Address
1/99 Ardmore Street, Paparangi, Wanaka, Wellington, 6037, New Zealand
Mark Ave Seafoods in Wellington City Menu
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Mark Ave Seafoods in Wellington City has no menu available, but can choose from many other options such as Mango Kulfi / Gulab Jamun or Black and White from English Dhaba. Piccolo Pizzeria offers many options including Aglio pan Pizza and Pomodoro pan Pizza. Blue Oyster Seafoods includes a wide range like Fish / Chips / Spring Rolls Homemade or Curry Roll Homemade. All day breakfast and -Small from . Cube Bakery & Cafe offers Sham's Takeaway and Chicken Curry.
Nearby Sample Menus
- Poached seasonal vegetable with superior stock $18.00
- Sweet & sour pork $22.00
- Sauteed beef with ho fan in silky yolk sauce (flat rice noodle) $20.00
- Poached seasonal vegetable with golden egg yolk and century egg $18.00
- Yung chow fried rice (pork & shrimp) $18.00
- Sichuan style fish fillets $22.00
- Dragons hotchpotch (mixed seafood casserole in brown sauce) $32.00
- Sweet pork belly in sichuan style $24.00
- Leuvense markt vis/Poisson frais du marche - Sauteed fresh fish with walnut lime butter, baby potatoes, braised spinach and leek $28.50
- Mosselen met mosterd en roqueford/Moules au fromage bleu et a la moutarde - Mussels steamed in Dijon mustard and blue cheese cream $19.90
- Oostendse waterzooi/waterzooi a l’ostendaise - Waterzooi of market-fresh fish, mussels, scallops and tiger prawns with braised fennel and vegetables $33.90
- Seasonal vegetables, stoemp or mixed salad $6.00
- Vegetarisch gebakje/tarte vegetarienne - Spring vegetable, Feta cheese and cherry tomato tart with salad greens and pesto dressing $15.90
- Schapepootjes/gigot d’agneau - Beer braised lamb shank and seasonal root vegetable pie $26.90
- Worst met stoemp/saucisses et stoemp - Island Bay venison sausages with stoemp, baby onions and fruits of the forest sauce $19.90
- Moeders fricandeau/pain de veau de ma mere - Double deck Belgian meatloaf sandwich, tomato and basil ragout, salad garnish and crispy fried potatoes $17.50
- Les viennoiseries La Cloche - Pain au Chocolat (chocolate croissant) $3.50
- Ze Combo La Cloche For Two - 2 cheeses & homemade meat delicacies served with bread $30.00
- La Salade Cocorico - Cornfed smoked chicken on mixed salad $17.00
- Quiche Lorraine - (ham and cheese) $17.00
- La Casserole du Pêcheur - Mussels, Scallops, Prawn, Shrip cassarole in a shallot sauce, served with green salad $22.00
- Les desserts - La Mousse au chocolat - Dark chocolate mousse $6.00
- Escargots, beurre à l'ail - 1/2 dozen Snails in garlic and herbs butter, served with French stick $13.00
- La Salade de Saumon Fumé - Homemade Smoked Salmon / mixed salad $18.00
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Homemade Burgers
- Served with fresh Bordeaux Buns: Comes with fries and salad
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Potato Wedges $9.00
- Served with sour cream and sweet chilli sauce
- -Beef Burger, bacon, cheese and caramelized onion / Chicken Burger, avocado and cheese $18.50
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Lemon Pepper Squid Salad $16.50
- Deep fried battered squid served with a green salad and aioli.
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Soup of the Day (Seasonal, not available in summer) $11.50
- Served with cheese bread
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Large plate of fries $7.00
- Served with tomato sauce / Homemade aioli sauce
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Croque Madame $15.00
- As Croque Monsieur Topped with grilled tomato and poached egg
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Croque Monsieur $14.00
- Layers of Brioche Filled with ham and white sauce / Topped with Cheese and Ham./ Comes with salad
- Ham, Cheese & Tomato Toastie $5.00
- Mince Savoury Pie $2.00
- Ham Mini Quiche $2.00
- BBQ Bacon Tortilla Stack $9.50
- Steak & Mushroom $4.90
- Lollie Cake $3.80
- Ham & Brie Ficelle with Honey Mustard $7.50
- Macaroni Cheese & Bacon $6.50
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Eggs benedict $16.00
- Poached eggs on an english muffin w/ hollandaise.
