Kwik Kiwi Diner in Christchurch City Menu

DINER MENU DINER MENU
  • Sandwiches bacon or chicken $4.70
  • Rolls cheese knot $6.30
  • Rolls standard $5.30
  • Rolls large $6.90
  • Dagwoods $6.50
  • Salad small $4.50
  • Salad large $7.50
  • Sushi medium
  • Sushi large $8.00
BREAKFAST BREAKFAST
  • Sausages Eggs Chips $9.00
  • Weekday Special $11.50
  • Eggs on toast $7.00
  • Beans/Spaghetti on toast $7.00
  • Bacon & egg on toast $9.00
  • Saturday Special $10.50
  • Big Boys Breakfast $15.00
TOASTIES TOASTIES
  • Bacon & egg $4.80
  • Ham, cheese & tomato $4.80
BURGERS BURGERS
  • Cheese $4.90
  • Bacon & egg $5.90
  • Chicken $5.90
  • Breakfast $6.20
PIES PIES
  • sausages rolls $2.60
  • Savouries $2.10
  • Seafood Stick $2.30
MEALS (options change daily) MEALS (options change daily)
  • Medium $6.50
  • Large $9.50
CHIPS CHIPS
  • Medium $2.50
  • Large $3.00
  • Stuffed Potato $5.90
  • Pork Riblets
MADE BY JOSS $5.00 MADE BY JOSS $5.00
  • Quiche
  • Calzone
  • Bacon & egg Pie
FROM THE FRYER FROM THE FRYER
  • Fish $2.80
  • Plain sausage $2.80
  • Onion sausage $2.80
  • Hot Dog $2.80
  • Meat Pattie $2.80
  • Cheese Rollup $3.00
  • Spring/Curry Roll $3.10
  • Dressed sausage $3.50
  • Chicken Drumstisck $3.30
  • Lasagne topper $3.30
  • Chicken Croquette $3.30
  • Chicken Cordon Bleu $3.30

