Kendal Seafoods in Christchurch City Menu

Kendal Seafoods in Christchurch City has no menu available, but can choose from many other options such as Onigiri (Rice Ball) or Sushi Roll from Sakim Bento Sushi Kaikoura. Joe's Garage Sumner offers many options including (gf) - gluten free ( gfo) - gluten free option( v )- vegetarian (vo) - vegetarian option and Muesli (v). Pierces Bakery includes a wide range like Chicken & Bacon or Chicken, brie & cranberry. Cashew Nuts and Prawn from . Briggston Fish Supply offers Civil & Naval and Warmed Olives.

Nearby Sample Menus

  • Combination Rice Noodle Soup $12.00
  • Combination Fried Rice Noodle S $14.00 / L $26.00
  • Deep Fried Banana with ice cream $6.00
  • Pork Fried Rice Noodle S $13.00 / L $24.00
  • Pork with Mushroom S $17.50 / L $30.00
  • Beef with onion, Tomato & Pepper S $18.00 / L $32.00
  • Chicken Mushroom Soup
  • Steamed Fish with Oyster Sauce (whole fish) S $27.00 / L $36.00
  • ●Vegetarian
  • Vegetarian Delight On Fried Rice $9.50
  • Pineapple Ring $2.20
  • Spring Roll $2.50
  • Slice Pork With Mushroom On Fried Rice $10.50
  • Prawn Fu Yong Egg $13.50
  • Spicy Chicken (S) $12.00 (L) $14.00
  • Curry Chicken On Fried Rice $10.50
  • Squid Rings (1/2 dozen) $4.70
  • Sole $5.50
  • Egg $4.00
  • Fish $5.00
  • Mussels (1/2 dozen) $4.70
  • Hoki $4.50
  • Chicken Cordon Bleu Pattie $3.70
  • Sausage $2.40
    • plain, onion, battered
  • Toast with jam $7.50
  • Toasted sandwiches
  • Salmon, fresh herbs and sour cream omelette $18.50
  • Pasta of the day See board
  • -with bacon $18.50
  • Soup of the day See board / $11
  • Avocado / mushrooms / spicy sausage / roasted tomatoes/ spinach /house beans $4.00
  • 11am – 2.30pm
  • Onion Kulcha $4.50
  • Matar Mushroom $15.99
  • Chicken Naan $4.99
  • Lamb Rogan Josh $17.50
    • Lean Lamb cooked in North Indian style with herbs and spices.
  • Kashmiri Naan $4.99
  • (rice and chicken/lamb/vegetables/prawns are cooked together with nut and spices to make a sumptuous one pot meal)
  • Onion Bhajees $5.50
    • Crispy onion and Silverbeet fritter served with tamarind sauce or mint chutney. (6 pcs)
  • Matar Paneer $15.99
    • Peas cooked with cottage cheese/mushroom in North Indian style.
  • Fish $4.50
  • Steak $5.20
  • Monster Burger double meat egg cheese & pineapple $6.50
  • Cheese & pineapple $5.20
  • Hashbrown 6 for $3.00
  • Steak and Onion pattie each $2.10
  • Corn Nuggets for 12 $8.00
  • Family Pack $24.00
    • 5 fish, 2 hotdogs, 2 meat patties, 2 scoops, 2 doughnuts or 2 Pineapple rings
  • Seafood Combination (Prawns, scallops, Mussels, Seafood stick) $12.00
  • Extra meat $1.00
  • Extra Tomatoes $1.80
  • Chicken with Tomatoes on Rice $10.50
  • Egg $3.90
  • Combination Chow Mein $11.50
  • Hoki $4.00
  • Roast Pork Fried Rice $10.50
  • PRAWNS & SCALLOPS $15.70
    • Grilled black tiger prawns & scallops drizzled with a creamy vermouth & tarragon sauce. Just a hint of spice to tantalise your taste buds!
  • LAMBS FRY $23.80
    • Now this ain’t how your gran cooks it. It’s better!! well better than how my gran did it anyway (no offence gran!). Tender pieces of lambs fry pan-seared and served on toasted garlic bread, with a beauty mushroom and pepper sauce finished off with crispy streaky bacon and horseradish onion jam.
  • VENISON CARPACCIO $16.50
    • Horseradish aioli shaved parmesan & pickled walnut.Melts in your mouth, mmm..
  • VANILLA BRULE
    • Yip this is another one of our famous desserts, our vanilla bean Brulee made to perfection.... It comes with homemade vanilla bean ice cream and some kinda biscuit. I would even go as far as saying ladies this is better than sex.
  • CRISPY CHICKEN $14.80
    • Crispy, tasty chicken marinated overnight in our chef’s special sauce. Finger licking good!
  • CHOCOLATE OVERLOAD
    • A rich moist chocolate brownie smothered in baileys chocolate sauce and homemade chocolate ice cream (told ya it was choc madness!)
