Address
200 Queens Drive, Lyall Bay, Lyall Bay, Wellington, Wellington, 6022, New Zealand
Maranui Cafe in Wellington City Menu
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WINE & BEER- MARANUI SUMMER PINOT ROSÉ (Tumbler $8) $24/500ml
- MARANUI SAUVIGNON BLANC (Tumbler $7) $20/500ml
- TE MATA WOODTHORPE CHARDONNAY 2011 (Tumbler $8) $38/bottle
- WAIRAU RIVER PINOT NOIR 2011 (Tumbler $9) $40/bottle
- HUNTERS MIRU MIRU BRUT NV $45/bottle
- ZEFFER DRY APPLE CIDER (5%) $7.50
- EMERSONS PILSNER (4.9%) $8.50
- RENAISSANCE VOYAGER INDIA PALE ALE (6%) $8.50
- GARAGE PROJECT PERNICIOUS WEED (8%) $9.50
HAPPY-GO-LUCKY HOUR- SAUVIGNON BLANC $6
- EMERSONS PILSNER $7
Nearby Sample Menus
- 12. Five Spices Chicken Rolls $10.50
- 3. Fried Wonton $5.50
- 20. Peanut sauce $1.50
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32. Char Kway Tiow $12.90
- Fried rice stick with BBQ pork, shrimps, eggs and bean sprouts.
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41. Malaysian Style Pork Chop with Rice $14.50
- Pork chop pieces in the Chef's own glazed sweet and spicy sauce served with steamed rice.
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34. Sweet and Sour Pork with Rice $14.50
- Deep-fried pork pieces with capsicums, onion, pineapples in sweet and sour sauce served with steamed rice.
- 13. Garlic Prawns $11.50
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28. Mee Rojak $12.90
- Cooked egg noodles served with mixed salad vegetables and peanut satay sauce.
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Chicken Liver Parfait & UmeShu Jelly, Grilled Focaccia $10.00
- Umeshu is a Japanese liqueur made from steeping ume fruits in alcohol and sugar (GF)
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Moyashi Pickled Bean Sprouts $5.00
- Bean sprouts are called Moyashi in Japanese.This is a simple, fresh way to start your meal.(V)
- Grilled Strip Loin with Smoked Mushrooms & Truffle Miso (GF) $35.00
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Prawn Salad with Cucumber, Coriander, Mint, Mizuna & Roasted Tomatoes $16.00
- The taste of mizuna has been described as a "piquant, mild peppery flavour...slightly spicy, but less so than arugula (GF)
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Grilled Octopus with Ink Mayo, Pickled Red Onion, Mizuna & Roast Tomatoes $15.00
- Modern use of cephalopod ink is generally limited to cooking, where it is used as a food colouring and flavouring, for example in pasta and sauces (GF)
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Soba Noodles with Truffle Soy $7.00
- Soba is the Japanese name for buckwheat. It usually refers to thin noodles made from buckwheat flour, or buckwheat and wheat flours.(V)
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Spicy Beef Tartar with Black Sesame Sponge, Truffle Nashi Pear $16.00
- This tree's edible fruit is known by many names, including Asian pear, Chinese pear, Korean pear, Japanese pear, Taiwanese pear, and sand pear.(GF)
- Manuka and Green Tea Smoked Duck Breast with Marinated Eggplant & Ginger Jus $35.00
- Prawn Varuthakari $21.00
- Egg Kothu Barroca $14.00
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Garlic Dosa $13.00
- A batter of urad and rice flour left naturally overnight to ferment and cooked over a hotplate like a pancake and served with your choice of lamb/chicken /dhal curry and sambar.
- Coconut Rice $4.00
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Egg Dosa $14.00
- A batter of urad and rice flour left naturally overnight to ferment and cooked over a hotplate like a pancake and served with your choice of lamb/chicken /dhal curry and sambar.
