Indian Summer in Auckland Menu

ENTREES ENTREES
  • Vegetable Samosa $6.00
    • Pastry stuffed with spicy potatoes and peas.
  • Palak Pakora $6.50
    • Spinach and pea flour fritters.
  • Onion Bhaji $6.00
    • Thinly sliced onions and spiced pea flour deep fried.
  • Chicken Salad $8.50
    • Grilled Chicken tossed with lettuce, cucumber, tomato and capsicum with mint dressing.
  • Chicken Tikka $9.00
    • Boneless chicken pieces marinated and cooked in tandoori oven.
  • Seekh Kebab $8.50
    • Minced lamb rolls cooked in Tandoori Oven
  • Tandoori Squid $9.00
    • Marinated squid rings pan grilled with a touch of Tandoori Masala
  • Mixed Platter for Two $16.50
    • Combination of onion bhaji, palak pakora, Chicken tikka and seekh kebab.
CHEF’S SPECIAL CHEF’S SPECIAL
  • Amritsari Fish $9.50
    • Mouth-watering fish with lots of spices
  • Chicken Xacuti (Shakuti) $19.50
    • A unique Goan dish that consists of Poppy seeds and Kashmiri Chillies.
  • Kofta Curry (Raw Banana) $16.50
    • Creamy and rich preparation with raw banana dumplings
  • Nilgiri Korma $19.00
    • Chef’s Special lamb curry with coriander and green chilli
  • Coorgi Kori Kari $18.50
    • Tamarind flavoured Chef’s special chicken curry with ground coconut and other spices.
  • Handi Gosht $19.50
    • A delicious lamb curry cooked with selected ground spices.
  • Ghee Roast Chicken $19.50
    • Spicy, a mouth-watering South Indian Chicken preparation.
  • Prawn Ghassi $19.50
    • Spicy delicious and flavoursome coconut based prawn curry from South India.
  • Kadai Mushroom $15.00
    • Mushroom cooked in a spicy kadai masala.
  • Jodhpuri Chilli Paneer $15.50
    • Homemade cottage gheese cooked with green chilli and spice, for those who like it hot.
  • Chicken Hariyali Kebab $9.50
    • Chicken in chef’s special marinade, cooked to perfection in tandoori oven
CHICKEN CHICKEN
  • Butter Chicken $18.50
    • All-time favourite
  • Chicken Tikka Masala $18.50
    • Boneless chicken half cooked in tandoori, finish in pan with capsicum, onion and masala gravy.
  • Chicken Saag $18.50
    • Chicken cooked with spinach.
  • Chicken Korma $18.50
    • Chicken cooked in cashew nut gravy
LAMB LAMB
  • Lamb Rogan Josh $18.50
    • Traditional lamb curry.
  • Lamb Saag $18.50
    • Lamb cooked in spinach gravy.
  • Lamb Korma $18.50
    • Lamb cooked in cashew nut gravy.
  • Lamb Vindaloo $18.50
    • Traditional spicy and hot Goan dish.
BEEF BEEF
  • Beef Vindaloo $18.50
    • Traditional spicy and hot Goan dish.
  • Beef Korma $18.50
    • Beef cooked in cashew nut gravy.
