Mark Ave Seafoods in Wellington City Menu

Mark Ave Seafoods in Wellington City has no menu available, but can choose from many other options such as Mango Kulfi / Gulab Jamun or Black and White from English Dhaba. Piccolo Pizzeria offers many options including Aglio pan Pizza and Pomodoro pan Pizza. Blue Oyster Seafoods includes a wide range like Fish / Chips / Spring Rolls Homemade or Curry Roll Homemade. All day breakfast and -Small from . Cube Bakery & Cafe offers Sham's Takeaway and Chicken Curry.

Nearby Sample Menus

  • Scallops. Mushroom & Cashews $18.50
  • Banana Fritter $2.20
  • Rolls/Curry Rolls OR Crabsticks, 2 Potato Fritters
  • Chicken $10.50
  • Chicken $4.50
  • Potato $0.80
  • Beef, Ginger & Spring Onion $12.00
  • Beef $11.00
  • Lunch Packs $7.00
    • fish, hot dog 1/2 chips
  • Potato Fritter $1.00
  • BBQ pork $12.50
  • Chicken $12.50
  • Steak $12.00
  • Donut $1.70
  • Hot Dog on stick $2.70
  • Honey Chicken noodles $13.00
  • Battered Fish (warehou) $3.20
  • Wedge chips $5.70
  • Paua Fritter $2.90
  • Kumara chips $5.70
  • Fish cake $2.50
  • 3 fish,2 chips,2 potato fritters $24.00
  • Pork Spring Roll $2.30
  • Mussel Fritter (Mr Seafood) $3.30
  • The biggy $24
    • Free range bacon, eggs, ciabatta toast, sausage, hash brown, tomato, mushroom
  • Fries $6
  • -Marmalade $6
  • Toast $4
  • Goats cheese & braised beetroot salad $18
    • Walnuts, toasted seeds, orange dressing
  • Macaroni cheese $19
    • Smoked bacon, roasted tomato, pecorino and parsley crumb
  • Garden salad $9.50
  • Bacon & eggs $15
    • Free range on house-made ciabatta
  • Garlic Bread $6.00
  • Ugly Bread $8.00
  • Chicken & Bacon Salad $18.00
    • Marinated Chicken With Fried Bacon Served On A Bed Of Mixed Salad Tossed In Our Balsamic Dressing
  • Cous Cous (GF) (V) (DF) $16.00
    • Mediterranean Cous Cous With Seasonal Veggies, Prunes, Olives, Lemon And Garlic
  • -Add Feta $2.00
  • -Add Bacon, Basil $4.00
  • The Classic $18.00
    • A Ground Beef Pattie With Bacon, Grilled Cheese Tomato And Onion Relish
  • The Grass Grazer Classic (V) $18.00
    • Quinoa Pattie With Feta And Pumpkin Topped With Onion Relish
  • Vegetable $8.50
  • Bacon $1.90
  • Scallop $16.50
  • Pork Bun $3.00
  • Scallop $16.00
  • Spring Roll $2.20
  • Fish $11.50
  • Hawaii $13.00
  • Lamb Vindaloo $9.50
    • Slices of meat cooked in spicy gravy of onion and tomato with the touch of vinegar
  • All starters served with special mint sauce
  • Choose any curry + rice + garlic naan only $10.00 Choose any curry + rice + garlic naan + coke can only $11.00>>
  • Dal Makhani Heritage $9.50
    • A harmonious combination of lentils and beans cooked with cream and butter
  • Onion Bhaji $7.00
    • Crispy Onion fritters, fresh herbs mixed with chana flour and deep fried
  • Vegetable Samosa $6.00
    • Triangular pastry filled with potato and vegetables served with tamarind sauce
  • Lamb Korma $9.50
    • A very mild and rich gravy with cashew paste, cream and touch of spices
  • Lamb Mirch Masala $9.50
    • Succulent juicy lamb cooked in whole sliced chili with complimented onion, ginger, garlic and tomato sauce
  • Porridge $10.50
    • w fresh fruit & brown sugar
  • Potato rosti $15.50
    • w poached eggs, spinach & hollandaise
  • Avocado on toast $15.00
    • w tomato & feta OR haloumi
  • Pancakes or French toast $17.50
    • w bacon, banana & maple OR fruit cream & maple
  • Chicken bacon bagel burger $16.00
    • w potato on side
  • Deli museli $10.50
    • w yoghurt & fruit
  • Grilled chicken salad $18.00
