Kendal Seafoods in Christchurch City Menu

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Kendal Seafoods in Christchurch City has no menu available, but can choose from many other options such as Onigiri (Rice Ball) or Sushi Roll from Sakim Bento Sushi Kaikoura. Joe's Garage Sumner offers many options including (gf) - gluten free ( gfo) - gluten free option( v )- vegetarian (vo) - vegetarian option and Muesli (v). Pierces Bakery includes a wide range like Chicken & Bacon or Chicken, brie & cranberry. Cashew Nuts and Prawn from . Briggston Fish Supply offers Civil & Naval and Warmed Olives.

Nearby Sample Menus

SICILIANA $20.00
- tomato, spicy salami, onions, olives, mozzarella
PROSCIUTTO $20.00
- tomato, prosciutto, mozzarella
PASTA PUTTANESCA $25.00
- tomato, anchovies, chilli, olives & capers
QUATRO STAGIONI $20.00
- tomato, mushrooms, salami, olives, artichokes, mozzarella
ANY CHEESE sm$8.00/lge$14.00
- with bread, relish, fruit & nuts at shop price plus
CALZONE ADD $1.00
- turn any pizza into a folded pizza pocket
CONFIT DE CANARD $29.00
- duck leg confit with lentils, orange, red cabbage & french beans
CLASSIC PEACH & PROSCIUTTO SALAD $21.00
- with gorgonzola & peach dressing

Hotate Bata $19.50
- 3 pieces of juicy scallop grilled with soy butter sauce served on lemon slices
Nama Harumaki GF $19.00
Assorted Sushi $18.50
- Chef 's choice of 8 pieces of Nigiri and Gunkan sushi
Teriyaki Chicken GF $19.50
- Grilled chicken thigh cooked with sweet soy sauce, served with steamed vegetables
Tacoyaki $8.50
- Deep fried octopus ball with sauce, mayo and bonito flake topping;
Kaisen Salad $14.00
- Assorted seafood salad served with wasabi dressing
Buta Kakuni $2.50
- Tender braised pork belly cooked with chef's special sauce
Miso Soup $3.00

Peppered Steak N/A
Vension Portbello N/A
Beef, Bacon & Beer N/A
Beef Chilli N/A
Lamb & Kumara N/A
Chicken & Cranberry N/A
Vegetarian N/A
- Brocolli & Mushroom
Bacon & Egg N/A

Five spice pork Medium $15.50 Large $25
- heo xao ngu vi
Five spice beef Medium $15.50 Large $25
- bo xao ngu vi
Large $25.50
Tofu vege and cashew nut
- dau hu xao bong cai hat dieu
Combination fried rice (chicken, beef and pork) $12.00
- com chien ga thap cam
B.B.Q pork fried rice noodles $11.50
- hu tieu xa xiu
Saigon star special salad (seafood) $17.00
- goi Saigon star
Vietnamese sour fish soup $16.00
- canh chua ca

Mayo N/A
M&M N/A
Turkey N/A
Honey Mustard N/A
Italian Herbs & Cheese N/A
White Bread N/A
Chicken & Bacon Ranch Melt N/A
Aioli N/A

Curry Chicken Mein $10.50
Chicken with Mushroom Mein $11.00
Chicken Fried Rice $9.90
Seafood Fried Rice $14.00
Chicken with Sweet Corn Soup $6.00
Chicken Egg Foo Young $11.00
Roast pork with Vegetables $10. 50
Roast Pork with Cashew Nuts $12.50

CHICKEN $6.00
CHILI STEAK HOT & SPICY $12.50
FISH $5.00
COMBINATION EGG FOO YOUNG $13.00
BACON & EGG $5.50
STEAK MUSHROOM CHOW MEIN $12.00
STEAK WITH SATAY SAUCE $12.50
BANANA FRITTER $2.20

Bacon, Egg, Mushroom, Tomato $1.00
Donut / 3 Fish Bites $2.00
$14 Pack $14.00
- 2 Chicken Burgers, 2 Chicken Nuggets, 1 Fish, 1 Hot Dog, 1 Chips
Chicken Satay / Steak Satay / Pork Satay $2.90
Chocolate Donut / Jam Donut / Battered Sausages $2.20
Pineapple Ring $1.80
Cheese Pack $9.00
- 2 Cheese Burgers, 1/2 Chips
$29 Pack $29.00
- 3 Fish, 2 Hot Dogs, 2 Sausages, 2 Meat Patties, 4 Potato Fritters, 6 Fish Bites, 2 Crab Sticks, 2 Chips, 1.5 L of Soft Drink

Meat Lover $49.00
- Lamb, chicken, Premium NZ Eye Fillet
Titanic Voyage $75.00
- Assorted Sashimi, nigri, sushi, tempura,takoyaki, served with saladand warm miso for two
All teppanyaki set meus begin wth an appetizer of the chef's choice served with warm miso, followed by teppanyaki stir- fried vegetables and your main course as described in each set with your choice of steamed or fried rice .(fried rice $4.00) N/A
Olive Lemon Sashimi $29.00
- New zealand king salmon with Chef's special olive sauce
Miso $3.00
Chicken & Seafood $47.00
- Prawns, salmons, White fish, Squid, Chicken
Crayfish $48.00
- Whole tail
Vegetarian Teppanyki $43.00
- 4pc Veg roll, Vege Tempura, Teriyaki Teppan Tofu

