Lotus Chinese Takeaways in Christchurch City Menu

Lotus Chinese Takeaways in Christchurch City has no menu available, but can choose from many other options such as The Creole Chicken or The Whole Pound Rump from Orleans. McDonald's Moorhouse Ave offers many options including Bacon & Egg McMuffin® and Frozen Fanta™ Sour Grape. CAFÉ 53 includes a wide range like Soup of the day or Toasted sandwiches. JAM ON TOAST and EGGS ON TOAST from . Cafe ine offers Coriander's Ethnic Indian Restaurant and Chole Bhatura / Chicken.

Nearby Sample Menus

  • Apple Turnover $2.00
  • Steak & Onion Roll $2.80
  • Cheese Onion Patties $2.00
  • Squid Rings $0.90
  • Sole Fillet $5.50
  • Chicken Cordon Bleu $2.50
  • Cranberry Chicken
  • Whole Scallops $1.50
  • Fish (crumbed) $3.00
  • Bacon, Egg and Chips $7.00
  • Bacon & Corn Patties $2.20
  • Chicken Nuggets (Dozen) $8.50
  • Chicken Nibbles (Dozen) $8.50
  • Chocolate or Jam Donuts $2.20
  • Fish $2.50
  • Tomato $4.30
  • Slow Cooked Pork Belly $25.50
    • Pork belly on smashed potatoes & baby ginger carrots, w/ cider cream fraiche & jus
  • All served w/ fries
  • Garlic Prawns $12.50
    • Sauteed in garlic, olive oil & parsley, on warmed ciabatta w/ lemon & aioli
  • ●Spicy Pork Tacos $15.50
    • 2 soft taco shells filled w/ spicy pork, red cabbage, tomato & corn salsa & Japanese mayo
  • Old fashioned cheeseburger $16.00
    • w/ homemade beef pattie, caramalised onion,pickles, Cheddar cheese, lettuce & tomato
  • Lamb $17.00
    • Lamb w/ a Israeli couscous, feta, spinach & capsicum salad
  • ●Burgers
  • Ciabatta or Rye $3.50
  • Cheese $4.20
  • Monster Burger double meat egg cheese & pineapple $6.50
  • Deep Fried mars bar each $3.00
  • Hashbrown 6 for $3.00
  • pineapple $4.20
  • Corn Nuggets for 12 $8.00
  • Steak $5.20
  • Steak and Onion pattie each $2.10
  • Combination Foo Young Egg $12.50
  • Extra others $0.80
  • Tray Fried Noodle $6.00
  • Potato Fritter $0.80
  • Fish $4.00
  • Roast Pork with Veg & Cashew Nuts $12.00
  • Egg $3.90
  • Hawaiian $4.90
  • Eggs (gfo vo) $12.00
    • Two Free Range Eggs, Toast And Hollandaise
  • Autobahn $18.80
    • Crumbed Beef Schnitzel With Lemon Wedges, Gravy And Chips
  • Beef burger (gfo) $17.80
    • Beef Pattie, Streaky Bacon, Swiss Cheese, Caramelised Onions, Lettuce And Aioli With Chips
  • - Add Cold Smoked Salmon $17.80
  • Muesli (v) $10.80
    • Toasted Macadamia, Cashew Nuts, Rolled Oats, Almonds And Coconut With Natural Yoghurt And Freshly Grated Apple.
  • Large chips $9.50
  • Jose burrito( vo) $16.80
    • Streaky Bacon, A Free Range Egg, Spinach, Baked Beans,Caramelised Onions Rolled In A Flour Tortilla, Served With Joe’S Hash
  • - Add Streaky Bacon/ Mushroom/Spinach. $16.80
  • mushrooms $6.00
  • Lamb’s Fry & Bacon Stack $17.90
    • Pan seared lamb’s liver stacked with bacon on a rich mushroom sauce, served with creamy mash
  • Chocolate and Berry Mud Cake $12.50
    • Rich chocolate cake, Served with berry compote, chocolate sauce and ice cream
  • Smoked salmon $7.00
  • Chicken and bacon fettuccine $19.90
    • Sauteed chicken and bacon bound in a creamy mustard, and parmesan sauce
  • Fries – Large served with aioli and tomato sauce $8.00
  • French toast $15.50
    • Served with bacon, banana & maple syrup
  • -add mushrooms $15.90
  • Combination Chow Mein $12.00
  • Chow Chow $4.00
  • Whitebait Fritter $3.00
  • Giant $6.00
    • cheese, pineapple, egg
  • Scallops 1/2 doz $5.00
  • Lemon Chicken $11.00
  • Onion Ring (each) $0.50
  • Roast Pork & Mushroom on Rice $10.50
  • COD FILLET $6.00
    • Deep seafood fried in a light crispy batter
  • GIANT BURGER $8.50
    • A king size treat melted cheese fried egg crispy bacon & a ring of pineapple & all the trimings
  • ONION RINGS 1 DOZ $10.80
  • CHEESEBURGER $5.80
    • Basic burger with a layer of melted cheese
  • FISH BURGER $6.80
