Jasmin Licensed Chinese Restaurant in Wellington City Menu

EXOTIC DISHES EXOTIC DISHES
  • ORANGE BEEF $17.00
  • BLACK PEPPERS STEAK SIZZLE $19.00
  • MONGOLIAN FISH FILLETS $19.00
  • STIR FRIED BONELESS FISH $19.00
  • LOVER SHRIMP $20.00
  • MO SHU PORK $16.00
  • CHICKEN IN HOT PEPPER SAUCE $16.00
  • SICHUAN STYLE WHOLE FISH $25.00
  • CHILLIES SALT SQUID OR PORK RIBS$19.00 $19.00
  • PORK RIBS WITH BEAN SAUCE $19.00
  • CHILLIES SALT WHOLE PRAWNS $19.00
  • MINCE PORK & TOFU $17.00
  • LAZI BAO PORK SPICY(CHICKEN OR BEEF $17.00) $17.00
  • SPICY STEAMED FISH $25.00
  • CHILLIES OIL BEEF, FISH OR PORK $23.00
  • MALA PORK, BEEF OR CHICKEN SPICY $23.00
  • HECHUAN PORK BELLY SPICY $18.00
  • MEICAI KOUROU $19.00
  • DOUBLE COOKED PORK SPICY $18.00
  • MINCE PORK & BEAN SPICY $18.00
  • MONGOLIAN LAMB CUTLET $23.00
  • BEJING STYLE LAMB CUTLET $23.00
  • CHICKEN TOFU SALTED FISH POT $18.00
  • CANTONESE CRAB $24.00
  • CHILLIES SALT CRAB $24.00
  • CURRY CRAB $24.00
  • DUCK WING & FEET $15.00
APPETISERS APPETISERS
  • SHRIMP SLICE SMALL $2.50
  • SHRIMP SLICE LAGRE $5.00
  • DUMPLING (5) $6.50
  • SCALION PANCAKE $5.00
  • BARBECUED PORK $5.50
  • STUFFED MUSHROOMS $6.00
  • DIM SIM $6.00
  • WON TON $5.00
  • CHICKEN WINGS $6.00
  • SCALLOPS $6.00
  • KING PRAWNS $6.00
  • SPRING ROLLS $5.50
  • SICHUAN WONTON $6.00
SOUP SOUP
  • WON TON $5.00
  • CHICKEN & CORN $5.00
  • CRABMEAT & CORN $6.00
  • BEIJING HOT SOUR $6.00
  • SAI WOO $6.00
  • SHARK FIN & CHICKEN $7.00
  • SHARK FIN & CRABMEAT $8.00
VEGETARIAN DISHES VEGETARIAN DISHES
  • CHINESE VEGETABLES $13.00
  • VEGETABLES SOUP $6.00
  • MUSHROOM(no meat) $6.00
  • CURRY VEGETABLES $14.00
  • MIXED VEGETABLES $13.00
  • FRESH CUT VEGETABLES $13.00
  • FRIED TOFU AND BROCOLI $15.00
  • MONK'S TOFU $16.50
  • MOO SHU VEGETABLES $16.00
  • VEGAS FRIED RICE $11.00
PORK PORK
  • COMBINATION BEAN CURD $17.00
  • BARBECUED PORK $14.00
  • SICHUAN LOIN PORK $16.00
  • PORK & VEGETABLES $16.00
  • MOO SHU PORK $16.00
  • SWEET & SOUR PORK $16.00
  • BARBECUED PORK & CASHEW NUTS $18.50
  • PORK & GARLIC SAUCE SPICY $16.00
  • PORK & SATAY SAUCE $17.00
  • PORK & BLACK BEAN SAUCE $16.00
  • STUFFED MUSHROOM $14.00
  • PORK & SHRIMPS $18.00
  • MONGOLIAN PORK $17.00
  • MAPO TOFU $16.00
  • CURRY PORK $16.00
CHICKEN CHICKEN
  • LEMON CHICKEN $16.00
  • CHICKEN & VEGES $16.00
  • CHICKEN & CASHEW NUTS $18.50
  • CHICKEN & SATAY SAUCE $17.00
  • CHICKEN & BLACK BEAN SAUCE $16.00
  • CANTONESE ROAST CHICKEN $16.00
  • GINGER CHICKEN $16.00
  • CHICKEN IN HOT PEPPER SAUCE $16.00
  • CHICKEN & SHRIMPS $18.00
  • HUNAN CHICKEN $16.00
  • SICHUAN CHICKEN $16.00
  • CHICKEN & GARLIC SAUCE SPICY $16.00
  • CURRY CHICKEN $16.00
DUCKLING DUCKLING
  • CANTONESE ROAST DUCK $22.00
  • FOUR SEAS BRAISED DUCK $30.00
  • BRAISED TREASURE DUCKLING $30.00