Nearby Sample Menus

  • kids chicken and mushroom pasta $10.00
  • Chocolate Overload $11.00
    • A rich moist chocolate cake cooked to perfection smothered in baileys sauce, white chocolate ice-cream, chocolate shavings (told ya it was choc madness!) and a trio of berries with a blob of scented cream.
  • Pork Belly $31.80
    • Twice roasted belly, marinated in hoisin and 5spice. Comes with potatoes, honey kumara rounds, add some chargrilled bokchoi and finished with a ginger & mango chutney and a hint of jus. Now the chefs pile this high, so I hope it's earthquake proof!
  • Cajun Fish & Prawn Salad $26.50
    • Fillets of today's fish coated in a Cajun spice, pan-seared to perfection & plonked on a salad of mandarins, snow pea shoots, cucumber, red onion & baby spinach. Bounded with vinaigrette & finished with avocado salsa, garlic aioli & grilled prawns.
  • Ribeye $33.50
    • Our famous 280gm Ribeye served with rosemary roast potatoes, with some sauté bokchoi, broccoli and Spanish roast onions. Topped with prawn twisters, streaky bacon and finished with yummy beetroot pesto and a dash of jus.
  • toasted sammie with bacon and mozzarella cheese $8.00
  • Mad Cow's Cheesecake $11.00
    • Well after 12 & a half years here at the Three Cows we've made about 3 billion types of cheesecake and all different. We are slowly running out of flavours to make but don't panic! We've always got the internet to help us out!
  • Crispy Chicken $16.50
    • Crispy, tasty, deep fried chicken pieces marinated overnight in chef’s special sauce with golden fries, petit salad and sweet chilli sauce. Yummo..
  • BRUCHETTA $14.00
    • with mushrooms, taleggio, & balsamic figs
  • ROSSA $18.00
    • tomato, mozzarella
  • FUNGHI $20.00
    • mushrooms, porcini, truffle oil, mozzarella
  • ANY CHEESE sm$8.00/lge$14.00
    • with bread, relish, fruit & nuts at shop price plus
  • GNOCCHI AL GORGONZOLA $22.00
    • potato gnocchi, cream & blue cheese
  • MAIALONA $20.00
    • ham, bacon, prosciutto, mascarpone, no mozzarella
  • PROSCIUTTO E FUNGHI $20.00
    • tomato, mushrooms, prosciutto, mozzarella
  • ANTIPASTO MISTO $41.00
    • hot & cold morsels from a single region of the Mediterranean (see blackboard)
  • Roast Pork Chow Mein $11.00
  • Combination Fried Rice $11.00
  • Pork on Fried Rice $9.80
  • Prawn Chow Mein $13.00
  • Prawn Curry on Rice $13.00
  • Prawn Satay Sauce on Fried Rice $13.00
  • Pottle Fried Noodles $5.00
  • Donut $2.00
  • AIoo Kuicha (potatoe & pea) $5.00
  • Vindaloo $14.00
    • HOT spices, vinegar, and tomato base sauce cooked with your choice of meat - most popular Goan dish
  • Served With Basmati Rice
  • Roti $3.50
  • Kashmiri Naan (raisin, coconut, nuts) $5.00
  • Vegetable Korma $13.00
    • Mixed vegetables cooked in a spicy creamy sauce
  • Mix Platter $25.00
    • 2 pieces of the above items served with salad
  • Egg Plant $13.00
    • Eggplant roasted in the tandoor first and then cooked in our special spices
  • Rice & Sizzling Beef Steak With Black Pepper N/A
  • Rice & Chicken With Blake Bean Sauce N/A
  • Shrimp Dumblings $3.80
  • Chicken With Ginger Sauce $14.90
  • Popcorn Chicken $7.00
  • Scallops With Spring Onion And Ginger $23.00
  • Sizzling Beef Steaks With Black Pepper $16.90
  • Deep Fried Savouries $3.80
  • Paua Pattie $2.40
  • Cod Fillets $3.30
  • Sole Fillets $4.50
  • Chicken Pattie $2.40
  • Sausage plain $2.00
  • Monster egg bacon cheese, pineapple tomato $7.80
  • Curry Roll $2.80
  • Hot Dog $2.00
  • Aloo Jeera $13.50
    • Diced potatoes cooked with cumin seeds & spices, garnished with coriander
  • Paneer Shimla Mirch $13.50
    • Homemade cheese cooked with capsicum, onion, tomato & spices, garnished with coriander
  • Mixed Platter for 2 $22.00
    • All of the above items (two pieces of each) served on fresh salad along with mint & tamarind chutney
  • Cheese Naan $4.50
    • Homemade cheese filling
  • Raita $3.00
    • Cucumber & carrot mixed in yoghurt
  • Prawn Jalfrezi $18.00
    • Shell-less prawns prepared with large chunks of green capsicum, tomato & onion, garnished with coriander
  • Prawn Dopyaza $18.00
    • Shell-less prawns cooked with large chunks of onion & mushroom, topped with ginger, garlic & spices, garnished with coriander
  • Dal - Black or Yellow Lentils $13.50
    • Your choice of lentils boiled in turmeric, ginger & garlic, then fried with onions, tomatoes & spices, garnished with coriander
  • EXTRAS $2.50
    • hash brown, tomato, bacon, berries, banana, eggs, mushrooms
  • PANCAKES $16.50
    • with bacon, berry compot and maple syrup
  • Small $14.90
  • BAGEL $8.50
    • with your choice of 3 fillings
  • PANINI $8.50
    • with your choice of 3 fillings
  • LAMB SALAD
    • with mint marinade, salad greens and yoghurt dressing
  • CEREAL $11.50
    • muesli with yoghurt and berries
  • CHICKEN AND BACON SALAD
    • with salad greens and aioli dressing
  • Combo (choice of 2 fillings)
  • Single $10.50
  • Chicken, Pork, Beef pattie
  • Vegetarian Falafel
  • Combo
  • Single $10.50
  • Double $13.00
  • Greek Salad $8.50
  • Classic Green Curry $18.00
