Address
1603 State Highway 29, Kaimai, Lower Kaimai, Tauranga, Bay Of Plenty, 3171, New Zealand
Kaimai Cafe in Tauranga Menu
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ALL DAY BREAKFAST- Eggs Benedict Poached eggs, toasted ciabatta, hollandaise, bacon/salmon $16/$18
- Kaimai Classic Eggs, bacon, tomato, hashbrown, creamy mushrooms, sausage, toasted ciabatta $19.00
- Hash Stack Bacon, hashbrowns, creamy mushrooms $16.00
- Bagel Cream cheese, salad, bacon/salmon $14.50
- French Toast Bacon, banana, maple syrup, whipped cream $16.00
- Pancakes Pancakes with whipped cream, berry or apple caramel $13.00
- Bacon and Eggs Bacon and eggs on toasted ciabatta $14.00
- ($8.50 for half)
MAIN MENU- Hot Chips $6.00
- Seafood Chowder Made with wine and cream, served with toasted ciabatta $13.50
- Beef and Egg Burger Homemade burger and chips $16.50
- Open Lamb Sandwich Tender lamb fillet on toasted rye with fresh salad, aioli and onion jam $17.50
- Nachos Mild beef n' beans, cheese and sour cream over corn chips (GF) $13.50
- B.L.T Bacon, lettuce and tomato sandwich on toasted ciabatta with chips (GF avail.) $15.00
- B.L.A.T Bacon, lettuce, avocado and tomato sandwich on toasted ciabatta with chips (GF avail.) $16.00
- Smoked Chicken Salad Smoked chicken, bacon, sun-dried tomatoes, camembert, pickled cucumber and crisy noodle salad with aioli dressing $18.00
- Club Sandwich Ham or Smoked Chicken. Fresh salad sandwich on soft grain bread with aioli and capsicum jam (GF avail.) $8.00
- Chicken Nuggets With chips and BBQ sauce $8.50
- Kids Sandwich Peanut butter, vegemite, jam or nutella $4.00
- Toasted Sandwich 2 fillings for $8.00
- Choose from
- - Ham, bacon, smoked chicken
- - Cheese, pineapple, onion, tomato, egg, creamy mushrooms
DINNER- Garlic Bread $6.00
- Hot Chips $6.00
- Wedges with bacon, cheese and sour cream $10.00
- Kids Cheese Burger and Chips $9.00
- Kids Lasagne and Chips $8.50
- Kids Nuggets and Chips (BBQ or tomato sauce) $8.50
- Seafood Chowder Made with wine and cream, served with toasted ciabatta $13.50
- Beef and Egg Burger Homemade burger with egg, onion jam, salad and aioli served with chips $16.50
- Open Lamb Sandwich Tender fillets of lamb with onion jam, salad and aioli on toasted rye $17.50
- Nachos Spicy beef and beans on corn chips with grilled cheese, sour cream and salsa $13.50 (GF)
- B.L.T Bacon, lettuce and tomato with homemade aioli $15.00
- B.L.A.T Bacon, lettuce, avocado and tomato with homemade aioli $16.00
- Smoked Chicken Salad Tender smoked chicken breast tossed with bacon, camembert, sundried tomatoes, pickled cucumber and crispy noodles $18.00
- Steak and Chips Inch thick scotch fillet with creamy mushrooms and choose salad or eggs $26.00
- Chicken Breast Fillets Filled with sundried tomato cream cheese, wrapped in bacon, served with salad and chips $21.50
- Fettuccine Cabonara Bacon, mushrooms, garlic, wine and parmesan cream sauce tossed with fresh pasta served with crusty bread $17.50
CABINET FOOD (VARIES DAILY)- Bacon & Egg Pie with salad. $13.00
- Corn and Courgette Fritter with salad. $13.00
- Sausage Rolls with plum sauce. $3.00
- Panini of the day with salad. $12.00
- Gluten Free Frittata with salad. $11.00
- Lasanga with salad $12
Nearby Sample Menus
-
Fillet Mignon $39.00
- pan roasted prime eye fillet on potato thyme gratin with green beans, shallots and mushroom or blue cheese sauce (free range NZ grass fed & Gluten free on request)
- Super foods, vegan, tapas and platter options – from 8am
-
Sundae Session $12.00
- Social ice cream sundae with chocolate or strawberry sauce.
