Istana Malaysia in Wellington City Menu

LUNCH LUNCH
  • Clear Noodle Soup $6.95
    • Chicken broth with vegetable and egg noodle
  • Gado Gado $9.50
    • Mixed steamed vegetables with tofu and peanut sauce served with rice
  • Vegetable Dhal Curry $9.50
    • Served with rice, chapatti bread and salad
  • Vegetable Korma $10.00
    • Served with rice and chapatti bread
  • Honey Butter Chicken $10.00
    • Served with rice, chapatti bread and salad
  • Chicken Curry $10.00
    • Cooked with potato and served with rice, chapatti bread and salad
  • Lamb Curry $10.00
    • Cooked with potato and served with rice, chapatti bread and salad
  • Lamb Korma $10.50
    • Cooked with potato and served with rice, chapatti bread and salad
  • Roti Canai with Curry $7.50
    • Choice of deal, lamb or chicken curry
  • Egg and Onion Roti with Curry $10.50
    • Two eggs and chopped onions stuffed in roti bread served with choice of lamb, chicken or dhal curry
  • Stir Fried Beef with Vegetable $9.50
    • Cooked in oyster sauce and served with rice and salad
  • Stir Fried Spicy Calamari with Vegetable $9.50
    • Creamy coconut, spicy calamari served with rice and salad
  • Nasi Lemak $10.00
    • Served with Beef Rendang, egg, Shrimp Sambal and condiments
  • Curry Laksa $10.00
    • Egg noodle, tofu, fish ball and chicken cooked in rich curry soup
  • Mee Goreng $10.00
    • Egg noodle cooked with egg and choice of chicken or seafood
  • Nasi Goreng $10.00
    • Cooked with a choice of chicken or seafood with fried egg on top
  • Char Kwaytieaw $11.00
    • Fat rice noodles cooked with shrimps or chicken
  • Shane's Special Beef Rendang $13.50
    • Served with rice and salad
  • Fish Curry $13.50
    • Served with rice and salad
  • Chicken Sambal $13.50
    • Served with rice and salad
SIDE DISHES SIDE DISHES
  • Garlic Roti (Istana’s own) $3.50
  • Roti Chanai $3.50
  • Steamed Rice $3.00
  • Coconut Rice $2.20
  • Peanut Sauce $2.50
  • Yoghurt Salad $2.80
  • Mixed Bowl of Salad $4.90
  • Acar (mixed pickled vegetables) $4.90
  • Mango Chutney $2.80
  • Tomato Chutney $2.80
  • Mango or Lime Pickle $2.80
  • Pappadom $1.00

