La Cloche Deli and Winecellar in Wellington City Menu

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Gratinée à l'oignon - French onion soup, served with French stick $11.50
Tarte à l'oignon - Onion tart, served with green salad $13.00
Escargots, beurre à l'ail - 1/2 dozen Snails in garlic and herbs butter, served with French stick $13.00

Our Crepes are gluten & dairy free. Choice of two fillings. Ham-Cheese-Mushroom-Red Onion-Tomato-Egg ( $2.00 per extra filling). Served with green salad/seasonal veg $19.00

La Salade Cocorico - Cornfed smoked chicken on mixed salad $17.00
La Salade Forestière - Wild mushrooms, bacon, croûtons and chestnuts $18.00
La Salade de chèvre chaud - Goat cheese on croûtons, pan-fried apples and walnuts $17.00
La Salade de Saumon Fumé - Homemade Smoked Salmon / mixed salad $18.00

Boeuf Bourguignon - Beef and Red wine casserole served with potato mash & green salad $19.00
Ze Hot Dog la Cloche - Chipolata (Pork) or Merguez (Beef and Lamb) sausages served in French Baguette with fries and salad. $19.00

La Casserole du Pêcheur - Mussels, Scallops, Prawn, Shrip cassarole in a shallot sauce, served with green salad $22.00
Steak-Frites-Salad - topped with garlic butter $22.00

Les plateaux de fromages La Cloche - La Cloche cheese platters (all served wtih French stick, dried apricots, dried figs, walnuts) 2 cheeses for $18.00, 3 for $22.00, 4 for $26.00
Ze Carnivore La Cloche - Homemade meat delicacies served with bread $16.00
Ze Combo La Cloche For Two - 2 cheeses & homemade meat delicacies served with bread $30.00

Quiche Lorraine - (ham and cheese) $17.00
Quiche vegetarienne $17.00
Omelette - Choice of two fillings Ham-Cheese-Mushrooms-Tomato-Red Onion ($2.00 per extra filling) $17.00
Croque-Monsieur (french toasted sandwich) $17.00
Croque-Madame (topped with an egg) $19.00

Orangina and Ham & Mash or Orangina and Mini Croque-Monsieur et frites (mini ham and cheese toasted sandwich and fries) $11.00

Dish of the day (ask our friendly staff) $19.00

Les viennoiseries La Cloche - Croissant (Plain croissant) $3.00
Les viennoiseries La Cloche - Pain au Chocolat (chocolate croissant) $3.50
Les viennoiseries La Cloche - Pain au raisin (sultanas and creme pâtissière pastry) $5.00
Les viennoiseries La Cloche - Croissant aux amandes (almond croissant) $5.50
Les bouchées La Cloche - Le gâteau Weekend - Lemon cake $4.00
Les bouchées La Cloche - Le Rocher a la noix de coco - Coconut cake $4.00
Nos tartellettes maison - Strawberry, Apricot or lemon tartlets $6.00 each
Les desserts - La Mousse au chocolat - Dark chocolate mousse $6.00
Les desserts - La crème caramel - Reversed vanilla egg cream, with caramel sauce $6.00

Nearby Sample Menus

Cantonese style steamed chicken (half) $24.00
Mixed seafood & tofu casserole $28.00
Ma po tofu (with minced chicken) $20.00
Deep-fried whole fish with sweet & sour sauce/ sichuan style sauce seasonal price
Golden taro duck (half) $28.00
Sauteed beef with ho fan in silky yolk sauce (flat rice noodle) $20.00
Steamed mince pork with salted fish $26.00
Fish fillets with black bean sauce N/A

Mediterranean seafood chowder $13.50
- With housemade ciabatta
Caesar salad $14.5/$19.5
- With bacon, anchovies, croutons and a poached egg with grilled chicken
Thursday
- Buttermilk fried chicken tacos, red onion pickle, lime crema. Coriander & hot sauce
Bacon / Sausage / Mushrooms / Avocado / Halloumi $5.00
Fries $6.00
- With aioli
Wednesday
- Neef brisket goulash with cr&me fraiche & garlic ciabatta
Tuesday
- Hanger steak salad with romaine lettuce, pea shoots, smoked brinza& chimichurri
Sardines $13.50
- In the tin with ciabatta. Sliced tomato, celery salt & lemon

Yuk-Gae-Jang (Sp) $14.00
- Spicy beef soup with vegetables and clear noodles
Udon $15.00
- Thick noodle soup with fish cakes
Dak Bok ggeum tang (Sp) $39.00
- Spicy chicken stew with vegetables
Kimchi jeon (V/Sp) $18.00
- Kimchi pancake
Sun-duboo jji-gae (Sf/S) $14.00
- Soft tofu soup with seafood and egg
R= Recommended / B= Best Seller / Sf= Seafood / Sp= Spicy / V= Vegetarian
All of the above are served with a bowl of steamed rice
Ggong-chi (Sf) $17.00
- Pan-fried Sanma (Mackerel)

