Lotus Chinese Takeaways in Christchurch City Menu

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Lotus Chinese Takeaways in Christchurch City has no menu available, but can choose from many other options such as The Creole Chicken or The Whole Pound Rump from Orleans. McDonald's Moorhouse Ave offers many options including Bacon & Egg McMuffin® and Frozen Fanta™ Sour Grape. CAFÉ 53 includes a wide range like Soup of the day or Toasted sandwiches. JAM ON TOAST and EGGS ON TOAST from . Cafe ine offers Coriander's Ethnic Indian Restaurant and Chole Bhatura / Chicken.

Nearby Sample Menus

-Prawns, Scallop, or Squid $20.00
Choo Chee
- A thick rich curry, with many flavours to dance in your mouth. With capsicum, courgette, mushrooms, and onions. Purely a seafood curry.
Stir-fry Rice $12.00
Stir-fry Rice
- Stir fried rice, with vegetables and egg.
Stir-fry Mixed Vegetable $12.00
-Beef, Chicken, Pork, Crispy Pork, Vegetarian, or Tofu $18.00
Stir-fry Garlic
- Stir fried garlic, onions and black pepper with a mixture of sauces.
Aroy Thai chicken Salad $22.00
- A chicken salad. The masterful mix of chilli powder, coriander, lime juice, and shallots. Dressed on a bed of salad.

Vegetarian $6.00
Tormato $4. 20
Plain Donu $2.00
Cheese $4.20
Steak $ 5.20
Spring Roll $2.60
6 Mussels $5.00
Jam Rap $2.00

Anari Kebab (5 pieces) $12.00
- Lamb marinated overnight in pomegranate, garlic, ginger and spices grilled in tandoor
Prawn Pakora (8 pieces) $14.00
- Prawns dipped in a spiced chickpea batter then deep fried, served with mint chutney
Butter Chicken $18.00
- Everybody loves Butter Chicken. Chunky chicken pieces cooked in the tandoor, mixed in a creamy sauce, crushed cashew, butter and spices
Prawn Jalfreji $18.00
- Prawn prepared with ginger, garlic, green capsicum, tomatoes and fresh coriander
Vindaloo (Chicken or Lamb) $18.00
- Traditionally a Goan dish - Hot spices and vinegar, cooked in a tomato based sauce
Bhuna (Chicken or Lamb) $18.00
- Meat cooked with onions, capsicum, garlic and fresh ginger in a thick sauce
Fish Curry - Ling Fish $20.00
- Fish cooked in coconut milk, almond paste, mustard seeds and spices, garnished with coriander
Mushroom Mattar $13.50
- Homemade cheese cooked with fresh green peas in a tomato based sauce

Cucumber N/A
Subway Melt N/A
BBQ N/A
Cheddar N/A
Olives N/A
Herb & Garlic Toasties N/A
Hot Chilli N/A
Meatball N/A

Prawn Chop Suey $13.00
Chicken Mushroom on Rice $12.00
Pork Mushroom on Rice $12.00
Bacon Pattie $2.20
Pork Pineapple on Rice $12.00
Pineapple Ring $1.80
Steak Foo Young Egg $14.00
Steak $5.00

Chicken McWrap® Aioli - Grilled n/a
- Introducing the new delicious Chicken & Aioli McWrap®, with grilled 100% NZ chicken, juicy tomatoes, crisp iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go
Fries n/a
- Get them while they're hot. Our legendary super-tasty French fries are the perfect side to any meal. We only use the highest quality potatoes to create those delicious strands of crispy fluffy fries you love
Whipped Butter n/a
- Our fluffy butter, in creamy, whipped peaks. It's like walking on air
The Clubhouse Chicken - Grilled n/a
- A tender, grilled chicken patty, crispy bacon, grilled onion, Swiss cheese, tomato, lettuce and Big Mac® sauce in a brioche style bun. Feast your eyes, and your mouth, on the Clubhouse Chicken – Grilled
Plain Sundae n/a
- Who needs topping when you've got a whole cup of our fluffy soft serve, made with fresh milk?
The Clubhouse Angus n/a
- We’ve gone all out with this new burger. 100% NZ Angus beef, crispy bacon, Swiss cheese, caramelised onion and salad, topped with Big Mac® sauce. Get ready to be completely absorbed in The Clubhouse Angus
The Serious Angus n/a
- It’s time to get serious. With our new chilli chive bun, juicy 100% NZ Angus beef, crispy bacon, red onion, fresh tomato, lettuce and cheese, not much will be able to distract you from The Serious Angus
Hotcake Syrup n/a
- Some like it sweet. Especially with our deliciously gooey maple flavoured Hotcake syrup. Pour on as much as you like

Sweet Corn Pattie $2.00
The Works $7.50
1/2 Scoop $1.60
Fish $2.40
Bacon & Egg $4.80
Wontons 6 for $3.00
Sausages $2.20
Oysters 1/2 doz POA

Bacon Buttie $8.50
- with house Garlic Aioli served in fresh White Bread. Add a Fried Egg $10
Thyme Roasted Chicken, walnut and olive tapenade, spinach $16
Marinated Artichoke, $14
- Grilled Eggplant and Field Mushrooms with aioli dressed mesclun
Brioche Benedict $21
- with Streaky bacon, Field Mushrooms and Poached Eggs with Smoked Paprika Hollandaise
Poached eggs $11
- on Grain Toast with a side of Chef’s Chilli Relish
Smoothie Bowl $14
- with Avocado, Spinach and The Nutmylk Co. Almond Milk. Topped with Chia Seeds, Banana and Raw Nuts
Slow-cooked Pork Shoulder, seeded mustard and apple fennel slaw $17
Tender Porterhouse Steak Sandwich $18
- with red onion jam and rocket

