Island Bay Curry Takeaways in Wellington City Menu

TODAY'S SPECIALS TODAY'S SPECIALS
  • Fish Makhani $16.00
    • Fish simmered in tomato and butter gravy
  • Fish Vindaloo $16.00
    • Fish cooked in spicy vindaloo sauce (*Spicy )
  • Chana Masala $12.00
    • Whole chickpeas seasoned with onion garlic, ginger, finished with spice and herbs Vegetarian( *Spicy)
  • Paneer Jalfrezi $12.00
    • Paneer mixed with vegetables, cooked with onion and tomato sauce, sprinkled with coriander Vegetarian
  • Goat Dishes $13.50
    • Goat curry, and other dishes, made to order
ENTREES/STARTER ENTREES/STARTER
  • Paneer Pakora $7.00
    • Fresh dried cottage cheese battered in chickpea flour with spices, and deep fried
  • Fish Jeera $9.00
    • Marinated fish, sprinkled with cumin seed, deep fried. Served with mint sauce
  • Entree Platter $15.00
    • Choice of any 3 entree from the menu, 2 pieces of each
  • Crispy Chicken $9.00
    • Chicken strips marinated in spices, battered and deep fried. Served with mint sauce
  • Veg Samosa $6.00
    • Flakey pastry filled with potatoes, peas, and selected spices; deep fried Vegetarian
  • Onion Bhaji $6.00
    • Fresh cut onions seasoned with spices and deep fried with battered chickpea Vegetarian
  • Vegetable Pakora $6.00
    • Fresh selected vegetables dipped in a spiced chickpea batter and deep fried. Vegetarian
  • Sheek Kebab $9.00
    • Lamb mince rolls flavoured with spices, skewered in the Tandoor, served with mint sauce.( *Spicy)
  • Chicken Tikka $10.00
    • Boneless chicken pieces, marinated overnight in the Chef's own secret recipes, and roasted in Tandoor, served with salad and mint yoghurt sauce.
  • Tandoori Chicken $19.00
    • Whole chicken on the bone, marinated overnight in spices and yoghurt, roasted in Tandoor served with salad and mint yoghurt sauce.
  • Tandoori Prawn $10.00
    • Marinated spice and yoghurt roasted in Tandoor served with salad and mint sauce
  • Chicken Wings $9.00
    • Chicken wing marinated overnight in spices, skewered in a tandoor, served with mint sauce and salad.red. Served with mint sauce (*Spicy)
LAMB DISHES LAMB DISHES
  • Lamb Jaipur $13.50
    • Tender pieces of lamb cooked in butter sauce
  • Lamb Korma $13.50
    • Simmered in ground spices and cashew sauce
  • Lamb Madras $13.50
    • Tender pieces of lamb cooked in coconut cream (*Spicy)
  • Lamb Jalfarejee $13.50
    • Tender pieces of lamb cooked with onion, tomato, capsicum and mixed vegetables
  • Lamb Vindaloo $13.50
    • Tender pieces of lamb cooked in vindaloo paste with pieces of potato (*Spicy)
  • Lamb Dolchal $13.50
    • Tender pieces of lamb cooked with onion, tomato, and lentil
  • Goat Dishes $13.50
    • Goat curry, and other dishes, made to order
  • Lamb Rogan Josh $13.50
    • Lean lamb pieces cooked in traditional Kashmiri style
  • Lamb Saagwala $13.50
    • Tender pieces of lamb cooked in spinach and onion sauce
  • Balti Lamb $13.50
    • Lamb cooked with chef's special onion, tomato, and capsicum
CHICKEN DISHES CHICKEN DISHES
  • Butter Chicken $13.50
    • Tandoori pieces simmered creamy tomato and butter sauce
  • Chicken Korma $13.50
    • Simmered in ground spices and cashew sauce
  • Chicken Madras $13.50
    • Tender pieces in a savoury coconut cream sauce fused with curry leaves
  • Chicken Vindaloo $13.50
    • Famous Indian curry enjoyed hot (*Spicy)
  • Balti Chicken $13.50
    • Chicken pieces cooked with capsicum, onion, and fresh tomato (*Spicy)
  • Chicken Tikka Masala $13.50
    • Tandoori pieces in chunky onion and masala sauce.
  • Chicken Narsi Goreng $13.00
    • Stir fried rice with egg and vegetables
  • Chicken Labaabdaar $13.50
    • Tandoori pieces cooked with tomato and onion sauce. Finest with cream and cardamom.
  • Chicken Saagwala $13.50
    • Tender pieces cooked in spinach and onion tomato sauce
