Kendal Seafoods in Christchurch City Menu

Kendal Seafoods in Christchurch City has no menu available, but can choose from many other options such as Onigiri (Rice Ball) or Sushi Roll from Sakim Bento Sushi Kaikoura. Joe's Garage Sumner offers many options including (gf) - gluten free ( gfo) - gluten free option( v )- vegetarian (vo) - vegetarian option and Muesli (v). Pierces Bakery includes a wide range like Chicken & Bacon or Chicken, brie & cranberry. Cashew Nuts and Prawn from . Briggston Fish Supply offers Civil & Naval and Warmed Olives.

Nearby Sample Menus

  • Pad Thai Noodle $8.50
  • Spring Rolls (8) $5.00
  • Choices of chicken, beef, pork,or prawn $11.00
  • Cashew Nut Stir-fry & Rice $8.50
  • Pork Spare Ribs $6.00
  • Basil and Chili Stir-fry & Rice $8.50
  • Sweet and Sour & Rice $8.50
  • Chicken Satays (4) $6.00
  • Kokumai Salad GF $12.00
    • Black rice and assorted grains served with citrus dressing
  • Agedashi $10.00
    • Deep fried tofu with chef's special soup stock
  • Matcha Tiramisu $10.50
    • Green tea tiramisu served with vanilla Ice cream
  • Beef Tataki $17.00
    • Thin sliced seared rare beef served with soy and red nine sauce
  • - Fresh vegetarian spring roll is also available (nuts)
  • Served with green tea salt, curry salt and rose rock salt
  • California Roll $19.00
    • Crab stick, avocado and cucumber with tobiko
  • -8 pcs $13.50
  • Takoyaki (Octopus Ball)- 6pcs $7.00
  • Tempura Prawn on Rice $12.00
  • White Fish in Spicy Garlic Chili Sauce $10.00
  • Teriyaki Spare Ribs $10.00
  • Garlic Edamame Beans (S) $7.00
  • Salmon Sashimi and Caviar on Rice $13.00
  • Rice $2.00
  • Japanese Egg Omelette (S) $5.50
  • Pork Mushroom on Rice $11.50
  • Donut $2.00
  • Sweet and Sour Chicken $12.00
  • Spring Roll $2.80
  • Roast Pork Tomato on Rice $11.50
  • Sliced Steak with Chili Pepper $12.00
  • Sweet and Sour Sauce $1.00
  • Chicken Tomato on Rice $11.00
  • Served in a Pita with lettuce, tomatoes, tzatziki & tomato salsa
  • Combo (choice of 2 fillings)
  • Double $12.50
  • Served with a side of greek salad & sauces
  • Double $12.50
  • Single $10.50
  • Double $12.50
  • Childrens Souvlaki
  • Broad Beans, Smashed Avocado on Grain Toast $17
    • with Feta and Rocket, sprinkled with Roasted Pinenuts
  • Brioche Benedict $21
    • with Streaky bacon, Field Mushrooms and Poached Eggs with Smoked Paprika Hollandaise
  • Apple Crumble Porridge $12
    • with Cinnamon and Maple Syrup
  • Marinated Artichoke, $14
    • Grilled Eggplant and Field Mushrooms with aioli dressed mesclun
  • Poached eggs $11
    • on Grain Toast with a side of Chef’s Chilli Relish
  • Bacon Buttie $8.50
    • with house Garlic Aioli served in fresh White Bread. Add a Fried Egg $10
  • Smoothie Bowl $14
    • with Avocado, Spinach and The Nutmylk Co. Almond Milk. Topped with Chia Seeds, Banana and Raw Nuts
  • Scrambled Eggs $14
    • on Potato Hash. Add Manuka Smoked Salmon $20
  • 5pcs of Nigiri + 8pcs of Sashimi $ 19.00
    • Comes with rice and miso soup.
  • Tuna & Avocado $ 10.50
    • Sliced pieces of raw tuna (4pcs) and avocado
  • Agedashi Tofu $ 9.50
    • Deep fried tofu with homemade sauce
  • California $ 5.50
  • Okonomi Yaki $ 13.00
    • Japanese savoury pancake consisting of pork, seafood, and vegetables.
  • Spicy Tuna Cutlet Roll $ 5.50
  • Shrimp Croquette $ 12.00
    • Small deep fried cake containing shrimp and vegetables (4pcs)
  • Saki Maki $ 5.50
  • Beef Nachos $20.00
    • Corn chips layered with beef and chilli beans, served with salsa and sour cream
  • Bacon (2) $3.00
  • Thai Chicken Salad $17.00
    • Thai chicken with an Asian style salad and crushed peanuts, coated in a Thai salad dressing
  • Kids Menu N/A
    • Available to children 12 years and younger, this is the same as the main menu but half the portion
  • Salmon $3.00
  • Creamy Garlic Mushrooms $18.00
    • Served with streaky bacon and toasted ciabatta
  • Eggs Benedict $18.00
    • Poached free range eggs on an English breakfast muffin, topped with hollandaise, served with Tomato, Mushroom and Spinach
  • Verge Traditional Breakfast $22.00
    • Grilled streaky bacon, free range eggs, hash brown, breakfast sausage, tomato and mushroom with your choice of white or rye toast
  • Chimichanga (tex-mex) $25.50
    • A flour tortilla delicately fried, filled to the brim with beans, cheese, pico de gallo, sour cream and your choice of vegetarian, chicken, beef, salsa verde pork or prawns (available for $2 extra) Dressed with our red salsa, sour cream and cheese and served with guacamole and pico de gallo
  • Chicken $9.00
    • Chicken nuggets served in a basket with fries
  • Fajitas $24.50 / $40.00
