Little India in Wellington City Menu

Lunch Lunch
  • Tandoori Chicken Salad - Your choice of Chooza Tikka, Malai Tikka or Achaari Tikka tossed with lettuce, tomato, cucumber, red onions, lemon juice with mint chutney $15.00
  • Tandoori Lamb Salad - Boti Kebab tossed with lettuce, tomato, cucumber, red onions, lemon juice served with mint chutney. $15.00
  • Biryani Chicken / Lamb / Vegetable - Basmati rice cooked with chicken, lamb or vegetables. Served with 2 poppadoms and raita. $16.00
  • Bhatura Chicken / Lamb / Chole - Bhatura is a soft bread made from flour mixed with semolina and yoghurt, then finished in hot oil. Two pieces of Bhatura breads served with Chole, lamb or chicken $16.00
  • Butter Chicken - World famous, served with a naan & basmati rice. $16.00
  • Chicken Tikka Masala - An internationally renowned dish. Boneless chicken cooked in a secret recipe of yoghurt, cream and spices. $16.00
  • Lamb Rogan Josh - Lean lamb cooked with roasted and crushed spices, served with a naan & basmati rice. $16.00
  • Korma Lamb / Chicken / Vegetable - Traditionally a mild dish cooked in a creamy sauce made of almond paste, cream and spices, served with a naan & basmati rice. $16.00
  • Bhuna Chicken - Boneless spring chicken cooked with ginger, garlic, fresh coriander, capsicum, onions and spices, served with a naan & basmati rice. $16.00
  • Lamb / Chicken Vindaloo - A hot dish, made world famous by the Chefs of Goa. It has a Portugese influence. It is cooked with vinegar, capsicum and whole spices. Served with a naan & basmati rice. $16.00
  • Malabari Prawn / Fish - A Bombay speciality. Cooked with coconut, capsicum, tomatoes, cream and an assortment of spices, served with a naan & basmati rice. $18.00
  • Ganga Jamuna Sabzi - Fresh seasonal vegetables cooked with cumin seeds, turmeric and spices, served with a naan & basmati rice. $14.00
  • Amritsari Chole - Chickpeas cooked with ginger, garlic, finished with freshly ground spices, served with a naan & basmati rice. $14.00
  • Shahi Paneer - Home made Indian cottage cheese cooked with crushed almonds, cream and tomatoes, served with a naan & basmati rice. $14.00
  • Aaloo Saag - Potatoes cooked with spinach and spices. Served with a naan & basmati rice. $14.00
Sides Sides
  • Papadom $1.00
  • Raita $3.50
  • Mint Chutney $3.50
  • Kechumber - Diced onions, tomatoes, cucumber, coriander with a touch of lemon juice and spices. $3.50
  • Banana and Coconut - Sliced bananas sprinkled with desiccated coconut. $3.50
  • Little India Chilly Chutney - For the daring!!! $3.50
  • Mixed Vegetable Pickle - Achar. $3.50
  • Mango Chutney $3.50
  • Tamarind - A sweet but tangy sauce, a perfect match for our vegetarian starters. $3.50
  • Side Dish Platter - Raita, mint chutney, kechumber, banana and coconut, Little India chilli chutney and mango chutney served with six papadoms. $10.00
  • Little India Salad - Onions, cucumber, cabbage and tomatoes with lemon juice and a special mix of spices. $7.50
  • Onion Salad $3.50
Rice Rice
  • Basmati Rice - Plain, steamed Basmati rice. $4.00
  • Jeera Rice - Basmati rice cooked with cumin seeds. $6.50
  • Kashmiri Pulao - Basmati rice mixed with cashews, almonds, sultanas and desiccated coconut. $6.50
  • Mixed Vegetable Pulao - Basmati rice cooked with fresh seasonal vegetables and spices. $7.50
  • Chicken Pulao - Basmati rice cooked with tender boneless chicken, peas, onions and spices. $10.00
Breads Breads
  • Naan - Leavened bread made of refined flour baked in the tandoor. $3.00
  • Garlic Naan - Leavened bread sprinkled with crushed garlic, baked in the tandoor. $3.50
  • Keema Naan - Naan with a stuffing of spiced lamb mince. $5.00
  • Onion Kulcha - Naan with a stuffing of onions and spices. $4.00
  • Chicken Naan - Naan with a stuffing of mildly spiced chicken. $5.00
  • Paneer Kulcha - Naan stuffed with home made Indian cottage cheese and spices. $4.50
  • Paneer & Garlic Kulcha - Naan sprinkled with crushed garlic, stuffed with home made Indian cottage cheese and spices. $5.00
  • Kashmiri Naan - Naan topped with nuts and sultanas. $4.50
  • Vegetable Kulcha - Naan stuffed with fresh seasoned vegetables and spices. $4.00
  • Tandoori Roti - Unleavened wholemeal flour bread baked in the tandoor. $3.00
  • Lacha Parantha - Unleavened wholemeal flour bread layered with lashings of ghee. Baked in the tandoor. $4.00
  • Aloo Parantha - Unleavened wholemeal flour bread stuffed with potatoes, onions and spices. $4.00

