La Cloche Deli and Winecellar in Wellington City Menu

Les Entrées La Cloche Les Entrées La Cloche
  • Gratinée à l'oignon - French onion soup, served with French stick $11.50
  • Tarte à l'oignon - Onion tart, served with green salad $13.00
  • Escargots, beurre à l'ail - 1/2 dozen Snails in garlic and herbs butter, served with French stick $13.00
Les Crêpes La Cloche Les Crêpes La Cloche
  • Our Crepes are gluten & dairy free. Choice of two fillings. Ham-Cheese-Mushroom-Red Onion-Tomato-Egg ( $2.00 per extra filling). Served with green salad/seasonal veg $19.00
Les Salades La Cloche Les Salades La Cloche
  • La Salade Cocorico - Cornfed smoked chicken on mixed salad $17.00
  • La Salade Forestière - Wild mushrooms, bacon, croûtons and chestnuts $18.00
  • La Salade de chèvre chaud - Goat cheese on croûtons, pan-fried apples and walnuts $17.00
  • La Salade de Saumon Fumé - Homemade Smoked Salmon / mixed salad $18.00
Les Plats Traditions Les Plats Traditions
  • Boeuf Bourguignon - Beef and Red wine casserole served with potato mash & green salad $19.00
  • Ze Hot Dog la Cloche - Chipolata (Pork) or Merguez (Beef and Lamb) sausages served in French Baguette with fries and salad. $19.00
Les Nouveautés La Cloche Les Nouveautés La Cloche
  • La Casserole du Pêcheur - Mussels, Scallops, Prawn, Shrip cassarole in a shallot sauce, served with green salad $22.00
  • Steak-Frites-Salad - topped with garlic butter $22.00
Les Plateaux Du Deli Les Plateaux Du Deli
  • Les plateaux de fromages La Cloche - La Cloche cheese platters (all served wtih French stick, dried apricots, dried figs, walnuts) 2 cheeses for $18.00, 3 for $22.00, 4 for $26.00
  • Ze Carnivore La Cloche - Homemade meat delicacies served with bread $16.00
  • Ze Combo La Cloche For Two - 2 cheeses & homemade meat delicacies served with bread $30.00
Les Classiques Du Café - Our 'cafe' classics Les Classiques Du Café - Our 'cafe' classics
  • Quiche Lorraine - (ham and cheese) $17.00
  • Quiche vegetarienne $17.00
  • Omelette - Choice of two fillings Ham-Cheese-Mushrooms-Tomato-Red Onion ($2.00 per extra filling) $17.00
  • Croque-Monsieur (french toasted sandwich) $17.00
  • Croque-Madame (topped with an egg) $19.00
Les Mômes de la Cloche - Our Kids Menu Les Mômes de la Cloche - Our Kids Menu
  • Orangina and Ham & Mash or Orangina and Mini Croque-Monsieur et frites (mini ham and cheese toasted sandwich and fries) $11.00
Le Plat du Jour Le Plat du Jour
  • Dish of the day (ask our friendly staff) $19.00
Les Plaisirs Sucres De La Cloche Les Plaisirs Sucres De La Cloche
  • Les viennoiseries La Cloche - Croissant (Plain croissant) $3.00
  • Les viennoiseries La Cloche - Pain au Chocolat (chocolate croissant) $3.50
  • Les viennoiseries La Cloche - Pain au raisin (sultanas and creme pâtissière pastry) $5.00
  • Les viennoiseries La Cloche - Croissant aux amandes (almond croissant) $5.50
  • Les bouchées La Cloche - Le gâteau Weekend - Lemon cake $4.00
  • Les bouchées La Cloche - Le Rocher a la noix de coco - Coconut cake $4.00
  • Nos tartellettes maison - Strawberry, Apricot or lemon tartlets $6.00 each
  • Les desserts - La Mousse au chocolat - Dark chocolate mousse $6.00
  • Les desserts - La crème caramel - Reversed vanilla egg cream, with caramel sauce $6.00

