Kendal Seafoods in Christchurch City Menu

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Kendal Seafoods in Christchurch City has no menu available, but can choose from many other options such as Onigiri (Rice Ball) or Sushi Roll from Sakim Bento Sushi Kaikoura. Joe's Garage Sumner offers many options including (gf) - gluten free ( gfo) - gluten free option( v )- vegetarian (vo) - vegetarian option and Muesli (v). Pierces Bakery includes a wide range like Chicken & Bacon or Chicken, brie & cranberry. Cashew Nuts and Prawn from . Briggston Fish Supply offers Civil & Naval and Warmed Olives.

Nearby Sample Menus

Tarakihi $5.00
Sweet and Sour Chicken
Chicken Nuggets $0.80
Fish $2.60
Jam rap donuts with chocolate $3.00
Garlic Butter Chips $3.60
Roast Pork
Chicken Cordon Bleu $2.50

Chilli and Basil $17.00
- chicken, beef or pork with veges, fresh chillies and sweet basil
Garlic Sauce $13.00
Thai Red Curry $17.00
Thai Carrot Salad (Som Tum ) $10.00
Money Bags $8.00
Phad Prik Khing $20.00
- chicken, beef or pork
-Seafood $23.00
Udon Stir fried with chilli and garlic $13.00

Chicken Cordon Bleu $4.00
Chips with garlic Butter $3.50
Tomato Burger $4.20
Hawaiian Burger $6.20
Curry Roll $2.80
Cheese Burger $4.20
Chicken Pattie $2.40
Giant Burger $7.50

Corn Nuggets $2.50
- 6 for
Apple turnover, $2.00
Egg $4.30
Giant $6.30
Plain $3.50
Hawaiian $5.80
Bacon $4.80
Curry Roll $2.70

Corn Nuggets for 12 $8.00
Corn Nuggets each $0.70
Steak $5.20
Kendal Burger double meat bacon egg cheese pineapple $7.50
Chow Chow $4.20
Monster Burger double meat egg cheese & pineapple $6.50
Cheese $4.20
Hashbrown 6 for $3.00

Deep Fried Banana $2.50
Fish Nuggets $0.70
Potato Wedges $3.80
Pacific Oysters 1/2 doz. $8.00 / 1 doz. 16.00
Cheese / Corn / Tomato $2.90
Crumbed Fish $4.80
Squid Rings $0.80 each
Cod Fillets / Hoki Fillets $4.50

Ice cream Sundaes
- Chocolate, caramel, strawberry or passion fruit.
See Blackboard for:
Childrens Combo
-Seafood special
Serving of Side Salad $3.50
2 Fried Eggs $3.50
(All Children's meals are available for anyone under 12 years only)
Hot Apple Shortcake $8.90
- Served with ice cream and cream.

Scallop with Cashew nuts & Vegetables Small $24.00 / Medium $32.00
Ants on the tree Vermicelli with Pork Mince $15.00
Star Week rice Singapore Fried Rice Noodles $14.00
Stir Fried Spicy Pork Belly $18.00
Spicy Salted Chicken Grilled chicken with salt and pepper $18.00
Fried Ho Fun with Beef $14.00
Steamed fresh sea Steamed Blue Cod (Whole) Current price POA
Garlic Spare Ribs $18.00

Poached eggs $11
- on Grain Toast with a side of Chef’s Chilli Relish
Broad Beans, Smashed Avocado on Grain Toast $17
- with Feta and Rocket, sprinkled with Roasted Pinenuts
Slow-cooked Pork Shoulder, seeded mustard and apple fennel slaw $17
Buttermilk Pikelets $17
- with Raspberry Vanilla Chia Seed Jam and Crème Fraiche
Brioche Benedict $21
- with Streaky bacon, Field Mushrooms and Poached Eggs with Smoked Paprika Hollandaise
Smoothie Bowl $14
- with Avocado, Spinach and The Nutmylk Co. Almond Milk. Topped with Chia Seeds, Banana and Raw Nuts
The Soup of the day. $12
- Chef’s daily creation served in a bowl with crusty, buttery Garlic Bread
Apple Crumble Porridge $12
- with Cinnamon and Maple Syrup