Nearby Sample Menus

Kazu Japanese Restaurant (sample menu)
  • Spicy Tantan Udon Noodle Soup $18
    • topped with minced chicken, egg, and vegetables
  • Sizzling Tofu $16
    • Teriyaki or Spicy Tofu with bean sprouts, cabbage and spring onion served on sizzling plate
  • Mochi Ice Cream $6
    • Vanilla ice cream wrapped in mochi
  • Maccha Green Tea Ice Cream $6
  • Takoyaki $8
    • Japanese opctopus dumplings with Bulldog sauce and Japanese Mayo
  • Flame Grilled Beef $15
    • Sliced flame grilled beef with sour cream, seaweed salad and Wasabi Tobikko caviar
  • Flame Grilled Salmon $16
    • Sliced flame grilled salmon with sour cream, seaweed salad and Wasabi Tobikko caviar
  • Fresh Tuna $15
    • Sliced fresh tuna Sashimi
Seafood Plus - Tawa (sample menu)
  • HALF CHIPS $1.70
  • Combination foo young $11.00
    • egg, fresh vegetables, pork, beef and chicken
  • Sambal Fish $14.00
    • on noodles or steamed rice
  • LASAGNA SQUARE $2.80
  • SMALL VEGETABLE SPRING ROLLS 1/2 DOZEN $3.00
  • POTATO FRITTER $0.80
  • DONUT PLAIN $1.50
  • CHICKEN BURGER $4.00
Wadestown Seafoods (sample menu)
  • Hot Dog $2.40
  • Battered Fillet (warehou) $7.80
  • Meat Patties/Bacon/Steak $2.20
  • Cheese Chips $4.00
  • Battered Fish (Tarakihi) $5.20
  • Lasagna Square $3.20
  • Oyster $2.40
  • Potato Fritter $1.00
Acropolis Fish Supply (sample menu)
  • Crumbed chicken breast $15.50
  • Hot dog $2.40
  • Waffle dog $2.50
  • Spinach & pumpkin $2.50
  • Spring roll $2.50
  • Souvlaki family packs
    • meat of your choice
  • Meat $2.00
  • -tzatziki
Shan Lee Takeaways (sample menu)
  • Meat Pattie $2.20
  • Bacon Fritter $2.20
  • Orange Beef (on rice) $14.00
  • Chicken $10.50
  • Crumbed Fish $3.70
  • Steak/Pork/Chicken $12.00
  • Combination $13.00
  • Cheese/Egg $1.00
Margies Tea and Coffee House (sample menu)
  • Nachos $14.50
    • Chilibeans melted cheese tomato salsa and sour cream
  • Potato Rosti Topped with Poached Eggs $14.50
    • wilted spinach hollandaise sauce
  • Toasted sandwich $4.00
    • bacon and mushroom
  • Spicy Wedges $10.00
    • served with chili sauce salsa and sour cream
  • Toasted sandwich $4.00
    • chicken and cheese
  • 1 Extra Filling $0.50
  • Toasted sandwich $4.00
    • bacon and egg
  • Chicken Quesadilla $16.50
    • chipotle sauce spinach cheese served with mesclun, tomato salsa, and sour cream
Cafe Neo (sample menu)
  • Extra aioli $0.5
  • Hand cut agria chips w aioli $5
  • Garlic bread $5
  • Buckwheat Pancakes $10
    • bacon/banana / lemon/sugar / chocolate sauce
  • Cheeseburger w Fries $18
    • bread & butter pickles, south carolina mustard bbq sauce
  • Buttermilk Fried Chicken Burger w Fries $18
    • spicy slaw, cheese, smokey bbq sauce
  • Boiled Egg and Multigrain Soldiers $4
  • Garlic butter & parmesan fries w chipotle ketchup $5
Miyabi Sushi (sample menu)
  • Tempura Prawn $17.50
    • Served with dipping sauce. (5 pieces)
