K Bar in Tauranga Menu

K Bar in Tauranga has no menu available, but can choose from many other options such as Chips (Scoop/ ½ scoop) or Seasoned wedges from Ohiwa Oyster Farm. Phil's Place offers many options including GF Gluten free / V Vegetarian / DF Dairy Free / GFO Gluten free option and Light size (L) Main size (M). Gunners Restaurant includes a wide range like Garlic Bread or Seafood Chowder. Seasonal veggies and Three cheese garlic bread from . Meatery Rotorua offers Subway - Rotorua and Ham.

Nearby Sample Menus

  • Mixed S $11 / L $ 13
    • Chicken & lamb
  • Meze platter $15.00
    • Dally dips, sigara borek, dolmas, falafel, mujver, turkish bread
  • Mujver $1.50
  • Lamb on rice $7.00
  • Extra $1.00
    • Falafel or mujver
  • Fries (punnet) $4.50
  • Falafel S $11.5 / L $ 13
    • Chick pea and herb patty
  • Mixed $9.00
    • Chicken & lamb
  • Pork Belly (GF) $24.90
    • Crispy slow roasted pork belly with a mango glaze served with garlic and onion potato mash
  • Hawaiian Burger $20.90
    • Our original Dixie Brown Burger topped with melted cheese and pineapple
  • Pepperoni $17.90
    • Pepperoni, olives, garlic, red capsicium, red onion
  • Cottage Pie $9.90
    • Savoury mince topped with garlic and potato mash and cheese then baked til crisp
  • Dixie Oyster Po’Boy $20.90
    • Beer battered New Zealand oysters, grilled bacon, jalapenos, lettuce and tomato on a toasted bun with a spicy emoulade sauce, served with seasoned fries
  • Turkey Burger $22.50
    • Turkey patty on a toasted ciabatta, whipped feta, sundried tomato pesto, rocket, cucumber and apple slaw served with fries and our onion rings
  • Prawn and Bacon and Feta $18.90
    • Prawn, bacon, garlic, feta, spring onion, napolitana sauce & mozzarella
  • Vegetarian Burger (V) $19.90
    • Corn and feta patty, grilled on a toasted bun with lettuce, tomato, onion and gherkin, topped with aioli and your choice of mushroom or pepper sauce
  • Pineapple Fried Rice
    • Fried rice, egg, pineapple, carrot, peas, broccoli, and onions topped with cashew nuts
  • - Fish (Snapper - not gluten free) $26.50
  • Chicken $22.50
  • Combination Chicken and Prawns $26.50
  • Red Curry
    • Red chillies and shallots provide a perfect blend with green beans, peas, broccoli, bamboo shoots, carrot & capsicum
  • Noodle Soup (Khuay Teaw)
    • A favourite Thai street food dish. Noodle soup with bean sprouts, fried garlic, celery and spring onion.
  • Ginger Stir Fry
    • Ginger threads, carrot, broccoli, onion, capsicum, mushroom and chinese fungi
  • - Prawns $24.50
  • All pizzas served with choice of one existing topping sauce
  • ●Burgers
  • -Bacon $16.00
    • Bacon, tomato, red onion, mushroom and mozzarella
  • -Kid's Pizzas $10.00
    • Ham and mozzarella / Tomatoes and mozzarella / Chicken and Mozzarella
  • -Hummus Dip / Beetroot Dip / Cacik Dip / Spinach Feta Dip $6.50
    • Served with warm Turkish bread
  • -Chorizo $16.00
    • Chorizo sausage, mushroom, caramelized onion and mozzarella
  • ●Pilav Ustu Meals
    • Served on rice Turkish bread and your choice of sauces
  • ●Kids Menu
  • Chicken $17.50
  • Cheese futomaki (cream cheese & avocado) $13.00
  • Honey $0.80
  • Tomato hot roll (cherry tomato, cream cheese, basil) $18.00
  • Unagi roll (eel, avocado, spring onions) $17.50
  • Chicken $15.50
  • California tori (chicken, avocado) $15.50
  • Tofu $2.50
  • FISH FILLET $6.50
  • HAM $3.30
  • COMBO. SEAFOOD FU YOUNG $15.50
  • BAMI GORENG (MEATS, VEGES, NOODLES) $12.00
  • HOT DOGS $2.00
  • EGG $2.00
  • 3 FISH
  • CHICKEN OYSTER SAUCE $11.00
  • Thali $30.00
    • A vegeterian banquet. A delightful array of vegeterian dishes which include Pakoras, Aloo Gobi, Dhal Makhani, Navrattan Korma. This is all served with rice, naan, raita,mango chutney and a small salad which is a complete meal
  • -Rice $3.00
    • White basmati rice
  • Tandoori Chicken $24.00
    • A whole tender chicken marinated in tandoori masala overnight and cooked to perfection
  • Dhal Makhani $14.50
    • Traditional North Indian Dhal, red beans and black whole Urad cooked overnight on the tandoori oven
  • Mango Lassi $6.00
    • Refreshing yoghurt drink
  • -Onion and Tomato Kachumber $3.50
  • Paneer Palak $17.50
    • Tender fresh spinach leaves steamed, then carefully prepared together with spices, tomatoes and home-made cheese
  • Beef Masala $20.50
    • Lean tender pieces of beef in a thick tomato and onion gravy.
  • Big Breakfast $19.00
    • Bacon, Eggs, sausage, grilled tomato, hash browns and toast
  • Chicken Salad $24.00
