La Bella Pizza & Pasta in Whangarei Menu

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BELGRAVE $12.90 $19.90 $27.90
- Tomato, cheese, onion, capsicum, bacon, egg, garlic, ham
SPECIAL $12.90 $19.90 $27.90
- Tomato, cheese, mushroom, onion, salami, capsicum, ham,olives, pineapple, bacon, oregano
MEAT LOVERS $12.90 $19.90 $27.90
- Tomato, cheese, ham, beef, salami, bacon
CHICKEN $12.90 $19.90 $27.90
- Chicken, cheese, pineapple and choice of two sauces (satay or bbq)
MARINARA $12.90 $19.90 $27.90
- tomato, cheese, tuna, prawns, anchovies, garlic mussels
QUATRO STAGIONE $12.90 $19.90 $27.90
- tomato, cheese, mushroom, ham, salami, prawns
VEGETARIAN $12.50 $19.50 $27.50
- tomato, cheese, mushroom, onion, capsicum, olives, garlic, oregano, capers
HAWAIIAN $12.50 $19.50 $27.50
- tomato, cheese, pineapple, ham
CAPRICE $12.00 $18.00 $24.00
- tomato, cheese, anchovies, capers, olives, tuna.
AMERICANA $11.00 $18.00 $24.00
- tomato, cheese, ham, egg, bacon.
MEXICANA $11.00 $18.00 $24.00
- tomato, cheese, salami, ham, hot chillies
KIWI $10.00 $18.00 $23.00
- tomato, onion, cheese, ham
FUNGHI $10.00 $18.00 $23.00
- tomato, cheese, mushroom
PEPPERONI $10.00 $18.00 $23.00
- tomato, cheese, pepperoni
NAPOLETANA $10.00 $18.00 $23.00
- tomato, cheese, olives, garlic, anchovies
MARGUERITA $10.00 $15.00 $20.00
- tomato, cheese
AUSSIE $11.00 $18.00 $23.00
- tomato, cheese, ham, mushroom
GARLIC BREAD $6.00 $8.00 $10.00
- garlic, oil, oregano, parsley, garlic butter

SPAGHETTI VEGETARIAN $12.00
- Mushrooms, tomato, capsicum, garlic,chillies (optional)
SPAGHETTI BOLOGNESE $12.00
- Topped with cheese and meat sauce
SPAGHETTI NAPOLETANA $12.00
- Topped with garlic, parsley, tomato, cheese
LASAGNE $12.00
- Layers of pasta, ham, cheese, meat sauce, tomato, baked in oven
FETTUCCINI CARBONARA $12.00
- Strips of pasta with bacon, onion, garlic, cream
CHICKEN CARBONARA $14.00
- Strips of pasta, chicken, onion, garlic, cream
WORKS CARBONARA $15.00
- Bacon, mushroom, chicken, garlic, onion, cream, strips of pasta
FETTUCCINI ALFREDO $12.00
- Strips of pasta cooked with mushroom, garlic, parsley, cream
ITALIAN SALAD $8.00
- Lettuce, onion, capsicum, salami, mushroom, tomatoes, olives, italian dressing

WORKS CHIPS $6.00
- Topped with cheese, garlic and mayo
CHEESE CHIPS $5.00
- Topped with cheese
GARLIC CHIPS $4.00
- Topped with garlic
PLAIN CHIPS $3.00
FISH $3.50 each
HOT DOG $2.50 each

1.5Litre $4.00
Cans $2.00
Orange Juice (per glass) $3.00
Tea & Coffee $2.00

Credit card fees, cheques, delivery and charge backs, $2.00
Delivery applies to an order minumum of $20

Nearby Sample Menus

Tuesday & Sunday, Takeaway or Dine-In, Any curry with rice. Excludes seafood $10.90
Peas Pulao with Raita $9.00
Chicken Punjabi Curry $13.50
- Boneless chicken cooked in onion gravy and traditional spices
Prawn Vindaloo $15.90
- Prawns with coconut and hot spice
Vegetable Samosa (2 pieces) $4.00
Lamb Biryani with Raita $12.90
Lamb / Beef Saagwala $13.50
- Boneless lamb / beef pieces cooked in fresh spinach and spices
Lamb Wrap with Salad $8.00

Mixed reg$9.50 / larg $11.90
Chicken Falafel larg $11.90
Chicken $17.90
Lamb Falafel larg $11.90
Vege Combo larg $11.90
Kofte reg$9.50 / larg $11.90
Chicken $14,90
Beetroot $5.90

