Islington Fish and Chips in Christchurch City Menu

FRIED FRIED
  • Fish $2.50
  • Chips $2.50
  • Sole-Battered $4.50
  • Sole-Crumbed $5.00
  • Cod-Battered $4.20
  • Cod-Crumbed $4.50
  • Hoki-Crumbed $2.50
  • Tarakihi-Crumbed $4.50
  • Hot dog $2.20
  • Sausage $2.20
  • Crab stick $1.50
  • Pineapple ring $1.50
  • Donut-Plain $2.20
  • Donut-Chocolate $2.20
  • Donut-Jam $2.20
  • Banana-Fritter $2.00
  • Pattic-Meat $2.20
  • Pattie-Com&bacon $2.20
  • Patlie-Steak & Onion $2.20
  • Pattie-Corn $1.50
  • Pattie-Paua $3.00
  • Pattie-Corn & bacon $2.80
  • Kebab Chicken $3.20
  • Apple turnover, $2.00
  • Squid Ring $0.80
  • Potato-Fritter $0.60
  • Fish Bile $0.90
  • Mussel $0.80
  • Scallop $1.20
  • Chicken Nugget $0. 80
  • Chicken Nibble $0.90
  • Onion Rings $2.50
    • 6 for
  • Corn Nuggets $2.50
    • 6 for
HOMEMADE HOMEMADE
  • Spring Roll $2.70
  • Curry Roll $2.70
  • Wonton $0.60
  • Vegetarian Roll $2.70
HAMBURGERS HAMBURGERS
  • Plain $3.50
  • Chicken&Cheese $4.80
  • Egg $4.30
  • Bacon $4.80
  • Cheese $4.30
  • Fish $4.80
  • Pineapple $4.30
  • Mushroom $4.30
  • Chow-chow $4.30
  • Tomato $4.30
  • Double meat $4.80
  • Chccsc&Pincapple $5.10
  • Hawaiian $5.80
  • Steak $5.60
  • Bacon & Egg $5.60
  • Giant $6.30
  • Monster $6.80
  • Extras $1.00
  • Bacon $1.30
  • Meat $1.30
  • Twin Pack $15.00
    • 2 fish 2 hotdog 2 meat pattie 2 chips
  • Family Pack $27.00
    • 4 fish 4 hotdog 4 potato fritter 2 meat pattie 2 donut 2 chips
CHICKEN GOURMETS CHICKEN GOURMETS
  • Whole $20.00
  • Half $10.00
  • A quarter $5.00

