KB's Hot Bread Shop in Christchurch City Menu

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KB's Hot Bread Shop in Christchurch City has no menu available, but can choose from many other options such as Yum Tuk Tuk Pork or Fresh Pineapple Fried Rice (GF) from Tuk Tuk Takeaway. Shawtys Cafe offers many options including House made muesli, served with natural yoghurt and berry compote and The Starter. Passengers & Co includes a wide range like Brioche French Toast or Chilli Scrambled Eggs. Edamame and Dumplings / Gyoza from . Dose Cafe offers Subway - Parklands and Italian Dressing.

Nearby Sample Menus

Tom Yum Talay (Mixed Seafood) $17.50
Massaman Curry (Lamb $15.00) $14.50
Salmon Curry $15.50
Bamboo Salad $10.50
Spicy Chicken Lemongrass and Vegetables $13.50
Tom Yum Kung Hot and Sour Prawn $15.50
Deep Fried Chicken Wing (Each) $2.50
Paneang Curry (Chicken, Beef or Pork) $14.50

Basil and Chili Stir-fry & Rice $8.50
Sweet and Sour & Rice $8.50
Massamun Curry & Rice $8.50
Spring Rolls (8) $5.00
Ginger Stir-fry & Rice $8.50
Wontons (6) $5.00
Fish Cakes (8) $5.00
Red Curry & Rice $8.50

Saag (Chicken or Lamb) $18.00
- Cooked in spinach, spices and your choice of meat, makes people ‘green’ with envy
Lemon Chicken $18.00
- Chicken cooked with fresh lemon, Indian spices and fenugreek
Aloo Kulcha $4.50
- Potato and pea filling
Chicken Tikka (5 pieces) $12.00
- Fresh boneless chicken marinated overnight in yoghurt, ginger and garlic - grilled in tandoor
Prawn Dopayaza $20.00
- Prawn cooked with chunks of onion and mushroom , topped with ginger, garlic and spices
Mattar Paneer $13.50
- Homemade cheese cooked with fresh green peas in a tomato based sauce
Onion Bhaji (4 pieces) $5.00
- Chick pea batter mixed with chopped onions and spices, fried to crispy texture
Tandoori Mushroom (8 pieces) $9.00
- Mushrooms dipped in garlic and yogurt marinadethen cooked in tandoor

Rucola $13.00
- Served with pears, parmesan & white balsamic dressing
Gamberoni Alla Griglia $39.00
- Butterflied prawns served with roasted garlic & herb sauce
Garlic Bread $10.50
- Melted homemade garlic butter on ciabatta, topped off with parmesan cheese
Calamari Fritti $17.50
- Squid rings dusted in semolina & fried, served with aioli & lemon rocket salad
Piselli $27.00
- Peas, ricotta, bocconcini, fresh mint, sea salt & ground pepper
Shoestring Fries $9.00
- With aioli or tomato sugo
Nettuno $29.00
- Pomodoro, mozzarella, chili prawns, squid, sundried tomatoes, pangrattato & salsa verde
Proscuitto Mare & Monte $22.50
- Parma ham wrapped around seasonal fruit served with tomatoes, buffalo mozzarella & prawns

PANCAKES $16.50
- with bacon, berry compot and maple syrup
EGGS BENEDICT $17.00
- two English muffins, bacon, eggs and hollandaise sauce
Small $14.90
Large $16.90
FILLING CHOICES
- ham, chicken, bacon, corn onion, cheese, asparagus ,tomato, pineapple, egg, relish, basil pesto, brie, satay, cranberry
BURGER $8.50
- chicken, lamb or bacon and egg with fresh lettuce, tomato and dressings
LAMB SALAD
- with mint marinade, salad greens and yoghurt dressing
Extra fillings $1.00 each

Ice Cream Sundae $7.00
- Vanilla Ice Cream with Chocolate, Caramel or Raspberry topping
Hawaian $22.00
- Ham & Pineapple Pieces
Chicken Brie & Bacon Burger $16.00
- Chicken Pattie topped with Brie & Bacon with a side of Fries
Roast Pork $12.00
- Served with roosted & Seasonal Vegetables with home made Gravy
Vegetarian $22.00
- Chefs choice of the day
Mini Pork Roast $10.00
- with vegetables and Gravy
Apple Crumble $10.00
- Tapped with ice- cream & Cream
Creamy Chicken $24.00
- Chicken,Cream, Cheese, Pesto & Cashew Nuts

Muesli with Fruit and Yoghurt $10.50
- Toasted Muesli served with fresh fruit and yoghurt
Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast
Omelette $15.50
- Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
-With Bacon $15.50
French Toast $15.50
- Sourdough bread served with bacon, grilled banana and maple syrup
Breakfast Stack (Vegetarian) $16.00
-With Salmon $17.50

