Kiwi Fried in Timaru Menu

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Kiwi Fried in Timaru has no menu available, but can choose from many other options such as Soup of the Day or Gourmet Toasted Sandwiches from Robert Harris Cafe. Stellar Restaurant & Bar offers many options including Valid from 9:00am to 11:30am TUESDAY TO FRIDAY and GF Hash Benny. Dubba Dubba includes a wide range like Grilled Chicken or Lemon Chicken. Mango Lassi and Please inform our staff about your food allergies, or special food request (if any) from . Royal Tandoor offers Red Stag Restaurant and Garlic Bread*.

Nearby Sample Menus

Grenn salad/miso soup/japanese pickles/sesame & citrus teriyaki sauce/sitr fried seasonal vegetable/fried rice/mt cook salmon/king prawn/king scallop/beef sirloin/lamb rack/teriyaki chicken, per person $65.00
Crispy chicken sushi 4 pcs $6.00
- Roll sushi with teriyaki sauce & sesame sauce
Grenn salad/miso soup/japanese pickles/sesame & citrus teriyaki sauce/mt cook salmon/beef sirloin/teriyaki chicken/stir fried seasonal vegetable/fried rice, per person $50.00
Stir fried seasonal vegetable/fried rice/mt cook salmon/teriyaki chicken $19.00
Fresh salmon sushi 4p $7.00
- Roll sushi with teriyaki sauce & lemon mayo
Grenn salad/miso soup/japanese pickles/sesame & citrus teriyaki sauce/sitr fried seasonal vegetable/fried rice/mt cook salmon/king prawn/king scallop/half crayfish/beef sirloin/lamb rack/teriyaki chicken, per person $99.00
Beef tataki $9.00
- Seared briefly over a hot flame, onion in citrus soy sauce
Salmon sushi & sashimi $9.00
- 2 pcs fresh salmon sushi & 4 pcs salmon sashimi

Chicken Breast Pakora (Entree) $ 7.00
Begum Behar $10.00
Paratha $3.50
Cheese Garlic Naan $5.00
Korma $10.00
- Korma (Chicken/Lamb/Beef)
Vegetable Naan $4.50
Vindaloo $10.00
Aloo Matar $10.00

Soup of the day $6
- with Bread
Baked Eggs $18
- Chorizo, tomato compote, potatoes, baby spinach
Warm Marinated Olives $7
Kids Pancakes $12
- Bacon & Banana or Blueberries & Syrup
Vanilla ice cream, espresso, liqueur $12
- Frangelico, Baileys, Tia Maria, Kahlua, Cointreau, Armaretto, Galliano, Drambuie
Crumbed Sole Fillets $19.5
- Waldorf salad, hollandaise, chives & lemon
Egg on Toast $8
- Poached or scrambled
Entree $9

Vegetarian Option - Falafel can be substituted on any burger I $17.50
Chocolate Mudcake $12.00
- Homemade, served with hot chocolate sauce, ice-cream & cream >>
With Fries $9.50
Also check out our dessert special of the day / GLUTEN FREE options available on request
Prime Ribeye Steak (GF) $30.00
- 300g Cooked to your liking Served with salad & fries Choose either Garlic Butter /Peppercorn Sauce/ Mushroom Sauce
Boysenberry De Luxe Sundae (GF) $12.00
- A Benny's Favourite! Layered in a jar, boysenberries, ice cream, hot chocolate sauce & marshmallows, topped with cream
Cheesecake $12.00
- Homemade & hard to resist! Ask for the daily special Served with cream & ice cream
Pasta of the Day $17.50
- Your friendly waitress will inform you of the days flavour

