Mark Ave Seafoods in Wellington City Menu

Mark Ave Seafoods in Wellington City has no menu available, but can choose from many other options such as Mango Kulfi / Gulab Jamun or Black and White from English Dhaba. Piccolo Pizzeria offers many options including Aglio pan Pizza and Pomodoro pan Pizza. Blue Oyster Seafoods includes a wide range like Fish / Chips / Spring Rolls Homemade or Curry Roll Homemade. All day breakfast and -Small from . Cube Bakery & Cafe offers Sham's Takeaway and Chicken Curry.

Nearby Sample Menus

  • 14. Kepap Sumbat (staffed chicken wing) $10.50
  • 16. Roti Chanai with Chicken Curry $11.50
  • 40. Sesame Chicken with Rice $14.50
    • Fried chicken thigh fillets, then flavoured in chef's special sauce and sesame seeds, served with rice.
  • 23. Steam Rice $2.50
  • 11. Chicken Satay (4 sticks) $10.50
  • 42. Long Bar Noodles Soup $15.50
    • Fresh egg noodles in clear soup with chicken, fish balls and broccoli.
  • 37. Chicken or Beef Korma with Rice $14.50
    • Chicken or beef cooked with traditional Korma spices with capsicums and onions and creamed cashew nut, served with steamed rice.
  • 12. Five Spices Chicken Rolls $10.50
  • Lido omelette $19.00
    • our perennial favourite with your choice of fillings (ham, tomato, mushroom, spring onion, cheese) with salad and chips (GF) >>
  • Lido omelette $17.00
    • our perennial favourite with your choice of fillings (ham, tomato, mushroom, spring onion, cheese), with toast >>
  • Big Breakfast $21.00
    • eggs (any way you like), bacon, pork and sage sausage, roast mushrooms, grilled tomato, and hashbrowns; with toast (DF) >>
  • Grilled halloumi salad $21.00
    • with roast beetroot, avocado, rocket, walnuts, and pomegranate dressing (V, GF)
  • Spiced beef kofta $21.00
    • with five Turkish salads (roast shallot; silverbeet yoghurt; bulgur and fresh herb; potato tahini; bean, egg and artichoke) and homemade grilled flatbread(Without the meat $15)
  • Coconut and chia pudding $11.00
    • with warm poached tamarillo (VV, DF, GF)
  • Two eggs, poached or fried; with toast (V, DF) $9.00
  • Kedgeree $19.00
    • smoked warehou, basmati rice, crispy shallots, curried leek omelette, poached egg, and two chutneys – coriander-coconut and tomato-ginger (GF, DF)
  • - with fries & aioli $19
  • Boiled egg & soldiers $5
  • Polo Big Breakfast $21.50
    • Two eggs, pork sausage, free range bacon, Polo hash brown, roast mushrooms & homemade toast
  • - Polo smoked salmon $17.50
  • -add ham $10
  • Polo gourmet sandwich with either $12.50
    • Ham off the bone or free range bacon or Polo smoked salmon on homemade white bread or 5 grain bread. Served with fresh tomato, cheese, lettuce, mayo & relish
  • Cheese & tomato pizza $7
  • Shoestring fries with
  • Minute Steak Diane $22.50
    • with crushed potatoes & frisée
  • Halloumi $19.50
    • with puy lentils, asparagus, tomato, cucumber, mint & rocket with harissa dressing
  • Spicy Chicken Burger $21.50
    • tomato, cos, coriander & mango mayo with curry fries
  • Chile con queso $12.50
    • chilli cheese dip with corn chips
  • Asparagus & Pecorino Omelette $22.00
    • with frisée & fries
  • Jambalaya $22.50
    • with chicken, prawn & sausage
  • Garden salad with Astoria dressing $8.50
  • Soup $10.50
    • with Astoria bread
  • single origin hot chocolate menu $6
  • organic egg and rocket sandwich $4
  • t leaf tea range $4
  • bacon buttie $4
  • peoples coffee fair trade organic $3.50
  • benger apple and boysenberry or apple and raspberry $4.50
  • filled baguettes $6.50
  • rustic muesli with seasonal fruit and honeyed yoghurt $11
  • Cashew Lentil Burger $17.00
    • Hummus & guacamole on a chili corn bun with a Baobab style green salad
  • Super food summer salad $16.00
    • Spiced roast chickpeas, sweet corn, nectarine, beetroot, cashews, mint & tahini dressing
  • -Add bacon $5 extra
  • -Add halloumi $21.00
  • Breakfast burrito $17.00
    • Chilli black beans, red onion, tomato & scrambled egg in a tortilla. Baked with cheddar cheese, served with avocado & sour cream
  • Baoba's big meaty brekky $22.00
    • Poached or scrambled eggs on sourdough with garlic sausages, bacon, roast potatoes, mushroom & spinach
  • Feta & Hazelnut eggplant rolls $17.00
    • Grilled polenta, cauliflower tabouli & romesco sauce
  • Corned beef hash $18.00
    • Mustard potatoes, gherkins, smoked paprika aioli, herbs & poached eggs with sourdough toast
  • Extra $1.50
    • mushrom, tomato, spaghetti, baked beans, egg, bacon
  • 5 Pieces Pack $12.00
    • 1 wing, 1 drumstick, 3 big pieces
  • Ham and Cheese $1.70
  • Toasted sandwich $3.50
    • 1 or 2 filings
  • Dinner Box $9.50
    • 2 big pieces, 1 small piece & chips
  • Special Box $5.50