FISH FISH
  • Fish Moilee $18.00
    • Traditional South Indian curry, fish cooked in coconut gravy
GOAT GOAT
  • Goat Curry $18.50
    • Spicy tender goat curry cooked with bones
PRAWN PRAWN
  • Prawn Malai Curry $19.50
    • Traditional Bengali dish. Prawn cooked with potatoes.
  • Butter Prawn $19.50
    • Prawn cooked with mild tomato and cream based curry.
  • Kadai Prawn $19.50
    • Prawn cooked with capsicum, onion and whole ground spice.
  • Prawn Patia $19.50
    • Fruit flavoured prawn cooked in fresh ground spices and coriander.
TANDOORI OVEN TANDOORI OVEN
  • Tandoori Chicken full $19.50 half $12.00
    • Chicken marinated with lemon and spice and cooked in Tandoori Oven.
  • Tandoori Prawns $19.50
    • Prawns marinated with lemon, spice and cooked in Tandoori Oven.
  • Lamb Chops $18.50
    • Lamb chops marinated with an exotic flavour of fruits and spices.
VEGETARIAN VEGETARIAN
  • Sabzi Bahar $13.50
    • Mix vegetables cooked in selected spices
  • Vegetable Korma $14.50
    • Mixed vegetables cooked in cashew nut based gravy.
  • Palak Paneer $15.00
    • Homemade cottage chesse cooked in spinach
  • Paneer Tikka Masala $15.00
    • Paneer cooked in selected spices finished with capsicum, onion and masala gravy.
  • Kabuli Channa $13.00
    • Chick peas cooked in Punjabi style.
  • Dhal Makhani $13.00
    • Lentils simmered overnight with spices finished with cream.
  • Yellow Dhal $13.00
    • Yellow lentils cooked and finished with onion and garlic.
  • Aloo Jeera $12.50
    • Cubes of potato tempered with cumin seed and herbs.
  • Bhindi Masala $16.50
    • Okra cooked with onion and spices.
TANDOORI BREADS TANDOORI BREADS
  • Roti $3.00
    • Whole meal bread.
  • Naan $3.00
    • Leavened flour bread.
  • Garlic Naan $3.50
    • Naan stuffed with garlic.
  • Keema Naan $4.50
    • Naan stuffed with minced lamb.
  • Peshawari Naan $4.50
    • Naan stuffed with coconut and dried fruits.
  • Cheese Naan $4.00
    • Naan stuffed with cheese.
  • Paneer Kulcha $4.50
    • Naan stuffed with cottage cheese.
  • Cheese and Onion Kulcha $4.50
    • Naan stuffed with cheese and onion
RICE RICE
  • Vegetable Biryani $15.00
    • Seasonal vegetables cooked with pulao rice.
  • Chicken/Lamb Biryani $18.00
    • Chicken/lamb cooked with spices in saffron flavoured rice.
  • Pulao Rice $4.00
  • Basmati Rice (per person) $1.00
SIDE DISHES SIDE DISHES
  • Kuchumber Salad $4.00
  • Pickle $3.50
  • Chutney $3.50
  • Raita $4.00
  • Side Dish Platter $7.50
  • Papadom (2 pc) $1.00
  • Bean Sprout Salad $5.00

