Kendal Seafoods in Christchurch City Menu

Kendal Seafoods in Christchurch City has no menu available, but can choose from many other options such as Onigiri (Rice Ball) or Sushi Roll from Sakim Bento Sushi Kaikoura. Joe's Garage Sumner offers many options including (gf) - gluten free ( gfo) - gluten free option( v )- vegetarian (vo) - vegetarian option and Muesli (v). Pierces Bakery includes a wide range like Chicken & Bacon or Chicken, brie & cranberry. Cashew Nuts and Prawn from . Briggston Fish Supply offers Civil & Naval and Warmed Olives.

Nearby Sample Menus

  • Sweet & Sour Chicken $12.00
  • Steak with Mushroom Chow Mein $10.30
  • Pottle of Fried Noodles $5.50
  • Chicken chow mein $ 10.00
  • Roast Pork with Pineapple on Fried Rice $10.30
  • Wonton with Sweet & Sour Sauce (per doz) $9.90
  • Monster $7.00
  • Bami Goreng (Noodle) $12.00
  • Spicy Wedges $5.00
  • Curry Roll $2.80
  • FAMILY MEAL DEAL $12.80
    • 2 fish, 2 hot dogs, 4 potato fritters, 1 scoop of chips
  • Crab Stick $2.30
  • Hot Dog $2.30
  • Chocolate Explosion Doughnut $3.80
  • Bacon $1.20
  • Jam Rap $2.30
  • Squid with Curry & Vegetable S $19.00 / L $32.00
  • (Tamarind) Sour Fish Soup S $15.00 / L $26.00
  • Beef Curry
  • Beef Salad with Chilli S $17.50 / L $30.00
  • Seafood Fried Rice Noodle S $14.00 / L $26.00
  • S=small / L= Large
  • Chicken Mushroom Soup
  • Combination Fried Rice S $14.00 / L $26.00
  • Ma Po (Spicy)ToFu on Rice $10.00
  • Soy Sauce Chicken on Rice $10.00
  • BBQ pork cake $3.00
  • Chicken Bun $3.50
  • Roast Duck Noodle Soup $10.00
  • Roast Duck, Pork & Chicken on Rice $12.00
  • Roast Pork Noodle Soup $10.00
  • OX Tripe with Soy Sauce $8.00
  • Chocolate Donuts $2.20
  • Fish Cakes $1.80
  • Plain $3.50
  • Spring Rolls $2.50
  • Scallops dozen $17.00
  • Mini Spring Rolls $6.00
  • Fish $4.40
  • Pineapple Rings $4.10
  • Sweet & Sour Chicken On Rice N/A
  • Prawn Foo Young Egg N/A
  • Cheese N/A
  • Chicken Nuggets N/A
  • Sliced Beef Fried Noodles N/A
  • Prawn Chow Mein N/A
  • Steak N/A
  • Pork Fried Noodles N/A
  • Rice & Sweet Sour Pork N/A
  • Wonton Soup (5 Pieces) $6.00
  • Chicken With Satay Sauce $14.90
  • Chicken With Cashew Nuts $15.90
  • Rice & Kung Pao Chicken N/A
  • Hot & Sour Soup $5.00
  • Fish Fills Porridge $6.00
  • Glutinous Rice With Pork (Shao Mai) $3.80
  • Mussels Patties $2.10
  • Hot Dog $2.10
  • Bacon Corn Patties $2.10
  • Chicken Nibbles (1/2 dozen) $4.50
  • Hawaiian $6.20
  • Tomato $3.90
  • Chicken $4.90
  • Banana Fritters $2.10
  • Sweet and Sour Pork $16.00
  • Meat Patties. $2.40
  • Chicken Curry on Fried Rice $12.00
  • Nasi Goreng (Rice) $12.50
  • Bami Goreng (Noodles) $12.50
  • Chicken Satay on Rice $13.00
  • Spring Roll / Curry Rice / Vegetable. $2.90
  • Fried Moro Bar $2.90
  • Vege $12.00
    • eggplant, pumpkin, kumara, green beans & capsicum
  • King Salmon Platter $15.00 / $25.00
    • gluten free soy sauce available
  • Seasonal Vege $7.00
    • 2 skewers per serving
  • Seaweed Salad $12.50
    • awesome combination of crunchy, textured green & black seaweed flavoured with sesame seed based vege dressing
  • Vegetable $12.00
    • contains egg & fish sauce - Japanese style pizza savoury pancake with tonkatsu sauce & mayo, finished off with tempura chips, fine fish flakes
  • Karaage Chicken $13.00 / $16.00
    • Japanese style fried chicken
  • Dessert of the Day $12.50
  • Chef's Gourmet Teriyaki Chicken $8.50
    • 4pcs per serving
  • Beef Fillet 180gm $38.00
    • Grass fed Canterbury beef cooked to your liking on truffle mash. Served with a creamy, rich mushroom sauce and an onion marmalade and duck liver pate tartlet
  • Toasted flatbread with warm chilli and cheese dip $8.00
  • - Streaky Bacon $17.50
  • Tudors Beef Burger $25.00
