Kaimai Cafe in Tauranga Menu

ALL DAY BREAKFAST ALL DAY BREAKFAST
  • Eggs Benedict Poached eggs, toasted ciabatta, hollandaise, bacon/salmon $16/$18
  • Kaimai Classic Eggs, bacon, tomato, hashbrown, creamy mushrooms, sausage, toasted ciabatta $19.00
  • Hash Stack Bacon, hashbrowns, creamy mushrooms $16.00
  • Bagel Cream cheese, salad, bacon/salmon $14.50
  • French Toast Bacon, banana, maple syrup, whipped cream $16.00
  • Pancakes Pancakes with whipped cream, berry or apple caramel $13.00
  • Bacon and Eggs Bacon and eggs on toasted ciabatta $14.00
  • ($8.50 for half)
MAIN MENU MAIN MENU
  • Hot Chips $6.00
  • Seafood Chowder Made with wine and cream, served with toasted ciabatta $13.50
  • Beef and Egg Burger Homemade burger and chips $16.50
  • Open Lamb Sandwich Tender lamb fillet on toasted rye with fresh salad, aioli and onion jam $17.50
  • Nachos Mild beef n' beans, cheese and sour cream over corn chips (GF) $13.50
  • B.L.T Bacon, lettuce and tomato sandwich on toasted ciabatta with chips (GF avail.) $15.00
  • B.L.A.T Bacon, lettuce, avocado and tomato sandwich on toasted ciabatta with chips (GF avail.) $16.00
  • Smoked Chicken Salad Smoked chicken, bacon, sun-dried tomatoes, camembert, pickled cucumber and crisy noodle salad with aioli dressing $18.00
  • Club Sandwich Ham or Smoked Chicken. Fresh salad sandwich on soft grain bread with aioli and capsicum jam (GF avail.) $8.00
  • Chicken Nuggets With chips and BBQ sauce $8.50
  • Kids Sandwich Peanut butter, vegemite, jam or nutella $4.00
  • Toasted Sandwich 2 fillings for $8.00
  • Choose from
  • - Ham, bacon, smoked chicken
  • - Cheese, pineapple, onion, tomato, egg, creamy mushrooms
DINNER DINNER
  • Garlic Bread $6.00
  • Hot Chips $6.00
  • Wedges with bacon, cheese and sour cream $10.00
  • Kids Cheese Burger and Chips $9.00
  • Kids Lasagne and Chips $8.50
  • Kids Nuggets and Chips (BBQ or tomato sauce) $8.50
  • Seafood Chowder Made with wine and cream, served with toasted ciabatta $13.50
  • Beef and Egg Burger Homemade burger with egg, onion jam, salad and aioli served with chips $16.50
  • Open Lamb Sandwich Tender fillets of lamb with onion jam, salad and aioli on toasted rye $17.50
  • Nachos Spicy beef and beans on corn chips with grilled cheese, sour cream and salsa $13.50 (GF)
  • B.L.T Bacon, lettuce and tomato with homemade aioli $15.00
  • B.L.A.T Bacon, lettuce, avocado and tomato with homemade aioli $16.00
  • Smoked Chicken Salad Tender smoked chicken breast tossed with bacon, camembert, sundried tomatoes, pickled cucumber and crispy noodles $18.00
  • Steak and Chips Inch thick scotch fillet with creamy mushrooms and choose salad or eggs $26.00
  • Chicken Breast Fillets Filled with sundried tomato cream cheese, wrapped in bacon, served with salad and chips $21.50
  • Fettuccine Cabonara Bacon, mushrooms, garlic, wine and parmesan cream sauce tossed with fresh pasta served with crusty bread $17.50
CABINET FOOD (VARIES DAILY) CABINET FOOD (VARIES DAILY)
  • Bacon & Egg Pie with salad. $13.00
  • Corn and Courgette Fritter with salad. $13.00
  • Sausage Rolls with plum sauce. $3.00
  • Panini of the day with salad. $12.00
  • Gluten Free Frittata with salad. $11.00
  • Lasanga with salad $12