Nearby Sample Menus

  • Scrambled eggs with tomatoes $12.80
  • -Egg fried rice $10.00
  • ●Sugar Pancakes
  • Pork mince and cabbage / Pork mince and celery $12.00
  • Fried eggs with chives $12.00
  • Pork mince and fennel / Pork mince and coriander / Pork mince and mushroom / Pork mince, chives and prawn $14.00
  • -Gravy egg sauce with noodles in soup / Hot and sour soup with noodles $10.00
  • Sizzling lamb / Sizzling lamb with black pepper $18.00
  • Oyster $1.40
  • Cashew Nuts $3.00
  • Pineapple Fritter $1.30
  • Chicken Tomato $11.00
  • Cheese & Egg $4.20
  • Won Ton Soup $7.50
  • Chips (min) $2.00
  • Whole Crispy Chicken $14.00
  • -(Small 5) *(s) $21.90
  • -Steamed With Soya Sauce Price
  • Sizzling Black Pepper Lamb Ribs $25.90
  • Paratha (Roti Canai) $6.50
  • Singapore Noodle $12.90
  • Sizzling Satay Lamb Ribs $25.90
  • Prawn & Pineapple Fried Rice $14.90
  • Beef, Tofu & Mushroom Soup $5.50
  • Ninos Breakfast (for kids) $11.00
    • Bacon, hash brown, on toasted bread with any style egg
  • Moroccan Spiced Chicken $22.00
    • Grilled chicken thigh, aromatic couscous and romesco sauce
  • Bircher Muesli $15.00
    • Rolled oats in traditional european style, fresh and dried fruits with a sprinkle of nutmeg & cinnamon (v)
  • Blueberry Ricotta Hotcakes $18.50
    • Served with maple syrup, fresh fruit salad and mixed berry compote (V)
  • Olives & Feta $7.50
    • Marinated Feta, kalamata & almond-filled green olives in lemon & orange zest,drizzled with extra virgin olive oil (v) & (gf)
  • Scallop & Bacon Salad $22.50
    • Seared scallops combined with streaky bacon on salad greens, balsamic glaze and crushed macadamias
  • Moorish Kebabs $13.50
    • Spiced beef or chicken kebabs on toasted pine and romesco sauce
  • Benedict $18.00
    • Soft-poached eggs on English muffin, with bacon, smoked chicken or smoked salmon, hash brown and hollandaise sauce
  • Wedges with Bacon, Cheddar Cheese & Sour Cream S $9.80 L $13.80
  • Honey Soy Marinated Chicken Wings S $13.50 L $23.50
  • Tandoori Chicken Skewers Served(GF) $13.50
    • with Salad Garnish & Mint Chutney
  • - Mild Yellow Curry $17.90
  • Satay Chicken Skewers(GF) $13.50
    • Served with Salad Garnish & Satay Dipping Sauce
  • Beef Nachos Topped with Sour Cream & Salsa (GF) $16.80
  • Seafood Platter S $28.50 L $53.50
    • A Mixed Platter of Kai-Moana Including Prawns, Curried Mussels, Calamari, Beer-Battered Gurnard & Hot Akaroa Salmon Served with Dips
  • Beer Battered Fish of the Day $22.50
    • Served with Chunky Chips, Side Salad & Tartare Sauce
  • Gluten Free Buns Available for an Extra $2.00
  • Chicken Bacon Mushroom Penne $14.50
    • Chicken with bacon in a creamy bechamel sauce
  • Chicken Junion $7.00
    • Chicken Breast, Salad, tomato relish & garlic mayo
  • Shredded Chicken Spiced Rice with Salad $8.50
    • or Without Salad. Shredded Charcoal Chicken with rice, salad and your choice of dressings
  • Shredded Charcoal Chicken Meals
  • 1/2 Chicken $9.90
  • Kumera Chips M $5.60
  • 1/2 Chicken with Chips or Rice or Salad $13.50
  • Pani Puri (Gol Guppe) $ 6.50
  • Bombay Aloo $ 15.00
  • Beef Madras $ 16.00
  • Onion Bhajji $ 6.50
  • Beef Curry $ 16.00
  • Lamb Vindaloo (Hot) $ 17.00
  • Butter / Plain Naan $ 2.50
  • Gulab Jamun (2 Pcs) $ 5.00
  • Tomato, spinach, mozzarella $18.50
    • Served with selected fresh breads, with green salad
  • Smoked salmon, capers, spinach $18.50
    • Served with selected fresh breads, with green salad
  • Open sandwich $18.50
    • Served on toasted bread, free range streaky bacon, roasted tomato, greens, onion relish and aioli (Free range garlic marinated chicken )
  • Bubble squeak $18.50
    • herbed rosti, poached free range eggs, free range ham, topped with hollandaise
  • Add $ 0.80
    • for gluten free
  • Porridge (Full/Half) $12.50/$8.50
    • topped with organic blueberries, drizzled with honey and L.S.A
  • Extra toast $2.00
  • Ham, cheese, red onion $18.50
