Islington Fish and Chips in Christchurch City Menu

FRIED FRIED
  • Fish $2.50
  • Chips $2.50
  • Sole-Battered $4.50
  • Sole-Crumbed $5.00
  • Cod-Battered $4.20
  • Cod-Crumbed $4.50
  • Hoki-Crumbed $2.50
  • Tarakihi-Crumbed $4.50
  • Hot dog $2.20
  • Sausage $2.20
  • Crab stick $1.50
  • Pineapple ring $1.50
  • Donut-Plain $2.20
  • Donut-Chocolate $2.20
  • Donut-Jam $2.20
  • Banana-Fritter $2.00
  • Pattic-Meat $2.20
  • Pattie-Com&bacon $2.20
  • Patlie-Steak & Onion $2.20
  • Pattie-Corn $1.50
  • Pattie-Paua $3.00
  • Pattie-Corn & bacon $2.80
  • Kebab Chicken $3.20
  • Apple turnover, $2.00
  • Squid Ring $0.80
  • Potato-Fritter $0.60
  • Fish Bile $0.90
  • Mussel $0.80
  • Scallop $1.20
  • Chicken Nugget $0. 80
  • Chicken Nibble $0.90
  • Onion Rings $2.50
    • 6 for
  • Corn Nuggets $2.50
    • 6 for
HOMEMADE HOMEMADE
  • Spring Roll $2.70
  • Curry Roll $2.70
  • Wonton $0.60
  • Vegetarian Roll $2.70
HAMBURGERS HAMBURGERS
  • Plain $3.50
  • Chicken&Cheese $4.80
  • Egg $4.30
  • Bacon $4.80
  • Cheese $4.30
  • Fish $4.80
  • Pineapple $4.30
  • Mushroom $4.30
  • Chow-chow $4.30
  • Tomato $4.30
  • Double meat $4.80
  • Chccsc&Pincapple $5.10
  • Hawaiian $5.80
  • Steak $5.60
  • Bacon & Egg $5.60
  • Giant $6.30
  • Monster $6.80
  • Extras $1.00
  • Bacon $1.30
  • Meat $1.30
  • Twin Pack $15.00
    • 2 fish 2 hotdog 2 meat pattie 2 chips
  • Family Pack $27.00
    • 4 fish 4 hotdog 4 potato fritter 2 meat pattie 2 donut 2 chips
CHICKEN GOURMETS CHICKEN GOURMETS
  • Whole $20.00
  • Half $10.00
  • A quarter $5.00

