Kahurangi Estate in Tasman Menu

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Kahurangi Estate in Tasman has no menu available, but can choose from many other options such as Low Crab Chicken Burger or Bacon & Eggs from Headquarters Cafe & Bar. Dangerous Kitchen - Cafe offers many options including Toast and local fare V, GFO, V+O and Margherita V. Chokdee Thai Cuisine includes a wide range like A8 Chicken Satay on Rice or N1 Phad Thai. Chicken tikka and Kakori seekh kabab (lamb) from . Mango offers Wheelhouse Takeaways and Rig.

Nearby Sample Menus

Battered Mushroom $1.00
Oyster $2.20
Monster Burger $9.70
Jam Wrap $2.50
Tomato Sauce Small Bottle $4.80
Plain Donut $2.20
Half Hotdog $2.00
Meat Pattie $2.80

Potato Flip $1.00
Battered Sausage $3.20
Rig $3.00
Steak Burger $6.90
Potato & Bacon Patty $3.00
Deep Fried Icecream $3.50
Fish Burger $6.90
Extra egg/cheese/Pineapple $1.00

Salmon Benedict $19.50
Wedges - Bacon & Cheese $12.50
Chicken Nuggets & Chips $8.50
Croissants - Nutella, Banana, Strawberry $12.50
Low Crab Chicken Burger $15.50
French Toast $9.50
HQ's Giant Beef Burger $24.00
Mini Hotdog & Chips $9.50

Singapore style fried vermicelli $7.95
Spareribs & bitter melon on rice $7.95
Mushroom & bean sprouts stirred with noodle $7.95
Stir fried rice noodle with beef in soy sauce $7.95
Stir fried rice noodle/chow mein in soy sauce $7.95
Deep fried cod fillet & tofu on rice $7.95
Ginger & green onion stirred with mein $7.95
Sticky rice with preserved meat $7.95

Kalamata Olives $2.50 /$5.00
- Small or Large Bowl
Prosciutto $9.00
- sliced Italian ham
Claudia Special: Sundried tomatoes, feta, basil, artichoke hearts, mozzarella. $20 .00
Flatbread $14.00
- Baked flat bread served with hummus and sun-dried tomato dip
Dolmades $5.00
- Greek stuffed vine leaves
Margherita $20.00
- Cherry tomatoes. MilkDrop, mozzarella & basil
Thorvald Camembert Cheese $19.00
- Locally handcrafted sheep’s milk Camembert served with Ciabatta
Mediterranean $19.00
- Feta cheese. dolmades, Kalamata olives and sundried tomatoes served with hummus and Ciabatta

Hunter’s Stew (Slezsky Bigos) $25
- warming hunters stew served in bread
Eggs Benedict $20
- free range poached eggs & hollandaise sauce served on house-made potato hash & spinach w. either bacon, ham, mushroom
Prosciutto Cream Cheese Spinach Roulade $16
- prosciutto cream cheese spinach roulade w- rocket salad, walnuts, cherry tomato and ciabatta
Bagel $6
- w. cream cheese
Bramborák $22
- famous Czech savoury potato pancake filled w. chicken and seasonal vegetables
Toasties $6.50
- w. 3 fillings of your choice; cheese, ham, tomato, pineapple, onion
Svickova $22.50
- delicious creamy sauce & beef served w. bread dumplings
Beef Rouladen w. Jasmine Rice (Spanelsky ptacek s Jasminovou ryzi) $23.50
- bacon, boiled egg, sausage and pickles wrapped in thinly sliced beef sirloin served w- jasmine rice

Add smoked Salmon or Bacon for extra $4.00
EGGS BENEDICT $18.00
- Free Range Eggs with spinach served on an English muffin.
Small $2.99
SOUP OF THE DAY G/F D/F $12.00
- Check Mirror on Blackboard for Daily Soup Special. Served with Toasted Sourdough
KIDS BURGER $10.00
- Meat Pattie with salad, tomato and cheese in a bun
BREAKFAST STACK $17.00
- 2 Rostis with avocado, 1 free range egg, spinach , tomato and either Bacon or Smoked Salmon.
TOASTED SANDWICH $5.00
- 3 toppings of your choice. Ham, Chicken, Cheese, Pineapple, Tomato, Olives, Onion.
Large $9.99

