Address
237 Kepa Road, Mission Bay, Auckland, 1071, New Zealand
Kepa Cats in Auckland City Menu
Are you the owner? Manage this listing for free.
Kepa Cats in Auckland City has no menu available, but can choose from many other options such as SAUSAGE or KRANSKY SAUSAGE from The Top Well Bakery. Hollywood Bakery & Espresso offers many options including Breakfast #1 and Breakfast #2. The Cave includes a wide range like Miso Soup or Small bowl steamed rice. Ham Burger (Meat Pattie, Salad) and Snapper regular Size from . Catch 22 Takeaways offers Soul Bar and Bistro and With whitestone salted butter or pomegranate & evo.
Nearby Sample Menus
-
Stir Fried Vegetable [Mild $15.00
- Stir fried seasonal vegetable in light oyster sauce and cashew nuts
-
Chicken Ginger (Mild) $16.00
- Stir fried chicken with ginger, broccoli, mushroom and spring onion
-
Tom Kha Gai (Mild) $10.00
- Thai galangal creamy chicken soup with fresh herbs, mushroom and coriander
-
Red Curry Duck (Medium) $19.00
- Red curry of roasted duck with eggplant, pineapple, bamboo shoot and grapes
-
Thai Friends Fried Rice (Mild) $18.00
- Fried rice with chicken, bbq pork, prawns, peas, pineapple,carrot and broccoli topped with shallot and spring onion
- Coconut rice $5.00
-
Noodle With Duck Garlic $19.00
- Stir fried egg noodle with roasted duck in garlic & pepper sauce
-
Singapore Noodle $17.00
- Stir fried fine noodle with mixed spice, bbq pork, prawns and bean sprout
- 0804 Fresh Squid Pan Fried with Spicy Salt $23.50
- 1535 Boiling
- 1105 Whole Duck Stuffed with Chinese Herbs Braised (Order in Advance) $68.00
- 0511 Golden Egg Yolk King Prawns (Shell) $32.00
- 0501 Sauteed Fresh King Prawns with Cashew Nuts in Basket $30.00
- (Minimum 2 persons)
- 0207 Dim Sum 4 Varieties from a Steaming Hot Bamboo basket $6.00
- 0510 Sizzling Shrimp with XO sauce $29.80
-
Chicken liver pate $8.50
- house-baked brioche and gherkins
-
Best Toasted Bagels $16.00
- served w cream cheese and your choice of/Altar smoked salmon with rocket, red onion, and capers
-
Mushroom Bruschetta (VG) $18.00
- Roasted mushroom, baby spinach, on grilled sourdough w balsamic reduction and parmesan
-
Shoestring fries $8.00
- w aioli and tomato sauce
-
Pasta of the Day $19.50
- please ask our staff
-
Scotch Fillet $25.00
- 300g fresh scotch fillet served w steamed vegetable, chef special roasted potatoes and bacon mushroom sauce
-
Moroccan Chicken(GF) $18.50
- served w roasted potatoes, baby spinach, and creamy green peppercorn sauce
-
Altar Mega Breakfast $19.50
- served w grilled lamb cutlets and sausage, bacon, hash brown, grilled tomato and relish, egg(any style), toasted ciabatta and baby spinach
-
Special $6.00
- 2 x chicken burgers
- Wonton (1 Dozen) $6.00
- Chicken $8.50
- Family Trays $24.00
- Steak Mushroom $12.00
- Prawn Mushroom $13.00
- Prawn Pineapple $13.00
- Plate of BBQ Pork $8.00
- Hot Dog $3.00
- Mussel $1.70
- Mussel Fritter $4.00
- Scallop $2.30
- Steak $6.00
- Tarakihi $5.30
- Cheese & Onion $5.20
- Egg $5.50
-
Roti Canai (2 pcs) $11.00 / $10.00
- with curry gravy. Chicken or Beef / Vegetarian
-
Beef or Chicken Rendang $11.90 / $12.50
- Traditional country style dry coconut curry on: Steam Rice / Coconut rice
-
Malaysian Chinese style Fried Rice $11.00 / $12.00
- with Chicken or Beef / Shrimp
-
Nyonya Fried Rice $11.50 Prawn only $12.5
- with spice cabbage, mixed vegetables, prawn & chicken. Recommend top with fried egg (extra $1.50).
-
Mee Goreng (Malay Style) $11.50 Prawn only $12.5
- Stir fried yellow noodles with chicken, prawn & vegetables.
-
Char Ho-Fun $11.50 Prawn only $12.5
- Stir-fried flat rice noodles with chicken, prawn and vegetables then top with soy sauce egg…
-
Laksa Lemak $11.50
- Yellow noodles in spicy shrimp paste, coconut gravy with Chicken, shrimp and bean sprout.
-
Tom Yum Noodle Soup $11.50
- Yellow noodles in hot & sour soup with prawns and chicken
-
CHICKEN COMBO $12.50
- Half Chicken and Chips + 420mL Coca-Cola drink
- - Upsize to a 600mL $1.00
- Curry Steak $12.50
- Fish $2.80
- Chicken & Soft Noodles $10.90
- 1/2 Doz. Deep Fried Won Ton $3.80
- Single cone $1.30
- Pot. Fritters $0.80
- Special Poached Char Siu Pork $10.00
- Congee with Chicken $9.50
- Pork Chop & Onion with Soy Sauce $13.00
- Luncheon Meat & Egg $5.80
- Sliced Beef in Egg Sauce $13.00
- Lamb Flank Curry $14.50
- Braised Eggplant $14.00
- Sausage & Eggs with Soy Sauce $13.00
-
Falafel $17.00
- Gluten free vegetarian dish made with blended chickpeas and vegetables
-
Bagel $11.00
- With bacon and tomato
-
Falafel $10.00
- Gluten free vegetarian dish made with blended chickpeas & vegetables served with pita
-
Iskender $18.50
- Flame-grilled lamb or chicken on chopped pita bread with garlic yoghurt & chilli.
