Lot 44 in Auckland City Menu

Lot 44 in Auckland City has no menu available, but can choose from many other options such as hoisin pork roti or taiwanese popcorn chicken from Madam George. Bi Won Korean BBQ Restaurant offers many options including Galbi and Boneless galbi. Empress Of India includes a wide range like ONIONBHAJI or PAKORA (4 pieces). Won ton and Donut from . Lucky Horse offers Kong's Kitchen and Sweet & Sour Pork.

Nearby Sample Menus

  • Filetto GF $40.00
    • Chargrilled eye fillet, potato, rosemary & thyme gratin, café de Paris butter, port wine jus
  • Zuppa di Pesce $34.00
    • Classic Italian seafood soup w mussels, cockles, scampi, prawns, fresh fish, dill, Pernod, tomato broth
  • Orecchiette Bagna Cauda $19.00/$26.50
    • Broccoli, rocket, chilli, began cauda, pecorino romano
  • Calzone $34.00
    • Deep dish calzone, chorizo, ham, chicken, caramelized onion, chilli, pear relish
  • Tiramisu $14.90
    • Traditional espresso dessert
  • Verdure GF $9.90
    • Seasonal vegetables
  • Surf & Turf $42.00
    • Chargrilled eye fillet, tiger prawns, crispy polenta, béarnaise sauce
  • Pesce al Forno $38.00
    • Oven baked whole snapper, olives, Mediterranean vegetables, herbs
  • Ichiban Miso Ramen $13.00
    • Rich miso based noodle
  • Miso Butter Ramen $12.00
    • Miso based noodle with bean sprouts, corn and butter on top
  • Cha-Han $10.00
    • Japanese fried rice
  • Ajitama & Menma $5.00
    • Seasoned boiled eggs and bamboo shoots
  • Sweet Corn $1.00
  • Large serving available for noodles, rice bowl fried rice & noodles
  • Hiyayakko (V) $5.00
    • Fresh tofu served with bonito takes and soy sauce
  • Chashu Ramen $13.00
    • Soy flavoured noodle with homemade roasted pork
  • Hamburger $2.20
  • Sweet Corn $2.40
  • SUPA $6.50
  • Mussel $1.10
  • 2 Sausage Chip $6.50
    • Cheese salad
  • Donut $ 0.90
  • 6 Chicken Nugget $3.00
  • Chip $2.00
  • Nachos $12.50
    • w baked beans, sour cream and salsa
  • Altar Gourmet Corn Fritters Stack $19.50
    • served with two poached egg, bacon, housemade tomato relish and drizzled w housemade hollandaise sauce
  • Banana Walnut Waffle $10.00
    • Freshly cut banana, walnut, and drizzled w maple syrup
  • Eggs Benedicts $18.00
    • Two poached eggs dtlzx$ed with house made hollandaise on toasted bap- choose from/Altar smoked Salmon
  • Eggs Benedicts $17.00
    • Two poached eggs dtlzx$ed with house made hollandaise on toasted bap- choose from/Grilled Bacon
  • Mushroom Bruschetta NF/VG $18.00
    • Roasted mushroom, baby spinach. on grilled sourdough w balsamic reduction and parmesan
  • Classic Corn Fritters $16.50
    • served w a poached egg, bacon, rocket, housemade tomato relish and sour cream
  • Bread and dips $8.00
  • Meat Pattie $1.50
  • Cheese $1.20
  • Mini Spring Roll4 $1.50
  • Combination Meats $12.00
  • Chicken & Egg no patties $4.50
  • Steak $11.50
  • Ginger & Spring onion Beef $14.00
  • Cheese & Onion $3.50
  • TOM KHA $11.00
    • a mild coconut soup with mushrooms, coriander and galingale with prawns
  • PHAD PHAK(mild) $11.00
    • stir fried with vegetables in light oyster sauce with prawns
  • POH PIA PHAK $6.50
    • vegetarian spring rolls, deep fried mixed vegetables, vermicelli rolled in rice pastry and served with sweet chilli sauce
  • PHAD GRA PROW(hot) $11.00
    • stir fried with fresh chilli, green beans, basil leaves and broccoli with prawns
  • GANG PANANG $11.00
    • Thai thick red curry and coconut milk with green beans, crushed peanuts and basil leaves with prawns
  • GANG GRA REE $11.00
    • Thai yellow curry and coconut milk with potatoes and onions with prawns
  • THONG THONG $7.00
    • deep fried minced shrimps and chicken with chestnuts, shitake mushrooms & onions wrapped in rice pastry
  • TAO HOO TORD $6.50
    • deep fried tofu served with sweet peanut sauce
  • Garden Salad mixed garden greens, tossed in shallot dressing with sous vide beef & chimichurri $16.00
  • Philly Steak Sandwich $18.00
    • scotch fillet, mushrooms, capsicum, onion & cheese
  • Field Benedict $15.50
    • soft poached eggs, baby spinach & hollandaise on whole grain toast and portobello mushrooms
  • Salmon Coddled Eggs $15.50
    • w housed smoked Marlborough salmon, dill & grain soldiers
  • Beetroot & Lentil Salad $15.00
    • w grilled halloumi, broccoli, rocket, candied walnuts & shallot dressing
  • Chef ’s Bruschetta $13.50
    • w grilled halloumi, avocado, tomato & pesto on sourdough toast
  • Field Benedict $17.00
    • soft poached eggs, baby spinach & hollandaise on whole grain toast and free farmed bacon
  • Seasonal Fruit Bowl $11.80
