Khana Khazana in Wellington City Menu

MAINS-LAMB (medium $9.00/mains $16.00) MAINS-LAMB (medium $9.00/mains $16.00)
  • Lamb Roganjosh
    • Boneless juicy lamb pieces cooked on low heat in traditional Kashmiri style
  • Lamb Saag
    • Lamb cooked with spinach in special herbs and spices
  • Lamb Vindaloo
    • Lamb cooked in hot red chilies and a blend of herbs and spices
  • Lamb Korma
    • Tender lamb cooked with spices in a cashew nut sauce
  • Lamb Bhuna
    • Lamb pieces cooked with garlic, ginger, green chilies and coriander seeds (HOT)
  • Lamb Dalcha
    • Black lentils and lamb pieces cooked on low heat in traditional Kashmiri style
  • Lamb Madras
    • Lamb chunks simmered in coconut milk and spices, tempered with fresh curry leaves and mustard seeds
  • Lamb Balti
    • Tender boneless lamb pieces cooked in an onion-tomato sauce with julienne of capsicum, onion, and tomato
CHICKEN-MEDIUM $9.00/MAINS $16.50 CHICKEN-MEDIUM $9.00/MAINS $16.50
  • Butter Chicken
    • Succulent chicken pieces marinated overnight and then cooked in the tandoor and finished in a creamy tomato sauce.
  • Lasooni Chicken
    • Chicken pieces saute in garlic and finished in onion and tomato gravy
  • Chicken Khazana
    • Pieces of tandoor-roasted chicken prepared in chef's special sauce
  • Chicken Korma
    • Tender boneless chicken pieces cooked in a rich cashew nut gravy
  • Chicken Vindaloo
    • Chicken cooked in hot red chilies and a blend of herbs and spices. A specialty of Goa
  • Chicken Balti
    • Tandoor-roasted chicken pieces cooked with julienne-style capsicum, onions, and tomatoes in an onion-tomato based sauce
  • Chicken Kadahi
    • Boneless chicken thigh pieces cooked with fresh vegetables and ginger, tempered with coriander seeds
  • Chicken Saag
    • Tender boneless chicken pieces cooked with spinach, selected herbs, and spices
  • Chicken Madras
    • Chicken pieces simmered in coconut milk and spices, tempered with fresh curry leaves and mustard seed
  • Mango Chicken
    • Boneless chicken pieces cooked in a delicately spiced creamy mango sauce flavored with green cardamon
SEAFOOD SEAFOOD
  • Fish Malabari $16.50
    • Fish pieces simmered in coconut milk tempered with mustard seeds and fresh curry leaves.
  • Fish Jalfrezi $16.50
    • Fish pieces cooked in an onion sauce with capsicum, tomatoes, ginger and coriander.
  • Prawn Khazana $17.50
    • Prawns cooked in chef's special sauce.
  • Butter Prawn $17.50
    • Prawns tempered in fenugreek seeds cooked in creamy tomato butter sauce.
  • Karahi Prawns $17.50
    • Prawns sauté with capsicum, onion, and tomato spiced with freshly ground ginger and whole coriander.
VEGETARIAN-MEDIUM $8.00/MAINS $14.00 VEGETARIAN-MEDIUM $8.00/MAINS $14.00
  • Palak Paneer
    • Fresh cottage cheese and spinach cooked with select herbs and spices
  • Paneer Makhani
    • Diced cottage cheese in a creamy tomato sauce
  • Paneer Tikka Masala
    • Fresh cottage cheese sauté in fenugreek seed and cooked with onion tomato sauce
  • Kadahi Paneer
    • Homemade, Indian-style cottage cheese cubes cooked with onions, capsicum, and tomatoes in an onion and tomato sauce
  • Mattar Paneer
    • Traditional Indian cottage cheese cubes and peas cooked with raisins, almonds and whole cashews in a creamy tomato sauce
VEGAN-DAIRY FREE VEG DISHES MEDIUM $8.00/MAINS $14.00 VEGAN-DAIRY FREE VEG DISHES MEDIUM $8.00/MAINS $14.00
  • Seasonal Vegetarian Curry
    • Fresh seasonal vegetables cooked in an onion, tomato ginger and garlic sauce tempered with fresh coriander
  • Vegetable Kohlapuri
    • Seasonal vegetables tempered in fresh chilies, ginger, and garlic with fresh coriander (Hot and spicy)
  • Aloo Gobhi
    • Fresh garden cauliflower and potato cooked in tomato sauce with mild hint of exotic Indian herbs and spices
  • Chana Masala
    • Chickpeas cooked with onion tomato sauce and selected herbs and spices
BEEF MEDIUM $9.00/MAINS $16.00 BEEF MEDIUM $9.00/MAINS $16.00
  • Beef Madras
    • Juicy beef chunks simmered in coconut milk and spices, tempered with fresh curry leaves and mustard sauce
  • Beef Vindaloo
    • Beef chunks cooked in red chilies and a blend of herbs and spices
  • Beef Korma
    • Tender beef pieces cooked with spices in a cashew nut sauce
  • Beef Kadahi
    • Beef pieces cooked with fresh vegetables and ginger
  • Beef Saag
    • Beef pieces cooked with spinach in special herbs and spices
  • Beef Dalcha
    • Beef pieces with black lentils cooked in ground spices and garlic
BIRIYANI BIRIYANI
  • Biriyani $16.50
    • Saffron flavored Basmati rice cooked with lamb or chicken or prawn or vegetables with the hint of fresh mint and served with Raita/CHICKEN/LAMB
  • Biriyani $17.50
    • Saffron flavored Basmati rice cooked with lamb or chicken or prawn or vegetables with the hint of fresh mint and served with Raita/PRAWN
  • Biriyani $15.00
    • Saffron flavored Basmati rice cooked with lamb or chicken or prawn or vegetables with the hint of fresh mint and served with Raita/VEGETABLES

