Lotus Chinese Takeaways in Christchurch City Menu

Nearby Sample Menus

Big Breakfast $25
- Streaky bacon, poached eggs, mushrooms, crunchy roast potatoes, tomatoes, wilted spinach, poached eggs and hollandaise sauce served with toast. A perfect mix!
Seafood Chowder $18
- At the request of our regulars, Sophie's delicious chowder has earned a permanent place on the menu!
-With berry compote and yoghurt for $21
-With berry compote and yoghurt for $21
-Or with bacon, banana and maple syrup for $23
-With streaky bacon and hollandaise sauce for $21
French toast $22
- With bacon, banana and maple syrup
Pumpkin and Feta Salad $19
- Pumpkin and feta tossed through a green salad and topped with dukkah. This recipe has graced the menu here for ages and remains and all time favourite!

Mango Chutney $4.00
Vegetable Samosas (2 pieces) $8.00
- Pastry mixed with cumin seed, mashed potatoes, peas, garam masala - fried to a golden brown
Palak Paneer or AIoo Palak $13.00
- Homemade cheese OR potatoes cooked with fresh spinach and spices
Garlic Naan $4.00
Malai Kofta $13.00
- Cottage cheese dumplings cooked in a creamy sauce
Mushroom Matter $13.00
- Button mushrooms and green peas cooked with garlic, cream and spices
Chicken Naan (mince chicken) $5.00
Kadai Paneer $13.00
- Homemade cheese cooked with tomatoes, capsicum, onions in a tomato based sauce

Beef $8.00/$11.00/$14.00
Chicken $8.00/$11.00/$14.00
Open Souvlaki $15.00
- your choice of meat served on a flat pita bread and a bed of salad to take away
Turkish Delight each $0.80
Lamb $8.50/$11.50/$14.50
Wedges $4.00
Egyptian Koshary $11.00
- Koshary Is a traditionaL Egyptian meat that consists of a macaroni, spaghetti, rice, black lentiLs, chick peas, garlic sauce and a spicy tomato chilli sauce, all topped with fried onions
Egyptian Baked Potato $11.00
- Served with rice, fresh doubLe cream, green salad and our dressing In a plastic box

Handmade White Radish Cake $5.00
Taiwanese Style Beef Noodle Soup $12.00
- Taiwanese version of the beef noodle soup is now one of the most popular dishes in Taiwan.
-Ai-Yu Jelly
.Signature Pork Chop $14.00
- The most popular set meal in Taiwan. Deep Fried pork chop marinated in chef secret recipe.
Seaweed Salad $4.00
Pork Pot Sticker/ 6 pieces $6.00
Combo Deal $3.50
- All set menu includes a glass of house special of green or black tea
-Custard Pudding

Salmon & Avocado Roll $15.00
- King Salmon & avocado
Wakame Salad $8.50
- Seaweed Salad
Bento box set $22.50
- Comes with sashmi & 3 kind of chef selection served with Salad, steamed rice & miso soup
Teppanyaki banana $18.00
- Grilled banana wrapped with pancake served with ice cream
All teppanyaki set meus begin wth an appetizer of the chef's choice served with warm miso, followed by teppanyaki stir- fried vegetables and your main course as described in each set with your choice of steamed or fried rice .(fried rice $4.00) N/A
Chicken Tempura Set $18.50
- Grilled Chicken glazed wuth teriyaki sauce, vege & fish tempura served with rice and miso soup
Titanic Voyage $75.00
- Assorted Sashimi, nigri, sushi, tempura,takoyaki, served with saladand warm miso for two
Oyster Sashimi Market Price

Ribeye Mignon Steak $31.50
- 250g garnished with grilled bacon and mushroom sauce
Available in the public (sports) bar only
Chicken Schnitzel $22.00
- lightly crumbed served with cranberry sauce
Continental $13.00
- cereals, fruit salad, yogurt, toast and spreads. We only use free range farm eggs
Hot Beef Salad $19.00
- beef cooked to your liking with mesclun and iceberg, tomato, cucumber, red onion and croutons topped with a Caesar dressing
Dory Fillets $19.50
- lightly crumbed served with tartare sauce
Soup of the Day $10.00
- served with a hot roll
Poterhouse Steak $25.00
- 300g served with fries & salad and your choice of sauce - garlic, mushroom or pepper

Fish amritsari (5pcs) $14.00
- Deep fried fish of the day coated with the chick pea flour and spices. Serves well with the side of mint chutney
Tandoori roti $2.50
- Traditional bread made from the wholemeal flour
Aloo gobi $13.00
- Cauli and potatoes nicely tempered in masala sauce
Goan fish malabari $16.00
- Aromatic fish curry cooked with the coconut, capsicum, cream, tomato and spices
Chicken bhuna $15.80
- Diced chicken cubes cooked with fresh onions and tomato in thick gravy
Seasonal vegetables $5.00
- Crispy fresh vegetables lightly seasoned and flash fried in the pan
Chicken vindaloo $15.80
- Goa's most popular dish. Hot spicy curry with vinegar and added capsicum
Chicken do pyaza $15.80
- Chicken cooked with the diced onion and creamy gravy

Lotus Chinese Takeaways