India Today Bistro and Tandoor in New Plymouth Menu -

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Onion Bhaji $7.50
- Sliced onions stirred through chickpea batter and flash fried
Vegetable Samosa $7.50
- Triangular pastry filled with potatoes & peas, succulently flavoured with spices
Mixed Pakora $8.50
- Thinly sliced potato, onion, silverbeet and cauliflower, mixed into chickpea batter and deep fried
Desi Fish $11.99
- Fresh fish marinated with garlic and chickpea batter
India Today Prawns $14.00
- Prawns, stepped in egg batter, flash fried in vegetable oil and served amidst a green salad
Grilled Scallops $15.00
- Grilled with tandoori spice and a mint and coriander sauce
Mixed Platter for Two full $20.90
- A selection of various entrees for two served on a hot sizzling plate. (samosa, pakora, chicken tikka and seekh kebab)
Chicken Tikka half $10.90 full $19.90
- Juicy morsels of boneless chicken marinated in spices overnight and slow roasted in the tandoor
Seekh Kebab half $10.90 full $19.90
- Skewered lamb infused with spices and cooked over the tandoor
Tandoori Chicken half $12.90 full $23.90
- Chicken (with bone) marinated in yoghurt and spices cooked in tandoor. Served on a hot sizzling plate with white sauce
Maharaja Banquet $35.00
- Samosa, pakora, seekh kebab, chicken tikka served with tamarind and mint sauce. (per person)
Vegetarian Banquet $30.00
- Vegetable Samosa, Onion Bhaji and Pakora - (per person)
Papadum Platter $8.99
- Papadams served with a mango chutney, pickle and coriander sauce

Prawn & Mango Salad $ 20.99
- Prawn tails tossed with mangoes, peppers and red onion drizzled with honey and ginger dressing
Chicken Salad $20.99
- Chunky pieces of chicken missed with cheese and garden fresh salad in a delicious Caesar dressing, served with garlic bread
Bombay Aloo $13.99
- Potato cubes cooked with roasted cumin seeds, turmeric and herbs, finished with coriander and ginger
Individual Side Dish $2.99
- Raita, mint chutney, mango chutney, pickles and tamarind sauce (each)
Garden Salad $9.99
Fries $4.99

Naan $4.50
- Plain flour bread baked in tandoor, garnished with butter
Roti $4.50
- Hand rolled bread made from wholemeal flour, garnished with butter
Garlic Naan $4.50
Cheese Naan $4.50
Cheese and Garlic Naan $5.00
Kashmiri Naan $6.50
- Special naan from Kashmir.Plain flour bread stuffed with dry fruits
Keema Naan $6.50
- Plain flour bread stuffed with lamb mince and coriander
Potato Kulcha $6.50
- Naan bread stuffed with potato and peas
Plain Rice $3.99
Cumin Rice $7.50
Pulaw Rice $7.50
- Yellow fried rice cooked with cashews and fried onion

Daal Fry $17.99
- Lentils cooked with onion, garlic, tomato and herbs, fried in pan. Goes well with pickles
Daal Makhani $17.99
- Lentils stewed on a slow fire overnight, garnished with ginger and coriander
Paneer Lababdar $18.99
- Fresh cottage cheese cooked in ginger and garlic, finished with a creamy tomato flavoured sauce with sliced capsicum
Egg Plant Subzi $18.99
- Roasted egg plant cooked with potatoes, ginger, garlic and red onion. Garnished with fresh coriander
Aloo Gobhi $18.99
- Potatoes and cauliflower florets cooked together with red onion, turmeric, herbs and spices. Goes well with raita
Chana Masala $18.99
- Boiled chickpeas cooked with onion, potatoes, coriander and mix spice. Goes well with mango chutney
Navratan Korma $18.99
- Fresh mixed vegetables cooked in a cashew nut and yoghurt sauce
Saag - Aloo or Paneer $18.99
- A laid back and lightly spiced puree of spinach with your choice of potato or cottage cheese
Malai Kofta $18.99
- Mashed potatoes and cottage cheese deep fried and cooked in a rich gravy

