Jasmin Licensed Chinese Restaurant in Wellington City Menu

EXOTIC DISHES EXOTIC DISHES
  • ORANGE BEEF $17.00
  • BLACK PEPPERS STEAK SIZZLE $19.00
  • MONGOLIAN FISH FILLETS $19.00
  • STIR FRIED BONELESS FISH $19.00
  • LOVER SHRIMP $20.00
  • MO SHU PORK $16.00
  • CHICKEN IN HOT PEPPER SAUCE $16.00
  • SICHUAN STYLE WHOLE FISH $25.00
  • CHILLIES SALT SQUID OR PORK RIBS$19.00 $19.00
  • PORK RIBS WITH BEAN SAUCE $19.00
  • CHILLIES SALT WHOLE PRAWNS $19.00
  • MINCE PORK & TOFU $17.00
  • LAZI BAO PORK SPICY(CHICKEN OR BEEF $17.00) $17.00
  • SPICY STEAMED FISH $25.00
  • CHILLIES OIL BEEF, FISH OR PORK $23.00
  • MALA PORK, BEEF OR CHICKEN SPICY $23.00
  • HECHUAN PORK BELLY SPICY $18.00
  • MEICAI KOUROU $19.00
  • DOUBLE COOKED PORK SPICY $18.00
  • MINCE PORK & BEAN SPICY $18.00
  • MONGOLIAN LAMB CUTLET $23.00
  • BEJING STYLE LAMB CUTLET $23.00
  • CHICKEN TOFU SALTED FISH POT $18.00
  • CANTONESE CRAB $24.00
  • CHILLIES SALT CRAB $24.00
  • CURRY CRAB $24.00
  • DUCK WING & FEET $15.00
APPETISERS APPETISERS
  • SHRIMP SLICE SMALL $2.50
  • SHRIMP SLICE LAGRE $5.00
  • DUMPLING (5) $6.50
  • SCALION PANCAKE $5.00
  • BARBECUED PORK $5.50
  • STUFFED MUSHROOMS $6.00
  • DIM SIM $6.00
  • WON TON $5.00
  • CHICKEN WINGS $6.00
  • SCALLOPS $6.00
  • KING PRAWNS $6.00
  • SPRING ROLLS $5.50
  • SICHUAN WONTON $6.00
SOUP SOUP
  • WON TON $5.00
  • CHICKEN & CORN $5.00
  • CRABMEAT & CORN $6.00
  • BEIJING HOT SOUR $6.00
  • SAI WOO $6.00
  • SHARK FIN & CHICKEN $7.00
  • SHARK FIN & CRABMEAT $8.00
VEGETARIAN DISHES VEGETARIAN DISHES
  • CHINESE VEGETABLES $13.00
  • VEGETABLES SOUP $6.00
  • MUSHROOM(no meat) $6.00
  • CURRY VEGETABLES $14.00
  • MIXED VEGETABLES $13.00
  • FRESH CUT VEGETABLES $13.00
  • FRIED TOFU AND BROCOLI $15.00
  • MONK'S TOFU $16.50
  • MOO SHU VEGETABLES $16.00
  • VEGAS FRIED RICE $11.00
PORK PORK
  • COMBINATION BEAN CURD $17.00
  • BARBECUED PORK $14.00
  • SICHUAN LOIN PORK $16.00
  • PORK & VEGETABLES $16.00
  • MOO SHU PORK $16.00
  • SWEET & SOUR PORK $16.00
  • BARBECUED PORK & CASHEW NUTS $18.50
  • PORK & GARLIC SAUCE SPICY $16.00
  • PORK & SATAY SAUCE $17.00
  • PORK & BLACK BEAN SAUCE $16.00
  • STUFFED MUSHROOM $14.00
  • PORK & SHRIMPS $18.00
  • MONGOLIAN PORK $17.00
  • MAPO TOFU $16.00
  • CURRY PORK $16.00
CHICKEN CHICKEN
  • LEMON CHICKEN $16.00
  • CHICKEN & VEGES $16.00
  • CHICKEN & CASHEW NUTS $18.50
  • CHICKEN & SATAY SAUCE $17.00
  • CHICKEN & BLACK BEAN SAUCE $16.00
  • CANTONESE ROAST CHICKEN $16.00
  • GINGER CHICKEN $16.00
  • CHICKEN IN HOT PEPPER SAUCE $16.00
  • CHICKEN & SHRIMPS $18.00
  • HUNAN CHICKEN $16.00
  • SICHUAN CHICKEN $16.00
  • CHICKEN & GARLIC SAUCE SPICY $16.00
  • CURRY CHICKEN $16.00
DUCKLING DUCKLING
  • CANTONESE ROAST DUCK $22.00
  • FOUR SEAS BRAISED DUCK $30.00
  • BRAISED TREASURE DUCKLING $30.00