    • Panko crumbed chicken on a bed of garden salad with chipotle mayonnaise
  • Veggie Delight $20.00
    • Spinach, red onion, mushrooms and capsicum
  • Chicken & Bacon Burger $20.00
    • Crumbed chicken breast, salad and aioli served in a toasted bun with a side of fries
  • Beef Eater $20.00
    • Beef, bacon, salami and chorizo
  • Seafood Chowder $18.00
    • A rich creamy soup filled with mussels, squid, shrimp and fish served with crusty bread
  • Fresh Fish Burger $20.00
    • Fresh beer battered fish, salad and tartare served in a toasted bun with a side of fries
  • Marinara $20.00
    • Prawn, shrimp, capers and basil pesto
  • Lamb / Beef Vindaloo $16.00/$15.00
    • A typical Goanese dish cooked in vinegar & spices
  • Plain Naan $2.50
    • Soft Indian bread made from water wheat flour
  • Tandoori Chicken (full) $18.00
    • The tastiest BBQ chicken from Indian Tandoor
  • Papadums (4 pies) $2.00
    • Made with lentils and tastes like crisps
  • Chole Masala $13.00
    • Popular chickpea & potato curry cooked in masala sauce
  • Cheese Naan $4.50
    • Soft bread packed with cheese & spices
  • Vegetable Pakoras $5.00
    • Fresh vegetables dipped in gramme flour & deep fried
  • Chicken, Beef or Lamb Biryani $13.00
    • Rice cooked wth the curry of any chosen meat in Indian Style
  • Lamb Saag Wala $13.00
  • Kashmiri Naan $4.50
  • Beef Biryani $11.00
  • Onion Pakora (3 pieces) $2.50
  • Lamb Vindalo $13.00
  • Chicken Biryani $11.00
  • Channa Masala $10.00
  • Vegetable Korma $10.00
  • Fresh Green Salad /Creamy Potato Mash / Sautéed Potatoes $7.00
  • Calamari $17.00
    • With a chilli vinaigrette & citrus aioli
  • Pork Sticky Ribs L $21 / M $27
    • Twice cooked pork ribs marinated in a sticky sweet and sour sauce and served fries.
  • Affogato $12.00
    • Vanilla bean ice cream with double shot of espresso
  • Double Chocolate Mousse Tart (GF) $16.00
    • Served with butterscotch sauce & crème fraiche
  • Homemade Lentil Fritters (V) $26.00
    • Served with Urap urap (taste of Indonesia), steamed Asian vegetables with spices steamed shredded coconut
  • Falafels (5) (GF) (V) $12.00
    • Homemade falafels served with garlic yoghurt
  • -Vegetarian $12.00
  • -Large $8.50
  • Choose from our muesli berry parfait, slow cooked oats or check out our breakfast smoothies
  • -Large $11.00
  • -Small $8.50
  • Bread roll ciabatta $1.50
  • Roast vege salad (GF, vegan)
    • Seasonal vege roasted with a cajun spice.
  • You can fit a variety of up to three salads per serve. Salads change regularly, this is the menu for the week beginning 26th June.
  • -Small $8.50
  • Salmon Rosti : $20.00
    • A kumara rosti with a delicious capsicum salsa, spinach, a smoke salmon fillet and topped with hollandaise sauce and served with a side salad. >>
  • Smoked Salmon, Mango and Avocado Salad $20.00
    • A bowl of salad with slices of mango and sliced avocado topped with a smoked salmon fillet and dressed with a coriander and lime dressing.
  • Mouse trap with Fries $9.00
    • Spaghetti, onion and cheese on a toasted bun.
  • Creamy Garlic Mushrooms $15.00
    • (Add 3 rashers of bacon $4.50 extra).Mushrooms cooked in a creamy galirc and white wine sauce served with 2 slices of ciabatta. Bacon optional
  • Bowl of wedges with cheese and sour cream $9.00
    • (Bacon optional $ 2.00 extra)
  • Pan Fried Fish $20.00
    • Served with seasoned wedges, a side salad and tartare suace on the side. Includes a wedge of lemon.To know what the fish is please ask the staff.
  • Grilled Halloumi $18.00
    • 2 slices of ciabatta with spinach, 2 poached eggs, avocado and grilled halloumi cheese coated in a chermoulla sauce.
  • Pasta of the day
    • Ask at counter
  • Classic caesar $20.00
  • Home steeped gin cured salmon, pickled cucumber & crutes $18.00
  • Salt & pepper squid, miso aioli $17.00
  • Simple marinated olives $9.00
  • Buttermilk, panacotta, strawberry & lime $13.00
  • Grilled snapper, heirloom tomatoes, zucchini & basil oil $33.00
  • Chicken caesar $25.00
  • Lamb aranchini's pea & mint salad $17.00
  • Salted Pepper Squid $23.00
  • Hot & Sour Soup $6.00
  • Yang Zhou Fried Rice $12.00
  • Beef Fried Rice $10.00
  • Steam/Deep Fried Whole Fish Seasonal Price
  • Combination Fried Noodles $12.00
  • Pork Chop with Zhen Jiang Sauce $18.00
  • BBQ Pork on Rice $9.00
K Bar

K Bar

location

Address

35 Koromiko Street, Judea, Bay Of Plenty, 3110, New Zealand

phone

Phone

075788889

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
35 Koromiko Street, Judea, Bay Of Plenty, 3110, New Zealand
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