    • 3 wings & chips
  • 9 Pieces Pack $21.00
    • 2 wings, 2 drumsticks, 5 big pieces
  • Lunch Box $6.50
    • 1 big piece, 1 small piece & chips
  • French fries $5.00
    • Aioli - tomato sauce
  • -Calamari
  • -Chicken
    • Brie-crumbed chicken apricot sauce salad
  • -Fish
    • Crumbed fish - salad - crumbed fish - salad
  • -Vegetarian $10.00
  • Salad $15.00
    • Drizzled with homemade honey mustard dressing
  • Colonial benedict $17.50
  • Spaghetti on toast $7.50
  • Extra Rice $3.00
  • Palak Paneer $15.90
    • Fresh home-made cottage cheese cubes and spinach sauce
  • Beef Vindaloo $15.90
    • A sharp beef curry for people with a fireproof palette
  • Lamb Korma $16.90
    • Boneless lamb pieces simmered in cashew and almond curry sauce
  • Chicken Turboloo $15.90
    • A turbo hot Curry
  • Aloo Kulcha $4.00
    • Stuffed with potato & spices
  • Lamb Rogan Josh $16.90
    • Lamb cooked with crushed spices
  • Beef Rogan Josh $15.90
    • Beef cooked with crushed spices
  • PAD THAI TOFU $12.00
  • CHICKEN SATAY $7.50
    • slices of chicken marinated in curry powder served with peanut sauce
  • GREEN CURRY $12.50
    • tasty green curry & coconut milk, vegetables comes in your selection of chicken or beef
  • FRIED VEG SPRING ROLLS $6.50
  • NAM-TOK BEEF $13.50
    • grilled beef with fresh herbs, lime leaves, lime juice, onion, and chilli
  • PANANG CURRY $12.50
    • Thai thick red curry and coconut milk come in your selection of chicken or beef
  • KHOA-PAD TOFU(FRIED RICE) $12.00
  • PANAENG TOFU(THICK RED CURRY) $12.00
  • Akaroa Salmon 180g $18.00
    • served w/ one side of your choice and an offering of: sauce bearnaise, mushroom sauce, garlic butter, blue cheese sauce or Texas BBQ
  • Two Fish Sliders $12.00
    • tartar, lemon & fennel slaw
  • Burgers, Bagels & Sandwiches N/A
    • served with polenta fries
  • Buttermilk Fried Wings $14.00
    • bbq or blue cheese sauce
  • Roasted Baby Carrots $16.00
    • organic leaves, avocado, grilled croutons, orange vinaigrette
  • Fries $8.00
    • kumara, polenta, plain
  • Leaf Salad $8.00
  • Pork Ribs $16.00
    • 8 hour applewood smoked
  • Antipasto platter $30.00
    • Cured meats, house made pickles, cheese, relish, olives, anchovies, breads
  • Across the Pacific 1942
    • A succulent selection from the sea
  • Fish & Chips / Cheese & Burger Chips $8.00
  • Fish and Chips $19.50
    • Beer battered fish, chips and Brooky coleslaw
  • Ice Cream Sundae $6.00
    • With Cadbury Flake. Chocolate, Strawberry, Caramel
  • Spider $6.00
    • Vanilla ice cream topped with: Sprite, L&P, Coke
  • Thai Beef Salad $18.50
    • Tender marinated beef strips, mixed leaf salad and crispy noodles with a light Thai dressing
  • Humphrey 1889
    • Salami, ham, pepperoni, mushrooms, caramelised onions and tomatoes
  • Mushrooms $4.00
  • Parmesan Crumbed Chicken Burger $20.00
    • Layered with Lettuce, Tomato, Cheese & Chilli Chutney, Served with House-cut Fries
  • Cheesecake $12.00
    • Please ask your server for the current selection of Cheesecake & Ice Cream accompaniment
  • Israeli Cous Cous Salad 29.00
    • With Dukkah Crusted Lamb
  • Full Irish Breakfast $22.00
    • Bacon, Sausage, Tomato, Mushroom, Hash Browns & Toasted Turkish Bread with Poached, Scrambled or Fried Eggs
  • Beef Rib-Eye $32.00
    • Cooked to your liking, Served with Creamy Mash, Slow Roasted Tomato, Onion Rings and Port Wine Jus
  • The Cut $26.00
    • 250g prime beef – the ideal Stonegrill cut – with a choice of béarnaise, port jus or creamy white wine & bacon sauce
  • D4 Bangers & Mash $22.00
    • Oven-Baked D4 Sausages served on Whipped Mash and finished with Port Wine Jus
  • Chicken Fillet Fried Rice $9.00
  • Combination Meat Egg Foo Young $10.00
  • Pork & Preserved Pickles $10.00
  • Sauteed Shredded Pork with Preserved Vegetable $10.00
  • Spicy Chicken Casserole $12.00
  • Shanghai Style Sweet and Sour Spare Ribs on Rice $12.00
  • Combination Meat Fried Rice $10.00
  • Fried Dumplings / Dumplings Soup $10.00
  • Chicken & Bacon Ranch Melt N/A
  • Western Egg and Cheese N/A
  • Hot Chilli N/A
  • Jalapenos N/A
  • BBQ N/A
  • Oven Roasted Chicken N/A
  • Sweet Onion N/A
  • Three Pepper Chicken N/A
Mark Ave Seafoods

Mark Ave Seafoods

location

Address

1/99 Ardmore Street, Paparangi, Wanaka, Wellington, 6037, New Zealand

phone

Phone

044780298

clock

Opened hours

Sunday 4:30–8pm Monday 12–8pm Tuesday 12–8pm Wednesday 12–8pm Thursday 12–8pm Friday 12–8pm Saturday 12–8pm
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Fish & Chips , Seafood

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
1/99 Ardmore Street, Paparangi, Wanaka, Wellington, 6037, New Zealand
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