  • Mango Chicken $13.50
    • Tender pieces cooked in Mango pulp and cashew sauce.
  • Chicken Jalfrezi $13.50
    • Boneless chicken pieces cooked with mixed vegetables, onion and tomato gravy
VEGETABLE, SEAFOOD, BREAD RICE, DRINKS AND MISCELLANEOUS ITEMS VEGETABLE, SEAFOOD, BREAD RICE, DRINKS AND MISCELLANEOUS ITEMS
  • Raita $2.00
    • Vegetarian
  • Mango Lassi $3.00
  • Prawn Mee Goreng $14.00
    • Stir-fried noodles with egg and bean sprouts
  • Fish Makhani $16.00
    • Fish simmered in tomato and butter gravy
  • Fish Masala $16.00
    • fish cooked in Indian spices with ground spices, capsicum
  • Prawn Masala $16.00
    • prawn cooked in tomato and onion masala with ground spices, capsicum
  • Fish Madras $16.00
    • a spicy south Indian curry prepared with cream and coconut
  • Prawn Madras $16.00
    • a spicy south Indian curry prepared with cream and coconut
  • Fish Vindaloo $16.00
    • Fish cooked in spicy vindaloo sauce (*Spicy)
  • Chana Masala $12.00
    • Whole chickpeas seasoned with onion garlic, ginger, finished with spice and herbs Vegetarian (*Spicy)
  • Paneer Jalfrezi $12.00
    • Paneer mixed with vegetables, cooked with onion and tomato sauce, sprinkled with coriander (Vegetarian)
  • Baingan curry $12.00
    • Eggplant cooked in spice sauce (Vegetarian)
  • Malai Kofta $12.00
    • Dumplings of cottage cheese, potato & spices served in a creamy gravy (Vegetarian)
  • Veg Korma $12.00
    • A variety of veggies simmered in grounded spices and cashew sauce. (Vegetarian)
  • Aloo Gobhi $12.00
    • Potato, cauliflower and cashew pieces in a chunky tomato and onion masala sauce. (Vegetarian)
  • Aloo Matar $12.00
    • Green peas and potato cooked in onion tomato gravy Vegetarian
  • Mushroom Matar $12.00
    • Green peas and mushrooms cooked in onion tomato gravy (Vegetarian)
  • Mushroom Masala $12.00
    • Mushrooms cooked with capsicum tomato, onion and spices (Vegetarian)
  • Palak Panner $12.00
    • Home made Indian cottage cheese pieces in a spinach and onion sauce. (Vegetarian )
  • Aloo Palak $12.00
    • Fresh garden spinach and potatoes cooked with methi flavours (Vegetarian)
  • Paneer Tikka Masala $12.00
    • Barbequed paneer pieces sliced onion, tomato, capsicum and fingers cottage cheese cooked with medium spices (Vegetarian)
  • Daal Makhani $12.00
    • Mixed lentils in a tomato sauce finished with cream and butter (Vegetarian)
  • Paneer Makhani $12.00
    • Homemade cheese simmered in rich tomato and butter gravy (Vegetarian)
  • Jeera Aloo $12.00
    • Potato cooked with curcumin and yoghurt (Vegetarian)
  • Vege Mee Goreng $12.00
    • Stir fried noodles with egg and bean sprouts (Vegetarian)
  • Plain Rice $2.50
    • Cooked rice Vegetarian
  • Jeera Rice $2.50
    • Cooked rice with fried Jeera seeds sprinkled on it (Vegetarian)
  • Coconut rice $2.50
    • Vegetarian
  • Mango Chutney or pickle $2.00
    • Vegetarian
  • Poppadoms $0.50
    • Vegetarian
  • Plain Yoghurt (Dahle) $2.00
  • Plain Naan $3.00
    • Leavened bread made with white flour baked in Tandoor
  • Garlic Naan $3.50
    • Leavened bread made with white flour baked in Tandoor and garlic sprinkled on it
  • Butter Naan $3.50
    • Leavened bread made with white flour baked in Tandoor and brushed with butter
  • Cheese Naan $3.50
    • Nan stuffed with grated NZ cheese
  • Keema Naan $4.00
    • Nan stuffed with spiced lamb mince
  • Onion Kulcha $3.50
    • Nan stuffed with onions and spices Vegetarian
  • Peshawar Naan $3.50
    • Nan stuffed with dried fruits and nuts Vegetarian
  • Roti $3.00
    • Unleavened wholemeal bread baked in Tandoor
  • Combo Meal $11.00
    • Choice of 1/2 curry, 1/2 Rice, Plain Nan and Small drink
  • Veg $7.50
    • Any vegetarian curry 1/2 size with Basmati rice
  • Non Veg $8.50
    • Any non-vegetarian curry 1/2 size with Basmati rice

