La Cloche Deli and Winecellar in Wellington City Menu

Les Entrées La Cloche Les Entrées La Cloche
  • Gratinée à l'oignon - French onion soup, served with French stick $11.50
  • Tarte à l'oignon - Onion tart, served with green salad $13.00
  • Escargots, beurre à l'ail - 1/2 dozen Snails in garlic and herbs butter, served with French stick $13.00
Les Crêpes La Cloche Les Crêpes La Cloche
  • Our Crepes are gluten & dairy free. Choice of two fillings. Ham-Cheese-Mushroom-Red Onion-Tomato-Egg ( $2.00 per extra filling). Served with green salad/seasonal veg $19.00
Les Salades La Cloche Les Salades La Cloche
  • La Salade Cocorico - Cornfed smoked chicken on mixed salad $17.00
  • La Salade Forestière - Wild mushrooms, bacon, croûtons and chestnuts $18.00
  • La Salade de chèvre chaud - Goat cheese on croûtons, pan-fried apples and walnuts $17.00
  • La Salade de Saumon Fumé - Homemade Smoked Salmon / mixed salad $18.00
Les Plats Traditions Les Plats Traditions
  • Boeuf Bourguignon - Beef and Red wine casserole served with potato mash & green salad $19.00
  • Ze Hot Dog la Cloche - Chipolata (Pork) or Merguez (Beef and Lamb) sausages served in French Baguette with fries and salad. $19.00
Les Nouveautés La Cloche Les Nouveautés La Cloche
  • La Casserole du Pêcheur - Mussels, Scallops, Prawn, Shrip cassarole in a shallot sauce, served with green salad $22.00
  • Steak-Frites-Salad - topped with garlic butter $22.00
Les Plateaux Du Deli Les Plateaux Du Deli
  • Les plateaux de fromages La Cloche - La Cloche cheese platters (all served wtih French stick, dried apricots, dried figs, walnuts) 2 cheeses for $18.00, 3 for $22.00, 4 for $26.00
  • Ze Carnivore La Cloche - Homemade meat delicacies served with bread $16.00
  • Ze Combo La Cloche For Two - 2 cheeses & homemade meat delicacies served with bread $30.00
Les Classiques Du Café - Our 'cafe' classics Les Classiques Du Café - Our 'cafe' classics
  • Quiche Lorraine - (ham and cheese) $17.00
  • Quiche vegetarienne $17.00
  • Omelette - Choice of two fillings Ham-Cheese-Mushrooms-Tomato-Red Onion ($2.00 per extra filling) $17.00
  • Croque-Monsieur (french toasted sandwich) $17.00
  • Croque-Madame (topped with an egg) $19.00
Les Mômes de la Cloche - Our Kids Menu Les Mômes de la Cloche - Our Kids Menu
  • Orangina and Ham & Mash or Orangina and Mini Croque-Monsieur et frites (mini ham and cheese toasted sandwich and fries) $11.00
Le Plat du Jour Le Plat du Jour
  • Dish of the day (ask our friendly staff) $19.00
Les Plaisirs Sucres De La Cloche Les Plaisirs Sucres De La Cloche
  • Les viennoiseries La Cloche - Croissant (Plain croissant) $3.00
  • Les viennoiseries La Cloche - Pain au Chocolat (chocolate croissant) $3.50
  • Les viennoiseries La Cloche - Pain au raisin (sultanas and creme pâtissière pastry) $5.00
  • Les viennoiseries La Cloche - Croissant aux amandes (almond croissant) $5.50
  • Les bouchées La Cloche - Le gâteau Weekend - Lemon cake $4.00
  • Les bouchées La Cloche - Le Rocher a la noix de coco - Coconut cake $4.00
  • Nos tartellettes maison - Strawberry, Apricot or lemon tartlets $6.00 each
  • Les desserts - La Mousse au chocolat - Dark chocolate mousse $6.00
  • Les desserts - La crème caramel - Reversed vanilla egg cream, with caramel sauce $6.00