Jam Rap $2.20
Egg $4.50
Crumbed Fish $2.60
Seafood (crab) stick $2.20
vegetarian $4.50
Steak $5.20
1/2 dozen mussels $4.50
1/2 dozen Wontons $4.50

BACON & EGG TOASTED SANDWICH $5.00
MUSSELS 1 DOZ $11.90
FRENCH FRIES (Small) $3.60
- Golden fried crinkle cut chips
BACON & CHEESE TOASTED SANDWICH $5.00
CHEESE TOASTED SANDWICH $4.00
BACON TOASTED SANDWICH $4.00
DONUT $3.60
- Hot fried donut sprinkled with cinnamon
CHICKEN NUGGETS 1 DOZ $11.90

Fried Rice with Taiwanese Sausages $9.00
Braised Minced Pork Rice $5.80
- Finely chopped of pork belly, slow cooked in aromatic soy sauce and five spice then spooned over a bowl of hot rice with pickles and soya egg. A mixture of sweet and salty' taste.
Braised Chicken Gizzards $4.00
Salt Flavored Chicken $7.00
- Poached chicken pieces marinated in chef's secret salt and spice, served with cucumber, broccoli, bamboo shoots and pickles.
Combo Deal $3.50
- All set menu includes a glass of house special of green or black tea
Vegetarian Minced Tofu Rice $6.50
Sesame Oil Chicken Soup in Hot Pot $17.00
Deep Fried Handmade Buns Drizzled w/ Condensed Milk $4.00

Bacon and Eggs on Toast $14.50
- Two eggs cooked any style with kiwi streaky bacon and grilled tomato
Steamed Veg $7.00
Polenta Chips with Chilli Sauce $7.00
Soup of the Day $12.00
- Made with fresh local in season ingredients. Served with toasted ciabatta
Angus Prime Ribeye Steak 200gm $32.00
- Locally raised Angus steak served alongside rustic chips and coleslaw. Finished with your choice of garlic butter, jus or mushroom sauce. Add crumbed prawns $8.00
Tri Colour Scallops and Black Pudding $16.00
- Scallops placed on locally produced black pudding, on a trio of purees; parsnip, butternut pumpkin and pea
Aoraki Salmon $28.00
- Carefully selected salmon raised in pristine alpine waters, citrus baked and served on polenta chips accompanied by pea puree and parsnip puree. Finished with lemon pepper hollandaise sauce
Macs Ginger Beef Battered Fish and Chips $26.00
- Southern ocean orange roughy, served with fries, coleslaw and chunky house made tartare sauce

*DI RUCOLA- Rocket salad w shaved parmiggiano & dressing. 9.9
Campari $8.00
Absolut $9.50
Agavero $12.00
Japanese Slipper $14.50
SPAGHETTI MARINARA –Mixed seafood delicately pan fried in olive oil flamed w Orvietto wine, garlic, fresh herbs w tomato salsa. 24.9
Ouzo $7.50
Champagne Cocktails $16.50

Steak Sandwich $18.00
- grilled onions, lettuce, tomatoes on toasted bread with BBQ sauce & chips
Mini hot Dogs & chips
Crumbed Schnitzel $21.00
- with mushrooms sauce, served with your choice of salad & chips, coleslaw & chips or vegetables
Toasted Roast Pork Sandwich & chips $10.00
Fish of the Day $24.00
- Fish of the day with your choice of salad & chips coleslaw & chips or vegetables
Nachos $13.50
Bangers & Mash $20.00
- two 7" sausages on creamy mashed potatoes, peas served with red wine & onion gravy
Roast $13.00

Chia $5.5
- Orange, Passiionfruit & apple, Blueberry & Apple
Eggs Benedict $16.5
- with free range smoky bacon
Cola $4.0
Sparkling mineral water $4.0
Bacon butty $10.5
- Free range smoky bacon, onion jam and tasty tomato sauce.
Mama Mitchelli’s muesli $10.5
- Homemade toasted muesli served with stewed seasonal fruit and a creamy Greek yoghurt
Warmed Croissant $8.5
- with deli ham, maasdam cheese and tomato
Calzone $12.0
- Folded pizza filled with venison salami, spinach and cheese. Individual size

Steak Foo Young Egg / Pork Foo Young Egg $10.50
Chicken, Cashew Nuts / Roast Pork, Cashew Nuts / Beef Satay Sauce / Queenspark Special Chow Mein $12.50
Fried Prawns, Cashew Nuts / Beef Oyster Sauce / Honey Lemon Chicken $12.00
Prawn Foo Young Egg / Combination Foo Young Egg $11.80
Half Chicken, Tomatoes / Half Chicken, Mushrooms / Half Chicken, Pineapple $11.80
Chicken Fried Rice / Roast Pork Fried Rice / Prawn Fried Rice / Combination Fried Rice $10.80
Bacon, Egg & Chips Meal / Sausage, Egg & Chips Meal $11.00
Half Chicken, Cashew Nuts $12.50