-
Inca Salad $19.00
- chilled dry polenta, red quinoa, sprouts with fresh tomato, red onion, basil & coriander (vegan, gluten free & paleo)
-
Thai Salad $25.00
- free range chicken breast or prawns on a Thai inspired salad with a lightly spiced dressing (free range & gluten free on request)
-
Slider Fiesta $34.00
- 3 of each: Chorizo, creamy mushroom or lamb served with social slaw (vegetarian option)
-
Aztec Goddnes $15.00
- Chia strawberry & coconut cream mousse with fresh berries. (vegan & super food)
-
Nazca Salmon $36.00
- oven roasted fillet with red quinoa, pearl onions, asparagus, lemon foam and fresh basil (sustainable seafood and gluten free)
-
Chicken Cacciatore $23.90
- Grilled chicken with a rich tomato, mushroom, capsicum, caper, olive & Chianti sauce, rocket & toasted ciabatta bread
-
Fettuccine Di Pollo $13.90
- Sautéed chicken pieces, mushroom, olive oil, garlic, fresh herbs & crema sauce
-
Steak Open S/wch $14.90
- Grilled scotch fillet steak, caramelised onion, fried mushrooms, mixed greens, tomato, cucumber w honey mustard dressing
-
Mussels $17.90
- Green lip, steamed in white wine, garlic, chili & lemon topped with fresh italian parsley
- -Garlic/Chilli $4.90
-
Pepperoni $14.90
- Smoked sausage, salami, onion & capsicum
-
Di Salse $5.90
- Selection of 3 dips to accompany bread
-
Chicken Open S/wch $14.90
- Grilled chicken breast, streaky bacon, mixed greens, tomato, cucumber with a lemon horseradish aioli
- Pulled Pork: BBQ Sauce: Coleslaw $15
-
Ceviche $16
- Raw Fish: Coconut Cream: Lime: Coriander (AVAILABLE GF)
-
Beef $19.5
- Swiss Cheese: Bacon: Caramelised Onion
- Garlic Bread $8
-
Seafood Chowder $15
- Garlic Bread
- Kids Ice Cream $5
-
Pulled Pork $18
- BBQ Sauce: Coleslaw
-
Chicken Caesar Salad $18
- Cos Lettuce: Bacon: Cheese: Egg: Crostini Caesar Dressing (AVAILABLE GF)
- Shanks Combo - 2 shanks & 4 potatoes $17.00
- Shank $7.50
- Lamb $45.00
-
Chicken Combo $7.50
- in a box with gravy
- Beef & Pork $37.00
-
4 - 5 people $60.00
- 1 Large meat mix, 1 Large Peas & Carrots Mix, 1 Seasoned Salad, 1 Large Gravy, 3 Chicken Drumsticks,20 Potatoes, 5 Kumara pieces, 5 Pumpkin pieces, 1.5L Drink
- Rice Pudding $3.50
- Thigh $3.00
-
Beef Vindaloo $18.00
- Spicey beef curry straight from the exotic beaches of Goa, served hot as you like
- Children's Butter Chicken $12.00
- Raita $5.00
-
Lamb/Goat Roganjosh $18.50
- diced lamb/goat cooked with onion and garlic
-
Chicken Tawa $22.00
- Boneless Chicken pieces cooked in onion, tomatoes ginger and spices (Dry Dish)
-
Lamb/Goat Saagwala $18.50
- Lamb/ goat harmoniously cooked with spinach, herb and a selection of delicious spices.
