Address
114 Ponsonby Road, Grey Lynn, Grey Lynn, Auckland, 1011, New Zealand
Long Room in Auckland City Menu
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Shared Plates/Starters- Meatballs (GF) - w’ goat’s cheese & tomato ragu $13.50
- Chilli salted squid (GF) - w’ adjud sauce $11.00
- Crispy pork belly - w’ sweet miso sauce $12.50
- Selection of dips & olives - w’ freshly baked bread $12.50
- Pulled pork sliders (3) - w’ gherkins & chipotle mayo $13.50
- Orange marinated fish taco (2) - w’ tartare sauce $13.00
- Prosciutto wrapped tiger prawns (GF) $13.00
- Fresh raw fish ceviche (GF) $10.50
- Smoked mozzarella & potato bombs (V) $11.00
- Fishcakes - w’ bois boudran sauce $13.00
- Leek & chorizo arancini balls - w’ pea & mint pesto $11.00
- Prosciutto, tomato, basil & buffalo mozzarella bruschetta $12.00
Platters- Longroom platter - meatballs w’ goat’s cheese & tomato ragu, crispy miso pork belly, leek & chorizo arancini, & chilli salted squid $35.00
- Seafood Platter - raw fish ceviche, prosciutto tiger prawns, fishcakes, & chilli salted squid $35.00
Salads- Nicoise salad (ortiz tuna) (GF) $21.00
- Classic Caesar $19.00, $21.50 w’ chicken breast
- Grilled halloumi, beetroot and beans (GF, V) $17.00
- Roasted lamb rump (GF) - w’ spring onion, sun dried tomatoes, parsley & oregano $22.50
Mains- Caramelised onion & goats cheese vol au vent (V) - w’ rocket, parmesan & pine nut salad $19.00
- Fish and chips - w’ tartare sauce $24.00
- Baked market fish (GF) - w’ potato pave & sundried tomato & caper tapenade $27.00
- Seven spice 1/2 roast chicken (GF) - w’ farro, corn, chorizo & citrus salsa $27.00
- Trio of mushroom risotto (GF, V) - w’ truffled crème $26.00
From the Grill- 450g rib eye (on the bone) $39.00
- 250gm rib eye (60 day aged) $32.00
- 220gm sirloin (60 day aged) $28.50
- 450gm marinated pork chop $28.50
- Rack of lamb $32.00
Sides- Rocket, pear & parmesan salad $9.00
- Fries w’ aioli $7.00
- Garden salad - w’ tomato, cucumber, feta & a balsamic vinaigrette $8.00
- Jersey benne potatoes - w’ fresh mint dressing $8.00
- Bowl of steamed seasonal vegetables - w’ garlic butter $8.00
- Creamy garlic mash potatoes $6.00
Dessert- Tiramisu $12.00
- Rosemary chocolate satin tart $12.00
- Vanilla bean crème brulee $12.00
- Strawberry panna cotta $12.00
Nearby Sample Menus
- Chip $4.50
- Fried Rice with Chicken or Steak & Vege $14.00
- Mutton Kebab (8pc) $7.50
- Pepper Steak on Hot Plate $25.00
- Pan Fried Soy Fish with Ginger $28.00
- Rice with fried Eggplant & Basil Leaves $14.50
- Rice with spicy Chicken & Vege $14.00
- Green Curry $14.50
- Chicken $10.00
- Chicken Fried Rice
- Meats $5.00
- Mussel $1.20
- Squid Ring $0.70
- American Hot Dog $4.00
- BBQ pork $4.50
- BBQ Pork $10.00
- Two Rice complimentary rice servings with your order. The cost of any extra rice is $2.50 per serving
-
Red Curry Prawns (Hot) $19.00
- Red curry prawns with broccoli, peas and lime leaves
- Steamed Vegetable $4.50
-
Tofu Garlic (Mild) $15.00
- Stir fried tofu with vegetable, garlic pepper sauce, crisp garlic and coriander
-
Satay Gai (4 Skewers) $10.50
- Grilled skewers of marinated chicken with peanut sauce
-
Larb Gai (Hot) $18.00
- Chicken breast minced cooked with lime juice, chilli, Thai herbs and salad
-
Prawns Garlic (Mild) $19.00
- Stir fried prawns with garlic pepper sauce, coriander and crisp garlic
-
Red fish curry (Medium) $25.00
- Red curry with fillet snapper, lime leaves, broccoli, peas and beans
- Channa Bhatura $8.99
- Gajjar Halwa (Per Plate) $3.00
- Uttapam $8.99
- Paneer Pizza $6.99
- Moong Dal Halwa (Per Plate) $3.00
- Veg. Sandwich $4.99
- Chat Papri $5.99
- Gobhi Parantha $7.99
-
House Made Toasted Muesli (GIF) $11.50
- Served w seasonal fruits natural & yoghurt and house made the berry compote >>
