Little India in Wellington City Menu

Lunch Lunch
  • Tandoori Chicken Salad - Your choice of Chooza Tikka, Malai Tikka or Achaari Tikka tossed with lettuce, tomato, cucumber, red onions, lemon juice with mint chutney $15.00
  • Tandoori Lamb Salad - Boti Kebab tossed with lettuce, tomato, cucumber, red onions, lemon juice served with mint chutney. $15.00
  • Biryani Chicken / Lamb / Vegetable - Basmati rice cooked with chicken, lamb or vegetables. Served with 2 poppadoms and raita. $16.00
  • Bhatura Chicken / Lamb / Chole - Bhatura is a soft bread made from flour mixed with semolina and yoghurt, then finished in hot oil. Two pieces of Bhatura breads served with Chole, lamb or chicken $16.00
  • Butter Chicken - World famous, served with a naan & basmati rice. $16.00
  • Chicken Tikka Masala - An internationally renowned dish. Boneless chicken cooked in a secret recipe of yoghurt, cream and spices. $16.00
  • Lamb Rogan Josh - Lean lamb cooked with roasted and crushed spices, served with a naan & basmati rice. $16.00
  • Korma Lamb / Chicken / Vegetable - Traditionally a mild dish cooked in a creamy sauce made of almond paste, cream and spices, served with a naan & basmati rice. $16.00
  • Bhuna Chicken - Boneless spring chicken cooked with ginger, garlic, fresh coriander, capsicum, onions and spices, served with a naan & basmati rice. $16.00
  • Lamb / Chicken Vindaloo - A hot dish, made world famous by the Chefs of Goa. It has a Portugese influence. It is cooked with vinegar, capsicum and whole spices. Served with a naan & basmati rice. $16.00
  • Malabari Prawn / Fish - A Bombay speciality. Cooked with coconut, capsicum, tomatoes, cream and an assortment of spices, served with a naan & basmati rice. $18.00
  • Ganga Jamuna Sabzi - Fresh seasonal vegetables cooked with cumin seeds, turmeric and spices, served with a naan & basmati rice. $14.00
  • Amritsari Chole - Chickpeas cooked with ginger, garlic, finished with freshly ground spices, served with a naan & basmati rice. $14.00
  • Shahi Paneer - Home made Indian cottage cheese cooked with crushed almonds, cream and tomatoes, served with a naan & basmati rice. $14.00
  • Aaloo Saag - Potatoes cooked with spinach and spices. Served with a naan & basmati rice. $14.00
Sides Sides
  • Papadom $1.00
  • Raita $3.50
  • Mint Chutney $3.50
  • Kechumber - Diced onions, tomatoes, cucumber, coriander with a touch of lemon juice and spices. $3.50
  • Banana and Coconut - Sliced bananas sprinkled with desiccated coconut. $3.50
  • Little India Chilly Chutney - For the daring!!! $3.50
  • Mixed Vegetable Pickle - Achar. $3.50
  • Mango Chutney $3.50
  • Tamarind - A sweet but tangy sauce, a perfect match for our vegetarian starters. $3.50
  • Side Dish Platter - Raita, mint chutney, kechumber, banana and coconut, Little India chilli chutney and mango chutney served with six papadoms. $10.00
  • Little India Salad - Onions, cucumber, cabbage and tomatoes with lemon juice and a special mix of spices. $7.50
  • Onion Salad $3.50
Rice Rice
  • Basmati Rice - Plain, steamed Basmati rice. $4.00
  • Jeera Rice - Basmati rice cooked with cumin seeds. $6.50
  • Kashmiri Pulao - Basmati rice mixed with cashews, almonds, sultanas and desiccated coconut. $6.50
  • Mixed Vegetable Pulao - Basmati rice cooked with fresh seasonal vegetables and spices. $7.50
  • Chicken Pulao - Basmati rice cooked with tender boneless chicken, peas, onions and spices. $10.00
Breads Breads
  • Naan - Leavened bread made of refined flour baked in the tandoor. $3.00
  • Garlic Naan - Leavened bread sprinkled with crushed garlic, baked in the tandoor. $3.50
  • Keema Naan - Naan with a stuffing of spiced lamb mince. $5.00
  • Onion Kulcha - Naan with a stuffing of onions and spices. $4.00
  • Chicken Naan - Naan with a stuffing of mildly spiced chicken. $5.00
  • Paneer Kulcha - Naan stuffed with home made Indian cottage cheese and spices. $4.50
  • Paneer & Garlic Kulcha - Naan sprinkled with crushed garlic, stuffed with home made Indian cottage cheese and spices. $5.00
  • Kashmiri Naan - Naan topped with nuts and sultanas. $4.50
  • Vegetable Kulcha - Naan stuffed with fresh seasoned vegetables and spices. $4.00
  • Tandoori Roti - Unleavened wholemeal flour bread baked in the tandoor. $3.00
  • Lacha Parantha - Unleavened wholemeal flour bread layered with lashings of ghee. Baked in the tandoor. $4.00
  • Aloo Parantha - Unleavened wholemeal flour bread stuffed with potatoes, onions and spices. $4.00

