Islington Fish and Chips in Christchurch City Menu

FRIED FRIED
  • Fish $2.50
  • Chips $2.50
  • Sole-Battered $4.50
  • Sole-Crumbed $5.00
  • Cod-Battered $4.20
  • Cod-Crumbed $4.50
  • Hoki-Crumbed $2.50
  • Tarakihi-Crumbed $4.50
  • Hot dog $2.20
  • Sausage $2.20
  • Crab stick $1.50
  • Pineapple ring $1.50
  • Donut-Plain $2.20
  • Donut-Chocolate $2.20
  • Donut-Jam $2.20
  • Banana-Fritter $2.00
  • Pattic-Meat $2.20
  • Pattie-Com&bacon $2.20
  • Patlie-Steak & Onion $2.20
  • Pattie-Corn $1.50
  • Pattie-Paua $3.00
  • Pattie-Corn & bacon $2.80
  • Kebab Chicken $3.20
  • Apple turnover, $2.00
  • Squid Ring $0.80
  • Potato-Fritter $0.60
  • Fish Bile $0.90
  • Mussel $0.80
  • Scallop $1.20
  • Chicken Nugget $0. 80
  • Chicken Nibble $0.90
  • Onion Rings $2.50
    • 6 for
  • Corn Nuggets $2.50
    • 6 for
HOMEMADE HOMEMADE
  • Spring Roll $2.70
  • Curry Roll $2.70
  • Wonton $0.60
  • Vegetarian Roll $2.70
HAMBURGERS HAMBURGERS
  • Plain $3.50
  • Chicken&Cheese $4.80
  • Egg $4.30
  • Bacon $4.80
  • Cheese $4.30
  • Fish $4.80
  • Pineapple $4.30
  • Mushroom $4.30
  • Chow-chow $4.30
  • Tomato $4.30
  • Double meat $4.80
  • Chccsc&Pincapple $5.10
  • Hawaiian $5.80
  • Steak $5.60
  • Bacon & Egg $5.60
  • Giant $6.30
  • Monster $6.80
  • Extras $1.00
  • Bacon $1.30
  • Meat $1.30
  • Twin Pack $15.00
    • 2 fish 2 hotdog 2 meat pattie 2 chips
  • Family Pack $27.00
    • 4 fish 4 hotdog 4 potato fritter 2 meat pattie 2 donut 2 chips
CHICKEN GOURMETS CHICKEN GOURMETS
  • Whole $20.00
  • Half $10.00
  • A quarter $5.00

