Lot 44 in Auckland City Menu

Lot 44 in Auckland City has no menu available, but can choose from many other options such as hoisin pork roti or taiwanese popcorn chicken from Madam George. Bi Won Korean BBQ Restaurant offers many options including Galbi and Boneless galbi. Empress Of India includes a wide range like ONIONBHAJI or PAKORA (4 pieces). Won ton and Donut from . Lucky Horse offers Kong's Kitchen and Sweet & Sour Pork.

Nearby Sample Menus

Ichiban Ramen Japanese Restaurant (sample menu)
  • Ma-Bo- Ramen $13.00
    • Soy based noodle with spicy bean curd pork and chilli
  • Stamina Ramen $13.00
    • Chicken flavoured noodle with diced pork, veggies and thick starchy sauce
  • Butter $1.00
  • Large serving available for noodles, rice bowl fried rice & noodles
  • Tenshin Don $13.00
    • Prawn omelette with sweet soy sauce on rice
  • Katsu Curry (Choose From Pork Or Chicken) $14.00
    • Homemade beef curry with deep fried pork or chicken cutlet
  • Shiokara $5.00
    • Salted fish guts
  • Hiyayakko (V) $5.00
    • Fresh tofu served with bonito takes and soy sauce
Dragon Horse (sample menu)
  • Seafood Chow Mein or Chop Suey $15.00
  • Bacon $3.20
  • Sweet & Sour Fish $9.50
  • Chicken & Onion $3.70
  • Bacon $4.20
  • Seafood Fried Rice $15.00
  • Pork Fried Rice $9.50
  • Fish $2.30
Barrack Takeaways (sample menu)
  • Combination Meats $13.50
  • Pork $10.50
  • Oyster $1.80
  • Cheese $1.20
  • Steak Fried Rice
  • Wonton and Noodle Soup $8.50
  • Combination Meats $14.50
  • Squid $14.00
Zap 2 Thai Cafe and Bar (sample menu)
  • Pad Khing - Stir fried ginger with onion, spring onion, mushroom, carrots & capsicum - Lamb, Prawns or Seafood $16.00
  • Pad Ped Pak - Stir fried spicy mixed vegetable made with Red curry paste, phizom, pepper seed, tofu & cashew nuts. $13.00
  • Tom Yum Soup - Traditional hot & sour soup with Thai herbs, sweet chilli paste, mushroom, & tomato topped with coriander & spring onion. Chicken: $14.00, Prawn or Seafood: $16.00
  • Gang Pra - Curry with NO coconut milk. Country style Thai curry made out of Gang Pra curry paste, phizom, pepper seed & mix vegetable - Chicken, Pork or Beef $16.00
  • Pad Med Mamuang - Stir fried cashew nuts with onion, spring onion, carrots & capsicum - Lamb, Prawns or Seafood $17.00
  • Pad Prik Grapow - Stir fried chilli with basil (seasonal), carrot, green beans, onion & spring onion - Chicken, Pork or Beef $14.00
  • Red Curry - Thai curry with coconut milk and vegetables - Lamb, Chicken, Pork or Beef $18.00
  • Pla Rad Prik - Deep fried whole fish topped with homemade spicy sweet chilli sauce, pineapple, tomato, onion & coriander. $25.00
Provedor (sample menu)
  • Thai Red Curry 8.50
  • Thai Green Curry 8.50
  • Pies 5.00
  • Satay Chicken 8.50
  • Sweet and Sour Chicken 8.50
  • Sandwiches 5.50
  • Nachos 5.00
Malaysia Noodle House (sample menu)
  • Fish Ball soup $8.00
  • Curry Laksa with vermicelli/Noodles $9.50
  • Chicken Fried Rice $9.50
  • Fried Rice with Prawns $12.00
  • BBQ Pork fried vermicelli $9.50
  • Fried Rice Noodles with Thick egg gravy beef $9.50
  • Fried Rice Noodle with Thick egg gravy & combination meat $9.50
  • Rice with Seafood Soup $9.50
Ken Yakitori Bar (sample menu)
  • Okura wrapped with Pork $5.00
  • OPEN 7 days 18:00~25:00
  • Bowl of steamed rice $4.00
  • Chicken Thighs with Cheese $5.50
  • Green tea ice cream $5.50
  • Chicken Thighs with Spring Onion $5.50
  • Premium Sesame Salad $12.00
  • Hot Squid Rings $7.50
KIRAKU Japanese Restaurant (sample menu)
  • EXTRA HOT $1.50
  • CRAZY DYNAMITE RAMEN $14.00
  • CHILLI MISO RAMEN $13.00
    • spicy miso-based ramen
  • BUTTER $1.00
  • EXTRA NOODLE $3.00
  • GYOZA $12.50
    • savoury dumplings -scallop(6 pieces)
  • MISO $10.50
    • miso flavour soup
  • CORN $1.00