Nearby Sample Menus

Mama Brown (sample menu)
  • Milkshake $8.00
    • Chocolate Banana
  • 2 Stack Waffles $13.00
    • Mama Brown's awesome waffle batter, made fresh each morning, served with maple syrup
  • Ginger Beer $4.00
  • Cookie Monster Waffle $10.00
    • a sweet waffle, served with two scoops of vanilla ice cream, crushed oreos & chocolate sauce
  • Streaky Bacon $3.00
  • Apple Juice $4.00
  • Chicken & Waffles $25.00
    • succulent pieces of chicken breast and thigh meat with our awesome spice & herbs coating served on a fresh buttermilk waffle with pink peppercorn butter & maple-horseradish syrup with Mama's slaw
  • Milkshake $8.00
    • Double Chocolate Fudge Brownie
Dragons Restaurant (sample menu)
  • Stir-fried prawn cutlets, scallops, calamari & walnuts $28.00
  • Poached seasonal vegetable with golden egg yolk and century egg $18.00
  • Three treasures fish maw soup $15.00/PP
  • Crispy tofu braised with shitake mushroom, oyster sauce & sesame oil $20.00
  • Prawn cutlets with home made sauce $30.00
  • Stewed lamb belly with bean curd stick & water chestnuts $28.00
  • Chicken wings (4 pcs) $8.00
  • Poached seasonal vegetable with superior stock $18.00
K C Cafe and Takeaway (sample menu)
  • 1kg $34.00
  • Whole $32.00
  • Beef brisket (stirred noodle / fried noodle) $13.30
  • Beef brisket on rice $12.80
  • Honey bbq pork
  • Hoi s spicy beef briskoto $16.00
  • Orange beef $14.50
  • Seafood udon $13.00
    • Japanese style stir fried udon with seafood, soya sauce and oyster sauce
Beach Babylon (sample menu)
  • Served from 8:00am - 4:00pm
  • Open Cajun Chicken Sandwich (GF) $19.00
    • With Melted Brie, Avocado Smash, Cranberry Relish, Mesclun On Ciabatta With Garlic Mayo & Curly Fries
  • Halloumi / Island Bay Pork & Fennel Sausage / Free-Range Bacon / Cajun Chicken / Free-Range Eggs $5.00
  • Pea & Ham Gazpacho $4.00
    • A Doggy Bowl Full Of Pea & Ham Soup With Tasty Ham Off The Bone
  • Buttermilk Pancakes
  • Egg $6.00
    • How You Like It, With Toasted Sailors
  • Poached Chicken Salad $26.00
    • Julienned Carrots, Cabbage, Salad Greens, Mango+, Asian Herbs, Cashew Nuts, Lime-Palm Sugar Dressing
  • Five Grain Toast Or Toasted Bagel (V),(VG),(DF),(GF)
Phoenix Chinese Takeaways (sample menu)
  • Cashew Nuts $3.50
  • 4 Fish, 2 Chips, 2 Hot Dogs/Spring
  • Vege Roll $2.20
  • Bacon $11.00
  • Combination $12.00
  • Pork $11.00
  • Pork $10.50
  • Steak & Pineapple $12.00
Asian Kitchen (sample menu)
  • Nasi Goreng $11.90
    • Pan fried rice with an assortment of spices, curry powder, egg, shrimp, chicken and BBQ pork
  • Crispy Chicken $12.50
    • Tender chicken with crispy coating, served with rice, fresh chilli, mixed ginger and spring onions
  • Seafood Noodle Soup $12.90
    • Prawn, squid, fish balls and crab served with rice noodle soup, topped with bean sprouts and garnished with mints
  • Laksa $12.90
    • Egg noodles with shrimp, fish balls, chicken, spring onions and bean sprouts in spicy coconut soup
  • Combination Fried Rice $11.00
    • Pan fried rice cooked with a selection of vegetables, chicken, shrimp, spring onion and topped with BBQ pork
  • Red / Green Curry $13.80
    • Red or green curry simmered in spices with freshly cooked green beans, capsicum, potato, eggplant and carrot. Choice of either chicken, beef or fish (Add $3 for fish)
  • Beef Noodle Soup $12.00
    • Medium thick rice noodle in rich beef broth, topped with medium rare beef or cooked beef, mints, onion, spring onion with a side of bean sprouts and lemon
  • Spring Rolls $7.80
