Kens Noodle Cafe in Queenstown-Lakes Menu

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Kens Noodle Cafe in Queenstown-Lakes has no menu available, but can choose from many other options such as Plateau de fromage/cheese platter or -3 Cheeses from Shaky Bridge Vineyard Cafe. True South Dining Room offers many options including Served natural w/ lime and Served natural w/ elderflower and horseradish. Cafe '88 includes a wide range like The Original or The Big Bugga. Chicken Wings and Polenta Chicken from . Del Sol offers Havana Cabana and Freshly shucked gulf oysters.

Nearby Sample Menus

Fish & Chips $9.90
Bangers 'N' Mash $9.50
Dessert $4.50
- Ice cream & Chocolate Sauce - Yummy
Brownie Sundae $12.50
- Warm chunks of chocolate brownie in a mix of chocolate sauce and berry coulis topped with whipped cream, chocolate sprinkles and toasted nuts
Snack Basket $11.50
- A mixture of tempura battered prawns, dusted fish goujons, crispy chicken tenderloins and broccoli and cheese bites served with dipping sauce
Gourmet Lamb Shank Pie $21.00
- Slow cooked lamb shank in a rich gravy encased in a buttery pastry, served with a herbed potato stack and roast vegetables, topped with a creamy mushroom sauce
Homemade Calamari $11.50
- Tender calamari dusted in specialty herbs, deep fried until golden
Cheese Burger & Chips $9.90

Spicy Lentil, Tomato & Coconut Soup $18.50
- with chargrilled Flatbread & Yoghurt Riata.
Vietnamese rolls of crisp fried Mutton Bird $27.50
- with Asian salad, Miso Aioli & Sesame dipping sauce, pickled Cucumber.
Southland Lamb rump, Rose petal Cous Cous, Orange Confit, crisp Pancetta, Date compote and a Lamb shoulder ‘Cigar’. $39.50
Stir fry Broccolini, Shitake Mushrooms, Ginger & Oyster sauce. $9.50
Sustainably Farmed Sturgeon Caviar P.O.A.
- with Blinis and other classical accompaniments.
Trio of Curries $46.00
- Red Duck & Pineapple Curry, Green Curry of Prawn & Lemon grass, Massaman curry of Southland Lamb with Potato & Peanut. Served with condiments, steamed Jasmine Rice.
Cassoulet, our winter classic, braised Duck, Lamb shoulder, Cured meats, Pork Belly, Haricot Beans, cooked slowly with Tomato & Riesling. $39.50
Saffron’s salad of green Leaves, Pear, Nuts and shaved Parmesan with a Herb Vinaigrette. $15.50

Choo Chee King Prawn $25.50
- Thai creamy red curry paste stir fried with coconut meat, kaffir lime leave, thai herbs
Seafood Curry $23.00
- Prawns, Mussel, Scallop
Cashew Nut $18.00
- Chicken, Beef, Pork, Tofu
Phad Thai $23.50
- Duck or Prawn
Phad See Ew $18.00
- Your choice of meat wok fried flat noodle with egg, onion, carrot, cabbage and broccoli in TNT Chef blended sauce - Chicken, Beef, Pork, Tofu
King Prawn Tempura (4) $12.00
Spicy Noodles $18.00
- Your choice of meat stir fried with flat rice noodles with fresh chilli, tomato, broccoli, bamboo strips, peas and basil leaves - Chicken, Beef, Pork, Tofu
Basil & Chilli $18.00
- Chicken, Beef, Pork, Tofu

BREAKFAST $16.50
- two eggs, sausage, bacon, mushroom, hash brown, toast & homemade beans (vege option available)
EGGS ON TOAST
MUESLI $10.00
- served with seasonal fruit, milk & yogurt
- with bacon $15.00
BAGEL $7.00
- toasted cinnamon or sesame bagel with whipped walnut and maple cream cheese
with bacon $12.50
- or smoked salmon $16.50
- with bacon $15.50

Mix $14.50
Mix $16.90
Chicken $14.50
Lamb $14.50
Vegetarian Plate $16.90
Chicken Small$9.90/Regular$11.90
Mixed $11.90
Burger combo $15.90