Nearby Sample Menus

  • Vegetarische pannekoek/crepe farcie de legumes - Tempura savoury pancake parcels filled with spring vegetables, melting cheese and sliced almonds, with salad greens and lemon yoghurt dressing $17.90
  • Ijs en 'fudge' van belgische chocolade/glace et son coulis au chocolat belge - Belgian chocolate fudge sundae $11.50
  • Kroketten/croquettes de viandes - Trio of Belgian croquettes (chicken, beef, spicy sausage) with dijon mustard $14.50
  • A selection of: steamed, fried, grilled, chilled marinated, garlic smoked and chilli smoked mussels with croutons $16.90 (small), $26.90 (large)
  • Costendse zeetong/sole a l’ostendaise - Large pan-fried sole smothered with mussel and shrimp butter sauce with boiled baby potatoes $28.90
  • Gebrade zalm roken/saumon saisi - Seared South Island salmon with spring salad on toasted brioche with bacon and lemon pepper aioli $19.90
  • Kippenborst/poitrine de poulet - Honey-glazed chicken supreme with hot roast vegetable salad, orange and Radieuse sauce $25.90
  • Wilde paddestoelen/lamelles de champignons - Oven-baked field mushrooms, capsicum and onion cream on sweet Belgian waffle chips $14.50
  • 17. Roti Chanai with Gravy $4.00
  • 25. Curry Laksa $12.90
    • Fresh egg noodles in curry soup with chicken, seafood, tofu and bean sprouts
  • 12. Five Spices Chicken Rolls $10.50
  • 29. Tofu Goreng $12.90
    • Deep-fried chunks of tofu with mixed salad vegetables and peanut satay sauce. Vegetarian.
  • 41. Malaysian Style Pork Chop with Rice $14.50
    • Pork chop pieces in the Chef's own glazed sweet and spicy sauce served with steamed rice.
  • 10. Deep-fried Squid $10.50
  • 6. Vegetarian Pandan Bites $7.50
  • 38. Chicken Rice $14.50
    • A portion of corn fed Steamed chicken served with rice and soup.
  • Gaeng Krarec $16.00
    • Yellow curry with a choree of chicken, beef or pork with coconut milk, vegetables, onion and potato
  • Fried Rice Choice Of Pork, Chicken Or Beef With Eggs And Vegetables $13.00
  • Yum Pla Meuk $17.00
    • Spicy squid salad with lemon juice and chilli
  • -Choice Of Pork, Chicken Or Beef, With Garlic, Chilli, Vegetables And Thai Holy Basil Paste $15.00
  • -Or Made With King Prawns $20.00
  • -Or Made With King Prawns $20.00
  • -Or Made With King Prawns $15.50
  • Som Tum Carrot $14.00
    • Spicy Thai carrot salad with tomatoes, peanuts, garlic and lemon juice
  • Vegetable $10.90
  • Banana Fritter $2.20
  • Singapore Noodles $13.00
  • Sichuan Combination $13.50
  • Shrimps $12.50
  • Boiled Dumpling 14pcs $13.00
  • Chicken $13.50
  • Fried Dumpling 14pcs $13.00
  • Fish (on rice) $11.50
  • Potato Fritter $1.00
  • -Chicken $11.00
  • Chicken $11.00
  • Hot & Spicy Chicken $5.50
  • Fish Cake $2.50
  • Pork (on rice) $11.50
  • Chicken $5.00
  • MANGO KUFLI $3.50
    • indian ice cream
  • Lamb vindaloo
    • Boneless lamb cooked in highly spiced sauce with herbs and vindaloo paste
  • veg. Paneer Makhni
    • Pieces of cottage cheese & Vegetables simmered In creamy tomato sauce
  • KECHUMBER $5.50
    • diced onion, tomato, cucumber with a touch of lemon juice and spices
  • Raita $2.50
    • yogurt mixed with grated cucumber
  • ONION BHAJI $6.00
    • crispy onions battered with gram flour and deep fried until crispy served with tamarind chutney
  • Butter Prawn
    • Prawn cooked In creamy tomato sauce
  • Lamb Masala
    • Tender lamb pieces cooked with garlic, tomato, and onion sauce
  • Sweet Sour Chicken $12.00
  • Beef Fried Rice $10.00
  • Vegetarian $4.00
  • Squid And Vegetable $12.00
  • Chicken and Corn Soup $6.00
  • Hotdog $2.00
  • Mushroom $4.00
  • Shrimp Fried Rice $11.00
  • Prawn $11.90
  • Combination meat $11.90
  • Comb & pineapple $11.90
  • Mussels $1.10
  • Bacon fritter $2.50
  • Wonton $11.90
  • Chicken $11.70