    • Deep fried wheat flour pastry wrapped around minced chicken, onions and shredded carrot, served with dipping sauce
Tinakori Bistro (sample menu)
  • Crispy Five Spice Duck Salad with Sesame Dressing $16.00
    • Five-spice powder is a spice mixture of five spices, used primarily in Chinese cuisine but also used in other Asian and Arabic cookery.
  • Beetroot Tartare with Feta, Sweet Rice Vinegar on Beetroot Sponge $13.00
    • Rice vinegar is a vinegar made from fermented rice or rice wine in China, Japan, Korea, and Vietnam.(GF V)
  • Prawn Salad with Cucumber, Coriander, Mint, Mizuna & Roasted Tomatoes $16.00
    • The taste of mizuna has been described as a "piquant, mild peppery flavour...slightly spicy, but less so than arugula (GF)
  • Moyashi Pickled Bean Sprouts $5.00
    • Bean sprouts are called Moyashi in Japanese.This is a simple, fresh way to start your meal.(V)
  • Soba Noodles with Truffle Soy $7.00
    • Soba is the Japanese name for buckwheat. It usually refers to thin noodles made from buckwheat flour, or buckwheat and wheat flours.(V)
  • Korean Fried Chicken with Dragon Sauce & Steamed Sesame Cabbage $28.00
  • Roast Lamb Rack $32.00
    • with Black Sesame Crust, Celery, Daikon with Black Garlic Sauce.Black garlic is a type of caramelised garlic first used as a food ingredient in Asian cuisine.(GF)
  • Spicy Beef Tartar with Black Sesame Sponge, Truffle Nashi Pear $16.00
    • This tree's edible fruit is known by many names, including Asian pear, Chinese pear, Korean pear, Japanese pear, Taiwanese pear, and sand pear.(GF)
Seafood Plus - Tawa (sample menu)
  • Sweet & sour fish $14.00
    • on noodles or steamed rice
  • Orange beef $13.00
    • on noodles or steamed rice
  • PRAWN TWISTER $1.50
  • 4 FISH. 3HOT DOGS OR SAUSAGES & 2 SCOOPS OF CHIPS $23.50
  • CHEESEBURGER $4.50
  • Sambal chicken $10.50
    • chow mein or fried rice
  • WORKS BURGER $7.00
  • VEGETABLE SAMOSAS 1/2 DOZEN $2.50
BB's Cafe (sample menu)
  • Ham, Cheese & Tomato Toastie $5.00
  • Bacon & Egg $4.90
  • Bacon & Egg Panini with Hollandaise Sauce $8.50
  • Ham & Cheese Toastie $5.00
  • Chicken, Brie & Cranberry Sauce Panini $8.50
  • Lemon Tart $3.50
  • Chicken, Sun dried Tomato & Feta Filo $7.50
  • Club Sandwich $2.50
Elements Cafe (sample menu)
  • -Florentine $16
    • Spinach
  • Chicken salad $19
    • Warm, roast pumpkin, herbs, cherry tomato, toasted seeds
  • Gluten free bread, extra $2
  • Lambs fry $16
    • Caramelised onion, mushroom, free range bacon
  • Free range eggs / Sausage / Hash browns / Tomatoes / Mushrooms $5
  • Spiced fish burger $21
    • Celeriac remoulade, pickled cucumber, watercress, fries
  • Chicken and leek pie $19
    • Skordalia, watercress
  • Green salad $6
Victoria Street Cafe (sample menu)
  • Chicken Noodle Broth $14.00
    • With toasted sourdough.
  • Homemade Muesli $12.00
    • Fresh and poached fruit, natural yoghurt.
  • Eggs Benedict $18 / $19 / $17
    • Poached egg on a savoury scone with hollandaise. With smoked bacon or ham / or smoked salmon / or spinach.
  • Premium Black Pudding (GF) $19.00
    • Potato hash, poached eggs, hollandaise.
  • BIG VEGGIE at VICTORIA $22.00
    • Poached eggs, roasted tomatoes, Portabello mushrooms, fried potato, spinach, smoky beans, sourdough toast.
  • Open Omelette $18.00
    • Spanish omelette with chorizo, fried potato, tomato salsa, feta on tortilla
  • Poached, Scrambled, or Fried (2) Free Range Eggs on Sourdough $11.00