BEEF BEEF
  • CANTONESE STEAK & VEGETABLES $19.00
  • CANTONESE STEAK $19.00
  • BLACK PEPPER STEAK SIZZLE $19.00
  • BEEF & VEGETABLES $16.00
  • SICHUAN BEEF $17.00
  • BEEF & SATAY SAUCE $17.00
  • MONGOLIAN BEEF $17.00
  • ORANGE BEEF $17.00
  • BEEF & BLACK BEAN SAUCE $16.00
  • BEEF & BROCCOLI $16.00
  • BEEF & CASHEW NUTS $18.50
SEAFOOD SEAFOOD
  • SQUID IN HOT PEPPER SAUCE $16.00
  • SICHUAN SQUID $16.00
  • CHILLIES SALT SQUID $19.00
  • SQUID & VEGETABLES $16.00
  • SQUID IN BLACK BEAN SAUCE $16.00
  • BONELESS FISH PIECES $16.00
  • STIR FRIED BONELESS FISH PIECES $19.00
  • MONGOLIAN FISH FILLETS $19.00
  • STEAMED FISH FILLETS $25.00
  • SICHUAN STYLE WHOLE FISH $25.00
  • CANTONESE STEAMED WHOLE FISH $25.00
  • CANTONESE FRIED WHOLE FISH $25.00
  • SHANGHAI LOBSTER market price
  • SCALLOPS & VEGAS $23.00
  • SCALLOPS IN HOT PEPPER SAUCE $23.50
  • CRUMBED SCALLOPS $23.50
  • SCALLOPS & CASHEW NUTS $26.50
  • SHRIMPS & CASHEW NUT $19.00
  • SEAFEAST $29.50
  • GARLIC PRAWN $23.00
  • PRAWNS & VEGES $23.50
  • CANTONESE KING PRAWN $23.50
  • KING PRAWNS & CASHEW NUTS $26.50
  • KING PRAWNS IN SATAY SAUCE $23.00
  • KING PRAWNS IN HOT PEPPER SAUCE $23.50
  • SICHUAN KING PRAWNS $23.00
RICE RICE
  • PLAIN RICE SMALL $3.00
  • PLAIN RICE LARGE $5.00
  • EGG FRIED RICE SMALL $4.00
  • EGG FRIED RICE LARGE $7.50
  • FRIED RICE $5.00
    • with chicken/beef/bbq pork small
  • FRIED RICE $9.00
    • with chicken/beef/bbq pork large
  • FRIED RICE WITH SHRIMPS SMALL $5.50
  • FRIED RICE WITH SHRIMP LARGE $10.00
  • FRIED RICE ROAST PORK & SHRIMP SMALL $5.50
  • FRIED RICE ROAST PORK & SHRIMP LARGE $11.00
  • COMBINATION FRIED RICE SMALL $6.00
  • COMBINATION FRIED RICE LARGE $12.00
NOODLES NOODLES
  • CHOW MIEN $13.50
    • with chicken/beef/bbq pork
  • SHRIMP CHOW MIEN $14.50
  • COMBINATION CHOW MIEN $14.50
  • PRAWN CHOW MIEN $20.00
NOODLES (STIR-FRIED SOFT NOODLE) NOODLES (STIR-FRIED SOFT NOODLE)
  • LOW MIEN $13.50
    • with chicken/beef/bbq pork
  • SHRIMP LOW MIEN $14.50
  • COMBINATION LOW MIEN $14.50
  • PRAWN LOW MIEN $20.00
HO FUN (RICE NOODLES) HO FUN (RICE NOODLES)
  • HO FUN $13.50
    • with chicken/beef/bbq pork
  • SHRIMP HO FUN $14.50
  • COMBINATION HOP FUN $14.50
  • PRAWN HO FUN $20.00
NOODLES SOUP NOODLES SOUP
  • WONTON NOODLES SOUP $13.50
  • JAPANESE SPECIAL $14.50
  • BBQ PORK NOODLES SOUP $13.50
  • BBQ PORK HO FUN SOUP $13.50
  • SEAFOOD NOODLES SOUP $18.00
  • SEAFOOD HO FUN SOUP $18.00
DESSERT DESSERT
  • DEEP FRIED ICE CREAM $5.50
    • with or without chocolate sauce
  • CHILLED LYCHEES $5.50
    • with or without ice cream
  • FRESH FRUIT SALAD $6.50
    • with or without ice cream
  • FRIED BANANA WITH ICE CREAM $5.50
    • with or without chocolate sauce
  • ICE CREAM $5.00
    • with chocolate sauce
  • FORTUNE COOKIES $0.80