Black Bean Beef
- Egg noodles with beef and fresh vegetables in a popular black bean sauce
Singapore Fried Noodles
- Thin rice noodles with roast pork, shrimp, bean sprouts, onions, carrots and spring onions in a light curry sauce
Sweet Box
- Egg noodles with roast pork, chicken, beef, pineapple, tomato and fresh vegetables in a special sweet sauce
Combination Noodles
- Egg noodles with prawn, beef, pork and chicken served with fresh and crispy vegetables in an oyster sauce
Vegetarian Soup
- Egg noodles with tofu, mushrooms and fresh vegetables served in a soup
Chilli Beef
- Egg noodles with beef, fresh vegetables in a chili sauce
Vegetarian Soy Noodles
- Egg noodles mixed with tofu, mushrooms and fresh vegetables in a dark soy sauce
Seafood Nasi Goreng
- Malaysian style fried rice with a combination of seafood, beans sprouts, onions, carrots, spring onions and peas

Splits Beef Nachos $18
- loaded with cheese, sour cream, guacamole and fresh tomato salsa
Splits Lot $20
- kransky, eggs, bacon, onions, mushrooms, tomato, hashbrown, chutney and toast
Pulled pork soft shell tacos in smoked manuka BBQ sauce $20
- with shredded cabbage and pickled vegetables
Mezze platter $23
- Camembert, pickles, blue cheese, marinated mussels, salami, chorizo, kransky, guacamole, crackers, and pistachio dukkah
Garden salad $5
Salt and pepper squid $13
- with tartare and aioli dipping sauces
A 3 egg omelette $15.5
- served with hashbrowns filled with bacon, mushroom, onion, tomato & cheese
Wedges/fries $4

Potato $1.00
Battered sausage $2.20
Steak and egg burger $8.00
Onion rings $0.50
Cheese and tomato $4.50
Cheeseburger $6.50
Spring roll $2.50
Ham and pineapple $5.00

Fool On Top! $17.00
- Poached blueberries & fresh muddled strawberries with vanilla bean ice cream. Topped with raspberry fool drizzled with black raspberry liqueur. Finished with toasted almonds
Seafood Plate $28.00
- 3 mussels grilled with tomato, cheddar, herbs & fresh crumbs; 2 garlicked prawn tails; 3 queen scallops steamed with pernod, leeks & cream; skin roasted salmon piece with wasabi aioli & toasted nori
Petits Fours $8.00
- Three TopSail chocolates
Dark Chocolate Mousse $17.00
- Served in a brandy snap basket. On the side a demitasse of freshly grilled pineapple drizzled with maple syrup & dark rum
Aged Beef Fillet $44.00
- Grilled medium rare. On roasted capsicum & red onions topped with a grilled tiger prawn & garlic aioli
Red Onion Marmalade $20.00
- On top of flat herb bread baked with pumpkin, avocado, nicoise olives & parmesan
Duck Breast $42.00
- Roasted pink, crispy skin. On roasted pumpkin finished with pan jus, a splash of pinot noir & poached mulberries
Affogato $9.00
- Ice cream, double espresso & almond biscotti

Mussel Fritters, Seasoned with zesty lemon & parsley with sauce tartare $16.50
Nacho Beef 'n Beans On corn chips, melted cheese & sour cream $14.80
Supreme Smashies - add to the original - cheese, bacon, relish & sour cream 1/2 size $9.90 $14.00
Smoked Salmon & Potato Cakes, With jalapeno mayonnaise, lemon wedge & salad $17
Beef ' Beans On smashies, melted cheese & sour cream $15.60
Crispy Chicken & Bacon Burger, with lettuce, onions, tomato, pickles, relish, aioli & smashies $16.80
McMorrissey's Sundae, Chocolate, berry or caramel ice cream sundae $9.00
Smoked Pork Chop, On mash, buttered cabbage, gravy & horse radish cream $19.80

Lamb Do Pyaza $13.90
- Boneless lamb pieces prepared traditionally in special spices & herbs
Garlic Tikka $11.00
- Boneless chicken cubes marinated with yogurt, garlic, white pepper, aromatic Indian herb and cooked in the tandoor, served with green cabbage and mint dressing, four pieces per serving
Chicken Saag $13.90
- Tender pieces of chicken cooked in a subtly flavoured spinach and cream sauce
Fish Tikka $11.00
- Large chunks of fresh fish marinated in yogurt dressing and cooked in our tandoor, served with green cabbage and mint dressing, four pieces per serving
Mixed Platter for 2 $14.90
- Chicken tikka and two seekh kebabs, samosa and pakoras served with mint and tamarind dressing
Chicken Madras $13.90
- A traditional south Indian dish, boneless chicken pieces cooked in coconut based gravy
Paratha $2.50
- Flaky thick bread, enriched with butter
Roti $2.00
- Traditional Indian flat bread made with wheat flour

Mini dogs and fries $10.00
Garlic Bread $6.00
Toasted Sandwiches $5.00
- (white or wholemeal) any three fillings Ham, bacon, cheese, tomato, onion, pineapple, mushrooms
Pavlova $10.50
- with whipped cream & berry topping
2-4 people $30.00
Satay chicken sticks (4) $10.00
Prawns $5.00
A selection of cheeses, crackers, smoked mussels and dips $15.00

