Mark Ave Seafoods in Wellington City Menu

Mark Ave Seafoods in Wellington City has no menu available, but can choose from many other options such as Mango Kulfi / Gulab Jamun or Black and White from English Dhaba. Piccolo Pizzeria offers many options including Aglio pan Pizza and Pomodoro pan Pizza. Blue Oyster Seafoods includes a wide range like Fish / Chips / Spring Rolls Homemade or Curry Roll Homemade. All day breakfast and -Small from . Cube Bakery & Cafe offers Sham's Takeaway and Chicken Curry.

Nearby Sample Menus

  • Sweet & sour pork N/A
  • Sauteed pork chops with honey peach $24.00
  • Fried rice with chicken and salty fish $20.00
  • Sauteed seasonal vegetable with mushroom combo $22.00
  • Stir-fried egg noodles with shredded pork $18.00
  • Siu-mai (4 pcs) $6.00
  • Stir-fried beef with green capsicum $24.00
  • Beef, pork or chicken with seasonal vegetables N/A
  • Add Bacon, sausages, or avocado $6.00 each
  • Spanish chicken $20.00
    • marinated chicken thigh fillets, chorizo and asparagus; in a pearl pasta with tomato and white wine sauce and almond, garlic and parsley picada (DF)
  • Kedgeree $19.00
    • smoked warehou, basmati rice, crispy shallots, curried leek omelette, poached egg, and two chutneys – coriander-coconut and tomato-ginger (GF, DF)
  • Fish of the day – on lemon and dill flavoured leek, new potatoes, barley, and spring greens; with a walnut-harissa tarator (DF) $24.00
  • TOAST multi-grain or white sourdough, with avocado salsa, cherry tomatoes, grilled halloumi (V) $17.00
  • Bowl of hand-cut chips (with aioli) (V, DF, GF) $8.50
  • Eggs Benedict $15.00
    • poached eggs on potato fritters with spinach
  • Ricotta pancakes $17.00
    • with banana and bacon + maple syrup(without the bacon $11)(V)
  • Seafood Mee Goreng $13.00
    • egg noodles with fish cakes, prawns, crab meat, mussel and fresh vegetables in hot chilli sauce
  • WONTON $0.80
  • Orange beef $13.00
    • on noodles or steamed rice
  • HASH BROWN $1.30
  • SCALLOPS EACH $1.80
  • POTATO/VEGE ROLL HOMEMADE $2.50
  • CHICKEN NUGGETS $0.90
  • SPRING ROLL HOMEMADE $2.50
  • Kun Bao Shrimp $11.00
  • Szechuan Bean Curd and Vegetables $10.00
  • Vegetables Egg Foo Young $10.00
  • Vegetable Balls $9.50
  • King Prawn with Vegetables $14.00
  • Chicken in Green Curry Sauce $11.00
  • Roti $2.60
  • Pineapple $1.00
  • Hummus & Tabouli
    • Hummus and Tabouli served in yofka bread with salads and sauces.
  • Small $11.00
  • Large $9.00
  • Chicken Doner
    • Slices of marinated chicken in yofka bread with salads and sauces.
  • Satay
  • Hot Chili
  • Large $13.00
  • Large $14.00
  • Spicy Prawns in chilli sauce with vegetables and Peanuts $26.50
  • Hot plate Venison with spring onion and ginger $25.50
  • BBQ Fried Noodles $15.90
  • Dumpling Soup $7.00
  • Garlic king Prawns $11.00
  • Sichuan Prawns with Garlic and chilli $26.50
  • Mandarin-style $29.90
    • boneless whole fish with sweet and sour sauce
  • Combination Fried Noodles $16.90
  • DEEP FRIED CRUMBED PRAWNS $7.50
  • FRUIT SALAD ICE-CREAM $5.00
  • MEE GORENG ( CHICKEN or BEEF ) $12.50
  • ASAM LAKSA $10.00
    • thick rice vermicelli served in sour & spicy fish based soup accompanied with shredded cucumber, onion & pineapple
  • COMBINATION CHEW KUA TEAW $10.00
    • a stir-fried combination of beef,pork fresh vegetables & mushroom on a bed on stir-fried rice noodles.
  • CHICKEN RICE $10.00
    • boiled chicken on a top Of special cooked rice served with traditional fish sauce & cucumber sprinkled with peanut.