Nearby Sample Menus

Kazu Japanese Restaurant (sample menu)
  • Spicy Tantan Udon Noodle Soup $18
    • topped with minced chicken, egg, and vegetables
  • Fresh Salmon And Tuna Combo $15
    • Sliced salmon and tuna Sashimi
  • Takoyaki $8
    • Japanese opctopus dumplings with Bulldog sauce and Japanese Mayo
  • Pure Vanilla Ice Cream $6
  • Rainbow Roll $18
    • Assorted Sashimi and avocado on crab Surimi and avocado rolls with Tobikko caviar
  • Seared Callifornia Roll $17
    • Seared salmon on crab Surimi, avocado and cucumber rolls with Teriyaki Mayo sauce and Tobikko caviar
  • Teriyaki Chicken Udon Noodle Soup $17
    • topped with teriyaki chicken, Wakame seaweed and spring onion in clear soy soup
  • Karaage Chicken $12
    • Deep fried marinated chicken with Ponzu vinegar and Japanese Mayo
Elements Cafe (sample menu)
  • Banana granola $12
    • Greek yoghurt mousse, seasonal fruits
  • Lambs fry $16
    • Caramelised onion, mushroom, free range bacon
  • -Benedict $16
    • Ham
  • Free range eggs / Sausage / Hash browns / Tomatoes / Mushrooms $5
  • Chicken and leek pie $19
    • Skordalia, watercress
  • Open sandwich $17
    • Char grilled halloumi, beetroot, salad, on olive toast
  • Soup of the day $11
    • Please see our blackboard for today’s special
  • Aged sirloin $23
    • Chunky chips, caramelised onion, confit garlic butter, jus and watercress
Sinbad Kebab House (sample menu)
  • Large $14.00
  • Large $13.00
  • Yoghurt
  • Beef Doner
    • Slices of marinated beef in yofka bread with salads and sauces.
  • Small $11.00
  • Large $9.00
  • B.B.Q
  • Large $10.00
Kelburn Cafe (sample menu)
  • W/ Lemon + Sugar $8.50
  • W/ Berry Compote + Vanilla Cream Fraiche $14.00
  • Smoked Chicken Salad $17.80
    • w/ orange, almond & creamy feta
  • Multigrain or Plain Basic Toastie w/ Cheese $7.50
  • Salmon, Cream Cheese, Avocado, Capers + Mesclun $15.50
  • Avocado $1.50
  • Eggs Florentine: $18.50
    • Spinach + Hollandaise on english muffin w/ Ham, Bacon or Smoked Salmon
  • Salmon
Backbencher Pub and Cafe (sample menu)
  • P. Goff'S Delice $10.00
    • Chocolate delice, blackcurrant compote, Immigrant’s Son espresso gelato
  • Summer Scramble (V) $19.00
    • Scrambled eggs, grain toast, whipped avocado, heirloom tomato, radicchio, chickpea, pea tendril salad with sorrel pesto
  • Duck Fat Roast Baby Potatoes $6.00
  • Two Fried Eggs $4.00
  • - Cured salmon, pea puree, courgette ribbons, pecorino $18.00
  • * Parfait (V) $9.50
    • Natural unsweetened yoghurt, honey, blackcurrant compot
  • A. Little Risotto (V) (GF) $23.00
    • Pea & pearl barley risotto, tamarind, chard & chickpea provencale, courgette ribbons, local olive oil, shaved pecorino
  • Potato Roesti (Each) $5.50
