Joyful Chinese Restaurant in Auckland City Menu

DEEP FRIED DEEP FRIED
  • Deep Fried Wonton $6.50
  • Deep Fried Spring Roll $6.50
  • Barbecue Chicken Wing $7.00
  • Barbecue Pork $8.00
  • Deep Fried Squid $8.00
  • Deep Fried Crispy Chicken $15.00
SOUP SOUP
  • Chicken and Sweet Corn Soup $7.00
  • Hot and Sour Soup $7.00
  • Bean Curd Soup $7.00
  • Wonton Soup $8.50
PORK PORK
  • Pork with Cashew Nuts on Rice $16.50
  • Pork Spareribs
  • -with Peking Sauce on Rice $15.50
  • -with Salt and Chilli on Rice $15.50
  • Pork
  • -with Black Bean Sauce on Rice $15.50
  • -with Ginger and Pineapple on Rice $15.50
  • Sweet and Sour Pork on Rice $15.50
  • Curry Pork on Rice $15.50
  • Satay Pork on Rice $15.50
BEEF BEEF
  • Beef
  • -with Black Bean Sauce on Rice $15.50
  • -with Ginger and Spring Onion on Rice $15.50
  • -with Ginger and Pineapple on Rice $15.50
  • Curry Beef on Rice $15.50
CHICKEN CHICKEN
  • Chicken
  • -with Cashew Nuts on Rice $16.50
  • -with Black Bean Sauce on Rice $15.50
  • -with Ginger and Spring Onion on Rice $15.50
  • -with Ginger and Pineapple on Rice $15.50
  • -with Lemon Sauce on Rice $15.50
  • Curry Chicken on Rice $15.50
  • Satay Chicken on Rice $15.50
  • Szechuan Chicken on Rice $15.50
SEAFOOD SEAFOOD
  • Shrimps $16.50
    • with Cashew Nuts on Rice
  • Squid
  • -with Black Bean Sauce on Rice $16.50
  • -with Salt and Chilli on Rice $16.50
  • Fish $16.50
    • with Oyster Sauce on Rice
  • Sweet and Sour Fish on Rice $16.50
MEAT AND VEGETABLES MEAT AND VEGETABLES
  • Chicken and Vegetables $16.00
  • Pork and Vegetables $16.00
  • Beef and Vegetables $16.00
  • Combination Meat and Vegetables $16.50
  • Barbecue Pork and Vegetables $16.50
  • Squid and Vegetables $16.50
CHOW MEIN CHOW MEIN
  • Chicken Chow Mein $15.50
  • Pork Chow Mein $15.50
  • Beef Chow Mein $15.50
  • Barbecue Pork Chow Mein $16.50
  • Combination Meat Chow Mein $16.50
  • Squid Chow Mein $16.50
  • Bami Goreng $16.50
  • Singapore Style Rice Vermicelli $16.50
EGG FU YOONG EGG FU YOONG
  • Chicken Egg Fu Yoong $15.50
  • Beef Egg Fu Yoong $16.00
  • Barbecue Pork Egg Fu Yoong $16.50
  • Combination Meat Egg Fu Yoong $16.50
  • Shrimp Egg Fu Yoong $16.50
  • Plain Egg Fu Yoong $15.00
FRIED RICE FRIED RICE
  • Chicken Fried Rice $14.50
  • Beef Fried Rice $16.00
  • Barbecue Pork Fried Rice $16.50
  • Combination Meat Fried Rice $16.50
  • Shrimp Fried Rice $16.50
  • Nasi Goreng $15.00