    • Extras: Smoked salmon (GF), grilled or smoked halloumi (GF), premium black pudding (GF), Scotty smoked bacon (GF), chorizo (GF), fresh avocado (GF, V) - $6. Pork and sage sausage, Portabello mushrooms (GF V), fried potato (GF, V), slow-roasted tomatoes (GF, V), smoky beans (GF, V), spinach (GF, V) - $5. Gluten-free toast - $2. Hollandaise (GF), aioli (GF) - $1.
  • Pancakes 2PCS$16/3PCS$18
    • Bacon, banana, maple syrup or plum preserve and cream.
T Q Cafe (sample menu)
  • VEGETARIAN $10.00
  • HOT CAKE STACK $11.00
    • with berries & cream
  • CHICKEN + BACON $12.00
  • EGGS BENEDICT $13.00
    • ham, spinach or smoked salmon
  • seasoned & served with bacon, cheese & sour cream $10.00
  • CAJUN CHICKEN
    • with satay sauce
  • BACON & EGGS WITH TOAST $9.00
  • CHICKEN & AVOCADO ON TURKISH BREAD $10.00
R & S Satay Noodle House (sample menu)
  • COMBINATION SATAY ( CHICKEN or BEEF ) $9.50
    • grill marinated Beef or Chicken satay on a bed of stearned rice , served with salad & topped with special peanut sauce
  • CHICKEN WITH MIXED VEGETABLES ON RICE $13.00
    • option Of chicken , beef or pork , stir-fried with mixed vegetables, served with steamed rice
  • CURRY FISH $14.50
    • fish fillet cooked in gravy Curry with sliced onion, served with steamed rice.
  • CHICKEN RICE $10.00
    • boiled chicken on a top Of special cooked rice served with traditional fish sauce & cucumber sprinkled with peanut.
  • LOR MEE $10.00
    • fresh egg noodles with gravy , sliced egg , chicken , bbq pork , fish ball & fish cake.
  • Plain Noodle Soup $5.00
  • BEEF RENDANG $13.00
    • beef in special dry curry blended with desiccated coconut, served with steamed rice.
  • COMBINATION CHEW KUA TEAW $10.00
    • a stir-fried combination of beef,pork fresh vegetables & mushroom on a bed on stir-fried rice noodles.
Legato Espresso Cafe (sample menu)
  • Grilled mushroom
  • Onion
  • Porridge $5.00
    • w black doric & brown sugar
  • Grilled tomato
  • Roast Beef
  • Toasted muesli $7.00
    • w fresh fruit & yogurt
  • (comes w salad greens + ham, you can pick meat & 2 other veggie options)
  • Pineapple
The Pier (sample menu)
  • •tomato, cucumber and feta salad• $8
  • •home cooked fries with aioli and tomato ketchup• $8
  • FETA & RED PEPPER TART crispy puff pastry, organic feta, balsamic roasted mushrooms and red pepper entrée $14.50/main $23.50
  • - add bacon $4.00
  • SOI TASTING PLATE for two people to share pot sticker dumplings, smoked salmon, edamame with chilli and sea salt, honeycombed squid, feta and red pepper tart $28.00
  • CHICKEN LIVERS pan seared corn-fed chicken liver salad, toasted sourdough, crispy bacon, tomato, ginger and chilli jam, with balsamic $15.50
  • POT STICKER DUMPLINGS pan-fried pork and chive dumplings, ginger dipping sauce $13.50
  • •fresh beans with sweet onion marmalade• $8
La Cloche Deli and Winecellar

La Cloche Deli and Winecellar

location

Address

117/109 Featherston Street, Kaiwharawhara, Wellington, Wellington, Wellington, 6011, New Zealand

phone

Phone

044734892

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Delicatessens , European , French , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Wheelchair accessible ,  Reservations ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Takeout ,  Kids Area ,  Wine and Beer ,  Cash ,  Bankcard ,  Lunch ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Free Wifi ,  Cards accepted ,  Serves Alcohol ,  Dairy Free ,  Child-friendly ,  Outdoor Seating

Location
117/109 Featherston Street, Kaiwharawhara, Wellington, Wellington, Wellington, 6011, New Zealand
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