Muttar Mushroom Curry $13.50
- peas and mushrooms cooked in a creamy onion and tomato based curry
Lamb Vindaloo $15.90
- a specialty from goa, boneless pieces of lamb prepared with special vindaloo paste and carefully selected spices
Aromatic Basmati Rice $3.00
- served free with all main dishes or gravy dishes, additional order
Chicken Madras $15.50
- a traditional South Indian dish, boneless chicken pieces cooked in coconut based gravy
Fresh Green Salad $5.00
Fish Korma $17.50
- lemon fish cooked in a creamy onion, coriander and cashew nut sauce
Gulab Jamun $4.50
- traditional Indian sweet-soft balls made of reduced milk, deep fried and soaked in hot sugar syrup, three pieces per serving
Paratha $3.50
- a flaky thick bread, enriched with butter

Hawaiian steak $13.50
- Grilled ham steak, 2 pineapple rings on fries
Pan seared salmon $20.00
- Served on vegetable salad with vietnamese dressing - vegetables and salad available
Mixed plate dessert $10.50
- Chefs choice
Fish of the day $19.50
- Pan-seared and served with chef's choice of sauce or salsa, salad and vegetables
Chicken caesar salad $17.00
- Baby cos lettuce, chicken, bacon, croutons, egg and caesar dressing
Ice cream sundae $8.50
- Chocolate, strawberrry or caramel
Lamb rump $20.50
- Grilled, served on beetroot relish(oven baked) drizzled with mint sauce
Pasta of the day $17.00
- Please ask your wait staff todays special

Fries $6.00
- A plate of crispy beer battered fries with sauce & aioli.
Sliders $14.90
- A combination of 4 small burgers for the not so hungry or to share.... Made up of 2 beef and 2 chicken.... Vegetarian options available - Add small fries $3.00
Avocado $2.00
Side Salad $6.00
Moroccan Lamb Burger $16.50
- Lusdous lamb patty, lettuce, tomato, red onion and bean sprouts with our own creamy garlic yoghurt dressing.
The Yankee $17.90
- Our take on a New York style burger has a beef patty, pastrami, Swiss cheese, and salad topped with gherkin and a honey mustard dressing.
Triple C $17.90
- Grilled marinated chicken, soft creamy camembert and cranberry sauce served with a fresh salad top and bottom.
Satay Chicken $16.90
- Grilled chicken marinated in a combination of soya sauce, ginger and garlic, come together with the chefs own Indonesian satay sauce and layered with onions, cucumber, bean sprouts and lettuce.

Columbus Breakfast N/A
- with all the trimmings and eggs just how you like.
Eggs Benedict N/A
- free range poached eggs served on crusty ciabatta bread.
Hotcakes or French toast N/A
- with berry compote, mascarpone and drizzled with maple syrup.
Portobello Burger N/A
- a hearty burger complete with Portobello mushroom and crunchy potato roasties.
Paleo Breakfast N/A
- One of our many Lifestyle Favourites items -a clean eating inspired version of the Big Breakfast, served with salmon.
Brioche BLAT N/A
- thick slices of toasted brioche with all the trimmings.
Mushrooms on Toast N/A
- a real treat for the taste buds with Portobello mushrooms and truffle oil. Served grilled or creamy.
Sweetcorn Fritters N/A
- a kiwi classic complete with bacon and a salsa twist.

Fish and Chips $21.50
- Battered fish of the day, served with side garden salad, fries and tartare sauce
Kiwi Burger $1.00
- extra beetroot
Bowl of Fries $6.50
- Chunky fries with Chefs special garlic Aioli and tomato sauce
Mash $4.00
Seafood platter $20.50
- A selection of prawns, fish bites, battered scallops and crumb mussels, served with chips and tartare sauce & lemon
Seafood chowder $13.50
- Mixed seasonal seafood cooked in creamy veloute and served with garlic bread
Bacon $3.00
Ice Cream Sundae $4.00
- 2 scoops of vanilla or chocolate flavoured ice cream

Tomato & staffron seafood soup $18.00
- NZ green shell mussels, cockles, fresh fish served with rouille
Free rage chicken salad $17.50
- With roasted butternut, salad greens, cumin yogurt & cashews
Marinate olives $6.50
NZ green shell mussels $17.50
- With a red thai curry coconut sauce & bread
Beef & chicken or chicken burgar $18.50
- With salad, relish, aioli & fries
We use free rang eggs, chicken and freedom pork.Our fish is fresh, local and line catch.
Organic ciabatta $14.50
- With whipped French goats cheese, sundired tomato &nQuail ridge olive oile
Kokoda $16.50
- Marinated raw fish salad in a soft shell tortilla with avocado & tomato