Tamarind - A sweet but tangy sauce, a perfect match for our vegetarian starters. $3.50
Mixed Vegetable Pickle - Achar. $3.50
Tandoori Roti - Unleavened wholemeal flour bread baked in the tandoor. $3.00
Kechumber - Diced onions, tomatoes, cucumber, coriander with a touch of lemon juice and spices. $3.50
Chicken Pulao - Basmati rice cooked with tender boneless chicken, peas, onions and spices. $10.00
Mint Chutney $3.50
Lamb / Chicken Vindaloo - A hot dish, made world famous by the Chefs of Goa. It has a Portugese influence. It is cooked with vinegar, capsicum and whole spices. Served with a naan & basmati rice. $16.00
Tandoori Chicken Salad - Your choice of Chooza Tikka, Malai Tikka or Achaari Tikka tossed with lettuce, tomato, cucumber, red onions, lemon juice with mint chutney $15.00

Green curry $12.00
Tom yum $12.00
Pad Kratiam prik thai $16.00
- with garlic, pepper
Thai garlic - spicy or non spicy $18.00
Cashew nuts and Veg $12.00
Combination $12.00
- spring rolls, satay, curry puffs, money bag
Pad prik gang dang $16.00
- Red curry paste
Red curry vegetables $16.00
- a little coconut milk

Kids Ice Cream Sundae $5.00
- Kids Ice Cream Sundae
Crispy Skin Salmon $20.00
- Fillet of salmon served crispy skin up resting on creamy chard lemon herb risotto sided with dressed salad greens, capers and parmesan.
Pasta of the day $12.00
- Checkout the blackboard, or ask our friendly staff. Served with Garlic Baguette.
Mini Breakfast $8.00
- 1 hash brown 1 Fried Egg 1 bacon served on 1 Piece of toast
Shrimp Cocktail The Classic Kiwi Starter To Get underway $10.50
- Shrimps nestled with lettuce and homemade thousand Island dressing
Crumbed Camembert $10.00
- 5 Creamy wedges deep fried until golden .Served with a spiced plum sauce
Seafood Plate $24.00
- Lemon & herb salmon fillet, S & P squid bites, battered fish goujons, thousand island shrimp salad. Served with lemon wedges, tare tare sauce & fries
Kumara Fries side $5.00
- Kumara Fries side

Chicken Tikka (5 pcs) $8.50
- Chicken pieces marinated in spices & yoghurt and roasted in the tandoor. Served with mint chutney
Raita $3.00
- Yoghurt mixed with cucumber and cumin
Tamarind Chutney $3.00
- Homemade tamarind and dates chutney
Goan Fish Curry $17.00
- Fish (Ling Fillet) cooked with onion, tomatoes, spices and coconut cream
Kashmiri Naan $5.00
- Naan filled with nuts and sultanas
Fish Masala $17.00
- Fish (Ling Fillet) cooked with onion, tomatoes and spices
Cheese & Garlic Naan $5.00
- Naan filled with cheese and topped with garlic
Lamb Vindaloo $16.00
- Lamb pieces cooked in hot ground vindaloo paste

GARLIC BREAD $6.50
- five pieces of lightly toasted bread smothered in garlic and herb butter
OLD BANK CHICKEN $19.50
- Chicken fillet strips with mushrooms, capsicum and onion in a creamy dry sherry sauce served on potato mash
PLATTER FOR TWO $12.50
- a selection of deep fried finger food and golden fries to be enjoyed with a friend
BEEF NACHOS $15.50
- crispy corn chips topped with chilli bean mince and melted cheese , served with sour cream and salsa
BOWL OF FRIES $6.00
- golden fries lightly seasoned with our own special spice mix
OLD BANK SIZZLER $29.50
- Prime Rib-eye served on sizzling hot plate, accompanied by your choice of sauces and sides
GARLIC BUTTER $2.00
SOUP OF THE DAY $8.50
- check with staff for today's special, served with two pieces of garlic bread

Capsicum N/A
Ham, Egg and Cheese N/A
Avocado Toasties N/A
Tuna N/A
Beetroot N/A
Ranch N/A
Western Egg and Cheese N/A
Pork Riblet N/A