Nearby Sample Menus

K C Cafe and Takeaway (sample menu)
  • Sweet & sour pork with pineapples $14.50
  • Fried kuey teow ( beef or beef black bean ) $13.00
  • Egg plant $13.90
  • Beef vegetable with satay sauce $13.50
  • Chicken wing with chinese mushroom $13.50
  • Salt pepper squid $13.30
  • Pork with (dried vege / taro) $13.90
  • Fish congee $8.00
The Long Bar Restaurant (sample menu)
  • 30. Singapore Fried Noodle / Bee Hoon $12.90
    • Fried thin egg noodles / rice vermicelli with BBQ pork, capsicums, onions, bean sprouts and eggs.
  • 24. Coconut Rice $3.00
  • 15. King Prawns in Batter $11.50
  • 7. Curry Puffs $7.50
  • 9. Chicken Boxing $10.50
  • 21. Sambal Chilli Sauce $0.50
  • 11. Chicken Satay (4 sticks) $10.50
  • 41. Malaysian Style Pork Chop with Rice $14.50
    • Pork chop pieces in the Chef's own glazed sweet and spicy sauce served with steamed rice.
Nakhon Thai (sample menu)
  • -Vegetarian $14.00
  • Yum Talay $20.00
    • Spicy mixed seafood salad with lemon juice and chilli
  • Tom Kha
  • -Choice Of Pork, Chicken Or Beef With Soya Bean Paste And Vegetables $15.00
  • -Or Made With King Prawns $15.50
  • -Red Curry Choice Of Pork, Chicken Or Beef With Coconut Milk And Vegetables $16.00
  • -A Lightly Spicy Chicken Soup With Lemon Grass, Mushroom And Coriander In Coconut Milk $7.00
  • Vegetarian $14.00
Starfish Fish and Chips To Go (sample menu)
  • Fish (Only battered) $4.00
  • Squid Ring (each) $1.20
  • Dim Sims (each) $1.40
  • Jumbo Pack $43.00
    • (5 Fish, 3 Hotdog,2 Sausage ,3 Chips)
  • Pineapple Ring $2.60
  • Curry Roll $3.00
  • Hotdog $2.90
  • Vz Dozen Wontons $6.30
    • (With Sweet & Sour Sauce)
Rasa Malaysia Restaurant (sample menu)
  • All Curries served without rice. Rice can be ordered separately for $1.00
  • Lamb Korma $18
    • Lamb cooked in a light yogurt based sauce flavoured with cashew, coconut and cinnamon
  • Goat Curry $19
    • Gently braised goat in a rich sauce flavoured with cardamom, cloves and cumin.
  • Masala Dosai (V) $13
  • Ayam Percik $19
    • Chicken pieces cooked in a rich sauce of lemongrass, chili, turmeric and peanuts
  • Wok Prawns/Squid $9.00
    • Prawns or squid wok tossed in sweet soy and chili with peppers and coriander.
  • Goa Fish Curry $19
    • Fresh fillets grilled and coated in a creamy, spiced coconut and tomato sauce
  • Butter Chicken $17
    • Yogurt, cream and tomato based curry flavoured with mild chili, cardamom and coriander seeds
Roti Chenai Cafe (sample menu)
  • Egg Dosa $14.00
    • A batter of urad and rice flour left naturally overnight to ferment and cooked over a hotplate like a pancake and served with your choice of lamb/chicken /dhal curry and sambar.
  • Yoghurt $1.50
  • Fish roti $12.00
    • two pieces of roti served with fish curry
  • Super Special Feast(Virundhu) $13.00
    • one choice of lamb/chicken/vegetable or fish curry served with roti, rice, potato Varuval, rasam(soup), Dhal, pickles, yoghurt, Apple(papadam)and sweet Kesari
  • Chicken Sukka $18.50
  • Lamb Biriyani $18.00
  • Chicken Biryani $18.00
  • Garlic Dosa $13.00
    • A batter of urad and rice flour left naturally overnight to ferment and cooked over a hotplate like a pancake and served with your choice of lamb/chicken /dhal curry and sambar.
Ming Du Food Bar (sample menu)
  • Squid in Black Bean Sauce $11.00
  • Spring Onion Pancakes $4.50
  • Banana Fritter $1.80
  • Chicken Curry and Roti (2) $8.50
  • Shrimp with Cashew Nuts $11.00
  • Vegetable Chow Mein/Ho Fun $10.00
  • Kun Bao Shrimp $11.00
  • Steam Bean Curd and Vegetable $11.00
Wadestown Chinese Takeaways (sample menu)
  • 6. Omelette Of Your Choice $10.50
    • Two fillings
  • Wontons (6) $4.20
  • - (small) $4.80
  • - (without rice) $12.50
  • Onion Rings (7) $4.80
  • 3. Eggs Benedict $14.00
    • Eggs Benedict with soft poached eggs, bacon or Ham and creamy hollandaise
  • 13. Poached Eggs $7.00
    • Served on Toast
  • Paua Fritter $3.50
Picnic Cafe (sample menu)
  • With free range bacon. $19.50
  • Eggs Pacifica $18.00
    • Poached free range eggs, in-house smoked NZ salmon and hollandaise sauce, served on toasted ciabatta.
  • Side salad $7.00
  • Big Picnic Breakfast $22.00