  • Seaweed Salad $8.00
    • Assortment of Japanese seaweed with salad dressing.
  • Katsu Curry $15.50
    • Deep fried crumbed pork cutlet with Japanese curry and vegetables, served on steamed rice.
  • Boat $60.00
    • Selection of salmon, tuna and seasonal white fish.
  • Salmon $4.20
    • Raw salmon on sushi rice.
  • Tempura Prawn Roll $16.50
    • Deep fried tempura prawn wrapped in sushi rice.
  • Hana no Maki $16.00
    • Mountain of raw salmon on sushi rice with mayonnaise and caviar.
  • Takoyaki $8.50
    • Deep fried octopus meatballs topped with bonito flakes, and mayo.(6 pieces)
The Original Thai Restaurant (sample menu)
  • TOFU PAD PREW WAN(SWEET AND SOUR) $12.00
  • BASIL TOFU $12.00
  • GREEN CURRY TOFU $12.00
  • FRIED SPRING ROLL VEG $6.50
    • deep fried vegetarian spring roll filled with vermicelli and vegetables
  • KAREE PUFF $6.50
    • curry puff with minced chicken, potato and onion
  • PAD THAI PRAWN $15.50
    • fried rice with spring onion, peanut and prawn
  • PAD THAI CHICKEN $12.50
    • fried rice noodle with spring onion, peanut, and chicken
  • CHICKEN & CASHEW NUT $13.00
    • stir fried chicken and cashew nut with vegetables
Cafe on Plimmer (sample menu)
  • PLIMMER'S KARE-KARE $15.00
    • Beef Cheeks slow cooked on special peanut sauce casserole. Served with shrimp paste.
  • THE "MOLO" $10.00
    • Philippine Pork-Shrimp wanton on special soup.
  • Vegetarian Omelette $12.50
    • Tomato, Mushroom, Basil, Pesto and Gruyere Cheese
  • Fries $6.00
  • Beef Stew Fetuccini (KALDERETA PASTA)
    • Slow cooked beef casserole in rich flavorful tomato sauce. Served on buttered pasta or with garlic fried rice.
  • SKINLESS PORK SAUSAGE (LONGSILOG)
    • Longganisa. Special sweet-salty skinless sausage.
  • Not all ingredients are listed. Alert your server to special dietary needs.
  • PLUMMER BEEF BURGER
    • made with fresh prime beef mince, cooked to perfection. Served with fries
Brandon St Cafe (sample menu)
  • Crepe au Nutella $7.50
    • Crepe with Nutella
  • Pain Perdu $14.00
    • French toast served with maple syrup, banana and raspberry puree.
  • Tourte au Boeuf et Champignons $13.00
    • Beef and mushroom pie with salad & baguette
  • Le P’tit Dej Kiwi $20.00
    • Free-range eggs with bacon, pork sausage, sauteed mushrooms, roast tomato, sauteed potatoes & toast
  • La Vegetarienne $14.00
    • Spinach, tomato, mushroom, cheese & salad
  • Feuilleté à la Saucisse $13.00
    • Sausage roll with raclette cheese & onion jam, salad & baguette
  • -Add egg $18.00
  • Crepe chocolat banane $10.00
    • Crepe with homemade hot chocolate sauce & banana
Caffe Viva (sample menu)
  • Extras $0.50
  • Chicken, Cranberry & Brie OR Avocado $7.00
  • Sausages + Beans $10.00
    • Sausages, beans, eggs + toast
  • Soup of the Day $7.50
    • served w toast and butter
  • Chef's Special $16.00
    • Bacon, eggs, sausages, mushrooms, tomato, hash browns + toast