Nearby Sample Menus

  • Mixed Salad $15.90
    • a leafy green salad tossed with chargrilled vegetables served on fava bean with French bread
  • Mixed Plate $28.00
    • a large tasting plate to share for two, has chicken salad, hummus, labneh cheese, chopped liver pate etc
  • Poached Egg $3.00
  • Sausage $4.50
  • Soup $12.00
    • creamy chicken and mushroom or Sicilian tomato, available winter only
  • ChickenPasta $17.00
    • Linguini with Morrocan chicken in a cream & white sauce with garlic & spring onions
  • Fresh tomato $3.50
  • Onion Tart $13.50
    • a tart with caramelised onion & parmesan served with a rocket parmesan salad or chargrilled veggie
  • Barbecue Pork $12.50
  • Combination Meat & Vegetables $14.00
  • Prawn $16.00
  • Steak & Egg $6.00
  • Bami Goreng (Noodles) $15.00
  • Bacon $3.50
  • Beef Mushroom $15.00
  • Egg $4.50
  • Fiesta $29.90
    • Complement a whole flame-grilled chicken with your choice of a large side.
  • Family Fiesta $35.90
    • The perfect family fix! One whole, flame-grilled chicken and your choice of two large sides.
  • PERi-PERi chips (Regular) $4.50
  • Chicken Mediterranean Salad $15.50
    • Strips of tender chicken served on a delicious & nutritious Mediterranean salad setting.
  • Egg $1.50
  • 3 BBQ Wings & Regular side $9.90
  • Creamy Chip Dip $2.50
  • 5 Grilled Tenderloins $11.90
    • So tender you'll feel it in your loins.
  • Mediterraneo Sm $18.00/Lg $30.00
    • Tomato, cheese, feta, sundried tomato, olives, red onion, basil
  • Paesana $14.00
    • Tomato, cheese, capsicum, onions
  • Mamma Rosa $15.00
    • Tomato, cheese, green olives, anchovies
  • Spaghetti Puttanesca $17.00
    • Spaghetti cooked in a Napoletana sauce w olives, capers, anchovies & chilli
  • Taramasalata $8.00
    • Fish roe dip
  • Fettuccine Prosciutto $17.00
    • Fettuccine in a creamy tomato sauce w ham
  • Greek $8.00
  • Occhio Di Bue $16.00
    • Tomato, cheese, bacon, egg
  • 69 Combination $11.00
  • 34 Steak $3.50
  • 4 Chips $2.00
  • 77 Egg Fu Yoong $8.50
  • 134 Combination $12.00
  • 3. 1 Chicken Burger; 1 Chips $5.50
  • 90 Chicken Satay Sauce $11.00
  • 1. 1 Hamburger; 1 Fish; 1 Chip $5.50
  • Chicken & sweet corn soup $9.50
  • Hamburger $3.80
  • Egg $4.80
  • Hawaiian (with pineapple & cheese) $5.30
  • Singapore fried vermicellis $16.00
  • Cashew nuts $4.00
  • Steak, Prineapple & vegetables $15.50
  • Special Sweet 8 Sour on Fried Rice $15.50
  • CHOPPED AVOCADO, SEA SALT, OLIVE OIL / $5.00
  • MATCHA WAFFLE $21.00
    • LEMON SYRUP, QUINOA CREAM, GLAZED BLACK DORIS PLUM, BLUEBERRIES, PUFFED QUINOA / V
  • OUT OF THE DARK $6.00
    • SEASONAL MUSHROOMS BUTTER, TYHME /
  • CHOPPED AVOCADO ON RYE $19.50
    • GOATS FETA, PICKLED RADISH, CUCUMBER, COFFEE & BERRY REDUCTION / GF* W/ POACHED EGG +2
  • FREE RANGE ORGANIC EGGS $15.00
    • SOURDOUGH, SPROUTS, SMOKED BUTTER, BABY KALE / GF*
  • CHARGRILLED COURGETTE $22.50
    • GREEN HARISSA, RED RICE, BEETROOT HUMMUS, GREEN APPLE, MACADAMIA NUT DUKKAH, SMOKED YOGHURT / GF / V*
  • AGRIA POTATO HASH $23.00
    • SOFT POACHED EGG, KALE, ROMESCO, CASHEW AIOLI, MUSHROOMS / GF / V*