-
Chicken Kangra $18.50
- Chicken cooked with onion, tomato, ginger, capsicum, vegetables and enhanced with coriander
-
Mushroom Mutter Korma $16.50
- Mushroom and peas cooked with onion, tomatoes, and cashew nut gravy.
- - 8 pieces Smoked Salmon & Avocado
- 8PC. REG $8.90
- 8PC. REG $7.90
- LARGE $8.40
- - 4 pieces Smoked Salmon & Double Avocado
- 8PC. REG $8.20
- 8PC. MAYO OR CHILLI $9.00
- - 4 pieces Smoked Salmon & Avocado
-
Meat lovers $9.00
- Spicy pepperoni, beef, ham, cabanossi, bacon & melting mozzarella
-
Pepperoni lovers $8.90
- Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella
- Xtra Large $3.90
- Strawberry cheesecake $3.50
- Large fries $3.50
-
Tropical veg $5.00
- Capsicum, onion, pineapple & mozzarella
-
Lemon pepper chicken $10.50
- Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
-
Classic cheese $5.00
- Mozzarella, mozzarella & mozzarella
-
Kids(4-10 years) $13.90
- Cobb Crunchies, main and dessert
- •Starters
- Caterpillar
-
Prawn & Parmesan Sirloin GF $34.9
- Premium AngusPure Sirloin topped with prawn cutlets in a creamy parmesan sauce.
- •Mains
-
Ice Cream Sundae GFA
- (Chocolate, Caramel or Berry)
-
Pan Fried Scallops GF $16.9
- Sautéed scallops with crispy bacon, presented on seasonal salad. With lemon and garlic aioli.
- Hot Donuts
- -L $16.99
- - B $15.99
-
Fish Masala $17.99
- Fish fillets cooked and simmered in a tomato, onion curry enriched with special spices
- -C $15.99
-
Onion Bhaji $6.50
- Onion dipped in chickpea flour batter & deep fried
- -C $15.99
- -C $15.99
-
Butter Paneer $14.50
- Home made cubes of cottage cheese cooked with creamy tomato curry
-
Mediterranean Melt Olive Tapanade $15.50
- chorizo, capsicum, sun dried tomato, cheddar and basil pesto drizzle.
-
Steak, Caramelised Onion $16.50
- bacon, oven-roasted tomato, blue cheese dressing and mesculin Salad on a toasted Turkish bread
-
Marinated Beef and Noodle Salad $15.50
- with Asian dressing
- Cheesy Garlic Bread $6.50
-
Cajun Chicken Thighs $15.50
- apricot chutney and mesculin salad on a toasted Turkish bread
- Garlic Bread $4.50
-
Salmon Melt $15.50
- Salmon, baby capers, red onion, and cheddar on top of a horseradish cream cheese spread and lime aioli.
-
Chicken and Cashew Nut Salad $15.50
- with raspberry vinaigrette
-
Seared Sirloin $26.00
- Wood oven seared Savannah sirloin, mozzarella, caramelised red onion & Whitestone blue cheese
-
Hawaiian $19.50
- Smoked streaky bacon, pineapple & mozzarella
-
Italian Salami $23.50
- Spicy pepperoni salami, button mushrooms, kalamata olives & mozzarella
-
Free-range Roast Chicken $26.00
- Succulent wood oven roasted free range chicken thigh, Danish feta, red onion, basil pesto & mozzarella
-
Pesto pizza bread $13.50
- Homemade basil pesto & parmesan
-
New York $18.50
- Spicy pepperoni salami with mozzarella
-
Roast Pumpkin $24.5
- Wood oven roasted pumpkin, Danish feta, Kalamata olives, fresh rosemary, semi dried tomatoes & mozzarella
-
Margherita $19.50
- Mozzarella, fresh basil & extra virgin olive oil
-
BACH KIWI BURGER $16.00
- traditional kiwi burger with fried egg, beetroot salad, chutney and served with fries
-
GRILLED SAUSAGES $14.50
- local bangers served with fries BBQ sauce