Full Monty L $17.90
- Angus beef w/ salad, mayo & relish
Avocado $1.50
Onion Rings $5.90
Go Fish $8.40
- One piece of crumbed fish
Junior Cheese Burger $8.40
- Angus beef w/ melted cheddar, tomato ketchup & mayo
Chicken Littles $8.40
- Three tempura nibbles
Egg $2.00
Minted Lamb $14.90
- Marinated lamb leg w/ mint & cucumber yoghurt, salad, mayo & relish

Phad Moo Krob (Crispy Pork)
- Stir fried crispy pork belly with seasonal vegetables.
Thai Noodle Soup
- Thai style chicken stock soup with rice noodles, fresh coriander, bean sprouts and your choice of meat
Prawn Crackers
Steamed Mussels
- with Thai spices, fresh basil, chilli and served wife a garlic sauce.
Masaman Cuny
- Masaman (Thai style) curry paste, coconut cream simmered with peanuts, potatoes and your choice of meat. This is a Thai favorite!
Grilled Chicken wings
- Bahn Thai marinated chicken wings, slow baked then grilled.
Spring Rolls
- In house made mini deep fried spring rolls filled with vermicelli, stir fried cabbage, carrots & coriander. Served with sweet chilli sauce.
Phad Thai Vegetarian
- Fresh seasonal vegetables in stir fried egg noodles with crushed peanuts, bean sprouts and coriander garnish.

Cornfritter Stack $19.00
- Cornfritters served with streaky bacon, tomato and avocado salsa and a fried egg
Waffles $17.00
- Light, crispy waffles served with maple syrup and cream with your choice of streaky bacon or berries and banana
Bacon Butty $18.00
- Chunky sliced baguette with garlic butter, layered with streaky bacon and served with fries
Beef Nachos $20.00
- Corn chips layered with beef and chilli beans, served with salsa and sour cream
Thai Chicken Salad $17.00
- Thai chicken with an Asian style salad and crushed peanuts, coated in a Thai salad dressing
Hash Brown $3.00
Sausages $3.00
Verge Traditional Breakfast $22.00
- Grilled streaky bacon, free range eggs, hash brown, breakfast sausage, tomato and mushroom with your choice of white or rye toast

Lamb Shoulder $36.00
- Braised lamb shoulder, pumpkin & sage gnocchi, buttered greens, braising liquor
Dessert: Ice Cream Sundae $6.50
- Served with your choice of strawberry, caramel or chocolate sauce
Lunch & Dinner: Battered Fish of the Day $13.50
- Served with your choice of chips and salad or potatoes and veggies
Soup of the Day $16.00
- Staff with advise on today's special, served with a bun
Breads and Spreads to Share $16.50
- Selection of Freshly Baked Breads (9 pieces), Trio of House Spreads
Our Famous - Big Breakfast $24.00
- Bacon, eggs (any style), tomato, mushrooms, sausage, house-made hashbrown, ciabatta bread
Vegetarian Breakfast $21.50
- House-made hashbrown, sauteed spinach, roasted tomatoes, grilled mushrooms, poached eggs, hollandaise sauce
Brunch: Kids Breakfast $10.50
- Sausage, egg, bacon, toast

-Full $17.50
Chicken do pyaza $15.80
- Chicken cooked with the diced onion and creamy gravy
Bombay aloo $7.50
- Potatoes sautéed with cumin seeds, onions and tomatoes
Prawn kadai $16.90
- Prawns cooked in thick gravy with onions, capsicum and spices
Prawn jalfrezee $16.90
- Prawns cooked with the onion, capsicum and coconut cream with added spices
Chicken tikka masala $15.80
- Marinated chicken pieces cooked in a mild tomato sauce with chopped onion masala. Must try
Plain naan $2.50
- Traditional indian leavened bread
Fish curry $16.00
- Curry cooked in onion tomato gravy with garlic, ginger and dried fenugreek leaves

Extra vegetables & salad $6
Beer Battered Fish & Chips $13.5
- with tartare & chopped salad
The Roast $13.5
- Today's roast of the day (Please ask our staff)
Belt Panini $13.5
- Bacon, egg, lettuce, tomato, fries & chopped lettuce
Garlic Bread $6
Cajun Chicken & Bacon Salad $13.5
- Grilled Cajun chicken, bacon, lettuce, tomato, red onion, peppers & boiled egg
Beer Battered Blue Cod $28
Beef Schnitzel $13.5
- with friess, chopped salad & mushroom sauce

Kendal Seafoods

Canterbury > Christchurch City > Kendal Seafoods

Address

172 Kendal Avenue, Burnside, Burnside, Christchurch, Canterbury, 8053, New Zealand

Phone

033585343

Opened hours

Monday: 12:00 – 2:00 PM, 4:00 – 9:00 PM, Tuesday: 12:00 – 2:00 PM, 4:00 – 9:00 PM, Wednesday: 12:00 – 2:00 PM, 4:00 – 9:00 PM, Thursday: 4:00 – 9:00 PM, Friday: 12:00 – 2:00 PM, 4:00 – 9:00 PM, Saturday: 12:00 – 2:00 PM, 4:00 – 9:00 PM, Sunday: 12:00 – 2:00 PM, 4:00 – 9:00 PM