  • HEIRLOOM TOMATOES $19.50
    • EARL GREY VERJUS, PICKLED CAULIFLOWER, SMOKY EGGPLANT PUREE, FRESH PEAS, PECORINO, GARLIC TOAST / GF* / V* W/ POACHED EGG +2
  • Chicken Camebert & Cranberry $10.90
  • Chicken $9.90
  • Beef Kebab - Marinated Ground Beef, Hummus, Sauces & SaladPita Bread. $9.90
  • Moccachino Regular: $3.50, Large: $3.80
  • Tabouli Salad $9.90
  • Chicken Kebab - Marinated Chicken Breast Fillet, Hummus, Sauces & Salad Pita Bread. $9.90
  • Lamb Salad $12.90
  • Vegetarian Falafel Burger $9.00
  • Seared Scallops, Bacon Crisp Carrot Puree $12.00/$11.00
  • Pork Belly with Mustard sauce and Ciabatta Crust $10.00/$9.00
  • BACON
  • PANCAKE WITH GRILLED BANANA $14.00
    • Drizzled with maple syrup, fresh cream and icing sugar
  • MUSHROOM
  • Garlic Bread $8.00/$7.00
  • Salt and Pepper Squid with Aioli $8.00/$7.00
  • BEEF $25.00/$24.00
    • served with wasabi potato cake, wilted kale, red wine jus/choice of sirloin
  • Pork $10.30
  • Combination Soft Noodles $11.60
  • Sweet & Sour Wonton $10.00
  • Chicken Mushroom Soup $8.50
  • Bami Gorang (Noodles) $12.60
  • Chicken Egg Foo Young $10.30
  • Steak & Egg Burger $5.10
  • Bbq Pork Soft Noodles $10.60
  • Duck & Pumpkin Tortellini $5.00
    • duck bone broth, truffle oil
  • Corned Beef Tongue $8.00
    • celeriac remoulade, pickled onion, cress, walnuts
  • Southern Style Braised Broccoli Leaf $7.00
    • tahini sour cream, smoked ham hock, walnuts
  • Smoked Fish Buttermilk Pancake $4.00
    • sriracha mayo, grated egg, caper
  • Roast Bone Marrow $12.00
    • dill pickle gel, toast, shallot & caper salad
  • Chicken Liver Parfait $6.00/$12.00
    • donuts, pinot noir syrup, chard
  • Freshly Shucked Local Oyster - Each/Half Doz $4.50/$25.00
    • Shallot vinegar,Culprit hot sauce, lemon
  • Tagine Spiced Mutton Neck $32.00
    • pita bread, couscous, date & tomato salad, yoghurt
  • Wok Fried Vegetables $6.50
  • 3 Egg Omelette $16.00
    • with a choice of 3 fillings served on multi-grain toast
  • Raspberry Brulee $10.00
    • crusted sugar top with berry compote
  • Calamari $13.50
    • flash fried and served with a plum sauce
  • Open Ciabatta Sandwich
    • choice of steak or chicken
  • Moa's Hot & Cold Platter (Chef's Recommendation) $29.50
    • Chicken skewers, beef strips, mussels, calamari, prawns, samosas, spring rolls, feta, olives, pepperoni & bread
  • Warm Sticky Date Pudding $10.00
    • with ice cream and caramel sauce
  • Seafood Chowder $12.50
    • served with warm bread
  • MOROCCAN CHICKEN STRIPS ON HUMMUS $23.00
    • with flat bread, garlic yoghurt, salad greens and salsa&capers sauce
  • MY MOTHER IN LAWS SPANISH MINCE $19.50
    • with diced vegetables, fried eggs and flat bread
  • TIRAMISU $14.00
    • sponge fingers soaked in marsala and dark espresso coffee and layered with rich mascarpone cream
  • RULO DE CABRA $16.00
    • warm goat cheese, beetroot puree, candy walnuts, salad greens & berry sauce
  • CARNE DE RES ENSALADA $19.50
    • pepper cured beef salad with balsamic vinaigrette
  • CLASSIC TAPAS PLATTER $56.00