-
BACH NACHOS $11.00
- served with refried beans, grilled cheese, jalapenos, guacamole and sour cream
-
CRISPY CHICKEN STRIPS $9.50
- served with plum sauce and aioli
-
FRIES $4.50
- served with tomato sauce
-
PIZZA FOR TWO $18.00
- 10 cm pizza topped with a choice of two topping combo's, Hawaiian or pepperoni, served with fries
-
SEASONED WEDGES $8.90
- topped with bacon, mozzarella and sour cream
-
FISH & CHIPS $17.00
- beer battered fish fillets served with fries and tartare sauce
-
La Dame Blanche $ 13,00
- Vanilla icecream • warm Belgium chocolate
-
Goat Cheese Profiterole $ 17,50
- (Petit chou au chevre chaud) Basil olive oil • sweet tomato ratatouille • roasted pine nuts
-
Duck Leg with an Orange Liqueur Sauce $ 29,50
- (Canard a l’orange) Confit of duck leg • cinnamon & orange zest kumara mash
-
Hot Smoked Lamb Cutlets $ 35,50
- (Cotelettes d’agneau fumees) Port & cherry juice sauce • currant potato mash
-
Roasted Pineapple $ 14,00
- In a ginger & star anise syrup • berry ice cream • cinnamon pastry stick • pineapple mousse
-
Manuka Hot Smoked Salmon Croquette $ 16,00
- (Délices de bretagne) Garden salad • strawberry vinaigrette • crayfish sauce
-
Chocolate Mousse $ 14,00
- (La mousse au chocolat) Versaille’s own recipe with one of the world’s best chocolate, a true French taste
-
Beef Burgundy 180g/240g $ 24,50 / $ 29,50
- (Boeuf Bourguignon) Braised beef • onions • carrots • mushrooms • bacon • slowly cooked for 3 hours in red wine & Burgundy spices • roasted potatoes
-
Spanish Meatballs / Albondigas Con Tomato $10.50
- Spanish meatballs in tomato sauce with green olives
-
Vegetarian Platter / Plato Vegetariano $30.00
- Fried potato tortilla, falafel with yogurt dressing, roasted vegetables, marinated artichokes, spinach and parmesan arancini, goat cheese stuffed with paper dew
-
Baked Scallops / Vieras Asadas $12.00
- Baked scallops with garlic butter & micro watercress
-
Ostrich Loin / Avestruz $24.00
- Moroccan spiced ostrich loin on creamed polenta, broccolini & red wine port jus
-
Beetroot Salad / Ensalada De Remolcha $14.00
- Baby beetroot salad with balsamic roasted red onions & thyme infused feta
-
Pork Ribs / Costlla De Cerdo $19.00
- Slaw braised pork ribs with gourmet potatoes and healthy slaw
-
Pacific $19.00/$29.00
- 1/2 dozen/Dozen
-
Calamari/Calamares Frito Con Tentaculos $14.00
- Fresh fried squid rings & crispy tentaculos with saffron apple aioli
- - 8 pieces Sesame Teriyaki Chicken
- Smoked Salmon & Avocado
- Teriyaki Chicken on Rice with Mayo
- - 10 pieces Fresh Salmon Nigiri
- - 3 pieces Prawn Nigiri
- Teriyaki Chicken on Rice $29.90
- 8PC. JUMBO $9.50
- Jumbo Sushi Selection $25.90
Kaimai Cafe
Phone
075433136
Opened hours
Monday: 8:30 AM – 3:30 PM, Tuesday: 8:30 AM – 3:30 PM, Wednesday: 8:30 AM – 3:30 PM, Thursday: 8:30 AM – 3:30 PM, Friday: 8:30 AM – 3:30 PM, Saturday: 8:30 AM – 3:30 PM, Sunday: 8:30 AM – 3:30 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Breakfast , Cafe Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Cash , Quick Bites , Bankcard
1603 State Highway 29, Kaimai, Lower Kaimai, Tauranga, Bay Of Plenty, 3171, New Zealand
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