Maranui Cafe in Wellington City Menu

WINE & BEER WINE & BEER
  • MARANUI SUMMER PINOT ROSÉ (Tumbler $8) $24/500ml
  • MARANUI SAUVIGNON BLANC (Tumbler $7) $20/500ml
  • TE MATA WOODTHORPE CHARDONNAY 2011 (Tumbler $8) $38/bottle
  • WAIRAU RIVER PINOT NOIR 2011 (Tumbler $9) $40/bottle
  • HUNTERS MIRU MIRU BRUT NV $45/bottle
  • ZEFFER DRY APPLE CIDER (5%) $7.50
  • EMERSONS PILSNER (4.9%) $8.50
  • RENAISSANCE VOYAGER INDIA PALE ALE (6%) $8.50
  • GARAGE PROJECT PERNICIOUS WEED (8%) $9.50
HAPPY-GO-LUCKY HOUR HAPPY-GO-LUCKY HOUR
  • SAUVIGNON BLANC $6
  • EMERSONS PILSNER $7

Nearby Sample Menus

K K Malaysian Restaurant (sample menu)
  • Satay $11.00
    • Six sticks of satay served with peanut sauce. Choice of chicken or beef.
  • Stir Fried Vegetables $12.00
    • An assortment of veges stir fried in Malaysian spices. Served with steamed rice.
  • Chicken Wings $7.00
    • Five pieces of crispy deep fried chicken wings. Served with chilli sauce.
  • Wat Tan Hor $12.00
    • Thick flat rice noodles cooked with chicken, prawns, fish cakes, fish balls, cabbage and eggs in gravy.
  • Curry Laksa $12.00
    • Egg noodles with chicken pieces, fish cakes, fish balls, crab sticks, tofu and egg in creamy laksa soup.
  • Achar (V) $6.00
    • A mixture of pickled carrots, turnips, cabbage and cucumber blended with peanuts.
  • Deep Fried Tofu (V) $7.00
    • Deep fried tofu served with beansprouts, cucumbers and carrots sprinkled with peanuts and sweet chilli sauce.
  • Won Ton Soup $6.00
    • Chicken flavoured soup with six won tons.
Arobake (sample menu)
  • Engdame Caramel Walnut Tart 20 cm $22.90
  • Croissants $1.80
  • Ham and Brie Roll $5.60
  • Quiches - 22cm $22.90
  • Friands [GF] $3.90
  • Veggie Ficelle $7.20
  • Sourdough Stick $3.60
  • Baked Cheesecake 17cm $26.90
Kazu Japanese Restaurant (sample menu)
  • Rice $2
  • Dumplings In Soup $9
    • Pork dumplings with bean sprout in spicy soup
  • Seared Callifornia Roll $17
    • Seared salmon on crab Surimi, avocado and cucumber rolls with Teriyaki Mayo sauce and Tobikko caviar
  • Tuna $14
    • Fresh / Seared with black pepper Mayo
  • Takoyaki $8
    • Japanese opctopus dumplings with Bulldog sauce and Japanese Mayo
  • Steamed Dumplings $9
    • with original vinegar sauce
  • Sizzling Salmon $20
    • Teriyaki, Spicy or Wasabi Salmon with bean sprouts, cabbage and spring onion served on sizzling plate
  • Fresh Salmon $14
    • Sliced fresh salmon Sashimi
Cafe Polo (sample menu)
  • Boiled egg & soldiers $5
  • The Polo Club
  • Bagel with cream cheese & Polo jam
  • You can substitute homemade gluten free bread or 5grain bread for $1 on your meal.
  • Fish n chips $8
  • The Polo Double $13
    • Your choice of homemade soup in a cup with any half size Polo gourmet sandwich from our menu
  • *STOP!!* Altering our carefully crafted big breakfasts creates havoc in the kitchen but please feel free to create your own meal from the sides menu.
  • Zany Zeus Haloumi & thyme roasted field mushrooms on 5 grain toast with pine nuts & mesclun salad $16
Yummy Curry (sample menu)
  • Aloo Gobi
    • Potatoes and cauliflower cooked In onion gravy with spices
  • Chicken Vindaloo
    • Boneless chicken cooked In highly spiced sauce with herbs and vindaloo paste.
  • Butter Prawn
    • Prawn cooked In creamy tomato sauce
  • VEG SAMOSA 2 PCS $6.00
    • triangular pastry shells stuffed with peas potatoes and spices
  • Fish Masala
    • Tender fish pieces cooked with garlic, capsicum, tomato, and onion sauce
  • Butter Beer
    • Beef pieces cooked In a creamy tomato sauce
  • Beef Korma
    • Tender boneless Juicy beef cooked in rich cashew nut gravy
  • Beef vindaloo
    • Beef cooked with chilies and a special blend of Indian herbs and spices. A Hot and spicy specialty from Goa
Acropolis Fish Supply (sample menu)
  • Steak & onion roll $2.50
  • Steak & eggs $16.50
  • Pineapple $5.50
  • Scallop (nz) $2.50
  • -super $13.00
  • Other $1.00
  • -Thigh $3.00
  • Yeeros dinner
    • Generous cut of grilled meat from the rotisserie served with Greek salad tzatziki sauce & a delicious warm regular size Pita.
Satay Village (sample menu)
  • CALAMARI $13.00
    • lightly fried squid cooked with tomato, onion capsicum and served with rice.
  • VEGETABLE MEE GORENG(FRIED NOODLE) $11.00
    • tasty egg noodles tossed with bean sprouts, egg, fried beancurd and vegetables
  • 6SPRING ROLLS $5.50
    • deep fried spring rolls filled with cabbage, carrots, sesame, served with sweet chilli sauce
