Le Royal Home Bakery in Auckland City Menu

Nearby Sample Menus

Fettucine $18.50
- Truffled mushroom, red onion, thyme & garlic cream, parmesan(Add Chicken or Bacon or Chorizo $3.50)
Chilli con Carne $18.00
- Nachos, mozzarella, sour cream, guacamole, salsa (GF)
Coconut & Lime Pannacotta (GF) $11.00
- Pineapple, candied nuts, mango sorbet, passionfruit, coconut & lime powder
Fish Sandwich $19.50
- Grilled fresh fish, iceberg, slaw, tartar, relish, swiss cheese, house made bread, shoestring fries
Scotch Fillet $10.00
- Chunky fries, coleslaw,(Add peppercorn, mushroom sauce, garlic butter or eggs for $3.5)
Bread $4.00
- Served with extra virgin olive oil
Empire’s Original Chicken $12.50/$ 20.00
- Spiced chicken drums, chipotle mayo (GF)(½KG/1KG)
New York Pepperoni $23.00
- Pepperoni, red onion(Add Gluten Free Base $3.50)

Fettuccine Prosciutto $17.00
- Fettuccine in a creamy tomato sauce w ham
Gorgonzola Sm $18.00/Lg $30.00
- Tomato, cheese, mushroom, smoked chicken, capsicum, blue cheese, basil
Parma Sm $18.00/Lg $30.00
- Tomato, cheese, olives, camembert, parma, ham, basil
Capricioza $16.00
- Tomato, cheese, olives, anchovies, capers
Pizza Bread $8.00
Hawaiian $16.00
- Tomato, cheese, ham, pineapple
Pepperoni $16.00
- Tomato, cheese, capsicum, salami
Funghi $14.00
- Tomato, cheese, mushroom

HOY YANG (hot plate) $8.50
- BBQ scallops served with salad & delicious Narmathong sauce
GOONG YANG(hot plate) $8.50
- BBQ tiger prawns served with salad & delicious Narmthong sauce
PHAD SUPPRAROD(mild) $9.50
- stir fried with honey, pineapple, onions & cashew nuts with chicken
TOM YUM $11.00
- a popular Thai hot and sour soup with mushrooms, coriander and lemongrass with prawns
PHAD KHING(medium) $9.50
- stir-fried with fresh ginger, mushrooms, spring onions and baby corn with chicken
TOM KHA $11.00
- a mild coconut soup with mushrooms, coriander and galingale with prawns
PHAD GRA PROW(hot) $9.50
- stir fried with fresh chilli, green beans, basil leaves and broccoli with chicken
PHAD PRIK SOD(hot) $9.50
- stir fried with fresh chilli, green beans and capsicum in light soy sauce with chicken

Butter Chicken Dosa $19.95
- plain dosa served w butter chicken
All Six of the Above $14.95
- with five extra papadams
Mirchi Bhaji Majaka (2pcs) $6.95
- fresh banana peppers dipped in a spiced chickpea flour batter, deep fried then stuffed w fresh chopped onion, lemon juice, spices & coriander
Tofu Vegetarian Curry $14.95
- veges, tofu cooked in onion, tomato & spices
Dahi Puri (6pcs) $9.95
- originated in rajasthan, a homemade cracker topped with potato-chickpea smash, covered with yoghurt, tamarind chutney, coriander & fresh ground roasted spices >>
Butter Chicken $16.95
- always the right choice, everyone knows me
Green Bean Coconut $14.95
- green beans w spices, crunchy lentils & coconut
Palakura Cottage Cheese Curry $15.95
- spinach paneer, popular curry

Chicken Nuggets / Chicken Nibbles $0.60
Steak & Cheese / Chicken & Cheese / Bacon & Cheese $5.00
Crumbed Fish / Wedges $3.50
Fish Cakes / Spring Rolls / Curry Rolls / Vegetarian Rolls $2.00
Eight $7.00
- One piece of fish, one hot dog on a stick three potatoe fritters and a serve of chips
Squid Rings $0.50 each
Hot Dogs / Crabsticks / Oysters / Scallops $1.50
Egg Fried Rice / Egg Foo Yoong $8.50