hobson express cafe takeaway (sample menu)
  • Fried rice (chicken, beef, pork, or mixed) $10.00
  • Cabbage and tofu soup $6.00
  • Seaweed & egg soup $6.00
  • Sauteed potato slices $9.00
  • Marinated pork with potato $14.00
  • Stir fried pork slices,liver, chitterling $14.00
  • Fried springroll (L) $3.50/ea
  • Stir fried chicken with pickled pepper $14.50
Mt Albert Food Bar (sample menu)
  • MUSHROOM $2.80
  • PAUA FRITTERS $2.40
  • SWEET CORN $2.50
  • TOMATO $2.00
  • SPRING ROLL $1.80
  • STEAK $4.50
  • SAUSAGES $1.20
  • BACON $3.80
Joong Wha Roo Chinese (sample menu)
  • Gan so sae wu $38.00
    • Deep fried shrimps with tomato sauce
  • Dak tang su youk S $25 / M $35 / L $45
    • Sweet & sour chicken
  • Ja jang myun $10.00
    • Black bean sauce noodles
  • Yang jang pi M $40 / L $50
    • Assorted seafood & veges with mild mustard sauce
  • Jam bong $12.00
    • Spicy seafood noodle soup
  • So bok um bab $13.00
    • Fried rice with beef & soup
  • Sam saun jam bong $17.00
    • Spicy noodle soup with combination seafoods
  • Kan poong gi S $27 / M $35 / L $47
    • Deep fried chicken with garlic sauce
Club Sandwich Lunch Cafe (sample menu)
  • Factory Pie $3.70
  • Chicken / Bacon / Fish Burger $4.50
  • Bacon and Egg $3.50
  • Sausage and Egg $9.00
  • Large $9.00
  • Hamburger $3.50
  • Lasagne Topper $3.00
  • Hot Dog $1.80
Occidental Belgian Beer Cafe (sample menu)
  • Taste of the Sea Large $65.00
    • A selection of steamed & grilled green lipped mussels, salt & pepper crumbed squid, garlic & chilli prawns, house smoked salmon, oysters & ciabatta bread
  • Lobster & Brandy Bisque (GF)
  • Spicy BBQ pork ribs $22.00
    • 400g of slow cooked pork ribs, cooked in our secret Belgian beer sauce, served w frites
  • Garden salad $8.00
  • Belgian stamp $9.50
  • House made beef burger $22.50
    • NZ beef mince patty, tomato, lettuce, cheese, Leffe Bruin onion jam & mayo, all in a sesame seed bun, served w frites & ketchup Add bacon $2.5
  • Seafood Chowder $17.00
    • A classic rich soup of squid, mussels, & fish served w whole grain baked bread rolls
  • Belgian Sausages $22.00
    • Char-grilled cured pork & beef sausages w onion gravy, served w your choice of fries or stoemp
Joyful Chinese Restaurant (sample menu)
  • -with Cashew Nuts on Rice $16.50
  • Fish $16.50
    • with Oyster Sauce on Rice
  • Pork
  • Barbecue Pork Egg Fu Yoong $16.50
  • Barbecue Pork Fried Rice $16.50
  • Combination Meat and Vegetables $16.50
  • Chicken
  • -with Ginger and Pineapple on Rice $15.50
Christensen Estate (sample menu)
  • Stracci con Anatra Pommodorini Pachino Stracci pasta with braised Duck & aromatic vegetables $21.50
  • Gelati & Sorbeto Homemade Italian style ice cream & sorbet $13.00
  • Nastro Azzuro Peroni $8.50
  • San Pellegrino - Aranciato Limonata, Pompelmo, Chinotto or Aranciata Rosso $4.50
  • Poderi Crisci Viburno 08 $15.50 / $75.00
  • Insalata di Olive A selection of olive & pickles from Poderi Crisci $9
  • Steinlager Light $7.50
  • Strudel con Fruitti di Bosco Apple & sultana strudel with summer berries & vanilla gelato $15.00
Lot 44

Lot 44

location

Address

44 Ponsonby Road, Ponsonby, Auckland City, AU, 1011, New Zealand

phone

Phone

093768147

clock

Opened hours

Mon Closed Tue Closed Wed 5 PM to 10 PM Thu 5 PM to 12 Midnight Fri 4 PM to 11 PM Sat 6 PM to 11 PM Sun Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar Food , Finger Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Live Music ,  Catering Available ,  Cash ,  Nightlife ,  Bankcard ,  Seating ,  No Takeaway ,  Free Wifi ,  Cards accepted ,  Live Sports Screening ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
44 Ponsonby Road, Ponsonby, Auckland City, AU, 1011, New Zealand
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