-
BIG Breakfast $17.50
- Sausages, hash browns, tomato, bacon and eggs with mixed grain toast
-
Salmon Salad $15.00
- Fresh green salad with cold smoked salmon, capers & avocado.
-
Eggs on Toast $10.00
- Served with mixed grain toast
-
Bagel $13.00
- With bacon and egg
- Garlic Ciabatta loaf $9.50
- Chorizo & Chipotle Hollandaise
-
Taste of the Land Large $65.0
- Bitterballen, char-grilled Belgian sausage, spicy coated pieces of chicken breast, cured meats, pickles, brie & ciabatta bread w a selection of chutneys
-
Potato Gnocchi $24.50
- Potato gnocchi in a house made South Island blue cheese & spinach sauce with broccoli & shaved NZ parmesan (V)
-
Deviled Eggs $20.00
- Spiced boiled egg, green beans, baby cos & salad cream
- Garden salad $8.00
- Cheese Board A fine selection of NZ cheeses served w crackers, fresh fruits, chutneys, dried apricots & walnuts (V) Regular $35.00
-
Taste of the Land Regular$50.00
- Bitterballen, char-grilled Belgian sausage, spicy coated pieces of chicken breast, cured meats, pickles, brie & ciabatta bread w a selection of chutneys
-
Caprese salad $16.50
- vine ripened tomatoes, buffalo mozzarella, fresh basil, lemon, rye crisps, EVO
- Smoked Salmon $7.00
-
Paleo Chicken Salad $22.90
- w/ pumpkin, avocado, baby spinach, almond, zucchini & roast beetroot
-
Crispy skin King Salmon $20.90
- Potato gratin, spinach, Poached eggs, hollandaise, crispy shallots
-
Cajun Chicken sandwich $19.90
- w/ salad greens, avocado tzatziki, hummus & mango lime salsa on ciabatta
-
Slow cooked pork $19.70
- romesco sauce, brioche, crispy kale, Poached eggs
-
Heirloom beets three ways $20.90
- pickled, roasted & fresh, prosciutto, orange, Pomegranate, goats’ cheese, snow pea tendrils
-
Toast (Ciabatta or seeded sourdough) $6.70
- served with butter, jam
-
Moa's Meat Lovers Pizza $18.50
- ham, bacon, beef, pepperoni, capsicum, onion, mozzarella
-
Kiwi Classic Fish n Chips $19.00
- battered fresh market fish, fresh salad, fries and tartare sauce
-
Eggs Benedict $16.00
- with spinach, grilled tomatoes and a choice of smoked salmon or ham or bacon topped with hollandaise
-
Curry of the Day $18.00
- (please check with wait staff) served with basmati rice and a salad
-
Roast Pork with Gravy $18.00
- roast pork slices served with mashed potatoes a side salad and rich brown gravy
- Grilled Bacon
-
Moa's Hot & Cold Platter (Chef's Recommendation) $29.50
- Chicken skewers, beef strips, mussels, calamari, prawns, samosas, spring rolls, feta, olives, pepperoni & bread
-
NZ Lamb Burger $19.00
- lettuce, cheese, tomato, onion, bacon, mustard aioli, fried egg and chunky fries
- ALPINE SALMON, MARINATED FENNEL, CHILLI SALT PRAWNS, ALMOND PUREE, MANDARIN EMULSION $42.50
- SEASONAL VEGETABLES $7-$9
- FRESH MARKET FISH, ACCOMPANIMENT TO MATCH N/A
- OVEN ROASTED LAMB LOIN, BRIK PASTRY, WILTED SPINACH, POLENTA, MOJO ROJO, LAMB JUS $43.50
- WAIHEKE TE MATUKU BAY OYSTERS, NATURAL - LEMON & FENNEL VINAIGRETTE, or TEMPURA STYLE - SPRING ONIONS & SAUCE GRIBICHE $25
- BAKED CHEVRE & MUSHROOM TART, CARROT JAM, ENDIVE, RED WINE REDUCTION, HAZELNUT DRESSING $19.50
- KINGFISH & SALMON CERVICHE, GRAPEFRUIT, GREEN TEA SALT, PRESERVED LEMON, YOUNG CORIANDER $19.50
- DAILY CHOICES $15
- Tandoori Chicken Full $20
- Prawn 65 $14
- Mixed Platter for Two $17
- Vegetable Platter $15
- Pakora $6
- Malai Tikka $10
- Tandoori Prawn $14
- Chicken/Lamb/Beef Briyani $15
-
Omelettes $13.50
- Tomatoes, spinach & feta
-
Greek Lamb Salad $16.50
- Marinated lamb loin, cucumber, capsicum, olives, tomatoes, red onion and feta drizzled with balsamic syrup
- With Chicken $16.50
-
Egg Benedict $14.50
- Bacon
- Bacon, brie & avocado $12
-
Bagels $6.50
- Cream, cheese & jam
-
French Toast $14.50
- with caramelized banana, bacon & maple syrup
- Baked Beans $3.00
Kepa Cats
Phone
095281692
Opened hours
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Catering
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Cash , Bankcard
237 Kepa Road, Mission Bay, Auckland, 1071, New Zealand
- Auckland City Catering Menus
- Auckland Region Catering Menus