BEEF BEEF
  • CANTONESE STEAK & VEGETABLES $19.00
  • CANTONESE STEAK $19.00
  • BLACK PEPPER STEAK SIZZLE $19.00
  • BEEF & VEGETABLES $16.00
  • SICHUAN BEEF $17.00
  • BEEF & SATAY SAUCE $17.00
  • MONGOLIAN BEEF $17.00
  • ORANGE BEEF $17.00
  • BEEF & BLACK BEAN SAUCE $16.00
  • BEEF & BROCCOLI $16.00
  • BEEF & CASHEW NUTS $18.50
SEAFOOD SEAFOOD
  • SQUID IN HOT PEPPER SAUCE $16.00
  • SICHUAN SQUID $16.00
  • CHILLIES SALT SQUID $19.00
  • SQUID & VEGETABLES $16.00
  • SQUID IN BLACK BEAN SAUCE $16.00
  • BONELESS FISH PIECES $16.00
  • STIR FRIED BONELESS FISH PIECES $19.00
  • MONGOLIAN FISH FILLETS $19.00
  • STEAMED FISH FILLETS $25.00
  • SICHUAN STYLE WHOLE FISH $25.00
  • CANTONESE STEAMED WHOLE FISH $25.00
  • CANTONESE FRIED WHOLE FISH $25.00
  • SHANGHAI LOBSTER market price
  • SCALLOPS & VEGAS $23.00
  • SCALLOPS IN HOT PEPPER SAUCE $23.50
  • CRUMBED SCALLOPS $23.50
  • SCALLOPS & CASHEW NUTS $26.50
  • SHRIMPS & CASHEW NUT $19.00
  • SEAFEAST $29.50
  • GARLIC PRAWN $23.00
  • PRAWNS & VEGES $23.50
  • CANTONESE KING PRAWN $23.50
  • KING PRAWNS & CASHEW NUTS $26.50
  • KING PRAWNS IN SATAY SAUCE $23.00
  • KING PRAWNS IN HOT PEPPER SAUCE $23.50
  • SICHUAN KING PRAWNS $23.00
RICE RICE
  • PLAIN RICE SMALL $3.00
  • PLAIN RICE LARGE $5.00
  • EGG FRIED RICE SMALL $4.00
  • EGG FRIED RICE LARGE $7.50
  • FRIED RICE $5.00
    • with chicken/beef/bbq pork small
  • FRIED RICE $9.00
    • with chicken/beef/bbq pork large
  • FRIED RICE WITH SHRIMPS SMALL $5.50
  • FRIED RICE WITH SHRIMP LARGE $10.00
  • FRIED RICE ROAST PORK & SHRIMP SMALL $5.50
  • FRIED RICE ROAST PORK & SHRIMP LARGE $11.00
  • COMBINATION FRIED RICE SMALL $6.00
  • COMBINATION FRIED RICE LARGE $12.00
NOODLES NOODLES
  • CHOW MIEN $13.50
    • with chicken/beef/bbq pork
  • SHRIMP CHOW MIEN $14.50
  • COMBINATION CHOW MIEN $14.50
  • PRAWN CHOW MIEN $20.00
NOODLES (STIR-FRIED SOFT NOODLE) NOODLES (STIR-FRIED SOFT NOODLE)
  • LOW MIEN $13.50
    • with chicken/beef/bbq pork
  • SHRIMP LOW MIEN $14.50
  • COMBINATION LOW MIEN $14.50
  • PRAWN LOW MIEN $20.00
HO FUN (RICE NOODLES) HO FUN (RICE NOODLES)
  • HO FUN $13.50
    • with chicken/beef/bbq pork
  • SHRIMP HO FUN $14.50
  • COMBINATION HOP FUN $14.50
  • PRAWN HO FUN $20.00
NOODLES SOUP NOODLES SOUP
  • WONTON NOODLES SOUP $13.50
  • JAPANESE SPECIAL $14.50
  • BBQ PORK NOODLES SOUP $13.50
  • BBQ PORK HO FUN SOUP $13.50
  • SEAFOOD NOODLES SOUP $18.00
  • SEAFOOD HO FUN SOUP $18.00
DESSERT DESSERT
  • DEEP FRIED ICE CREAM $5.50
    • with or without chocolate sauce
  • CHILLED LYCHEES $5.50
    • with or without ice cream
  • FRESH FRUIT SALAD $6.50
    • with or without ice cream
  • FRIED BANANA WITH ICE CREAM $5.50
    • with or without chocolate sauce
  • ICE CREAM $5.00
    • with chocolate sauce
  • FORTUNE COOKIES $0.80

