Kaimai Cafe in Tauranga Menu

ALL DAY BREAKFAST ALL DAY BREAKFAST
  • Eggs Benedict Poached eggs, toasted ciabatta, hollandaise, bacon/salmon $16/$18
  • Kaimai Classic Eggs, bacon, tomato, hashbrown, creamy mushrooms, sausage, toasted ciabatta $19.00
  • Hash Stack Bacon, hashbrowns, creamy mushrooms $16.00
  • Bagel Cream cheese, salad, bacon/salmon $14.50
  • French Toast Bacon, banana, maple syrup, whipped cream $16.00
  • Pancakes Pancakes with whipped cream, berry or apple caramel $13.00
  • Bacon and Eggs Bacon and eggs on toasted ciabatta $14.00
  • ($8.50 for half)
MAIN MENU MAIN MENU
  • Hot Chips $6.00
  • Seafood Chowder Made with wine and cream, served with toasted ciabatta $13.50
  • Beef and Egg Burger Homemade burger and chips $16.50
  • Open Lamb Sandwich Tender lamb fillet on toasted rye with fresh salad, aioli and onion jam $17.50
  • Nachos Mild beef n' beans, cheese and sour cream over corn chips (GF) $13.50
  • B.L.T Bacon, lettuce and tomato sandwich on toasted ciabatta with chips (GF avail.) $15.00
  • B.L.A.T Bacon, lettuce, avocado and tomato sandwich on toasted ciabatta with chips (GF avail.) $16.00
  • Smoked Chicken Salad Smoked chicken, bacon, sun-dried tomatoes, camembert, pickled cucumber and crisy noodle salad with aioli dressing $18.00
  • Club Sandwich Ham or Smoked Chicken. Fresh salad sandwich on soft grain bread with aioli and capsicum jam (GF avail.) $8.00
  • Chicken Nuggets With chips and BBQ sauce $8.50
  • Kids Sandwich Peanut butter, vegemite, jam or nutella $4.00
  • Toasted Sandwich 2 fillings for $8.00
  • Choose from
  • - Ham, bacon, smoked chicken
  • - Cheese, pineapple, onion, tomato, egg, creamy mushrooms
DINNER DINNER
  • Garlic Bread $6.00
  • Hot Chips $6.00
  • Wedges with bacon, cheese and sour cream $10.00
  • Kids Cheese Burger and Chips $9.00
  • Kids Lasagne and Chips $8.50
  • Kids Nuggets and Chips (BBQ or tomato sauce) $8.50
  • Seafood Chowder Made with wine and cream, served with toasted ciabatta $13.50
  • Beef and Egg Burger Homemade burger with egg, onion jam, salad and aioli served with chips $16.50
  • Open Lamb Sandwich Tender fillets of lamb with onion jam, salad and aioli on toasted rye $17.50
  • Nachos Spicy beef and beans on corn chips with grilled cheese, sour cream and salsa $13.50 (GF)
  • B.L.T Bacon, lettuce and tomato with homemade aioli $15.00
  • B.L.A.T Bacon, lettuce, avocado and tomato with homemade aioli $16.00
  • Smoked Chicken Salad Tender smoked chicken breast tossed with bacon, camembert, sundried tomatoes, pickled cucumber and crispy noodles $18.00
  • Steak and Chips Inch thick scotch fillet with creamy mushrooms and choose salad or eggs $26.00
  • Chicken Breast Fillets Filled with sundried tomato cream cheese, wrapped in bacon, served with salad and chips $21.50
  • Fettuccine Cabonara Bacon, mushrooms, garlic, wine and parmesan cream sauce tossed with fresh pasta served with crusty bread $17.50
CABINET FOOD (VARIES DAILY) CABINET FOOD (VARIES DAILY)
  • Bacon & Egg Pie with salad. $13.00
  • Corn and Courgette Fritter with salad. $13.00
  • Sausage Rolls with plum sauce. $3.00
  • Panini of the day with salad. $12.00
  • Gluten Free Frittata with salad. $11.00
  • Lasanga with salad $12