Saag Lamb or Chicken $19.99
- A laid back and lightly spiced puree of spinach with lamb or chicken
Beef or Chicken $18.99
- Spicy curry straight from the beaches of Goa, cooked in hot vindaloo sauce. Goes well with raita (recommended)
Beef or Chicken Madras $19.99
- Delicious curry garnished and prepared with coconut sauce in South Indian style
Rogan Josh $18.99
- Diced lamb cooked in traditional North Indian style with onion gravy
Lamb or Chicken Do Piaza $19.99
- Boneless lamb or chicken cooked with fired onions, capsicum and whole spices
Royal Chicken $19.99
- Chicken breast cooked with red onion, garlic and whole spices
Mango Chicken $18.99
- Boneless chicken cooked with cashew nut sauce and mango syrup
Chefs Special $21.99
- Roasted beef cooked with broccoli, capsicum, cumin, ginger, garlic and coriander, finished with Indian Whiskey
Chicken Tikka Masala $18.99
- Succulent tender chicken pieces cooked in a spicy sauce with green peppers and diced onions, garnished with fresh coriander
Lamb Nawabi $19.99
- Sauteed lamb with onions and tomatoes, garnished and flavoured with cashew nuts and onions
Butter Chicken $18.99
- Tender pieces of boneless chicken, half cooked in tandoor and finished in a creamy tomato flavoured sauce and garnished with almonds
Chicken or Beef Korma $18.99
- Boneless pieces of chicken or beef cooked in cashew nut and yoghurt sauce, garnished with cashew nuts
Jalfrezee Chicken $18.99
- Tender pieces of boneless chicken, half cooked in tandoor and finished with sliced capsicum, onion and spices. Garnished with coriander and ginger
Murg Lababdar $19.99
- Tender pieces of boneless chicken with ginger and garlic, half cooked in the tandoor and finished with a creamy
Biryani Chicken or Lamb $19.99 Vegetarian $18.99
- Traditional Muglia delicacy of rice with spices and delicately layered with cooked vegetables, meat or chicken, served with yoghurt sauce

Prawn or Fish Madras $22.99
- Prawn or fish cooked in onion sauce and finished with coconut sauce
Prawn or Fish Curry $21.99
- Fish fillets or prawn cooked in a fine tomato paste and curry sauce
Butter Prawn or Fish $22.99
- Prawns or fish cooked in creamy tomato flavoured sauce
Kadhi Prawn or Fish $22.99
- Deep fried boneless pieces of fish or prawns cooked in a spicy sauce with green peppers and sliced onion
Butter Scallops $24.99
- Scallops cooked in creamy tomato flavoured sauce, garnished with sliced almonds

Nearby Sample Menus

Coconut Chicken Curry $18.90
- With jasmine rice, bok choy & crispy noodles
Kumara, Sweet Corn, Kale And Feta Fritters (V) (GF) (NF ) $15.50
- With beetroot relish
(V+) vegan ( V) vegetarian (GF) gluten free (NF) Nut free (DF) Dairy free ** Contains nuts
Toasted Vogel’s ( V**) $15.00
- With avocado, tomato, feta, pistachio dukkah & chia seeds
-salmon $17.50
·Two Free Range Eggs (V) $12.50
- Fried, poached or scrambled on toasted tank or vogel’s
-add bacon $18.50
Elixir Breakfast (V**) $19.50
- With bacon, kransky sausages, free range eggs, mushrooms, toast, rosemary potatoes & hollandaise

Fried egg noodles $6
One of each item from the Japanese yakitori and kushiage menu including sides. Served on platters for the table to share. $25.00 per person
Fresh steamed buns with your choice of filling (2) N/A
Fried Egg Noodles $6
Fresh broccoli steamed and grilled $7
- with miso ginger dressing (4)
Steamed rice Free
Beef short rib, celery, cashew wonton (4) $12.5
Pork belly grilled with ton katsu sauce (4) $8.5

Chinese Style Spicy Chicken or Beef $15.00
Curry Chicken or Beef $15.00
Sliced Lamb in Peppers and Black Bean $12.00
Sliced Beef in Sweet Chilli Sauce $12.00
Squid with Black Bean Sauce $15.00
Diced Chicken in Black Bean Sauce $12.00
Sweet Corn Soup $5.00
Vegetable Fried Rice / Noodles $12.00

Insalata feta e olive $10
- Lettuce, tomato, cucumber, olives, carrot, red onion & feta cheese with our own vinaigrette.
Rocket & cherry tomato salad $8.9
Lemon garlic grilled prawns $15
- On a bed of salad mix.
Bolognese $10
- Beef mince w napoli & parmesan cheese on linguine pasta.
Pollo insalata $10
- Chicken pieces tossed through fancy lettuce, red onion, cucumber, tomato, carrot, pumpkin seeds, green beans w whole mustard dressing & feta crumb.
Tiramisu $13.9
- Traditional dessert made with mascarpone, cream and savoiardi fingers soaked in liquor and espresso coffee and topped with chocolate mousse & tiramisu cream.
calamari $16.9
- lemon & garlic crispy calamari with mixed salad & capsicum mayo
Bacon e vegetable pizza $13.9
- Napoli, capsicum, red onion, spinach, mushrooms & bacon topped w mozzarella.

