Mark Ave Seafoods in Wellington City Menu

Mark Ave Seafoods in Wellington City has no menu available, but can choose from many other options such as Mango Kulfi / Gulab Jamun or Black and White from English Dhaba. Piccolo Pizzeria offers many options including Aglio pan Pizza and Pomodoro pan Pizza. Blue Oyster Seafoods includes a wide range like Fish / Chips / Spring Rolls Homemade or Curry Roll Homemade. All day breakfast and -Small from . Cube Bakery & Cafe offers Sham's Takeaway and Chicken Curry.

Nearby Sample Menus

  • Free-Range Poached Eggs & Free-Range Bacon (DF) (GF) $15.00
    • On Five Grain Toast
  • Halloumi / Island Bay Pork & Fennel Sausage / Free-Range Bacon / Cajun Chicken / Free-Range Eggs $5.00
  • Mince On Sourdough Toast (DF) (GF)
  • Salted Caramel Fondue (GF) S $14.00 / L $32.00
    • Your Choice Of Two Dippers
  • Cashew Pesto, Hummus, Beetroot Dip (V) (VG) $10.00
    • Cashew Pesto, Hummus, Beetroot Dip
  • Five Grain Toast Or Toasted Bagel (V),(VG),(DF),(GF)
  • From 5:30pm
  • Potato Puree (GF) (V) $6.00
    • Gravy
  • Tacos de Pollo
    • Habanero spiced chicken w chipotle chilli mayonnaise, fresh slaw.
  • Quesadillas $23.00
    • A folded flour tortilla filled w cheese and one of our fillings, grilled to perfection, served w rice & salad. Quesadilla de Pollo: Shredded chicken, cheese, poblano pesto.
  • Coco Loco $12.00
    • Coconut flan w caramel, Tequila laced mint, pineapple salad, w margarita Gelato.
  • Enchiladas $23.00
    • Two rolled corn tortillas filled, baked, topped w our special sauces. Your choice of Frijoles: Black beans, salsa verde, chilli cheese.
  • Guacamole $14.00
    • Made fresh daily, served w corn chips.
  • 3 Tacos with the same filling as a main meal $22.00
  • Plato Delgado $20.00
    • A dipping plate of corn chips, pico de gallo, guacamole, Chilli con queso.
  • Ensalada con Pollo $24.00
    • Grilled coriander, garlic spiced chicken w buttercrunch lettuce, avocado, roasted corn, pico de gallo, pepitas, w habanero mayo
  • Lamb Murtabak $17
  • Roti $3
    • A Malaysian flatbread, also known as paratha, with a mild buttery flavour that is great for eating with curries
  • Ayam Percik $19
    • Chicken pieces cooked in a rich sauce of lemongrass, chili, turmeric and peanuts
  • Lamb Korma $18
    • Lamb cooked in a light yogurt based sauce flavoured with cashew, coconut and cinnamon
  • Prawn Sambal $19
  • Ayam Panggang $17
    • Grilled chicken pieces coated with our homemade peanut sauce and topped with beansprouts.
  • Lamb Dosai $15
  • Samosas $8.00
    • Pastry pockets filled with spicy lamb and served with cucumber raita
  • Chicken Biryani $18.00
  • Chilli vegetable Masala $15.00
  • Beef Rendang $18.00
  • Chutney $1.50
  • Masala Dosai $15.00
    • A batter of urad and rice flour left naturally overnight to ferment and cooked over a hotplate like a pancake and served with your choice of lamb/chicken/ dhal curry and sambar.
  • Vegetable Murtabak $15.00
    • Spicy vegetable filling stuffed in a special bread with egg and onion served with one choice of lamb/chicken or dhal curry.
  • Plain Roti $3.00
  • Chicken korma $17.90
  • 1/4 Chicken & Chips $8.30
  • 1/2 Chicken & chips $15.00
  • Meat Patties/Bacon/Steak $2.20
  • 3 hot dogs, 1.5 lt drink pack
  • Bacon Burger $5.50
  • Fish cake $2.50
  • 1/2 Chicken $12.50
  • Real Paua Frltter(10o%) $6.20
  • Pulled pork burger + fries $17.00
    • Served w/ apple slaw in a brioche burger bun
  • Wedges $10.00
    • Spicy or plain w/ sweet chilli sauce + sour cream
  • Soup of the day $12.00
    • Please ask staff for today's flavour
  • Pasta of the day $16.00
  • Porridge $12.00
    • W/ honey, rhubarb compote + homemade crumble
  • B.L.A.T $17.00
    • Bacon, lettuce, avocado and tomato sandwich drizzled with hollandaise
  • - W/ Salmon +$1.00
  • Eggs benedict $16.00
    • Poached eggs on an english muffin w/ hollandaise.
  • Potato Fritter $0.80
  • BBQ Pork $11.00
  • Chicken $12.00
  • Paua Fritter $2.50
  • Crumbed Fish $3.50
  • Spring Roll (homemade) $2.50
  • Mussels (1/2 doz) $5.40
  • Kung Po Beef (Hot Spicy) $13.00
  • 3 Egg Omelette
    • Folded omelette, micro greens with an option of;
  • G. Brownlee'S Sausages (GF) $25.00
    • Pan-roasted chicken, rocket, thyme & cashew sausages, pea puree, duck fat
  • P. Twyford'S Drinking Platter (For 2 To 4 Persons) $49.00
    • Southern fried chicken drumsticks, cajun wings, deep fried calamari, hand cut
  • W - A Side Of Hand Cut Chips $18.50
  • W - Prosciutto Or Gin Cured Salmon $21.50
