Kahurangi Estate in Tasman Menu

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Kahurangi Estate in Tasman has no menu available, but can choose from many other options such as Low Crab Chicken Burger or Bacon & Eggs from Headquarters Cafe & Bar. Dangerous Kitchen - Cafe offers many options including Toast and local fare V, GFO, V+O and Margherita V. Chokdee Thai Cuisine includes a wide range like A8 Chicken Satay on Rice or N1 Phad Thai. Chicken tikka and Kakori seekh kabab (lamb) from . Mango offers Wheelhouse Takeaways and Rig.

Nearby Sample Menus

MINI PIZZA $9.00
- Kids pizza topped with shaved ham, fresh pineapple and cheese on a corn tortilla.
RUSTIC FRIES $8.00
- Rustic fries with Barrel Smoked jalapeno and lime aioli
COBS (3) $8.00
- Chargrilled summer sweet corn on the cob with smoked chipotle and lime butter
BEEF TACO $13.00
- Barrel smoked and chargrilled beef cheese with shaved iceberg lettuce, red onion, cheese, avocado, sour cream and roasted tomatillo salsa in a soft corn tortilla
HOT WINGS $13.00
- Spicy buffalo chicken wings with our creamy blue cheese and sour cream dipping sauce
KIDS QUESEDILLA $9.00
- Chargrilled pulled chicken and cheese quesadilla served with sour cream.
CHARGRILLED CHICKEN ENCHILADA $25.00
- Pulled chargrilled chicken with fresh tomato, red onion, capsicum, coriander, sour cream, cheese, cumin and chilli. Served with roasted tomatillo salsa, guacamole and smoked chipotle sour cream.
LOADED FRIES $12.00
- Rustic fries topped with crispy bacon, secret BBQ sauce and grilled cheese

Granola $16.00
- TOAD made organic nutty granola topped with poached seasonal fruits and Greek yoghurt.
Homemade Gluten Free Bread $2.00 extra
Field Mushrooms $4.50
Soup of the Day $10.00
- Check with our friendly wait staff for the latest tasty soup flavour.
Ham $4.00
Pumpkin Salad $22.50
- Roast pumpkin on top of a tasty pumpkin puree with salted ricotta, pistachio dukkah and chargrilled grape salsa.
Pork Belly Burger $20.00
- Tender juicy confit pork belly on a housemade sourdough sesame bun accompanied by a delicious crisp apple verde slaw.
Kids Nachos $10.00
- A smaller sizes nachos, vegetarian bean mix served with cheesy corn chips, sour cream & guacamole

Tomato Sauce Large Bottle $5.80
Kumara Chips $6.30
Tomato Sauce (Rip'N Dip) $2.00
Crumbed Dory $3.80
Crab Stick $1.70
Crumbed/Battered Hoki $3.30
Vegetarian Burger $7.10
Blue Nose $5.40

Chicken Burger $19.90
- Marinated chicken breast with swiss cheese, smoked tomato relish, bacon, lettuce, tomato and aioli, stacked in a fresh toasted bun served with crispy fries.
Vege Burger $19.90
- Zucchini, sweet corn and feta fritter, swiss cheese, smoked tomato relish, lettuce, tomato and aioli, stacked in a fresh toasted bun served with crispy fries.
Fettuccine Alfredo $24.90
- Fettuccine pasta tossed with chicken, mushrooms and bacon bound in a creamy white wine sauce served with parmesan cheese and spring onions.
300gm Prime Rump Steak $25.90
- 300gm Rump steak grilled just the way you like it, topped with your choice of garlic butter, mushroom sauce or green peppercorn sauce served with your choice of vegetables or house salad and either potato croquettes or crispy fries. Reef it up with 6 garlic prawns $35.90
Garlic Bread $9.90
- Freshly baked ciabatta loaf smothered in our homemade garlic butter.
Lamb Shanks - Double option $29.90
- Two slowly braised lamb shanks served on mash with onion gravy.
Zucchini Fritters $14.90
- Zucchini, sweet corn and feta fritters served with our chef's own honey mustard dressing.
Sweet & Sour Chicken Strips $15.90
- Freshly battered chicken strips served on crispy noodles, topped with sweet and sour sauce and sesame seeds

Fish 'n' Chips $18.00
- pan fried
Croissants - Ham, Cheese, Tomato $12.50
Ham & Cheese Croissant $12.00
Kids Platter $10.50
Banana & Nutella Croissant $12.00
Wedges - Bacon & Cheese $12.50
HQ Mini Breakfast $17.00
Raw Board N/A

- Combination (Chicken +Beef+ BBQ Pork) $11.50
- Prawns/Mixed Seafood $12.00
- Prawns/Mixed Seafood $13.00
- Chicken/Beef/Tofu $9.00
- Prawns/Mixed Seafood $12.50
- Chicken /Beef/Tofu/BBQ Pork $10.00
105. Noodles $5.00
- Prawns/Mixed Seafood $12.50

-Large $21.00
- Large $19.00
-Medium $15.50
-Small $13.00
Lamb Shank $9.00
-Small $2.00
-Small $11.00
-Large $14.50