Nearby Sample Menus

K C Cafe and Takeaway (sample menu)
  • Beef with hot & spicy sauce j $17.00
  • Soft egg with ( beef / shrimp ) on rice $12.80
  • Szchan spicy fish with soya sauce $13.50
  • Beef brisket clay pot $14.00
  • Half $15.00
  • Salted fish chicken fried rice $12.80
  • Hainanese chicken rice $13.30
  • Pork chop with lemongrass sauce or black pepper sauce $12.50
Roti Chenai Cafe (sample menu)
  • Fish Varuval $18.50
  • Beef Rendang $18.00
  • Fish Curry $16.00
  • Fish Dosai $17.00
    • A batter of urad and rice flour left naturally overnight to ferment and cooked over a hotplate like a pancake and served with your choice of Iamb/chicken/dhal curry and sambar
  • Chennai Meal $11.40
    • one choice of lamb/chicken or vegetable korma served with spiced basmati rice, roti & raita
  • Steamed Rice $3.00
  • Chettinadu Lamb $18.50
    • Served with rice
  • Egg Biriyani $15.00
Oxford Fish Supply (sample menu)
  • 20 pieces fish Bites (free 1 Chip) $24.00
  • 1/2 Chicken ,Chips $10.60
  • Seafood $13.00
  • B.B.Q Pork $10.50
  • King prawn $16.00
  • Crumbed Fish $3.20
  • Beef $10.50
  • Chicken $13.50
Kelburn Cafe (sample menu)
  • Sweet Corn Fritters $10.80
    • w/ tomato salsa + green salad
  • Avocado
  • Fresh Fruit Salad w/ Yogurt + Honey $9.80
  • Eggs on toast, any style $9.50
  • Tomato
  • Salmon
  • Pesto, Avocado, Tomato $11.80
  • W/ Bacon Banana + Maple Syrup $15.00
Taste of Korea (sample menu)
  • Dinner set C
  • Budae chigae haemul tang (serves 2 persons) $40.00
    • Mixed seafood & vegetables, casserole in seafood stock steamed rice, side dishes
  • Mandu (dumpling) $10.00
    • Dumplings pan fried or steamed (vegetable dumpling also available)
  • Side dish (each) $3.00
  • -main
    • Beef, Chicken BBQ and pork with steamed rice, miso soup, side dishes
  • Dinner set B (3 course main)
  • Kimchi $3.00
  • Hong hab tang $30.00
    • Korean Style green mussel stew
Hataitai Hot Bread Shop (sample menu)
  • Vegetarian Sandwich $3.20
  • Mince & Cheese Pie $3.80
  • Chicken Pie $4.20
  • French Stick $2.00
  • Wholemeal Bread $2.60
  • French Vegetarian Roll $3.20
  • Quiche $4.50
  • French Cob $3.50
Alamir Bakery (sample menu)
  • Falafel $10.00
    • Chickpeas, broad beans, parsley, onions, garlic and Lebanese spices deep fried in canola oil. Served in pita bread with hummus, tomato, gherkins, lettuce and sauces.
  • Spinach/Feta parcel $7.00
  • Shish Tawook $12.00
    • Shish Tawook Chicken breast marinated in Lebanese spices and served in pita bread, hummus, tomato, gherkins, lettuce and sauces.
  • Lebanese
  • Thyme Pizza $5.50
  • Lamb $13.50
  • Cheese Pizza $7.00
  • Iskanders
    • Iskanders served with rice, hummus, tabouli, tomato, gherkins, lettuce, pita bread and sauces.
Ban Mai Thai Cafe (sample menu)
  • Thai Chilli Stir Fry $15.00
    • Thai Chilli Paste Stir fried with Thai herbs and seasonal vegetables.
  • Pla Tod Prik Guer $16.00
    • Deep fried fish with salt, garlic, and chilli.
  • Saviour $6.50