Hawaiian Steak. Tender thick cut real ham. $16.90
Braised Lamb Shanks. Served on potato mash and vegetables with a red wine sauce $21.90
Hawaiian Steak. Served with fresh salad and fries $12.90
Open Steak Sandwich. In toasted panini bread : steak, onions, mustard, salad, mayonnaise and egg. Served with fries. $14.90
Ribeye Steak. Prime rib eye steak cooked to your liking with mushroom sauce, garlic butter or pepper. $19.90
Seafood Combo. A selection of crumbed seafood including blue cod, crab-sticks, scallops and calamari. $19.90
Fish and Chips $6.00
Beef Curry. Mild curry beef served with rice and pappadum $13.90

Prawn Star $35.00
- Tiger prawns cutlets sauteed in garlic, chilli and coriander butter. Served with basmati rice and a fresh green salad..a true Lone Star classic!
- One Shank $27.00
Barney's Ribs $15.50
- Juicy pork ribs smothered in Barney's sweet Lone Star sauce...lip smacking, finger licking, all the good things.
Judge Roy Bean Dip $11.00
- Spicy red kidney beans, cheddar cheese, sundried tomatoes and jalapeños. Blended and served hot with sour cream and oven-baked flour tortilla chips.
A Fist Full of Pizza (Quesadilla) $18.00
- Two flour tortillas encasing your choice of spicy chicken or beef, with cheese, tomato and fresh herbs. Finished with sour cream, salsa and jalapenos.
Lone Star Artisan Loaf $10.00
- A traditional seeded ciabatta loaf, handcrafted exclusively for Lone Star. Served warm with butter.
The Milky Bar Pud $12.00
- White chocolate and buttermilk pudding. Served hot with butterscotch sauce, white chocolate sauce and vanilla bean ice cream.
Buffalo Chips $5.00

Trio of Salmon $16.00
- Smoked salmon and crab roulade topped with wasabi caviar, vodka cured salmon Gravlax and salmon Rillettes served with toasted sourdough
Potatoes
- Shoestring fries or steak fries/Truffle mashed potato/Creamy mashed potato /Potato gratin/Herb croquettes/Cajun roasted potato
Confit of Duck $25.50
- Confit of duck leg on a pastry tart filled with shredded duck, pine nuts, mango salsa, finished with honey ice wine sauce.
Pressed Cheese
- Gibbston Valley Mount Scott. This cow’s milk cheese is hard pressed, made in a Derbyshire style and aged for 4 months. It has a smooth buttery flavour.
Trio of Ice Cream $9.50
- Served in tuille rings with a fresh fruit salsa.
Blue Cheese
- Kapiti Kikorangi. A stunning blue cheese with a rich golden curd and creamy spoonable texture marbled with dense blue veining. Mildly pungent, its flavour develops as it ages to create a smoother, more delectable taste.
Roast Vegetable Strudel $25.00
- Roast medley of vegetables and feta cheese encased in a strudel dough, topped with basil pesto and served with a chargrilled red pepper coulis
Lamb Rack $32.00
- Herb crusted, roasted medium rare served on a truffle oil crispy potato cake with roasted garlic cream jus.

-Add melted cheese with garlic and aioli $9.90
-Chocolate $9.50
Warm Flat Breads $9.90
- Warm souvlaki flat breads with a mix of basil pesto and sun-dried tomato topped with cream cheese
-Mini Mud Cake $5.00
- served with cream and ice cream
Macaroni and Cheese $7.50
-Raspberry $9.50
Kids Platter $9.00
- Fairy bread or Ham Sammy, cheese wedge, raisins, crackers, yoghurt and sweet treat
Catch of the Day $19.90
- Today’s fresh catch served with slaw and fries

Hot Cakes Stack $9.50
- With maple syrup with warm berries & cream or yoghurt
●Quiche of Filo of the day $8.00
8-11am
Savouries / Cheese Rolls / Club Sandwiches $2.50
Eggs Bene (Served on English muffin) $15.50
- Eggs, hollandaise, bacon & hashbrowns. / Vege; Eggs, hollandaise, mushrooms, baby spinach
Toasted Muesli $8.50
- With blueberries, yoghurt & milk
Assorted Cakes & slices from $3.90
Bacon & Eggs $10.50
- Scrambled, fried, poached, with toast