Nearby Sample Menus

  • Cracked pepper and bourbon pate $12.50
    • An old homemade favourite of ours. Bourbon & cracked pepper blended pate. Served with crusty bread, pickled cucumbers & beetroot pesto.
  • Moroccan chicken filo $16.50
    • Marinated chicken in Moroccan spice wrapped in filo pastry with baby spinach & cream cheese, served with salad & golden fries & cranberry salsa.
  • Cow Chips & Dip $12.70
    • Corn chips with a warmed Mexican style chilli bean dip. We've even thrown in some avocado salsa and sour cream to make a mess. Good for a nibble before your main fare me thinks...
  • Marshmallow & Ice-cream Sundae $11.00
    • Lots of vanilla ice-cream & marshmallows smothered in your choice of chocolate, strawberry, passionfruit or caramel sauce. Topped with whipped cream, wafers & chocolate shavings. So if you are in the mood for lots of ice-cream, then this is for you!
  • Ribeye $33.50
    • Our famous 280gm Ribeye served with rosemary roast potatoes, with some sauté bokchoi, broccoli and Spanish roast onions. Topped with prawn twisters, streaky bacon and finished with yummy beetroot pesto and a dash of jus.
  • Lambs Fry $23.00
    • Now this baby is perfected better than my granny's recipe(no offence gran!) Tender pieces of liver, pan seared & served on toasted garlic bread with beauty mushroom & cracked pepper sauce finished with streaky crisp bacon & onion jam.
  • Seafood Chowder $13.50
    • Now even that chef from England would say this is NZ's best. The finest morsels plucked from the sea, combined in our secret recipe. We also serve bread and butter to clean this massive bowl. Slurp!
  • Open chicken sammie $17.50
    • Corn chip herb crusted chilli lemon chicken on toasted focaccia with salad, cucumber pickles, roast tomato & pineapple, finished with streaky bacon, brie cheese & sweetcorn sour cream.
  • Sweet & Sour Wonton (1 doz ) $11.50
  • Donuts $2.20
  • Chicken Foo Young $10.00
  • Curry Rolls $2.90
  • Sliced Steak Satay $12.50
  • Pork Fried Rice $10.00
  • Vegetable Chow Mein $9.00
  • Mushrooms $2.50
  • LAMB KORMA $10.50
    • Lamb cooked in homemade rich cream sauce
  • VEGETABLE PAKORA $6.50
    • Onion & Spinach Deep Fried in Chickpea Batter. Four pieces per portion.
  • CHICKEN 65 $16.00
    • Cube Chicken marinated in ginger & garlic paste and deep fried. Tossed in diced onion, capsicum, yoghurt and mustard seed.
  • LAMB MADRAS $10.50
    • Boneless Lamb cooked with onion, ginger, fenugreek and spices
  • ALLO GOBI $9.99
    • Potato And Cauliflower Cooked With Cumin Seeds And Spices.
  • CHICKEN MUGHLAI $10.50
    • One of the most popular dishes in India. Boneless Chicken cooked with Vegetable Gravy and egg
  • VEGETABLE BIRYANI $9.99
    • Cumin Seeds, Sliced Onion, Ginger, Garlic, Tomatoes, Vegetables & Rice With Touch Of Cashew Nut Gravy.
  • TANDOORI PLATTER FOR TWO $22.00
    • 2 Lamb Chops, 2 Fish Tikka, 2 Achari Tikka and 2 Tandoori Chicken Pieces
  • Fish Bites 6 For $2.50
  • scallops 6 For $8.00
  • Lasagne Topper $2.80
  • Chicken kebab Honey Soy, Satay or Plain $ 3.00
  • Whole chlcken N/A
  • 1 Filling $3.50
  • Mussel $ 9.50
  • 2 Fillings $ 4.00
  • Chips $2.40
  • Sausages $2.20
  • Fried Mussels dozen $8.00
  • Plain $3.50
  • Mushroom $4.40
  • Spring Rolls $2.50
  • Jam Wraps $2.20
  • Fish $2.40
  • Combination Chow Mein $11.00
  • Crab Meat $0.60
  • Beef with Pineapple Mein $11.00
  • Pork Fried Rice $9.90
  • Roast Pork with Tomatoes $11.00
  • Honey Roast Pork $14.50
  • Seafood Egg Foo Young $14.00
  • Chicken Fried Noodles $9.90
  • Chips $2.60
  • Fish $3.90
  • Mussels (1/2 dozen) $4.50
  • Spring Rolls $3.00
  • Big Hotdog $2.90
  • Bacon $4.00
  • Redcliffs Special $7.60
  • Cheese $3.90
  • LUNCH E $16.80
    • filled roll or wrap, club sandwich, mini scone, spinach and feta filo, truffles, fresh fruit kebab
  • Friands GF
  • Pumpkin and feta risotto cake w roasted capsicum V
  • Potato and bacon w housemade mayo
  • cold smoked salmon/bacon/sausages(x3) $6.00
  • MORNING TEA A $7.40
    • club sandwich, mini muffin or mini scone, fresh fruit kebab
  • EGGS HEMINGWAY $19.00
    • with cold smoked salmon
  • Chocolate brownie GF available
  • Briggston Special Fried Rice $11.00
  • Roast Pork Egg Foo Young $11.00
  • Deep Fried Mushroom $0.80
  • Pork Chilly Sauce on Rice $9.50
  • Chicken Curry on Rice $9.50
  • Scllops $1.40
  • Fish Nugget $0.80
  • 1/2 Dozen Wontons $3.50
  • COMBINATION FRIED RICE $12.80
  • SAUSAGE BIG $2.30
  • STEAK OR BACON
  • SINGAPORE FRIED NOODLES BAMI GORENG $9.80
  • CHICKEN & SWEET CORN SOUP $7.00
  • SPRING ROLL $2.60
  • CHEESE BALLS 5 for $4.00
  • MEXICAN $9.99
    • hot salami, gherkins and chilli
  • Deep Fried Taro Cake $4.50
  • Thick Cut Toast w/ Strawberry Jam $4.80
  • Seaweed Salad $4.00
  • Sesame Oil Chicken Soup in Hot Pot $17.00
