Mark Ave Seafoods in Wellington City Menu

The Flying Burrito $25.00
- A grilled ﬂour tortilla parcel drizzled w coriander oil, served with sour cream, salsa, guacamole, salad greens w your choice of Chipotle Spiced Vegetables
Ensalada con Pollo $24.00
- Grilled coriander, garlic spiced chicken w buttercrunch lettuce, avocado, roasted corn, pico de gallo, pepitas, w habanero mayo
Guacamole $14.00
- Made fresh daily, served w corn chips.
Aztec Treasure $12.00
- Layered chocolate cake w cinnamon, hot chocolate sauce & ice cream.
vegetarian $27.00
- Served on a sizzling skillet with capsicum, onions and soft ﬂour tortillas and your choice of A spicy vegetable medley
Taco de Pollo $27.00
- Chicken breast dusted in guajillo chilli, pan seared w onions, coriander, chipotle pi bill sauce, topped w poblano pesto
Your choice of one main and a Vanilla ice-cream for Dessert
2 Tacos with the same filling as a light meal $16.00

TOAST multi-grain or white sourdough, with butter and a choice of jam, marmalade, honey, marmite or vegemite $6.00
Caesar salad $18.00
- with cos lettuce, croutons, bacon, parmesan and poached egg (+ optional anchovy)
Cured salmon salad $21.00
- with new potatoes, green beans, cherry tomatoes, and crème Fraiche dressing (GF) >>
Lime and lemongrass chicken tenderloins $19.00
- with crisp salad vegetables, fresh mint and coriander (GF, DF) (+ optional rice)
Big Breakfast $21.00
- eggs (any way you like), bacon, pork and sage sausage, roast mushrooms, grilled tomato, and hashbrowns; with toast (DF) >>
Garden salad $14.00
- mixed leaves and raw salad vegetables with avocado, tamari-roasted seeds, and miso dressing (VV, DF, GF) >>
Fish of the day – on lemon and dill flavoured leek, new potatoes, barley, and spring greens; with a walnut-harissa tarator (DF) $24.00
Ricotta pancakes $17.00
- with banana and bacon + maple syrup(without the bacon $11)(V)

Seafood Udon $12.90
- Stir fried udon noodles with king prawns, fish balls, squid, crab, bean sprouts and spring onions
Tofu on Rice $12.00
- Fresh tofu in a tasty spicy gravy with minced pork, shrimp, peas, carrot and spring onion
Pepper Beef $14.80
- Celery, leek, capsicum stirred with our home made ingredients and tender diced beef
Scallop/Chicken Stir Fried with Cashew Nut $15.90
- Mixed seasonal vegetables, sitr fried Chinese style with cashew nuts (add $3 for scallops)
Satay on Rice $14.80
- Skewered chicken of beef, flame grilled and served with rice and peanut sauce
Won Ton Noodle Soup $11.50
- Egg noodle in broth, served with pork wontons and honey barbecued pork, topped with bean sprout and sesame oil
Loc Lak $14.80
- Tender diced beef stir fried with onion, green beans, garnished with coriander
Tom Yum Soup $8.80
- King prawns, chicken and squid in tom yum broth with coriander

Chicken salad $19
- Warm, roast pumpkin, herbs, cherry tomato, toasted seeds
Fries $6
Toast
Chicken liver pate $14
- Plum jelly, beetroot relish, house made ciabatta
Bacon $6
Macaroni cheese $19
- Smoked bacon, roasted tomato, pecorino and parsley crumb
Goats cheese & braised beetroot salad $18
- Walnuts, toasted seeds, orange dressing
Hot smoked salmon $7

SAMBAL CHICKEN $16.00
- fried chicken fillet cooked in sambal sauce served with rice
KUNG PO CHICKEN $13.00
- boneless chicken stir fried with chilli, onions and peanuts in sweet sauce
MIXED CURRY LAKSA $10.00
- delicious curry soup noodles with seafood, egg and chicken
SHRIMP NASI GORENG(FRIED RICE) $11.00
- shrimp stir fried with rice
STEAMED RICE $2.50
CHICKEN MEE GORENG(FRIED NOODLE) $11.00
- tasty egg noodles tossed with bean sprouts, egg, fried bean curd and chicken
VEGETARIAN CURRY $11.00
- selection of seasonal vegetables cooked in chef's special curry base served with rice
VEGETABLE NASI GORENG(FRIED RICE) $11.00
- seasonal vegetables, bean sprouts, egg and fried beancurd, stir-fried with rice

Vegie Samosa $3.00
Fish Cake $2.50
Chicken Schnitzel $13.00
Waffle Dog $2.90
Egg Burger $5.50
Squid Rings (each) $1.00
Crumbed Camembert $1.90
Apple Pie $2.00

Beef Eskander (Meal)
- Served with rice, hummus, tabouli, beer, salads and sauces.
Large $14.00
Garlic Yoghurt
Large $10.00
Small $11.00
HUMMUS: Chickpeas, Tahini. Garlic, Olive Oil & Lemon Juice.
Baklawa & Turkish Delight. $3.00
Satay