  • Bacon or smoked salmon $5.00
  • Bacon & Macaroni Cheese $6.00
  • Steak Pie OR Steak & Cheese Pie $4.50
  • J K Mince Savoury $1.50
  • Baked Potato - Vegetarian $4.00
  • Steak & Bacon Pie $4.50
  • Club Sandwich (Twin Pack) $4.60
  • Baklava $5.00
  • Single Filling $5.00
  • Olives N/A
  • Italian Herbs & Cheese N/A
  • Roast Beef N/A
  • Thinly Cut Ready Salted N/A
  • Meatball N/A
  • Chicken Teriyaki N/A
  • Oven Roasted Chicken N/A
  • Ham N/A
  • Roasted vegetable salad with kumara, carrot, beetroot, capsicum, mushroom and spinach, topped with honey mustard. $15.00
  • Fish and Chips $14.00
  • Chicken and mushroom filo parcel topped with our creamy basil sauce, served with salad $15.00
  • -Large $20.00
  • Eggs Benedict, Montreal or Florentine; Ham, salmon or spinach served on a English muffin with hollandaise sauce* $15.50
  • -Small $16.00
  • Slow Baked Pork Ribs* $13.00
    • Pork Spare Ribs braised in our own BBQ style sauce and baked to order
  • Chicken Liver Pate served with toasted bread $12.50
  • CHICKEN BURGER $14.00
    • chicken pattie, swiss cheese, salad & mayonnaise, served with chips
  • FRENCH TOAST $15.00
    • made with ciabatta served with maple syrup with the following options/berry & banana
  • EGG HOLLANDAISE $14.00
    • poached free range eggs on Strathmore bagel with/ham
  • BAGELS $12.00
    • cream cheese avocado & smoked salmon
  • EGG HOLLANDAISE $16.00
    • poached free range eggs on Strathmore bagel with/smoked salmon
  • Beans $3.00
  • Eggs $3.00
  • VEGE BROADWAY $17.00
    • two free range eggs, hash browns, mushroom, grilled tomato, spinach with ciabatta or multigrain, on the side of relish
  • Saviour $6.50
    • Northern Thai spicy Thai sausage with herbs.
  • Grilled Salmon with Stir Fry Vegetables $16.00
    • Grilled Salmon with stir fried mixed vegetables and bok choy served with sweet soy sauce.
  • Tom Yum Wonton Soup $15.00
    • Minced chicken and prawn wontons in clear soup.
  • Massaman $16.00
    • Massaman is made with slow cooked meat and massaman curry paste. It contains the same herbs as the Panang curry but also has coriander seeds, turmeric and dry red chilli.
  • Curry Puffs $6.50
    • Puff pastry stuffed with 66Q pork, kumara filling, and then deep-fried.
  • Receive 10% discount for Pick-Up order
  • Pad Kee Mao $13.50
    • Spicy fried fresh flat rice noodles with mixed vegetables, and. chilli and basil leaves.
  • Satay Sauce Stir Fry $13.50
    • Stir fried vegetables with peanut sauce.
  • Fish & Chips & Rocket salad $12.70
  • SCRAMBLED EGGS ON TOAST $7.50
  • EGGS SALMON $15.00
    • English muffin served with salmon tomatoes poached eggs and hollandaise sauce
  • Wedges large $6.20
  • Dinner Box $12.70
    • 3pcs of chicken + sm chips
  • (HAM CHEESE PINEAPPLE EGG BACON ETC)
  • FOR EXTRA EACH FILLING $1.00
  • BACON EGGS AND TOAST $10.50
  • Tuna N/A
  • White Bread N/A
  • Thousand Island N/A
  • Ham N/A
  • Aioli N/A
  • Apple Slices N/A
  • Oat & Raisin N/A
  • Natural Swiss N/A
Mark Ave Seafoods

Mark Ave Seafoods

location

Address

1/99 Ardmore Street, Paparangi, Wanaka, Wellington, 6037, New Zealand

phone

Phone

044780298

clock

Opened hours

Sunday 4:30–8pm Monday 12–8pm Tuesday 12–8pm Wednesday 12–8pm Thursday 12–8pm Friday 12–8pm Saturday 12–8pm
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Fish & Chips , Seafood

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
1/99 Ardmore Street, Paparangi, Wanaka, Wellington, 6037, New Zealand
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