  • KING SALMON & SCALLOP $31.50
    • Oven baked king salmon fillet, with gnocchi and creamy vermouth & tarragon sauce. Finished with grilled scallops plus a watercress & apple salad. Now don't feel too guilty for looking at the dessert menu, coz this is rather healthy!
  • RICE PUDDING
    • This is coconut flavoured and rich & creamy. Served with caramelised banana and a scoop of homemade ice cream. This is divine perfection.
  • Mini Donuts 1/2 doz $3.00
  • Steak with Blackbean Sauce $12.00
  • Roast Pork Chow Mein $9.50
  • Sweet & Sour Wonton $11.00
  • Chinese $5.80
  • Pineapple $4.00
  • Steak Curry on Rice $9.50
  • Lemon Chicken $11.00
  • On organic toast $10.50
  • House beans $4.50
  • Bagels and spread $7.50
  • Hash $4.50
  • Spinach $4.50
  • With free farmed bacon $14.50
  • Pesto $2.00
  • Beat street muesli $9.50
    • Served with organic yoghurt and fruit.
  • NASI GORENG RICE $12.00
  • CHOW MEIN $4.00
  • MUSHROOM $4.00
  • ROAST PORK FRIED RICE $11.00
  • CHICKEN MUSHROOM CHOW MEIN $12.00
  • CHEESE & PINEAPPLE $4.50
  • LEMON CHICKEN $13.50
  • POTTLE OF FRIED RICE $5.00
  • Prawn (3pcs) $12.50
  • Salmon with Yakitori Sauce $16.00
    • meal on rice served with fresh side salad
  • Bowl of Rice $3.00
  • Takoyaki $6.00 / $9.00
    • 4 / 6pcs - Japanese octopus ball
  • Miso Soup $2.50
  • Karaage Style Fried Chicken $13.00
    • meal on rice served with fresh side salad
  • Beef Galbi $8.00
    • 2 skewers per serving
  • Seafood $14.00
    • Japanese style pizza savoury pancake with tonkatsu sauce & mayo, finished off with tempura chips, fine fish flakes
  • Por Pier Sod $10.00
    • Chicken Fresh Spring Rolls
  • Goong $10.00
    • Bread Crumb Prawns
  • Gai Satay $10.00
    • Chicken Satay
  • 300 Tom Yum Goong (Prawns) $17.00
  • Please ask if you would like to try any of our other dishes as a vegetarian option.
  • Khao Pad Thai MILD $16.00
    • Fried rice with chicken, beef, or pork.
  • 100 Tom Yum Gai (Chicken) $13.00
  • Pad Gai Satay MILD $16.00
    • Keo's traditional peanut sauce available with chicken, beef, pork or vegetarian.
  • Thai Beef Salad $20.00
    • With crispy noodles and roasted peanuts.
  • Toasted Sandwich $8.00
    • With your choice of three fillings: mushroom, cheese, ham, tomato, onion, pineapple
  • Served until 2pm
  • Steak Sandwich $21.50
    • Sirloin steak with caramelised onions and topped with a fried egg
  • Lamb Burger $21.50
    • Ground lamb mince marinated in garlic and rosemary with feta topped with beetroot relish served with fries
  • Spicy Wedges $11.00
    • Plain with sour cream and sweet chilli sauce
  • all served with fries.
  • Soup of the Day $12.50
    • Served with toasted ciabatta
  • Sandwich w/ bacon, egg, c/cheese & rocket $10.00
  • Sandwich w/ casalinga, egg, c/cheese & rocket $10.00
  • Plain w/ choc hazelnut spread $4.50
  • Plain $2.50
  • Plain w/ cream cheese $4.00
  • Sandwich w/ smoked salmon, c/cheese & rocket $10.00
  • Sandwich style $10.00
  • Plain w/ cream cheese & jam $4.50
Kendal Seafoods

Kendal Seafoods

location

Address

172 Kendal Avenue, Burnside, Burnside, Christchurch, Canterbury, 8053, New Zealand

phone

Phone

033585343

clock

Opened hours

Monday: 12:00 – 2:00 PM, 4:00 – 9:00 PM, Tuesday: 12:00 – 2:00 PM, 4:00 – 9:00 PM, Wednesday: 12:00 – 2:00 PM, 4:00 – 9:00 PM, Thursday: 4:00 – 9:00 PM, Friday: 12:00 – 2:00 PM, 4:00 – 9:00 PM, Saturday: 12:00 – 2:00 PM, 4:00 – 9:00 PM, Sunday: 12:00 – 2:00 PM, 4:00 – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Fish & Chips , Seafood

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Bar Not Available ,  Cash ,  Bankcard ,  Seating Not Available ,  Dinner ,  Cash only

Location
172 Kendal Avenue, Burnside, Burnside, Christchurch, Canterbury, 8053, New Zealand
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