  • Plain Noodle Soup $5.00
  • MEE GORENG ( SEAFOOD ) $14.00
    • choice of marinated beef or chicken with mixed vegetables & egg.
  • Cheese Vienna $3.30
  • French Vegetarian Roll $3.20
  • Vegetarian Sandwich $3.20
  • Quiche $4.50
  • Sausage Roll $2.60
  • Tuna On Rye $5.00
  • Russian Rye $3.50
  • Bacon & Egg Pie $3.50
  • Cheese
  • Hasbrown
  • (comes w salad greens + ham, you can pick meat & 2 other veggie options)
  • Beetroot
  • Roast Beef
  • Tuna
  • Thai Beef Salad $14.00
    • served w crispy noodle
  • Porridge $5.00
    • w black doric & brown sugar
  • Sashimi and Nigiri Plate $26.00
    • 2x salmon, 2x wite fish and sashimi. (raw salmon and seasonal white fish)
  • Boat $60.00
    • Selection of salmon, tuna and seasonal white fish.
  • White Fish $4.00
    • Seasonal fish on sushi rice.
  • Maki Sushi Plate $16.50
    • 1x hand Roll, 2x california Roll, 2x futo maki, 3x hoso maki and 1x ura hoso.
  • Tempura Prawn $17.50
    • Served with dipping sauce. (5 pieces)
  • Unagi $7.00
    • Grilled eel on sushi rice.
  • Sashimi Set $24.50
    • Sashimi plate, accompanied with miso soup, steamed rice and salad.
  • Miyabi Combo Plate $28.00
    • An assortment of Miyabi cafe's best sushi selection.
  • EMERSONS PILSNER $7
  • RENAISSANCE VOYAGER INDIA PALE ALE (6%) $8.50
  • EMERSONS PILSNER (4.9%) $8.50
  • TE MATA WOODTHORPE CHARDONNAY 2011 (Tumbler $8) $38/bottle
  • ZEFFER DRY APPLE CIDER (5%) $7.50
  • GARAGE PROJECT PERNICIOUS WEED (8%) $9.50
  • MARANUI SAUVIGNON BLANC (Tumbler $7) $20/500ml
  • WAIRAU RIVER PINOT NOIR 2011 (Tumbler $9) $40/bottle
  • Gluten Free Toast $4.50
  • Eggs Florentine $12.50
    • Spinach
  • Bacon $15.00
  • Tuna $15.00
  • Bagel with Cream Cheese & Jam $5.50
  • Vegetarian $11.00
  • -Create your own Salad
    • All Salads come with Lettuce and Dressing of your choice. Select 3 from large list of salad ingredients (At the counter)
  • Open Bacon Sandwich with Hollandaise $12.50
  • Ham Cheese and corn $5.00
  • Chicken Wing $2.20
  • Steak meal eggs chips salad $15.50
  • French Toast with bacon banana & maple syrup $11.00
  • Extra fillings $0.60
    • tomato, cheese, mushroom, ham, spaghetti, onion, corn, pineapple, egg
  • Bacon and Egg $5.00
  • Bacon Egg Cheese
  • Mixed Grill $14.00
    • bacon eggs, mushroom hash brown sausage, and toast
  • Apple Pie $2.50
  • Custard Pie $2.50
  • Ginger Slice $1.80
  • Banana Cake $2.50
  • Mince & Cheese $3.50
  • Chocolate Donut $1.50
  • Raspberry Cream Bun $2.20
  • Sugar Donut $1.50
  • Seafood $15.50
  • Egg Roti Special $10.50
    • 1 piece of roti filled with egg and onion, served with rice & lamb / chicken / dhal curry
  • Fish Sambal $15.50
  • Chilli and Cheese Roti $4.50
  • Lamb / Chicken Saag (spinach) $14.50
  • Mains do not include Rice or Roti. Please choose from accompaniments.
  • Vegetable Sambal $13.50
  • - Lamb / Chicken Samosa - 3pcs
Mark Ave Seafoods

Mark Ave Seafoods

location

Address

1/99 Ardmore Street, Paparangi, Wanaka, Wellington, 6037, New Zealand

phone

Phone

044780298

clock

Opened hours

Sunday 4:30–8pm Monday 12–8pm Tuesday 12–8pm Wednesday 12–8pm Thursday 12–8pm Friday 12–8pm Saturday 12–8pm
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Fish & Chips , Seafood

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
1/99 Ardmore Street, Paparangi, Wanaka, Wellington, 6037, New Zealand
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