Kendal Seafoods in Christchurch City Menu

Kendal Seafoods in Christchurch City has no menu available, but can choose from many other options such as Onigiri (Rice Ball) or Sushi Roll from Sakim Bento Sushi Kaikoura. Joe's Garage Sumner offers many options including (gf) - gluten free ( gfo) - gluten free option( v )- vegetarian (vo) - vegetarian option and Muesli (v). Pierces Bakery includes a wide range like Chicken & Bacon or Chicken, brie & cranberry. Cashew Nuts and Prawn from . Briggston Fish Supply offers Civil & Naval and Warmed Olives.

Nearby Sample Menus

  • Peanut Sauce Stir-fry & Rice $8.50
  • Basil and Chili Stir-fry & Rice $8.50
  • Pork Spare Ribs $6.00
  • Chicken Satays (4) $6.00
  • Wontons (6) $5.00
  • Red Curry & Rice $8.50
  • Garlic Stir-fry & Rice $8.50
  • Chicken Curry Puffs (4) $6.00
  • Plain $3.50
  • Seafood Sticks $2.20
  • Hot Dog $2.20
  • Mushroom $4.30
  • Hawaiian $5.50
  • Cheese $4.30
  • Hoki (crumbed) $5.70
  • Bacon $4.30
  • Saigon star fish in spicy sauce Medium $22 Large $27
    • ca sot dac biet
  • Deep fried meat spring rolls (6 pieces) $7.00
    • cha gio thit
  • Lemongrass and chilli squid Medium $15.50 Large $25
    • muc xa ot
  • Pork lemongrass on rice vermicelli $12.00
    • bun heo xao xa
  • Diced beef, tomato, onion and pepper Medium $15.50 Large $25
    • bo xao luc lac
  • Chicken curry Medium $15.50 Large $25
    • ga xao cari
  • Vegetable fresh spring rolls (3 rolls) $7.80
    • goi cuon chay
  • Seafood fried rice noodles $13.00
    • mi hai san
  • Chicken, Pork or Beef $16.00
  • Gang Mussaman Nnure (Massuman Beef curry) N/A
    • A rich beef curry with onions, potato and peanut
  • Served with Thai Jasmine Rice N/A
  • Pad Khing (Ginger) N/A
    • Tender morsels of your favourite meat or seafood re blended with thin strips of ginger, vegetables, and thai herbs.
  • Lamb ( Tender loin) $23.00
  • Lamb ( Tender loin) $23.00
  • served with thai jasmine Rice N/A
  • Wild Venison (Tender loin -organic) $25.00
  • Sole & Eggs $9.50
  • Bacon $4.70
  • Lemon Pepper Fish $2.90
  • Cod Fillets $3.30
  • Vegetarian no meat $5.30
  • Chips $2.40
  • Fish $2.40
  • Chicken Nuggets 6 for $3.30
  • Apple Crumble Porridge $12
    • with Cinnamon and Maple Syrup
  • Slow-cooked Pork Shoulder, seeded mustard and apple fennel slaw $17
  • Smoothie Bowl $14
    • with Avocado, Spinach and The Nutmylk Co. Almond Milk. Topped with Chia Seeds, Banana and Raw Nuts
  • Honey toasted Nut and Oat Muesli $12
    • served with Central Otago Preserves and Vanilla Yoghurt
  • Poached eggs $11
    • on Grain Toast with a side of Chef’s Chilli Relish
  • Scrambled Eggs $14
    • on Potato Hash. Add Manuka Smoked Salmon $20
  • Broad Beans, Smashed Avocado on Grain Toast $17
    • with Feta and Rocket, sprinkled with Roasted Pinenuts
  • The Soup of the day. $12
    • Chef’s daily creation served in a bowl with crusty, buttery Garlic Bread
  • Chicken Kebabs $2.50
  • Curry Rolls $3.00
  • Bacon $4.00
  • Battered Sausages $2.10
  • Plain $3.30
  • Fish $2.60
  • Chicken Nuggets (1/2 dozen) $4.50
  • Chicken $4.90
  • Bacon benedict $19.00
    • Free farmed local bacon, free range eggs, organic toast and hollandaise sauce.
  • Beat street muesli $9.50
    • Served with organic yoghurt and fruit.
  • Tomatoes $3.00
  • French toast $18.50
    • Free range bacon, fried banana and maple syrup
  • 7am - 2pm / 7 days a week
  • With free farmed bacon $14.50
  • Bagels and spread $7.50
  • Free range eggs (your style)
  • Teriyaki Chicken $ 5.00
  • California $ 5.50
  • Teka Maki $ 6.00
  • Okonomi Yaki $ 13.00
    • Japanese savoury pancake consisting of pork, seafood, and vegetables.
  • Tempura $ 10.00
    • Deep fried assortment of fresh vegetables and shrimp ( 1 pc ) in a light tempura batter.
  • Unagi $ 6.50
  • Kenzo $ 10.00
  • Shrimp Croquette $ 12.00
    • Small deep fried cake containing shrimp and vegetables (4pcs)
  • Spicy diced Chicken with Peanuts $14.00
  • Chef's Fried Chicken Steak $14.00
  • Hot Plate Hedgehog Mushroom $18.00
  • Stir Fried Chinese Mushroom with Vegetables $14.00
  • Chinese Sweet and Sour Pork $14.00
  • Braised Ox Tongue Slice $10.00
  • Sea Cucumber Soup Sml $8.00/Lge $22.00
  • Fried Rice $12.00
    • with Shrimp/Beef/Pork/Chicken
  • Pottle Fried Rice $6.00
