Kendal Seafoods in Christchurch City Menu

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Kendal Seafoods in Christchurch City has no menu available, but can choose from many other options such as Onigiri (Rice Ball) or Sushi Roll from Sakim Bento Sushi Kaikoura. Joe's Garage Sumner offers many options including (gf) - gluten free ( gfo) - gluten free option( v )- vegetarian (vo) - vegetarian option and Muesli (v). Pierces Bakery includes a wide range like Chicken & Bacon or Chicken, brie & cranberry. Cashew Nuts and Prawn from . Briggston Fish Supply offers Civil & Naval and Warmed Olives.

Nearby Sample Menus

Trio ice cream $10.00
- green tea /soy vanilla / vanilla
Spider Roll $21.00
- Soft shell crab, lettuce and carrot with spicy sauce
Teriyaki Chicken Roll $19.00
- Teriyaki chicken, lettuce and onion
Tacoyaki $8.50
- Deep fried octopus ball with sauce, mayo and bonito flake topping;
Kokumai Salad GF $12.00
- Black rice and assorted grains served with citrus dressing
Edamame GF $6.50
- Lightly salted green soy beans
Buta Kakuni $2.50
- Tender braised pork belly cooked with chef's special sauce
Agedashi $10.00
- Deep fried tofu with chef's special soup stock

Chicken Pineapple on Rice $11.50
Curry Rolls $2.90
Waimairi Chow Mein Special $12.50
Nasi Goreng (Rice) $11.50
Chicken & Cashew Nuts $12.80
Pineapple Rings $2.20
Chilli Chicken Pie $5.00
Pork & Cashew Nuts on Fried Rice $14.50

Chicken Fried Rice $10.00
Cheese $4.20
Squid Ring $0.60
Lemon Chicken $12.50
Cheese and Pineapple $5.00
Chicken Pineapple on Fried Rice $11.00
Steak and Cashew Nut $13.50
Crab Stick $2.00

Steak $4.00
Roast Pork Tomato & Egg on Rice $12.00
Spring Roll $2.50
Pineapple $3.00
Steak Fried Rice $9.80
Pork on Fried Rice $9.80
Chicken Chow Mein $9.80
Sweet & Sour Wontons $10.00

Mini Spring Roll $0.60
Charsui Bun
Lunch Box 1 $8.50
- 2 Dumplings, 2 Wontons, Chicken Wing, Fried Rice
Honey Chicken Drumstick $2.50
Honey Chicken Wing $2.50
Lunch Box 3 $8.50
- Lemon On Fried Rice
Fried Prawn $1.00
Chinese Breadstick $1.00

Prawn Masala $18.00
- Tomato based dish cooked with shell-less prawns, onion, tomato, capsicum & spices, garnished with coriander
Prawn Jalfrezi $18.00
- Shell-less prawns prepared with large chunks of green capsicum, tomato & onion, garnished with coriander
Chicken or Lamb Biryani $16.00
- Curried flavoured rice cooked with your choice of meat, garnished with almonds, nuts & coriander
Ansari Gosht (Lamb) $14.50
- Cuisine Magazine describes our chef's special - lamb cooked with pomegranate & spices, garnished with coriander
Rogan Josh $14.50
- An exotic Kashmiri speciality, meat cooked with cardamom, clove, cinnamon & yoghurt mixed together in onion & tomato based sauce, garnished with coriander
Chicken Tikka Masala $14.50
- Marinated chicken pieces cooked in tomato-based sauce, garnished with coriander
Vindaloo $14.50
- Traditionally a Goan dish - hot spices & vinegar cooked in tomato based sauce, garnished with onions & coriander
Madras $14.50
- Marinated meat pieces cooked with coconut cream, mustard seeds & spices

Crab Stick $2.20
5 Mini Donuts $2.20
6 Onion Rings $2.50
Chicken $4.80
Mussels $0.80
3 Fish Bites $2.20
Monster $6.80
Curry Roll $2.70

-Add cheese $2.00
Eggs Florentine (GF/DF) $18.90
- Poached eggs, hot smoked Akaroa salmon and baby spinach on an english muffin with homemade hollandaise sauce
SBC (GF/DF) $8.70
- Sausage, beans and chips
Netts Wrap (GF/DF) $17.50
- Moroccan lamb and vegetables served on flatbread with hummus, tzatziki sauce and salad
Chicken nuggets (GF/DF) $8.70
- Served with chips and tomato sauce
Fries
- Served with tomato sauce and aioli
Kids wedges $4.50
-Hot smoked Akaroa salmon, baby spinach, red onions, capers $12.70

BREADLESS BURGER PLATTER
- A tasty veggie pattie topped with grilled cheese, gherkins, tomato and mayo. Served with fries and a fresh seasonal salad. Gluten free and vegan options.
BREAKFAST DOSA
- a dosa filled with caramelised banana and drizzled with honey
HUMMING BURGER
- Our signature deluxe nut pattie topped with melted cheddar, house chutney, gherkins, tomato, lettuce and mayo. Served with salad and/or fries.
VEGAN CHOCOLATE CAKE
- Our signature double-layered, chocolate iced, vegan chocolate cake.Add $1.00 for cream or yoghurt or $2.00 for vegan yoghurt .
SUN BURGER
- A tasty sunflower seed pattie with melted cheddar, mayo, house chutney, gherkins, tomato and lettuce. Served on a Turkish roll. The sunflower seed pattie is vegan. Vegan cheese and mayo are available by request.
BREADLESS BURGER PLATTER
- A tasty veggie pattie topped with grilled cheese, gherkins, tomato and mayo. Served with fries and a fresh seasonal salad. Gluten free and vegan options.
NORI WRAP
- Kimchee, salad, cashew mayo and activated spicy seeds wrapped in a toasted nori sheet. Vegan, gluten-free. Raw option – raw nori available on request.
HALLOUMI BURGER
- Grilled halloumi cheese, chargrilled capsicum, basil pesto, caramelised onion, lettuce and mayonnaise. Served with salad and/or fries.

