Pan Fried Potatoes, Jus N/A
  • PrimeHawke’s Bay Lamb Loin, Potato and Parmesan N/A
  • Okurukuru Antipasto Vineyard Platter for Two $38
    • Zeus Haloumi, Tomato Compote, Prosciutto Ham, Duck Confit Risotto, Port Wine Cheddar, Salmon Tartar, Wakame Salad, King Prawn Cutlets, Beef Cheek, Lentil-Quinoa Salad, Breads and Dips
  • Original German Bratwurst Sausages $28
    • One each Thüringer Bratwurst and Münchener Weisswurst served atop Pan Fried Potatoes, Red Cabbage, Sauerkraut, Jus and sweet German Mustard
  • Schweins Hax’n Our Signature Dish $30
    • Bavarian Style Pork Knuckle, served off the bone with our famous finger licking good Pan Fried Potatoes, Jus, Red Cabbage and Sauerkraut
  • Ora King Salmon Tartar atop Wakame Salad w Toasted Ciabatta N/A
  • Corn Fritter, Fresh Spinach, Roasted Tomato Compote, Smoked  Mushroom & Seasonal Garden Vegetable N/A
  • Sundried Tomato Stuffed Free Range Chicken Breast atop Pumpkin  and Feta Cannelloni with Spinach & Vegetable N/A
New Plymouth Club (sample menu)
  • - add cheese for $4.00
  • Roast of the Day with roasted and steamed vegetables & gravy Small $13.00 Large $18.00
  • Add 50c extra for Chicken or Avocado
  • - Large $18.00
  • Warm Sticky Date Cake with toffee sauce and whipped cream $7.00
  • -Small $5.50
  • Chicken breast, avocado, tomato, cheese and cranberry sauce $11.50
  • 2 fillings $4.80
Tesoro Fresh Mex (sample menu)
  • -meat, fish or vege $2.00
  • -sauces / sour cream $1.00
  • -crispy $6
  • -gluten free $13.90
  • burrito $9.90
    • A flour tortilla filled with fresh salad, blended pinto or whole black beans, cheese, seasoned rice and your choice of meat, fish or veg and sauces.
  • -meat & cheese $11.90
  • -soft $7.50
  • -medium $9.90
Bombay to Paris (sample menu)
  • Lamb korma $14.00
    • Diced lamb cooked in cashew nut sauce with condiments.
  • Lamb vindaloo $14.00
    • Diced lamb cooked in vindaloo sauce.
  • Cheese 8i garlic $2.00
  • Dal makhani $14.00
    • Combination of two lentils, cooked with a generous helping of butter and cream, flavored with traditional spices.
  • Mix platter $14
    • Chicken tikka, seekh kebab, samosa and onion bhaji served with mint & tamarind dressing.
  • Lamb meatball $14.00
    • Cooked in Chef special sauce, cashewnut and onion.
  • Keema $2.00
  • Lamb saag $14.00
    • Spinach, cream, ginger and garlic based lamb curry.
Indian Curry Corner (sample menu)
  • Kadai (chicken/lamb) $15.90
    • This mouth-watering dish is cooked with Crushed tomatoes, onions, cream and Coriander. Best spice level MEDIUM.
  • Icc banquet $30.00
    • Minimum For 2 Persons. Appetisers: Chicken Tikka, Malai Tikka, Lamb Seekh Kebab And Tandoori Chicken / Main Course: Kadai Prawns Beef Korma, Butter Chicken, Lamb Nawabi With Basmati Rice, Naan & Condiments.
  • Tandoori prawns (12pc) $18.00
    • Marinated prawns cooked in the tandoor.
  • Madras(chicken/lamb/ beef) $15.50
    • A favourite with those who enjoy their curry With coconut. A South Indian dish with onions, ginger, garlic and spices.
  • Veg korma $16.50
    • Fresh seasonal vegetables, cooked in mild creamy cashew gravy.
  • Saagwala(chicken/lamb/beef) $15.90
    • An abundance of spinach, cooked with tomatoes Ginger, garlic and spices.
  • Lamb seekh kabab (4pc) $8.50
    • Minced lamb marinated overnight in one of our special blends and cooked in the Tandoori oven.
  • Lamb rogan josh $15.50
    • Classic Kashmiri style of Lean lamb cooked With roasted and crushed spices.
The White Pear Cafe (sample menu)
  • Porridge $9.00
  • Fish n Chips $6.00
  • Bacon Pasta $6.00
  • Cheerios with Bread $6.00
  • Twiced Cooked Pork Belly on Roasted Veges (Gluten Free) $16.00
  • -3 fill $6.70
  • Fruit Toast with Butter $5.00
  • Smoked Chicken + Bacon Salad (Gluten Free) $15.00
Spicey Affair (sample menu)
  • Seafood Basket $18.90
    • Fish, Prawn, Calamari and Scallops mixed together and cooked with onion tomato gravy in rich coconut cream to perfection
  • Mango Lassi $4.00
  • Lamb Korma $14.90
    • Lamb cooked in fresh cream, cashew nuts and delicious Indian spices with fenugreek flavoured gravy
  • Pulaw $5.50
    • (Choices of vegetables, cumin, peas)
  • Cheese and Garlic Naan $4.00
  • Lamb Rogan Josh $14.90
    • Diced Lamb cooked with delicious North Indian Style in onion and tomato gravy
  • Mango Chicken $14.90
    • Tender boneless pieces of chicken cooked in delicious onion, cream and cashew nuts gravy with mango flavour
  • Dal Makhani $14.90
    • Black lentils stewed, seasoned with butter and spices
Prohibition (sample menu)
  • Pie $10.00
    • Prohibition home made Key lime pie served with a raspberry sorbet & creme anglaise.
  • Beers for the Chefs POA
  • Avocado $2.00
  • The Steve Adams $16.00
    • Green Meadows 150gm beef patty, pickled beetroot, fried egg, Swiss cheese, grilled onions & tomato jam.
  • Kids Sized Brownie $8.00
    • With chocolate sauce & ice cream.
  • Fried Chicken Burger $16.00
    • Prohibition fried chicken, Swiss cheese, red slaw & chipotle mayo.
  • Mini Fish Burger $10.00
    • With hand cut chips & tomato sauce.
  • Ewe Know It $16.00
    • Lamb shoulder rillette croquette, crispy grilled field mushroom, mint jelly, marinated feta & red slaw.
Breakers Cafe and Bar - New Plymouth (sample menu)
  • - Grilled Chicken Strips $11.00
  • Large (2 Scoops) $4.00
  • Chicken Diane LG Our signature dish. Grilled chicken breast covered in worcestershire, garlic, parsley & cream sauce, served with salad & chips (Double the Chicken +$7.00) $15.00
  • Kahuna Burger Chicken pattie, pineapple, bacon, lettuce, tomato, cheese, BBQ, mayo $9.50
  • Chicken Hawaiian Grilled chicken breast topped with tomato salsa, pineapple, and melted cheese served with salad & tumeric flavoured rice $15.00
  • Seafood Basket** $15.00
  • Pepper $2.00
  • Nachos Your choice of beef, bean or a combination of both topped with salsa, melted cheese & sour cream $12.00
Landing Cafe (sample menu)
  • Landing works $19.00
    • Bacon kransky sausage, tomato mushroom, hashbrown, baked bean, fried eggs and toast
  • Warm lamb salad $18.00
    • Lamb pan-fried with dried tomato and feta, topped with salad honey mustard and avocado oil
  • Monsignor croute $12.00
    • French style toasted sammy with tomato and brie or ham and cheese
  • Creamy garlic mushroom $17.50
    • Mushroom sautéed served on a parmesan and paprika savory french toast
  • Butty $9.50
    • Bacon or kransky sausage with fries egg served on stoch roll
  • open chicken sandwich $18.50
    • BBQ chicken and bacon with cheese on top of toasted vienna bread and salad
  • Eggs benedict $17.00
    • Choice of bacon or salmon,topped with hollandaise sauce
  • Cornish seafood bake $18.00
    • Mixed seafood in withe wine sauce topped with mashed potato side with green salad
India Today Bistro and Tandoor