    • A basket of soft warm flour tortillas served with beautiful grilled strips of red and green capsicum, mushrooms and onion and your choice of chicken, beef or prawn (available for $2 extra) served with sides of guacamole, beans and sour cream. Available in a single serving or for two people
  • Taquitos $14.00
    • Small fried corn tortillas filled with mashed potato and cheese and topped with salad and sour cream
  • Queso Fundido $17.00
    • Hot, soft, creamy cheese-based Mexican goodness, a fondue family relation. Choose between spinach & mushroom or bacon & mushroom. Served for two people or more
  • Nachos $16.50
    • With cheese, beans guacamole and pico de gallo, vegetarian, beef or chicken
  • Ensalada de Camaron (Prawn Salad) $17.50
    • Delicately grilled prawns on a bed of green salad with our unique salad dressing
  • Quesadillas $24.50
    • Served in every Mexican home, flour tortilla filled with cheese and served with pico de gallo, guacamole and salad with your choice of chicken, beef, salsa verde and pork, vegetarian or prawns (available for $2 extra)
  • Chicken Drumstick $2.50
  • Ham $4.00
  • Chow Chow Beef $4.00
  • Pies $4.00
  • Raspberry Muffin $2.50
  • Fish $3.00
  • Ham & Mustard $4.00
  • Toasties $4.00
  • KaoPad $12.90
    • Fried rice with meat of your choice and vegetables
  • Pork Spare Ribs $10.90
    • 6 pieces of grilled marinated pork ribs
  • Gang Ka-ree Gai $14.90
    • Yellow curry with chicken and vegetables, served with rice
  • Cashew nuts $12.90
    • with meat and vegetables with rice
  • Vegetarian Tom Yum $10.90
  • *** Additional of $2.00 for all Seafood meals ***
  • Pad se-eew sen mi $12.90
    • Fried thin rice noodles in soy sauce with meat and vegetables
  • Tom Yum Po-Tak (Seafood) $12.90
  • PRAWN NIGIRI each $2.50
    • prawn with sushi rice
  • FRESH SALMON $1.40
    • raw, Akira salmon, carrot, cucumber, omelette, nori, sushi rice
  • OSAKA each $1.50
    • smoked salmon, cucumber, nori, sushi rice
  • VEGETARIAN each $1.40
    • avocado, carrot, cucumber, omelette, lettuce, daikon, nori, sushi rice
  • INARI each $2.00
    • deep fried tofu skin with sushi rice
  • SALMON each $1.40
    • flaked salmon, carrot, cucumber, omelette, nori, sushi rice
  • CHICKEN each $1.40
    • teriyaki chicken, lettuce, nori, sushi rice
  • SALMON NIGIRI each $2.00
    • raw Akaroa salmon with sushi rice
  • Omelette $10.00
    • Your choice of up to three fillings - ham, cheese, onion, mushrooms or tomato, Served with toast
  • Gluten Free $2.00
    • GLUTEN FREE BREAD AVAILABLE ON REQUEST EXTRA
  • Prawn Twisters $10.00
    • 4 Filo wrapped prawn twisters served with chilli sauce
  • Bar Basket $12.00
    • Assortment of spring rolls, onion rings, chicken bites and chips served with dipping sauce
  • Onion Rings $6.00
    • Plate of 8 onion rings served with at dipping sauce
  • Eggs Benedict $16.50
    • Poached eggs with bacon and spinach served on English muffins with Hollandaise sauce
  • Bacon and Eggs $12.00
    • Bacon, eggs on toast
  • Vegetable Spring Rolls $6.00
    • Plate of 8 mini spring rolls served with chilli sauce
  • Ginger Vegetables $15.00
  • Red or Green Fish Curry $16.00
  • Stirfried Garlic & Pepper Pork $18.00
  • Set Menu 1 $25.00 per person
    • Entrée: Thai Spring Rolls. Mains: Chicken Fried Noodles & Vegetarian, Beef Vegetables & Peanut Sauce, Pork Vegetables & Cashew Nuts, Green Chicken Curry, Steamed Jasmine Rice
  • Vegetables Pad Thai (Spicy Noodles) $15.00
  • Panany Curry (Chicken, Pork or Beef) $16.00
  • Chicken Vegetables & Cashew Nuts $18.00
  • Masaman Chicken Curry & Potatoes $16.00
  • Steak & cheese pie $5.30
  • Family ham & asparagus quiche $18.90
  • Family chicken, brie & spiced plum quiche $18.90
  • Sausage rolls $2.50
  • Chicken, brie, spiced plum quiche (SM) $5.20
  • Chicken & coleslaw roll $6.80
  • Chicken croquettes $2.60
  • Chicken, brie & cranberry dagwood $6.60
Kendal Seafoods

Kendal Seafoods

location

Address

172 Kendal Avenue, Burnside, Burnside, Christchurch, Canterbury, 8053, New Zealand

phone

Phone

033585343

clock

Opened hours

Monday: 12:00 – 2:00 PM, 4:00 – 9:00 PM, Tuesday: 12:00 – 2:00 PM, 4:00 – 9:00 PM, Wednesday: 12:00 – 2:00 PM, 4:00 – 9:00 PM, Thursday: 4:00 – 9:00 PM, Friday: 12:00 – 2:00 PM, 4:00 – 9:00 PM, Saturday: 12:00 – 2:00 PM, 4:00 – 9:00 PM, Sunday: 12:00 – 2:00 PM, 4:00 – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Fish & Chips , Seafood

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Bar Not Available ,  Cash ,  Bankcard ,  Seating Not Available ,  Dinner ,  Cash only

Location
172 Kendal Avenue, Burnside, Burnside, Christchurch, Canterbury, 8053, New Zealand
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