  • Deep Fried Squid $5.00
  • Fried Rice with Taiwanese Sausages $9.00
  • Taiwanese Style Hamburger $7.50
    • BIG MAC in Taiwanese style! A steamed hot bun filled with mouth-watering braised pork belly, mild spicy pickles, coriander and a sweet peanut paste. (Sweet peanut paste is optional)
  • Taro & Yam Balls Sweet Soup $7.50
    • Taro balls, Yam balls, red bean , soft peanut and Tapioca pearl in sweet soup
  • NEW YORK ANGUS STEAKHOUSE
    • A juicy 1/3 pound of flame grilled 100% Angus beef with two slices of cheese, 6 rashes of bacon, red onions, premium lettuce, freshly sliced tomato, pickles, all topped with creamy mayo, BBQ sauce and mustard sauce in our delicious corn dusted bun.
  • MUFFIN & JAM
    • Our toasted English muffin served hot with butter and Craig's raspberry jam goes great with a hot cup of tea
  • HOT CAKES
    • Three fluffy, light hotcakes are toasted to have a crispy outside, then served with butter and maple syrup.
  • TRIPLE CHEESEBURGER
    • Three delicious, signature flame-grilled beef patties topped three slices of melted cheese, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun. Add a regular fries and regular soft drink to make it a value meal.
  • MORNING KICK-START
    • The breakfast that’s perfect if you’re on the go and need a quick fix. One Bacon and Egg Muffin, one Cheeseburger, and one small Hash Bites will kick-start your morning the delicious way. Plus, add any regular hot drink for just $1.50
  • BBQ RODEO
    • A flame-grilled beef patty topped with a simple layer of melted cheese, crispy golden onion rings, and smoky, smoky BBQ sauce. All on a toasted sesame seed bun
  • BACON, EGG & CHEESE STUNNER
    • The Bacon, Egg & Cheese Stunner Meal includes one Bacon, Egg & Cheese muffin, Small Fries, Regular Hot Drink and a Link Sausage. Now that's value. Available until 11 am at participating restaurants.
  • NUGGETS
    • Made with 100% chicken breast from our mates at Ingham, our bite-sized BK Chicken Nuggets are tender and juicy on the inside and crispy on the outside. Coated in a flavorful tempura style batter, they are perfect for dipping in any of our delicious dipping sauces. Nugget packs include 3, 6, 9 and 12 packs. Add a regular fries and regular soft drink to make it a value meal.
  • Muesli with Fruit and Yoghurt $10.50
    • Toasted Muesli served with fresh fruit and yoghurt
  • Chicken B.L.T Open Sandwich $15.50
    • Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
  • Angus Beef Burger $15.50
    • Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
  • Bacon & Eggs $15.50
    • Free range eggs any style with bacon, served with toast
  • Omelette $15.50
    • Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
  • -With Salmon $17.50
  • Breakfast Stack (Vegetarian) $16.00
  • Eggs Benedict
    • Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
  • Thai Spring Rolls $8.90
    • 8mini rolb homemade - vegetarian spring roll
  • Gang Ka-ree Gai $14.90
    • Yellow curry with chicken and vegetables, served with rice
  • Guay tiew rad na - $12.90
    • Served With meat and vegetables and gravy on fried noodles
  • Tom Yum Kha Gai (Chicken with coconut milk) $11.90
  • Ginger with meat and vegetables with rice $12.90
  • Peanut sauce $12.90
    • with meat and vegetables with rice
  • Do you like it with Chicken, Beef, Pork, Prawns, Seafood or Vegetarian?
  • Som turn $10.90
    • Spicy Thai style salad made from shredded carrots, fresh beans,tomatoes, with dried shrimps.
  • Red Curry (Chicken, Pork or Beef) $16.00
  • Yum (Chicken, Pork or Beef) $18.00
  • Set Menu 2 $28.00 per person
    • Entrée: Thai Spring Rolls. Soup: Tom Yum Chicken. Mains: Chicken Fried Noodles & Vegetarian, Beef Vegetables & Peanut Sauce, Chilli Pork & Vegetables, Green Chicken Curry, Steamed Jasmine Rice
  • Vegetables & Cashew Nuts $15.00
  • Vegetables & Soy Sauce $15.00
  • Stirfried Garlic & Pepper Pork $18.00
  • Tom Yum Chicken $10.00 / $30.00
  • Pork Pad Thai (Spicy Noodles) $18.00
Islington Fish and Chips

Islington Fish and Chips

location

Address

308B Waterloo Road, Islington, Islington, Christchurch, Canterbury, 8042, New Zealand

phone

Phone

033493334

clock

Opened hours

Monday: 11:30 AM – 2:00 PM, 4:30 – 8:00 PM, Tuesday: 11:30 AM – 2:00 PM, 4:30 – 8:00 PM, Wednesday: 11:30 AM – 2:00 PM, 4:30 – 8:00 PM, Thursday: 11:30 AM – 2:00 PM, 4:30 – 9:00 PM, Friday: 11:30 AM – 2:00 PM, 4:30 – 9:00 PM, Saturday: 11:30 AM – 2:00 PM, 4:30 – 9:00 PM, Sunday: 11:30 AM – 2:00 PM, 4:30 – 8:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Fish & Chips , Seafood

features

Features

Dine in ,  Takeaway ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available ,  Dinner

Location
308B Waterloo Road, Islington, Islington, Christchurch, Canterbury, 8042, New Zealand
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