Khana Khazana in Wellington City Menu

MAINS-LAMB (medium $9.00/mains $16.00) MAINS-LAMB (medium $9.00/mains $16.00)
  • Lamb Roganjosh
    • Boneless juicy lamb pieces cooked on low heat in traditional Kashmiri style
  • Lamb Saag
    • Lamb cooked with spinach in special herbs and spices
  • Lamb Vindaloo
    • Lamb cooked in hot red chilies and a blend of herbs and spices
  • Lamb Korma
    • Tender lamb cooked with spices in a cashew nut sauce
  • Lamb Bhuna
    • Lamb pieces cooked with garlic, ginger, green chilies and coriander seeds (HOT)
  • Lamb Dalcha
    • Black lentils and lamb pieces cooked on low heat in traditional Kashmiri style
  • Lamb Madras
    • Lamb chunks simmered in coconut milk and spices, tempered with fresh curry leaves and mustard seeds
  • Lamb Balti
    • Tender boneless lamb pieces cooked in an onion-tomato sauce with julienne of capsicum, onion, and tomato
CHICKEN-MEDIUM $9.00/MAINS $16.50 CHICKEN-MEDIUM $9.00/MAINS $16.50
  • Butter Chicken
    • Succulent chicken pieces marinated overnight and then cooked in the tandoor and finished in a creamy tomato sauce.
  • Lasooni Chicken
    • Chicken pieces saute in garlic and finished in onion and tomato gravy
  • Chicken Khazana
    • Pieces of tandoor-roasted chicken prepared in chef's special sauce
  • Chicken Korma
    • Tender boneless chicken pieces cooked in a rich cashew nut gravy
  • Chicken Vindaloo
    • Chicken cooked in hot red chilies and a blend of herbs and spices. A specialty of Goa
  • Chicken Balti
    • Tandoor-roasted chicken pieces cooked with julienne-style capsicum, onions, and tomatoes in an onion-tomato based sauce
  • Chicken Kadahi
    • Boneless chicken thigh pieces cooked with fresh vegetables and ginger, tempered with coriander seeds
  • Chicken Saag
    • Tender boneless chicken pieces cooked with spinach, selected herbs, and spices
  • Chicken Madras
    • Chicken pieces simmered in coconut milk and spices, tempered with fresh curry leaves and mustard seed
  • Mango Chicken
    • Boneless chicken pieces cooked in a delicately spiced creamy mango sauce flavored with green cardamon
SEAFOOD SEAFOOD
  • Fish Malabari $16.50
    • Fish pieces simmered in coconut milk tempered with mustard seeds and fresh curry leaves.
  • Fish Jalfrezi $16.50
    • Fish pieces cooked in an onion sauce with capsicum, tomatoes, ginger and coriander.
  • Prawn Khazana $17.50
    • Prawns cooked in chef's special sauce.
  • Butter Prawn $17.50
    • Prawns tempered in fenugreek seeds cooked in creamy tomato butter sauce.
  • Karahi Prawns $17.50
    • Prawns sauté with capsicum, onion, and tomato spiced with freshly ground ginger and whole coriander.
VEGETARIAN-MEDIUM $8.00/MAINS $14.00 VEGETARIAN-MEDIUM $8.00/MAINS $14.00
  • Palak Paneer
    • Fresh cottage cheese and spinach cooked with select herbs and spices
  • Paneer Makhani
    • Diced cottage cheese in a creamy tomato sauce
  • Paneer Tikka Masala
    • Fresh cottage cheese sauté in fenugreek seed and cooked with onion tomato sauce
  • Kadahi Paneer
    • Homemade, Indian-style cottage cheese cubes cooked with onions, capsicum, and tomatoes in an onion and tomato sauce
  • Mattar Paneer
    • Traditional Indian cottage cheese cubes and peas cooked with raisins, almonds and whole cashews in a creamy tomato sauce
VEGAN-DAIRY FREE VEG DISHES MEDIUM $8.00/MAINS $14.00 VEGAN-DAIRY FREE VEG DISHES MEDIUM $8.00/MAINS $14.00
  • Seasonal Vegetarian Curry
    • Fresh seasonal vegetables cooked in an onion, tomato ginger and garlic sauce tempered with fresh coriander
  • Vegetable Kohlapuri
    • Seasonal vegetables tempered in fresh chilies, ginger, and garlic with fresh coriander (Hot and spicy)
  • Aloo Gobhi
    • Fresh garden cauliflower and potato cooked in tomato sauce with mild hint of exotic Indian herbs and spices
  • Chana Masala
    • Chickpeas cooked with onion tomato sauce and selected herbs and spices
BEEF MEDIUM $9.00/MAINS $16.00 BEEF MEDIUM $9.00/MAINS $16.00
  • Beef Madras
    • Juicy beef chunks simmered in coconut milk and spices, tempered with fresh curry leaves and mustard sauce
  • Beef Vindaloo
    • Beef chunks cooked in red chilies and a blend of herbs and spices
  • Beef Korma
    • Tender beef pieces cooked with spices in a cashew nut sauce
  • Beef Kadahi
    • Beef pieces cooked with fresh vegetables and ginger
  • Beef Saag
    • Beef pieces cooked with spinach in special herbs and spices
  • Beef Dalcha
    • Beef pieces with black lentils cooked in ground spices and garlic
BIRIYANI BIRIYANI
  • Biriyani $16.50
    • Saffron flavored Basmati rice cooked with lamb or chicken or prawn or vegetables with the hint of fresh mint and served with Raita/CHICKEN/LAMB
  • Biriyani $17.50
    • Saffron flavored Basmati rice cooked with lamb or chicken or prawn or vegetables with the hint of fresh mint and served with Raita/PRAWN
  • Biriyani $15.00
    • Saffron flavored Basmati rice cooked with lamb or chicken or prawn or vegetables with the hint of fresh mint and served with Raita/VEGETABLES

