KFC in 10 Quay Street Menu

KFC in Auckland has no menu available, but can choose from many other options such as Vegetable Samosa or Pakora from Curry Leaf Restaurant. McDonald's Restaurants (New Zealand) offers many options including BLT Bagel and NYC Benedict Bagel®. Dogs Bollix Irish Bar includes a wide range like Something to go with your drink or chips. Mince Pie and Steak pie from . The Bread Store offers Milano's Pizza and -Gluten Free.

Nearby Sample Menus

The Sugar Club (sample menu)
  • Octopus see above
    • corn puree, quinoa, celery, capsicum
  • Creamed Paua, Kiwi Dip, Frybread see above
    • chef Neil’s tasty take on three kiwi classics
  • Tempura Aubergine And Blue Pea Inari see above
    • panch phoron spiced tomato pickles, rhubarb, guava
  • Lunch $56 / $70 / $84 / $98
    • Two dishes / Three dishes / Four dishes / Five dishes
  • Roast Heirloom Carrots see above
    • liquorice cauliflower, hazelnut crumb, upland cress
  • Lunch $56 / $70 / $84 / $98
    • Two dishes / Three dishes / Four dishes / Five dishes
  • Line Caught Fish see above
    • tempura oyster, mussels, cucumber, dashi
  • Dinner $90 / $108 / $118 / $128
    • Three dishes / Four dishes / Five dishes / Six dishes
Khanz (sample menu)
  • To complete your Middle Eastern experience, why not try an authentic shisha?
  • Soup of the day served with bread $9.90
  • Variety of flavours available! $26.00
  • Grilled Scotch / Sirloin Steak $24.90
    • Tender steak served with potato wedges, salad and jus
  • KHANZ Mixed Charcoal $22.90
    • Combination of charcoal chicken, lamb cutlets and Sheesh kebabs with salad and traditional sauces
  • Butter Bread $3.40
  • Butter Chicken $17.90
    • Boneless chicken cooked in clay oven and finished in butter with aromatic spices served with white rice
  • Grilled Prawns $22.90
    • Charcoal prawns served with garlic sauce, salad and bread
Pilkingtons (sample menu)
  • Roasted market fish $37
    • grilled squid, broccoli, chorizo, lemon
  • Duck liver pate $34
    • Hennessey, sultana, almond, brioche
  • Whiskey cured salmon $26
    • buttermilk, green pea, fermented radish
  • Chilli fried chicken $14.5
    • sesame, charred lemon
  • Wagyu beef burger $26
    • smoked cheddar, pickled beetroot, runny egg, fries
  • Line-caught raw fish $26.5
    • grapefruit pith, coconut, roasted seeds, chlorophyll
  • Salted fish doughnuts $15
    • onion sauce
  • Butter roasted kumara $9
    • thyme
Kampung Style (sample menu)
  • Malaysian Sambal Eggplant Rice $13.00
    • Stir fried eggplant with sambal sauce served with rice
  • Char Kway Teow $12.50
    • Stir-fried flat rice noodles with Chicken, Prawn, Chinese Sausage & Squid
  • Beef Rendang with Rice $14.90
    • Malaysian style dry beef curry, served with rice and side salad
  • Hokkian Mee $12.50
    • Stir-fried thick noodles with chicken, prawn, squid & veges
  • Foochow Braised Fish Noodle $15.00
    • Stir-fried thick noodles with chicken, prawn, squid & veges then braising in a dark soy sauce based broth served with fresh fish pieces bone in
  • Kampung Style Char Mee Hoon $12.50
    • Stir-fried vermicelli with curry powder, chicken, prawn, barbecued pork & veges
  • Curry Laksa Vegetables $12.50
    • Curry laksa soup w noodles and mix veges
  • Satay Chicken Rice Ball $14.00
    • Skewered and grilled chicken with peanut sauce served with rice
Serengeti Restaurant (sample menu)
  • Side Sauce $4.00
  • Calamari Deep Fried $16
  • Peppermint Crisp Tart $12.00
    • A layered dessert of tennis biscuits and creamy caramel with bits of peppermint crisp chocolate inside. Served with your choice of whipped cream or ice cream.
  • Chicken Nuggets $16
  • Pork Spare1/2 Rack $26.00