Nearby Sample Menus

  • Roasted broccoli and sunflower falafel, avocado mayonnaise, watercress, potato crisps and smoked gouda (Vv, GF) $17.00
  • Housemade beef burger with bacon, smoked brinza and plum ketchup in a pain de mie bun with pork crackling and beetroot relish $21.00
  • (V*, Vv*) $19.00
  • Buttermilk fried chicken with sriracha dressing, bean salad and green apple (GF) $23.00
  • Charred, smoked pork cutlet with kimchi, pickled pear salsa and puffed wild rice (GF) $24.00
  • Salad of vine ripened tomatoes, rock melon, prosciutto and pomegranate with a jalapeño infused maple dressing (GF, V*) $18.00
  • Florentine with spinach on muffins (V, GF*) $16.00
  • Seared Ora King salmon fillet, fresh orange, pickled carrot and pistachio yoghurt (GF) $24.00
  • Dippers: Chocolate Brownie / Marshmallows Gf / Banana Gf / Wheat Biscuits / Fresh Fruit GF
  • Salted Caramel Fondue (GF) S $14.00 / L $32.00
    • Your Choice Of Two Dippers
  • Chocolate S’Mores Fondue (GF) S $/ L $32.00
    • Marshmallows To Toast, Wheat Biscuits
  • - Add Smoked Chorizo S $6.00 / L $13.00
  • Small serves 1-2 people. Large serves 4 people
  • - Smoked Salmon
  • Ice Cream $6.00
    • Double Scoop Of Vanilla Ice Cream With Chocolate Suace
  • Chipotle Chicken Quesadilla $18.50
    • With Free-Range Chicken, Feta, Baby Spinach, Black Beans, Melted Cheese, Cashew Nut Pesto, Chipotle Sauce & Sour Cream
  • Pear & Ginger Cake 20cm $20.90
  • Sourdough Stick $3.60
  • Multigrain Large $7.40
  • Semmel Rolls $1.00
  • Veggie Ficelle $7.20
  • Chocolate Eclair $4.00
  • Quiches - 22cm $22.90
  • Multigrain Rolls $1.00
  • Salmon $21.00
    • house-cured salmon and potato cakes with steamed asparagus and tarragon hollandaise (GF)
  • Coconut and chia pudding $11.00
    • with warm poached tamarillo (VV, DF, GF)
  • TOAST multi-grain or white sourdough, with smoked salmon, cream cheese, and lemon $17.00
  • Add Bacon, sausages, or avocado $6.00 each
  • SOUP OF THE DAY $11.50
    • seasonal vegetable soup with fresh sourdough bread (V)
  • Ricotta pancakes $17.00
    • with banana and bacon + maple syrup(without the bacon $11)(V)
  • Cured salmon salad $21.00
    • with new potatoes, green beans, cherry tomatoes, and crème Fraiche dressing (GF) >>
  • Two eggs, poached or fried; with toast (V, DF) $9.00
  • Extra spreads, homemade garlic aioli $1.50
  • Polo homemade burger $21.50
    • See blackboard for today’s burger
  • Homemade banana bread with vanilla mascarpone & poached fruit $12.50
  • Cheese & tomato pizza $7
  • Zany Zeus Haloum $6
  • Polo gourmet sandwich with either $12.50
    • Ham off the bone or free range bacon or Polo smoked salmon on homemade white bread or 5 grain bread. Served with fresh tomato, cheese, lettuce, mayo & relish
  • Polo Big Breakfast $21.50
    • Two eggs, pork sausage, free range bacon, Polo hash brown, roast mushrooms & homemade toast
  • HRP cheese toastie $6
  • Aloo Gobi
    • Potatoes and cauliflower cooked In onion gravy with spices
  • RESMI KEBAB $9.00
    • comes with mint sauce & salad, spiced chicken mince roll on skewer and cooked in tandoor
  • Prawn Masala
    • Tender prawn pieces cooked with garlic tomato and onion sauce
  • ROTI $2.50
    • wheat flour bread
  • Beef vindaloo
    • Beef cooked with chilies and a special blend of Indian herbs and spices. A Hot and spicy specialty from Goa
  • MANGO KUFLI $3.50
    • indian ice cream
  • CHEESE NAAN $4.00
    • naan stuffed with cheese, finished with butter
  • Fish Masala
    • Tender fish pieces cooked with garlic, capsicum, tomato, and onion sauce
  • GOURMET CHICKEN BURGER(chicken fillet, bacon and double cheese) $8.00
  • GOLDEN POTATOES $0.60
  • WONTON $0.80
  • BANANA FRITTER $2.50
  • Singapore fried noodles $11.00
    • thin rice noodles with roast pork, shrimps, onion, carrots and spring onion in light curry sauce
  • PRAWN TWISTER $1.50
  • ICE CREAM DEEP FRIED $3.00
  • CHICKEN FRITTER $2.50
  • Hash Brown $1.60
  • Szechuan Beef $11.00
  • Steam Chicken, King Prawn Scallop and Vegetables $13.00
  • Wonton(6) $4.50
  • Potato Fritter $0.80
  • Vegetable Fried Rice/Noodle $10.00
  • Corn Fritter $2.20
  • Hot Dog or Sausage $2.00
  • Toast
  • Seared salmon $23
    • Lemon aioli, smoked potato, asparagus, apple and fennel salad
  • Toast $4
  • Aged sirloin $23
