Lotus Chinese Takeaways in Christchurch City Menu

Are you the owner? Manage this listing for free.

Lotus Chinese Takeaways in Christchurch City has no menu available, but can choose from many other options such as The Creole Chicken or The Whole Pound Rump from Orleans. McDonald's Moorhouse Ave offers many options including Bacon & Egg McMuffin® and Frozen Fanta™ Sour Grape. CAFÉ 53 includes a wide range like Soup of the day or Toasted sandwiches. JAM ON TOAST and EGGS ON TOAST from . Cafe ine offers Coriander's Ethnic Indian Restaurant and Chole Bhatura / Chicken.

Nearby Sample Menus

Steak with Mushroom on Fried Rice $10.30
Roast Pork chow, mein
Roast Pork with Tomato on Fried Rice. $10.30
Bacon-& Egg $5.60
Steak with Satay Sauce $12.00
Sauteed Chicken with Chilli (spicy hot) $12.00
Crispy Chicken $12.00
Prawn with Mushroom on Fried Rice $11.80

Vegetable Chow Mein $9.00
Chicken Saute (p/apple) $12.50
Pan Fried Steak (veg) $12.50
Pork Tomatoes on Rice $11.50
Pork Mushrooms on Rice $11.50
Sliced Beef Fried with Curry Sauce $12.50
Sweet & Sour Fish $12.50
Pork & Cashew nuts $12.80

Mixed ice cream $4.90
Baked pudding & ice cream $5.20
Teriyaki chicken & prawns cutlets $18.50
Pork & miso ramen $13.90
Prawn tempura udon $13.90
Veg and shrimp tempura udon $13.50
Roast pork on rice $14.70
Shouyu ramen $13.90

Pork Tomato on Fried Rice $11.00
Steak Curry on Fried Rice $11.00
Chicken Curry on Fried Rice $11.00
Fish $4.20
Mushrooms $3.00
Curry Beef $12.50
Sweet and Sour Sauce $1.00
Sliced Steak and Seasonal Vegetables $12.50

Fish $2.40
Potato Fritters $0.90
Oysters dozen (pacific) N/A
Chicken Patties $2.40
Pineapple Rings $2.20
Fried Mussels dozen $8.00
Crab Sticks $1.80
Tomato $4.10

Lamb Jalfrezi $17.50
- Cooked in capsicums, fried onion, onions and spices.
Chicken □ • $13.99
- Small chicken pieces fried and cooked with yoghurt, curry leaves and mustard seeds. Dish from south of india.
Onion Salad $3.50
Malai Kofta □ $15.99
- Potatoes and hom em ade cottage cheese mixed with herbs, spices simmered with cream y sauce, garnished with almonds & sultana.
Garlic Naan $3.99
Mushroom Masala □ • $16.50
- Mushroom cooked with chopped onions and chopped tomatoes. Served in a semi gravy with added herbs and spices
Keema Naan $5.50
Chicken Do-Pyaza $16.99
- Diced chicken fresh onion, tomatoes cooked in mild delicately spiced gravy.

Large $10.90
Mozzarella Cheese $2.00
Small $8.00
Small $8.00
Beef
Baklava $3.00
Triple $13.50
Large $10.90

Caramel Flan (GF) $9.00
- A lusciously smooth, chilled, light Mexican caramel flan.
Empanada de Platano (V, GF) $9.50
- Hot, deep fried corn empanada stuffed with banana, sprinkled with cinnamon and sugar and drizzled with condensed milk and chocolate sauce.
Ceviche Cancun (GF) $15.50
- Lime marinated succulent prawns, freshly chopped tomato, orange, onion, avocado, a little spicy jalapeno and coriander. This is a traditional dish from Cancun, located on the Caribbean coast o f Mexico.
Chiles Hellenes (GF) $26.50
- Famous all over Mexico, it is hard to find a more traditional dish than these stunning stuffed chilli peppers, steeped in red salsa with grilled cheese and sour cream, filled with your choice o f chicken, vegetarian, beef or prawn* (^available for $2 extra).
Pastel de 3 Leches $9.50
- "Three milks cake” is a cake soaked in three different types o f milk.This cake was seen in Mexico as early as the 19th century and it has become a popular dessert. We Recommend you have this exquisite cake with a nice cup o f coffee, i
Tacos Pastor $26.00
- Homemade corn tortillas filled with lamb, marinated in Mexican spices, whole beans, grilled pineapple, lime, coriander and onion and salsa verde.
Filete a la tampiqueña (GF) $29.00
- A rib eye steak with caramelised onion on top and served with a deep fried chicken taquito dressed in salsa verde. Accompanied by pico de gallo, refried beans and salad.
Salsa Selection (V, GF) $13.50
- Our Chef’s selection o f the most traditional sauces eaten in Mexico, including green and red salsa, black beans and guacamole served with freshly made corn chips.

