Lot 44 in Auckland City Menu

Lot 44 in Auckland City has no menu available, but can choose from many other options such as hoisin pork roti or taiwanese popcorn chicken from Madam George. Bi Won Korean BBQ Restaurant offers many options including Galbi and Boneless galbi. Empress Of India includes a wide range like ONIONBHAJI or PAKORA (4 pieces). Won ton and Donut from . Lucky Horse offers Kong's Kitchen and Sweet & Sour Pork.

Nearby Sample Menus

  • Iced Coffee 5.5
  • Kakapo Sauvignon Blanc – Marlborough Refreshing, with passionfruit and blackcurrant, and underlying grapefruit and mineral notes. Pleasingly rich with a well balanced acidity that leads to a long ling 9.0/Glass(180ml) 33.0/Bottle
  • The Buttie grilled bacon served in a warm buttered ciabatta bun with hashbrown and caramelised onion / add avocado or fried egg 2.3 11.5
  • Melba Cajun Chicken Sandwich open style with bacon, lettuce, avocado, onion marmalade and herbed mayo 17.5
  • S.E.B scrambled eggs, bacon & sun dried tomato pesto on a toasted bagel 14.7
  • Eggs Benedict poached eggs on an english muffin with our own hollandaise sauce and - manuka smoked bacon 16.5 / - champagne ham 16.5 / - south island smoked salmon 17.5 / roasted mushrooms, wilted spi -
  • Garlic Bread (3) 3.5
  • Latte 4.5(Medium) / 5.0(Bowl)
  • NEIL AND TIM
    • a seafood pizza, with baby mussels, squid, shrimps and capers
  • SALMONELLA DUS
    • an unfortunately named pizza but a great band- a combo of BBQ sauce, chicken and grilled bacon
  • HERBS
    • a serious delight with olives, capers, mushroom, garlic capsicum and oregano
  • FLYING NUN
    • a mainly mushroom pizza served on a pesto topped with olives
  • BETCHADUPA
    • an environmentally sound combination of mushroom, onion, pineapple and capsicum
  • THE MUTTONBIRD
    • this recipe was gifted to us by our favourite Indian restaurant halfway down Dominion road-butter chicken, onion and capsicum
  • TADPOLE
    • shaved ham pepperoni, mushroom and prawns on top
  • THE BLACK SEEDS
    • a traditional Italian pizza with pepperoni, olives, mushroom and oregano
  • -Snapper $4.80
  • Chicken & Avocado / Steak & Mushroom $4.80
  • Cheese / Vegetable $3.30
  • Chips / Spring Roll / Curry Roll / Vegetable Roll $2.00
  • Egg $2.40
  • Bacon / Chicken / Steak / Fish $3.90
  • -Gurnard $3.00
  • Chicken Wing $1.20
  • VANILLA PANNA COTTA
    • apricots, white peaches, raspberry, lemon verbena
  • Organic rye bread, smoked and cultured butter
  • CRAYFISH CARBONARA
    • pancetta, zucchini flowers, parsley, lemon
  • HEIRLOOM TOMATOES
    • melon, fresh curd, gazpacho, basil
  • CARAMELISED PORK BELLY
    • langoustine, carrots, pain d spices, almond
  • SUMMER PAVLOVA
    • strawberry, passionfruit, white chocolate, rosewater
  • SMOKED LAMB
    • baba ganoush, cracked wheat, mint, yoghurt
  • CRISPY ROAST DUCK
    • sweet spices, Asian greens, kumara, orange
  • Spanish Omelette $17.50
    • add bacon
  • Grilled Bruschetta $15.00
    • w tomato, basil, olive oil & mozzarella & pesto
  • Pasta of the Day $17.00
  • Eggs Any Style $12.50
    • w roasted tomato & toast
  • Hash Browns $4.00
  • Panfried Scallop Salad $20.00
    • avocado, potato, feta, beetroot, pancetta, w salad greens
  • Roasted tomatoes $3.00
  • Hotcakes $9.50