    • Northern Thai spicy Thai sausage with herbs.
  • Chicken Noodle Soup $13.50
    • Steamed Chicken with rice noodles, bok choy and bean sprouts.
  • Massaman $16.00
    • Massaman is made with slow cooked meat and massaman curry paste. It contains the same herbs as the Panang curry but also has coriander seeds, turmeric and dry red chilli.
  • Crispy Pork Snack $8.00
    • Pork belly deep fried served with sweet soy sauce.
  • Prawn Spring Rolls $6.50
    • Whole prawn wrapped with rice paper and then deep-fried served with sweet & sour sauce.
  • Green curry fried rice $15.00
    • Fried rice with green curry paste, mixed vegetables, and Thai herbs.
Curry In A Hurry (sample menu)
  • Rasgulla $4.90
    • Cottage cheese dumplings in a rose syrup
  • Cheese Naan $4.00
    • Naan stuffed with cheese
  • Lamb Vindaloo $15.90
    • A sharp lamb curry for people with a fireproof palette
  • Keema Naan $4.00
    • Naan stuffed with spicy lamb
  • Sweet Mango Chutney $3.00
    • Indian mango chutney
  • Served with rice
  • Chicken Korma $15.90
    • Boneless chicken pieces simmered in cashew and almond curry sauce
  • Beef Madras $15.90
    • Boneless beef pieces cooked with onions, tomatoes and finished with coconut cream
Caffe Viva (sample menu)
  • Roast Beef & Chutney Sauce $7.00
  • Chicken, Cranberry & Brie OR Avocado $7.00
  • French Toast $13.00
    • served w bacon, banana, maple syrup
  • Extra for bacon, chicken $1.00
  • Sausages + Beans $10.00
    • Sausages, beans, eggs + toast
  • Eggs + Toast $6.50
    • Poached, scrambled or fried eggs + toast
  • Chef's Special $16.00
    • Bacon, eggs, sausages, mushrooms, tomato, hash browns + toast
  • Omelette $13.00
    • served w your choice of 3 fillings + toast
Hummingbird Cafe and Bar (sample menu)
  • Baked Moki with coconut, lemongrass & warmer squash $30.00
  • Hummingbird Platter $40.00
  • Kingsmead sunset blue with crisp apple. watercress & walnuts $15.00
  • Beer battered fish fingers with tartare & lemon $12.00
  • Scallop wontons with soy & grapefruit $10.00
  • Bresaola $4.00
  • Hand cut fries with smoked relish & kiwi dip $8.00
  • Wellington chocolate factory chocolate $4.00
Ministry Of Food Cafe (sample menu)
  • Rockburn 2009 Central Otago 70.00 bottle
  • - Sweet brioche of the day -
  • Quesadilla: Champagne ham, Monterey Jack and tomato in a gluten-free tortilla with guacamole and salsa 14.00
  • ParrotDog Bitter Bitch Vivian Street 5.8% 9.00
  • Hot smoked salmon, potato and dill cakes -
  • Berocca 2.50
  • Amstel light Auckland 2.5% 7.00
  • Petirrojo cabernet/sauvignon 2012 Chile 9.00 / 40.00
Shanghai Cafe (sample menu)
  • Combination Meat Chow Mien (Noodle) $10.00
  • House Style Spicy Beef on Rice $10.00
  • Steamed & Deep Fried Buns $6.00
  • Shanghai Style Stewed Duck in Soy Sauce on Rice $13.00
  • Beef Miscellanesous (include beef, tripe, OX heart) $10.00
  • Ma Po Tofu with Chopped Pork on Rice $10.00
  • Chicken Fillet Fried Rice $9.00
  • Spicy Pork Stomach Slices $10.00