Nearby Sample Menus

  • Mujver $1.50
  • 2x Mujver, 1x falafel served with hummus $5.00
  • Chicken on fries $7.50
  • 2x Falafels, 1x mujver served with hummus $5.00
  • Dolma $1.00
  • Chicken S $11 / L $ 13
  • Mixed vege S $11 / L $ 12.5
    • Falafel, mujver, dolma
  • Chicken $9.00
  • Pepperoni $17.90
    • Pepperoni, olives, garlic, red capsicium, red onion
  • Cajun Chicken Salad (GF) $18.90
    • Tender chicken pieces dusted with Cajun spices, roasted red pepper and bacon on salad leaves topped with a cucumber and yoghurt dressing
  • Calamari (GF) $18.90
    • Lightly dusted in seasoned flour and flash fried until golden served with fresh salad and Dixie Rice
  • BLT (GF) $15.90
    • Bacon, lettuce and tomato toasted sandwich served with seasoned fries and aioli
  • Catch of the Day (GF) $20.90
    • Served either lightly pan-fried and finished with béarnaise sauce or beer battered and served with tartare sauce with salad greens and seasoned fries or Dixie Rice
  • -add bacon $4.50
  • Margherita (V) $15.90
    • Fresh tomato, napolitana sauce, mozzarella and basil
  • Chilli Chicken Noodles (V) $18.90
    • Tender chicken pieces, vegetables, oyster sauce and sweet chilli sauce tossed with hokkien noodles
  • From the Grill $38.00
    • Served with creamy mushroom sauce (or a classic gravy - on demand) - Angus Beef Eye Fillet 220g
  • Stuffed Chicken Breast $32.50
    • Stuffed with cranberries and feta cheese, served with our special Nautilus sauce, potatoes and vegetables
  • Fries $6.00
  • Garlic Bread $14.00
    • Homemade (serves 2)
  • Deep Fried Italian Custard $14.00
    • Homemade custard with crisp almond crust
  • Over the Moon Goat Cheese Bonbon $18.00
    • Roasted fresh tomato and eggplant sauce and walnuts in lemon olive oil
  • Freshly Baked bread $14.00
    • Homemade NZ cold pressed olive oil and dips (serves 2)
  • Gourmet Roasted Herb Potato $6.00
  • Chicken Tropicalia $32.00
    • free range chicken breast & bacon served on a chilled potato salad with a passionfruit sauce (free range & gluten free on request)
  • Olives $9.00
    • plump kalamata & green marinated in rosemary and garlic olive oil (vegan, gluten free & paleo)
  • Slow Braised Lamb $32.00
    • 12 hours sous vide cooked shredded lamb neck served with creamy mash, bacon salted silverbeet, blueberry gel and mint oil (free range NZ grass fed)
  • Calamari $16.50
    • marinated in kiwifruit & coated in lemon pepper panko with lemon sauce (sustainable seafood)
  • Easy to share with cutlery or can be a main dish if you are feeling less social – from 12pm
  • Social Nuts $3.00
    • with Social spices (vegan, gluten free & paleo)
  • Coconut & Chia Pudding $14.50
    • Chia, coconut and strawberry creamy mousse garnished with fresh fruit (super food / vegan)
  • Lentils Croquettes $14.50
    • lentils with green peas, sun flower seas & smoked paprika croquettes on zapallo sauce (vegan, gluten free & paleo)
  • Squid ring $1.00
  • All burgers come with mesculin, lettuce, tomato, beetroot and grated carrot
  • Hotdog $2.50
    • With sauce
  • Special $10.00
    • Flounder & chips
  • Hawaiian burger $8.90
  • Bacon + egg burger $7.80
  • Battered sausage $2.00
  • Cheeseburger $7.40
  • Teriyaki Chicken $27
    • Pan fried New Zeland gourmet chicken with divine teriyaki sauce with fresh sautéed vegetables served with crispy bean noodles and fluffy rice
  • -Tempura $72 per person
  • -Caviar $14
  • -Takuan (Japanesh Radish) $5