    • With rice
  • Tom-Yum Soup $18.00
    • With rice
  • Satay Chicken $6.50
    • Marinated chicken satay with peanut sauce
  • Spring Rolls $12.50
    • The nook’s special spring rolls with home-made kiwi apple sauce
  • Saang Ka Ya $8.50
    • Sweet sticky rice infused with coconut cream and topped with Thai custard
  • Choo-Chee Black Tiger Prawns $23.00
    • Black tiger prawns with spinach and choo-chee (thick red curry) sauce and rice
  • Fresh Spring Rolls $12.50
    • Rice paper wrapped fresh crispy veges with sweet chilli sauce
  • Lamb Shank Massaman $23.50
    • Slow cook lamb shank infused with Massaman sauce served with The Nook chunky potato bites and onion
  • Spicy Tuna Cutlet Roll $ 5.50
  • Magic $ 6.50
  • Tuna & Avocado $ 10.50
    • Sliced pieces of raw tuna (4pcs) and avocado
  • Salmon & Avocado $ 9.50
    • Sliced pieces of raw tuna salmon (4pcs) and avocado.
  • Teka Maki $ 6.00
  • Fried Fish $ 9.50
    • Deep fried bread crumbed pieces of salmon, terakiki and gurnard (4pcs)
  • Kenzo $ 10.00
  • Spicy Fried Squid $ 9.00
    • Deep fried spicy squid with spicy sauce.
  • Robert Harris Big Breakfast $18.50
    • Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
  • French Toast $15.50
    • Sourdough bread served with bacon, grilled banana and maple syrup
  • Angus Beef Burger $15.50
    • Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
  • Muesli with Fruit and Yoghurt $10.50
    • Toasted Muesli served with fresh fruit and yoghurt
  • Eggs Benedict
    • Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
  • Soup of the Day $9.50
    • Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
  • Fruit Pancake Stack $15.00
    • Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
  • Bacon & Eggs $15.50
    • Free range eggs any style with bacon, served with toast
  • -seafood $5.00
  • -seafood $5.00
  • -seafood $5.00
  • Served between 11:30AM and 2:30PM.
  • -chicken / pork / beef / lamb $3.00
  • stir fried chili and basil $10.00
  • Green curry $10.00
    • Served with rice.
  • stir fried peanut sauce $10.00
    • Served with rice.
  • Churros $9.00
    • Scrumptious deep fried Mexican doughnut, coated with sugar and cinnamon. Choose your favourite topping to compliment them, chocolate, condensed milk or cajeta (goat milk caramel)
  • Baja Fish Tacos $27.50
    • Situated on the Baja Peninsula, a beautiful place called Ensenada has become world famous for these deep fried fish and salad tacos, on flour tortillas with red cabbage, aioli and chipotle cream dressing, drizzled with tequila salsa and served with fresh limes and pico de gallo
  • Fries $8.00
    • Basket of fries served with tomato sauce
  • Ensalada de Mango con Almendras (Mango Salad with Almond) $16.50
    • Succulent sliced mango with a mix of green salad, fresh lime juice and almonds to make the perfect salad. Mexico is now one of the world's largest exporters of mangos
  • Guacamole $13.50
    • Avocado mixed with chopped onion, tomato, coriander and juiced lime. Served with cheese and chilli powder on top and delicious crunchy corn chips
  • Chimichanga (tex-mex) $25.50
    • A flour tortilla delicately fried, filled to the brim with beans, cheese, pico de gallo, sour cream and your choice of vegetarian, chicken, beef, salsa verde pork or prawns (available for $2 extra) Dressed with our red salsa, sour cream and cheese and served with guacamole and pico de gallo
  • Mango Ice Cream $9.00
    • A delicious ice cream, made with pulped mango and served with mango slices
  • Chiles Rellenos $26.50
    • Famous all over Mexico, it is hard to find a more traditional dish than these stunning stuffed chilli peppers, steeped in red salsa with grilled cheese and sour cream, filled with your choice of chicken, vegetarian, beef or prawn (available for $2 extra)
  • All curries come with one rice chicken, beef, pork or tofu
  • Deep fried fish fillet $22.00
    • (Choo Chee Pla) Fish of the day fillets deep fried with spicy sauce
  • Prawns Peanut Sauce $22.00
    • (Satay Goong) Chefs special homemade sauce, vegetables & prawns
  • Ginger Sauce $17.50
    • (Pad Khing) Flavours of ginger
  • Money Bags $9.50
    • Minced chicken prawns & Veges
  • Choo Chee Prawns $22.00
    • Served in a thick creamy red curry sauce on a bed of vegetables
  • Pad Thai $17.50
    • Thick noodles fried with a mixture of veges
  • Curry Puffs $9.00
    • Kumara & vegetables in a puff pastry
Kwik Kiwi Diner

Kwik Kiwi Diner

location

Address

37 Parkhouse Road, Wigram Park, Wigram, Christchurch, Canterbury, 8042, New Zealand

phone

Phone

033489906

clock

Opened hours

Monday: 6:00 AM – 5:00 PM, Tuesday: 6:00 AM – 5:00 PM, Wednesday: 6:00 AM – 5:00 PM, Thursday: 6:00 AM – 5:00 PM, Friday: 6:00 AM – 5:00 PM, Saturday: 7:00 AM – 1:00 PM, Sunday: Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Diner , Fast Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Breakfast ,  Bar Not Available ,  Cash ,  Quick Bites ,  Bankcard ,  Seating ,  Outdoor Seating

Location
37 Parkhouse Road, Wigram Park, Wigram, Christchurch, Canterbury, 8042, New Zealand