Kwiksnax in Wellington City Menu

Side of bread (whole grain or sourdough) $4.50
Coconut and chia pudding $11.00
- with warm poached tamarillo (VV, DF, GF)
Spring fritters $18.00
- (with leek, rhubarb, feta and dill) with a baby silverbeet, roast kumara, hazelnut dukkah and balsamic fig salad (V, GF)
TOAST multi-grain or white sourdough, with butter and a choice of jam, marmalade, honey, marmite or vegemite $6.00
Bowl of hand-cut chips (with aioli) (V, DF, GF) $8.50
Pork and sage sausages $18.00
- on colcannon (Irish potato and kale mash) with onion and redcurrant gravy (GF)
SOUP OF THE DAY $11.50
- seasonal vegetable soup with fresh sourdough bread (V)
Eggs Benedict $18.00
- poached eggs on potato fritters with smoked salmon

OR Sauteed Potatoes and Steamed Veg $28.00
with Roasted Pumpkin Puree, Spiced Chickpeas, Spinach, Feta and Za'atar $13.00
Eggs Florentine $14.50
- Poached Eggs with Spinach, Hollandaise and Toasted English Muffin
add Feta $21.50
Penthouse Big Breakfast $15.50
- with Eggs your way, Spinach, Hash Brown, Mushrooms, Tomato and Toast
*Fish of the Day
*Panko Crumbed Prawns
with a Cafe de Paris Butter, Fries and Salad $26.00

Fish Varuval $18.50
Dhall Curry $12.50
Garlic Roti $9.50
- one piece of special garlic bread served with one choice of lamb/chicken or fish curry
Chilli vegetable Masala $15.00
Vegetarian Thali Meal $25.00
- Served with roti, rice, vegetable dosa, sambar, veg korma. portal, tamarind curry, potato larval, rasam, raita. pickles, apply am & sweet.
Nasi Goreng $14.50
Chilli Fish Masala $18.50
Garlic Roti $4.00

Croquettes $12
- ham and Swiss cheese or smoked tomato, feta and lemon
Mixed salad with sherry and thyme dressing $7
Marinated Olives(gf) $8
- with herbs and fennel seeds
House-Made Pastrami and Potato Hash $18
- with a fried egg and a tomato and herb salad
Soup of The Day $13.50
- with MOF Sourdough
Zucchini and Feta $14.50
- lemon and dill cured zucchini, marinated Zany Zeus feta,tomato, spinach and thyme dressing in house-made rye
Peanut Tabbouleh $8
Roast Chicken Salad $19.50
- with freekeh, preserved lemon, cucumber, iceberg and fresh herbs

Marinara small $16.50 lrg $19.00
- Mixed Seafood, Garlic, Mozzarella & fresh Basil
Nachos $16.00
- Homemade Tortilla Chips, Mince, Beans, topped w Guacamole, Sour Cream & Salsa
Eggs Benedict $16.00
- English muffin, topped with spinach & hollandaise and your choice of bacon or ham on the side
Platter - serves 2 - 3 $20.00
- Spring Rolls, Meat Balls, Chicken Tenders & your choice of 3 dipping sauces
Thai Satay Chicken small $16.50 lrg $19.90
- Smoked Chicken, Onions, Capsicum, Pine Nuts, Mozzarella, Satay Sauce, Chilli flakes & fresh Basil
Steak Sandwich $19.90
- Scotch Fillet, Salad, Fries on homemade bread
Fries $8.00
- Served w Tomato Sauce or Aioli
Chicken Burger $12.00
- Crumbed chicken breast, onions salad and a side of fries & mayo

STIR FRY VEGETABLE $11.00
- stir fry mixture fresh season vegetables, tofu and bean sprouts, served with rice
Shrimp and Vegetables Spring Roll 5 $7.50
VEGETARIAN MEE GORENG/BEE HOON/KUAY TEAW $10.00
- fresh egg noodles rice vermicelli broad rice noodle stir fried with season vegetable, tofu, bean sprouts and egg
Chicken or Beef Satay stick $2.00
LAMB CURRY $12.00
- Tender lamb pieces cooked in homemade curry paste and potatoes, served with rice
VEGGIE LAKSA $10.50
- fresh egg noodle with season vegetables, tofu, and bean sprouts in curry soup
Fried Wonton 8 $7.50
SWEET & SOUR TOFU $11.00
- stir fried tofu with season veggie in sweet & sour sauce, served with rice

Dwanjang chige $16.00
- Soy bean paste soup with bean curd & vegetables served with steamed rice, side dishes
Dwanjang chinge $16.00
- Soybean paste soup with bean curd & vegetables served with rice side dishes
Bulgogi stew $18.00
- Korean Style stew with broiled marinated beef, vegetable Korean Noodles, rice cakes and eggs
-main
- Seafood, Beef, Chicken BBQ and Pork with steamed rice, miso soup, side dishes
Bibimbap / hot pot bibimbap $16.00
- Mixture of vegetables, chili paste, sesame oil, steamed rice
Dakdoritang (chicken) $40.00
- Spicy Chicken & Potatoes, vegetables, casseroles in chicken stock
Korean style sushi
Mandu (dumpling) $10.00
- Dumplings pan fried or steamed (vegetable dumpling also available)

Fish of the Day (G) $23.50
- Pan fried fish / roasted potatoes / green beans
Grilled Sandwiches $12.50
Vegetarian Burger (V) $18.50
- Homemade falafel patty / tomato / red onion / fresh salad greens /mint yoghurt /chunky fries / homemade aioli
Portobello Mushrooms (GV) $15.50
- Portobello mushrooms / green salad / toasted ciabatta
Calamari Salad (G) $16.50
- Calamari / fresh green salad /tartar sauce
-Roast Beef, Beetroot & Red Onion
-Ham & Cheese / Onion & Cheese (V) / Corn & Cheese (V)
-with your choice of salad or fries (G)

Kebby Balls ( each ) $2.50
Kebby Kebab $11.00
Chicken $11.00
Lahm Bajeen (Beef Mince Pizza) $7.50
Beef $11.50
Lamb $13.50
Kebby Balls ( per dozen ) $25.00
Shish Tawook $12.00
- Shish Tawook Chicken breast marinated in Lebanese spices and served in pita bread, hummus, tomato, gherkins, lettuce and sauces.

Cajun Chicken
Sprouts
Bibimbab $15.00
- a Korean dish of mixed w veggies & topped w marinated beef or marinated shitake mushroom finished w drizzled chili paste sauce
Toasted muesli $7.00
- w fresh fruit & yogurt
French Toast $13.00
- w bacon grilled banana & maple syrup
Avocado
Grilled mushroom
Omelette $15.00
- w ham cheese & tomato or w mushroom cheese & spinach

Nearby Sample Menus