Mark Ave Seafoods in Wellington City Menu

Mark Ave Seafoods in Wellington City has no menu available, but can choose from many other options such as Mango Kulfi / Gulab Jamun or Black and White from English Dhaba. Piccolo Pizzeria offers many options including Aglio pan Pizza and Pomodoro pan Pizza. Blue Oyster Seafoods includes a wide range like Fish / Chips / Spring Rolls Homemade or Curry Roll Homemade. All day breakfast and -Small from . Cube Bakery & Cafe offers Sham's Takeaway and Chicken Curry.

Nearby Sample Menus

  • Chicken ham & avocado spring rolls $9.50
    • with dipping sauce
  • Wok Stir fried $14.00
    • choice of chicken or beef with vegetables & fresh egg noodles
  • Choise of Viet Namese deep fried Spring rolls/PORK $9.00
  • Viet Namese shaking beef $14.00
    • with steamed rice and salad
  • Wok Stir Fried $14.00
    • choice of beef/chicken/pork/calamari or tofu with vegetables
  • Hot dog $2.80
  • Chicken $4.00
  • Char Grilled pork or chicken on steamed Rice $14.00
  • Eggs
  • Goats cheese & braised beetroot salad $18
    • Walnuts, toasted seeds, orange dressing
  • The vegan biggy $20
    • Hash brown, tomato, mushroom, red cabbage, spinach, pumpkin, ciabatta
  • Toast $4
  • Hollandaise / aioli / relish $1
  • Hot smoked salmon $7
  • Chicken salad $19
    • Warm, roast pumpkin, herbs, cherry tomato, toasted seeds
  • Chicken and leek pie $19
    • Skordalia, watercress
  • Southern Fried Chicken Sandwich $18.00
    • Chicken Tenders Tossed In Our Own Southern Coating, Fried, Topped Off With Bbq Sauce
  • Fries $7.00
    • Tomato, Bbq. Aioli, Chipotle,
  • Eggs $3.00
  • Gluten Free Bun $2.00
  • Jd Honey Ribs (GF) $18.00
    • Slow Cooked, Melt Off The Bone Pork Ribs Marinated In Our Top Secret Sauce Served With Fries
  • -Add Creamy Mushroom Sauce $3.00
  • All Topped With Salad And Served With Fries
  • -Add Cheese Or Bacon $1.00
  • Chicken Nuggets (each) $0.90
  • Crumbed Mussels (each) $1.20
  • Dory $8.00
  • Fish $3.50
  • Chips $3.50
  • Steak Burger $9.00
  • Onion Rings (each) $0.50
  • Egg Burger $5.50
  • Chicken Noodle Broth $14.00
    • With toasted sourdough.
  • Homemade Muesli $12.00
    • Fresh and poached fruit, natural yoghurt.
  • Breakfast Burrito $19.00
    • Scrambled eggs, smoky beans, chorizo, rocket and salsa. Add fresh avocado for $3.
  • Eggs Benedict $18 / $19 / $17
    • Poached egg on a savoury scone with hollandaise. With smoked bacon or ham / or smoked salmon / or spinach.
  • Porridge $12.00
    • Berries and brown sugar.
  • BIG at VICTORIA $22.00
    • Poached eggs, Scotty's smoked bacon, pork and sage sausage, slow-roasted tomatoes, Portabello mushrooms, chunky fried potatoes, sourdough toast. No substitutes, please.
  • Sourdough Toast / or Gluten-free Toast (GF) $7 / $9
    • Raspberry jam or marmalade or plum preserve or Vegemite or Marmite.
  • BIG VEGGIE at VICTORIA $22.00
    • Poached eggs, roasted tomatoes, Portabello mushrooms, fried potato, spinach, smoky beans, sourdough toast.
  • Vegetarian $5.00
  • 6 Chicken Nuggets $4.50
  • Lasagne Square $2.50
  • Roast Pork Won Ton Noodle Soup $9.80
  • Chicken $12.00
  • Meat Patty (home made) $2.90
  • Sweet Sour Pork $11.90
  • Crab Stick $1.70
  • Egg florentine $14.00
    • Spinach
  • -Warm chicken bacon
  • -Colonial
    • Cheese-salad-crumbed chicken
  • -Fish
    • Crumbed fish - salad - crumbed fish - salad
  • Wedges $11.00
    • Bacon - cheese - salsa - sour cream
  • -Vegetarian $10.00
  • breakfast benedict $17.00
    • Bacon - ham
  • Salad $15.00
    • Drizzled with homemade honey mustard dressing
  • Chicken Ramen $13.50
  • Teppanyaki Pepper Beef Rice $14.00
    • Pan fried Beef with our special sauces served with peppercorn Rice on a hot iron plate
  • Katsu Don $12.50
