KB's Hot Bread Shop in Christchurch City Menu

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KB's Hot Bread Shop in Christchurch City has no menu available, but can choose from many other options such as Yum Tuk Tuk Pork or Fresh Pineapple Fried Rice (GF) from Tuk Tuk Takeaway. Shawtys Cafe offers many options including House made muesli, served with natural yoghurt and berry compote and The Starter. Passengers & Co includes a wide range like Brioche French Toast or Chilli Scrambled Eggs. Edamame and Dumplings / Gyoza from . Dose Cafe offers Subway - Parklands and Italian Dressing.

Nearby Sample Menus

Steak Sandwich $27.50
- Marinated ribeye, with rocket, melted smoked cheese, sliced tomato, caramelised onion jam and grilled bread.
Haloumi and Vegetable Cakes $18.00
- Delicious grated vegetables & herbs, grilled and served with beetroot relish.
Open Sammie $22.00
- Our well known concoction of toasted Italian bread, layered with hummus, sliced tomato, lettuce, roasted vegetables, grilled chicken tenderloins and bacon. And topped with our 'pink' mayo.
Mushrooms on Toast $18.00
- Roasted, herbed portobello mushrooms, stacked onto grilled sourdough, with tomato and bacon and topped with a basil and lime aioli.
French Toast $16.50
- Thick baguette slices, soaked in vanilla and cinnamon flavoured mix and served with either maple, bacon and banana OR berry compote.
Chicken Liver Pãté $11.00 / $15.00
- Silky smooth pãté with pickles and bread. (for one or two)
B.L.T. $18.50
- Toasted ciabatta bun, filled with crispy bacon, fresh tomato and lettuce and garnished with our lime and basil mayo and relish. With salad.
The Full Monty $20.00
- Two poached eggs on toast with grilled tomato, sausage, bacon, mushrooms and our own herbed potato hash.

Smoked salmon & prawn salad $12.90
- Served with cameron dressing
Chocolate ice cream sundae $9.00
Hamburger steak & teriyaki chicken $23.50
Japanese tea $2.50
Coco cola $3.50
Ribeye steak & teriyaki chicken $29.50
Green salad $6.90
- Served with cameron dressing
Green tea & red beans ice cream $4.90

Pad Thai $12.00
Aroy Thai BBQ Chickens $20.00
- Chicken fillets marinated in our special sauce, barbecues and Served with sweet chilli dipping sauce.
Hormok $25.00
- Stir fried chicken, with red curry paste, coconut cream and served in a cabbage leaf, topped with coconut cream. We can make this dish with seafood if you would like, using Monkfish,
-Prawns, Scallop, or Squid $20.00
Stir-fry Mixed Vegetable
- A selection of fresh vegetables, stir fried with a mixture of sauces, for a fresh tasting dish.
Chicken, Beef, Pork, Crispy Pork, Vegetable, or Tofu $19.00
Stir-fry Noodle
- Stir fried noodles, with vegetables and egg. And your choices between egg noodles or rice noodles
-Beef, Chicken, Pork, Crispy Pork, Vegetarian, or Tofu $18.00

Fried egg noodles with your choice of either (Chicken, Beef or Pork) $11.50
- mi xao ga (bo, heo)
Fish fillets in spicy sour sauce Medium $18.50 Large $26
- ca sot chua cay
Fish fillets in sweet and sour sauce Medium $18.50 Large $26
- ca sot chua ngot
Chicken vege and cashew nuts Medium $16.00 Large $26
- ga bong cai hat dieu
Sweet and sour tofu
- dau hu xao chua
King prawns vege and cashew nuts Medium $20.00 Large $28
- tom bong cai hat dieu
Vietnamese grilled spicy chicken Medium $15.50 Large $25
- ga nuong chao
Combination fried rice noodles $12.50

Pork Mushroom on Fried Rice $11.00
Vegetarian Fried Rice $10.00
Chow Chow $4.20
Squid Ring $0.60
Prawn and Seasonal Vegetables $17.00
Steak Chow Mein $10.00
Combination Chow Mein $12.50
Steak Curry on Fried Rice $11.00

Fish Tikka Masala $17.50
- Fish fillets cooke in with brown onion, tomatoes and ginger with freshly grounded spices.
Chana Masala $14.99
- Chickpeas cooked with secret spices straight from the heart of India.
Fish Tikka $14.99
- Fish fillets marinated with spices and yoghurt, grilled in tandoor oven
Lamb Saag $17.50
- Diced Chicken/ Lamb cooked in a gravy of spinach, cream & spices.
Mix Pickle $2.99
Palak Paneer $15.99
- Cottage cheese and spinach cooked with spicy gravy.
Chicken Kolhapuri $17.50
- Chicken cooked in red gravy with coconut cream. Nicely tempered with whole chilli. Must try.
Aloo Kulcha $4.50

Fritto Misto $37.00
- Crispy fried calamari, prawns, fish fillet & scallops served with lemon mayo aioli
Proscuitto Mare & Monte $22.50
- Parma ham wrapped around seasonal fruit served with tomatoes, buffalo mozzarella & prawns
Cozze Pepate $16.00
- Mussels served in a garlic, white wine, cracked pepper & parsley broth with fresh ciabatta bread
Fettuccine con Pancetta $24.50
- Taleggio, cream, crispy pancetta, cauliflower, rocket & pangratto
Gamberoni Alla Griglia $22.50
- Butterflied prawns served with roasted garlic & herb sauce
Schiacciata $12.00
- Traditional Tuscan flat bread topped with fennel, anchovies & mozzarella cheese
Eggplant Parmigiana $25.50
- Sliced eggplant topped with tomato sauce, basil & bocconcini cheese
Vitello Al Marsala $37.00
- Veal scallopine with sliced field mushrooms & marsala wine sauce

