Indigo Bar Venue in Wellington City Menu

Indigo Bar Venue in Wellington City has no menu available, but can choose from many other options such as Scallops (Each) or King Prawn (Each) from Kams Fish and Chip Shop. China City offers many options including Vegetables and Chicken. Centennial Coffee House includes a wide range like TOASTED MUESLI or EGGS ON TOAST. - 4 pieces Smoked Salmon & Avocado and Salmon & Chicken Combo from . St Pierre's Sushi offers Silverspoon Restaurant and Garlic Bread (GF).

Nearby Sample Menus

Cafe Polo (sample menu)
  • -ham off the bone/ spinach/free range smoked bacon $16.50
  • Stewed seasonal fruit with yoghurt & toasted granola $10.50
  • Bagel with cream cheese & Polo jam
  • Cheese & tomato pizza $7
  • Shoestring fries $4
  • Polo Big Breakfast $21.50
    • Two eggs, pork sausage, free range bacon, Polo hash brown, roast mushrooms & homemade toast
  • Two eggs poached, scrambled or fried on homemade toast $9
  • Wholemeal, white or gluten free toast with butter & Polo jam, Polo marmalade, vegemite or peanut butter $6
Tinakori Bistro (sample menu)
  • Honey Soy Glazed Carrots $5
  • Beetroot Tartare with Feta, Sweet Rice Vinegar on Beetroot Sponge $13.00
    • Rice vinegar is a vinegar made from fermented rice or rice wine in China, Japan, Korea, and Vietnam.(GF V)
  • Prawn Salad with Cucumber, Coriander, Mint, Mizuna & Roasted Tomatoes $16.00
    • The taste of mizuna has been described as a "piquant, mild peppery flavour...slightly spicy, but less so than arugula (GF)
  • Freshly Baked Bread $6.00
    • Our Freshly Baked Bread is made from a Sour Dough Bug that has been lovingly named, "Murphy" (V)
  • Manuka and Green Tea Smoked Duck Breast with Marinated Eggplant & Ginger Jus $35.00
  • Soba Noodles with Truffle Soy $7.00
    • Soba is the Japanese name for buckwheat. It usually refers to thin noodles made from buckwheat flour, or buckwheat and wheat flours.(V)
  • Spicy Beef Tartar with Black Sesame Sponge, Truffle Nashi Pear $16.00
    • This tree's edible fruit is known by many names, including Asian pear, Chinese pear, Korean pear, Japanese pear, Taiwanese pear, and sand pear.(GF)
  • Grilled Strip Loin with Smoked Mushrooms & Truffle Miso (GF) $35.00
Wadestown Seafoods (sample menu)
  • Chips (Homemade/Frozen) $3.00
  • Won Ton $0.90
  • Scallop $2.00
  • Onion Ring $0.90
  • 1/2 Chicken $12.50
  • Jam Donut $2.20
  • 2 spring rolls, 1.5 lt drink pack
  • Battered Fish (Tarakihi) $5.20
Acropolis Fish Supply (sample menu)
  • -Super warm pita $2.50
  • 10 fish & 4 chips $40.00
  • -super $13.00
  • -regular $8.00
  • Chicken lasagne $2.60
  • Ham $5.00
  • 6 fish & 2 chips $24.00
  • Extra fillings will incur an additional charge
Milk Crate (sample menu)
  • bacon buttie $4
  • antipodes sparkling water 500ml $4.50
  • organic egg and rocket sandwich $4
  • benger apple and boysenberry or apple and raspberry $4.50
  • rustic muesli with seasonal fruit and honeyed yoghurt $11
  • seasonal fruit with piako yoghurt $9
  • t leaf tea range $4
  • croissant, w jam (filled $7.50) $5.50
Sinbad Kebab House (sample menu)
  • Tahini
  • Vegetarian Eskander (Meal)
    • Served with rice, hummus, tabouli, 3 falafel, 3 mujver, salads and sauces.
  • Beef Eskander (Meal)
    • Served with rice, hummus, tabouli, beer, salads and sauces.
  • Large $13.00
  • Small $11.00
  • Beef Doner
    • Slices of marinated beef in yofka bread with salads and sauces.
  • TABOULI: Burghil, Tomato, Mint, Spring Onion, parsley, Black pepper, Olive & Lemon Juice.
  • Chicken Eskander (Meal)
    • Served with rice, hummus, tabouli, chicken, salads and sauces.
Beijing Restaurant (sample menu)
  • Fried Prawns with seasonal vegetables and cashew nuts $26.50
  • Pineapple Fritter and Ice cream $8.00
  • Beijing Hot and Sour Soup $7.00
  • Sichuan Bean Curd/Tofu $16.90
  • Crispy Beijing Vhicken $18.90
  • Orange Beef $18.50
  • Crispy Fried Fish slices in soy sauce with vegetables $20.90
  • Beijing Dumplings $9.90
Backbencher Pub and Cafe (sample menu)
  • T. Mallard'S Pate $14.50
    • House chicken liver, mushroom & cracked pepper pate, Phoenix chutney, toasted breads
  • Pancake $19.00
    • Cooked to order folded pancake, bacon, banana, with maple syrup and vanilla bean gelato
  • - Black & white pudding, apple and red onion sauté $22.00
  • G. Brownlee'S Sausages (GF) $25.00
    • Pan-roasted chicken, rocket, thyme & cashew sausages, pea puree, duck fat
  • - House cured salmon, avocado whip, baby rocket $22.00
  • Turkish Bread Toasted $2.50
  • Potato Roesti (Each) $5.50