    • with a little taste of nibbles, dips & delicacies with bread (ideal for sharing)
  • CREDO RELLENO $28.50
    • pork fillet stuffed with nuts, herbs, Camembert with Savoy cabbage & Romesco sauce
  • TARTA DE MANZANA $14.00
    • apple tart with vanilla bean ice cream, Kahlua and orange flavoured syrup, walnut praline
  • SEARED NEW ZEALAND SCALLOPS, CANDIED PANCETTA, SMOKED PARSNIP PUREE, CURRY VINAIGRETTE (gluten free) $25
  • SALAD OF SPANNER CRAB, WASABI MOUSSE, RADISHES, YOUNG CRESS MINT & CORIANDER, SALMON CAVIAR (gluten free) $24
  • WAIHEKE TE MATUKU BAY OYSTERS, NATURAL - LEMON & FENNEL VINAIGRETTE, or TEMPURA STYLE - SPRING ONIONS & SAUCE GRIBICHE $25
  • PULLED PORK & HERB CRUMBED TERRINE, BOUDIN NOIR, RED PEPPER KETCHUP, APPLE SLAW, CIDER VINAIGRETTE $19.50
  • GRILLED BEEF EYE FILLET, CAFE DE PARIS BUTTER, POMMES RISSOLES, WATERCRESS, RED WINE JUS (gluten free) $43.50
  • FRESH MARKET FISH, ACCOMPANIMENT TO MATCH N/A
  • OVEN ROASTED LAMB LOIN, BRIK PASTRY, WILTED SPINACH, POLENTA, MOJO ROJO, LAMB JUS $43.50
  • TWICE COOKED DUCK, OXTAIL DUMPLINGS, BOK CHOY, ORANGE & SOY BRAISED MUSHROOMS, PICKLED RADISH $41.50
  • Zarbo beef burger $19.50
    • 250g prime beef pattie served on an artisan roll with streaky bacon, fried egg melted cheese, tomato, beetroot relish, cos lettuce, garlic aioli and dill pickles* served with a basket of shoestring fries…
  • -add cheese $2.50
  • Sweet corn fritter stack $17.50
    • 3 sweet corn fritters, served with streaky bacon, fresh tomato salsa, smashed avocado and topped with sour cream
  • Confit duck leg salad $21.50
    • Shreds of confit duck, cherry tomato, cucumbers, red onion, arugula, seasoned with zarbo’s special vinaigrette, topped with goats cheese and toasted nuts
  • -add any of these $2.50
    • Streaky bacon/beetroot/cheese/dill/pickles/fried egg/avocado or caramelized onions.
  • Reuben sandwich $18.50
    • 250g of homemade pastrami, served with coleslaw and thousand island dressing, have this fresh or toasted topped off with fresh dill pickles.
  • Banana split $12.50
    • Made to order and served with 3 scoops of kapiti ice-cream freshly whipped cream and homemade chocolate sauce topped with nuts
  • -add any of these $2.50
    • Streaky bacon/beetroot/cheese/dill/pickles/fried egg/avocado or caramelized onions.
Joyful Chinese Restaurant

Joyful Chinese Restaurant

location

Address

299 Manukau Road, Epsom, Epsom, Epsom, Auckland, 1023, New Zealand

phone

Phone

096238188

clock

Opened hours

Monday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Tuesday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Wednesday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Thursday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Friday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Saturday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Sunday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Reservations ,  Cash ,  Bankcard ,  Lunch ,  Seating

Location
299 Manukau Road, Epsom, Epsom, Epsom, Auckland, 1023, New Zealand
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