Pancakes $16
- Banana and maple syrup with Berries or bacon
Hearty Warm Winter Porridge $12
- Dried fruits or blueberry and banana with milk or soy
Eggs Benedict $18
- Poached eggs on toast with traditional hollandaise and bacon
Avocado $3
Bacon $4
Tomato fresh or fried $3
Salmon $6
Gardeners $18
- Poached eggs on toast with tomato, mushrooms, wilted greens and hash browns

SMOKED SALMON BRUSCHETTA $20.00
- Marlborough cold smoked king salmon on toasted sourdough with heirloom tomatoes, fresh basil and frantoio olive oil.
BBQ PULLED PORK SLIDERS $14.00
- BBQ pulled pork belly with pickled cabbage, coriander and chilli.
B.L.T $16.00
- Manuka smoked bacon, mayonnaise, mixed lettuce leaves and tomato in a freshly baked cheese roll.
SALT AND PEPPER SQUID $14.00
- Crispy salt and pepper squid served with a paprika aioli and lemon.
AGRIA CHIPS $6.00
- Thick cut agria chips served with a smoked paprika aioli.
BEEF BURGER $17.00
- Freshly baked burger bun with a classic American beef and smoked bacon patty, aged cheddar, green tomato relish, lettuce, local tomatoes and American mustard mayonnaise.
GARLIC MUSHROOMS $18.00
- Button mushrooms with a herb and garlic butter, toasted sourdough, grilled halloumi and a coddled egg.
GARDEN SALAD $8.00
- Mixed lettuce leaves, tomato, radish, and crushed walnuts with an apple cider vinaigrette.

BARLEY RISOTTO $26.00
- Portobello mushrooms, feta, fresh lemon WF
MARKET FRUIT PLATE $15.00
- Seasonal fruits, coconut yoghurt, honey GF
SALT & PEPPER SQUID $18.00
- Squid, sea salt, pepper, fresh lemon, spicy aioli GF
POTATO HASH $15.00
- Poached egg, hollandaise GF
SALMON CEVICHE $17.00
- Ginger, lime, coriander, chili, charred ciabatta
EGGS $12.00
- Poached/fried, sourdough toast
Toasted ciabatta, quince paste
BACON AND EGG ROLL $9.00
- BBQ sauce, tomato relish, kasundi

Steak, Egg and Cheese N/A
Turkey N/A
Aioli N/A
Wheat N/A
Capsicum N/A
White Chip Macadamia N/A
Thinly Cut Sour Cream & Chives N/A
Cucumber N/A

Smoked chicken open sandwich $21.00
Homemade wild game pie meal
Hot chilli and cheese bread $7.00
- Crusty bread with chilli topped with cheese
Mixed salad $10.50
- with aioli
Hot garlic bread $6.00
- Crusty bread with lashings of garlic butter
-Sm $6.00
-Venison & mushroom pie $25.00
- Cooked in red wine and horopito
Pie meals served with sauce, mixed salad and seasoned wedges

Dessert Platter $14.50
- A combination of the above - serves 1
Ice Cream Sundae N/A
- Red Fruit or Chocolate Topping
Cheese Platter $28.50
- Serves 1. A combination of four cheeses served with a selection of bread & homemade dips
Hamburger and Fries $12.50
Seifried Riesling Wine Cheesecake $13.50
- With berry coulis
Soup of the Day $11.50
Chef's Catch of the Day $28.50
- Ask your waiter for today’s special
Children's Platter $12.50
- Vegetable cuts, fresh fruit, cheese & cookies

Vosgienne Chicken Salad $24
- A hearty warm salad from the Vosges Mountains in the Lorraine region of eastern France. Slow poached chicken served on a winter green leaf salad With home cured bacon lardons, pear and croutons, finished with a creamy mustard vinaigrette
Breads and Dips $14
- Chef’s selection of three dips
Baby potatoes $6
Four Season’s Pizza $22
- Olives, artichoke hearts, mushrooms and ham On tomato and cheese base
300g Rib-eye of Beef $30
- Garlic and rosemary baby potatoes, roast vegetables finished with red wine jus
Fish of the day $30
- Served with potato rosti and seasonal vegetables beurre blanc sauce
Melted Tuna Sandwich $15.50
- Fresh New Zealand Butterfly Tuna poached, mixed with spring onion, shallots, sweet corn and mustard mayonnaise. Served on white toasted bread with melted Colby cheese
Ham and Cheese Toastie $15
- On home baked bread, with tomato and pesto