    • w honeycomb butter & maple syrup
  • FRENCH TOAST $15.50
  • Bacon, salmon, mushrooms, Eggs (2), sausages $5.00
  • PRAWN & AVOCADO STACK $15.50
    • garlic prawns, avocado, tomato and capsicum salsa
  • HOMEMADE CORN FRITTER STACK $15.50
    • middle bacon, homemade tomato salsa and sour cream
  • SMOKED SALMON BAGEL $12.00
    • cream cheese pesto and capers
  • EGGS BENEDICT $15.50
    • with your choice of bacon, smoked salmon or mushroom
  • LEMON & PEPPER CALAMARI $15.50
    • lemon pepper calamari, fresh side salad, lemon, capers and aioli
  • AGRIA ROSTI BENEDICT $15.50
    • poached eggs, baby spinach & hollandaise sauce with your choice of bacon, smoked salmon or mushrooms
  • Bacon & Egg Pie $4.50
  • Chicken Avocado Roll $4.00
  • Ham & Egg Sandwich $3.50
  • Ham & Tomato Sandwich $3.50
  • Lasagne $2.50
  • Chicken Kebab $2.70
  • Ham & Cheese Sandwich $3.50
  • Mince Savoury $1.50
  • Baked Egg $15.50
    • Bacon, Spinach, Parmesan with Toast
  • Moorish Omelette $16.50
    • Onion, Sundry Tomato, Fresh Tomato & Chorizo
  • Smoked Fish Kedgeree $17.50
    • Coriander Curry Rice, Lemon & Poached Egg
  • Toast Platter $6.50
    • 5 Grain / Ciabatta with Butter / Homemade Jam / Cream Cheese
  • Chicken Burger $15.50
    • Grilled Fresh Chicken Thigh with Tomato, Avocado & Chips
  • Mince / Baked Beans / Spaghetti on Toast $7.50
  • Roasted Chicken Salad $17.50
    • Roast Kumara, Courgette, Carrot, Capsicum & Grilled Halloumi on Top
  • Free Range Egg on Toast $9.50
    • Any Style on Toast
  • Heirloom beets three ways $20.90
    • pickled, roasted & fresh, prosciutto, orange, Pomegranate, goats’ cheese, snow pea tendrils
  • Eggs your way $12.90
    • butter, toast
  • Smoked Salmon $7.00
  • Goat’s cheese gnocchi, Summer confit tomatoes, asparagus, parsley oil, olive tapenade $23.00
  • Balsamic mushrooms $ 5.00
  • Crispy skin King Salmon $20.90
    • Potato gratin, spinach, Poached eggs, hollandaise, crispy shallots
  • Veal Schnitzel, Potato gratin, café de Paris, jus, watercress slaw $25.50
  • Toast (Ciabatta or seeded sourdough) $6.70
    • served with butter, jam
  • PEPPER CURED BEEF SALAD $19.50
    • with balsamic vinaigrette and horseradish mayo
  • VEGETARIAN GNOCCHI $26.00
    • sauteed with fungi mushroom, sundried tomatoes and artichokes
  • CORDERO EN ADOBO $18.00
    • grilled lamb skewers with pesto, aioli and balsamic glaze base
  • MY MOTHER IN LAWS SPANISH MINCE $19.50
    • with diced vegetables, fried eggs and flat bread
  • CROQUETTES $14.00
    • filled with a tuna and mussels veloute fried in olive oil
  • QUESO CON EMBUTIDO $14.00
    • homemade salami and chorizo, cured beef, halloumi cheese with bread
  • ALBONDIGAS $10.00
    • Andalucian meatballs in rich tomato and sherry sauce
  • BISQUE DE MARISCOS $29.00
    • King crab and seafood pot steamed with coriander and lime
  • Steak & cheese $3.90
  • Chicken & cranberry $4.20
  • Steak $3.90
  • Bacon egg pie $3.90
  • Mince $3.90
  • Smoked fish pie $4.20
  • Sausage roll $2.20
  • Small quiche $1.70
  • Club Sandwich $ 2.00
  • Steak Roll $ 3.50
  • Steak Pie $ 2.80
  • Mince Pie $ 2.80
  • Chicken Sandwich $ 3.00
  • Beef Roll $3.50
  • Ham Sandwich $ 3.00
  • Steak & Cheese Pie $ 3.00
  • Chaahat Vegetarian Banquet for 2 $28.00 Per Person