  • Age-Squid $13
    • Light battered marinated squid with shichimi mayo and lemon
  • Grilled Squid Salad $21
    • Char grilled fresh and chewy while squid marianted with Takara secret sauce served with mayonaise and fresh salad
  • Seafood Fry Udon $22
    • Stir fried fresh seafood served with crispy noodles
  • Assorted Tempura S $17 / L $29
    • Light battered fresh vegetables and prawn served with authentic Takara dipping sauce
  • Risotto Con Pollo $17.00
    • Served with chicken, onion and mushroom in cream sauce
  • Insalata Greca $12.00
    • Greek Salad – tomato, cucumber, red onion, olives, feta cheese, oregano
  • Pane All’Aglio $7.00
    • Garlic Bread
  • Penne All’Arrabbiata $16.50
    • Tubular pasta in a bacon, garlic, chilli and napoletana sauce
  • Quattro Stagioni In Capri $21.00
    • Homemade tomato, mozzarella, ham, fresh mushrooms, artichokes and olives (each covering a quarter of the pizza)
  • Anelli Di Calamari $14.00
    • Tender squid rings grilled to perfection with garlic
  • Scaloppine Marsala $22.00
    • Pork medallions with Marsala wine, mushroom and cream sauce
  • Calzone (Folded Pizza) $21.00
    • Homemade tomato, mozzarella, salami, ham, spinach, sundried tomato and feta cheese
  • Badger Caesar Salad $ 17.00
  • Chicken and bacon-beef and cheese-fish-vegetarian-served with fries
  • The Crown Platter(for 2 people) $ 28.00
    • Salt and pepper squid, badger fried chicken and smoked duck spring rolls for 2 people
  • Our Famous Chicken & Bacon Melt $ 18.00
    • Served on turkish bread with fries
  • Smoked Chicken, Bacon and Avocado Salad $ 18.50
    • With walnuts and caesar dressing
  • Thai Beef Salad $ 18.50
    • With Crispy Noodles
  • Soup of the Day $ 12.00
    • See our weekly special board
  • -Bacon & egg
  • Mushroom & Bacon Vol au Vent $11.9
    • Creamy mushrooms and bacon in a warm pastry case.
  • Chocolate Brownie
    • Especially for Chocolate Lovers: warm chocolate brownie alongside chocolate mousse and vanilla ice-cream drizzled with chocolate sauce. Decadent.
  • Chocolate Indulgence $11.5
    • Decadent chocolate mud cake with chocolate sauce, chocolate mousse, ice cream and cream. Rich and wicked.
  • -Double up the beef & bacon for an extra $8.0
  • -Crispy Onion Rings $ 5.9
  • Seafood Chowder $14.5
    • Mussels, prawns and fish simmered gently in a creamy seafood soup - topped with homemade croutons
  • Roast of the Day GFAOur daily roast cooked to perfection, with a selection of roasted and steamed vegetables, topped with Cobb’s rich gravy. $23.5
  • Cobb Fish and Chips GFA
    • (battered or pan-fried)
  • Chicken S $12.30 / L $13.30
  • Lamb $10.00
  • Mixed $15.50
  • Plain Yoghurt N/A
  • H​Ot Chilli N/A
  • Spanakopita Slice $13.50
    • Slice Only - $9.00 / With Salad And Rice
  • Moussaka $17.00
    • Slice Only - $12.00 / ​With Salad And Rice
  • Chicken S $11.50 / L $12.50
  • Crispy Chicken Curry $12
    • Crispy chicken with Japanese curry & fresh vegetable salad on rice
  • Teriyaki chicken udon $12
  • Crispy Chicken $11
    • Crispy chicken with don-katsu sauce, egg & fresh vegetable salad on rice
  • Katsu $11
    • Crumbed pork with don-katsu sauce, egg & fresh vegetable salad on rice
  • Teriyaki Salmon $12
    • Salmon with teriyaki sauce & fresh vegetable salad on rice
  • Seafood udon $13
  • Yakjundon Set $13
    • Teriyaki chicken on noodles, tempura set & 2 chicken sushi with salad
  • Sushi Roll N/A