Nearby Sample Menus

The Long Bar Restaurant (sample menu)
  • 9. Chicken Boxing $10.50
  • 27. Mee Goreng $12.90
    • Spicy fried egg noodles with chicken, beef, eggs and mixed vegetables.
  • 23. Steam Rice $2.50
  • 5. Pandan Chicken $7.50
  • 4. Fried Dumplings $7.50
  • 16. Roti Chanai with Chicken Curry $11.50
  • 20. Peanut sauce $1.50
  • 25. Curry Laksa $12.90
    • Fresh egg noodles in curry soup with chicken, seafood, tofu and bean sprouts
Penthouse Cinema (sample menu)
  • Halloumi and Orange Salad $14.50
    • with Leafy Greens, Dukkah and a Balsamic Vinaigrette
  • add Feta $21.50
  • with Roasted Pumpkin Puree, Spiced Chickpeas, Spinach, Feta and Za'atar $13.00
  • Eggs on Toast $8.00
    • Poached, Scrambled or Fried
  • with Hazelnut Cous Cous and Tzatziki $23.00
  • Spiced Prawn & Chorizo Risoni $22.50
  • with Lime Paprika Aioli $11.50
  • Pulled Harissa Lamb
Miramar Fish'N Chips (sample menu)
  • Lemon Chicken $13.00
  • Fish $5.30
  • Kung pao Chicken $13.00
  • Hot Dog $2.60
  • Steak Roll homemade $2.70
  • Chicken $11.50
  • Steak $12.00
  • Quarter $5.40
Tan Takeaways (sample menu)
  • Cheese $5.00
  • Hot & Spicy Chicken $5.50
  • Sausages $2.70
  • -Shrimps $12.00
  • Hawaiian $5.00
  • Shrimps $13.00
  • Chicken $13.50
  • 6 Onion Rings $4.20
Paradise Seafoods (sample menu)
  • -small $2.50
  • Hawaiian Burger $7.80
  • Squid Rings (each) $1.00
  • Crab Stick $2.00
  • Ham Burger $6.80
  • 4F + Hot Dog + Saus + 4Pot + 2 Chips $27.50
  • Crumbed Prawn $1.20
  • Wontons (each) $1.00
Dixon Street Delicatessen (sample menu)
  • Corn fritters $16.00
    • w bacon & salad
  • Eggs on toast $10.50
    • fried, poached or scrambled on your choice of sourdough, grain bagel or gluten free
  • Bacon or smoked salmon $5.00
  • Raw buckwheat porridge $10.50
    • served cold w mixed berries
  • Scrambled eggs $14.50
    • w ham, salmon or bacon
  • Dixon big breakfast $19.50
    • eggs, toast, bacon, sausage, tomato, potatoes, baked beans
  • BLT bagel $14.00
  • Double smoked salmon $15.50
    • bagel w salad
Brezelmania (sample menu)
  • Jogging Roll $5.00
    • w ham
  • Mini German Stick $7.00
    • w chicken, cranberry & brie
  • Chilli Corn Sandwich $5.70
    • w salami & salad
  • Jogging Roll $5.00
    • w chicken
  • Wholemeal Bread $5.70
    • w chicken & salad
  • Chilli Corn Sandwich $4.20
    • w ham & mustard
  • Jogging Roll $5.00
    • w camembert
  • Alssaser Double $6.50
    • w roast beef
Arabica Cafe (sample menu)
  • Thai Style Fish Cakes $18.50
    • Thai fish cakes /minted cous cous / cucumber salad
  • -Roast Beef, Beetroot & Red Onion
  • -Chicken & Cranberry /BLT (bacon, lettuce, tomato)
