Lotus Chinese Takeaways in Christchurch City Menu

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Lotus Chinese Takeaways in Christchurch City has no menu available, but can choose from many other options such as The Creole Chicken or The Whole Pound Rump from Orleans. McDonald's Moorhouse Ave offers many options including Bacon & Egg McMuffin® and Frozen Fanta™ Sour Grape. CAFÉ 53 includes a wide range like Soup of the day or Toasted sandwiches. JAM ON TOAST and EGGS ON TOAST from . Cafe ine offers Coriander's Ethnic Indian Restaurant and Chole Bhatura / Chicken.

Nearby Sample Menus

Double $10.50
Paua Pattie $ 3.00
Spicy wedges with sour cream $4.50
Chicken Nibbles 6 For $ 4.50
Plaln $3.70
steak $ 5.40
onion Rings 4 For $ 2.80
Giant $ 7.40

Combination Chow Mein $12.00
Seasonal Wedges (Large Bag) $8.00
Steak Curry on Rice $10.50
Squid Ring $0.60
Chicken Mushroom Chow Mein $11.00
Black Bean Steak $12.00
Chicken Chow Mein $10.00
Chicken Tomato on Rice $11.00

Curry and Rice Roll $2.50
Roast Pork Tomato on Rice $13.50
Steak Curry on Rice $12.00
Sweet Sour Won Tons (Dozen) $9.00
Steak Pineapple on Rice $12.00
Chocolate Donut $2.20
Crab Stick $1.80
Chicken Pineapple on Rice $12.00

Chicken
Triple $13.50
Small $8.00
All souvlaki served with hot pita bread and green salad with our authentic Mediterranean sauce hummus tahini, garlic mayo, organic yoghurt and your choice of mild, medium, hot or sweet chilli sauce
Small $8.00
Feta Cheese $2.00
Triple $13.50
Beef

● Beans on Toast (GF/Vegan available) $11.50
- Smoked housemade beans on wholegrain toast served w/ aioli our sour cream
Eggs on Toast $10.50
● Shroom Room Shrooms $17.50
- Muhsrooms cooked in a creamy garlic sauce served with pesto on wholegrain toast
Burger du jour (GF/Vegan available) $11.00
Harvest (GF or Vegan available) $21.50
- Spinach, mushroom, tomato, seasonal veges & hash with poached eggs + hollandaise + wholegrain toast
Hash Breakfast (GF +DF) $17.50
- Housemade hash, fresh baby spinach, poached eggs and hollandaise
All eggs free range
Museli w/ Fresh Fruit. berries & yoghurt $11.00

Beef & Vegetable Stew $10.00
- Chunks of rich Beef & hearty Vegetables
Bowl of Fries $7.00
- Large bowl of fries with Tomato Sauce &Aioli
Chicken Brie & Bacon Burger $16.00
- Chicken Pattie topped with Brie & Bacon with a side of Fries
LBj Burger $16.00
- 120 g Pattie, Egg, Tomato, Lettuce, Mayo, Tomato Relish & Fries
Vegetarian $22.00
- Chefs choice of the day
Plain Wedges $10.00
- Wedges served with sour Cream
Beef Schntzel $16.00
- Topped with Mushroom Sauce, two Eggs & Fries
Beer Battered Hoki $15.00
- Two Fillets of Hokin in a Beer Batter, lots of Fries, two eggs & Slow

Cheese $4.00
Chicken Mushroom on Rice $10.50
Extra servings of Cashewnuts on meal $4.50
Hawaiian $6.00
- bacon, chow, pin, cheese
Prawn Chow Mein $10.00
Combination Foo Young Egg $12.00
Chicken Tomato on Rice $10.50
Lemon Chicken $11.00

STEAK WITH CASHEW NUTS $13.50
STEAK CURRY ON FRIED RICE $11.00
CHOW MEIN $4.00
STEAK EGG FOO YOUNG $12.00
PORK TOMATO ON FRIED RICE $12.00
STEAK MUSHROOM CHOW MEIN $12.00
STEAK FRIED RICE $11.00
MEAT PATTIE $2.20