    • 180gm house made prime beef pattie layered on lettuce, tomato, cheese, bacon, red onion, beetroot chutney and a sour dough bun. Served with onion rings, fries and coleslaw
  • Lemon and Thyme Roasted Chicken Legs $28.00
    • Served with fondant potatoes, sage, onion and apricot stuffing and a slow roasted tomato. Finished with jus and red currant sauce
  • Aoraki Salmon $28.00
    • Carefully selected salmon raised in pristine alpine waters, citrus baked and served on polenta chips accompanied by pea puree and parsnip puree. Finished with lemon pepper hollandaise sauce
  • Portobello Mushroom $17.00
    • Canterbury Portobello mushrooms grilled with goats' cheese topped with a poached egg, hollandaise sauce and a balsamic reduction, topped with parsnip crisps
  • Bacon and Eggs on Toast $14.50
    • Two eggs cooked any style with kiwi streaky bacon and grilled tomato
  • Pla Salad
    • Prawns or mussels mixed with chilli paste, lemon grass, fresh hme leaves and red onions.
  • Jungle Cuny
    • (no coconut cream) Spicy hot red chilli & shrimp paste curry with your choice of meat.
  • Grilled Chicken wings
    • Bahn Thai marinated chicken wings, slow baked then grilled.
  • Oyster sauce
    • Stir fried seasonal vegetables with oyster sauce and your choice of meat
  • Steamed Mussels
    • with Thai spices, fresh basil, chilli and served wife a garlic sauce.
  • Spicy Lamp Cuny
    • Thai style slow cooked lamb curry with potatoes and fresh chilli garnish.
  • Hormok
    • seafood special. Combination of mussels, squid, fish, and prawns steamed wife coconut cream and red curry paste, wrapped in tin foil parcel.
  • Gaeng Kiew Wan
    • (Green curry) Green chilli paste curry with coconut cream, bamboo shoots, fresh vegetables and your choice of meat.
  • HAM STEAK, CHIPS + SALAD $13.50
  • HOT CHIPS $5.00
  • BANGERS + MASH $13.50
  • MINI HOTDOGS+ CHIPS $11.00
  • NACHOS $12.50
  • WEDGES $11.00
  • SEAFOOD BASKET $12.50
    • served with tartare sauce
  • CHICKEN NUGGETS+ CHIPS $11.00
  • Chicken, Pork, Beef, or Vegetarian and tofu $10.00
  • Red Curry/ Green Curry/ Yellow Curry/ Panang Curry/ Massaman Curry/ Jungle curry $14.00
    • Prawns
  • Thai Vegetarian Spring Rolls (6) $8.50
  • Tom Yum N/A
  • Pad Thai/Egg Noodles/Fried Rice $14.00
    • Prawns
  • Tom Kah N/A
  • Thai Curry Puffs (4) $8.50
  • Chicken Noodle Soup $10.00
  • Phanang Curry $18.50
    • A bed of vegetables covered in a thick brown phanang curry
  • Pad Thai $17.50
    • Thick noodles fried with a mixture of veges, carrot & peanuts
  • BBQ Beef Salad $19.50
    • Spicy salad with lots of onions
  • Garlic Pepper (Pad Kratiem Prik Thai) $18.50
    • Stir fry with garlic pepper sauce on a bed of vegetables
  • Green Curry (Gaeng Keow Wharn) $17.50
    • Loads of vegetables in a green curry with coconut cream
  • Pork Spare Ribs Deep $12.50
    • fried sweet garlic
  • Larb Salad $19.50
    • Chicken beef or pork minced. Spicy meal, lots of onions chilli
  • Tom Kai Gai $10.50
    • Coconut cream mixed in
Kendal Seafoods

Kendal Seafoods

location

Address

172 Kendal Avenue, Burnside, Burnside, Christchurch, Canterbury, 8053, New Zealand

phone

Phone

033585343

clock

Opened hours

Monday: 12:00 – 2:00 PM, 4:00 – 9:00 PM, Tuesday: 12:00 – 2:00 PM, 4:00 – 9:00 PM, Wednesday: 12:00 – 2:00 PM, 4:00 – 9:00 PM, Thursday: 4:00 – 9:00 PM, Friday: 12:00 – 2:00 PM, 4:00 – 9:00 PM, Saturday: 12:00 – 2:00 PM, 4:00 – 9:00 PM, Sunday: 12:00 – 2:00 PM, 4:00 – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Fish & Chips , Seafood

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Bar Not Available ,  Cash ,  Bankcard ,  Seating Not Available ,  Dinner ,  Cash only

Location
172 Kendal Avenue, Burnside, Burnside, Christchurch, Canterbury, 8053, New Zealand
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