  • 6 SPICY CHICKEN WINGS $7.00
    • marinated & crispy chicken nibbles with sweet chilli sauce
  • CHICKEN FILLET CURRY $13.00
    • creamy red curry of chicken fillets & potatoes served with rice
  • 8 SATAY STICKS $13.00
    • special marinated chicken or beef pieces on sticks served with peanut sauce
  • 3SPRING ROLLS $5.50
    • deep fried spring rolls filled with cabbage, carrots, sesame, served with sweet chilli sauce
  • 12 SPICY CHICKEN WINGS $13.00
    • marinated & crispy chicken nibbles with sweet chilli sauce
Tandoori Heritage (sample menu)
  • All starters served with special mint sauce
  • Choose any curry + rice + garlic naan only $10.00
  • Chicken Vindaloo $9.50
    • Slices of meat cooked in spicy gravy of onion and tomato with the touch of vinegar
  • Paneer Pakora $7.00
    • Indian Cheese layered with special sauce, then lightly dipped in spiced chana butter and deep fried
  • Seekh Kebab $9.00
    • Lamb minces round kebabs, mixed with special spices coriander, garlic and cooked in tandoor
  • Dal Makhani Heritage $9.50
    • A harmonious combination of lentils and beans cooked with cream and butter
  • Masala Dosa $10.00
    • A south Indian delicacy made by stuffing a dosa with a lightly cooked filling of potatoes, fried onions and spices
  • Butter Chicken $9.50
    • Boneless pieces of tandoori roasted chicken in gravy of tomatoes, cashew paste, cream, ginger and garlic
The Roundabout Bar (sample menu)
  • - beef $4.00
  • Classic Hawaiian
    • Tomato salsa, ham, pineapple, mozzarella and mixed herbs
  • Seafood Chowder * $ 15.00
    • Served with toasted Vienna
  • Soup of the Day* $9.00
    • Served with toasted Vienna, flavours change regularly, please check with our waiting staff for today’s flavour
  • Venison and Mushroom Pie with fries $15.00
  • Classic Margherita
    • Salsa, sliced tomatoes,fresh basil leaves and mozzarella
  • Fish and Chips $14.00
  • * Can be made Gluten Free, please just ask our friendly wait staff
Supreme Bakery (sample menu)
  • Stuffed Sausage $2.50
  • Large Chips $3.00
  • Spicy kebab $2.50
  • 5 Pieces Pack $12.00
    • 1 wing, 1 drumstick, 3 big pieces
  • American Hot Dog $3.20
  • Satay Chicken $2.50
  • 15 Pieces Pack $35.00
    • 4 wings, 4 drumsticks 7 big pieces
  • Dinner Box $9.50
    • 2 big pieces, 1 small piece & chips
ORA Cafe (sample menu)
  • Free range Scotch egg $6.00
  • Soup of the day with bread roll $10.00
  • Free-range pork and watercress pie $8.00
  • Banana cheese cakes jar $7.00
  • Date scone $5.00
  • Something Savoury
  • Custard square $6.00
  • Free range bacon and egg English muffin with tomato chutney spinach $6.00
Arizona Bar and Grill (sample menu)
  • Hash Brown $3.00
  • Two Fish Sliders $12.00
    • tartar, lemon & fennel slaw
  • Braised Pork Belly $24.00
    • white bean, caramelised apples
  • Nino's Market Fish $24.00
    • changes weekly
  • Fries $8.00
    • kumara, polenta, plain
  • Pork Ribs $16.00
    • 8 hour applewood smoked
  • Kumara Gnocchi $22.00
    • passata, ricotta, pancetta, rocket
  • Sunny Egg $2.00
Fujiyama Cafe (sample menu)
  • Chicken $11.90
  • Roast pork & wonton $10.90
  • Brisket beef $10.50
  • Roast duck $10.90
    • noodle soup
  • TOFU(hot & spicy) $9.90
    • vegetarian mapo tofu
  • 6 choice $11.90
  • 4 choices $10.20
  • Sticky rice & chicken $4.50
    • glutinous rice with a chicken and mushroom centre, wrapped in a banana leaf
Voong's Bakery (sample menu)
  • Custard Pie $2.50
  • Custard Slice $1.80
  • Fudge Slice $1.80
  • Steak & Vege $3.50
  • Mud Cake $1.80
  • Ginger Slice $1.80
  • Lolly Cake $1.80
  • Snack Pack $6.00
Boulcott Lunch Bar (sample menu)
  • Beef Onion
  • Vegetarian
  • Bacon, Egg & Cheese $5.00
  • Curry + Rice + Roti + Coke $!2.00
  • Roast Beef
  • Thu $5.00
    • Indian Burger
  • Ham & Egg
  • Mon $5.00
    • Samosa Chat
Maranui Cafe

Maranui Cafe

location

Address

200 Queens Drive, Lyall Bay, Lyall Bay, Wellington, Wellington, 6022, New Zealand

phone

Phone

043872829

email

Email

cafe@maranui.co.nz

clock

Opened hours

Monday: Closed, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , New Zealand , Vegan , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Takeout ,  Vegan Options ,  Bar Not Available ,  Cash ,  Serves Organic Food ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Dairy Free ,  Outdoor Seating

Location
200 Queens Drive, Lyall Bay, Lyall Bay, Wellington, Wellington, 6022, New Zealand
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