Nearby Sample Menus

Olive Cafe (sample menu)
  • Buttermilk fried chicken with sriracha dressing, bean salad and green apple (GF) $23.00
  • Fries / Salad $4.50 / $6.00
  • Charred, smoked pork cutlet with kimchi, pickled pear salsa and puffed wild rice (GF) $24.00
  • Eggs Benedict with ham on muffins (GF*) $17.00
  • Olives works with eggs on sourdough toast, bacon, sausage, house-made hash brown, slow roast tomato, mushrooms, spinach and hollandaise $24.00
  • Housemade beef burger with bacon, smoked brinza and plum ketchup in a pain de mie bun with pork crackling and beetroot relish $21.00
  • Seared Ora King salmon fillet, fresh orange, pickled carrot and pistachio yoghurt (GF) $24.00
  • Florentine with spinach on muffins (V, GF*) $16.00
Bordeaux Bakery (sample menu)
  • Lemon Pepper Squid Salad $16.50
    • Deep fried battered squid served with a green salad and aioli.
  • Soup of the Day (Seasonal, not available in summer) $11.50
    • Served with cheese bread
  • Croque Monsieur $14.00
    • Layers of Brioche Filled with ham and white sauce / Topped with Cheese and Ham./ Comes with salad
  • Croque Madame $15.00
    • As Croque Monsieur Topped with grilled tomato and poached egg
  • Potato Wedges $9.00
    • Served with sour cream and sweet chilli sauce
  • Large plate of fries $7.00
    • Served with tomato sauce / Homemade aioli sauce
  • -Beef Burger, bacon, cheese and caramelized onion / Chicken Burger, avocado and cheese $18.50
  • Steak Sandwich $16.50
    • Scotch Fillet served on a Baguette / Served with Mushroom sauce / Served with Fries or Green Salad
Tan Takeaways (sample menu)
  • Meat Fritter $2.70
  • Cheese $3.00
  • Family pack 1 $32.00
    • vegetables fried rice sweet and sour pork beet and black bean sauce
  • Hot Dog $2.40
  • Orange Beef $13.50
  • Fish $6.00
  • Chicken Sweet Corn $7.00
  • Beef $11.00
Ming Du Food Bar (sample menu)
  • Roast Pork Bun $2.80
  • Scallops with Vegetables $14.00
  • Sesame Beef $12.00
  • Bami Goreng (Noodle) $11.00
  • Crabstick $1.60
  • Fish in Ginger Spring Onion $11.50
  • Chicken Egg Foo Young $11.00
  • King Prawn with Cashew Nuts $15.00
Satay Kingdom Cafe (sample menu)
  • Char Kueh Teow $9.50
    • broad rice noodle, stir-fried with shrimp, chicken, mix veggies, beans sprout, egg and traditional Malaysian sambal and chef special sauce(Veggie char Kueh Teow $9.00)
  • Sambal Prawns $14.50
    • Prawns stir fried with onion, season vegetables and homemade chilli paste. Served with steamed rice. (Or choice of Roti instead of rice for $0.50 extra)
  • Nasi Kampong $10.00
    • fried rice with shrimps, chicken, mix veggies and tomato sauces, top with egg omelette(Veggie Nasi Kampong $9.50)
  • Veggie Noodle Soup $9.00
    • Egg or rice noodle ith mix season vegetables. bean sprout in clear soup.
  • Beef Noodle Soup $9.50
    • Egg or rice noodle with beer. bean sprout and season vegetables
  • Nasi Goreng $9.50
    • traditional Malaysian fried rice with shrimps, chicken, mix veggies and egg.(Veggie Nasi Goreng $9.00)
  • Seafood Satay $10.50
    • Prawns, fish ball, squid and mussel marinated with traditional Malaysian spices. Skewer grilled, served with peanut sauce and salad. (Add extra rice or Roti for only $2.00)
  • 8 Fried Wontons $7.50
Satay Village (sample menu)
  • CHICKEN RENDANG $13.00
    • pieces of chicken fillet cooked in various spices, coated with roasted fine coconut served with rice
  • COCONUT RICE $3.00
  • STEAMED RICE $2.50
  • CHICKEN NASI LEMAK $12.00