Nearby Sample Menus

Dragons Restaurant (sample menu)
  • Sauteed squid & broccoli in X.O. Sauce $26.00
  • Pan-fried pork dumplings (4 pcs) $6.00
  • Sichuan hot & sour soup $8.00/PP
  • Sauteed vegetable with bamboo fungus $24.00
  • Stir-fried long bean with pork mince & dried shrimp $24.00
  • Chicken egg fu young $18.00
  • Crispy chicken N/A
  • Sichuan style fish fillets $22.00
K K Malaysian Restaurant (sample menu)
  • Chicken Curry $12.00
    • Boneless chicken pieces in creamy curry. Served with steamed rice.
  • Fish Curry $14.00
    • Fish fillet in creamy curry. Served with steamed rice.
  • Lamb Curry $13.00
    • Lamb pieces in creamy curry. Served with steamed rice.
  • Vegetarian Curry $12.00
    • Mixed veges in creamy curry. Served with steamed rice.
  • Spring Rolls (V) $6.00
    • Three spring rolls filled with veges. Served with sweet and sour sauce.
  • Curry Laksa $12.00
    • Egg noodles with chicken pieces, fish cakes, fish balls, crab sticks, tofu and egg in creamy laksa soup.
  • Sweet & Sour Chicken $13.00
    • Boneless chicken pieces stir fried with pineapple pieces, onions, capsicums and tomatoes with sweet and sour sauce. Served with steamed rice.
  • Beef Rendang $12.00
    • Beef in spiced dry curry blended with desiccated coconut. Served with steamed rice.
Seoul House (sample menu)
  • Ggong-chi (Sf) $17.00
    • Pan-fried Sanma (Mackerel)
  • Udon $15.00
    • Thick noodle soup with fish cakes
  • Hae-mul Kalguksu (Sf/R) $18.00
    • Seafood noodle soup with prawns, mussels and vegetables
  • R= Recommended / B= Best Seller / Sf= Seafood / Sp= Spicy / V= Vegetarian
  • Kimchi jji-gae (SpSp) $14.00
    • Kimchi stew with pork and tofu
  • Hae-Jang-Guk $14.00
    • Spicy miso soup with beef and vegetables
  • Bul-dak Steak (SpSpSp) $21.00
    • Extremely spicy grilled chicken steak served with rice and spring onion salad
  • Sam-gye-tang $29.00
    • Chicken with ginseng, dates and ginkgo nut in broth
Kazu Japanese Restaurant (sample menu)
  • Fresh Tuna $15
    • Sliced fresh tuna Sashimi
  • Sizzling Salmon $20
    • Teriyaki, Spicy or Wasabi Salmon with bean sprouts, cabbage and spring onion served on sizzling plate
  • Flame Grilled Salmon $16
    • Sliced flame grilled salmon with sour cream, seaweed salad and Wasabi Tobikko caviar
  • Volcano Chicken Roll　(8P) $16
    • Teriyaki chicken on a mountain of avocado and cucumber rolls with spicy Mayo sauce and Tobikko caviar
  • Fresh Salmon And Tuna Combo $15
    • Sliced salmon and tuna Sashimi
  • Teriyaki Chicken Udon Noodle Soup $17
    • topped with teriyaki chicken, Wakame seaweed and spring onion in clear soy soup
  • Mochi Ice Cream $6
    • Vanilla ice cream wrapped in mochi
  • Dragon Roll $20
    • BBQ eel on cream cheese and cucumber rolls with special black sauce and Tobikko caviar
Bordeaux Bakery (sample menu)
  • Steak Sandwich $16.50
    • Scotch Fillet served on a Baguette / Served with Mushroom sauce / Served with Fries or Green Salad
  • -Beef Burger, bacon, cheese and caramelized onion / Chicken Burger, avocado and cheese $18.50