  • Cub's Burger (Beef or Chicken) $16
  • Moist Chocolate Cake $12.00
    • Deliciously moist Gluten free cake.Served with your choice of whipped cream or ice cream.
  • Angus Eye Fillet - 200 g $34.00
    • The most tender and lean steak
Federal & Wolfe (sample menu)
  • Organic Chicken Salad 19.5
    • Courgette, carrots, roasted shallots & baby cos
  • Wolfe Lentils 19.0
    • Tomato braised lentils, crisp potato hash, organic pork sausage, poached egg and hollandaise
  • Pan Seared Salmon Fillet 21.0
    • With basmati rice, carrot salad & goma wakame
  • Free Range Bacon 6.5
  • Sweet Risotto with Berry Compote (V) 14.5
    • Cooked in coconut milk with toasted almonds (Gluten and dairy free)
  • Bruschetta - on toasted sourdough 15.0
    • Vine-ripened heirloom tomato, basil, roasted garlic Or: Field mushroom, feta and rocket (V) Add buffalo mozzarella (V) 4.0 >>
  • Omelettes 18.5
    • Served with organic free-range eggs with homemade relish and wholegrain toast 1. Vine-ripened tomato, feta and basil (V) 2. Mushroom and organic pork sausage >>
  • Eggs Florentine (V) 18.5
    • Poached eggs on English muffin with spinach, haloumi, pesto and hollandaise
Cova Cafe (sample menu)
  • Eggs Benedict $16.90
    • bacon & hollandaise
  • Bagel / Crumpet / 5 Grains $9.90
    • avocado, tomato & cream cheese
  • Toast $5.90
    • white/brown/fruit
  • Toasted Muesli $7.90
    • yoghurt & milk
  • Bacon & eggs on toast $12.90
    • poached
  • Bagel / Crumpet / 5 Grains $6.90
    • preserves
  • Tomato $3.90
  • Hash brown $3.90
The V Grill (sample menu)
  • Scotch Fillet 250g $27.90
  • SEAFOOD POT $27.90
    • scallop prawns mussels squid and fresh fish in a white wine and tomato coulis served with fresh lemon and toasted bread
  • CAESAR SALAD $21.90
    • baby cos leaves with croutons crispy bacon anchovies parmesan & a poached egg(add grilled chicken strips for $5.90
  • V-Grill Seafood Platter (For 1 person) $37.90
    • Fresh half shell oysters, steamed mussels, seared scallops, and prawns, lightly battered tarakihi, salt & pepper squid, smoked salmon, served with toasted bread
  • Seafood Chowder $16.50
    • our signature seafood chowder filled with shrimp clam mussels and calamari
  • Classic Caesar salad $16.90
    • served with cos lettuce croutons crispy bacon anchovies parmesan & poached egg(add grilled chicken strips for $5.90
  • Salt & Pepper Squid $14.50
    • lightly Floured Squid with garlic mayo and petite salad
  • Deluxe Chicken Sandwich $16.90
    • grilled chicken bacon brie avocado salad & aioli on Turkish bread with fries
Tandoori Hutt (sample menu)
  • Achari Chicken $12.00
    • Boneless chicken cooked in Indian pickles and spices
  • Beef Vindaloo $12.00
    • Goan curry; diced beef cooked Goanese style
  • Garlic Naan $2.00
  • Mango Chutney $2.00
  • Jhinga Naryal Wala $12.00
    • Prawn cooked in coconut cream, herbs and spices
  • Plain Rice $2.00
  • Lamb Biryani $10.00
    • Lamb and rice mixed together with special spices
  • Chicken Korma $12.00
    • Boneless chicken cooked in cashew nut and cream gravy
Agave Restaurant (sample menu)
  • Chicken and mushroom fettucine (VO) $24.00
    • Smoked chicken, wild mushroom medley with fresh pasta in garlic cream sauce, finished with fresh parmesan and a pesto dressing
  • Karioitahi Chicken (GF) $32.00
    • Roasted chicken breast stuffed w ricotta, basil & mozzarella, wrapped in streaky bacon, w roasted garlic mash, white wine tomato cream sauce & roasted baby vegetables
  • Irish Eggs Benedict (GFO) (VO) $20.00
    • Smoked salmon or bacon potato cake w poached eggs, chive hollandaise & balsamic tomatoes
  • Castaway’s Big Breakfast (GFO) $22.00