Chicken Dosai $15
Roti $3
- A Malaysian flatbread, also known as paratha, with a mild buttery flavour that is great for eating with curries
Chicken Korma $17
- Light, yogurt based curry flavoured with cashew paste, coconut and cinnamon
Satays $10.00
- Six skewers of beef or chicken coated in our homemade peanut sauce.
Squid Sambal $18
Lamb Curry $18
- Pieces of lamb braised in an aromatic sauce of garam, cumin and coriander.
Lamb Kuze $18
- Tender lamb cooked in a rich creamy cashew sauce, with a sweet and sour tang.
Lamb Murtabak $17

Moyashi Pickled Bean Sprouts $5.00
- Bean sprouts are called Moyashi in Japanese.This is a simple, fresh way to start your meal.(V)
Beetroot Tartare with Feta, Sweet Rice Vinegar on Beetroot Sponge $13.00
- Rice vinegar is a vinegar made from fermented rice or rice wine in China, Japan, Korea, and Vietnam.(GF V)
Manuka and Green Tea Smoked Duck Breast with Marinated Eggplant & Ginger Jus $35.00
Chicken Liver Parfait & UmeShu Jelly, Grilled Focaccia $10.00
- Umeshu is a Japanese liqueur made from steeping ume fruits in alcohol and sugar (GF)
Spicy Beef Tartar with Black Sesame Sponge, Truffle Nashi Pear $16.00
- This tree's edible fruit is known by many names, including Asian pear, Chinese pear, Korean pear, Japanese pear, Taiwanese pear, and sand pear.(GF)
Korean Fried Chicken with Dragon Sauce & Steamed Sesame Cabbage $28.00
Grilled Octopus with Ink Mayo, Pickled Red Onion, Mizuna & Roast Tomatoes $15.00
- Modern use of cephalopod ink is generally limited to cooking, where it is used as a food colouring and flavouring, for example in pasta and sauces (GF)
Roast Lamb Rack $32.00
- with Black Sesame Crust, Celery, Daikon with Black Garlic Sauce.Black garlic is a type of caramelised garlic first used as a food ingredient in Asian cuisine.(GF)

Home Style Chicken $11.00
Steam King Prawn and Vegetable $13.00
Chicken and Sweet Corn Soup $8.00
Crumbed King Prawn $1.80
Set Menu B. Save $25.10! For 3-4 people. 4x Spring Roll, 4x Wonton, 1x Sweet & Sour Pork, 1x Beef Black Bean Sauce, 1x Crispy Chicken, 1x Combination Fried Rice or *Nasi Goreng $40.00
Mixed Vegetables $10.00
Steam Beef and Vegetable $11.00
Wonton(6) $4.50

BBQ Pork Wonton Noodle Soup $9.50
- egg or rice noodle with BBQ pork, Wontons and season vegetables.
Nyonya chicken $10.00
- chicken pieces marinated stir- fried with season vegetables in Malaysian spices, served with steamed rice or choice of Roti instead of rice for $0.50 extra)
Lamb Curry $10.00
- Tender lamb pieces cooked in traditional Malaysian spices and potatoes in rich gravy. Served with steamed rice. (Or choice of Rotl instead of rice for S0.50 extra)
Veggie Curry $9.00
- Mixed seasoned vegetables. tofu and tomatoes cooked in curry gravy. Served with steamed rice. (Or choice of Roti instead of rice for $0.50 extra)
Bee Hoon Goreng $9.50
- Rice vermicelli, stir-fried with shrimp, chicken, mix veggies bean sprout, egg and traditional Malaysian sambal and chef's special sauce. (Veggie Bee Hoon Goreng $9.0O)
Dumpling Laksa $11.00
- Fresh egg noodle or rice noodle with homemade dumplings, seafood and bean sprout in rich creamy curry soup.
Roti Chanai $7.OO
- Malaysian bread served with chicken, lamb or vegetable curry gravy
6 Chicken Wings $7.50

All Topped With Salad And Served With Fries
Lattice Fries $10.00
- Waffle Fries With Bacon, Cheese And Chipotle Mayo
-Add Bacon, Basil $4.00
Chicken Nibbles $10.00 / $18.00
- 1/2Kg Or 1Kg With A Choice Of Either Beer Marinated Or Spicy Bbq Sauce
Gluten Free Bun $2.00
2 Person Nachos (GF) $20.00
- Homemade Nacho Mix Served On Gf Corn Chips With Sour Cream, Avocado And Relish
Extra Sauce $0.50
Nachos (GF) $12.00
- Single Serve Nachos With Of Corn Chips

COMBINATION BEAN CURD $17.00
PORK & BLACK BEAN SAUCE $16.00
SCALLOPS & VEGAS $23.00
EGG FRIED RICE LARGE $7.50
MONGOLIAN PORK $17.00
DEEP FRIED ICE CREAM $5.50
- with or without chocolate sauce
CHILLIES SALT WHOLE PRAWNS $19.00
STIR FRIED BONELESS FISH PIECES $19.00