Nearby Sample Menus

  • Mini Donuts 1/2 Doz $2.50
  • Sole or turbot $5.50
  • Onion ring $0.50
  • Wonton $0.70
  • Chicken Nibble $0.90
  • Corn pattie $2.00
  • Akaroa Cod $4.80
  • Steak & onion pattie $2.20
  • Deep Fried mMoro Bar $3.80
  • Jam Rap $2.00
  • 4 mini Doughnuts $2.00
  • Sole $5. 20
  • Jam Rap Explosion $3.80
  • Plain Donu $2.00
  • Extras $1.00
  • 6 onion Rings $4.00
  • Flounder $5.00
  • Steak $6.00
  • Chicken Cordon Bleu $5.50
  • Fish $5.00
  • Triple Meat $6.50
    • 3 patties, 2 cheese
  • Extra Filling $1
  • Corn and Bacon Pattie $2.00
  • Half Scoop Chips $1.60
  • Mini Spring Rolls (6 for) $2.50
  • Curry Beef $12.00
  • Seasonal Wedges (Large Bag) $8.00
  • Steak Onion Pattie $2.40
  • Prawn and Seasonal Veges $16.00
  • Steak Pineapple on Rice $10.50
  • Prawn Chow Mein $16.00
  • Vegetarian Seasonal Veges $10.50
  • Combination Fried Rice $11.50
  • Steak Fried Rice $10.50
  • Corn Patty $2.40
  • 3 in 1 (Special A) $11.50
  • Prawn Curried Rice $11.00
  • Chicken with Mushrooms on Rice $11.00
  • Steak Chow Mein $10.50
  • Half Roast Chicken with Pineapple $10.50
  • Corn & Bacon Patties $2.20
  • Fish $2.20
  • Chicken $3.50
  • Crab Sticks N/A
  • Pineapple $4.20
  • Vegetable Fried Rice N/A
  • Beetroot $4.20
  • Lemon Chicken On Rice N/A
  • Apple Crumble Porridge $12
    • with Cinnamon and Maple Syrup
  • The Soup of the day. $12
    • Chef’s daily creation served in a bowl with crusty, buttery Garlic Bread
  • Slow-cooked Pork Shoulder, seeded mustard and apple fennel slaw $17
  • Tender Porterhouse Steak Sandwich $18
    • with red onion jam and rocket
  • Marinated Artichoke, $14
    • Grilled Eggplant and Field Mushrooms with aioli dressed mesclun
  • Buttermilk Pikelets $17
    • with Raspberry Vanilla Chia Seed Jam and Crème Fraiche
  • Brioche Benedict $21
    • with Streaky bacon, Field Mushrooms and Poached Eggs with Smoked Paprika Hollandaise
  • Honey toasted Nut and Oat Muesli $12
    • served with Central Otago Preserves and Vanilla Yoghurt
  • -Chicken & Beef $11.00
  • Double Cheese Burger $4.50
  • -Beef & Falafel $11.00
  • -Chicken single $9.00 / double $11.00
  • -Chicken & Beef $11.00
  • Cheese Burger $3.50
  • Beef $5.00
  • -Falafel single $9.00 / double $11.00
  • BIG BK BREKKIE
    • We called it that for a reason: with fresh scrambled eggs, two sausages, an English Muffin with soft melted butter, small Hash Bites and any regular hot drink; it’s a mouthful all right.
  • CRISPY CHICKEN STUNNER $7.00
    • The new Crispy Chicken Stunner meal deal includes one Crispy Chicken burger, small fries, small soft drink and a sundae. Now that's value.
  • TENDERCRISP® CHICKEN SALAD
    • We're burger people but that doesn't mean we can't do salads. Crisp, fresh vegetables with sliced crispy TENDERCRISP® and a zingy dressing. Salad is not served as shown.
  • CREAMY MAYO DOUBLE CHEESEBURGER
    • You can'’t go wrong with our new Creamy Mayo Double Cheeseburger, 2 signature flame-grilled beef patties, topped with 2 slices of melted cheese, crinkle cut pickles, yellow mustard, ketchup and of course, mayo. All on a toasted sesame seed bun. Add a regular fries and regular soft drink to make it a value meal.
  • HASHBITES
    • These tiny, golden pieces of crunchy potato are just waiting to be eaten. These guys add a bit of bite (and crunch) to your breakfast.
  • MORNING KICK-START
    • The breakfast that’s perfect if you’re on the go and need a quick fix. One Bacon and Egg Muffin, one Cheeseburger, and one small Hash Bites will kick-start your morning the delicious way. Plus, add any regular hot drink for just $1.50
  • FAMILY ACTION PACK $24.95
    • One world famous WHOPPER, one BK Chicken and two nugget-tasty burgers. Two large hot fries plus four small soft drinks seal the deal. All of this for just
  • CHICKEN BACON MEATY
    • The Chicken Bacon Meaty Burger: 2 crispy chicken patties, 6 rashers of bacon, 2 slices of cheese, and BBQ sauce. Oh, and we added some onion too. It’s part of the Meatatarian Range, available for a limited time.
  • Seafood Chowder (Entree / Main) $14.90 / $19.90
    • Thick creamy chowder with smoked fish, fresh fish, mussels, calamari and shrimps
  • Steamed Marlborough Mussels (Entree / Main) $10.50 / $18.50
    • In a lemongrass, coconut cream broth served with warm bread
  • Classic Caesar Salad $15.50
    • Cos lettuce, croutons, bacon, a poached egg, parmesan and Caesar dressing
  • Crispy Calamari Salad $19.50
    • Tender pieces of squid in a crispy salt and pepper coating. Served with Asian Noodle salad
  • Creme Brulee $10.50
    • Served with homemade biscotti
  • Mosaic Grand Breakfast $18.90
    • Two eggs any style on buttered toast, a hash brown, streaky bacon, sausage, grilled tomato and mushrooms
  • Lamb Shank (Single / Double) $19.50 / $26.90
    • Oven roasted tender and delicious shanks of lamb, served over lemon mash with Vegetables, speck bean and tomato sauce
  • Crackled Pork Belly $26.90