Seafood (deep-fried crumbed seafood) udon $12.00
Stir-fried beef yakisoba $12.50
Pork ramen
- Pork bone soup with egg pudding, Banzai BBQ’d pork belly, and scotch pork on top
Chips $6.00
Grilled eel udon $13.50
Chicken katsu donburi $10.00
Seafood ramen
- Pork bone soup with egg pudding and seafood (prawn, surimi, and fish nuggets)
Takoyaki (deep-fried octopus ball) udon $10.00

rabbit, white wine, leek & thyme $15.50
‘pork & beans’ belly, black pudding, pancetta, chorizo, ham, poached eggs $19.50
vanilla pancakes, salted caramel, mascarpone $16.50
pan-fried chicken livers, mushroom, madeira cream, ciabatta with farm cove bacon $22.50
apple, feijoa & spirulina / lemon, lime & bitters / banana, maple & cinnamon $7.50
bircher muesli, apple, buffalo yoghurt, macadamia $14.50
beef tenderloin, provolone, horseradish $17.50
bacon & eggs, turkish pide, beetroot relish $16.50

Fish of the Day, Ask our team for Chefs creation for today. $27.50
BLAT, Crispy bacon, lettuce, avocado puree & tomato topped with aioli served between toasted ciabatta with fries. $17.50
Bread selection served with an assortment of dips & spreads $9.50
Soup of the Day, Ask our team for the Chefs creation for today $8.50
Cheesy garlic pizza bread $8
Chunky chips served with sweet chilli & aioli $7
Classic Monteiths Beer Battered Fish & Chips, Beer battered fish served with fries and a petit salad. Alternatively you could select Chefs cajun crumbed or pan fried alternative. $20
Afterburner Burger, 100% Beef patty infused with chopped jalapenos, chilli boom & tequila, served with fries. $20

Bruichladdich 12YO Islay $13
Seasoned wedges, sour cream, sweet chilli $10
Sides -
Confit Duck orange gel, bok choy, shoots, onion tart, port wine reduction 37
(Handcrafted Petit fours platters for 30+ guests) tea & filtered coffee -
Macs Green Apple, Macs Lemon Crush, Macs Feijoa & Pear $5
Hammerheads Seafood Platter an impressive sharing platter for two, showcasing the ocean’s finest POA
Guiness Draught Ireland $12

2 Eggs any style $8.99
- Served on toast with roasted potato, tomato and chef salad
Pancakes $8.99
- Served with plain banana, maple & melted butter
Fish & chips $18.00
- Fish of the day with tartare & garden salad
Grilled chicken $16.99
- Spinach mushroom with 2 cheese ( grated mozzarella and parmesan)
Caesar salad $18.50
- Imaxx take on a classic caesar salad
French toast $11.99
Road runner (chicken nuggets) $10.00
Salmon chives & kumara cups $18.50
- Chives, feta & kumara mash, laid in smoked salmon, sauteed spinach, poached egg & hollandaise sauce

Vegetarian Platter $14.00
- Paneer tikka, samosa, pakora, served with salad and two dips.
Fish/Prawn Biryani $17.50
- Boneless pieces of fish/prawn cooked with basmati rice, coriander onions & spices.
Gobi Manchurian (Dry/Gravy) $14.50
- Cauliflower cooked in Chinese style.
Seekh Kebab $10.00
- Lamb mince rolled on a skewer & roasted in Tandoori oven , served with dip (4 pieces).
Sweet Mango Chutney $3.00
Malai Kofta $13.50
- Succulent vegetable balls made with dried fruit, nuts & cheese simmered in cashew gravy.
Calamari $12.50
- Crispy calamari with black pepper lemon and mixed salad.
Roti $3.00
- Whole wheat flour.

Le Royal Home Bakery