Address
1 Allen Street, Te Aro, Te Aro, Wellington, Wellington, 6011, New Zealand
Istana Malaysia in Wellington City Menu
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LUNCH-
Clear Noodle Soup $6.95
- Chicken broth with vegetable and egg noodle
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Gado Gado $9.50
- Mixed steamed vegetables with tofu and peanut sauce served with rice
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Vegetable Dhal Curry $9.50
- Served with rice, chapatti bread and salad
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Vegetable Korma $10.00
- Served with rice and chapatti bread
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Honey Butter Chicken $10.00
- Served with rice, chapatti bread and salad
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Chicken Curry $10.00
- Cooked with potato and served with rice, chapatti bread and salad
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Lamb Curry $10.00
- Cooked with potato and served with rice, chapatti bread and salad
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Lamb Korma $10.50
- Cooked with potato and served with rice, chapatti bread and salad
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Roti Canai with Curry $7.50
- Choice of deal, lamb or chicken curry
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Egg and Onion Roti with Curry $10.50
- Two eggs and chopped onions stuffed in roti bread served with choice of lamb, chicken or dhal curry
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Stir Fried Beef with Vegetable $9.50
- Cooked in oyster sauce and served with rice and salad
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Stir Fried Spicy Calamari with Vegetable $9.50
- Creamy coconut, spicy calamari served with rice and salad
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Nasi Lemak $10.00
- Served with Beef Rendang, egg, Shrimp Sambal and condiments
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Curry Laksa $10.00
- Egg noodle, tofu, fish ball and chicken cooked in rich curry soup
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Mee Goreng $10.00
- Egg noodle cooked with egg and choice of chicken or seafood
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Nasi Goreng $10.00
- Cooked with a choice of chicken or seafood with fried egg on top
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Char Kwaytieaw $11.00
- Fat rice noodles cooked with shrimps or chicken
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Shane's Special Beef Rendang $13.50
- Served with rice and salad
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Fish Curry $13.50
- Served with rice and salad
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Chicken Sambal $13.50
- Served with rice and salad
SIDE DISHES- Garlic Roti (Istana’s own) $3.50
- Roti Chanai $3.50
- Steamed Rice $3.00
- Coconut Rice $2.20
- Peanut Sauce $2.50
- Yoghurt Salad $2.80
- Mixed Bowl of Salad $4.90
- Acar (mixed pickled vegetables) $4.90
- Mango Chutney $2.80
- Tomato Chutney $2.80
- Mango or Lime Pickle $2.80
- Pappadom $1.00
Nearby Sample Menus
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37. Chicken or Beef Korma with Rice $14.50
- Chicken or beef cooked with traditional Korma spices with capsicums and onions and creamed cashew nut, served with steamed rice.
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43. Lamb Curry with Rice $17.00
- Lamb dices and potatoes cooked in spicy curry gravy and served with steamed rice.
- 6. Vegetarian Pandan Bites $7.50
- 14. Kepap Sumbat (staffed chicken wing) $10.50
- 11. Chicken Satay (4 sticks) $10.50
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28. Mee Rojak $12.90
- Cooked egg noodles served with mixed salad vegetables and peanut satay sauce.
- 20. Peanut sauce $1.50
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30. Singapore Fried Noodle / Bee Hoon $12.90
- Fried thin egg noodles / rice vermicelli with BBQ pork, capsicums, onions, bean sprouts and eggs.
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Plato Gordo $29.00
- A tasting platter of a selection of our Bocaditos. Serves 3-4 people as an entree and 2 for the main course.
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Pollo $27.00
- Served on a sizzling skillet with capsicum, onions and soft flour tortillas and your choice of Tender slices of chicken
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Tacos de Carne
- Beef braised in cascabel chilli sauce topped w guacamole.
- Includes a starter - A bowl of cheeses corn chips
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El Calamar $12.00
- Squid tossed in polenta served w our own sweet chilli sauce, chilli mayo mango salsa.
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Carne Asada Ribeye Steak $32.00
- Chargrilled to your liking w guajillo spiced potatoes, chilli butter, salad greens.
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Guacamole $14.00
- Made fresh daily, served w corn chips.