Taiwanese Style Popcorn Chicken $6.50
- Dangerously addictive! Juicy bite size pieces of chicken deep fried in batter and seasoned with a generous amount of salt and pepper.
-Grass Jelly
Thick Cut Toast w/ Garlic & Herbs $4.80
Noodle Soup $6.00
- Traditional noodle soup. Can choose from either noodle, rice noodle or vermicelli
-Green Beans
Vegetarian Pan-fried Dumplings $7.00
Red Bean and Condensed Milk Shaved Ice $6.00
Combination Braised Platter $7.00
- four choice of 3 items from our braised food menu excluded of braised beef shank

Scallops $35.00
Beef sirloin 120g/ Chicken 120g $26.00
Teppanyaki (Al-a - Carte) N/A
- The Al a Carte selection begins with teppanyaki stir fried vegetables with warm miso, followed by your selection from our main range with your choice of steamed or fried rice. (Fried rice $4.00)
Comes with miso soup, steamed rice & teppan veges N/A
Prawn Tempura $20.00
- 5pc Prawn Tempura
Oyster Tempura Market Price
Meat Lover $49.00
- Lamb, chicken, Premium NZ Eye Fillet
Gyoza $12.00
- Pan fried Pork & vege dumplings (6 pcs)

Egg Montreal $18.90
- two poached eggs with house-cured salmon & house-made hollandaise on sour dough bread
Greens On Toast $12.50
- a forest of greens over a bed of avocado, miso & our sour dough whole-grain bread
Corn Fritters Vegetarian $16.50
- with avocado, baked tomato, sour cream, served with a side salad of your choice
Egg Benedict $17.50
- two poached eggs with bacon & house-made hollandaise on sour dough bread
Sautéed Mushrooms $16.50
- with two poached eggs on sourdough bread & house-made hollandaise
French Toast Bacon & Banana $16.50
- served with crispy bacon, banana & maple syrup
Hot Chicken Sandwich $18.50
- with chicken, seasonal salad, avocado, apricot sauce on sour dough bread
Homemade Toasted Muesli $10.80
- served with fresh fruits, berry fruit compote, milk and yoghurt

House made Muesli $11.00
Choose one of...
Eggs Benedict $17.50
Bacon and egg focaccia $11.50
Corn Fritters $18.00
- With free farm bacon sour cream, sweet chilli jam, and parmesan
SOUP $12.50
- please ask at counter
• Salmon, spinach, red onion, caper, brie
Choose from...

Chicken naan $5.00
- Naan bread with the stuffing of chicken and spices
-Full $17.50
Fish curry $16.00
- Curry cooked in onion tomato gravy with garlic, ginger and dried fenugreek leaves
Kadaipaneer $14.00
- Cottage cheese cooked in thick gravy with onions, capsicum and spices
Pakora wedges (8pcs) $5.00
- Mildly spiced potatoe slices in a chick pea batter served with tamarind chutney
Lamb korma $16.30
- Lamb pieces cooked in a tandoor oven and served in cashew nut creamy sauce. Must try
Goan prawn $16.90
- Aromatic prawn curry cooked with the coconut, capsicum, cream, tomato and spices
Sweet/Salted lassi $3.00
- Sweet mango lassi and salted lassi made from yoghurt

Adana Shish $16 Single/$25 Double
- Homemade ground lamb served on a bed of rice, seasonal salad and sauces
Borani Spinach Dip $9.50
- Ground spinach, mixed with feta cheese, mixed herbs and spices. Served with a side of pita bread.
Mixed Plate Dessert $18.00
- Chef's selection of the Persian desserts
Traditional House Bite $22.00
- Ground Chickpeas with cashew nuts, sultanas, mixed peas and corn, beans, carrot, garlic, herbs and spices, served on a bed of rice and trio of salads and sauces
Garlic Bread $8.00
- Home-made garlic butter spread upon a large pita bread then sliced
Vegetarian Combination $25.00
- Chef's selection of three of the vegetarian dishes served on a bed of rice and a trio of salads and sauces
Fries $9.50
- Served with tomato sauce
Dolma Entree $10.50
- Vine leaves stuffed with rice and spices, served with a garnish