Mark Ave Seafoods in Wellington City Menu

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Mark Ave Seafoods in Wellington City has no menu available, but can choose from many other options such as Mango Kulfi / Gulab Jamun or Black and White from English Dhaba. Piccolo Pizzeria offers many options including Aglio pan Pizza and Pomodoro pan Pizza. Blue Oyster Seafoods includes a wide range like Fish / Chips / Spring Rolls Homemade or Curry Roll Homemade. All day breakfast and -Small from . Cube Bakery & Cafe offers Sham's Takeaway and Chicken Curry.

Nearby Sample Menus

(V*, Vv*) $19.00
Seared Ora King salmon fillet, fresh orange, pickled carrot and pistachio yoghurt (GF) $24.00
Eggs Benedict with ham on muffins (GF*) $17.00
Fries / Salad $4.50 / $6.00
Buttermilk fried chicken with sriracha dressing, bean salad and green apple (GF) $23.00
Asparagus tart, whipped feta and pea and watercress puree (V) $19.00
Free-range eggs on sourdough (GF*) $9.00
Housemade beef burger with bacon, smoked brinza and plum ketchup in a pain de mie bun with pork crackling and beetroot relish $21.00

Chilli, Coriander & Garlic Prawns (DF) (GF) $13.00
- Mango Salsa
- Free-Range Bacon
Key Lime Cheesecake $10.00
- Organic Cream, Macaroon Crumble, White Chocolate Shavings
Four Cheese Fondue S $16.00 / L $34.00
- Mozzarella, Smoked Havarti, Aged Cheddar, Parmesan, Fresh Sourdough
House Green Salad (V) (VG) (DF) (GF) $6.00
- With Harissa Dressing & Toasted Seeds
Beer & Aged Cheddar Cheese Fondue S $16.00 / L $34.00
- Fresh Sourdough
Creamy Wild Mushrooms (V),(VG),(DF),(GF) $14.00
- With Garlic & Herbs On Five Grain Toast
Served from 8:00am - 4:00pm

Butterm ilk & ricotta pancakes $12.5/$17.5
- With banana & maple syrup with bacon
Pork & fennel meatballs $17.50
- With pesto marinated tomatoes, mozzarella & red pepper vinaigrette
Toast $6.00
- Ciabatta. Turkish or 5 grain with spread - jam . Marmalade, marmite. Peanut butter
Bacon butty $9.5/$12.5
- On toasted turkish with aioli & rocket fuel with fried egg
Steel cut oat porridge $10.00
- With poached seasonal fruit, brown sugar & cream
Breakfast quesadilla $16.50
- With chorizo. Cheddar, roasted pepper, avocado, salsa & fried egg
Eggs $10.00
- Poached, scram bled or fried w ith toast
Smoked salmon $19.00
- On a potato rosti with shaved cucumber, walnuts & balsamic reduction

Cashew Nuts $3.50
Crumbed Fish $3.20
Shrimp $12.00
Wonton (s) $10.00
Crumbed Fish Fillet (Tarakihi) $6.50
Roti Bread $3.20
Vegetarian $4.50
Chicken $10.50

BANANA FRITTER $2.50
5FISH, 3 CHIPS, 6 POTATO FRITTER $26.80
Sambal Fish $14.00
- on noodles or steamed rice
Saute scallops(9's) $16.00
- on noodles or steamed rice
MUSSEL FRITTER $2.50
SQUID RING $0.80
CHICKEN NIBBLES $1.00
Curry Laksa $10.50
- egg noodles with prawns, crab meat, chicken and fresh vegetables in a coconut curry soup