- Plain Dosai $5.00
- Yoghurt $1.50
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Garlic Roti $9.50
- one piece of special garlic bread served with one choice of lamb/chicken or fish curry
- t leaf tea range $4
- bacon buttie $4
- real lemon, honey and ginger $4
- peoples coffee fair trade organic $3.50
- benger apple and boysenberry or apple and raspberry $4.50
- sweet muffins and savoury scones $4
- hardieboys ginger beer $5.50
- croissant, w jam (filled $7.50) $5.50
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VEGETABLE CAJUN NOODLES $14.00
- seasonal vegetables and mushrooms served on crispy noodles
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CHICKEN RENDANG $13.00
- pieces of chicken fillet cooked in various spices, coated with roasted fine coconut served with rice
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CRUMBED PORK $18.00
- crumbed pork chops marinated with lemongrass juice, garlic & onion on creamy sauce served with rice
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8 SATAY STICKS $13.00
- special marinated chicken or beef pieces on sticks served with peanut sauce
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VEGETABLE NASI GORENG(FRIED RICE) $11.00
- seasonal vegetables, bean sprouts, egg and fried beancurd, stir-fried with rice
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LAMB CURRY $13.00
- red curry of potatoes and lamb served with rice
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FISH CURRY $13.00
- dish steak cooked with spices and yoghurt served with rice
- LARGE STEAMED SEASONAL VEGETABLES $6.00
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CHICKEN/BEEF NOODLE SOUP $10.00
- rice noodle with chicken beef pieces and bean sprout in clear soup
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DUAL NOODLES STIR FRY/WAT DAN HO $12.00
- Mixture stir fried broad rice noodles and deep fried vermicelli topped with fishcake, prawns, Pak Choy, chicken pieces and egg gravy
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VEGETARIAN NASI GORENG $10.00
- traditional Malaysian fried rice with season vegetables, mixed vegetable tofu and egg
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STIR-FRY CHICKEN/BEEF WITH CASHEW NUTS $13.50
- chicken/beef pieces stir fries with season veggie and cashew nuts, served with rice
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LEMON CHICKEN ON RICE $12.00
- deep fried marinated chicken pieces topped with cucumber and lemon sauce, served with rice
- Steam/Fry Dumpling 5 $7.50
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VEGGIE NASI LEMAK $11.00
- dry vegetable curry with boiled egg, acar (pickles) and sambal served with coconut rice
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HOKKIEN MEE $12.00
- Traditional stir fried broad egg noodles with prawns, squids, fishcakes and chicken pieces
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Chicken / Steak Clubby $17
- With bacon, lettuce, tomato, creamy mayo and caramelised onions, served with a side of chunky chips.
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Pork Ribs $20
- Pork ribs served with chunky chips and salad.
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Eggs Benedict $12
- Bacon, ham or spinach. Toasted english muffins, poached eggs and hollandaise.
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Margarita (V)
- Pomodoro sauce base topped with boccocini, mozzarella, basil pesto, sea salt flakes and a sprinkle of parmesan.
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Chicken Clubby $17
- With bacon, lettuce, tomato, caramelized onions and creamy mayo stacked with a side of chunky chips.
- -Large $28
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Kiwi Burger $17
- The Realm’s secret recipe beef patty served in a toasted bun with cheese, tomato relish, beetroot, bacon, fried egg, salad greens and chunky chips.
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Pork Belly $26
- Slow cooked pork belly, with kumara mash, water cress salad, port and apple sauce.
- Beetroot
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Caesar Salad w grilled chicken $16.00
- served w bacon soft boiled eggs parmesan + croutons
- Roast Chicken
- Tuna
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Gourmet Beef Nachos $15.00
- w Sour cream Jalapenos Guacamole + sweet Chili sauce
- Roast Beef
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DRESSING
- Thai/Balsamic/Caesar/Mayo
- Grilled tomato
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Crispy Pork ith Stir Fry Vegetables $16.00
- Crispy pork served with stirs fried mixed vegetables and bok choy served with honey sauce.
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Wonton Soup $6.50
- Clear soup with Bok Choy, bean sprouts, and chicken & prawn wontons.
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-Rice Steamed / Vegetables
- Choice of Chicken / Pork / Beef / Vegetarian / Crispy Pork/ Duck/ Prawn/ Seafood $2.50 extra >>
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Satay Sauce Stir Fry $13.50
- Stir fried vegetables with peanut sauce.
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Green Chilli Stir Fry $15.00
- Green Chilli Paste Stir fried with Thai herbs and seasonal vegetables.
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Panang Curry $15.00
- Panang curry is made with Coconut cream. Panang curry paste, and herbs. Unlike the other curries the Panang curry contains no vegetables (except for thinned kaffir lime leaves) and the broth is much thicker and richer.
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Curry Puffs $6.50
- Puff pastry stuffed with 66Q pork, kumara filling, and then deep-fried.
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Laab Duck/Crispy Pork $16.00
- A tangy, spicy salad with a hint of saltiness, with lime juice, chilli, coriander, fresh herbs and ground rice.