Spinach (veg) $16.50
Spinach $4.00
- bacon, basil, brie
Hollandaise $2.00
Salmon $5.50
Salmon $17.50
Bacon $4.50
Salmon in Wholegrain $17.50
- (veg) smoked salmon, 1 poached egg, minced spinach, cream cheese served on 7 grain toast

Sweet & Sour Pork $11.00
Satay Beef mein $10.50
Honey Roast Pork $14.50
Roast Pork Egg Foo Young $11. 50
Roast pork with Vegetables $10. 50
Seafood Fried Rice $14.00
Pork Fried Noodles $9.90
Chicken with Cashew Nuts $12.00

ENGLISH MUFFIN $7.50
- toasted with bacon, eggs and topped with relish
TOAST $7.00
- your choice of white or brown toast with your choice Of jams and spreads
Large $16.90
CEREAL $11.50
- muesli with yoghurt and berries
FILLING CHOICES
- ham, chicken, bacon, corn onion, cheese, asparagus ,tomato, pineapple, egg, relish, basil pesto, brie, satay, cranberry
Small $14.90
EGGS BENEDICT $17.00
- two English muffins, bacon, eggs and hollandaise sauce
Extra fillings $1.00 each

Chicken & Brie $22.00
- Chicken, Brie,& Cranberry Sauce
sausage, Egg & Chips $15.00
- Two Sausages, Chips, Eggs with lashings of Gravy
Tandoori Chicken $22.00
- Chicken Marianted in Tandoori sauce with RedmOnions, Peppers & Mango Sauce
Beef Schntzel $16.00
- Topped with Mushroom Sauce, two Eggs & Fries
Garlic Bread $9.00
- A large loaf, enough to share
Meat Lovers $23.00
- The Chef's mix of Ham, Beef, Chicken, Salami and Pork, with Peppers & Red onions
Chicken Brie & Bacon Burger $16.00
- Chicken Pattie topped with Brie & Bacon with a side of Fries
Beer Battered Hoki $15.00
- Two Fillets of Hokin in a Beer Batter, lots of Fries, two eggs & Slow

Soup of the Day $9.50
- Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
-With Bacon $15.50
Chicken B.L.T Open Sandwich $15.50
- Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
Breakfast Stack (Vegetarian) $16.00
Pancakes with bacon and banana $15.50
- Served with grilled banana, bacon and maple syrup
Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast
B.L.T Sandwich $14.50
- Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun

PIZZA
- Made with locally sourced seasonal produce, organic where possible. Our gourmet vegetarian pizzas come with a tomato base and a blend of tasty cheeses. Vegan cheese, add $3.00. Gluten free bases in medium and large sizes available – add 2.50.
BREADLESS BURGER PLATTER
- A tasty veggie pattie topped with grilled cheese, gherkins, tomato and mayo. Served with fries and a fresh seasonal salad. Gluten free and vegan options.
PIZZA
- Made fresh to order. Please allow 15-20 minutes for the pizza to cook.
ANTIPASTO PLATTER
- An appetising assortment of marinated olives, seasonal vegetables, sunflower seed parties, house dips and grilled pita bread. Vegan option.
GARDEN BURGER
- A tasty protein pattie inside a soft tortilla wrap with fresh salad, grated Edam cheese and mayo. Vegan cheese adds $2.50.
MASALA DOSA
- Our signature South Indian lentil and rice crepe filled with potato masala. Served with dal and chutney. Vegan, gluten-free.
REFRITO WRAP
- Refrito beans with melted Edam cheese, basmati rice, lettuce, organic sour cream, fresh salsa and tabasco sauce wrapped in a tortilla. Vegan option – vegan cheese and vegan aioli are available.
MASALA DOSA
- Our signature South Indian lentil and rice dosa crepe filled with potato masala. Served with dal and chutney. Vegan, gluten-free.

Seafood Chowder $20.00
- Fresh mussels, today's fish, prawn cutlets, squid, tiger prawns, melba toast
Lamb Shoulder $36.00
- Braised lamb shoulder, pumpkin & sage gnocchi, buttered greens, braising liquor
Lunch & Dinner: Battered Fish of the Day $13.50
- Served with your choice of chips and salad or potatoes and veggies
Creme Brulee $14.00
- Vanilla bean creme brulee, house-made shortbread, baileys ice cream
Three Cheese Souffle $19.50
- Cheese souffle, apple, pickled beetroot & walnut salad, melba toast
Breads and Spreads for Two $13.00
- Selection of Freshly Baked Breads (6pieces), Trio of House Spreads
Duck $37.00
- Duck a l'orange, kumara puree, glazed carrots, green beans, roasted hazelnuts
Salmon $18.00
- Cured salmon, pickled cucumber, beetroot carpaccio, creme fraiche, herb salad

250g Ribeye Steak $30.5
- Cooked the way you like it
Cajun Chicken & Bacon Salad $13.5
- Grilled Cajun chicken, bacon, lettuce, tomato, red onion, peppers & boiled egg
Sage & Confit Garlic Chicken Breast $28.5
Beer Battered Fish & Chips $13.5
- with tartare & chopped salad
Cajun Chicken Salad $17
- Lettuce, chorizo, warm potatoes, tomatoes, house dressing & panko-crusted fried soft boiled eggs. Add sauteed prawns $19
Belt Panini $13.5
- Bacon, egg, lettuce, tomato, fries & chopped lettuce
Extra vegetables & salad $6
Beer Battered Blue Cod $28