  • Homemade Burgers
    • Served with fresh Bordeaux Buns: Comes with fries and salad
  • Potato Wedges $9.00
    • Served with sour cream and sweet chilli sauce
  • Soup of the Day (Seasonal, not available in summer) $11.50
    • Served with cheese bread
  • Large plate of fries $7.00
    • Served with tomato sauce / Homemade aioli sauce
  • Lemon Pepper Squid Salad $16.50
    • Deep fried battered squid served with a green salad and aioli.
  • Croque Madame $15.00
    • As Croque Monsieur Topped with grilled tomato and poached egg
Miramar Fish'N Chips (sample menu)
  • Scallop each $2.40
  • Chicken $12.00
  • Nasi Goreng hot rice $12.50
  • Shrimps $12.90
  • Egg $5.50
  • Steak $11.50
  • FILLET DINNER $13.50
    • all served with chips coleslaw sauce & lemon
  • Sichuan Beef $12.50
Wadestown Seafoods (sample menu)
  • Battered Fillet (Tarakihi) $8.30
  • Crumbed Fish Dinner (Warehou 2 Fish) $13.00
  • Kumara chips $5.70
  • Crumbed Fish Dinner (Tarakihi 2 Fish) $15.00
  • Chicken Patties $2.70
  • Deep Fried Fish Dinner (3 Fish) $14.00
  • Corn Fritter (1o0% Corn) $2.80
  • Crumbed Fillet Dinner (Tarakihi 1 Fillet) $13.00
    • served with salad, half chips and 2 eggs
Joe's Food World (sample menu)
  • Chinese King Prawn Cashew Nuts $20.00
  • Chicken $13.80
  • Combination $13.90
  • Chicken Nugget $0.90
  • Vegetable $12.00
  • 1/2 Chicken $10.90
  • Corn Fritter $2.70
  • -15 Pieces $42.50
Elements Cafe (sample menu)
  • Eggs
  • -Marmalade $6
  • -Montreal $19
    • With house smoked salmon
  • -Benedict $16
    • Ham
  • Hollandaise / aioli / relish $1
  • -Florentine $16
    • Spinach
  • Brioche $16
    • Grilled, mixed berry compote, brandy butter, maple syrup
  • Soup of the day $11
    • Please see our blackboard for today’s special
T Q Cafe (sample menu)
  • CHICKEN WITH SATAY SAUCE
  • VEGETARIAN $8.50
  • MINCE ON VOGELS $8.00
  • TOASTED MUESLI WITH FRUIT & YOGHURT $8.00
  • FRIES WITH AIOLI $6.00
  • EGGS $6.00
    • with toast poached, fried or scrambled
  • FRIES WITH GRAVY $6.50
  • CAJUN CHICKEN
    • with satay sauce
Picnic Cafe (sample menu)
  • Island Bay Butchery Sausages & Hash Browns $8.00
    • Served with Watties tomato sauce.
  • Warm Apple Pie $10.00
    • Lightly spiced and stewed New Zealand apples, encased in flaky puff pastry. Served with a scoop of vanilla ice cream.
  • Lamb & Kumara Pie $22.00
    • Chunky NZ lamb with Moroccan spices nestled in a homemade short pastry with a kumara mash topping. Served with a side salad and pickle.
  • Crêpes $17.00
    • Served with maple syrup, free range bacon and banana.
  • Cheese & pineapple $6.00
  • Cheese $4.50
  • Eggs Benedict $17.00
    • Poached free range eggs, sliced smoked free range ham and hollandaise sauce served on toasted ciabatta.
  • Cup of Soup & Toast $6.00
    • Kids choice of soup of the day served warm in a cup with toast.
Arashi Kushiyaki Bar (sample menu)
  • -Green Salad $3.00
  • Teriyaki Tofu Set $13.50
    • Deep fried tofu topped with Teriyaki Sauce
  • Tonkatsu Ramen $13.50
