Marco Polo Roasts on Dominion in Auckland City Menu

ROASTS MEALS ROASTS MEALS
  • Medium $11.50
  • Beef
  • Small $11.50
  • Medium $14.50
  • Large $18.00
  • Pork
  • Small $11.50
  • Medium $14.50
  • Large $18.00
  • Chicken
  • Small $11.50
  • Medium $14.50
  • Large $18.00
  • Lamb
  • Small $12.50
  • Medium $16.00
  • Large $19.50
  • Vegetarian
  • Small $8.50
  • Large $14.50
  • Mix 1/2 and 1/2
  • Medium $16.00
  • Large $19.00
  • Meals served with roast potatoes, pumpkin, kumara, peas, carrots and gravy
LAMB SHANKS THE HOUSE SPECIALITY LAMB SHANKS THE HOUSE SPECIALITY
  • Slow roasted in garlic and red wine and served with traditional creamy mashed potatoes, peas, carrots and onion
  • 1 Shank $16.00
  • 2 Shanks $23.00
  • 1 Shank No Trimmings $11.00
CHICKEN CHICKEN
  • Roast Chicken
  • $17.00 Whole
  • $9.00 1/2
  • $5.50 1/4
SANDWICHES SANDWICHES
  • Served with salad and your choice of meat $6.50
  • Served with salad and your choice of lamb $7.50
ROLLS ROLLS
  • Served with salad and your choice of meat $8.00
  • Served with salad and your choice of lamb $9.00
SAUCES SAUCES
  • to compliment your selection
  • Traditional Gravy, Apple, Mint Sauce, Horse Radish Cream, Full Grain Mustard, Mayonnaise, Sweet Chilli
EXTRAS EXTRAS
  • Mashed Potato and Gravy $4.50 Small $6.50 Large
  • Roast Potato $0.70 ea
  • Roast Pumpkin $0.80 ea
  • Roast Kumara $0.80 ea
  • Gravy $4.00 Small $6.00 Large
  • Peas & Carrots $4.00 Small $6.00 Large
DESSERT DESSERT
  • Apple Crumble and Custard $6.50
  • Small: $4.50

