Mark Ave Seafoods in Wellington City Menu

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Mark Ave Seafoods in Wellington City has no menu available, but can choose from many other options such as Mango Kulfi / Gulab Jamun or Black and White from English Dhaba. Piccolo Pizzeria offers many options including Aglio pan Pizza and Pomodoro pan Pizza. Blue Oyster Seafoods includes a wide range like Fish / Chips / Spring Rolls Homemade or Curry Roll Homemade. All day breakfast and -Small from . Cube Bakery & Cafe offers Sham's Takeaway and Chicken Curry.

Nearby Sample Menus

29. Tofu Goreng $12.90
- Deep-fried chunks of tofu with mixed salad vegetables and peanut satay sauce. Vegetarian.
13. Garlic Prawns $11.50
1. Spring Rolls $5.50
32. Char Kway Tiow $12.90
- Fried rice stick with BBQ pork, shrimps, eggs and bean sprouts.
10. Deep-fried Squid $10.50
21. Sambal Chilli Sauce $0.50
26. Nasi Goreng $12.90
- Malaysian style fried rice with chicken, beef, eggs and mixed vegetables.
20. Peanut sauce $1.50

Gai Yang Thai $16.00
- Grilled chicken, marinated with garlic, coriander and coconut milk served with sweet chilli sauce
-Or Made With Squid $17.00
-Stir-Fried Rice Noodles With Choice Of Chicken, Pork Or Beef With Bean Sprout, Eggs Served In Thai Style And Garnished With Crushed Peanuts $13.00
-Or Made With King Prawns $20.00
-Or Made With Squid $17.00
-Or Made With King Prawns $15.50
Salad Gai $15.00
- Grilled tender chicken satay served on boiled mixed vegetables with peanut sauce
All Main Meals Served With Complimentary Rice

-Free range smoked bacon, tomato, lettuce, cheese, mayo & relish on toasted homemade bread $16
Shoestring fries $4
Shoestring fries with
Boiled egg & soldiers $5
- marmalade $6
-smoked salmon $12.50
You can substitute homemade gluten free bread or 5grain bread for $1 on your meal.
Cheese & tomato pizza $7

Wok Prawns/Squid $9.00
- Prawns or squid wok tossed in sweet soy and chili with peppers and coriander.
All Curries served without rice. Rice can be ordered separately for $1.00
Vegetarian Murtabak (V) $17
Gado Gado $14
- Mixed vegetables coated in our homemade peanut sauce. Served with a halved hard boiled egg.
Samosas $8.00
- Pastry pockets filled with spicy lamb and served with cucumber raita
Laksa $15
- Fragrant coconut broth served over fresh egg noodles with your choice of chicken, seafood or veges
Goat Curry $19
- Gently braised goat in a rich sauce flavoured with cardamom, cloves and cumin.
Peanut Sauce $3

Beef $12.50
Sausage $2.60
Chicken Fillet $6.50
Spring Roll homemade $2.70
Sichuan Pork $12.50
Combination $13.00
Ginger Chicken $13.50
Lunch Packs $7.00
- fish, hot dog 1/2 chips

Curry Laksa $10.00
- fresh egg noodle or rice noodle with chicken pieces, mussels, tofu, fish ball and bean sprout in rich creamy curry soup.(Veggie laksa $9.50)
6 Chicken Wings $7.50
Sambal Chicken $10.50
- Marinated chicken pieces stir-fried with traditional Malaysia spices and season vegetables. Served with steamed rice. (Or choice of Roti instead of rice for $0.50 extra)
Kung Poh Chicken or Pork $10.50
- Marinated chicken pieces stir-fried with season vegetables and national Malaysian spices and hot dried chillies. Served with steamed rice. (Or choice of Roti instead of rice for $0.50 extra)
Grill dumpling $7.00
- 6 grilled homemade dumpling served with soy sauce
Chicken Curry $9.50
- Chicken boneless pieces cooked in traditional Malaysian spices and potatoes in rich gravy. Served with steamed rice. (Or choice of Roti instead of rice for S0.50 extra)
Bee Hoon Goreng $9.50
- Rice vermicelli, stir-fried with shrimp, chicken, mix veggies bean sprout, egg and traditional Malaysian sambal and chef's special sauce. (Veggie Bee Hoon Goreng $9.0O)
Sambal Squid $12.OO
- Fresh squid stir fried with onion. season vegetables and homemade chilli paste.Served with steamed rice. (Or choice of Rotl instead of rice for $O.50 extra)