    • Deep fried crumbed Pork cutlets in onion, egg and home-made sweet Sauce served on Rice
  • Dumpling Ramen $13.50
  • -Green Salad $3.00
  • Karaage Don $12.50
    • Deep-fried marinated Chicken thigh pieces topped with Mayonnaise served on Rice
  • -Rice $2.00
  • Teriyaki Tofu Set $13.50
    • Deep fried tofu topped with Teriyaki Sauce
  • Hash Brown $3.00
  • Two Fish Sliders $12.00
    • tartar, lemon & fennel slaw
  • Sauteed Onions $2.00
  • Caesar Salad $4.00
    • add chicken
  • Garlic Bread $8.00
  • Feta & Quinoa Burger $18.00
    • roasted portobello, beet relish, smoked blackjack
  • Caramelia Parfait $12.00
    • spiced pear, ginger tulie, pistachio
  • Beef Brisket Bagel $18.00
    • potato & onion hash, sunny egg
  • Homemade Spaghetti Bolognese
  • Tomato, Mushroom, Hash-brown, Spinach $2.50
  • JUICY PULLED PORK BURGER
    • pork shoulders cuts slow cooked for hours in secret Asado sauce, then further grilled for irresistible experience.
  • Nasi Goreng $12.00
  • PORK SPRING ROLL SALAD $10.00
    • Deep Fried Spring Rolls, served with green salad drizzled with special 'jufran' sauce
  • New menu creations crafted by our Chef Archie. On limited Quantity. Please confirm availability.
  • Bacon, Ham, Salmon. Kransky Sausage, Avocado $3.50
  • Prime Beef Tapa (TAP-SI-LOG)
    • Marinated and Grilled Beef Rib-eye Steak and Poached Egg, served with garlic fried rice and grilled tomato, drizzled with fresh made hollandaise sauce. Rice can be replaced with chips or house salad.
  • Mousse au Chocolat (GF) $6.00
    • Chocolate Mousse
  • La Bergere $17.00
    • Soft French goat’s cheese, spinach, honey, walnuts & salad
  • Salade verte $6.00
    • Mesclun salad with French vinaigrette
  • Feuilleté à la Saucisse $13.00
    • Sausage roll with raclette cheese & onion jam, salad & baguette
  • All salads can be served gluten-free on request
  • Toast $4.50
    • Buckwheat bread or baguette toasted, served with butter and jam OR served with avocado, tomato or sauteed mushrooms
  • Creme Caramel (GF) $5.00
    • Caramel Flan
  • La Nordique $17.00
    • In house smoked salmon, rocket, vegetable «julienne » with a touch of cream & salad
  • Sushi Combination $10.80
  • Smoked Salmon & Cream Cheese $9.50
  • Smoked Salmon California $9.50
  • Kanpyo & Tofu Avocado $7.80
  • Spicy Fresh Tuna $12.80
  • Hot Spicy Teriyaki Chicken $9.50
  • Cream Cheese & Sun-dried Tomato $7.80
  • Teriyaki Salmon & Fresh Salmon $8.90
  • Cumin Battered Fish S $8 / D $15
    • kafir lime mayo, pickled radish, slaw, coriander >>
  • -1kg $33
  • Kimchi $4
  • S= Single / D= Double
  • -1/4 kg $9
  • Hoisin Chicken S $8 / D $15
    • cucumber, pickled, carrot, chilli peanuts
  • K-Fries S $8 / M $14 / L$25
    • Korean spiced beef, kimchi, chilli, cheese, spring onion, sourcream, boom!
  • Taco Of The Week : S $8 / D $15
    • check the board for this weeks creation
  • Aioli N/A
  • Pickles N/A
  • Herb & Garlic Toasties N/A
  • Chicken Teriyaki N/A
  • Capsicum N/A
  • Carrot N/A
  • Flatbread N/A
  • Egg and Cheese N/A
  • Curry + Rice + Garlic Roti $10.00
  • Fri $7.00
    • Pan Bhaji come with 2 buns
  • Pepper Steak
  • Steak & Cheese
  • Bacon & Cheese
  • Thu $5.00
    • Indian Burger
  • Chicken
  • Bacon & Egg
Mark Ave Seafoods

Mark Ave Seafoods

location

Address

1/99 Ardmore Street, Paparangi, Wanaka, Wellington, 6037, New Zealand

phone

Phone

044780298

clock

Opened hours

Sunday 4:30–8pm Monday 12–8pm Tuesday 12–8pm Wednesday 12–8pm Thursday 12–8pm Friday 12–8pm Saturday 12–8pm
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Fish & Chips , Seafood

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
1/99 Ardmore Street, Paparangi, Wanaka, Wellington, 6037, New Zealand
Similar Restaurants based on Cuisines