  • H. Parata Salmon (GF) $17.50
    • House gin cured salmon, kimchi-bulgar salad, pea tendrils, avocado whip
  • Benedicts
    • Grain toast, poached eggs, hollandaise, herb roasted tomato with an option of;
  • W. Peter'S Crispy Duck Breast (GF) $29.00
    • Crispy skin pan roasted med-rare breast, potato roesti, charred watermelon,preserved lemon, rocket & grape salad, whipped feta, kumara shavings >>
  • Garlic bread $5
  • Curly fries w aioli $5
  • Hand cut agria chips w aioli $5
  • Mushroom Avocado Halloumi Sandwich $15
    • hummus, red pepper relish, baby spinach
  • Garden salad $5
  • Chicken Salad Bowl $18
    • wild rice, sprouts, avocado, feta, beetroot, mint, roasted almonds, baby spinach, cherry tomatoes, thyme vinaigrette, hazelnut dukka w grilled lemon & thyme chicken thigh. add: halloumi $5
  • House Made Crispy Chicken Nuggets and Chips $12
  • Fish & Chips $22
    • panko crumbed market fish, hand cut fries, beetroot slaw, malt vinegar mayo
  • Toast with spread $3.00
  • Cordon bleu $13.50
    • With salad
  • Raisin toast $4.00
  • Colinial breakfast $19.50
  • 3 egg omlette $14.00
  • -Salmon avocado cream cheese
  • Bagel $9.00
  • -Colonial
    • Cheese-salad-crumbed chicken
  • PANANG CURRY $12.50
    • Thai thick red curry and coconut milk come in your selection of chicken or beef
  • THONG THONG $6.50
    • deep fried minced chicken and shrimp parcels with mixed vegetables
  • BASIL TOFU $12.00
  • FRESH VEG SPRING ROLLS $6.50
  • NAM-TOK BEEF $13.50
    • grilled beef with fresh herbs, lime leaves, lime juice, onion, and chilli
  • TOFU PAD KHING(STIRRED-FRY WITH GINGER) $12.00
  • KAREE PUFF $6.50
    • curry puff with minced chicken, potato and onion
  • CHICKEN SATAY $7.50
    • slices of chicken marinated in curry powder served with peanut sauce
  • Seafood Basket $15.00
    • Crispy calamari, fish goujons and popcorn prawns and fries served with lemon wedges and sweet chilli sauce.
  • Fringe Vege Fries with Aioli $9.50
    • Crispy kumara potatoes pumpkin & carrots deep fried
  • Nachos( VG) $13.00 / $16.00
    • Homemade vegetarian chili con carne served on a bed of crunchy corn chips topped with Creamy Habanero Chilli Con Queso, melted cheddar cheese
  • Karaage(GF) $9.50
    • Crispy fried chicken marinated in soy sauce and ginger on a bed of coleslaw and lemon wedge
  • Lasagna $15.00
    • Roasted vegetable & 3 cheese lasagne with salad
  • Fries $9.50 /$14.00
    • Thick fries lightly seasoned and served with homemade garlic mayonnaise.
  • Vegetarian Home Made Samosas $13.50
    • Served with shredded cabbage & sweet chilli sauce
  • -add rice $3.00
  • Caramelised Onions $1.50
  • Kumara Fries $5.90
  • Cabbie L $13.90 / S $12.40
    • Chicken w/ fresh avocado, free formed bacon, salad, mayo & relish
  • Egg $2.00
  • Big Island L $14.90 / S $13.40
    • Chicken w/ grilled pineapple, free formed bacon, melted cheddar, salad & mayo
  • Customise
    • See the extras menu below and add a little something
  • Full Monty L $17.90
    • Angus beef w/ salad, mayo & relish
  • -Bacon $2.50
  • BEEF HOI FUN $10.50
  • CHICKEN MEE GORENG (SPICY) $10.50
  • DINNER BOX $10.90
    • 2 things, 1 drum & small chips
  • KUN BAO CHICKEN ON RICE(SPICY) $11.50
  • DOUBLE CHEESE BURGER & CHIPS +420ML COCA COLA $12.90
  • SALAD BURGER $4.50/$9.50
    • mayo, lettuce, tomato, cheese & onion
  • CALIFORNIA BEEF ON RICE $10.50
  • NASI GORENG (SPICY) $11.50
  • Extra for bacon, chicken $1.00
  • Toasted Muesli $8.50
    • served w fresh fruit, milk + yoghurt
  • Bacon, Egg, BBQ sauce $7.00
  • Eggs Florentine $14.00
    • Spinach + poached eggs on English muffins + hollandaise
  • 1 - 2 fillings $4.50
    • Ham, cheese, egg, onion, mushroom, pineapple, sweet corn, capsicum
  • Omelette $13.00
    • served w your choice of 3 fillings + toast
  • Eggs Benedict $14.00
    • Bacon or ham + poached eggs on English muffins + hollandaise
  • French Toast $13.00
    • served w bacon, banana, maple syrup
Mark Ave Seafoods

Mark Ave Seafoods

location

Address

1/99 Ardmore Street, Paparangi, Wanaka, Wellington, 6037, New Zealand

phone

Phone

044780298

clock

Opened hours

Sunday 4:30–8pm Monday 12–8pm Tuesday 12–8pm Wednesday 12–8pm Thursday 12–8pm Friday 12–8pm Saturday 12–8pm
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Fish & Chips , Seafood

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
1/99 Ardmore Street, Paparangi, Wanaka, Wellington, 6037, New Zealand
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