Kendal Seafoods in Christchurch City Menu

Kendal Seafoods in Christchurch City has no menu available, but can choose from many other options such as Onigiri (Rice Ball) or Sushi Roll from Sakim Bento Sushi Kaikoura. Joe's Garage Sumner offers many options including (gf) - gluten free ( gfo) - gluten free option( v )- vegetarian (vo) - vegetarian option and Muesli (v). Pierces Bakery includes a wide range like Chicken & Bacon or Chicken, brie & cranberry. Cashew Nuts and Prawn from . Briggston Fish Supply offers Civil & Naval and Warmed Olives.

Nearby Sample Menus

  • Mushroom Burger $4.20
  • Queen Scallops 6 for $8.00
  • Cheese & Pineapple Burger $5.20
  • Oysters seasona
  • Chicken Nibbles 6 for $5.50
  • Bacon $1.20
  • Hot Apple turnover $2.30
  • tarakihi $5.00
  • Bacon, Egg, Sausage and Chips $8.00
  • Steak, Egg and Chips $9.00
  • Bacon Patties $2.20
  • Big Hot Dog $2.60
  • Corn Patties $2.20
  • Hawaiian $5.50
  • Fish (crumbed) $3.00
  • Hot Dog $2.20
  • Steak & Mushroom N/A
  • Beef Chilli N/A
  • Lamb & Kumara N/A
  • Chicken & Satay N/A
  • Steak & Kidney N/A
  • Vension Portbello N/A
  • Beef, Bacon & Beer N/A
  • Potato Top N/A
  • Red Snapper $4.80
  • Fish $2.40
  • Pineapple $4.00
  • Jam Rap or custard rap $2.20
  • Potato Fritter $1.00
  • Sausage (plain/battered/onion) $2.20
  • Warehou $4.30
  • Fish $4.80
  • Pineapple Rings $4.10
  • Egg $4.10
  • Meat Patties $2.20
  • Bacon $4.10
  • Crumbed Tarakihi $4.90
  • Donuts $2.20
  • Steak & Onion Patties $2.20
  • Crumbed Deep Sea Cod $4.90
  • -with bacon $18.50
  • Toasted bagel with Akaroa salmon, cream cheese, capers and dill $13.50
  • Halloumi on toasted focaccia with hummus, avocado, greens and salsa side $17.50
  • -with wilted baby spinach $16.50
  • we only use free range eggs and chicken.
  • Egg and bacon butty with Oddfellow’s relish on the side $9.50
  • Oddfellow’s classic free range chicken and avocado burger on ciabatta $17.50
  • Salmon, fresh herbs and sour cream omelette $18.50
  • Grilled Chicken with Yuzu Pepper $10.00
  • Deep Fried Squid $6.50
  • King Prawn - 3pcs $10.00
  • Grilled Angus Ribeye $16.00
  • Takoyaki (Octopus Ball)- 6pcs $7.00
  • Grilled OX Tongue $6.50
  • Creamy Croquette - 4pcs $7.00
  • Teriyaki Chicken $5.50
  • Eggs Benedict
    • served on 7 grain bread. Your choice of
  • Toast with Organic Jam $7.00
    • your choice from our bread selection
  • 1x FR Egg $2.00
  • - chicken, peach mango chutney, brie, tomato & lettuce
  • - bacon, basil, brie
  • Plain Bagel $8.90
  • GF $1.00
  • Eggs on Wholegrain $11.50
    • 2 free range eggs poached, fried, scrambled on a grain bread
  • Chicken Aloo - Lightly spiced chicken with crisp seasonal vegetables, and aromatic spices $15.50
  • Kashmiri Naan - Stuffed sweet naan bread with coconut, almonds, cherries and raisins $6.00
  • Naan - Traditional Indian leavened bread $2.50
  • Khadai Chicken - A rich flavorsome curry with crushed tomato, capsicum and green chillies in a thick masala sauce $15.50
  • Fish Masala - Subtle seafood curry with a tangy masala sauce $15.50
  • Ginger Chicken /Lamb - Onion and tomato based exotic curry simmered with fresh ginger $15.50, Lamb: $16.50
  • Vegetable Jaypuri - Crisp seasonal vegetables with aromatic spices – garnished with cashews and poppadom pieces $14.50
  • Vegetable Samosa - Wholesome vegetables in a mild masala sauce, encased in a crisp tasty pastry (2 Samosa) served with chutney $6.50
  • Double Steak $13.50
  • Bami Goreng (Noodles) $10.00
  • Bacon / Mushroom $4.80
  • 1/4 Chicken $10.50
  • Combination Fried Rice $11.00
  • Doz Mushrooms $7.00
  • 1/2 Doz Oysters, 1/2 Doz Scallops. 1/2 Doz Mussels, 1 Crumbed Cod & 2 Crab Sticks $25.00
  • Curry Rice Roll $3.00
  • Olive marinate (v) $10.00
    • Selection of olives marinated with fennel, orange, rosemary and garlic. Served gently warmed
  • Fettuccine al Salmone e vodka $21.50
    • Smoked salmon, beet greens, onion, garlic and capers with a dash of lemon infused vodka. Cream, or tomato and herb Napoletana sauce.
  • Golden fries (v) $8.50
    • Served with house made smoked garlic aioli.
  • Broccoli and toasted garlic almonds (v) $9.50
  • Fettuccine apollo $21.50
    • Fresh flat pasta tossed with smoked chicken, bacon, onions and mushrooms with a touch of chilli. Cream or tomato and herb Napoletana sauce.