    • Served with selected fresh breads, with green salad
  • Rainbow roll $22.80
    • 5 kinds of fresh seafood, dashimaki egg, avocado, mayo, carrots, kaiware radish, rolled in Uramaki style
  • Sashimi set $33.00
    • 18 sliced fresh sashimi, botan rice and today’s special additions
  • Tanuki don $16.00
    • plain udon/soba with fried tempura batter and spring onion (half size $8.50)
  • Salmon nigiri $28.90
    • 4 pieces of salmon nigiri
  • Chicken-katsu (panko crumbed chicken) bento $19.80
  • Tempura $28.90
    • 2 pcs prawn, 1 pc sh, 5 pcs mixed vegetable
  • Kara-age bento $19.80
  • Fish-katsu $28.90
    • served with tonkatsu sauce, mayo, sesame
  • Mashed Potato and Gravy $ 5.00
  • Kids Roast Meals $ 9.50
    • Pork or chicken meal with chips or potato
  • All served with salad and your favourite sauce and gravy
  • All meals served with home made mashed potatoes, pea & carrots and caramelised onion, mint sauce and gravy
  • Chicken $ 7.00
  • Spare Ribs Meal $ 17.90
  • Lamb $ 12.00/$ 15.00/$ 19.00
    • Small/Medium/Large
  • Slow Roasted
    • Braised is port wine
  • Breads and chips $7.00
    • A selection of breads baked with a smoked papika and jalapeno oil served with a roasted garlic and lemon hummus
  • 1/2 kilo chicken wings $10.00
    • Grilled wings smothered in joe's own honey smoked chipotle BBQ sauce
  • Slow roasted pulled pork and BBQ $8.50
  • Cheesy jalapeno bites $6.00
    • Crispy cheese and jalapeno balls served with sour cream dip
  • Chilli nachos $10.00
    • Homemade nachos covered in beef chilli and melted cheese
  • Cheese and tomato with grilled corn and homemade salsa $8.00
  • Crispy cajun wedges (V) $6.00
    • Crispy wedges lightly seasoned with cajun spice and served with a sour cream dip
  • Nachos and dip(V) $5.00
    • Homemade nachos served with a homemade salsa
  • Cream Cheese & Friut Jam $6.8
    • Served with Salad
  • Chips $3.0
  • Roasted Muesli $8.8
    • House roasted Oats & Nuts with Nutura yoghurt and Honey
  • Eggs Benedict
    • Poached eggs on toasted English Muffin, Hash Brown, Spinach, Hollandaise Sauce and Salad.
  • Bacon & Scramble Egg, Tomato, Aioli $13.8
    • Served with Salad
  • Bacon $3.0
  • Vege Lover $13.8
    • Roaster vegetable, Mesculin, Crushed Nuts, Capsicum Apricot Relish, Feta Cheese and Aioli
  • Snack Plate $6.5
  • Mini 8 pieces $5.00
  • Spicy Chicken $11.00
  • Chicken Katsu $11.00
  • Chicken Katsu Curry $12.00
  • Teriyaki Chicken $9.00
  • Hoki Katsu $13.00
  • Teriyaki Beef $11.00
  • Bento $13.00
  • Soup of the Day $10.50
  • Kangaroo Sandwich $21.50
    • Coated with pumpkin seeds & juniper berries, salad, fries
  • The Chicken Burger $20.50
    • Chicken fillet with bacon, camembert, salad, plum sauce, fries
  • Wine Box Grilled Scotch Fillet $9.50
    • Fried egg, salad, fries
  • Belgian Style Waffles $16.00
    • Sweet puffy Waffles served with berry compote, maple syrup and ice cream. Add Bacon: Add $2.00
  • The Junior’s Choice $7.50
    • 2 Hash browns, 2 slices of bacon, 1 sausage, strips of toast and tomato sauce.
  • Omelette of the Day $17.50
    • Served with a petite salad
  • Grilled Open Sandwiches $9.50
    • Smoked chicken, tomato, lettuce, roast capsicum salsa
  • Brioche / Almond Croissant $3.50
  • Slices $4.50
  • Scones $3.80
  • Wraps / Sandwiches / Panini $9.00
  • Sweet Loaf $4.00
Indian Summer

Indian Summer

location

Address

120A Hobsonville Road, Hobsonville, Auckland, 0618, New Zealand

phone

Phone

094169999

clock

Opened hours

Mon 5 PM to 10 PM Tue 5 PM to 10 PM Wed 5 PM to 10 PM Thu 5 PM to 10 PM Fri 5 PM to 10 PM Sat 5 PM to 10 PM Sun 5 PM to 10 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Indian , North Indian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Home Delivery ,  Waitstaff ,  Takeout ,  Cash ,  Serves Halal ,  Bankcard ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
120A Hobsonville Road, Hobsonville, Auckland, 0618, New Zealand