Muesli w yoghurt & fruit $9
Soup & Toast $10
French Toast –w banana, yoghurt & maple syrup $12 , +bacon extra $4
Toast & toppings - 2 slices $6
Texan Chicken - Chicken, bacon, mushrooms, chilli sc Large: $24, Medium: $15
Sticky date pudding $10
Shoestring Fries w mini hotdogs, chicken nuggets, or fish bites $7
Salmon Salad - warm manuka smoked salmon w fresh salad greens $18

Sesame King Prawns $9.00
Sliced Fish with preserved vegetable $48.00
Prawn Crackers S$5.00/L $10.00
Lettuce & Mushrooms in Oyster Sauce M $18.00 /L $30.00
Pork & Vegegtables M $18.00/L $30.00
Combination Vegetables M $16.00 /L $23.00
Combination Meat Egg Foo Young M $18.00/L $29.00
Szechuan Style Beef $45.00

180g Hereford fillet steak $35
- with hand cut potato wedges, aioli & garden salad. add rich red wine jus $4
Southern lamb burger $22
- lamb patty, feta, baby spinach, red onion, tomato, pickled beetroot, served in a multi-grain bun with hand cut potato wedges & aioli
Spiced nuts & marinated olives $10
- smoked paprika almonds & warm, juicy marinated olives
Warm vege salad $17
- roasted winter veges, orzo, goat’s cheese & rocket salad with a garlic confit dressing
Daily delivery - soup of the day $12
- served with homemade bread loaf
Hand-cut potato wedges with aioli $6
Falafel bowl $18
- crisp, moist falafels, homemade chilli jam & cucumber mint raita served in a tortilla basket with a garden salad
Homemade bread loaf with olive oil or butter $3

Chilly Lamb $13.50
Toboli (container) $6.90
Mix Grill (Plate) $16.90
Meat $3.90
Vine Leaves $1.50
Vegetarian Plate (Regular) $14.50
Mix $14.50
Falafel $2.00

Hotter than Most $19.90/$26.90/$32.90
- A mix of Chilli, beef, beans, onions and garlic topped with nachos and sour cream
Toasted Sandwiches $9.00
- Choose 3 fillings, tomato, cheese, mushroom, bacon, ham, onion, corn, pineapple
BBQ Chicken $19.90/$26.90/$32.90
- Roast chicken, bacon, onion, topped with BBQ sauce
Crumbed Chicken Schnitzel $27.90
- Topped with ham, smothered in a rich tomato sauce and grilled cheese served on a bed of spaghetti
Salmon Fillet $28.90
- Akaroa salmon baked in a maple whiskey glaze with roast potatoes and salad
Mushrooms on Toast $13.90/$14.90
- Mushrooms on Toast Fresh nushrooms sauteed in a creamy tarragon sauce - add bacon
Vegetarian $18.90/$24.90/$30.90
- Fresh seasonal vegetables
Pasta of the Day $23.90
- Ask your server for todays special pasta dish

Cider braised Pork Belly w Fennel + Radish N/A
Cress, Rocket + Blue Cheese w Pear Salad & Toasted Hazelnuts N/A
Fresh Baked Ciabatta N/A
Smoked Akaroa Salmon Rillette w Capers + Fresh Horseradish N/A
Petit Flues for 2 $8
Duck + Wild Mushroom Risotto w Spiring Onion + Parmesan N/A
Cheese Board $24
Pulled Moroccan Spiced Lamb w Teateiki N/A

Daily White Fish $6.00/2pcs
Tuna Roll $4.00/$5.00
Beef Tataki, Prime New Zealand Beef thinly sliced and prepared Tataki Style $15.00
Mentaiko Mayo Roll, Spicy Cod Roe with Mayo $4.00/$5.00
Sashimi, Served Raw in the Traditional Japanese Style $78.00
Avocado $4.00/2pcs
Carrot $4.00/2pcs
Tuna Steak, Pan fried and Basted with our Teriyaki Sauce $28.00