Falafel Salad $13.50
- Served with hummus, tabouli, Egyptian salad, pita bread, falafel and our special dressing in a plastic box
Wedges $4.00
Beef $8.00/$11.00/$14.00
Chicken $8.00/$11.00/$14.00
Kebab Skewer $5.00
Egyptian Koshary $11.00
- Koshary Is a traditionaL Egyptian meat that consists of a macaroni, spaghetti, rice, black lentiLs, chick peas, garlic sauce and a spicy tomato chilli sauce, all topped with fried onions
Open Souvlaki $15.00
- your choice of meat served on a flat pita bread and a bed of salad to take away
Chicken Kebab $15.50

$14 Pack $14.00
- 2 Chicken Burgers, 2 Chicken Nuggets, 1 Fish, 1 Hot Dog, 1 Chips
1/2 Dozen Crumbed Mushrooms $4.50
Chicken Satay / Steak Satay / Pork Satay $2.90
Hawaiian $6.20
1 Dozen Chicken Nuggets $9.00
Meat $1.60
1/2 Dozen Mini Donuts $3.50
Chicken Pack $9.00
- 2 Chicken Burgers, 1/2 Chips

Chef's Fried Chicken Steak $14.00
Hot Plate Hedgehog Mushroom $18.00
Stir-fry Beef with Vegetables $14.00
Braised Ox Tongue Slice $10.00
Braised Sea Cucumber with Spring Onions $28.00
Combination Fried Noodle $12.00
Fried Rice with Vegetables $10.00
Chef's Fried Beef Steak $14.00

Dessert of the day $14.50
Fresh salmon sashimi $12.00
Combination seafood fried rice (prawn, scallops and squid) $32.00
Matcha ice cream with lychee $14.50
Pork & chive dumplings with red chilli oil & vinegar (4 dumplings) $12.00
Stir-fried udon noodles with chicken & shiitake mushrooms $28.00
Steamed pork & prawn dumplings with black caviar (4 dumplings) $14.00
Egg fried rice (bowl) $5.00

The Chef's Own - Seafood Chowder $22.50
- Fresh mussels, today's fish, prawn cutlets, squid, tiger prawn, melba toast
Croque Monsieur $21.50
- Toasted brioche, ham off the bone, cheddar or Gruyere cheese, shoestring fries, garden salad
Soup of the Day $16.00
- Staff will advise on today's special, served with a bun
Venison Salad $23.50
- Pan seared venison loin, pear, walnuts, crispy kumara, mixed leaves, berry & balsamic dressing
Brunch: Kids Breakfast $10.50
- Sausage, egg, bacon, toast
Three Cheese Souffle $19.50
- Cheese souffle, apple, pickled beetroot & walnut salad, melba toast
Breads and Spreads for Two $13.00
- Selection of Freshly Baked Breads (6pieces), Trio of House Spreads
Pancakes $20.50
- Chocolate chip pancakes, mixed berries, grilled banana, maple syrup, cinnamon ice cream

Egg sandwich $2.00
Family ham & egg pie $12.80
Chicken, brie & cranberry pie $5.40
Steak & cheese pie $5.30
Savouries $2.50
Savoury muffins $3.80
Family veal pie $13.80
Family salmon & cream cheese quiche $18.90

Kendal Seafoods

Canterbury > Christchurch City > Kendal Seafoods

Address

172 Kendal Avenue, Burnside, Burnside, Christchurch, Canterbury, 8053, New Zealand

Phone

033585343

Opened hours

Monday: 12:00 – 2:00 PM, 4:00 – 9:00 PM, Tuesday: 12:00 – 2:00 PM, 4:00 – 9:00 PM, Wednesday: 12:00 – 2:00 PM, 4:00 – 9:00 PM, Thursday: 4:00 – 9:00 PM, Friday: 12:00 – 2:00 PM, 4:00 – 9:00 PM, Saturday: 12:00 – 2:00 PM, 4:00 – 9:00 PM, Sunday: 12:00 – 2:00 PM, 4:00 – 9:00 PM