  • Chicken Corn Dumpling
  • Katsu Set $13.50
    • Deep fried Pork Cutlets with Katsu Sauce
  • Beef Celery Dumpling
  • YakiSoba/Yakiudon (Vegetarian option available) $12.50
    • Stir fried Soba/Udon Noodles with seasonal Vegetables, topped with pan fried Chicken and Teriyaki Sauce
  • - Additional For Ramen Only $2.00
    • Noodle/Egg/Vegetables/Seaweed
Cafe on Plimmer (sample menu)
  • CRISPY ADOBO FLAKES (ADSILOG) $15.00
    • Pork Adobo Flakes Fried to Crisp served on Garlic Fried Rice
  • Vegetarian Omelette $12.50
    • Tomato, Mushroom, Basil, Pesto and Gruyere Cheese
  • PLIMMER'S KARE-KARE $15.00
    • Beef Cheeks slow cooked on special peanut sauce casserole. Served with shrimp paste.
  • Soup of the Day $9.50
  • New menu creations crafted by our Chef Archie. On limited Quantity. Please confirm availability.
  • Nachos $11.50
  • PLUMMER BEEF BURGER
    • made with fresh prime beef mince, cooked to perfection. Served with fries
  • FRIED MILK FISH (BANGSILOG)
    • Marinated Philippine Milk Fish. Deep Fried to crisp.
Brandon St Cafe (sample menu)
  • Tourte au Boeuf et Champignons $13.00
    • Beef and mushroom pie with salad & baguette
  • Salade de Chèvre chaud $17.00
    • Warmed goats cheese on baguette served with mesclun salad, warm potato, figs, pine nuts & French vinaigrette
  • La Fermiere $16.00
    • Smoked chicken, rocket, mushrooms in a creamy sauce & salad
  • La Bretonne $17.00
    • Breton pork sausage, onion jam, grainy mustard sauce & salad
  • Crepe Caramel $11.00
    • Crepe with homemade caramel sauce, vanilla ice-cream & whipped cream
  • Salade Oceane $17.00
    • The chefs smoked salmon on a bed of mesclun salad with avocado, walnuts & French vinaigrette; served with baguette
  • -two crepes $8.50
  • Galette au choix 2 fillings $12.00
    • Choose your own fillings from ham, cheese, egg, tomato, mushroom & spinach
Lunch Box (sample menu)
  • Chicken Wing $2.20
  • Bacon and Egg $5.00
  • Eggs Benedict bacon/ham $11.00
    • English muffin poached eggs hollandaise sauce
  • Extra bacon $1.50
  • Omelette and toast $11.00
    • ham cheese onion tomato mushroom
  • Ham Cheese and pineapple $5.00
  • HawaiianBurger $5.00
  • Chips small $2.80
Jasmin Licensed Chinese Restaurant

Jasmin Licensed Chinese Restaurant

location

Address

Level 1/296 Lambton Quay, 296 Lambton Quay, Wellington, Wellington, Wellington, 6011, New Zealand

phone

Phone

044723756

clock

Opened hours

Monday: 12:00 – 2:30 PM, 5:30 – 10:00 PM, Tuesday: 12:00 – 2:30 PM, 5:30 – 10:00 PM, Wednesday: 12:00 – 2:30 PM, 5:30 – 10:00 PM, Thursday: 12:00 – 2:30 PM, 5:30 – 10:00 PM, Friday: 12:00 – 2:30 PM, 5:30 – 10:00 PM, Saturday: 5:30 – 10:00 PM, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Reservations ,  BYO ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Buffet ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar ,  Corkage Fee Charged

Location
Level 1/296 Lambton Quay, 296 Lambton Quay, Wellington, Wellington, Wellington, 6011, New Zealand
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