  • Bacon, Egg, BBQ sauce $7.00
  • French Toast $13.00
    • served w bacon, banana, maple syrup
  • Toasted Muesli $8.50
    • served w fresh fruit, milk + yoghurt
Ministry Of Food Cafe (sample menu)
  • Phoenix juice range 4.50
  • Pomegranate Fizz Vodka & pomegranate liqueur with lime juice, sugar syrup, grenadine & egg white, topped with soda. 14.00
  • Ultimate beef nachos with Monterey Jack, guacamole, jalapenos and sour cream 15.50
  • - Soy drumsticks with grainy mustard and lemon -
  • Crunchy garlic chicken with sauteed potatoes and Italian coleslaw 17.00
  • -- -
  • ParrotDog Bitter Bitch Vivian Street 5.8% 9.00
  • - Fish of the day, avocado and MOF chilli sambal -
Fujiyama Cafe (sample menu)
  • Jajang noodle $10.90
  • KUNG PAO(hot & spicy) $12.90
    • chicken
  • Chicken $10.50
  • EGG FU YUNG $12.50
    • combination
  • Roast duck $10.90
    • noodle soup
  • TOFU(hot & spicy) $9.90
    • vegetarian mapo tofu
  • EGG FU YUNG $11.90
    • chicken/beef
  • Chicken cashew on rice $12.90
D4 on Featherston (sample menu)
  • Loaded Wedges $14.00
    • (Sweet Chilli, Bacon, Cheese, Sour Cream)
  • Prime Beef 200g $19.00
    • 200g prime beef – the ideal Stonegrill cut – with a choice of béarnaise sauce, port jus or creamy white wine & bacon sauce
  • Beef Rib-Eye $32.00
    • Cooked to your liking, Served with Creamy Mash, Slow Roasted Tomato, Onion Rings and Port Wine Jus
  • Chocolate Brownie $12.00
    • Double Chocolate Brownie Layered with Chocolate Mousse & served with Vanilla Ice Cream
  • Classic Caesar Salad $20.00
    • Crisp Cos Lettuce, Bacon, Anchovies, Parmesan Cheese, Croutons and Soft Poached Egg — With Chicken $23.00
  • Angus Cheese Burger $20.00
    • House-made Beef Patty layered with Lettuce, Tomato, Cheese, Beetroot Relish and Onion Rings, Served House-cut Fries
  • Full Irish Breakfast $22.00
    • Bacon, Sausage, Tomato, Mushroom, Hash Browns & Toasted Turkish Bread with Poached, Scrambled or Fried Eggs
  • Toast $2.50
Little India

Little India

location

Address

18 Blair Street, Te Aro, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

043849989

clock

Opened hours

Monday: 11:30-14:00, Tuesday: 11:30-14:00, Wednesday: 11:30-14:00, Thursday: 11:30-14:00, Friday: 11:30-14:00, Saturday: 11:30-14:00, Sunday: 11:30-14:00
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Gluten Free , Indian , North Indian , Vegan , Vegetarian

features

Features

Delivery ,  Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Wheelchair accessible ,  Home Delivery ,  Reservations ,  BYO ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cash ,  Serves Halal ,  American Express ,  Bankcard ,  Lunch ,  Seating ,  Highchairs Available ,  Street Parking ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Dairy Free ,  Child-friendly

Location
18 Blair Street, Te Aro, Te Aro, Wellington, Wellington, 6011, New Zealand
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