Fish Roll $11.00
Hot plate with Roasted Duck slices and vegetables $25.50
Steamed Rice(per person) $2.00
Roasted Duck $28.50
- sliced in Beijing Sauce with pancakes, spring onion & salad
Spiced Beef $10.90
Orange Beef $18.50
Fruit Salad and Ice cream $8.00
BBQ Fried Noodles $15.90

Cucumber N/A
Subway Seafood Sensation N/A
Choc Chip N/A
Meatball N/A
Chipotle N/A
Natural Swiss N/A
Olives N/A
Jalapenos N/A

Deep fried spicy minced chicken $6.50
- Deep Fried spicy minced chicken balls, served with Thai spicy sauce
Oyster Sauce Stir Fry $13.50
- Mixed seasonal vegetables and oyster sauce stir fry.
Receive 10% discount for Pick-Up order
Som Turn Special Set $30.00
- Som Turn with mixed platter of crackling pork skin, Thai sausages, laksa noodles, boiled eggs, and crispy pork.
Pad Cha $16.00
- Stir fried Thai Herbs and vegetable.
Grilled Salmon with Stir Fry Vegetables $16.00
- Grilled Salmon with stir fried mixed vegetables and bok choy served with sweet soy sauce.
Tom Kha $13.50
- Thai coconut milk soup with herbs, mushroom, and tomatoes.
Thai Esarn Tom Yum Soup $15.00
- Sour. Hot and Spicy clear soup with Thai herbs, mushroom, pork ribs, and grounded rice.

Basic Burger + chips $12.50
COMBO 3 $11.80
- 3 wings, 1 chips, + 440ml can
EGGS FLORENTINE $14.00
- English muffin served with spinach poached eggs and hollandaise sauce
EGGS SALMON $15.00
- English muffin served with salmon tomatoes poached eggs and hollandaise sauce
UP TO 3 FILLINGS $5.20
Wedges small $4.20
PANCAKE $12.00
- pancake served with bacon banana and maple syrup
Chicken Thigh $4.20

Dippy Egg $5.00
- soft boiled egg with toast soldiers
CENTENNIAL CHEESEBURGER $10.00
- 200gram homemade spiced beef pattie swiss cheese tomato and caramelized onions with BBQ sauce and Aioli(with chips$13.50)
CENTENNIAL BREAKFAST $19.50
- streaky bacon grilled mushrooms sausage spiced homemade beans potato cake and hollandaise with free range poached or fried eggs(scrambled $20.50)
EGGS MONTREAL $16.00
- poached eggs spinach and smoked salmon on grilled five-grain toast with lemon and lime hollandaise
EGGS ON TOAST $9.00
- free range eggs on toasted Italian and sourdough poached or fried or scrambled 3 eggs
Kransky Sausages x2 $4.00
Spaghetti Bolognaise $8.50
TOASTED MUESLI $11.00
- fresh fruit berry coulis and yogurt with organic apple and pear juice

Avocado $1.50
Minted Lamb $14.90
- Marinated lamb leg w/ mint & cucumber yoghurt, salad, mayo & relish
California L $13.40 / S $11.90
- Angus beef w/ fresh avocado, free formed bacon, salad, mayo & relish
Beetroot Relish $1.00
Potato Fries $4.90
Vege Deluxe L $13.90 / S $12.40
- Toasted falafel w/ spicy satay, camembert, garlic mayo, salad & relish
Original Chicken L$10.40 / S $8.90
- Chicken w/ salad, mayo & relish
Big Island L $14.90 / S $13.40
- Chicken w/ grilled pineapple, free formed bacon, melted cheddar, salad & mayo

Te Mata Estate zara viognier 2011 Hawkes Bay 52.00 Bottle
Stones ginger beer Australia 4.8% 8.50
Chicken and pistachio little sandwiches -
Large café-style bread items (can be cut in half on request): $7.50 each
Rocket and pear salad with caramelised walnuts -
Morton Estate N.V 375ml Hawkes Bay 24.00 bottle
Roast beetroot and orange with Danish feta and pomegranate dressing -
Dark chocolate and poached pear mini tart -

Vegan $17.50
- kumara & black bean pattie + red capsicum jam + guacamole on sourdough bun + fries
Pulled lamb $14.50
- pulled lamb shoulder + freekeh + pickled purple kumara + smoked youghurt + pomegranate
Soup $10.80
- soup of the day + multigrain roll+ whipped garlic butter
Fish $17.60
- fresh sustainably sourced fish + preserved lemon tartare sauce + greens on a brioche burger bun + fries
Scrambled tofu $14.50
- cumin & corriander scrambled tofu + curly kale + beetroot jam on multigrain roll
Gluten free bread $2.00
Spaghetti + tomato + grated cheddar cheese $7.50
Haloumi $4.50

Mark Ave Seafoods in Wellington City Menu

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Mark Ave Seafoods

Wellington Region > Wellington City > Mark Ave Seafoods

Address

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Price

Type

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1/99 Ardmore Street, Paparangi, Wanaka, Wellington, 6037, New Zealand

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