  • Chunky Fries with homemade aioli $8.50
  • Grilled Sandwiches $12.50
  • Garlic Ciabatta $5.50
  • Chicken Burger $19.50
    • Southern style spicy chicken / avocado / spicy tomato salsa /fresh salad greens / chipotle mayo / chunky fries / homemade aioli
  • Open Steak Sandwich $24.50
    • Pan-fried beef sirloin 200g / button mushrooms / fresh salad greens /honey vinaigrette / fried egg / chunky fries / homemade aioli
Food Star (sample menu)
  • 8 Onion Rings $3.90
  • $9.00 Pack
    • 1 Fish, 1 Hot Dog, 1 Spring Roll, 1 Potato Fritter end Chips
  • Pineapple Fritter $1.90
  • 10 piece pack $28.00
    • 10 pieces of Chicken & 2 Chips
  • 1 Fish
  • Seafood Combination $14.90
  • Crumbed Fish $3.20
  • Potato Wedges (500gm/W Sour Cream) $5.50
Colonial Coffee Lounge (sample menu)
  • Spaghetti on toast $7.50
  • Egg Montreal $15.00
    • Salmon
  • -Fish
    • Crumbed fish - salad - crumbed fish - salad
  • Bagel $9.00
  • -Vegetarian $10.00
  • Toasted bagel $5.00
  • Egg florentine $14.00
    • Spinach
  • -Beef $11.00
Curry In A Hurry (sample menu)
  • Garlic Naan $3.50
    • Garlic bread made with white flour
  • Garlic Rot $3.50
    • Wholemeal garlic bread
  • Vegetable Navaratan Korma $14.50
    • Vegetables cooked in cream dry fruits and nuts lightly spiced
  • Chicken Madras $15.90
    • Boneless chicken pieces cooked in a medium sauce with fresh tomato and finished with coconut cream
  • Chocolate Mousse $4.50
    • Rich chocolate mousse
  • Tandoori Chicken $9.50
    • The tastiest barbecue chicken
  • Chicken Kashmiri $15.90
    • Boneless chicken pieces cooked in spices and fruit
  • Plain Naan $3.00
    • Bread made with white flour
The Pier (sample menu)
  • CHICKEN LIVERS pan seared corn-fed chicken liver salad, toasted sourdough, crispy bacon, tomato, ginger and chilli jam, with balsamic $15.50
  • •fresh beans with sweet onion marmalade• $8
  • •char grilled garlic sourdough bread with today’s dip • $8
  • •home cooked fries with aioli and tomato ketchup• $8
  • FISH OF THE DAY pan seared market fish of the day, potato rosti, avocado, cherry tomato and Italian parsley salad, passion fruit aioli $31.90
  • - add poached egg $2.00
  • RISOTTO VERDE zucchini, lemon and salsa verde risotto, seared organic halloumi, wild roquette $23.90
  • •tomato, cucumber and feta salad• $8
Arashi Kushiyaki Bar (sample menu)
  • Curry Don $12.50
    • Crumbed Pork cutlets with mild Japanese curry Sauces, served on Rice
  • Teriyaki Fish Set $13.50
    • Pan fried crispy Chicken, topped with Teriyaki Sauce
  • Chicken Corn Dumpling
  • -Spicy Miso Soup $6.00
  • Katsu Don $12.50