Nearby Sample Menus

Great Spice Bureta (sample menu)
  • Papadoms (5pcs) $3.00
  • Biryani vegetable $15.00
    • Rice cooked with vegetables in herbs and spices.
  • Lamb madras $16.00
    • Delicious medium hot lamb curry prepared in coconut gravy and very popular dish from south india.
  • Chicken vindaloo $16.00
    • Boneless chicken cooked with great spice and brown onion gravy in a hot vindaloo sauce. Very popular dish from goa
  • Lamb rogan josh $16.00
    • Tendered diced lamb cooked with brown gravy and finish with great spice.
  • Chicken jalfrize $16.00
    • Half roasted chicken tikka pieces cooked with capsicum, onion and tomatoes in sweet and sour sauce.
  • Butter chicken $16.00
    • Tender morsels of boneless chicken roasted in tandoori and finished in a mild creamy tomato flavoured sauce.
  • Goat curry $16.00
    • Goat meat cooked with great spice, garlic, ginger, brown onion & tomato in a home style. (Popular dish in north india & nepal)
Lone Star Cafe & Bar (sample menu)
  • Drinks free!
    • First fizzy drink, juice or glass of milk (excludes all bottled products).
  • Chief's Chicken Nibbles $16
    • Blanched in soy, honey and spices. Served with a hoisin, orange and sesame seed sauce.
  • Jack Daniel's Chocolate Fudge Pudding $12
    • A rich, self-saucing chocolate fudge pudding, laced with Jack Daniel's. Served with chocolate sauce, whipped cream and vanilla bean ice cream.
  • Deputy Dog $12.5
    • Mini hot dogs on a stick, battered and flash fried in the furnace. Served with loads of tomato sauce.
  • Stir Crazy Sirloin $34
    • 250gram premium-aged sirloin, cooked how you like it. Served with sautéed onions, buffalo chips, Lone Star coleslaw and your choice of steak sauce.
  • Road Runner Special $12.5
    • Tender strips of chicken breast coated in seasoned breadcrumbs, cooked golden brown. Beep-beep, be in quick before they run out.
  • Gerhard Burger $25
    • NZ grass-fed Wagyu beef pattie, onion jam, swiss cheese, free-range egg, tomato, red onion, lettuce and aioli in an artisan sourdough bun. Served with straight-cut chips...the Ferrari of burgers, perfect with a Steinlager. Also available as a vegetarian option with a lentil, pea and kumara pattie
  • The Wagon Wheel $40
    • Redneck Ribs™, Chief's Chicken Nibbles, Chicken Roadrunners and Battered Fish Fillets. Served on a platter with straight-cut chips, coriander aioli and tomato sauce. serves 3-4
House of Spice (sample menu)
  • Chicken, lamb, beef bhuna ghost $18.00
    • Boneless meat cooked with onion, ginger, garlic and cashew gravy.
  • Chicken, beef, lamb tawa $17.00
    • Meat cooked with butter sauce, brown sauce and finely chopped meat with desiccated coconut and fried with garlic.
  • Veg platter $14.00
    • Mixture of vege pakora, onion bhaji and samosa.
  • Cheese naan $4.00
    • Stuffed with grater cheese.
  • Lamb nizam $17.00
    • Diced lamb combined with potatoes and finished with coconut cream - a famous south indian dish.
  • Jeera rice $6.00
    • Basmati rice flavoured with cumin.
  • Seafood tawa $19.00
    • Tiger prawn, fish and mussels cooked with butter and brown sauce, and desiccated coconut fried with garlic.
  • Butter chicken $16.00
    • Tender morsels of boneless chicken roasted in tandoor and finished in a mild creamy tomato flavoured sauce.
Post Bank (sample menu)
  • Palm sugar cured venison, waldorf salad, grape jellies $18.00
  • Broccolini, nori butter $8.00
  • Elderflower champagne consomme, summer berries, raspberry sorbet $16.00
    • puffed rice
  • Hazelnut crust venison, onion soubise, beetroot tartare, roasted onions $36.00
    • smoked beetroot sauce
  • Poached chicken roulade, crispy potato skin, pecorino cheese foam $18.00
  • Peanut butter ice cream sundae, salted caramel popped corn, pistachio bark $16.00
  • Kitchen salad, honey mustard dressing $8.00
  • Sticky XO pork belly, spicy red cabbage, apple mint salad, steam buns $28.00
Obr (sample menu)
  • Lemon Sorbet $9.00
    • 3 scoops to freshen the palate
  • Seafood $28.50
    • Scallops, Mussels & Prawns in our own Tomato Cream Sauce
  • Vanilla Ice Cream
    • with Chocolate Sauce >>