Tomato bruschetta $13.50
- Grilled ciabatta bread, rubbed with garlic and topped with a salsa of vine ripened tomato, red onion and fresh basil. Finished with extra virgin olive oil and aged balsamic.
Lasagne al Forno $21.00
- Herbed low-fat ground beef and pork with tomato, onions, garlic and vegetables between sheets of fresh pasta. Topped with béchamel, parmesan and tomato and herb Napoletana
Rocket, pear, blue cheese salad (v) $10.50
Focaccia bruschetta with four pestos $11.50
- Four pieces of focaccia brushed with extra virgin olive oil and garlic, grilled and served with four seasonal pests.
Molto Carne $22.50
- Italian sausages, salami, Italian style bacon, tomatoes, mushrooms, black olives
Pesto linguine (v) $18.50
- Fresh linguine pasta tossed with a pesto of fresh basil, pine nuts, garlic and parmesan in a light cream sauce. With chicken breast, add 5.00
Ravioloni fritti entree/main $10.00/$22.00
- Crispy fried three cheese and pesto ravioli. Topped with Parmesan and served with our house made tomato chutney.
Margherita (v) $21.50
- Traditional, Napoli style tomato sauce, Clevedon Valley buffalo mozzarella, fresh basil.

Steamed Veg $7.00
Toasted flatbread with warm chilli and cheese dip $8.00
Eggs Benedict
- Toasted Ciabatta topped with poached eggs, hollandaise and
Tri Colour Scallops and Black Pudding $16.00
- Scallops placed on locally produced black pudding, on a trio of purees; parsnip, butternut pumpkin and pea
Vegetarian Trilogy $28.00
- Fig and goats cheese filo wrap served alongside butternut pumpkin puree, kumara and horopito rosti with wilted spinach and a poached egg
Lemon and Thyme Roasted Chicken Legs $28.00
- Served with fondant potatoes, sage, onion and apricot stuffing and a slow roasted tomato. Finished with jus and red currant sauce
Chocolate Mudcake $12.00
- Served with berry coulis and vanilla bean ice cream
Dessert Assiette to Share $20.00
- Creme brulee cheesecake, spotted dick, chocolate mudcake, vanilla bean ice cream

Spring Rolls $3.20
Extras $1.00
Beer Battered Hoki $5.00
Meat Patties $2.60
Fisherman'S Basket $15.00
- (1 Fish , 1 Crabstick , 2 Squid Rings , 2 Scallops , 2 Mussels , 1/2 Scoop)
Squid Rings $0.90
Curry Rolls $3.20
Hash Browns $1.00

Available all day at $9.50, GF available
• Bacon, egg, Cheddar and tomato relish
House made Muesli $11.00
SOUP $12.50
- please ask at counter
Beef Nachos $18.00
- The classic; Crunchy tortilla chips covered in homemade beef ‘n bean chilli.Served with melted Cheddar and sour cream
Potato Hash $14.00
- With roasted mushroom and free farm bacon Served with peach, red onion and avocado salsa
Please place your order at the counter GF toast, GF bagel, whole grain available
• Smoked chicken, cranberry, brie with red onion

CHICKEN each $1.40
- teriyaki chicken, lettuce, nori, sushi rice
SALMON each $1.40
- flaked salmon, carrot, cucumber, omelette, nori, sushi rice
SALMON BALL each $2.90
- raw Akaroa salmon, avocado, nori, sushi rice
FRESH SALMON $1.40
- raw, Akira salmon, carrot, cucumber, omelette, nori, sushi rice
PRAWN NIGIRI each $2.50
- prawn with sushi rice
CALIFORNIA each $2.20
- avocado, carrot, cucumber, omelette, prawn, seafood stick, nori, sushi rice
INARI each $2.00
- deep fried tofu skin with sushi rice
VEGETARIAN each $1.40
- avocado, carrot, cucumber, omelette, lettuce, daikon, nori, sushi rice

Salmon omelette with hollandaise
Midi $10.00
Bigi $14.00
Cheeseburger with beetroot chutney
Roast lamb with apple and mint jelly
Ham off the bone and cheese with whole grain mustard
Butti $8.00
Cold roast chicken with smokorun's tangy BBQ sauce

Kendal Seafoods

Canterbury > Christchurch City > Kendal Seafoods

Address

172 Kendal Avenue, Burnside, Burnside, Christchurch, Canterbury, 8053, New Zealand

Phone

033585343

Opened hours

Monday: 12:00 – 2:00 PM, 4:00 – 9:00 PM, Tuesday: 12:00 – 2:00 PM, 4:00 – 9:00 PM, Wednesday: 12:00 – 2:00 PM, 4:00 – 9:00 PM, Thursday: 4:00 – 9:00 PM, Friday: 12:00 – 2:00 PM, 4:00 – 9:00 PM, Saturday: 12:00 – 2:00 PM, 4:00 – 9:00 PM, Sunday: 12:00 – 2:00 PM, 4:00 – 9:00 PM