    • Bacon, sausages, tomatoes, potatoes & poached eggs on ciabatta w mushrooms & chive hollandaise sauce
  • Beer Battered Fish ’n’ Chips (GFO) $26.00
    • Battered fish of the day, hand cut buffalo fries, light salad, tartare sauce & fresh cut lemon. *Also available pan fried
  • Main serving $26.00
  • For Two to Share (V) $28.00
    • Enjoy a duo of cheeses and accompaniments
  • Honey and Lemon Crème Brulee (V) (GFO) $14.00
    • Served w vanilla bean ice cream & pistachio biscotti
Di Mare Restaurant & Cafe (sample menu)
  • Fish and Chips $19.50
    • Served with salad a special DI MARE recipe (light- battered) fish of the day GURNARD
  • Chef Special Beef Steak $32.00
    • Prime quality cut of beef, served with chips, garden salad, fried onion and 2 eggs
  • Garlic King Prawns $29.00
    • Served with rice and garden salad
  • Bread and Dips $11.50
  • -For 1 $34.00
  • Chicken Breast Sandwich $19.50
    • Served with chips and garden salad and bread
  • Ocean Platter di mare
    • Mixed seafood dish. With prawns and mussels in tomato sauce, Calamari fish and scallops in white sauce bed of pasta, served side salad.
  • Calamari de Luxe $18.50
    • Squid rings, marinated, grilled and served with salad
St. George Curry Corner (sample menu)
  • Vegetable R $8.00 L $12.00
  • Vegetable R $8.00 L $12.00
  • Vegetable R $8.00 L $12.00
  • Chicken R $10.00 L $14.00
  • Chicken R $12.00 L $16.00
  • Fish and chips $6.00
  • Lamb R $10.00 L $14.00
  • Prawn R $10.00 L $14.00
Jazzinn Cafe (sample menu)
  • Bacon & eggs on toast $10.50
  • Toasted bagel :
  • Eggs on toast $7.50
  • Big breakfast $14.90
    • bacon, tomato, creamy mushroom,sausage, eggs
  • Egg burger $6.50
  • Bacon & egg
  • B.L.A.T $7.90
    • bacon, lettuce, avocado, tomato
  • Extra filling $0.70
7 Siri Taste Of Sri Lanka (sample menu)
  • Plain Appa $1.50
  • Meat Masala Dosa $15.00
    • (potato & meat curry filling with chicken/mutton)
  • Masala Dosa Vege $13.00
    • (potatoes curry filling)
  • BIRIYANI $15.00
    • chicken lamb veggie served with moru, mint sambal, non-veggie curry, veggie curry roast meat & chutney
  • Curry Roll $1.00
    • lamb/chicken/fish/vege
  • Mas Roti $10.00
  • Dosa 3 pcs $8.00
    • Vege Curry
  • Devilled Mussels $17.00
Tusk (sample menu)
  • Duck, cashew & mango salad $19.50
    • Shallots, coriander, chilli lime dressing
  • Massamun curry $19.50
    • Of slow roasted lamb, coconut milk, potato, peanuts, crispy shallots
  • Tempura fish $19.50
    • Cashew nuts, green apple slaw, fresh chilli, kaffir lime leaf
  • Fried rice (V) $16.50 / 19.50
    • Chicken, beef, tofu or prawn, fresh vege, spring onion, garlic, pepper
  • Black pepper tofu (V) $16.50
    • Sweet soy, asian greens, fried shallots
  • Green curry (V) $17.50
    • Chicken or tofu, aubergine, coconut milk, market vege, kaffir lime, basil
  • Red curry (V) $17.50
    • Chicken, beef or tofu, coconut milk, kaffir lime, market vege, basil
  • Flat noodles (V) $16.50 / 19.50
    • Chicken, tofu or prawn, egg, market vege, bok choy
KFC

KFC

location

Address

10 Quay Street, Auckland Central, Auckland, Auckland, New Zealand

phone

Phone

093020063

clock

Opened hours

Mon 9 AM to 12 Midnight Tue 9 AM to 12 Midnight Wed 9 AM to 12 Midnight Thu 9 AM to 12 Midnight Fri 9 AM to 12 Midnight Sat 9 AM to 12 Midnight Sun 9 AM to 12 Midnight
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Fast Food , Hamburgers , Takeaway Food

features

Features

Dine in ,  EFTPOS ,  Takeaway ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Drive Thru ,  Cards accepted ,  Dinner

Location
10 Quay Street, Auckland Central, Auckland, Auckland, New Zealand
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