Mr Bun Cafe Lambton Quay (sample menu)
  • Bacon & Banana Waffles $13.00
  • Dinner Box $11.80
    • 3 pieces & chips
  • Snack Box $7.50
    • 1 piece & chips
  • Chicken Drumstick $3.20
  • Pancakes $15.50
    • served with bacon banana & maple syrup
  • Salad Caesar $13.00
  • Salad Chicken & bacon $17.00
  • large Chips $5.60
Taste of Korea (sample menu)
  • Ramyun (noodle soup) $10.00
    • spicy noodle or mild udong style
  • Dakdoritang (chicken) $40.00
    • Spicy Chicken & Potatoes, vegetables, casseroles in chicken stock
  • Kimchi ramyun $12.00
    • spicy noodle or mild udong style
  • O-daeng tang / fish cake soup $30.00
    • Fried Chicken with spice
  • Galbi tang (beef rib stew) $16.00
    • Beef boiled until tender, with steamed rice
  • Budae chigae haemul tang (serves 2 persons) $40.00
    • Mixed seafood & vegetables, casserole in seafood stock steamed rice, side dishes
  • Dinner set C
  • Dakgogi baby (chicken) $16.00
    • Chicken marinated in soy sauce with steamed rice and side dish
Miyabi Sushi (sample menu)
  • Chirashi Sushi $26.00
    • Salmon and seasonal white fish, egg, caviar, oyster or prawn on sushi rice.
  • California Roll $4.20
    • Raw salmon, egg, vegetable and sushi rice.
  • Edamame $7.50
    • Boiled Japanese soy bean with a sprinkle of salt. (served cold)
  • Unagi $7.00
    • Grilled eel on sushi rice.
  • Teriyaki Chicken Set $19.50
    • Pan fried crispy chicken, topped with teriyaki sauce, accompanied with miso soup, steamed rice and salad.
  • Kaki $8.00
    • Raw oyster with seaweed wrapped around sushi rice.
  • Maki Sushi Plate $16.50
    • 1x hand Roll, 2x california Roll, 2x futo maki, 3x hoso maki and 1x ura hoso.
  • Nattou $8.00
    • Fermented soy bean served with egg yolk.
Centennial Coffee House (sample menu)
  • Toast $3.00
  • EGGS MONTREAL $16.00
    • poached eggs spinach and smoked salmon on grilled five-grain toast with lemon and lime hollandaise
  • CENTENNIAL BREAKFAST $19.50
    • streaky bacon grilled mushrooms sausage spiced homemade beans potato cake and hollandaise with free range poached or fried eggs(scrambled $20.50)
  • Smoked Salmon $4.50
  • BUBBLE AND SQUEAK $14.00
    • creamy mash leeks and spring onion with bacon poached egg and hollandaise
  • Holandaiise $2.00
  • Avocado $3.00
  • BUTTERMILK PANCAKES $15.00
    • with raspberry coulis and chantilly cream
J and M Fastfood (sample menu)
  • SAUSAGE $2.20
  • CHICKEN SATAY ON RICE(SPICY) $10.50
  • 5 PIECE PACK $14.00
    • 3 things & 2 drums, no chips
  • PORK WONTON NOODLE SOUP $11.50
  • CHICKEN CASHEWNUT ON RICE $11.50
  • NASI GORENG (SPICY) $11.50
  • CHICKEN FRIED RICE $10.50
  • SALAD BURGER $4.50/$9.50
    • mayo, lettuce, tomato, cheese & onion
Arizona Bar and Grill (sample menu)