  • Cajun Spiced Seafood $29.50
    • Fresh Fish Pieces Dusted in a Cajun Spice, Garlic, Prawns, Mussels & Pesto
  • Fries & Our Own Aioli Gf $10.50
  • Tasting Plate $24
    • (Changes Daily)A selection of some of our favourite Pizza Breads Meats, Seafoods & Condiments
  • Meaty Gourmet S $18 M $25.50 L $28
    • A Selection of Meats, Mozzarella & BBQ Sauce
  • Obr Brulee $15.50
    • tonight's flavour served with biscotti
Imbibe Restaurant And Bar (sample menu)
  • BBQ pork ribs $31.50
    • served with a butter infused corn cob seasonal salad & chunky chips
  • Roast of the Day $22.00
    • Your waiter will advise
  • 400g Rump $35.00
    • Not for the faint hearted this 400g rump steak is a challenge, served with garlic roasted potatoes, mixed leaf salad & a BBQ sauce
  • Classic chicken burger $17.00
    • topped with camembert cheese, bacon, tomato & salad greens served with fries & sweet chilli sauce
  • Dark Chocolate mud cake $12.00
    • served with a rich dark chocolate sauce forest berry compote & whipped cream
  • Seared salmon fillet $31.50
    • topped with a hollandaise sauce set upon a bed of turmeric potatoes, wilted spinach & roasted tomato
  • Tender scotch fillet steak sandwich $17.50
    • filled with a seasonal salad, tomato, caramelised onion & whole grain mustard served with fries & garlic aioli
  • Land To Sea $37.00
    • All the meats; beef, lamb, chicken & pork accompanied with an oceans harvest of salmon, prawns, scallops & calamari. Served with a Mediterranean salad & a selection of three dipping sauces
Cornerstone Pub (sample menu)
  • Pasta of the Day $27.00
    • See wait staff for today’s Pasta
  • Lamb Salad $16.00
    • Homemade lamb meatballs, sun-dried tomato, feta, olives, mesclun & crispy tortilla chips, topped with a cucumber & mint yogurt >>
  • Mash & Gravy $6.00
  • Salmon Salad $16.00
    • Smoked salmon, crumbled cream cheese & dill croquettes, cherry tomatoes & cos, dressed with a lemon vinegarette
  • Wedges $13.00
    • Crispy seasoned wedges topped with cheese & sour cream.
  • Tocks Steak $31.00
    • Scotch fillet cooked to your liking, served with fries with salad & a fried egg
  • Seasonal Vegetables $6.50
  • Hummus $10.00
    • Homemade hummus accompanied with sourdough
Astrolabe Brew Bar (sample menu)
  • Waffles $14.00
    • With bacon, banana & maple syrup
  • Betty's World Famous Big Burger $16.00
    • Two juicy beef patties, tasty cheddar, lettuce, tomato, pickle, bettys BBQ sauce & mayo
  • Margaret $25.00
    • Cherry tomatoes, basil pesto & fresh mozzarella
  • Captain Pankos Crumbed Fish Burger $16.00
    • With pickled red onion, tomato, lettuce, Guacamole & tartar sauce
  • Wongs Sticky Pork Ribs $25.00
    • With fries & spicy kimchee
  • Kumara Fries $9.00
    • With sweet chili & sour cream
  • Gun Powder Beans $16.00
    • Riding on a rough wagon of cheese, guacamole, jalapenos and sour cream
  • Community Garden $25.00
    • Roasted pumpkin, onion jam, feta, pine nuts & fresh mixed herbs
Abrakebabra (sample menu)
  • Turkish Bread $2.50
  • Turkish Garlic Bread $3.00
  • Garlic Naan Bread $4.50
  • Beetroot Dip & Turkish Bread $7.00
  • Your choice of meat or vegetarian option topped with any combination of fresh salads & any three sauces of your choice. $14.00–$15.00
  • Butter chicken server with rice.
  • Spring rolls 8pcs $5.00
  • Your choice of meat or vegetarian option topped with fresh salads & any three sauces of your choice. $7.50–$7.50
Cobb and Co (sample menu)
  • -Creamy Mushroom
  • Cobb Schnitzel $25.9
    • Cobb’s original crumbed and golden fried beef schnitzel filled with ham and mozzarella cheese, served with a tossed garden salad and fries
  • -Double up for an extra $ 9.0
  • Pavlova GF
    • A mini Pavlova topped with cream and sitting on a passionfruit couli.
  • Roast of the Day GFA
  • -Two Eggs $3.5
  • •Mains
  • Buffalo Wings $12.9
    • Caution: Highly addictive, crispy chicken wings with Cobb’s southern spicy wing sauce.
Le Petit Four Cafe & Patisserie (sample menu)
  • French Toast $14.50
    • House Made Brioche Loaf, French Toasted And Served With Berry Compote, Real Maple Syrup And Cream.
  • Omlette Your Choice $15.50