India Today Bistro and Tandoor

location

Address

40 Devon Street East, New Plymouth Central, New Plymouth, Taranaki, 4310, New Zealand

phone

Phone

067699117

email

Email

info@indiatoday.co.nz

clock

Opened hours

Monday: 11:30-14:00, Tuesday: 11:30-14:00, Wednesday: 11:30-14:00, Thursday: 11:30-14:00, Friday: 11:30-14:00, Saturday: 17:00-23:00, Sunday: 17:00-23:00
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Gluten Free , Indian , North Indian , Vegan , Vegetarian

features

Features

Delivery ,  Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Romantic ,  Wheelchair accessible ,  Home Delivery ,  Business meetings ,  Reservations ,  After-hours ,  BYO ,  Waitstaff ,  Takeout ,  Vegan Options ,  Cash ,  Serves Halal ,  Groups ,  Bankcard ,  Group Meal ,  Seating ,  Highchairs Available ,  Cards accepted ,  Desserts and Bakes ,  Disabled Friendly ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
40 Devon Street East, New Plymouth Central, New Plymouth, Taranaki, 4310, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Blowfish Restaurant & Sake Bar

Arizona & Rye

Polpetta

Polpetta

Terrys Takeaways

Xpressions Cafe and Takeawys

Merrilands Takeaways

Spice of Life Indian Takeaway