  • Roasted Portobellos $8.00
  • Caesar Salad $4.00
    • add chicken
  • Nino's Market Fish $24.00
    • changes weekly
  • Pork Ribs $16.00
    • 8 hour applewood smoked
  • Burgers, Bagels & Sandwiches N/A
    • served with polenta fries
  • Seasonal Vegetables $8.00
  • Smoked Blackjack Cheddar $3.00
  • Beef Brisket Bagel $18.00
    • potato & onion hash, sunny egg
Lunch Box (sample menu)
  • Dinner Box 3 pieces, chips $11.50
  • Chicken Cranberry & Brie cheese
  • Ham Cheese and corn $5.00
  • BLT $8.00
    • with chips or avocado
  • Mixed Grill $14.00
    • bacon eggs, mushroom hash brown sausage, and toast
  • Ham Cheese and pineapple $5.00
  • Bacon Eggs Tomato sausage and toast $11.00
  • Chips small $2.80
Umi Sushi (sample menu)
  • California Roll $2.00
  • Crab Salad Roll $2.00
  • Tuna Roll $2.00
  • Chicken Teriyaki $12.50
    • Salad, Rice with Miso soup
  • Ramen $8
    • Spicy beef stock, carrot, onion, egg
  • Katsu Donburi $12
    • Fried pork with Donburi sauce Onion, carrot, Spring Onion and Rice
  • Spring Roll $2.50
  • Udon $10
    • Seafood stock, carrot, onion, fish cake, prawn
Masala Cafe and Bar (sample menu)
  • Green Salad, Fresh seasonal vegetables $6.50
  • Tandoori Mushroom, Marinated mushroom in spices and cooked in Tandoor $9.50
  • Balti Prawns, Prawns cooked with Balti Masala and green capsicum, onion and toamto $19.90
  • Freshly Squeezed Orange Juice $4.50
  • Murgh Tikka, Boneless chicken pieces marinated with spices with cream and yoghurt. Skewered and cooked in Tandoor $9.50
  • Raita, Yoghurt mixed with cucumber and mild spice. $3.50
  • Paneer Saagwala, Fresh cottage cheese, spiced with spinach gravy $15.90
  • Cranberry Juice $4.00
Boulcott Lunch Bar (sample menu)
  • Chicken
  • Ham & Cheese / Bacon, Egg, & Cheese $5.50
  • Ham, Cheese, & Pineapple $5.00
  • Hot Beef
  • Curry + Rice + Garlic Roti $10.00
  • Sausage Roll
  • Steak
  • More varieties in the cabinet
Khana Khazana

Khana Khazana

location

Address

24 Cleveland Street, Brooklyn, Wellington, Wellington, 6021, New Zealand

phone

Phone

043842255

clock

Opened hours

Monday: 4:30 – 9:00 PM, Tuesday: 4:30 – 9:00 PM, Wednesday: 12:00 – 2:00 PM, 4:30 – 9:00 PM, Thursday: 12:00 – 2:00 PM, 4:30 – 9:00 PM, Friday: 12:00 – 2:00 PM, 4:30 – 9:30 PM, Saturday: 12:00 – 2:00 PM, 4:30 – 9:30 PM, Sunday: 4:30 – 9:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian , North Indian , Takeaway Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Home Delivery ,  Vegetarian Friendly ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating Not Available ,  Cards accepted ,  Dinner

Location
24 Cleveland Street, Brooklyn, Wellington, Wellington, 6021, New Zealand
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