    • House Smoked Salmon & Feta Served With Toast. Or Free Range Bacon And Dutch Gouda Served With Toast
  • Toast & Jam $5.50
    • Toasted Ciabatta With House made Jam & Butter
  • Creamy Mushrooms $16.50
    • Served With Free Range Bacon And Toast
  • Eggs On Toast $12.50
    • Free Range Eggs Any Style - Poached, Scrambled Or Fried Served With Toast. Add Free Range Bacon $4.00
Greer's Gastro Bar (sample menu)
  • Every month we have a choice of 3 special lunches for just $10.00 each. Please ask a member of staff for details or see the specials board on the bar.
  • -Plain $7.90
  • Chicken Fettuccine $23.90
    • Tender chicken, bacon, mushrooms, cashew nuts and spinach cooked in a creamy white wine sauce with fettuccine pasta and topped with parmesan cheese
  • Teriyaki Lamb $21.90
    • Marinated New Zealand lamb fillet served on an Asian slaw with Udon noodles, sesame seeds, coriander and cashew nuts.
  • Scallop Salad $24.90
    • Scallops poached in a lemon cream sauce. Served on top of rocket, mango and avocado with a lemon dressing.
  • Greer's Fried Chicken $12.90
    • Chicken tenderloins coated in Greer's homemade tasty batter and deep fried. Served with fries and dipping sauces.
  • Seafood Platter $39.90
    • Pan-seared prawns and scallops, prawn twisters, mussels, salt and pepper calamari, crumbed scallops, Monteith's Radler battered fish, salad, fries and tartare sauce.
  • -Loaded $9.90.
Cafe Paradiso (sample menu)
  • Bacon & Eggs $14.00
    • Classic bacon and eggs with toast, eggs come either poached, fried or scrambled.
  • Parmesan Crusted Chicken Salad $18.00
    • Chicken breast grilled with a parmesan coating placed a top a bowl of salad, served with croutons and ceaser dressing
  • Chicken Brie And Cranberry Gourmet Sandwich
    • Chicken and brie served on a toasted Turkish bun with cranberry sauce and salad
  • Salmon Rosti : $20.00
    • A kumara rosti with a delicious capsicum salsa, spinach, a smoke salmon fillet and topped with hollandaise sauce and served with a side salad. >>
  • Venison Burger with Fries $18.00
    • A burger with aioli, salad, caramelised onions and a venison patty, served with a side of fries.
  • Seafood Chowder : $14.00
    • A traditional and also paradiso classic, seafood chowder served with 2 slices of ciabatta
  • Scallops in macadamia sauce $20.00
    • Scallops cooked in a macadamia and white wine sauce, served with a garlic bread wedge and a side salad
  • Chicken nuggets and fries $9.00
Sierra Cafe (sample menu)
  • Poached Chicken & Almond Salad $16.50
    • with buttermilk dressing & seasoned spring vegetables
  • Pasta of the Day
    • See our Chef's special board
  • Raw Energy Salad $13.50
    • cos lettuce, beetroot, carrot, string beans & seeds with ginger dressing
  • Bruschetta $10.50
    • with tomatoes, danish feta, fresh basil & balsamic reduction
  • vegetarian $15.50
  • Slow-Cooked Pork Belly $17.50
    • with cracking in steamed flat breast, pickled red cabbage, rocket & apple
  • Angus Beef Burger $15.50
    • caramelised onion, beetroot, barbecue sauce, aioli & mozzarella
  • Brioche French Toast $16.50
    • with caramelised banana, bacon & maple syrup
Wild One Wholefoods Eatery (sample menu)
  • GFO = Gluten free option / VO = Vegan option / V = Vegan / GF= Gluten free / RSF = Refined sugar free
  • Lemongrass and kumara hash (V)(GF)
  • -Free range eggs
  • -Freedom farmed bacon
  • Toasted banana loaf (V)(GF)(RSF)
  • -Salmon
  • -Salmon
  • -Wild loaf
Kaimai Cafe

Kaimai Cafe

location

Address

1603 State Highway 29, Kaimai, Lower Kaimai, Tauranga, Bay Of Plenty, 3171, New Zealand

phone

Phone

075433136

clock

Opened hours

Monday: 8:30 AM – 3:30 PM, Tuesday: 8:30 AM – 3:30 PM, Wednesday: 8:30 AM – 3:30 PM, Thursday: 8:30 AM – 3:30 PM, Friday: 8:30 AM – 3:30 PM, Saturday: 8:30 AM – 3:30 PM, Sunday: 8:30 AM – 3:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Breakfast , Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Quick Bites ,  Bankcard

Location
1603 State Highway 29, Kaimai, Lower Kaimai, Tauranga, Bay Of Plenty, 3171, New Zealand
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