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Makanek $10.00
- served in pita bread w tomatoes, gherkins & a squeeze of lemon juice
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Kibbi Sandwich $12.00
- served in pita bread with hummus, tabouleh, gherkins & lettuce
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1/2 Dozen Falafel $14.00
- w salad & tahini
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Sojok Spicy $10.00
- served in pita bread w tomatoes, gherkins & a squeeze of lemon juice
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Falafel $8.00
- served in pita bread w tomatoes, lettuce, gherkins & tahini sauce
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Phoenician Platter $18.00
- choose from: Beef, Lamb or Chicken served on a plate w rice & salad drizzled in tahini sauce
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Fatayer $6.00
- vege baked pies, spinach or feta
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Kibbi (hand made mince balls) $3.50
- with burger wheat, onions & pine nuts
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CORN FRITTERS $14.00
- with tomato and chili jam aioli and salad (with bacon $16.50)
- Grilled Haloumi $4.00
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EGGS ON TOAST $9.00
- free range eggs on toasted Italian and sourdough poached or fried or scrambled 3 eggs
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BUBBLE AND SQUEAK $14.00
- creamy mash leeks and spring onion with bacon poached egg and hollandaise
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GRILLED CHICKEN SANDWICH $17.00
- with bacon halloumi salad basil pesto and chips
- Spaghetti Bolognaise $8.50
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Mini Pancakes stacks $8.50
- with fresh fruit & maple syrup
- Bacon $4.00
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Original Chicken L$10.40 / S $8.90
- Chicken w/ salad, mayo & relish
- Cranberry $1.00
- Coriander & Lime Mayo $1.00
- Camembert $2.00
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Triple C L $13.40 / S $11.90
- Chicken w/ camembert, cranberry sauce, salad & mayo
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Wisconsin Burger L $9.90 / S $8.40
- Angus beef w/ salad, mayo & relish
- Wisconsin Bbq $1.00
- Sriracha Chili $1.00
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Eggs Montreal $16.50
- poached eggs + salmon + hollandaise sauce + homemade hash brown
- Streaky bacon $5.00
- Buttery wilted baby spinach $3.00
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Soup $10.80
- soup of the day + multigrain roll+ whipped garlic butter
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Karearea(carnivore) $18.20
- poached eggs + streaky bacon + vine tomato+ sherry vinegar field mushrooms + pork & fennel sausage + black pudding + homemade hash brown on multigrain roll
- Kids sized vegetarian burger + chips $7.50
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Egg Florentine $16.50
- poached eggs + spinach + hollandaise sauce + homemade hash brown
- Gluten free bread $2.00
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Thai Spicy/Mild Chicken Salad $12.00
- Refreshing minced chicken or pork salad with exotic and splendid combinations of roasted rice powder, lime juice, onion, spring onion, cilantro, and mint leaves with hot steamed rice
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Sweet Basil with Noodles $12.00
- Stir fried rice noodle with vegetables mixed with tasty sweet basil paste in your choice of Chicken, Beef, Pork and Vegetarian
- Seafood is available for this menu for only $14.50
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Chicken Coconut Soup & Rice $12.00
- Delicious Thai chicken coconut soup with aromatic of lemon grass, kaffir lime leaf, galangal root served with hot steamed rice
- Seafood is available for this menu for only $14.50
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Oyster Beef & Rice $12.00
- Stir fried sliced beef or choice of Chicken, Pork with oyster sauce served with hot steamed rice and steamed vegetables
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Sweet Basil with Rice $12.00
- Stir fried rice with your choice of Chicken, Beef , Pork and Vegetarian with tasty sweet basil paste and vegetables
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Pad Thai $12.00
- Stir fried rice noodle with bean sprout, peanut and the flavor of our Homemade Pad Thai Sauce, served with a fresh lemon, in your of Chicken, Beef, Pork and Vegetarian
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Fri $7.00
- Pan Bhaji come with 2 buns
- Chicken, cranberry & beri $5.50
- More varieties in the cabinet
- Steak
- Curry + Rice + Roti + Coke $!2.00
- Ham, Cheese & Mushroom $5.00
- Ham & Egg
- Butter Chicken Potato top
Maranui Cafe
Phone
043872829
Opened hours
Monday: Closed, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food , New Zealand , Vegan , Vegetarian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Vegetarian Friendly , Breakfast , Takeout , Vegan Options , Bar Not Available , Cash , Serves Organic Food , Bankcard , Lunch , Seating , Cards accepted , Dairy Free , Outdoor Seating
200 Queens Drive, Lyall Bay, Lyall Bay, Wellington, Wellington, 6022, New Zealand
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