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Muesli $10.00
- W/ fresh fruit +yoghurt
- 7 Am - 3Pm
- - W/ Salmon +$1.00
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Eggs on toast $10.00
- Poached / fried / scrambled
- Avocado and tomato on toast $12.00
-
Porridge $12.00
- W/ honey, rhubarb compote + homemade crumble
- -add cream cheese $1.00
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Premium Black Pudding (GF) $19.00
- Potato hash, poached eggs, hollandaise.
-
Breakfast Burrito $19.00
- Scrambled eggs, smoky beans, chorizo, rocket and salsa. Add fresh avocado for $3.
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Eggs Benedict $18 / $19 / $17
- Poached egg on a savoury scone with hollandaise. With smoked bacon or ham / or smoked salmon / or spinach.
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Pancakes 2PCS$16/3PCS$18
- Bacon, banana, maple syrup or plum preserve and cream.
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Homemade Gnocchi $18.00
- With mushrooms and gruyere. "The beauty of the Vic Cafe's poached gnocchi lies in its dramatic contrast to the rich mushroom and gruyere sauce." ~ David Burton
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Grilled Beef Salad $20.00
- Crispy noodles, cashews, mint and chilli dressing.
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For Children: Pancake with Bacon / or Poached Egg & Sausage $10.00
- Inclusive of a glass of apple juice.
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Zucchini, Feta & Mint Fritters (GF) $18.00
- With salsa verde and a green salad.
- Crispy Pork with sweet & sour sauce $18.50
- Beef fried Rice $15.90
- Combination Fried Rice $16.90
- Hot Pickled mustard & shredded Pork Soup $7.00
- Egg Fried Rice $15.90
- Chicken in Beijing sauce with vegetables $18.50
- Fish Steak with Garlic & chilli sauce $22.50
- BBQ pork Fried Rice $15.90
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Baoba's big veggie brekky $21.00
- Poached or scrambled eggs on sourdough with tomato, roast potatoes, chilli black beans, avocado, mushrooms & spinach
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Prawn noodle omelette $19.00
- With homemade kimchi, fresh coriander, aioli, avocado & side salad
- -Add beef $18.00
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Corned beef hash $18.00
- Mustard potatoes, gherkins, smoked paprika aioli, herbs & poached eggs with sourdough toast
- -Add halloumi $21.00
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Breakfast burrito $17.00
- Chilli black beans, red onion, tomato & scrambled egg in a tortilla. Baked with cheddar cheese, served with avocado & sour cream
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-Baobab style green salad $8.00
- Carrot, cucumber, sprouts, and all the good crunchy bits
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Free-range eggs on toast $9.00
- Poached or scrambled, on sourdough or multigrain
-
-main
- Beef, Chicken BBQ and pork with steamed rice, miso soup, side dishes
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Yangnyeom chicken $20.00
- Fried Chicken with spice
- Side dish (each) $3.00
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Fried chicken $18.00
- Deep Fried Chicken
- Gamja tang $40.00
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Daeji bulgogi set (broiled pork) $25.00
- Pork marinated in vegetable sauce, steamed rice, miso soup, side dishes and salad with lemon & ginger sauce
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Yache kimbap (sushi) $15.00
- Korean style vegetable sushi with Miso soup
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So bulgogi set (broiled beef) $25.00 pp
- On gas ring grill, beef marinated in soy sauce & sesame oil, steamed rice, miso soup, side dishes and salad with lemon & ginger sauce
- Kofta(Meatballs) $11
- Falafel Salad $9.50
- -Small $11.50
- -Large $14.50
- -Small $8.50
- Tabuli 4.5
- Mixed
- Humus 5
- Garlic Ciabatta $5.50
- V = Vegetarian /G = Please specify if Gluten free is required
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Thai Beef Salad (G) $22.50
- Beef Sirloin / Asian green salad / coriander, ginger and lime dressing / crispy noodles
- -Ham & Cheese / Onion & Cheese (V) / Corn & Cheese (V)
- Blanched Seasonal Vegetables $5.50
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Salmon and Avocado Salad (G) $23.50
- Smoked salmon/avocado /poached egg / fresh green salad /lemon vinaigrette dressing
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Vegetarian Burger (V) $18.50
- Homemade falafel patty / tomato / red onion / fresh salad greens /mint yoghurt /chunky fries / homemade aioli
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Arabica Burger $19.50
- Homemade beef patty / Swiss cheese / caramelised onion / crispy bacon /fresh salad greens /chunky fries / homemade aioli
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Fish Cakes $8.00
- Red cod blended with Thai herbs and red curry paste served with sweet and sour sauce.