Nearby Sample Menus

Hangi Shop (sample menu)
  • Watercress Salad $4
    • Watercress, cherry tomatoes, red onion & feta cheese drizzled with olive oil
  • Gourmet Hangi $22
    • The same choices as the original Hangi meal including baby vegetables and watercress salad
  • Boil Up Meals $15
    • Your choice of Brisket or Porkbones with potato, kumara, watercress, doughboys and broth
  • Toasted Sammies $10
    • Your choice of Hangi cooked meat: Pork, Chicken or Lamb with kumara, watercress salad & kamokamo pickle
  • Hangi Meal $15
    • Your choice of Pork & Chicken or Lamb & Chicken with potatoes, kumara, pumpkin, cabbage and stuffing
  • Steamed Pudding $4.50
    • Delicious hot Steamed Pudding served with custard & cream
  • Nanny's Rewana Bread $2 each
    • Traditionally made Rewana Bread using potato 'bug'
  • Nanny's Fried Bread $2 each
    • Hot fried bread- the perfect companion to a delicious Hangi or Boil Up meal
Epsom Fresh Fish and Chips Co (sample menu)
  • Egg $3.50
  • Snapper $6.50
  • Chicken Tenders (3) $4.00
  • Kids (bun pattie,sauce) $3.60
  • Egg $1.00
  • Egg $5.00
  • Tarakihi $5.00
  • Fish with Grill Extra $0.30
    • -Lemon or Cajun seasoning
NANDOS MT EDEN (sample menu)
  • Portuguese Veggie Paella $13.90
    • Grilled home-style veggie patty combined with veggie strips, tossed over our spicy rice.
  • Cheddar Cheese $1.50
  • Portuguese Paella $13.90
    • Grilled chicken pieces combined with veggie strips, tossed over our spicy rice.
  • Avocado Spread $1.50
  • Veggie Pita $10.90
    • Our scrumptious home-style veggie patty will please when placed in a warm pita with fresh lettuce, tomato, cucumber & our special light mayo.
  • Chicken Liver Salad $15.50
    • Grilled chicken livers basted to your choice served on a fresh garden salad setting.
  • Nandino Burger & Regular Side $8.90
    • Nibble into our seeded bun, filled with a sweet BBQ basted tenderloin topped with Swiss cheese and our special light mayo.
  • Feta $1.50
The Flagship Bar & Restaurant (sample menu)
  • Cheeseboard $28.00
    • Kikorangi Blue, Camembert, Chorizo, Quince Paste, Cornichons, Dried Fruit, Nuts, And Crackers
  • Pork Belly Bites $16.00
    • Cabbage & Green Apple Salad
  • Flagship Burgers N/A
    • Served With Fries On A Sesame Bun
  • Rolled Slow Braised Pork Belly $28.00
    • Chorizo, Red Cabbage, Cauliflower Puree, Spanish Quince Jelly
  • Beer Battered Fries $8.00
    • Tomato Sauce & Aioli
  • Flagship Sundae $12.00
    • Vanilla Bean Ice Cream, Peach & Passion Curd, Whipped Cream, Chopped Nuts
  • Vege Burger, Portobello Mushroom, Edam Cheese, House Pickled Red Onion, Lettuce $17.00
  • Warm Lamb Salad $23.00
    • Garden Greens, Smoked Yoghurt Raita, Brie, Bread Crisp, Capsicum
Papa's Wholemeal Pizza Cafe (sample menu)
  • VEGETARIANA V $23.00
    • eggplant, artichokes, spinach, kalamata olives & Feta
  • PORK BELLY $30.00
    • slow cooked (14 hours) with beetroot coulis, braised shallots, sweet potato chips & apple puree
  • ARANCINl OF THE DAY each $4.00
  • INSALATA ALL ITALIANA $12.00
    • tomato. cucumber, red onion, meesclum & red wine vinaigrette
  • THE GREEK $14.00
    • mesclum, feta, kalamata olives, red onions, toamto & cucumber
  • ANTIPASTO PLATTER $26.00/$35.00
    • vegetarian option available small/large
  • LINGUINE MEATBALLS $20.00
    • (60% beef, 40% pork) meatballs in Napoli sauce
  • POLENTA CHlPS GF $9.00
KIRAKU Japanese Restaurant (sample menu)
  • SHIO-TONKOTSU $10.50
    • chicken, vegetable and pork flavour soup
  • HUGE SHOYU RAMEN $14.00
    • double the toppings and the noodles
  • GYOZA $12.50
    • savoury dumplings -scallop(6 pieces)
  • SHIO $10.50
    • chicken and vegetable flavour soup
  • GYOZA $12.50
    • savoury dumplings -prawn(6 pieces)
  • LARGE SHOYU RAMEN $12.50
    • double the toppings and 50% extra noodles
  • CHILLI MISO RAMEN $13.00
    • spicy miso-based ramen
  • CHASHU RAMEN $13.00
    • deluxe BBQ pork ramen
Mt Albert Food Bar (sample menu)
  • CURRY ROLL $1.80