Thorvald Camembert Cheese $19.00
- Locally handcrafted sheep’s milk Camembert served with Ciabatta
Uncle Tai’s Pepperoni $20.00
- Pepperoni and mozzarella
Claudia Special: Sundried tomatoes, feta, basil, artichoke hearts, mozzarella. $20 .00
Cheese Plates $19.00
- Served with crackers and relish and Whitestone Windsor Blue: Windsor Blue is a world class champion or Brie: This Brie has a specific flavour profile from Otago grass fed milk.
Kalamata Olives $2.50 /$5.00
- Small or Large Bowl
Proper Crisps $3.50 /$8.00
- Small or Large pack
Margherita $20.00
- Cherry tomatoes. MilkDrop, mozzarella & basil
Nonna Perano $20.00
- Pepperoni, olives, sundried tomatoes, mozzarella.

Open-Faced Sandwich $24.50
- your choice of either a tender beef steak or succulent chicken breast, served on ciabatta w. lettuce, tomato, mushroom caramelised onion, bacon smoked cheddar cheese, aioli, fries
Deep Fried Ice Cream $14
- deep fried ice cream served with whipped cream and berry compote
Bagel $6
- w. cream cheese
Eggs Your Way $12.50
- free range eggs your way either poached, scramble or fried served on multigrain toast
Tempura Shrimp $14
- juicy tempura shrimp loving w. seaweed & chili seasoning
Beef Steak $18
- 180g beef steak, served w. salad, fries and sauce of your choice from mushroom, green peppercorn or red wine jus
Berry Cheesecake $12.50
- berry cheesecake served with ice cream and whipped cream
Fish of the Day N/A
- please ask our friendly staff

B.L.T $16.00
- Manuka smoked bacon, mayonnaise, mixed lettuce leaves and tomato in a freshly baked cheese roll.
SMOKED SALMON BRUSCHETTA $20.00
- Marlborough cold smoked king salmon on toasted sourdough with heirloom tomatoes, fresh basil and frantoio olive oil.
CAESAR SALAD $18.00
- Cos lettuce, manuka smoked bacon, croutons and freshly shaved parmesan tossed together with our own Caesar dressing.
GREEN LIPPED MUSSELS $12.00
- ½ dozen green lipped mussels in a white wine, fennel and cream sauce
BBQ PULLED PORK SLIDERS $14.00
- BBQ pulled pork belly with pickled cabbage, coriander and chilli.
MARKET FISH $26.00
- Locally sourced fish with a salad of gourmet potatoes, green beans, heirloom tomatoes and mixed lettuce.
AGRIA CHIPS $6.00
- Thick cut agria chips served with a smoked paprika aioli.
BEEF BURGER $17.00
- Freshly baked burger bun with a classic American beef and smoked bacon patty, aged cheddar, green tomato relish, lettuce, local tomatoes and American mustard mayonnaise.

PULLED PORK ROLL $15.00
- BBQ sauce, apple slaw
ALMOND & COCONUT BIRCHER MUESLI $13.00
- Coconut yoghurt & almond milk, chia seeds, oats, berries
SALAD GREENS $8.00
- Green herb dressing
SALMON CEVICHE $17.00
- Ginger, lime, coriander, chili, charred ciabatta
PRESSED CHOCOLATE CAKE
- 70% dark chocolate, berries, cream GF
GREEN LIPPED MUSSELS $20.00
- Steamed, white wine, fresh lemon, herbs GF
EGGS $12.00
- Poached/fried, sourdough toast
BACON AND EGG ROLL $9.00
- BBQ sauce/tomato relish/chili jam

Subway Club N/A
Chicken & Bacon Ranch Melt N/A
Meatball N/A
Cheesy Garlic Toasties N/A
Egg and Cheese N/A
Roast Beef N/A
Chipotle N/A
Italian B.M.T N/A

Homemade wild game pie $17.00
- Choice above served with sauce and garnish
Steak salad $18.00
Tahr salad $18.00
Seasoned wedges
- Served with chilli and sour cream
-Lg $9.00
Hot chilli and cheese bread $7.00
- Crusty bread with chilli topped with cheese
Venison salad $18.00
Smoked chicken open sandwich $21.00

Crabsticks $2.50
Kids box w/ chips $5.00
Hotdog $3.80
Mussels $0.60
Pineapple ring $2.50
2 mini hotdogs n/a
Scoop of chips $3.80
2 nuggets n/a

Fish of the day $30
- Served with potato rosti and seasonal vegetables beurre blanc sauce
Vosgienne Chicken Salad $24
- A hearty warm salad from the Vosges Mountains in the Lorraine region of eastern France. Slow poached chicken served on a winter green leaf salad With home cured bacon lardons, pear and croutons, finished with a creamy mustard vinaigrette
Bread & butter $4
Side vegetables $7
Seb’s Mum’s Winter Vegetable Salad $20
- A popular Polish salad, the chef’s favourite winter dish when he was growing up. A Medley of warm winter vegetables, crispy iceberg lettuce, apples, prosciutto and hardboiled egg With a touch of summer green peas on a bed of pickle and shallot mayonnaise
Soup of the day $12
- with home baked bread
Breads and Dips $14
- Chef’s selection of three dips
Chips $8