  • Chicken Chow Mein $11.50
  • Pineapple Fritter $2.00
  • Chips (per scoop) $2.60
  • Chicken Nuggets $0.70
  • Curry Beef $14.00
  • Giant $7.50
  • Prawn Chow Mein $16.00
  • Green curry fried rice (chicken, pork or beef) $13.00
  • Chicken in galanga & coconut cream soup $9.00
  • Chilli basil (chicken, pork or beef) $13.00
    • with side vegetables
  • Tom yum Noodle soup $15.00
    • with prawn
  • Satay Chicken Stick (5 stick) $9.00
  • Oyster sauce stir fried beef $13.00
    • with seasonal vegetables
  • Extra rice $2.50
  • Chilli basil noodles $13.00
  • BACON CHEESEBURGER
    • All the goodness of a Cheeseburger plus bacon! Made with our signature flame-grilled beef patty topped with a simple layer of melted cheese, bacon rashes, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun.
  • MORNING KICK-START
    • The breakfast that’s perfect if you’re on the go and need a quick fix. One Bacon and Egg Muffin, one Cheeseburger, and one small Hash Bites will kick-start your morning the delicious way. Plus, add any regular hot drink for just $1.50
  • LONG BBQ BEEF RODEO
    • Now with a long bun for double the taste! Flame-grilled beef topped with melted cheese, crispy onion rings, creamy mayo and smoky, smoky BBQ sauce. Available for a limited time at participating restaurants.
  • FRIES
    • More delicious than ever, our signature piping hot salted fries are golden on the outside and fluffy on the inside.
  • BBQ BEEF APRIL 2017
    • A flame-grilled beef patty topped with a simple layer of mayo and sliced onions, and smoky, smoky BBQ sauce. All on a toasted sesame seed bun. Part of the new 2 for $5 promotion!
  • TITLE FEAST
    • Enjoy a classic Whopper, Crispy Chicken burger with regular fries, a regular soft drink, three chicken nuggets and a limited edition 'Road to the Title' wristband all for just $15.00 – what a deal! Available for a very limited time at participating restaurants.
  • BIG BK BREKKIE
    • We called it that for a reason: with fresh scrambled eggs, two sausages, an English Muffin with soft melted butter, small Hash Bites and any regular hot drink; it’s a mouthful all right.
  • TENDERCRISP® CHICKEN SALAD
    • We're burger people but that doesn't mean we can't do salads. Crisp, fresh vegetables with sliced crispy TENDERCRISP® and a zingy dressing. Salad is not served as shown.
  • Oven Roasted Chicken N/A
  • Natural Swiss N/A
  • Steak and Cheese N/A
  • Ham N/A
  • Bacon, Egg and Cheese N/A
  • Pickles N/A
  • White Chip Macadamia N/A
  • Italian B.M.T N/A
  • Lamb Bursa $17 Single/$26 Double
    • P.K. diced and marinated lamb on top of a crispy garlic pita bread croutons, greek yoghurt and bursa sauce, accompanied by a seasonal salad
  • Carrot Kuku $22.00
    • Traditional house carrot frittata served on a bed of rice, a trio of seasonal salads and sauces
  • Dolma Entree $10.50
    • Vine leaves stuffed with rice and spices, served with a garnish
  • Chicken Shish $17 Single/$26 Double
    • P.K. cubed and marinated grilled chicken breast served on a bed of rice, seasonal salad and sauces
  • Zucchini Kuku Entree $11.50
    • Zucchini frittata with herbs and spices. Served with a trio of sauces
  • P.K. Rib Eye Steak $28 Double
    • Rib eye steak cooked in a P.K. style served with a side of seasonal wedges and seasonal salad
  • Borani Spinach Dip $9.50
    • Ground spinach, mixed with feta cheese, mixed herbs and spices. Served with a side of pita bread.
  • Halva $3.50
    • Traditional Persian sweet
Kendal Seafoods

Kendal Seafoods

location

Address

172 Kendal Avenue, Burnside, Burnside, Christchurch, Canterbury, 8053, New Zealand

phone

Phone

033585343

clock

Opened hours

Monday: 12:00 – 2:00 PM, 4:00 – 9:00 PM, Tuesday: 12:00 – 2:00 PM, 4:00 – 9:00 PM, Wednesday: 12:00 – 2:00 PM, 4:00 – 9:00 PM, Thursday: 4:00 – 9:00 PM, Friday: 12:00 – 2:00 PM, 4:00 – 9:00 PM, Saturday: 12:00 – 2:00 PM, 4:00 – 9:00 PM, Sunday: 12:00 – 2:00 PM, 4:00 – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Fish & Chips , Seafood

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Bar Not Available ,  Cash ,  Bankcard ,  Seating Not Available ,  Dinner ,  Cash only

Location
172 Kendal Avenue, Burnside, Burnside, Christchurch, Canterbury, 8053, New Zealand
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