    • A seafood delight fillet of fish fried in light crispy butter tartare sauce with all the trimings
  • MUSHROOM BURGER $5.80
    • Basic burger with fried sliced mushrooms
  • STEAK TOASTED SANDWICH $5.00
  • CHIPS (Half Scoop) $3.00
    • Golden fried crinkle cut chips
  • Chef's cold salad $6.00
  • Chef's Fried Beef Steak $14.00
  • Griddle cooked Tofu (Hot & Spicy) $14.00
  • Deep fried Spring Rolls & Samosas & Prawns $10.00
  • Stir-fry Beef with Vegetables $14.00
  • Braised Sea Cucumber with Spring Onions $28.00
  • Hot Plate Lamb $18.00
  • Hot Plate Black Pepper Beef Short Ribs $18.00
  • Muesli with Fruit and Yoghurt $10.50
    • Toasted Muesli served with fresh fruit and yoghurt
  • Eggs Benedict
    • Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
  • Eggs Any Style with Toast $10.50
    • Free range eggs scrambled, poached or fried served with toast
  • Robert Harris Big Breakfast $18.50
    • Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
  • Chicken B.L.T Open Sandwich $15.50
    • Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
  • Bacon & Eggs $15.50
    • Free range eggs any style with bacon, served with toast
  • Breakfast Stack (Vegetarian) $16.00
  • Angus Beef Burger $15.50
    • Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
  • Fish $2.20
  • STEAK PINEAPPLE ON RICE $10.50
  • Meat Patties $2.00
  • Tarakihi Fillets $4.50
  • Plain $3.00
  • Mushroom $4.00
  • STEAK BLACK BEAN SAUCE $11.50
  • ROAST PORK FOO YOUNG $11.00
  • Pavé of Akaroa Salmon Salmon Fillet served with crayfish bisque and a julienne of fried leeks -
  • Chocolate Marble Cheesecake Belgium white and dark chocolate cheesecake, served with an orange and Cointreau coulis -
  • Crème Brulée Silky French dessert with a crunchy caramel top -
  • Saumon Au Pistou Fillet of Akaroa salmon served with a sweet basil pesto sauce sautéed asparagus and coriander rice timbale -
  • Crêpes Façon Suzette Crêpes served with an orange and Cointreau coulis, topped with homemade vanilla bean ice cream -
  • Moulin Rouge Pears poached in red wine served with chocolate sauce and French liquorice ice cream -
  • New Zealand green-lipped mussels drizzled with a mustard velouté -
  • Pissaladière – caramelized onion and pesto mini pizzas -
  • Steak Chow Mein / Pork Chow Mein / Vegetarian Chow Mein $10.50
  • Prawn Chow Mein / Combination Chow Mein $11.80
  • Quarter Chicken & Chips Meal $9.50
  • Steak Black Bean Sauce $11.50
  • Steak Foo Young Egg / Pork Foo Young Egg $10.50
  • Fried Prawns, Cashew Nuts / Beef Oyster Sauce / Honey Lemon Chicken $12.00
  • Half Chicken, Tomatoes / Half Chicken, Mushrooms / Half Chicken, Pineapple $11.80
  • Sweet & Sour Chicken $12.00
  • Tom Yum Sea Food $11.50
  • Chicken Satay $10.00
    • 4 pieces with peanut sauce
  • Chilli Prawns $22.00
    • (Pad Prik Goong) Spicy stir fry with fresh chillies & a mixture of vegetables
  • Tom Yum Chicken $10.50
    • Coconut cream on top
  • Sweet and Sour (Pad Priew Wharn) $17.50
    • Homemade sweet & sour sauce with a mix of vegetables
  • All stir fry dishes come with one rice chicken, beef, pork or tofu
  • Ginger Sauce (Pad Khing) $17.50
    • Flavours of fresh ginger with a mixture of vegetables. Very nice.
  • Fish Curry $22.00
    • Fish of the day in a red curry, veges, coconut cream optional
Lotus Chinese Takeaways

Lotus Chinese Takeaways

location

Address

251 Riccarton Road, Riccarton, Upper Riccarton, Christchurch, Canterbury, 8041, New Zealand

phone

Phone

033483557

clock

Opened hours

11 AM to 10 PM (Mon-Sun)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese

features

Features

Dine in ,  Takeaway ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating Not Available ,  Dinner

Location
251 Riccarton Road, Riccarton, Upper Riccarton, Christchurch, Canterbury, 8041, New Zealand
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