Nearby Sample Menus

  • Garlic Stir-fry & Rice $8.50
  • Fried Rice $8.50
  • Pork Spare Ribs $6.00
  • Sweet and Sour & Rice $8.50
  • Choices of chicken, beef, pork,or prawn $11.00
  • Green Curry & Rice $8.50
  • Pad Thai Noodle $8.50
  • Peanut Sauce Stir-fry & Rice $8.50
  • Beetroot $4.30
  • Steak Patties $2.20
  • Bacon Patties $2.20
  • Seafood Sticks $2.20
  • Scallops - Dozen (battered or crumbed) $16.00
  • Spring Roll or Curry Roll $2.60
  • Chicken Nuggets (Dozen) $8.50
  • Plain Donuts $2.20
  • Lemon Chicken $12.50
  • Fish $4.20
  • Chicken Burger $5.00
  • Sliced Steak and Seasonal Vegetables $12.50
  • Pottle Noodles $6.00
  • Steak Mushroom on Fried Rice $11.00
  • Steak Tomato on Fried Rice $11.00
  • Squid Ring $0.60
  • Frozen Coke N/A
    • Break the heat. Thirst-quenching Coke® made extra cold and extra refreshing.
  • Chicken 'n' Mayo N/A
    • Enjoy mouth watering crispy-coated chicken with crunchy, fresh iceberg lettuce and cool delicious mayo, all within a tasty bun.
  • Chicken McNuggets N/A
    • Everything's better when it's bite-sized. Like our nuggets made with tender juicy chicken breast in a crisp tempura coating. Start the fun with our delicious dipping sauces, in BBQ, Sweet 'n Sour or Mustard.
  • Bacon & Cheese Sauce Loaded Fries N/A
    • Enjoy our legendary super-tasty fries loaded up with tasty cheese and bacon. These toppings really bring your fries to life.
  • Frozen Fanta Blue Lemonade McFloat N/A
  • Salted Caramel Frappe N/A
    • A decadent, freshly blended salted caramel explosion topped with irresistible whipped cream and indulgent caramel drizzle.
  • Whipped Butter N/A
    • Our fluffy butter, in creamy, whipped peaks. It's like walking on air.
  • The Almighty Angus 1/2 lb N/A
    • Crispy bacon, a 1/2 pound of juicy 100% NZ Angus beef, red onion, cheese, and a dash of tomato relish in our new chilli chive bun. If you’re serious about seriously good Angus, you'll want to make time for this burger.
  • Bottle Fried Rice $5.00
  • Red Cod $4.00
  • Fish & Egg $4.70
  • Tray Fried Noodle $6.00
  • Nasi Goreng (Rice) $10.50
  • Plain $3.50
  • Steak Chow Mein $10.50
  • Seafood Chow Mein $12.00
  • Aloo Gobi $13.00
    • Highly recommended by The Christchurch Press - potatoes & cauliflower cooked with our spices, garnished with coriander
  • Saag $14.00
    • Meat cooked in spices and fresh spinach
  • Vegetable Biryani $17.00
    • Rice mixed with an assortment of vegetables & spices garnished with coriander
  • Anari Cosht $14.00
    • Cuisine Magazine describes it as our chef's best dish - meat cooked with pomegranate, spices & coriander
  • Butter Chicken $14.00
    • Chicken pieces cooked in the tandoor and then mixed in a creamy sauce, spices, crushed cashew & butter
  • Mixed Pickle $4.00
  • Garlic Naan $4.00
  • Keema Naan (mince Iamb) $5.00
  • Cheese $4.30
  • Plain $3.80
  • Bacon Corn $2.00
  • Monster egg bacon cheese, pineapple tomato $7.80
  • Vegetarian no meat $5.30
  • Chicken $5.00
  • Cod Fillets $3.30
  • Mince potato onion $2.00
  • The Merrin St. Summer Platter $33.90
    • Brie cheese, succulent prawn twisters, country fried chicken tenders, crispy pork belly bites, local salami, served with bread and dips,
  • Breads and Dips $15.90
    • Selection of locally made breads and dips
  • - Porkys - chorizo, crispy bacon, roasted pumpkin, capsicum & hollandaise swirl vege patch
  • Mushrooms $6.00
  • -Add grilled, sliced chicken breast or home smoked salmon $6.00
  • Also available vegetarian option.
  • Ribs $9.00
  • Smoked salmon $7.00
  • Beef Fried Rice $9.90
  • Lemon Chicken $11.50
  • Pineapple $0.60
  • Beef with Cashew Nuts $12.00
  • Chicken in Thai Style Mein $11.00
  • Curry Beef Mein $10.50
  • Pork with Cashew Nuts $12. 00
  • Satay Chicken Mein $10.50
  • Eggs on Toast $10.50
  • Museli w/ Fresh Fruit. berries & yoghurt $11.00
  • ● Beans on Toast (GF/Vegan available) $11.50
    • Smoked housemade beans on wholegrain toast served w/ aioli our sour cream
  • ● Shroom Room Shrooms $17.50
    • Muhsrooms cooked in a creamy garlic sauce served with pesto on wholegrain toast
  • All eggs free range
  • French Fries (GF/Vegan) $9.00
    • Served w/ flaked sea salt, tomato sauce & aioli
  • Hash Breakfast (GF +DF) $17.50
    • Housemade hash, fresh baby spinach, poached eggs and hollandaise
  • -Sausages,hash, beans, 2 eggs $5.00 each
  • Asian Spicy Chicken Noodle Salad $19.00
    • Asian slaw with cashews, fresh berbs, rice noodles and Asian vinaigrette
  • Golden Beer Battered Fish n' Chips (Two fish / Three fish) $18.50 / $23.50
