Istana Malaysia in Wellington City Menu

LUNCH LUNCH
  • Clear Noodle Soup $6.95
    • Chicken broth with vegetable and egg noodle
  • Gado Gado $9.50
    • Mixed steamed vegetables with tofu and peanut sauce served with rice
  • Vegetable Dhal Curry $9.50
    • Served with rice, chapatti bread and salad
  • Vegetable Korma $10.00
    • Served with rice and chapatti bread
  • Honey Butter Chicken $10.00
    • Served with rice, chapatti bread and salad
  • Chicken Curry $10.00
    • Cooked with potato and served with rice, chapatti bread and salad
  • Lamb Curry $10.00
    • Cooked with potato and served with rice, chapatti bread and salad
  • Lamb Korma $10.50
    • Cooked with potato and served with rice, chapatti bread and salad
  • Roti Canai with Curry $7.50
    • Choice of deal, lamb or chicken curry
  • Egg and Onion Roti with Curry $10.50
    • Two eggs and chopped onions stuffed in roti bread served with choice of lamb, chicken or dhal curry
  • Stir Fried Beef with Vegetable $9.50
    • Cooked in oyster sauce and served with rice and salad
  • Stir Fried Spicy Calamari with Vegetable $9.50
    • Creamy coconut, spicy calamari served with rice and salad
  • Nasi Lemak $10.00
    • Served with Beef Rendang, egg, Shrimp Sambal and condiments
  • Curry Laksa $10.00
    • Egg noodle, tofu, fish ball and chicken cooked in rich curry soup
  • Mee Goreng $10.00
    • Egg noodle cooked with egg and choice of chicken or seafood
  • Nasi Goreng $10.00
    • Cooked with a choice of chicken or seafood with fried egg on top
  • Char Kwaytieaw $11.00
    • Fat rice noodles cooked with shrimps or chicken
  • Shane's Special Beef Rendang $13.50
    • Served with rice and salad
  • Fish Curry $13.50
    • Served with rice and salad
  • Chicken Sambal $13.50
    • Served with rice and salad
SIDE DISHES SIDE DISHES
  • Garlic Roti (Istana’s own) $3.50
  • Roti Chanai $3.50
  • Steamed Rice $3.00
  • Coconut Rice $2.20
  • Peanut Sauce $2.50
  • Yoghurt Salad $2.80
  • Mixed Bowl of Salad $4.90
  • Acar (mixed pickled vegetables) $4.90
  • Mango Chutney $2.80
  • Tomato Chutney $2.80
  • Mango or Lime Pickle $2.80
  • Pappadom $1.00