●starters
Speciality Fish $35.00
- with handcut chips & salad
Paua Fritters (100%) $37.00
- with handcut chips & salad
Fillet Steak (Pure Angus) $36.00
- with baked potato or hand cut chips, salad with a side of gravy
Flamed Scallops $35.00
- with a creamy saffron sauce, hand cut chips & salad
-1/2 doz $20.00
Warm Cajun Open Chicken Sandwich $14.00
- with handcut chips & a side of aioli
●on the side

Lamb $11.50
Mixed $15.00
Chicken $15.00
Zucchini $11.00
Lamb $15.00
Falafel $15.00
Chicken $11.50
Humuz & Tabouli $11.00

Prawn jalfrezi $17.00
- Prawn cooked with capsicum, onion, tomato & BTP spices.
Prawn saag $17.00
- Prawn cooked in spinach, onion and tomato finished with cream.
Lamb meatball $14.00
- Cooked in Chef special sauce, cashewnut and onion.
Chana masala $14.00
- Chick peas, curry cooked in masala and tomato gravy and flavored with condiments.
Saag paneer $14.00
- Spinach, cream, ginger and garlic sauce based cottage cheese curry.
Garlic naan $3.00
Falafel roll $9.00
- Fusion cookery dish, falafel with salad tamarind and mint yoghurt sauce.
Prawn madras $17.00
- Prawn cooked in coconut based sauce.

Patil Dejeuner $14.50
- toast with butter & jam, croissant, orange juice and coffee
Toasts with Salmon, cream cheese, rocket & pesto $16.00
Eggs on toast with hollandaise $12.00
Ask staff for details of fish of the day comes with coffee $14.50
Granola $14.00
- with greek yoghurt and berry compote
Omelette $17.00
- with ham, brie & rocket
Croque Madame (with egg) $16.00
Ask stuff what soup du jour it comes with fresh bread $12.00

Peas pulao $6.50
- Basmati rice cooked with sautéed peas, onions and spices.
Cheese & garlic naan $4.50
- Naan stuffed with tasty grated cheese & sprinkle with garlic.
Garlic naan $3.50
- Naan bread sprinkled with crushed garlic.
Veg korma $16.50
- Fresh seasonal vegetables, cooked in mild creamy cashew gravy.
Malai kofta $15.80
- Cottage cheese and potato balls cooked in delicious cashew nut based gravy.
Tandoori chicken F $20.00 / H $10.00
- Tender spring chicken marinated with fresh herbs and spices, then skewered and cooked in the tandoor.
Butter naan $3.50
- Unleavened wholemeal flour bread layered with ghee.
Gulab jamun $5.00

Chicken/lamb biriyani $15.00
- Chicken or lamb pieces cooked in basmati viriyani rice with saffron, rose water, green herbs and spices
Malai Kofta $14.00
- Cheese dumplings cooked in fresh cream, cashew nut gravy and spices
Mango Chicken $15.00
- Chicken cooked in delicious mango flavoured creamy and lightly spices
Vegetable Raita $5.00
- Plain yoghurt with chopped cucumber, tomato and onions
Spinach and Cheese Naan $5.00
- Fresh Spinach leaves and cheese stuffed with spices in the bread
Palak Paneer $14.00
- Cottage cheese cooked in spinach puree and lightly spiced with onions gravy
Paneer Makhani $14.00
- Cottage cheese cooked in tomato and cream gravy flavoured with dry fenugreek leaves
Chicken Vindaloo $15.00
- A very hot dish from goa is essential a sweet and sour style curry

Fries $6.00
-300G $41.00
Chipotle Slaw
Three Cheese Mac
Herbivore
- Sundried tomato, capsicum, olives, red onion & ricotta
Gluten free or half/half $3.50 Extra toppings $3.00)
Seasonal Roast Veg
●Add Some