Lamb Curry $10.00
- Tender lamb pieces cooked in traditional Malaysian spices and potatoes in rich gravy. Served with steamed rice. (Or choice of Rotl instead of rice for S0.50 extra)
6 Chicken Wings $7.50
Roti Chanai $7.OO
- Malaysian bread served with chicken, lamb or vegetable curry gravy
Hokkien Mee $10.50
- Fried egg noodle with chicken and mix seafood and dark sauce gravy.
Seafood Laksa $11.00
- Fresh egg noodle or rice noodle with prawns, mussels, fish hail crab meat and bean sprout in rich creamy curry soup.
Stir Fry Vegetables $10.00
- Season vegetables and tofu stir-fry with a choice of sweet & sour sauce. satay sauce or chef special sauce Served with steamed rice. (Or choice of Roil instead of rice for $0.50 extra).
Beef or Chicken Rendang $10.50
- Beef or chicken in spicy dried curry blended with desiccated coconut. Served with steamed rice. (Or choice or Roti instead or rice for $0.50 extra)
Sambal Seafood $12.50
- Prawns, fish ball, crab meat, squid and veggie stir fried with season vegetables and Malaysian spices. Served with steamed rice. (or choice or Ron instead of rice for $0.50 extra)

Fish $3.10
Roast pork $11.90
Beef & pineapple $11.90
Chicken $11.70
Crispy wonton $0.90
Bacon fritter $2.50
Chicken $11.70
Chicken & pineapple $11.90

Bacon & eggs $15
- Free range on house-made ciabatta
Fries $6
The vegan biggy $20
- Hash brown, tomato, mushroom, red cabbage, spinach, pumpkin, ciabatta
Eggs
Lambs fry $16
- Caramelised onion, mushroom, free range bacon
Goats cheese & braised beetroot salad $18
- Walnuts, toasted seeds, orange dressing
Free range eggs / Sausage / Hash browns / Tomatoes / Mushrooms $5
Gluten free bread, extra $2

Calamari rings $13.00
- With salad and fries
Roasted pumpkin salad $16.50
- Feta chick pea and croutons with a delicious homemade balsamic and rosemary drizzle
Little thyme $12.00
- Eggs cooked any style with bacon on thick toast
Burger thyme $16.50
-Seafood $16.50
-Chicken $14.00
-Veggie
- With pumpkin, spinach, caramelised onion and cheese
Pasta $18.50
- Bacon and mushroom carbonara

COMBINATION CHOW MIEN $14.50
BBQ PORK HO FUN SOUP $13.50
DUCK WING & FEET $15.00
CURRY PORK $16.00
STIR FRIED BONELESS FISH PIECES $19.00
SHRIMP LOW MIEN $14.50
SHRIMP SLICE SMALL $2.50
CHILLIES SALT SQUID $19.00

Chicken Madras $15.90
- Boneless chicken pieces cooked in a medium sauce with fresh tomato and finished with coconut cream
Lamb Korma $16.90
- Boneless lamb pieces simmered in cashew and almond curry sauce
Beef Turboloo $15.90
- A turbo hot curry
Saffron Chicken $15.90
- Saffron and honey chicken with a creamy cashew sauce
Chocolate Mousse $4.50
- Rich chocolate mousse
Extra Rice $3.00
Chicken Kashmiri $15.90
- Boneless chicken pieces cooked in spices and fruit
Rasgulla $4.90
- Cottage cheese dumplings in a rose syrup

- Bacon & Avocado
BLT $10.50
- bacon, lettuce & tomatoes on toasted focaccia
Toast with Spreads $4.00
Club Sandwich Filled with Ham , Cheese & Salad $7.00
Mini Hotdogs with Fries & Tomato Sauce $8.50
Chicken Nuggets with Fries & BBQ Sauce $8.50
available till 11am
Muesli with Yogurt, Honey or Fresh Fruit $9.00

La Savoyarde $16.00
- Bacon, potatoes, onion, raclette cheese & salad
All salads can be served gluten-free on request
La Bretonne $17.00
- Breton pork sausage, onion jam, grainy mustard sauce & salad
Tartelette a I’Oignon $13.00
- Onion tartlet with salad & baguette
Soupe du Jour ou Soupe à I’oignon $11.00
- The chef’s soup of the day or French onion soup topped with croutons and melted cheese
Crepe au Nutella $7.50
- Crepe with Nutella
Crepe a la creme de marrons $8.00
- Crepe with chestnut puree
Assiette du petit Breton (GF) $20.00
- Mixed platter with baby mussels cooked in white wine, in-house smoked salmon, French fries & mesclun salad