D4 on Featherston (sample menu)
  • Full Irish Breakfast $22.00
    • Bacon, Sausage, Tomato, Mushroom, Hash Browns & Toasted Turkish Bread with Poached, Scrambled or Fried Eggs
  • Israeli Cous Cous Salad 29.00
    • With Dukkah Crusted Lamb
  • Chocolate Brownie $12.00
    • Double Chocolate Brownie Layered with Chocolate Mousse & served with Vanilla Ice Cream
  • Crème Brûlée $12.00
    • Vanilla Bean Crème Brûlée with a Caramelized set top, served with Caramel & Walnut Ice Cream
  • Wedges $6.50
  • Spicy Fried Chicken Goujons $15.00
    • w/ Hot Sauce Aioli
  • Light Vegetarian Breakfast $14.00
    • Spinach, Hash Brown & Toasted Turkish Bread, with Poached, Scrambled or Fried Egg
  • Hash Browns $3.00
Native Thai (sample menu)
  • Coconut-Base Curry Soup Noodle (Laksa) $12.00
    • Spicy/Mild coconut-based curry soup topped with spring onion, cilantro, and hard-boiled egg with noodles in your choice of Chicken, Beef, Pork and Vegetarian
  • Thai Spicy/Mild Chicken Salad $12.00
    • Refreshing minced chicken or pork salad with exotic and splendid combinations of roasted rice powder, lime juice, onion, spring onion, cilantro, and mint leaves with hot steamed rice
  • Chicken Coconut Soup & Rice $12.00
    • Delicious Thai chicken coconut soup with aromatic of lemon grass, kaffir lime leaf, galangal root served with hot steamed rice
  • Seafood is available for this menu for only $12.50
  • Thai-Style Meat Based Salad $12.00
    • Thai-style salad with your choice of Beef, Pork mixed with onions, ground roasted rice, ground dried chillies, fresh lime juice and coriander leaves
  • Thai Stir Fried Chicken With Cashew Nuts & Rice $12.00
    • Stir fried your choice of Chicken, Bee, Pork with cashew nuts and vegetables in tasty mixed Thai sauces served with hot steamed rice
  • Pad Thai $12.00
    • Stir fried rice noodle with bean sprout, peanut and the flavor of our Homemade Pad Thai Sauce, served with a fresh lemon, in your of Chicken, Beef, Pork and Vegetarian
  • Seafood is available for this menu for only $14.50
Little India

Little India

location

Address

18 Blair Street, Te Aro, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

043849989

clock

Opened hours

Monday: 11:30-14:00, Tuesday: 11:30-14:00, Wednesday: 11:30-14:00, Thursday: 11:30-14:00, Friday: 11:30-14:00, Saturday: 11:30-14:00, Sunday: 11:30-14:00
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Gluten Free , Indian , North Indian , Vegan , Vegetarian

features

Features

Delivery ,  Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Wheelchair accessible ,  Home Delivery ,  Reservations ,  BYO ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cash ,  Serves Halal ,  American Express ,  Bankcard ,  Lunch ,  Seating ,  Highchairs Available ,  Street Parking ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Dairy Free ,  Child-friendly

Location
18 Blair Street, Te Aro, Te Aro, Wellington, Wellington, 6011, New Zealand
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