    • Chunky chips, caramelised onion, confit garlic butter, jus and watercress
  • Chicken liver pate $14
    • Plum jelly, beetroot relish, house made ciabatta
  • Free range eggs / Sausage / Hash browns / Tomatoes / Mushrooms $5
  • -Homemade jam $6
  • Bacon & eggs $15
    • Free range on house-made ciabatta
  • seasoned & served with sour cream & chilli $8.00
  • CHICKEN + BACON $12.00
  • CHICKEN $10.00
  • TOASTED MUESLI WITH FRUIT & YOGHURT $8.00
  • BEEF & CHEESE $12.00
  • CAJUN CHICKEN
    • with satay sauce
  • MINCE ON VOGELS WITH POACHED EGGS $10.00
  • TOAST WITH PRESERVES $4.00
  • Thai Satay Chicken small $16.50 lrg $19.90
    • Smoked Chicken, Onions, Capsicum, Pine Nuts, Mozzarella, Satay Sauce, Chilli flakes & fresh Basil
  • Muesli $9.90
    • With fresh fruit and yoghurt
  • Steak Sandwich $19.90
    • Scotch Fillet, Salad, Fries on homemade bread
  • Chicken Burger $12.00
    • Crumbed chicken breast, onions salad and a side of fries & mayo
  • Platter - serves 2 - 3 $20.00
    • Spring Rolls, Meat Balls, Chicken Tenders & your choice of 3 dipping sauces
  • Eggs Benedict $16.00
    • English muffin, topped with spinach & hollandaise and your choice of bacon or ham on the side
  • Bacon, Avocado, Egg $2.00
  • Beef Burger $12.00
    • Homemade beef pattie, onions, salad and a side of fries & bbq sauce
  • Steamed Rice $3.00
    • Bowl of steamed rice seasame topping.
  • Agedashi Tofu $8.00
    • Deep fried tofu with Japanese dipping sauce and bonito flakes.
  • Unadon $22.00
    • Grilled eel on rice with sauce.
  • Salmon $4.20
    • Raw salmon on sushi rice.
  • Yakisoba (V) $13.50
    • Pan fried beef with thin egg noodles, combined with a variety of seasonal vegetables.
  • Ebi $6.00
    • Cooked prawn on sushi rice.
  • Miso Soup $3.50
    • Soy bean paste, fish stock soup, with tofu and seaweed.
  • Tempura Prawn Roll $16.50
    • Deep fried tempura prawn wrapped in sushi rice.
  • KAREE PUFF $6.50
    • curry puff with minced chicken, potato and onion
  • RED CURRY $12.50
    • awesome Thai red curry with coconut milk, vegetables accompany by your choice of chicken or beef
  • PANAENG TOFU(THICK RED CURRY) $12.00
  • CHICKEN NA KAI $6.50
    • tasty deep fried chicken patties on bread
  • MUSSAMUN BEEF CURRY $12.50
    • mussamun curry and coconut milk with peanuts and potatoes
  • TOM KHA GAI $12.50
    • chicken coconut milk soup with galangal, lemon grass, and lime juice
  • STIRRED-FRIED VEGETABLE $10.50
  • KHAO-PAD $12.50
    • fried rice with choice of chicken, pork beef and vegetable
  • -Toasted sourdough Pandoro bread
  • Seafood Basket $15.00
    • Crispy calamari, fish goujons and popcorn prawns and fries served with lemon wedges and sweet chilli sauce.
  • Vegetarian Home Made Samosas $13.50
    • Served with shredded cabbage & sweet chilli sauce
  • -add rice $3.00
  • Lasagna $15.00
    • Roasted vegetable & 3 cheese lasagne with salad
  • Nachos( VG) $13.00 / $16.00
    • Homemade vegetarian chili con carne served on a bed of crunchy corn chips topped with Creamy Habanero Chilli Con Queso, melted cheddar cheese
  • -Ham, cheese, onion, tomato, pineapple, cream corn.
  • Fringe Vege Fries with Aioli $9.50
    • Crispy kumara potatoes pumpkin & carrots deep fried
  • Steak & Cheese $3.50
  • Fudge Slice $1.80
  • Custard Slice $1.80
  • Steak & Onion $3.50
  • 2 Wing & Chips $5.00
  • Large Chicken Thigh $3.70
  • Pie Turnover $2.50
  • Custard Pie $2.50
Istana Malaysia

Istana Malaysia

location

Address

1 Allen Street, Te Aro, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

048017989

clock

Opened hours

Monday: 5:00 – 11:00 PM, Tuesday: 5:00 – 11:00 PM, Wednesday: 12:00 – 2:30 PM, 5:00 – 11:00 PM, Thursday: 5:00 – 11:00 PM, Friday: 12:00 – 2:30 PM, 5:00 – 11:00 PM, Saturday: 5:00 – 11:00 PM, Sunday: 5:00 – 11:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Gluten Free , Halal , Malaysian , Vegan , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  BYO ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Cash ,  Groups ,  American Express ,  Bankcard ,  Lunch ,  Seating ,  Highchairs Available ,  Street Parking ,  Cards accepted ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar ,  Corkage Fee Charged

Location
1 Allen Street, Te Aro, Te Aro, Wellington, Wellington, 6011, New Zealand