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The Flying Burrito $25.00
- A grilled flour tortilla parcel drizzled w coriander oil, served with sour cream, salsa, guacamole, salad greens w your choice of Smoked Chipotle Chicken
- Homemade banana bread with vanilla mascarpone & poached fruit $12.50
- -Free range smoked bacon, tomato, lettuce, cheese, mayo & relish on toasted homemade bread $16
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Vegetarian Big Breakfast $19.50
- – Two eggs, grilled artichokes, spinach, Polo hash brown, roast mushrooms & homemade toast
- Extra spreads, homemade garlic aioli $1.50
- Apple crumble buttermilk pancakes with vanilla cream & maple syrup $16.50
- Polo hot smoked salmon $6
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Polo Big Breakfast $21.50
- Two eggs, pork sausage, free range bacon, Polo hash brown, roast mushrooms & homemade toast
- Fish n chips $8
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Chile con queso $12.50
- chilli cheese dip with corn chips
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Jambalaya $22.50
- with chicken, prawn & sausage
- Mussel fritters with tartare $14.50
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Rigatoni $20.00
- with courgette, spinach, chilli & pangrattato
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Spicy Chicken Burger $21.50
- tomato, cos, coriander & mango mayo with curry fries
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Prosciutto Salad $18.50
- almonds, stonefruit, ricotta & frisée
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Risotto $21.00
- corn, basil & parmesan with chorizo crumbs
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Halloumi $19.50
- with puy lentils, asparagus, tomato, cucumber, mint & rocket with harissa dressing
- *Fish of the Day
- Pumpkin & Feta Fritters
- *Pork Rillette
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Eggs on Toast $8.00
- Poached, Scrambled or Fried
- Steamed Veg $7.00
- Flat Bread
- Green Salad $7.00
- add Feta $21.50
- MUSSELS EACH $1.00
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Egg Foo young $10.50
- pork/beef/chicken
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Garlic prawns $14.00
- 9 king prawns and 9 shrimps, egg noodles and fresh vegetables in a delicious garlic sauce
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Black bean prawns $14.00
- 9 king prawns and 9 shrimps, egg noodles and fresh vegetables in popular black bean sauce
- WEDGES $5.00
- CHEESEBURGER $4.50
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Extra charges $3.00
- mushroom, cashew nuts, meat
- POTATO FRITTER $0.80
- Onion Bhaji $10.00
- Chilli vegetable Masala $15.00
- Egg Kothu Barroca $14.00
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Curry Meal $11.50
- one choice of lamb/chicken/vegetable or Dhal served with one roti and rice
- Vegetable Biriyani $15.00
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Keema barrette $18.00
- lamb mince folded in crispy wheat bread with chillis served with one choice of curry
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Roti Chenai $10.50
- two pieces of special bread served with one choice of lamb/chicken or Dhal curry
- Vegetable Kothu Barroca $15.00
- Cheese Burger $5.00
- Cheese/Egg/Pineapple $1.40
- Crumbed Fish Dinner (Warehou 2 Fish) $13.00
- Egg Burger $5.00
- Stuifed Chicken Wing $2.10
- Hot Dog $2.40
- 1/4 Chicken $6.80
- Pork Spring Roll $2.30
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P. Goff'S Delice $10.00
- Chocolate delice, blackcurrant compote, Immigrant’s Son espresso gelato
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C. Finlayson'S Summer Salad (V) (GF) $18.50
- Honeyed beets, blanched summer greens, quinoa, watercress, toasted flaked almonds, whipped feta, charred lemon dressing
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A. Little Risotto (V) (GF) $28.00
- Pea & pearl barley risotto, tamarind, chard & chickpea provencale, courgette ribbons, local olive oil, shaved pecorino
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F & C '84 $24.00
- Panko crumbed fresh fish, lemon, tartare, house salad, toasted seeds, skin chips
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W. Peter'S Crispy Duck Breast (GF) $29.00
- Crispy skin pan roasted med-rare breast, potato roesti, charred watermelon,preserved lemon, rocket & grape salad, whipped feta, kumara shavings >>
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H. Parata Salmon (GF) $17.50
- House gin cured salmon, kimchi-bulgar salad, pea tendrils, avocado whip
- Toasted Turkish Bread $2.50
- Substitution Of Toast To Gf Focaccia Add $2.00
- Kebby Balls ( each ) $2.50
- Lahm Bajeen (Beef Mince Pizza) $7.50
- Chicken $15.00
- Spinach/Feta parcel $7.00
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Vegetarian
- Falafel and stuffed vine leaves seved with pita bread, hummus, tabouli, tomato, gherkin and sauces.
- Haloumi cheese toasted wrap $9.50
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Vine leaves $10.00
- Wine leaves stuffed with rice, tomato, parsley, sping onion, fresh lemon juice and olive oil. Served in pita bread with hummus, tomato, gherkins, lettuce and sauces.
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Lamb Shish $14.00
- Mutton back strips marinated in Lebanese spices and served in pita bread with fried onions, hummus, tomato, gherkins, lettuce and sauces.