  • Beef & tomato $11.90
  • Chicken Burger $12
    • Strips of cut chicken breast with lettuce and tomato in a fresh bun served with chunky chips.
  • Battered Fish And Chips $12
    • Fresh battered fish of the day served with chunky chips and a green salad.
  • -Tomato / Baked Beans / Spaghetti $3
  • Toasted Museli $10
    • Yoghurt, fruits and berry copote and toast
  • Bacon Hash $15
    • Bacon, kumara, potatoes, spinach, onion, tomatoes, poached eggs and hollandaise.
  • Beef Burger $12
    • Grilled beef patty with lettuce and tomato in a fresh bun served with chunky chips.
  • Banana Split $4.50
    • Vanilla ice-cream with banana, chocolate sauce and hundreds and thousands sprinkles.
  • Grilled Breakfast $7
    • Poached Eggs served with Hataitai Bread Shop Toast, Bacon and Hash Brown
  • Set Menu A $38.00
    • Chicken & Corn Soup, Beef Chop Mein, Sweet & Sour Pork, 6 Won Ton with Sauce, 1 Spring Roll
  • Roti & Chicken Curry (no rice) $8.00
  • Prawn $16.00
  • Pack 3 $20.00
    • 5 Fish, 2 Chips
  • Orange Chicken or Beef or Pork / Chicken, Beef or Pork with Cashew Nuts $14.00
  • Seafood or Prawn with Cashew Nuts $16.00
  • Nasi Goreng / Mi Goreng (noodles, no rice) / 1/2 doz. Satay Chicken (no rice) $13.00
  • Chicken Curry / Beef Curry / Lamb Curry / Fish Curry / Chicken Rendang / Beef Rendang / Butter Chicken $14.00
  • Orecchiette w broccoli, pancetta, chilli (veg on request) $23.00
  • Pumpkin Rigoletta w cavolo nero, chilli & baked ricotta $16.00
  • Two Eggs (Scrambled, Fried or Poached) w Toast (V) $9.00
  • Punt e Mes & Soda $11.00
  • Milk Rice Pudding with Baked Rhubarb & Cinnamon (v) $13.00
  • Aro Affogato $7.00
  • Red cabbage, purple carrots & fennel slaw $9.00
  • Tiramisu $9.00
  • SAUVIGNON BLANC $6
  • EMERSONS PILSNER (4.9%) $8.50
  • TE MATA WOODTHORPE CHARDONNAY 2011 (Tumbler $8) $38/bottle
  • RENAISSANCE VOYAGER INDIA PALE ALE (6%) $8.50
  • MARANUI SAUVIGNON BLANC (Tumbler $7) $20/500ml
  • ZEFFER DRY APPLE CIDER (5%) $7.50
  • EMERSONS PILSNER $7
  • MARANUI SUMMER PINOT ROSÉ (Tumbler $8) $24/500ml
  • Vege Deluxe L $13.90 / S $12.40
    • Toasted falafel w/ spicy satay, camembert, garlic mayo, salad & relish
  • Junior Cheese Burger $8.40
    • Angus beef w/ melted cheddar, tomato ketchup & mayo
  • Pineapple $1.00
  • Dips
    • Garlic Mayo, Blue Cheese Mayo, Spicy Satay, Cranberry, Wisconsin BBQ, Ketchup
  • Cheddar $1.50
  • -Cheddar $1.50
  • Beef & Blue Cheese L $12.90 / S $11.40
    • Angus beef w/ blue cheese mayo, caramelised onions, salad & relish
  • Camembert $2.00
  • Classic Beef Burger $18.00
    • grass fed beef, caramelised onion, smoked blackjack, beef relish, iceberg, tomato
  • Buttermilk Fried Wings $14.00
    • bbq or blue cheese sauce
  • Warm Olives $8.00
    • house-marinated
  • Caesar Salad $4.00
    • add chicken
  • Warmed Chocolate Brownie $12.00
    • peanuts, hokey pokey ice cream
  • Bitter Greens $16.00
    • crispy serrano, balsamic beets, chopped egg, balsamic vinaigrette
  • Braised Pork Belly $24.00
    • white bean, caramelised apples
  • Fries $8.00
    • kumara, polenta, plain
  • Chicken, cranberry & beri $5.50
  • Steak & Cheese
  • Roast Beef
  • Wed $5.00
    • Rice Puff
  • Mince
  • Ham & Egg
  • Steak
  • Ham, Egg Salad
Island Bay Curry Takeaways

Island Bay Curry Takeaways

location

Address

121 The Parade, Island Bay, Wellington City, Wellington, 6023, New Zealand

phone

Phone

043839996

clock

Opened hours

4 PM to 10 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Indian , North Indian

features

Features

Dine in ,  EFTPOS ,  Takeaway ,  Home Delivery ,  Vegetarian Friendly ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Seating ,  Cards accepted ,  Dinner

Location
121 The Parade, Island Bay, Wellington City, Wellington, 6023, New Zealand