LAMB SHANK $26.50/double$32.50
- Lots of shanks slowly braised for hours & hours with mushrooms, celery and carrots in a rich merlot sauce. Comes with garlic butter potato mash. Sounds nice if you’re into stews...Good on a chilly night.
CRISPY CHICKEN $14.80
- Crispy, tasty chicken marinated overnight in our chef’s special sauce. Finger licking good!
FLATBREAD $12.90
- Pita bread smothered in sundried tomato, parmesan cheese.The locals favourite.
RICE PUDDING
- This is coconut flavoured and rich & creamy. Served with caramelised banana and a scoop of homemade ice cream. This is divine perfection.
RIBEYE $33.50
- Succulent Rib-eye served with rosemary roast potatoes with sauté seasonal vegetables. Topped with prawn twisters, streaky bacon and finished with a Jack Daniels bourbon plate & a dash of jus. This will leave you with a tingling sensation on your taste buds!
GARLIC BREAD $7.20
- This has no story... except to say it's bloody great!!!!
PANNA COTTA
- we reckon that we make it better here at the Three Cows than the Italians do. Comes with seasonal poached fruits and shortbread crumbs, this is food for the soul.
MAD COWS CHEESECAKE
- Here at the Three Cows we’ve made about 3 billion types of cheesecake and all completely different. we are slowly running out of flavours to make, but don’t panic we've always got the internet to help us out if the chefs are having another one of their blank moments.

Steak $5.50
Banana Fritter $2.20
3 Fish Bites $2.20
Tarakihi $4.50
Meat Pattie $2.20
Hawaiian $5.60
Sole Fillet $5.50
Steak Pattie $2.70

Cheese $4.50
Crumbed Fish $2.60
1/2 dozen Chicken Nuggets $4.70
100% Meat Pattie $2.20
Works $8.00
1/2 dozen mussels $4.50
Pineapple $4.50
Pineapple Ring $2.20

Chilli Chicken $13.00
- with side vegetables
Oyster sauce stir fried beef $13.00
- with seasonal vegetables
Chilli basil (chicken, pork or beef) $13.00
- with side vegetables
Kari Ayam Indonesian chicken curry $13.00
- with potato
Tom yum Noodle soup $13.00
- with chicken
Massaman beef curry $13.00
Chilli basil noodles $13.00
Sambal chicken (Indonesian chilli) $13.00
- with side vegetables

Pad See-Eiw (Chicken, Pork or Beef) $12.50
- Stir fried flat noodle with dark soy sauce and seasonal vegetables
Fried Rice (Chicken, Pork or Beef) $12.50
- Stir fried rice with eggs, vegetables and dark soy sauce
Red Curry (Chicken, Pork or Beef) $12.50
- Red curry with vegetables and topped with kaffir lime leaves
Thursday to Sunday 11.30am to 2.30pm
Pad Kratiam Moo Krob $12.50
- Stir fried crispy pork belly with mushroom, garlic, vegetables and pepper sauce
Pad Prik Pao (Chicken, Pork or Beef) $12.50
- Stir fried chicken, pork or beef with chilli paste and vegetables
Pad Krapao Moo Krob $12.50
- Stir fried crispy pork belly with chilli, garlic, bamboo shoots, onion, green bean and basil
Pad Peanut Sauce (Chicken, Pork or Beef) $12.50
- Stir fried chicken, pork or beef with vegetables and peanut sauce

Thai Beef Salad $20.00
- With crispy noodles and roasted peanuts.
Spicy Wedges $11.00
- Plain with sour cream and sweet chilli sauce
Toasted Sandwich $8.00
- With your choice of three fillings: mushroom, cheese, ham, tomato, onion, pineapple
Chicken Pesto & Brie Sandwich $20.50
- With lettuce and tomato served with fries
Ground Beef Nachos $19.00
- With chilli bean mix, grilled cheese, topped with sour cream and sweet chilli
Chicken Souvlaki $20.50
- Topped with hummus and salad, yoghurt dressing and sweet chilli sauce
Market Fish of the Day $21.50
- Lemon and herb crumbed served with salad and fries
Soup of the Day $12.50
- Served with toasted ciabatta

Zucchini Kuku Entree $11.50
- Zucchini frittata with herbs and spices. Served with a trio of sauces
Beef Bursa $16 Single/$25 Double
- P.K. shaved minced beef on top of a crispy garlic pita bread croutons, greek yoghurt and bursa sauce, accompanied by a seasonal salad
Wedges $10.50
- Served with sweet chilli and sour cream
Traditional House Bite $22.00
- Ground Chickpeas with cashew nuts, sultanas, mixed peas and corn, beans, carrot, garlic, herbs and spices, served on a bed of rice and trio of salads and sauces
Lokum $6.00
- 6 pieces of turkish delight
P.K. Rib Eye Steak $28 Double
- Rib eye steak cooked in a P.K. style served with a side of seasonal wedges and seasonal salad
Halva $3.50
- Traditional Persian sweet
Chicken Shish $17 Single/$26 Double
- P.K. cubed and marinated grilled chicken breast served on a bed of rice, seasonal salad and sauces