Poached, Scrambled, or Fried (2) Free Range Eggs on Sourdough $11.00
- Extras: Smoked salmon (GF), grilled or smoked halloumi (GF), premium black pudding (GF), Scotty smoked bacon (GF), chorizo (GF), fresh avocado (GF, V) - $6. Pork and sage sausage, Portabello mushrooms (GF V), fried potato (GF, V), slow-roasted tomatoes (GF, V), smoky beans (GF, V), spinach (GF, V) - $5. Gluten-free toast - $2. Hollandaise (GF), aioli (GF) - $1.
Bowl of Chunky Fried Potatoes $9.00
- With aioli.
Breakfast Burrito $19.00
- Scrambled eggs, smoky beans, chorizo, rocket and salsa. Add fresh avocado for $3.
Glazed Pork Open Sammy $20.00
- Caramelised onion, pickled vegetable, coleslaw
Super Salad (GF) $19.00
- Quinoa, basmati, broad beans, snow peas, yoghurt and basil dressing. Add roast chicken $5.
BIG at VICTORIA $22.00
- Poached eggs, Scotty's smoked bacon, pork and sage sausage, slow-roasted tomatoes, Portabello mushrooms, chunky fried potatoes, sourdough toast. No substitutes, please.
For Children: Pancake with Bacon / or Poached Egg & Sausage $10.00
- Inclusive of a glass of apple juice.
Premium Black Pudding (GF) $19.00
- Potato hash, poached eggs, hollandaise.

Chocolate Marquise (GF) w/ espresso extract and candied popcorn. $10
Beer Battered Fish & Chips w/ tomato sauce & tartare $18
Garlic Bread $7
Harrington's Pork Sausages w/ mash, green peas & onion gravy $15
Crumbed Chicken Schnitzel w/ fries, green salad & homemade chutney $22
Tomato sauce $2
Potato & Leek Soup w/ toasted bread and butter $10
Green Pea Risotto w/ swiss chard, caramelized carrots and parmesan $22

Chef Special $15.90
- Chef's special Chicken Lavabdar
Mix Grill for two $15.50
- Combination of Chicken Tikka, Seekh Kabab, Chicken Wings
Plain Naan $3.00
- Bread made with white flour
Cheese Naan $4.00
- Naan stuffed with cheese
Onion Bhaji $6.00
- Chopped onions in a chickpea batter, mildly spiced
Palak Paneer $15.90
- Fresh home-made cottage cheese cubes and spinach sauce
Extra Rice $3.00
Malai Kofta $15.90
- Dumplings of cottage cheese, potato and spices, served in a creamy sauce

Bacon + Eggs $10.00
- Bacon + eggs served w toast
Roasted Vegetable $7.00
Chicken, Apricot sauce & Brie $7.00
1 - 2 fillings $4.50
- Ham, cheese, egg, onion, mushroom, pineapple, sweet corn, capsicum
Eggs Benedict $14.00
- Bacon or ham + poached eggs on English muffins + hollandaise
French Toast $13.00
- served w bacon, banana, maple syrup
Omelette $13.00
- served w your choice of 3 fillings + toast
Eggs Florentine $14.00
- Spinach + poached eggs on English muffins + hollandaise

California Roll $2.00
Teriyaki Salmon Roll $2.00
Bibimbap $13
- Wellbeing Food (beef mince, carrot, cucumber, egg, salad, sesame oil spicy sauce)
Spring Roll $2.50
Beef Teriyaki $12.50
- Salad, Rice with Miso soup
Crispy Dumpling $1.20
Munch Rice $1.20
Ramen $8
- Spicy beef stock, carrot, onion, egg

Scrambled tofu $14.50
- cumin & corriander scrambled tofu + curly kale + beetroot jam on multigrain roll
Eggs on toast $11.00
- poached eggs + homemade hash brown on multigrain roll
Kids sized vegetarian burger + chips $7.50
Buttery wilted baby spinach $3.00
Fish $17.60
- fresh sustainably sourced fish + preserved lemon tartare sauce + greens on a brioche burger bun + fries
Karearea(carnivore) $18.20
- poached eggs + streaky bacon + vine tomato+ sherry vinegar field mushrooms + pork & fennel sausage + black pudding + homemade hash brown on multigrain roll
Pulled lamb $17.50
- crumbled feta + beetroot horipito relish+ tosberg + harissa yoghurt on brioche burger bun + fries
Streaky bacon $5.00

La Cloche Deli and Winecellar

Wellington Region > Wellington City > La Cloche Deli and Winecellar

Address

117/109 Featherston Street, Kaiwharawhara, Wellington, Wellington, Wellington, 6011, New Zealand

Phone

044734892

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: Closed, Sunday: Closed

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

Cafe Food , Delicatessens , European , French , Vegetarian

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Wheelchair accessible , Reservations , Vegetarian Friendly , Breakfast , Waitstaff , Takeout , Kids Area , Wine and Beer , Cash , Bankcard , Lunch , Kid Friendly , Seating , Highchairs Available , Free Wifi , Cards accepted , Serves Alcohol , Dairy Free , Child-friendly , Outdoor Seating

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La Cloche Deli and Winecellar in Wellington City Menu

Nearby Sample Menus

La Cloche Deli and Winecellar

Wellington Region > Wellington City > La Cloche Deli and Winecellar

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

117/109 Featherston Street, Kaiwharawhara, Wellington, Wellington, Wellington, 6011, New Zealand

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