  • Duck Fat Roast Baby Potatoes $6.00
Trax Cafe and Bar (sample menu)
  • Eggs on Toast $10.00
    • Eggs any way you like with a filter coffee, choysa tea or orange juice.
  • Steak Sandwich $19.90
    • Scotch Fillet, Salad, Fries on homemade bread
  • Fish n Chips $16.50
    • Fresh fillet, lightly battered, deep fried deep fried w side of fries & salad
  • Porridge $9.90
    • With banana, fresh cream and maple syrup
  • Corn fritters $16.50
    • Fritter stack w tomatoes, mushrooms on a bed of fresh rocket & a side of Pesto
  • French Toast $15.50
    • Served w bacon & maple syrup on the side
  • Vogels Toast $6.50
    • 3 slices with your choice of spread
  • Beef Pattie $4.00
Legato Espresso Cafe (sample menu)
  • Toast & spread $4.50
  • Cheese
  • Cucumber
  • Bacon
  • Grilled mushroom
  • Cajun Chicken
  • Spicy Garlic Chicken w Cashewnut $13.00
    • served w steamed rice
  • Gourmet Beef Nachos $15.00
    • w Sour cream Jalapenos Guacamole + sweet Chili sauce
Strathmore Bakery and Cafe (sample menu)
  • VEGE BROADWAY $17.00
    • two free range eggs, hash browns, mushroom, grilled tomato, spinach with ciabatta or multigrain, on the side of relish
  • PORK BELLY OPEN SANDWICHES $14.00
    • stripes of pork belly, served with coleslaw and pickle on ciabatta
  • EGG HOLLANDAISE $14.00
    • poached free range eggs on Strathmore bagel with/ham
  • BAGELS $11.00
    • cream cheese avocado & tomato
  • TOAST & SPREAD $5.00
    • ciabatta, multigrain or fruit toast with jam, marmalade or lemon curd
  • BIG BROADWAY $18.00
    • two free range eggs, bacon, sausages, grilled tomato, mushroom, hash browns with ciabatta or multigrain, on the side of relish
  • TOASTED SANDWICHES $12.00
    • any three of the following fillings, bacon, eggs, ham, cheese, corn, onion, tomato, pineapple, mushroom/FULL PORTION
  • Mushrooms $3.00
Mr Bun Bakery and Coffee Shop (sample menu)
  • Chips small $3.70
  • Basic Burger + chips $12.50
  • FOR EXTRA EACH FILLING $1.00
  • Basic burger $8.50
    • meat lettuce tomato cheese mayonnaise
  • FRENCHTOAST $12.00
    • French toast served with bacon banana and maple sauce
  • COMBO 1 $10.80
    • 2 drumsticks, 1 small chips + 440ml can
  • OMELETTES $12.00
    • ham cheese tomato
  • Garden Salad $6.70
The Original Thai Restaurant (sample menu)
  • FRIED VEG SPRING ROLLS $6.50
  • KAREE PUFF $6.50
    • curry puff with minced chicken, potato and onion
  • KAI PAD KHING $12.50
    • stir fried chicken fresh ginger and vegetables
  • PAD PEANUT SAUCE $12.50
    • sauteed chicken, pork or beef with vegetables and peanut sauce
  • PAD THAI CHICKEN $12.50
    • fried rice noodle with spring onion, peanut, and chicken
  • CHICKEN NA KAI $6.50
    • tasty deep fried chicken patties on bread
  • NAM-TOK BEEF $13.50
    • grilled beef with fresh herbs, lime leaves, lime juice, onion, and chilli
  • KHOA-PAD TOFU(FRIED RICE) $12.00
Hummingbird Cafe and Bar (sample menu)
  • Bresaola $4.00
  • 6o day dry aged roast beef sirloin fo two $85.00
  • Rocky road Ice cream sandwich 15.00
  • Apple cider pork cutlet with mustard sauce & crumbled cornichons $30.00
  • Salmon dumplings with lemon & dill $10.00
  • Hummingbird Platter $40.00
  • Apple Tarte Tatin with hazelnut pralIne $15.00
  • Green lipped mussels with kimchi & sesame $12.00
California Sushi (sample menu)
  • Hot Spicy Teriyaki Salmon & Chicken $9.50
  • Smoked Salmon California $9.50
  • Teriyaki Chicken $9.50
  • Smoked Salmon & Cream Cheese $9.50
  • Teriyaki Chicken & Smoked Salmon $8.90
  • Fresh Salmon & Teriyaki Chicken $8.90
  • Kanpyo & Tofu Avocado $7.80
  • Cream Cheese & Sun-dried Tomato $7.80
Indigo Bar Venue

Indigo Bar Venue

location

Address

171 Cuba St, 171 Cuba Street, Te Aro, Te Aro, Wellington, 6011, New Zealand

phone

Phone

048016797

clock

Opened hours

Monday: Closed, Tuesday: 3:00 PM – 1:00 AM, Wednesday: 3:00 PM – 1:00 AM, Thursday: 3:00 PM – 1:00 AM, Friday: 3:00 PM – 4:00 AM, Saturday: 3:00 PM – 4:00 AM, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar Food , European , Finger Food , Kiwi

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Craft Beer ,  Live Music ,  Catering Available ,  Cash ,  Nightlife ,  Bar ,  Bankcard ,  Live Entertainment ,  Seating ,  No Takeaway ,  Cards accepted ,  Outdoor Seating ,  Full Bar

Location
171 Cuba St, 171 Cuba Street, Te Aro, Te Aro, Wellington, 6011, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Seoul House

Wadestown Chinese Takeaways

Starfish Fish and Chips To Go

Satay Village

ORA Cafe

The Long Bar Restaurant

Asian Kitchen

Mark Ave Seafoods