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Roti with Satay Sauce $5.00
- Roli served with Satay peanut sauce.
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Fresh Spring Rolls $8.00
- Vegetables, rice noodles, egg and Thai herbs wrapped with rice paper.
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Pad Cha $16.00
- Stir fried Thai Herbs and vegetable.
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Tom Yum Noodle Soup $13.50
- Hot and Spicy soup with Lemongrass. galangal, Kaffir Lime leaves and Lemon Juice with rice noodles.
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-Rice Steamed / Vegetables
- Choice of Chicken / Pork / Beef / Vegetarian / Crispy Pork/ Duck/ Prawn/ Seafood $2.50 extra >>
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Tom Yum Soup $13.50
- Hot and Spicy soup with herbs, mushroom, tomatoes. and spices. Topped with coconut cream.
- Indicates spicy dish with choice of: Mild Medium Hot Thai Hot
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Crepe Normande $13.00
- Crepe with warm cooked apple and apple sorbet, flambeed with calvados (apple brandy)
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La Savoyarde $16.00
- Bacon, potatoes, onion, raclette cheese & salad
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Crepe au Sirop d’erable $9.50
- Crepe with maple syrup & banana
- -add bacon $13.00
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Pain Perdu $14.00
- French toast served with maple syrup, banana and raspberry puree.
- -add extra $3.00
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Crepe a la creme de marrons $8.00
- Crepe with chestnut puree
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Tourte au Boeuf et Champignons $13.00
- Beef and mushroom pie with salad & baguette
- Pineapple Juice $4.00
- Vege Seekh Kabab, Minced vegetables mixed with spices and crumbed cooked in Tandoor $8.90
- Onion Tomato Kuchumber, Chopped onion, tomato and coriander mixed with lemon juice $3.50
- Honey Lemon Chicken, Tender chicken pieces sauteed in a mix of lemon and honey, served simmering in a smooth Masala sauce $18.50
- Chicken Balti, Boneless chicken pieces cooked with thick gravy and vegetables $17.90
- Paneer Naan, Bread stuffed with homemade cottage cheese and baked in the Tandoor $4.50
- Lamb Badam Pasanda, Boneless lamb pieces, sauteed in onions, garlic, ginger and spices with almond gravy. $18.50
- Tomato Chicken, Tender chicken pieces fried with fennel seed and crushed tomatoes and finished off superbly in a smooth light tomato gravy $17.90
Mark Ave Seafoods
Phone
044780298
Opened hours
Sunday 4:30–8pm
Monday 12–8pm
Tuesday 12–8pm
Wednesday 12–8pm
Thursday 12–8pm
Friday 12–8pm
Saturday 12–8pm
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Fish & Chips , Seafood
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Cash , Bankcard
1/99 Ardmore Street, Paparangi, Wanaka, Wellington, 6037, New Zealand
- Wellington City Fish & Chips Menus
- Wellington City Seafood Menus
- Wellington Region Fish & Chips Menus
- Wellington Region Seafood Menus