  • Hawaiin
    • cheese, ham, pineapple
  • Chicken Satay
    • cheese, cream cheese, chicken, cashew nuts, spring onion, satay sauce
  • Cheese & Onion
    • Cheese, red onion
  • Salami
    • Cheese, salami, mushrooms, tomato
  • Veggie Caribbean
    • cheese, cashew nuts, red onion, pineapple, banana
  • Vegan 3
    • crushed tomato base sauce, homemade kumara and carrot mash, pineapple, sweetcorn, beetroot pickle, garnished with baby spinach
  • BBQ Chicken or Beef
    • cheese, chicken or beef, capsicum, red onion, BBQ sauce
  • Chicken & Ham
    • cheese, chicken, ham
  • Melting Chocolate Cake $ 14,00
    • Warm melting chocolate cake served • vanilla ice cream (allow ten minutes cooking
  • Roasted Pineapple $ 14,00
    • In a ginger & star anise syrup • berry ice cream • cinnamon pastry stick • pineapple mousse
  • Chicken Provencale $ 27,50
    • (Poulet a la provencale) Chicken pieces • tomatoes • garlic butter • mushrooms • preserved lemons • olives • thyme • roasted potatoesChicken Provencale GF (Poulet a la provencale) Chicken pieces • tomatoes • garlic butter • mushrooms • preserved lemons • olives • thyme • roasted potatoes
  • Garlic Bread serves two $ 14,50
    • (Pain à l’ail) We make our own garlic bread
  • Crepes Mikado $ 14,50
    • With vanilla icecream • hot chocolate sauce
  • Vegetarian Dijon Chou Pastry $ 29,50
    • Parmesan • Brie Cheese • spinach • roasted seasonal vegetables • smoked paprika sauce
  • Crepes Suzette Flambées $ 16,50
    • With Grand Marnier & orange coulis • vanilla ice ceram
  • Chicken Fillet In Cannelloni $ 29,50
    • (Cannelloni de poulet) Pasta made on the premise • chicken• Philadelphia cheese • basil • oven baked creamy Gruyere sauce
  • Kashmiri Pulao - Basmati rice mixed with cashews, almonds, sultanas and desiccated coconut. $6.50
  • Keema Naan - Naan with a stuffing of spiced lamb mince. $5.00
  • Mixed Vegetable Pulao - Basmati rice cooked with fresh seasonal vegetables and spices. $7.50
  • Vegetable Kulcha - Naan stuffed with fresh seasoned vegetables and spices. $4.00
  • Mint Chutney $3.50
  • Chicken Pulao - Basmati rice cooked with tender boneless chicken, peas, onions and spices. $10.00
  • Chicken Tikka Masala - An internationally renowned dish. Boneless chicken cooked in a secret recipe of yoghurt, cream and spices. $16.00
  • Basmati Rice - Plain, steamed Basmati rice. $4.00
  • Free-Range Eggs Any Style $6.50
    • with relish & toasted ciabatta
  • - with preserved & cream cheese $6.50
  • Grilled Chicken Club $16.50
    • bacon, avocado, salad greens & aioli
  • - Grilled Halloumi, Smoked Salmon or Poached Chicken $5.00
  • Soup of the Day $12.50
  • Toast & Bagel Selection
  • The Full Monty $19.50
    • bacon, chorizo, potatoes, mushrooms & eggs on toast
  • crispy bacon $16.50
Kaimai Cafe

Kaimai Cafe

location

Address

1603 State Highway 29, Kaimai, Lower Kaimai, Tauranga, Bay Of Plenty, 3171, New Zealand

phone

Phone

075433136

clock

Opened hours

Monday: 8:30 AM – 3:30 PM, Tuesday: 8:30 AM – 3:30 PM, Wednesday: 8:30 AM – 3:30 PM, Thursday: 8:30 AM – 3:30 PM, Friday: 8:30 AM – 3:30 PM, Saturday: 8:30 AM – 3:30 PM, Sunday: 8:30 AM – 3:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Breakfast , Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Quick Bites ,  Bankcard

Location
1603 State Highway 29, Kaimai, Lower Kaimai, Tauranga, Bay Of Plenty, 3171, New Zealand
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