B.L.T Sandwich $14.50
- Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
Pancakes with bacon and banana $15.50
- Served with grilled banana, bacon and maple syrup
Soup of the Day $9.50
- Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
Muesli with Fruit and Yoghurt $10.50
- Toasted Muesli served with fresh fruit and yoghurt
Bacon & Eggs $15.50
- Free range eggs any style with bacon, served with toast
Gourmet Toasted Sandwiches $10.50
- Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
-With Salmon $17.50

Chicken Burger $12.50
- Chicken burger patty served with a side of fries
French Toast $15.50
- French toast with seasonal berries, maple syrup and cream
Thai Beef Salad $28.50
- Marinated beef strips with seasonal salad and topped with crispy noodles
Garlic Lemon Prawns $24.50
- Prawns with creamy garlic lemon sauce, crispy potato herb potato cakeand fresh salad
NZ Green Lipped Mussels Sml $16.50 Large $28.50
- Served with a white wine and garlic sauce and toasted bread
Mushrooms on Toast $14.50
- Creamy spinach and mushroom on toast Add two fry eggs or make it gluten free for an extra $3.00
Cajun Prawn Salad $19.50
- Cajun spiced prawns with fresh mixed salad and Italian salad dressing
Chicken Carbonara $29.50
- Served with onions, mushroom, bacon, fettuccine pasta, and chicken, all in carbonara sauce

Classic Steak $30.50
- 200g Scotch cooked to your liking, served with eggs and house made fries covered with your choice of sauce: Mushroom, pepper or onion jus
Mushroom: $4.00
Extra: Bacon, egg, sausage, tomato, onion, or toast $2.00
Chicken Burger $19.90
- Seasoned chicken breast, melted cheese, bacon, cranberry, aioli and lettuce, served with shoestring fries
Vegetarian Pasta $16.50
- Fettuccine with mushroom, red onion and sundried tomato finished in a cream sauce
Riggers Pasta $19.90
- Sautéed chicken, bacon and mushroom fettuccine in a creamy garlic sauce
Gluten free bread available for $2.00
Mashed potato $4.00

Dolma $10.00
- Vine leaves stuffed with rice, pine nuts, parsley & fresh herbs served on green salad & zazik sauce
Fish of Day $26.00
- Ask the waiting staff
Kassaba Moorish Eggs $10.00
- Poached egg with meatballs, tomato, onion and olive oil topped with fresh parsley with hot turkish bread
Moroccan Lamb Pattie $14.00
- Lamb pattie served with Hummas and salad
Kebab Borek $10.00
- Deep fried small filo pastry parcels filled with a mixture of beef & lamb mince, onion, garlic, green peas & fresh herbs
Moroccan Chicken with Lemon & Olive $25.00
- Marinated Chicken cooked with olives and lemon, served with cous-cous
Chicken Parmigiana $24.00
- Parmigiana coated chicken topped with tomato sauce & mozzarella served with vegetables & salad
Pasta Chicken - Mushroom Pasta $10.00
- Marinated chicken, mushrooms, tossed with creamy blue cheese sauce and sprinkle with cashew nuts and sweet chlli sauce

India Today Bistro and Tandoor

Taranaki > New Plymouth > India Today Bistro and Tandoor

Address

40 Devon Street East, New Plymouth Central, New Plymouth, Taranaki, 4310, New Zealand

Phone

067699117

Email

info@indiatoday.co.nz

Opened hours

Monday: 11:30-14:00, Tuesday: 11:30-14:00, Wednesday: 11:30-14:00, Thursday: 11:30-14:00, Friday: 11:30-14:00, Saturday: 17:00-23:00, Sunday: 17:00-23:00

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

Asian , Gluten Free , Indian , North Indian , Vegan , Vegetarian

Features

Delivery , Dine in , EFTPOS , Mastercard , Takeaway , Visa , Romantic , Wheelchair accessible , Home Delivery , Business meetings , Reservations , After-hours , BYO , Waitstaff , Takeout , Vegan Options , Cash , Serves Halal , Groups , Bankcard , Group Meal , Seating , Highchairs Available , Cards accepted , Desserts and Bakes , Disabled Friendly , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

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India Today Bistro and Tandoor in New Plymouth Menu

Nearby Sample Menus

India Today Bistro and Tandoor

Taranaki > New Plymouth > India Today Bistro and Tandoor

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

40 Devon Street East, New Plymouth Central, New Plymouth, Taranaki, 4310, New Zealand

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