    • With a freshly prepared green side salad and tartare sauce
  • Grilled Flat Bread $7.50
    • Served with Hummus and petite greens
  • Mosaic Garden Salad $14.50
    • Mixed greens, avocado, seasonal fruit drizzled with a citrus dressing
  • Breakfast Burrito $16.90
    • Scrambled eggs wrapped in a tortilla with cheese, beans, tomato, spicy salsa, sour cream and guacamole, served with hash brown
  • Stuff Field Mushroom $19.50
    • Field mushroom stuffed with cream cheese, spinach, feta and pine nuts. Served with roasted capsicum couli and a green salad
  • Hot Smoked Lamb Fillet and Salad $19.50
    • Carved over warm gourmet potatoes, garlic aioli, topped with salad greens and spiced plum sauce
  • Classic American Pancakes $10.90
    • Served with maple syrup and cream
  • DAL
    • Blended red lentils mingled with mild spices gently simmered to perfection. Served with basmati rice. Vegan option available, gluten-free.
  • CHIA SEED AND GOJI PORRIDGE
    • chia seeds, goji berries and nut milk is a unique blend of protein, essential fats, fibre, complex carbs and antioxidants.
  • MASALA DOSA
    • Our signature South Indian lentil and rice crepe filled with potato masala. Served with dal and chutney. Vegan, gluten-free.
  • BREADLESS BURGER PLATTER
    • A tasty veggie pattie topped with grilled cheese, gherkins, tomato and mayo. Served with fries and a fresh seasonal salad. Gluten free and vegan options.
  • HALLOUMI BURGER
    • Grilled halloumi cheese, chargrilled capsicum, basil pesto, caramelised onion, lettuce and mayonnaise. Served with salad and/or fries.
  • NORI WRAP
    • Kimchee, salad, cashew mayo and activated spicy seeds wrapped in a toasted nori sheet. Vegan, gluten-free. Raw option – raw nori available on request.
  • SUN BURGER
    • A tasty sunflower seed pattie with melted cheddar, mayo, house chutney, gherkins, tomato and lettuce. Served on a Turkish roll. The sunflower seed pattie is vegan. Vegan cheese and mayo are available by request.
  • SWEET TREATS
    • A variety of cakes, slices and raw vegan cheesecakes are made daily.
  • Tomato N/A
  • Cheddar N/A
  • Egg and Cheese N/A
  • Bacon, Egg and Cheese N/A
  • Turkey N/A
  • Mayo N/A
  • Pork Riblet N/A
  • Hot Chilli N/A
  • Pad Prik Pao (Chicken, Pork or Beef) $12.50
    • Stir fried chicken, pork or beef with chilli paste and vegetables
  • Pad Thai (Chicken, Pork or Beef) $12.50
    • Stir fried noodle with eggs, bean sprouts and crushed peanut
  • Fried Rice (Chicken, Pork or Beef) $12.50
    • Stir fried rice with eggs, vegetables and dark soy sauce
  • Pad Kratiam Moo Krob $12.50
    • Stir fried crispy pork belly with mushroom, garlic, vegetables and pepper sauce
  • Red Curry (Chicken, Pork or Beef) $12.50
    • Red curry with vegetables and topped with kaffir lime leaves
  • Pad Krapao Moo Krob $12.50
    • Stir fried crispy pork belly with chilli, garlic, bamboo shoots, onion, green bean and basil
  • Thursday to Sunday 11.30am to 2.30pm
  • Khao Pad Gaeng Kheo Whan (Chicken, Pork, Beef) $12.50
    • Stir fried rice with green curry paste and vegetables
  • All curries come with one rice chicken, beef, pork or tofu
  • Mint Lamb $19.50
    • Very nice thick curry with coconut cream, mint and vegetables
  • Thai hot and sour soup, lemongrass kaffir leaves
  • Pad Thai $17.50
    • Thick noodles fried with a mixture of veges, carrot & peanuts
  • Chilli Prawns $22.00
    • (Pad Prik Goong) Spicy stir fry with fresh chillies & a mixture of vegetables
  • Garlic Chilli (Pad Prik Sod) $17.50
    • Spicy garlic chilli sauce with a mixture of stir fry vegetables
  • Combination Entree $15.00
    • 2 everything above
  • Fish Cakes $9.50
    • 7 pieces
Islington Fish and Chips

Islington Fish and Chips

location

Address

308B Waterloo Road, Islington, Islington, Christchurch, Canterbury, 8042, New Zealand

phone

Phone

033493334

clock

Opened hours

Monday: 11:30 AM – 2:00 PM, 4:30 – 8:00 PM, Tuesday: 11:30 AM – 2:00 PM, 4:30 – 8:00 PM, Wednesday: 11:30 AM – 2:00 PM, 4:30 – 8:00 PM, Thursday: 11:30 AM – 2:00 PM, 4:30 – 9:00 PM, Friday: 11:30 AM – 2:00 PM, 4:30 – 9:00 PM, Saturday: 11:30 AM – 2:00 PM, 4:30 – 9:00 PM, Sunday: 11:30 AM – 2:00 PM, 4:30 – 8:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Fish & Chips , Seafood

features

Features

Dine in ,  Takeaway ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available ,  Dinner

Location
308B Waterloo Road, Islington, Islington, Christchurch, Canterbury, 8042, New Zealand
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