Nearby Sample Menus

  • 40. Sesame Chicken with Rice $14.50
    • Fried chicken thigh fillets, then flavoured in chef's special sauce and sesame seeds, served with rice.
  • 8. Quick Boiled Dumplings $7.50
  • 38. Chicken Rice $14.50
    • A portion of corn fed Steamed chicken served with rice and soup.
  • 42. Long Bar Noodles Soup $15.50
    • Fresh egg noodles in clear soup with chicken, fish balls and broccoli.
  • 27. Mee Goreng $12.90
    • Spicy fried egg noodles with chicken, beef, eggs and mixed vegetables.
  • 25. Curry Laksa $12.90
    • Fresh egg noodles in curry soup with chicken, seafood, tofu and bean sprouts
  • 32. Char Kway Tiow $12.90
    • Fried rice stick with BBQ pork, shrimps, eggs and bean sprouts.
  • 29. Tofu Goreng $12.90
    • Deep-fried chunks of tofu with mixed salad vegetables and peanut satay sauce. Vegetarian.
  • Large plate of fries $7.00
    • Served with tomato sauce / Homemade aioli sauce
  • Homemade Burgers
    • Served with fresh Bordeaux Buns: Comes with fries and salad
  • Soup of the Day (Seasonal, not available in summer) $11.50
    • Served with cheese bread
  • Steak Sandwich $16.50
    • Scotch Fillet served on a Baguette / Served with Mushroom sauce / Served with Fries or Green Salad
  • Croque Monsieur $14.00
    • Layers of Brioche Filled with ham and white sauce / Topped with Cheese and Ham./ Comes with salad
  • -Beef Burger, bacon, cheese and caramelized onion / Chicken Burger, avocado and cheese $18.50
  • Potato Wedges $9.00
    • Served with sour cream and sweet chilli sauce
  • Croque Madame $15.00
    • As Croque Monsieur Topped with grilled tomato and poached egg
  • with Coriander Salsa and Dukkah $12.50
  • with toasted ciabatta & Apple and Onion Chutney $15.00
  • Garlic Bread
  • OR Sauteed Potatoes and Steamed Veg $28.00
  • Eggs Benedict $14.50
    • Poached Eggs with Bacon. Hollandaise and Toasted English Muffin
  • *SOUP of the Day
  • Eggs on Toast $8.00
    • Poached, Scrambled or Fried
  • with Bacon, Coleslaw and Tomato Chilli Jam, Fries or Salad $21.00
  • Shrimps $12.00
  • Meat Fritter $2.70
  • Stuffed Mushroom $1.50
  • Vegetables $9.50
  • Vegetables $9.50
  • Hot & Spicy Fish $6.50
  • Fish $3.10
  • Singaporean Noodles $12.50
  • 2 Fish, 1 Hot Dog, 1 Scoop Chips $10.00
  • Banana Fritter $2.50
  • Roast Pork on Rice $10.00
  • Scallops $1.50
  • Shrimp on Rice $11.50
  • 5 Fish, 2 Hot Dogs, 2 Sausages, 2 Scoops Chips $25.00
  • Beef & Vegetable with Black Bean Sauce $10.50
  • Steak Chow Mein $9.50
  • PINEAPPLE RING $1.20
  • LEMON CHICKEN $12.50
    • with no rice
  • DEEP FRIED BANANA $1.30
  • FISH $2.60
  • FISH FILLET $6.00
    • battered or crumbed
  • LEMON CHICKEN $10.80
    • with rice
  • PORK BUNS(4) $7.00
  • COMBINATION $10.50
  • peoples coffee fair trade organic $3.50
  • single origin hot chocolate menu $6
  • t leaf tea range $4
  • filled baguettes $6.50
  • benger apple and boysenberry or apple and raspberry $4.50
  • antipodes sparkling water 500ml $4.50
  • rustic muesli with seasonal fruit and honeyed yoghurt $11
  • seasonal fruit with piako yoghurt $9
  • Hot Chilli N/A
  • Honey Mustard N/A
  • BBQ N/A
  • Subway Melt N/A
  • Roast Beef N/A
  • Wrap N/A
  • Tuna N/A
  • Natural Swiss N/A
  • 3 egg omlette $14.00
  • Egg Montreal $15.00
    • Salmon
  • Toasted bagel $5.00
  • -Chicken pesto
  • -Beef $11.00
  • -Warm chicken bacon
  • Raisin toast $4.00
  • -Ham tomato + cheese
  • TE MATA WOODTHORPE CHARDONNAY 2011 (Tumbler $8) $38/bottle
  • GARAGE PROJECT PERNICIOUS WEED (8%) $9.50
  • WAIRAU RIVER PINOT NOIR 2011 (Tumbler $9) $40/bottle
  • MARANUI SAUVIGNON BLANC (Tumbler $7) $20/500ml
  • EMERSONS PILSNER $7
  • ZEFFER DRY APPLE CIDER (5%) $7.50
  • EMERSONS PILSNER (4.9%) $8.50
  • RENAISSANCE VOYAGER INDIA PALE ALE (6%) $8.50
  • Smoked Salmon $4.50
  • Grilled Haloumi $4.00
  • Eggs $2.00
  • Kransky Sausages x2 $4.00
  • Sausage $3.00
  • BOLOGNAISE STYLE MINCE $11.50
    • on toasted Italian bread with a side of grated parmesan cheese
  • Grilled Tomato $3.00
  • EGGS VEGE $15.00
    • poached eggs spinach tomato and avocado on grilled sourdough with lemon and lime hollandaise
  • Eggs Benedict $13.00
  • New menu creations crafted by our Chef Archie. On limited Quantity. Please confirm availability.
  • Corn Fritter w/ Bacon & Salad
  • Not all ingredients are listed. Alert your server to special dietary needs.
  • Mee Goreng $12.00
  • CRISPY ADOBO FLAKES (ADSILOG) $15.00
    • Pork Adobo Flakes Fried to Crisp served on Garlic Fried Rice
  • Fried Milk Fish (BANG-SI-LOG)
    • "Bangus"- tasty Philippine Milkfish, is deboned and marinated in vinegar base, is deep fried to crisp. Served with poached egg, Garlic Fried Rice and a provincial salsa. Fried rice can be replaced with chips or house salad.
  • SPECIAL TUYO PASTA $15.00
    • Spicy Gourmet Dried Herring (Tuyo) served as pasta with a special sauce. Manila's latest crave craze. Chef Archie's Kanto Freestyle best-seller. Uniquely delectable.
  • Mud Cake $1.80
  • Drum Stick $2.00
  • Chocolate Cream Bun $2.00
  • Chicken $3.50
  • Bacon & Egg $3.50
  • Cream Donut (icing sugar) $2.00
  • Sugar Donut $1.50
  • Steak & Cheese $3.50
  • Chicken $13.50
  • - Chicken Bhaji - 6pcs
  • add prawns for an extra $3.50
  • Satay (GF) $8.50
    • Meat strips marinated, grilled and served with peanut sauce
  • Garlic Butter Roti $4.00
  • Combination (Veg, Chicken& Prawns) $16.90
  • Nasi Lemak (GF) $15.00
    • A Malay fragrant dish cooked with roasted coconut, lemon grass, turmeric, galanga and spices topped with roasted peanuts and boiled egg. Chicken / Lamb / Beef Nasi Lemak
  • Garlic and Cheese Roti $4.50
  • Fish $2.50
  • Chicken Cordon Bleu $3.00
  • Omlette $10
  • Salmon Patty $2.00
  • Frankfurt Savoury $2.50
  • Bacon & Cheese $3.00
  • Rissoles & Salad $10
  • Spinach Cheese & Feta $2.80
Istana Malaysia

Istana Malaysia

location

Address

1 Allen Street, Te Aro, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

048017989

clock

Opened hours

Monday: 5:00 – 11:00 PM, Tuesday: 5:00 – 11:00 PM, Wednesday: 12:00 – 2:30 PM, 5:00 – 11:00 PM, Thursday: 5:00 – 11:00 PM, Friday: 12:00 – 2:30 PM, 5:00 – 11:00 PM, Saturday: 5:00 – 11:00 PM, Sunday: 5:00 – 11:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Gluten Free , Halal , Malaysian , Vegan , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  BYO ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Cash ,  Groups ,  American Express ,  Bankcard ,  Lunch ,  Seating ,  Highchairs Available ,  Street Parking ,  Cards accepted ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar ,  Corkage Fee Charged

Location
1 Allen Street, Te Aro, Te Aro, Wellington, Wellington, 6011, New Zealand