La Cantina in Auckland City Menu

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La Cantina in Auckland City has no menu available, but can choose from many other options such as Papad - crispy bread or Samosa (2 pieces) - timeless from Shahi. King Pin Lunch Bar offers many options including Ham Burger and Egg Burger. That Cafe includes a wide range like Toasted Sandwich or Toasted Bagel. Banh Xeo (Pork and Prawn, Prawn, Pork, Chicken) and Pho from . Saigon Vietnamese Restaurant offers Empress Garden Chinese Restaurant and Egg Fried Rice.

Nearby Sample Menus

Scallop $1.80
Crumbed prawn $1.50
Cheese $1.50
Spring roll (homemade) $2.20
Super burger $8.90
-Battered $4.90
-Crumbed $4.50
Fish $5.50

BBQ Pork $20.00
Seafood Soup $19.00
Prawn & BBQ pork fried rice $24.00
Prawn $23.50
Combination Soft noodle $21.50
Extra Mushroom $2.50
B $20.50
- Egg Burger Hamburger, 1 scoop Chips & 2 potato Fritters
Prawn $22.00

Thai friends green salad (sesame sauce) $5.00
Thai Beef Salad (Hot) $18.00
- Grilled sliced beef sirloin cooked with fresh chilli, lime juice, tomato, cucumber, coriander and spring onion served with salad
Laksa Beef Noodle (Medium hot) $18.00
- Laksa curry noodle with tofu, bean sprout, crisp shallot and coriander
Spring Roll (4 Pieces) $8.50
- Minced pork with vermicelli rolled in rice pastry with sweet chilli sauce
Soya Pork Noodle (Mild) $17.00
- Stir fried rice noodle in soya sauce with pork, broccoli and bean sprout
Goong Salong (4 Prawns) $11.90
- Marinated prawns with fresh herb wrapped with crisp noodle served with plum sauce
Two Rice complimentary rice servings with your order. The cost of any extra rice is $2.50 per serving
Tamarind Fish (Medium Hot) $25.00
- Crisp whole snapper coated with chilli tamarind sauce and lime leaves

Nicoise salad (ortiz tuna) (GF) $21.00
Rocket, pear & parmesan salad $9.00
Pulled pork sliders (3) - w’ gherkins & chipotle mayo $13.50
Crispy pork belly - w’ sweet miso sauce $12.50
Trio of mushroom risotto (GF, V) - w’ truffled crème $26.00
Rosemary chocolate satin tart $12.00
450gm marinated pork chop $28.50
Strawberry panna cotta $12.00

Urban Big Breakfast $16.50/$20.00
- Eggs, Bacon, Pork Sausage, Herb Potato, Mushroom, Grill Tomato
French Toast $16.50
- Grilled Banana, Bacon, Brioche, Maple Syrup
Bagel $9.50
- Avocado, Marinated Feta, Tomato Smoked Salmon, Cream Cheese, Lemon Sun Dried Tomato, Pesto, Feta Cream Cheese, Jam 5.5
Corn Fritters $ 18.50
- Bacon, Avocado Tomato Salsa, Sour Cream
Bowl of fries/Garlic Herb Potato/Green Salad/Wedges
SSS $15.50/$18.50
- Salmon, Spinach, Scrambled Egg, Ciabatta
Creamy Mushroom $18.50
- Red Onion, Sauteed Mushroom, Ciabatta
Omelette $15.50/$18.50
- Garlic Mushroom / Chorizo Spinach, Cheese, Toast

Mussel & courgette fritters - With avocado-tomato salsa, mixed greens and aioli $14.80
Seared cajun chicken salad - With tomato, avocado, onion and cucumber on a bed of crispy noodles, drizzled with a lemon coriander dressing $16.80
Thai beef noodle salad - Thick Udon noodles, snow pea sprouts, red onion, capsicum and cucumber with a mild chilli dressing $15.80
Sauvignon Blanc - Esk Valley Marlborough 2009 - Esk Valley's first Sauvignon Blanc is a powerful and intense wine with a crispy, dry finish Glass: $8.00, Bottle: $32.00
Mince on toast - Savoury organic beef mince served with a poached free-range egg on toasted organic ciabatta bread $13.80
Salmon and spinach linguine - With capers and red onions $17.50
Pesto scrambled eggs - With slow-roasted tomato, avocado and salmon on toasted organic ciabatta bread $15.00
Potato hotcakes - With spicy chorizo sausage, wilted spinach, sauteed leek, poached eggs and a drizzle of aioli $14.80

CRAZY TERIYAKI CHICKEN $16.00
BBQ PORK $1.50
GYOZA $12.50
- savoury dumplings -prawn(6 pieces)
GYOZA $12.50
- savoury dumplings -scallop(6 pieces)
BUTTER $1.00
VEGETABLE $2.00
GYOZA(5 pieces) $6.00
CRAZY CHASHU RAMEN $16.00