    • chicken rendang pieces served with egg, cucumber, roasted peanut & coconut rice
  • SAMBAL CHICKEN $16.00
    • fried chicken fillet cooked in sambal sauce served with rice
  • GREEN SALAD $4.00
    • with chef's special dressing
  • 3SPRING ROLLS $5.50
    • deep fried spring rolls filled with cabbage, carrots, sesame, served with sweet chilli sauce
  • SEAFOOD MEE GORENG $11.00
    • tasty egg noodles tossed with bean sprouts, egg fried bean curd, shrimp and crab stick
Shan Lee Takeaways (sample menu)
  • Steak & Egg $5.50
  • Chicken $5.50
  • 5 fish & 5 sausages & chips $27.00
  • Potato Fritter $0.90
  • Scallop (each) $1.80
  • Fish Cake $2.00
  • Combination on rice $12.00
  • B6 $27.00
    • 4 fish & 2 hot dogs, 2 chips & 2 sausages, 2 spring rolls
Picnic Cafe (sample menu)
  • Picnic Toasted Granola $12.50
    • Maple and honey toasted oats with coconut, pecan nuts, pumpkin & sunflower seeds, banana chips, dried apricots and dark chocolate. Served with seasonal fruit, dried cranberries, natural yoghurt, and milk.
  • Lamb & Kumara Pie $22.00
    • Chunky NZ lamb with Moroccan spices nestled in a homemade short pastry with a kumara mash topping. Served with a side salad and pickle.
  • Soup of the Day $12.50
    • Served with toasted ciabatta. Please see our Specials Blackboard.
  • Big Picnic Breakfast $22.00
    • Your choice of poached, scrambled or fried free range eggs, served on toasted ciabatta with homemade hash brown, free range bacon, garlic roasted mushrooms, roasted tomato, Island Bay Butchery sausages with hollandaise sauce. Vegetarian option available.
  • Cheese & ham $6.00
  • Kiddy Crêpes $8.00
    • Served with maple syrup & banana
  • Extras $4.50 each
    • Homemade hash browns, roasted tomatoes, hollandaise sauce, wilted spinach, garlic roasted mushrooms, free range bacon, Island Bay Butchery sausages, avocado (inseason), fried chorizo.
  • Warm Apple Pie $10.00
    • Lightly spiced and stewed New Zealand apples, encased in flaky puff pastry. Served with a scoop of vanilla ice cream.
Mr Bun Cafe Lambton Quay (sample menu)
  • Pancakes $15.50
    • served with bacon banana & maple syrup
  • Salmon Benedict $17.50
    • English muffin served with salmon 2 eggs & hollandaise sauce
  • Eggs Florentine $16.00
    • English muffin served with spinach 2 eggs & hollandaise sauce
  • Lunch Box $9.80
    • 2 pieces & chips
  • Steak & Egg meal fries & salad $21.90
  • Bacon & Egg waffles $12.00
  • Schnitzel beef or chicken $16.50
  • Mr. Bun burger double cheese $13.00
Cafe Laz Turkish Kebab House (sample menu)
  • Lamb Salad $11
  • Chicken
  • Chicken $11
  • Mixed Vege Salad $10
  • Kofta (Meatballs)
  • -Small $8.50
  • Mixed
  • -Small $8.50
John's Kitchen and Takeaways (sample menu)
  • Soup & bread pinwheel deal $8.00
  • Bacon & Egg Slab $6.00
  • Muffin - Selection of 6 $3.40
  • Bacon & Egg Butty & Coffee $6.00
  • Green or Potato Salad $3.00
  • Extras $3.50ea
  • Bacon Butty & Coffee $5.50
  • Single Filling $1.50
Khmer Satay Noodle House (sample menu)
  • Fried Rice $13.00
    • Khmer style fried rice, mixed vegetables & onion, choice of pork, chicken, beef or seafood
  • Satay Sticks $8.00
    • Your choice of chicken or beef topped with our special peanut sauce
  • Beef with Pineapple $14.00
    • Beef with fresh vegetables, onions, pineapple served on rice
  • Khmer Style Curry $14.00
    • Choice of red, green or yellow curry with your favourite meat (beef, chicken or seafood) & vegetables served with rice
  • Garlic Pepper Pork $13.00