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Omelettes $16.00
- Served w light mozzarella cheese, grilled tomato toast and 3 choices from/shaved lean ham/fresh tomato/mushrooms/sauteed spinach/kalamata olives/sundried tomatoes/bacon/feta cheese
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Lemon Chicken Sandwich $16.50
- Lemon marinated chicken breast w rocket, red onion and fresh avocado on grilled garlic rubbed pide w honey lemon dressing and fries
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Pork belly w scallops(GF) $24.50
- Chef special roasted pork belly served with roasted potatoes, jus, and apple cider sauce topped w scallops, bok Choy and cracking
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Smoked fish potato croquette $11.50
- w herb mayonnaise
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Eggs Benedicts $17.00
- Two poached eggs dtlzx$ed with house made hollandaise on toasted bap- choose from/Grilled Bacon
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Best Toasted Bagels $16.00
- served w cream cheese and your choice of/Altar smoked salmon with rocket, red onion, and capers
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Mushroom Bruschetta NF/VG $18.00
- Roasted mushroom, baby spinach. on grilled sourdough w balsamic reduction and parmesan
- Prawn Fried Rice $13.00
- Chicken Chow Mein
- Spicy chilli chicken $12.00
- Donut $1.40
- Plain $8.50
- BBQ Pork & Veges $11.50
- Steak Chow Mein
- Hamburger $2.80
- Fried Rice Noodle with Thick egg gravy & combination meat $9.50
- Chicken Fried Rice $9.50
- Fried Rice Noodles with combination meats $8.50
- Fried Rice Noodles with Seafood $11.00
- Fish ball soup noodle vermicelli rice noodle $8.00
- BBQ Pork fried Rice $9.50
- Fried Rice Noodle with Prawns $12.00
- Beef Fried Noodles $9.50
- THAI CHICKEN WING Deep fried chicken wing in Thai herbs, served with sweet chilli sauce $9.00
- PAD KHING TAO HOO Stir fried tofu with fresh ginger, mushrooms, spring onion and vegetables topped with cashew nuts $19.50
- SALMON LARB Fresh salmon pan fried topped with Thai herbs, lemon juice, chili powder, roasted ground rice, coriander and mint $24.50
- PAD KHING Stir fried fresh ginger, mushrooms, spring onion and vegetables with Thai seasoning Chicken, Beef or Pork / Prawns $23.50 $19.50
- PLA SAMUN PAI Deep fried whole snapper topped with Erawan special Thai herbs with spices and cashew nut $24.50
- SATAY Skewered marinated chicken slices with herb, topped with peanut sauce $9.00
- MIXED SEAFOOD $11.50
- SESAME PRAWNS Tempura king prawns rolled in sesame seeds served with plum sauce $10.00
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Chicken Bento $13.50
- chicken sushi & teriyaki, tempura salad & rice
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Teriyaki Salmon $16.00
- salmon teriyaki salad & rice
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Rolled Sushi & Sashimi $16.00
- 9pcs rolled sushi or 7pcs nigiri sushi, 7 pcs salmonsashimi
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Lunch Box $12.50
- choice of chicken teriyaki, seasoned beef or stir fried vegetables
-
katsu $13.00
- choice of crispy chicken or salad & rice
- Tempura vegetarian 9pcs $11.00
- Tempura small 9pcs $11.00
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Salmon Donburi $14.00
- diced raw salmon with vegetables on rice
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Southern Style Braised Broccoli Leaf $7.00
- tahini sour cream, smoked ham hock, walnuts
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Boysenberry Bombe Alaska $9.00
- Wendy's boysenberry ripple, almonds, graham cracker crumbs
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Soft Serve Affogato $7.00