    • Your choice of poached, scrambled or fried free range eggs, served on toasted ciabatta with homemade hash brown, free range bacon, garlic roasted mushrooms, roasted tomato, Island Bay Butchery sausages with hollandaise sauce. Vegetarian option available.
  • Picnic Toasted Granola $12.50
    • Maple and honey toasted oats with coconut, pecan nuts, pumpkin & sunflower seeds, banana chips, dried apricots and dark chocolate. Served with seasonal fruit, dried cranberries, natural yoghurt, and milk.
  • Creamy Mushroom Medley $18.00
    • Trio of mushrooms cooked in a rich, creamy garlic and herb sauce served on toasted potato and rosemary bread.
  • Eggs Florentine $17.00
    • Poached free range eggs, wilted spinach and hollandaise sauce served on toasted ciabatta.
  • Smoked Salmon Nicoise Salad $22.00
    • In-house smoked NZ salmon, salad greens, gourmet potatoes, green beans, Kalamata olives, capers & cherry tomatoes with a lemon dressing. Topped with a soft poached free range egg.
John's Kitchen and Takeaways (sample menu)
  • Extra Fillings Available $0.50ea
  • Bacon Butty & Coffee $5.50
  • Bakedbeans / Spagetti,Toast & Coffee $8.00
  • Mince Pie OR Mince & Cheese Pie $4.50
  • Club Sandwich (Twin Pack) $4.60
  • Eggs on toast & Coffee Poached, Fried OR Scrambled $8.00
  • Extras $3.50ea
  • Green or Potato Salad $3.00
Alamir Bakery (sample menu)
  • Beef $15.00
  • Haloumi cheese toasted wrap $9.50
  • Shish Tawook $12.00
    • Shish Tawook Chicken breast marinated in Lebanese spices and served in pita bread, hummus, tomato, gherkins, lettuce and sauces.
  • Kebby Balls ( per dozen ) $25.00
  • Kebby Balls ( each ) $2.50
  • Falafel $10.00
    • Chickpeas, broad beans, parsley, onions, garlic and Lebanese spices deep fried in canola oil. Served in pita bread with hummus, tomato, gherkins, lettuce and sauces.
  • Cheese Pizza $7.00
  • main dishes $14.00
Curry In A Hurry (sample menu)
  • Chocolate Fudge Slab $7.00
    • A dark chocolate slab served with ice-cream
  • Served with rice
  • Chicken Kashmiri $15.90
    • Boneless chicken pieces cooked in spices and fruit
  • Peshawari Naan $4.00
    • Naan stuffed with nuts and dried fruits
  • Fish Malai Tikka $8.90
    • Fish marinated in yoghurt and spices
  • Mint Chutney $3.00
    • Mint & yoghurt cooler
  • Chicken Madras $15.90
    • Boneless chicken pieces cooked in a medium sauce with fresh tomato and finished with coconut cream
  • Butter Chicken $15.90
    • Chicken cooked in a rich tomato, butter and honey sauce
Hummingbird Cafe and Bar (sample menu)
  • Wellington chocolate factory chocolate $4.00
  • Crispy kale salad with hazelnut, honeycomb & pecorino $15.00
  • Wellington chocolate factory salted caramel chocolate $4.00
  • Hummingbird Platter $40.00
  • Fried Chicken with soy & jalapeno mayo $10.00
  • Braised beef sliders with horseradish cream & pickled beetroot $12.00
  • Hand cut fries with smoked relish & kiwi dip $8.00
  • Blair street salad $ 8.00
Lunch Box (sample menu)
  • Extra $0.80
    • egg, pineapple, cheese
  • Ham Cheese and pineapple $5.00
  • Lunch Box x 2 pieces, chips $8.50
  • Mixed Grill $14.00
    • bacon eggs, mushroom hash brown sausage, and toast
  • Chicken Cranberry & Brie cheese
  • Bacon Egg Cheese
  • Omelette and toast $11.00
    • ham cheese onion tomato mushroom
  • Bacon Eggs Tomato sausage and toast $11.00
Voong's Bakery (sample menu)
  • Pizza Bread $2.50
  • Lamington $2.20
  • Raspberry Cream Bun $2.20
  • Savoury $1.20
  • Pie Turnover $2.50
  • Custard Pie $2.50
  • Lunch Pack $8.00
  • Chicken Wing $1.70 each
La Cloche Deli and Winecellar

La Cloche Deli and Winecellar

location

Address

117/109 Featherston Street, Kaiwharawhara, Wellington, Wellington, Wellington, 6011, New Zealand

phone

Phone

044734892

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Delicatessens , European , French , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Wheelchair accessible ,  Reservations ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Takeout ,  Kids Area ,  Wine and Beer ,  Cash ,  Bankcard ,  Lunch ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Free Wifi ,  Cards accepted ,  Serves Alcohol ,  Dairy Free ,  Child-friendly ,  Outdoor Seating

Location
117/109 Featherston Street, Kaiwharawhara, Wellington, Wellington, Wellington, 6011, New Zealand
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