    • Deep fried crumbed Pork cutlets in onion, egg and home-made sweet Sauce served on Rice
  • Teriyaki Chicken Set $13.50
    • Pan fried crispy Chicken, topped with Teriyaki Sauce
  • All Rice serving with Miso Soup
  • Vegetable Udon Soup $12.50
    • Seasonal Vegetables and deep-fried Tofu with Udon Noodles
Fujiyama Cafe (sample menu)
  • KUNG PAO(hot & spicy) $10.00
    • tofu
  • Teriyaki Chicken $10.50
  • Beef $11.90
  • Red bean bun $2.50
    • steamed bun with red bean paste filling
  • Vegetarian noodle soup $9.90
  • KUNG PAO(hot & spicy) $12.90
    • chicken
  • Sweet & Sour $13.90
    • chicken/pork
  • Hot & spicy pork on rice $12.90
Native Thai (sample menu)
  • Thai Stir Fried Chicken With Cashew Nuts & Rice $12.00
    • Stir fried your choice of Chicken, Bee, Pork with cashew nuts and vegetables in tasty mixed Thai sauces served with hot steamed rice
  • Pad Thai $12.00
    • Stir fried rice noodle with bean sprout, peanut and the flavor of our Homemade Pad Thai Sauce, served with a fresh lemon, in your of Chicken, Beef, Pork and Vegetarian
  • Chicken Coconut Soup & Rice $12.00
    • Delicious Thai chicken coconut soup with aromatic of lemon grass, kaffir lime leaf, galangal root served with hot steamed rice
  • Seafood is available for this menu for only $14.50
  • Thai Spicy/Mild Chicken Salad $12.00
    • Refreshing minced chicken or pork salad with exotic and splendid combinations of roasted rice powder, lime juice, onion, spring onion, cilantro, and mint leaves with hot steamed rice
  • Thai Noodle Soup $10.00
    • Rice Noodle Soup with your choice of light broth soup or Spicy Tom Yum Soup topped with fresh spring onions. and corianders. This bowl is served in your choice of Chicken, Beef, Pork
  • Seafood is available for this menu for only $14.50
  • Seafood is available for this menu for only $12.50
Khana Khazana

Khana Khazana

location

Address

24 Cleveland Street, Brooklyn, Wellington, Wellington, 6021, New Zealand

phone

Phone

043842255

clock

Opened hours

Monday: 4:30 – 9:00 PM, Tuesday: 4:30 – 9:00 PM, Wednesday: 12:00 – 2:00 PM, 4:30 – 9:00 PM, Thursday: 12:00 – 2:00 PM, 4:30 – 9:00 PM, Friday: 12:00 – 2:00 PM, 4:30 – 9:30 PM, Saturday: 12:00 – 2:00 PM, 4:30 – 9:30 PM, Sunday: 4:30 – 9:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian , North Indian , Takeaway Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Home Delivery ,  Vegetarian Friendly ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating Not Available ,  Cards accepted ,  Dinner

Location
24 Cleveland Street, Brooklyn, Wellington, Wellington, 6021, New Zealand
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