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Breakfast Special takeaway $8.50
- 2 bacon, 2 eggs, 2 toast, sausage & chips
- Spicy kebab $2.50
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9 Pieces Pack $21.00
- 2 wings, 2 drumsticks, 5 big pieces
- Chicken Wing $1.40
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5 Pieces Pack $12.00
- 1 wing, 1 drumstick, 3 big pieces
- Big Piece $3.50
- Egg ham Cheese $1.70
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Extra $1.50
- mushrom, tomato, spaghetti, baked beans, egg, bacon
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PAD SEE YEW $12.50
- Thai style fried noodle with chicken, pork or beef and thickened soy sauce
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KHAO-PAD $12.50
- fried rice with choice of chicken, pork beef and vegetable
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KAI PAD KHING $12.50
- stir fried chicken fresh ginger and vegetables
- TOFU PAD SEE YEW $12.00
- STEAMED VEGETABLES $5.00
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THONG THONG $6.50
- deep fried minced chicken and shrimp parcels with mixed vegetables
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PAD THAI CHICKEN $12.50
- fried rice noodle with spring onion, peanut, and chicken
- FRESH VEG SPRING ROLLS $6.50
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Salade du Pêcheur $18.00
- Mesclun salad with pan seared scallops and prawns, deglazed with orange & French vinaigrette, served with baguette
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La Fermiere $16.00
- Smoked chicken, rocket, mushrooms in a creamy sauce & salad
- -Add egg $18.00
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Crepe confiture $6.00
- Jam Crepe
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Crepe Poire Belle Helene $12.00
- Crepe with pear, hot chocolate sauce, vanilla ice-cream & whipped cream
- -Extras: roast tomato, avocado, sauteed mushrooms, sauteed potatoes $3.00
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Crepe au Nutella $7.50
- Crepe with Nutella
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Petit Dejeuner Complet $17.50
- French breakfast with croissant, pain au chocolat, baguette, butter, jam, orange juice & hot drink
- Tandoori Chicken $8.90
- Vegetarian Combination $7.80
- Teriyaki Salmon $9.50
- California Maki $8.90
- Smoked Salmon & Cream Cheese $9.50
- Teriyaki Salmon & Fresh Salmon $8.90
- Smoked Tuna $9.50
- Hot Sake Beef & Teriyaki Chicken $9.50
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Sahara 1943
- Cajun chicken amidst a spreading of guacamole, topped with fresh salsa
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Across the Pacific 1942
- A succulent selection from the sea
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300g New York Stip $24.00
- Chargrilled premium sirloin, Brooky coleslaw and duck fat roasted potatoes with your choice of sauce (Garlic Butter - Brandy peppercorn sauce - Mushroom sauce)
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Ice Cream Sundae $6.00
- With Cadbury Flake. Chocolate, Strawberry, Caramel
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Fish and Chips $19.50
- Beer battered fish, chips and Brooky coleslaw
- Corn on Cob / Peas and Corn / Tomato & Cucumber / Broccoli & Cauliflower $1.00
- Marinated beef strips with dipping sauce $15.00
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The Bacall 1945
- Cherry tomatoes, fresh basil (in season) and feta
Istana Malaysia
Phone
048017989
Opened hours
Monday: 5:00 – 11:00 PM, Tuesday: 5:00 – 11:00 PM, Wednesday: 12:00 – 2:30 PM, 5:00 – 11:00 PM, Thursday: 5:00 – 11:00 PM, Friday: 12:00 – 2:30 PM, 5:00 – 11:00 PM, Saturday: 5:00 – 11:00 PM, Sunday: 5:00 – 11:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Asian , Gluten Free , Halal , Malaysian , Vegan , Vegetarian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Business meetings , Reservations , BYO , Vegetarian Friendly , Waitstaff , Takeout , Cash , Groups , American Express , Bankcard , Lunch , Seating , Highchairs Available , Street Parking , Cards accepted , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Full Bar , Corkage Fee Charged
1 Allen Street, Te Aro, Te Aro, Wellington, Wellington, 6011, New Zealand
- Wellington City Asian Menus
- Wellington City Gluten Free Menus
- Wellington City Halal Menus
- Wellington City Malaysian Menus
- Wellington City Vegan Menus
- Wellington City Vegetarian Menus
- Wellington Region Asian Menus
- Wellington Region Gluten Free Menus
- Wellington Region Halal Menus
- Wellington Region Malaysian Menus
- Wellington Region Vegan Menus
- Wellington Region Vegetarian Menus