Taiwanese Sausages $5.00
- Perfect combination of fat and lean pork cube marinated in chef each special recipe, a mild sweet taste. In night markets they are often served on a stick (like a kebab) and garnished with cloves of garlic.
Mango Shaved ice $6.00
Signature Giant Fried Chicken Cutlet $8.50
- It’s almost as big as your plate! One large portion of chicken breast, coated with chef's secret recipe, deep fried and finished with five spice and pepper to give it a kick!
Signature Crispy Chicken Ieg $15.00
- Three pieces of chicken leg, with a crisp batter, and sprinkle with generous five spice and pepper. Chicken was still moist inside while the thin crust was crispy.
Fish Balls soup $4.50
Sanbeiji as Three Cups Chicken $14.00
- Chopped chicken drumstick slow cook with a cup of rice wine, a cup of sesame oil, and a cup of soy sauce. One of signature Taiwanese dish.
Braised Hard-Boiled Egg $1.00
Braised Tofu $4.00

Open Steak Sandwich $18.00
- sourdough base, 200g rump, fried egg, lettuce, mayo, tomato and BBQ sauce served with beer battered onion rings & fries
Bacon and Mushrooms $15.00
- served on a garlic-toasted roll with salad or coleslaw and fries
Poterhouse Steak $25.00
- 300g served with fries & salad and your choice of sauce - garlic, mushroom or pepper
Crumbed Beef Schnitzel $16.00
- served with salad or coleslaw and fries
extra filling $2.00
Hot Roast Beef Sandwich $10.00
- thick cut white bread, red onion, tomato relish & horseradish sauce served with fries
Battered Onion Rings $6.00
Dessert Of The Day $10.50
- see daily specials board

Fish Bites & Chips
Roast Dessert $15.00
Cheesecake of the day
Crumbed Sole $22.00
- served with your choice of salad & chips, coleslaw & chips or vegetables
Nachos $13.50
Crumbed Schnitzel $21.00
- with mushrooms sauce, served with your choice of salad & chips, coleslaw & chips or vegetables
Chicken Burger $15.00
- Crumbed Chicken, lettuce, cheese, tomato, grilled onions with satay sauce & chips
Bangers & Mash $20.00
- two 7" sausages on creamy mashed potatoes, peas served with red wine & onion gravy

Avocado Toasties N/A
Double Choc Chip N/A
Veggie Delite N/A
Sweet Onion N/A
Western Egg and Cheese N/A
Steak and Cheese N/A
Italian Dressing N/A
BBQ N/A

Mushroom Burger $8.50
- Meat Pattie , Mushroom , Cheese , Onion , Lettuce , Beetroot , Tomato , Mayonnaise And Tomato Sauce .
Fish $3.50
Spring Rolls $3.20
Fish Bites $1.20
Blue Cod $10.00
Crumbed Scallops $1.80
1 Scoop Chips $2.90
1 Scoop Kumara Wedges $4.50

CALIFORNIA each $2.20
- avocado, carrot, cucumber, omelette, prawn, seafood stick, nori, sushi rice
SALMON NIGIRI each $2.00
- raw Akaroa salmon with sushi rice
CHICKEN each $1.40
- teriyaki chicken, lettuce, nori, sushi rice
EGG NIGIRI each $2.00
- Japanese omelette with sushi rice
OSAKA each $1.50
- smoked salmon, cucumber, nori, sushi rice
FRESH SALMON $1.40
- raw, Akira salmon, carrot, cucumber, omelette, nori, sushi rice
SALMON BALL each $2.90
- raw Akaroa salmon, avocado, nori, sushi rice
JR ROLL each $1.50
- raw Akaroa salmon, avocado, nori, sushi rice

250g Ribeye Steak $30.5
- Cooked the way you like it
Extra vegetables & salad $6
Belt Panini $13.5
- Bacon, egg, lettuce, tomato, fries & chopped lettuce
The Roast $13.5
- Today's roast of the day (Please ask our staff)
Beer Battered Fish & Chips $13.5
- with tartare & chopped salad
Choice from tonights roast meats (Single Course / Three Course) $18.5 / $23.5
- Choose from the salad & vegetable selection (One serving per person) for the complete meal. Add a soup & dessert +$4
200g Eye Fillet Steak $38
- Cooked the way you like it
Beef Schnitzel $13.5
- with friess, chopped salad & mushroom sauce