    • w Greek yoghurt & Arataki honey
  • Choc Chip N/A
  • Old English N/A
  • Jalapenos N/A
  • Cucumber N/A
  • Apple Slices N/A
  • Natural Swiss N/A
  • M&M N/A
  • Aioli N/A
  • 19. CALZONE RIPENE $25.50
    • Mozzarella, Speck, Gorgonzola, Spinach, Shaved Potato
  • 6. COTTO $22.50
    • Mozzarella, Cooked Ham, Basil
  • TIRAMISU $10.00
    • Coffee Flavored Layered Cream Mascarpone and Sponge Fingers with Gelato
  • 9. GAMBERI $24.50
    • Mozzarella, Chilli, Lemon, Prawns, Zucchini, Red Onion, Fresh Rocket
  • 24. CAPRESE $19.50
    • Vine Tomato, Buffalo Mozzarella, Basil, Extra Virgin Olive Oil, Aged Balsamico
  • Buffalo Mozzarella $4.00
  • 2. BISMARK $26.50
    • Mozzarella, Gorgonzola, Bacon, Cooked Ham, Egg, Smoked Provolone
  • Extras $2.00
  • STEVE'S SPECIAL FRIED RICE $14.90
  • Steak $10.90
  • Ham $2.90
  • Fresh Tarakihi $3.80
  • B-B-Q Pork Black Beans $14.80
  • Sausages $1.50
  • Squid Rings $1.00
  • Paua Fritters $2.80
  • Sambar $3.95
    • vegetables & lentil soup cooked w aromatic spices
  • Prawn Thakali $18.95
    • prawns w coconut & spices in onion, tomato base
  • Hariyali Fish Curry $22.95
    • cooked w spinach, garlic & roasted garam masala
  • Palakura Cottage Cheese Curry $15.95
    • spinach paneer, popular curry
  • Kachumber $2.95
    • chopped onion, tomato, cucumber tossed coriander, lemon juice, herbs, spices
  • Kerala Egg Curry & Paratha Naan Bread $19.95
    • boiled eggs cooked in tomato, onion & garam masala spices, served w paratha bread
  • Cheese Paratha $3.95
    • paratha w molten cheese
  • Hyderabadi Biriyani (Prawn) $26.95
    • All biriyani are served with 3 accompaniments. Unique layered dish of aromatic basmati rice & spices
  • Caesar Salad $17.50
    • w bacon, parmesan, croutons, anchovies and poached egg
  • Bowl of fries $5.50
  • Hotcakes $9.50
    • w honeycomb butter & maple syrup
  • Corn Fritters $18.00
    • w bacon
  • Chicken & Bacon Sandwich $19.50
    • w mozzarella, spicy tomato relish, basil mayo, avocado & fries
  • Mini chicken burger & fries $9.50
  • Grilled Chicken Salad $19.50
    • avocado, mango, salad leaves w a citrus chilli dressing
  • Calamari Salad $19.50
    • tempura style with salad greens & a lime tartare
  • PLA SAMUN PAI Deep fried whole snapper topped with Erawan special Thai herbs with spices and cashew nut $24.50
  • PAD MED MA-MUANG Stir fried roasted cashew nuts in Thai seasoning medium spiced and vegetables Chicken, Beef or Pork / Prawns $23.50 $19.50
  • OCEAN Mildly prepared with your selection of stir fried with oyster sauce and seasonal vegetables served on sizzling hot plate ! Scallops / Mixed Seafood $24.50 $23.50
  • KRA-TA Chef’s special stir fried with oyster sauce and seasonal vegetables served on Sizzling hot plate! Chicken or Beef $21.00
  • TOM KHA SOUP A delicious spicy coconut soup with mushrooms, kaffir leaves, lemon grass, galanga and lemon juice -
  • ERAWAN ROAST DUCK A favorite roast duck topped with Erawan honey homemade sauce and vegetables served on a sizzling hot plate! $24.50
  • PAD KHING Stir fried fresh ginger, mushrooms, spring onion and vegetables with Thai seasoning Chicken, Beef or Pork / Prawns $23.50 $19.50
  • PAD PRARAM Stir fried with seasonal vegetables topped with traditional peanut sauce Chicken, Beef or Pork / Prawns $23.50 $19.50
  • Mount Gay XO $12
  • Hammerheads Smoked Seafood Chowder focaccia croutons 19
  • Bilancia Hawkes Bay 11 $65 Bottle
  • Antipodes Still $11.5 (1L) / $6.5 (500ml)
  • Hammerheads Seafood Platter an impressive sharing platter for two, showcasing the ocean’s finest POA
  • ENTREE Caramelized scallops cauliflower puree, capsicum jam, peas, prosciutto, truffle vinaigrette -
  • Stoke Dark $8
  • Crayfish subject to availability/by prior arrangement POA
  • CURRY ROLLS $2.00
  • CHICKEN DRUM STICK $2.00
  • CHICKEN ROLL $3.80
  • HOT DOG $2.00
  • HOT CHIPS $2.50
  • BBQ PORK $3.80
  • SATAY CHICKEN $3.80
  • CHICKEN DIM SUM $1.60
Lot 44

Lot 44

location

Address

44 Ponsonby Road, Ponsonby, Auckland City, AU, 1011, New Zealand

phone

Phone

093768147

clock

Opened hours

Mon Closed Tue Closed Wed 5 PM to 10 PM Thu 5 PM to 12 Midnight Fri 4 PM to 11 PM Sat 6 PM to 11 PM Sun Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar Food , Finger Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Live Music ,  Catering Available ,  Cash ,  Nightlife ,  Bankcard ,  Seating ,  No Takeaway ,  Free Wifi ,  Cards accepted ,  Live Sports Screening ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
44 Ponsonby Road, Ponsonby, Auckland City, AU, 1011, New Zealand
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