- Coffee Supreme, Whitaker's dark chocolate
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Duck & Pumpkin Tortellini $5.00
- duck bone broth, truffle oil
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Black Garlic Glazed Eggplant $6.00
- baba ganoush, feta, lemon & paprika oil
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Steamed Ginger Kiss $5.00
- vanilla mascarpone, stewed rhubarb, fairy floss
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Smoked Fish Buttermilk Pancake $4.00
- sriracha mayo, grated egg, caper
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Soft Serve Affogato $4.00
- add 15ml of Amaretto or Frangelico
- 6 Scallops & 1/2 Chips $14.95
- POTATO FRITTER $1.00
- HAPUKA $8.50
- Ccrumbing Fee additional $1.00
- SQUID RING $1.00
- TUNA $4.00
- HOT DOG $2.50
- OYSTER $2.50
- Creamy mushrooms on sourdough $17.90
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Eggs your way $12.90
- butter, toast
- Buttered Spinach $5.00
- Smoked Salmon $7.00
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Omelette $17.90
- with vine ripened tomatoes, cows feta, rocket & fresh herbs
- Smashed avocado & feta $6.00
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Heirloom beets three ways $17.00
- pickled, roasted & fresh, prosciutto, orange, Pomegranate, goats' cheese, snow Pea tendrils
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Soup of the day $13.90
- with bread
-
Eye fillet $34.50
- 200g NZ eye fillet cooked to your liking, served w hand cut agria potato, parsnip purée, Portobello mushroom & red wine jus (GF)
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Taste of the Sea Regular $50.00
- A selection of steamed & grilled green lipped mussels, salt & pepper crumbed squid, garlic & chilli prawns, house smoked salmon, oysters & ciabatta bread
- Tomato, Herbs & Parmesan (GF)
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Seared NZ steak $20.00
- Flash fried NZ steak, wild rocket, roast red pepper & salsa verde
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Roast lamb shoulder $29.50
- Slow roasted Waikato lamb shoulder served w garlic infused baby potatoes, watercress purée, roast pumpkin, Yorkshire pudding & mint jus
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Pulled pork $20.00
- Slow roasted pork belly, jalapeño slaw, apple, aioli & salted crackling
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Mixed platter Small$23.00/Large$30.00
- A selection of all the above
- Garden salad $8.00
- Chicken Siu Mai $2.50
- Bacon egg
- Chicken Spring Roll $2.50
- Steak mushroom
- Chicken stir fry
- Steak curry
- Chicken curry
- Hot Dog $2.00
- Steak & Pepper $3.80
- Steak & Cheese $3.80
- Sausage Roll $1.80
- Steak & Mushroom $3.80
- Mince $3.50
- Bacon & Egg $3.50
- Smoked Fish $3.80
- Butter Chicken $3.80
Long Room
Phone
093608803
Opened hours
Monday: 10:00 AM – 10:00 PM, Tuesday: 10:00 AM – 11:00 PM, Wednesday: 10:00 AM – 11:00 PM, Thursday: 10:00 AM – 1:30 AM, Friday: 10:00 AM – 3:00 AM, Saturday: 10:00 AM – 3:00 AM, Sunday: 10:00 AM – 10:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Bar , Bar Food , Contemporary , European , Gastropub , New Zealand , Vegetarian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , After-hours , Venue for Hire , Vegetarian Friendly , Breakfast , Live Music , Waitstaff , Takeout , Cash , Television , Groups , Nightlife , Bar , American Express , Bankcard , Lunch , Bar Scene , Kid Friendly , Seating , Highchairs Available , Drinks , Street Parking , Free Off-Street Parking , Free Wifi , Cards accepted , Serves Alcohol , Live Sports Screening , Dinner , Child-friendly , Outdoor Seating , Full Bar
114 Ponsonby Road, Grey Lynn, Grey Lynn, Auckland, 1011, New Zealand
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