Benedict $14.50
- Bacon, poached eggs and hash brown a-top thick toast with hollandaise
Spinach/mushroom/tomato/Hash browns/baked beans/spaghetti $2.50
Omellete $14.50
- Choice fillings-Bacon, ham, olives, spinach, mushroom, onion, tomato, cheese or tuna served with homemade potato cake
Florentine $16.00
- Smoked salmon, spinach, poched eggs and hash brown a top thick toast with hollandaise
Burger thyme $16.50
-Chicken
- Grilled tenders with bacon, brie, cranberry and mayo. served with fries
Pancakes $13.50
- Bacon and banana with maple syrup
Special thyme $14.00
- Bacon bits, cheddar and chive amosgst scramble eggs with tick toast

Add Extra Meat For $2.00
Humus 5
Lamb $11
Lamb $7
Mujver (Zucchini) $9.50
Kids Meals Come With Salads & Rice
Lamb And Falafel
-Large $14.50

Thyme Pizza $5.50
Hummus
- Served on pita bread with tabouli, tomato, gherkins,
Thyme, olive, tomato and onion pizza $7.50
Beef $11.50
Labneh wrap with salad $8.50
Shish Tawook $12.00
- Shish Tawook Chicken breast marinated in Lebanese spices and served in pita bread, hummus, tomato, gherkins, lettuce and sauces.
Haloumi cheese toasted wrap $9.50
Cheese Pizza $7.00

Nachos
Toast with spread $3.00
Salad $15.00
- Drizzled with homemade honey mustard dressing
-Beef $11.00
Egg roma $14.00
- Mushroom
French fries $5.00
- Aioli - tomato sauce
-Colonial
- Cheese-salad-crumbed chicken
-Chicken
- Brie-crumbed chicken apricot sauce salad

Tamarillo Shortcake $9.00
Roast Butternut Pumpkin & Calvo Nero Ribollita w Chili & Baked Ricotta (v) $16.00
Baked crispy rosemary potatoes $9.00
Bruschetta with cotechino w pickled radicchio $13.00
Chocolate Nemesis $9.00
Milk Rice Pudding with Baked Rhubarb & Cinnamon (v) $13.00
Buttermilk Hotcakes with Tamarillos, Mascarpone & Maple Syrup (V) $18.00
Butterhead Leaf Mixed Leaf Salad (v/gf) $6.50

Free-range pork and watercress pie $8.00
Raspberry and white chocolate muffing $5.00
Lemon meringue pie doughnut $5.00
Something Savoury
Free range bacon and egg English muffin with tomato chutney spinach $6.00
Goats cheese and spinach scone $5.00
Something sweet
Vegetarian sausage rolls $6.00

•fresh beans with sweet onion marmalade• $8
POT STICKER DUMPLINGS pan-fried pork and chive dumplings, ginger dipping sauce $13.50
FETA & RED PEPPER TART crispy puff pastry, organic feta, balsamic roasted mushrooms and red pepper entrée $14.50/main $23.50
- add bacon $4.00
FISH OF THE DAY pan seared market fish of the day, potato rosti, avocado, cherry tomato and Italian parsley salad, passion fruit aioli $31.90
ZEN HEN BURGER free range chicken with Thai green curry and lemon grass, Asian slaw, Japanese mayo on a Brooklyn Bakery bun, with coconut, lime sea salt fries $23.50
HONEYCOMB SQUID roasted sesame, coconut, chilli, salt and pepper with lime wasabi aioli $14.50
STEAK char grilled rib eye steak, pommes Anna, balsamic roasted red onion, watercress, rich jus $33.90