    • Served with roast baby potatoes, beans, spinach. Topped with apple comport and rosemary sauce
  • BEEF BRISKET BRUSCHETTA $15.00
    • Tender pieces of beef upon homemade bread with melted cheese
  • DUCK LEG $15.50
    • Roasted duck leg in honey & star anise sauce, with a potato puff and a watercress & apple salad.
  • WARM APPLE WALNUT CAKE
    • I reckon this is better than grandma used to make, but then what do I know I’m just the sucker that has to type this. A warm rich style cake with apple syrup and homemade vanilla ice cream.
  • KING SALMON & SCALLOP $31.50
    • Oven baked king salmon fillet, with gnocchi and creamy vermouth & tarragon sauce. Finished with grilled scallops plus a watercress & apple salad. Now don't feel too guilty for looking at the dessert menu, coz this is rather healthy!
  • Foccacia MELT $24.50
    • Now! want to take it off from the menu, but you guys said you wouldn’t vote for me to become the Mayor II did. Chicken with cream cheese, cranberry, mozzarella, Drizzled with honey basil pesto. Your choice of a side of chips or salad.
  • RIBEYE $33.50
    • Succulent Rib-eye served with rosemary roast potatoes with sauté seasonal vegetables. Topped with prawn twisters, streaky bacon and finished with a Jack Daniels bourbon plate & a dash of jus. This will leave you with a tingling sensation on your taste buds!
  • PANNA COTTA
    • we reckon that we make it better here at the Three Cows than the Italians do. Comes with seasonal poached fruits and shortbread crumbs, this is food for the soul.
  • CAJUN FISH & PRAWN SALAD $26.50
    • Fillets of today’s fish coated in a yummy Cajun spice pan-seared to perfection and plonked on a salad of mandarins, snow pea shoots, cucumber, red onion and baby spinach and maybe some other goodies if you're lucky. finished with garlic aioli and grilled prawns. Yummo!
  • Mix Platter (for 1 / for 2) $10.00 / $20.00
    • Fresh spring roll, spring roll, money bag and satay chicken
  • Roasted Vegetarian Curry $18.00
    • Red curry with roasted Vegetarian/ Duck, pineapple, tomato and grapes
  • Sweet n Sour Chicken $19.00
    • Deep-fried crispy chicken pieces with pineapple, vegetables and sweet and sour sauce
  • Fresh Spring Rolls $12.50
    • Rice paper wrapped fresh crispy veges with sweet chilli sauce
  • Pad Thai $18.00
    • Classic noodle dish with eggs, protein of your choice, bean sprouts and pad thai sauce. Served with lemon wedge, chili flakes and crushed peanuts
  • Lamb Shank Massaman $23.50
    • Slow cook lamb shank infused with Massaman sauce served with The Nook chunky potato bites and onion
  • Satay Chicken $6.50
    • Marinated chicken satay with peanut sauce
  • Spring Rolls $12.50
    • The nook’s special spring rolls with home-made kiwi apple sauce
  • Fried Fish $ 9.50
    • Deep fried bread crumbed pieces of salmon, terakiki and gurnard (4pcs)
  • Shrimp Croquette $ 12.00
    • Small deep fried cake containing shrimp and vegetables (4pcs)
  • Kaki Fried $ 12.00
    • Deep fried bread crumbed oyster accompanied with wasabi sauce (3pcs)
  • Saki Maki $ 5.50
  • Agedashi Tofu $ 9.50
    • Deep fried tofu with homemade sauce
  • Okonomi Yaki $ 13.00
    • Japanese savoury pancake consisting of pork, seafood, and vegetables.
  • Spicy Tuna Cutlet Roll $ 5.50
  • Unagi $ 6.50
  • Extra meat/ Combination of meats (chicken, beef, pork) $4.90
  • Oyster sauce $12.90
    • with meat and vegetables with rice
  • Steak satays $9.90
    • 4 marinated kebab sticks topped with peanuts sauce
  • *** Additional of $2.00 for all Seafood meals ***
  • Rice $2.00
  • Padse-eewsen yai $12.90
    • Fried thick rice noodles in soy sauce with meat and vegetables
  • Chicken satays $9.90
    • 4 marinated kebab sticks topped with peanut sauce
  • Cashew nuts $12.90
    • with meat and vegetables with rice
  • Thai Spring Rolls (5) Vegetarian $7.00
  • Pork Vegetables & Cashew Nuts $18.00
  • Beef Fried Noodles & Vegetables $16.00
  • Chilli Pork & Vegetables $16.00
  • Curry Puff (4) Vegetarian $8.00
  • Beef Vegetables & Peanut Sauce $18.00
  • Chicken Vegetables & Cashew Nuts $18.00
  • Chilli Prawns & Vegetables $20.00
Islington Fish and Chips

Islington Fish and Chips

location

Address

308B Waterloo Road, Islington, Islington, Christchurch, Canterbury, 8042, New Zealand

phone

Phone

033493334

clock

Opened hours

Monday: 11:30 AM – 2:00 PM, 4:30 – 8:00 PM, Tuesday: 11:30 AM – 2:00 PM, 4:30 – 8:00 PM, Wednesday: 11:30 AM – 2:00 PM, 4:30 – 8:00 PM, Thursday: 11:30 AM – 2:00 PM, 4:30 – 9:00 PM, Friday: 11:30 AM – 2:00 PM, 4:30 – 9:00 PM, Saturday: 11:30 AM – 2:00 PM, 4:30 – 9:00 PM, Sunday: 11:30 AM – 2:00 PM, 4:30 – 8:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Fish & Chips , Seafood

features

Features

Dine in ,  Takeaway ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available ,  Dinner

Location
308B Waterloo Road, Islington, Islington, Christchurch, Canterbury, 8042, New Zealand
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