Soup of the day $9.00
Grilled beef burger, 200g ground beef with bacon salad greens cheddar, smoked tomato & aioli $12.50
Hot & spicy chicken wings served with celery sticks & blue cheese dip $16.50
Roasted pork sausags with garlic mash, a jug of gravey & white onion gravy $14.50
Roasted eye filet with smoked potato and pancetta boxti, blue cheese butter & guinness reduction $34.50
Chunky chips with ketchup $5.50
Crispy salt & chilli squid with tartare sauce $11.50
All day breakfast with kaiser bacon,eggs, roast tomato, mushroom, sausage, black pudding, potato cake, beans & toast $15.50

Mantar Dolma $10.00
- Deep fried mushrooms stuffed with cream cheese. Served with pita
MixedPita $12.00
- Selection of mixed meats and vegetables in pita bread
Coban salad $12.50
- Fresh green salad with black olives & feta
Chicken Kebab $18.50
- Marinated chicken breast.
Sis Kebab $25.00
- Tender marinated lamb fillet
Fries $6.00
Dip Platter $18.00
- Selection of dips served with pita bread
Meze for One $18.00
- Combination of hummus, taramasalata, Mantar dolma, eggplant, falafel, beetroot dip and pita

-w/cream cheese and smoked salmon $8.50
C.L.A.T. $13.00
- W/chicken, lettuce, avocado & tomato on focaccia with homemade aioli
Corn Fritters
- W/home-made corn fritters, side salad with salsa ft aioli
B. L.A.T. $12.50
- W/bacon, lettuce, avocado & tomato on focaccia with homemade aioli
Kids Breakfast $10.50
- W/fried egg on toast, hash brown, sausage ft fries
Pancakes $16.00
- W/ bacon, maple syrup, fresh fruit, served with yoghurt
Sausage $2.00
-w/cream cheese, avocado, tomato and basil pesto $10.50

LOW CARB BREAKFAST $22.00
- grilled chicken breast with chickpea hash, sauteed raisin & pinenut spinach and a poached egg
LA VISTA BIG BREAKFAST $23.00
- Spanish chorizo sausages, streaky bacon, eggs, slow roasted tomato, mushrooms and crispy potatoes with toast
PASTA OF THE DAY $26.00
- chicken, seafood or vegetarian choice
CHOCOLATE FONDANT $15.00
- with vanilla bean ice cream and chocolate sauce
MY BREAKFAST $21.00
- sauteed mushrooms with chunky potatoes and Spanish chorizo sausages in a garlic, cream and marsala sauce
ROAST RACK OF LAMB $29.00
- with butternut pumpkin, potato pave&rosemary jus
DATE PALM $10.00
- stuffed with blue cheese wrapped in bacon
COSTILLAS DE CERDO $16.00
- sweet and spicy Glazed Pork Riblets

Chicken in Blackbean Sauce $15.00
Chicken Cashewnut $16.00
Chicken & Sweet Corn $5.50
Chicken & Vege Samosa (2 Pcs) $4.50
All the mains are served with complementary rice.
Chicken Tikka Masala $16.50
Tea $3.00
Vegetable Soup $4.50

Kao Pad Jae Traditional Thai fried rice with vegetables and cashew nuts $19.90
Hoi Ka Praw Stir fried scallops with vegetables, chilli and basil leaves. $25.90
Villa Maria Reserve Gisborne Barrique Fermented Chardonnay Styled to capture the regional essence of Gisborne, the 2012 Barrique offers a complex medley of fresh stone fruit aromas with hints of tropi $10.50 / $48.00
Pad Khing Stir fried chicken, beef, lamb or snapper fillet with fresh ginger, mushroom and fresh vegetables -
Yellow Curry (Gaeng Garee) Yellow curry paste chicken, beef or lamb with potatoes, Onion in coconut milk. $20.90
Brancott Letter Series 'Ormond' Gisborne Chardonnay Intense peach and citrus fruit aromas in harmony with nutty, toasty and vanillin characters from the careful use of oak. $12.50 / $60.00
Pla Med Stir fried fillet snapper with vegetables, cashew nuts and chilli paste. $26.90
All prices inclusive of GST. BYO Wine Only - Corkage is $8.00 per bottle. Menu last updated on July 2013. -

CHOCOLATE ETC $6.80
VEGETARIAN $9.50
CHICKEN & MUSHROOM $9.50
CARROT, APPLE $6.80
STEAK & KIDNEY $9.90
BACON & EGG $9.20
FISH CAKES $8.50
CHICKEN DRUMSTICKS $4.00

Or, Bacon, mushrooms & cheddar $14.50
Caesar Salad $14.50
- Bacon, cos lettuce, croutons, parmesan, topped with a poached egg
Kid’s Hot Chocolate $3.00
Tomatoes $3.00
Chicken Nuggets and Seasoned Fries $6.50
Big Breakfast $17.50
- with egg any style, bacon, potato, grilled tomato, kransky sausage, balsamic mushrooms & toast
Kid’s Fish and Seasoned Fries $7.50
Kid’s Milkshake with sprinkles $3.00