    • Entrée - Samosa, vegetable pakora & paneer tikka. Mains - Vegetable korma, palak paneer, daal & rice, naan & condiments, tea/coffee.
  • Gobi Manchurian (Dry/Gravy) $14.50
    • Cauliflower cooked in Chinese style.
  • Naan $3.00
    • White flour.
  • Chicken/Fish (Dry/Gravy) Chili $16.50
    • Boneless pieces of chicken/fish cooked with chillies, capsicum in a Chinese style.
  • Aloo Parantha $3.90
    • Stuffed with boiled potatoes.
  • Sizzler Platter for Two $19.00
    • Selection of 4 entrees (samosa, onion bhaji, chicken tikka, seekh kebab).
  • Paneer Kulcha $3.90
    • Stuffed with panner.
  • Maharaja Banquet for 2 $32.00 Per Person
    • Entrée - Samosa, chicken tikka, seekh kebab & onion bhaji. Mains - Butter chicken, lamb roganjosh, lamb madras, vegetable korma & rice, naan & condiments, tea/coffee.
  • Beef / Chicken / Pork / Tofu $12.00
  • N10 Kao Mu Tod $11.00
    • Marinated pork stir fried with garlic and pepper served with jasmine rice
  • Steamed jasmine Rice $2.00
  • N3 Pas See Ew
    • Stir fried broad rice noodle with meat, egg, gai-lan, carrot and broccoli
  • D1 Banana Delight $6.00
    • Fried banana with maple sauce, served with vanilla ice cream
  • Beef / Chicken / Pork / Tofu $12.00
  • N9 Kao Pad Sub Pa Rod $12.00
    • Stir fried rice with curry powder, chicken, pineapple, onion, green onion, red pepper, cashew nut, top with crispy shallot served with sweet vinegar sauce
  • M10 Deep fried meat with pineapple, onion, red pepper and green pepper in sweet and sour sauce
  • Zarbo beef burger $19.50
    • 250g prime beef pattie served on an artisan roll with streaky bacon, fried egg melted cheese, tomato, beetroot relish, cos lettuce, garlic aioli and dill pickles* served with a basket of shoestring fries…
  • Banana split $12.50
    • Made to order and served with 3 scoops of kapiti ice-cream freshly whipped cream and homemade chocolate sauce topped with nuts
  • Sweet corn fritter stack $17.50
    • 3 sweet corn fritters, served with streaky bacon, fresh tomato salsa, smashed avocado and topped with sour cream
  • -add any of these $2.50
    • Streaky bacon/beetroot/cheese/dill/pickles/fried egg/avocado or caramelized onions.
  • Marinated lamb koftas $17.50
    • Served on a greek salad with cumin tzatziki.
  • Creamy mushrooms $16.50
    • Garlic and rosemary creamy mushrooms served on toasted ciabatta with reduced balsamic drizzle
  • -add cheese $2.50
  • Zarbo’s pasta fettucine $17.50
    • Freshly cooked fettucine, kalamata olives, garlic, cipollini shallots, and spicy chorizo, fresh basil finished with e.V.O and parmesan shreds.
Lot 44

Lot 44

location

Address

44 Ponsonby Road, Ponsonby, Auckland City, AU, 1011, New Zealand

phone

Phone

093768147

clock

Opened hours

Mon Closed Tue Closed Wed 5 PM to 10 PM Thu 5 PM to 12 Midnight Fri 4 PM to 11 PM Sat 6 PM to 11 PM Sun Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar Food , Finger Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Live Music ,  Catering Available ,  Cash ,  Nightlife ,  Bankcard ,  Seating ,  No Takeaway ,  Free Wifi ,  Cards accepted ,  Live Sports Screening ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
44 Ponsonby Road, Ponsonby, Auckland City, AU, 1011, New Zealand
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