  • Canterbury 300g Angus rib eye $36.00
    • Grass-fed. Aged 21 days. Rosemary roasted potatoes, caramelised onion confit, chargrilled tomato and garlic brandy mustard butter.
  • Insalata Paesana $21.50
    • Warm Manuka smoked tomatoes, blue cheese, roasted kumara, avocado and smoky bacon with mixed salad greens and a walnut and raspberry vinaigrette.
  • Picante $22.50
    • Wood-fired roasted chicken, caramelised onion, spinach, mushrooms and pine nuts. Drizzled with extra virgin olive oil and shaved parmesan.
  • Pad Kratiam Moo Krob $12.50
    • Stir fried crispy pork belly with mushroom, garlic, vegetables and pepper sauce
  • Pad Krapao Moo Krob $12.50
    • Stir fried crispy pork belly with chilli, garlic, bamboo shoots, onion, green bean and basil
  • Pad Prik Pao (Chicken, Pork or Beef) $12.50
    • Stir fried chicken, pork or beef with chilli paste and vegetables
  • Red Curry (Chicken, Pork or Beef) $12.50
    • Red curry with vegetables and topped with kaffir lime leaves
  • Pad Peanut Sauce (Chicken, Pork or Beef) $12.50
    • Stir fried chicken, pork or beef with vegetables and peanut sauce
  • Pad Thai (Chicken, Pork or Beef) $12.50
    • Stir fried noodle with eggs, bean sprouts and crushed peanut
  • Pad See-Eiw (Chicken, Pork or Beef) $12.50
    • Stir fried flat noodle with dark soy sauce and seasonal vegetables
  • Fried Rice (Chicken, Pork or Beef) $12.50
    • Stir fried rice with eggs, vegetables and dark soy sauce
  • Warm Teriyaki Chicken & Orange Salad $20.00
    • Topped with toasted sesame seeds
  • Chicken Souvlaki $20.50
    • Topped with hummus and salad, yoghurt dressing and sweet chilli sauce
  • Ground Beef Nachos $19.00
    • With chilli bean mix, grilled cheese, topped with sour cream and sweet chilli
  • Served until 2pm
  • Chicken Pesto & Brie Sandwich $20.50
    • With lettuce and tomato served with fries
  • Soup of the Day $12.50
    • Served with toasted ciabatta
  • -Add fries and tomato sauce $12.00
  • Lamb Burger $21.50
    • Ground lamb mince marinated in garlic and rosemary with feta topped with beetroot relish served with fries
  • Beef Schnitzel $13.5
    • with friess, chopped salad & mushroom sauce
  • Fries $6
  • Beer Battered Fish & Chips $13.5
    • with tartare & chopped salad
  • Beer Battered Blue Cod $28
  • Kids Roast $8.5
    • Comes with soft freeze ice cream in a cone
  • Choice from tonights roast meats (Single Course / Three Course) $18.5 / $23.5
    • Choose from the salad & vegetable selection (One serving per person) for the complete meal. Add a soup & dessert +$4
  • Curry of the Day $13.5
    • with steamed jasmine rice
  • Cajun Chicken & Bacon Salad $13.5
    • Grilled Cajun chicken, bacon, lettuce, tomato, red onion, peppers & boiled egg
  • Phad Preoh Wan Gai $15.00
    • Mild sweet & sour chicken with veges, tomato sauce & rice
  • Phad Preoh Wahn Thai $14.00
    • Sweet & sour vegetables with tomatoes, tofu & rice
  • Phad Goong King $19.00
    • Stir fried ginger prawns with vegetables & rice
  • Phad Tofu Peanut Sauce $15.00
    • Vegetables peanut sauce with mushrooms, tofu & rice
  • Gaeng Pah Nua $16.00
    • Jungle curry with beef and veges
  • Phad Kee MaoTalay $18.00
    • Stir fried mixed seafood rice noodles with chilli and basil
  • Gluay Tod $8.00
    • Deep Fried banana with pastry rolls & ice cream
  • Phad Pla King $18.00
    • Stir fried fish with ginger and veges
Kendal Seafoods

Kendal Seafoods

location

Address

172 Kendal Avenue, Burnside, Burnside, Christchurch, Canterbury, 8053, New Zealand

phone

Phone

033585343

clock

Opened hours

Monday: 12:00 – 2:00 PM, 4:00 – 9:00 PM, Tuesday: 12:00 – 2:00 PM, 4:00 – 9:00 PM, Wednesday: 12:00 – 2:00 PM, 4:00 – 9:00 PM, Thursday: 4:00 – 9:00 PM, Friday: 12:00 – 2:00 PM, 4:00 – 9:00 PM, Saturday: 12:00 – 2:00 PM, 4:00 – 9:00 PM, Sunday: 12:00 – 2:00 PM, 4:00 – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Fish & Chips , Seafood

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Bar Not Available ,  Cash ,  Bankcard ,  Seating Not Available ,  Dinner ,  Cash only

Location
172 Kendal Avenue, Burnside, Burnside, Christchurch, Canterbury, 8053, New Zealand
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