  • FISH $3.90
  • VEGETARIAN $4.50
  • EXTRAS $1.00
  • DONUTS $1.50
  • MUSHROOM $2.80
  • CORN FRITTERS $2.40
  • FISH $1.90
Cafe Aqua (sample menu)
  • FRENCH TOAST $14.50
    • with bacon and grilled banana with maple syrup & berry compot
  • SMOKED CHICKEN SALAD $14.50
    • avocado tomato, red pepper, basil & dressing
  • PORRIDGE $10.50
    • rolled oats simmered in milk, fruits
  • OMELETTE OR EGG WHITE WHITE OMELETTE WITH $12.50
    • mushrums, spinach & cheese
  • CORN FRITTERS $14.50
    • with bacon or salmon & avocado
  • PAN FRY FIELD MUSHROOMS ON CIABATTA $14.90
    • with bacon, blue vein cheese
  • PAN FRY SALMON FILLET $14.90
    • with pesto and seasonal vegetables
  • AQVA BIG BREAKFAST $18.50
    • bacon, sausage, mushrum, hashbroun, tomato, baked beans, eggs any style on five grain
Lucky Star Takeaway (sample menu)
  • Chips (1cup) $2.00
  • Sweet and sour Pork $10.00
  • Beef n' Noodle soup $6.00
  • WonTon n' vegetable soup $6.00
  • Sweet and sour chicken $10.00
  • Potato fritters (4) $2.00
  • Chicken burger $4.00
  • Crab stick 2 $2.00
Roll N Sushi (sample menu)
  • Chicken udon soup $11.90
  • Seaweed salak $2.00/$ 4.50
  • Tempura chicken $8.90
  • Chicken combo $9.90
  • Crab claw $1.90
  • Tempura kumara $1.90
  • Salmon & phi lapel pi a $8.90
  • Crab $2.90
Canteen Corporate Cafe (sample menu)
  • MOROCCAN MEATBALL $15.50
    • lettuce, tomato fries
  • STEAK AND FRIES $19.50
    • grilled rump served w fries & onion gravy
  • FISH AND CHIPS $17.50
    • beer battered Hoki fish w fries tartar sauce
  • GRILLED CHICKEN BURGER $18.50
    • grilled chicken breast w/honey smoked bacon swiss cheese & a slice of avocado
  • NACHOS $13.50
    • corn chips w/ beef mince melted cheese salsa & sour cream
  • CAJUN CHICKEN $17.50
    • bacon avocado, lettuce tomato & aioli
  • CHILLI LIME CHICKEN UDON NOODLES $16.50
    • w stir fried vegetable
  • CHICKEN SALAD $15.50
    • w homemade apricot sauce
Ali's Dine In and Takeaway (sample menu)
  • Chicken & Sweet Corn $5.50
  • Vegetable Soup $4.50
  • All the mains are served with complementary rice.
  • Coffee $3.00
  • Chicken Tikka Masala $16.50
  • All the mains are served with complementary rice.
  • All the mains are served with complementary rice.
  • Chowmein $15.00
Spill TB Espresso (sample menu)
  • Tomato, basil pesto & Cream Cheese $6.50
  • Tomato & Cream Cheese $5.50
  • One Choice $4.50
  • Wholegrain Bread available
  • (ham, tomato, onion, avocado, cheese, pineapple, chicken)
  • With Any Choice $4.50
    • (jam, butter, cream cheese, honey, marmite, vegemite, peanut butter)
  • Two Choice $5.00
  • Tomato & Basil pesto $5.50
Lenin Bar (sample menu)
  • PULLED PORK $10.00
    • creamy coleslaw, BBQ pulled pork, mayo
  • MARINATED OLIVES $6.00
  • VEGGIE $8.00
    • tomato, mozzarella, capsicum, spinach, onion
  • CHICKEN MASALA SKEWERS $9.00
    • w homemade aioli
  • CHICKEN CAMEMBERT $12.00
    • tomato mozzarella chicken camember, spinach
  • HAWAIIAN $8.00
    • tomato, mozzarella, ham, pineaaple
  • VEGIE $8.00
    • vegetarian patty, spinach, tomato, lettuce, garlic mayo
  • CORN FRITTERS $9.00
    • topped w/pesto, fresh tomato & feta
Cova (sample menu)
  • Toasted Muesli
  • -Tomato / Hash Brown $3.90
  • -Yoghurt & Milk $7.90
  • -Poached / Fried $8.50
  • -Scrambled $9.90
  • -Bacon & Hollandaise $16.90
  • -Salmon & Hollandaise $17.90
  • -Poached
Marco Polo Roasts on Dominion

Marco Polo Roasts on Dominion

location

Address

873 Dominion Road, Sandringham, Auckland, Auckland, 1041, New Zealand

phone

Phone

096200173

clock

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 12:00 – 9:00 PM, Sunday: 12:00 – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

British , Fast Food , Takeaway Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Vegetarian Friendly ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
873 Dominion Road, Sandringham, Auckland, Auckland, 1041, New Zealand
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