    • Stir-fried pork with fresh garlic & pepper with spring onion & capsaicin
  • Garlic Pepper Prawns $15.80
    • Garlic prawns served with fresh vegetables, onions on rice
  • Seafood Chew Kua Teaw $14.00
    • Fresh squid, crabmeat and prawns stir fried with vegetables and mushrooms on a bed of stir-fry rice noodles (best served with chilli sauce or lemon juice)
  • Wonton Noodle Soup $13.00
    • 6 delicious shrimp & pork wontons in Khmer style soup served with rice noodle & bean sprouts
D4 on Featherston (sample menu)
  • Served with house-cut agria chips or mash and your choice of garden salad or mixed vegetables N/A
  • Spicy Fried Chicken Goujons $15.00
    • w/ Hot Sauce Aioli
  • Open Steak Sambo $24.00
    • Medium-Rare marinated Beef infused with Garlic Confit, Shallots, Blistered Cherry Tomatoes, Seed Mustard Mayonnaise & Port Jus, Served with House-cut Fries
  • Toasted Muesli $10.90
    • Greek Style Yoghurt & Berry Coulis
  • Wedges $11.00
  • Beef Rib-Eye $32.00
    • Cooked to your liking, Served with Creamy Mash, Slow Roasted Tomato, Onion Rings and Port Wine Jus
  • Mini Mixed Grill Trio $22.00
    • A taste of everything, a combination of chicken, beef & lamb with a choice of béarnaise sauce, port jus or creamy white wine & bacon sauce
  • The Cut $26.00
    • 250g prime beef – the ideal Stonegrill cut – with a choice of béarnaise, port jus or creamy white wine & bacon sauce
Rata Cafe (sample menu)
  • Scrambled tofu $14.50
    • cumin & corriander scrambled tofu + curly kale + beetroot jam on multigrain roll
  • Pulled lamb $14.50
    • pulled lamb shoulder + freekeh + pickled purple kumara + smoked youghurt + pomegranate
  • Takahe(herbivore) $18.00
    • poached eggs + slow roasted vine tomatoes + sherry vinegar field mushrooms + buttery wilted baby spinach + homemade hash brown + sliced avocado on multigrain roll
  • Eggs Montreal $16.50
    • poached eggs + salmon + hollandaise sauce + homemade hash brown
  • Smashed avo $12.50
    • smashed avocado on toast + cannelini, thyme & garlic puree + aged balsamic vinegar
  • Smoked salmon $5.00
  • Eggs Benedict $16.50
    • poached eggs + bacon+ hollandaise sauce + homemade hash brown
  • Mixed bean chilli $15.50
    • vegan mixed bean chilli, grilled cornread + side of guacamole(add sour cream $0.50)
Pratha 2 Go (sample menu)
  • Coconut Rice $3.50
  • Vegetable $13.00
  • Prawn Curry $15.50
  • Chicken Curry $14.00
  • Steamed Rice $2.00
  • Mains do not include Rice or Roti. Please choose from accompaniments.
  • Vegetable / Egg $13.00
  • Egg Roti Special $10.50
    • 1 piece of roti filled with egg and onion, served with rice & lamb / chicken / dhal curry
Jasmin Licensed Chinese Restaurant

Jasmin Licensed Chinese Restaurant

location

Address

Level 1/296 Lambton Quay, 296 Lambton Quay, Wellington, Wellington, Wellington, 6011, New Zealand

phone

Phone

044723756

clock

Opened hours

Monday: 12:00 – 2:30 PM, 5:30 – 10:00 PM, Tuesday: 12:00 – 2:30 PM, 5:30 – 10:00 PM, Wednesday: 12:00 – 2:30 PM, 5:30 – 10:00 PM, Thursday: 12:00 – 2:30 PM, 5:30 – 10:00 PM, Friday: 12:00 – 2:30 PM, 5:30 – 10:00 PM, Saturday: 5:30 – 10:00 PM, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Reservations ,  BYO ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Buffet ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar ,  Corkage Fee Charged

Location
Level 1/296 Lambton Quay, 296 Lambton Quay, Wellington, Wellington, Wellington, 6011, New Zealand
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