Mark Ave Seafoods in Wellington City Menu

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Mark Ave Seafoods in Wellington City has no menu available, but can choose from many other options such as Mango Kulfi / Gulab Jamun or Black and White from English Dhaba. Piccolo Pizzeria offers many options including Aglio pan Pizza and Pomodoro pan Pizza. Blue Oyster Seafoods includes a wide range like Fish / Chips / Spring Rolls Homemade or Curry Roll Homemade. All day breakfast and -Small from . Cube Bakery & Cafe offers Sham's Takeaway and Chicken Curry.

Nearby Sample Menus

Astoria bread with Lot 8 olive oil & balsamic $6.00
Prosciutto Salad $18.50
- almonds, stonefruit, ricotta & frisée
Fish Brandade $20.50
- with spinach & red pepper on grilled ciabatta with a poached egg
Spicy Chicken Burger $21.50
- tomato, cos, coriander & mango mayo with curry fries
Rigatoni $20.00
- with courgette, spinach, chilli & pangrattato
Fries & mayonnaise $7.50
Chile con queso $12.50
- chilli cheese dip with corn chips
Pork, sage & ricotta meatballs $16.50
- with parmesan polenta

Chicken $11.50
Combination $14.00
Steak $12.00
Chicken $12.50
Bami Goreng hot noodles $12.50
Chicken Fillet $6.50
Vegetable $10.90
BBQ pork $11.50

Crispy Five Spice Duck Salad with Sesame Dressing $16.00
- Five-spice powder is a spice mixture of five spices, used primarily in Chinese cuisine but also used in other Asian and Arabic cookery.
Prawn Salad with Cucumber, Coriander, Mint, Mizuna & Roasted Tomatoes $16.00
- The taste of mizuna has been described as a "piquant, mild peppery flavour...slightly spicy, but less so than arugula (GF)
Grilled Strip Loin with Smoked Mushrooms & Truffle Miso (GF) $35.00
Tofu Hot Pot with Mushrooms, Sushi Rice, Cooked in Soy Ginger Broth $25.00
- Hot pot refers to several East Asian varieties of stew, consisting of a simmering metal pot of stock at the centre of the dining table. While the hot pot is kept simmering, ingredients are placed into the pot and are cooked at the table. (V)
Beetroot Tartare with Feta, Sweet Rice Vinegar on Beetroot Sponge $13.00
- Rice vinegar is a vinegar made from fermented rice or rice wine in China, Japan, Korea, and Vietnam.(GF V)
Freshly Baked Garlic Bread $6.00
- Our Freshly Baked Bread is made from a Sour Dough Bug that has been lovingly named, "Murphy" (V)
Honey Soy Glazed Carrots $5
Grilled Marinated Pork Chop with Apple Kimchi, Crispy Bacon & Amazu Sauce (GF) $27.00

benger apple and boysenberry or apple and raspberry $4.50
hardieboys ginger beer $5.50
sweet muffins and savoury scones $4
peoples coffee fair trade organic $3.50
rustic muesli with seasonal fruit and honeyed yoghurt $11
filled baguettes $6.50
real lemon, honey and ginger $4
organic egg and rocket sandwich $4

Small $8.00
Large $9.00
Small $11.00
Small $8.50
Small $7.00
Chicken Doner
- Slices of marinated chicken in yofka bread with salads and sauces.
Large $14.00
Small $11.00

Seekh Kebab $9.00
- Lamb minces round kebabs, mixed with special spices coriander, garlic and cooked in tandoor
Palak Planeer $9.50
- Indian cottage cheese in spinach gravy with tomatoes, garlic and ginger
Choose any curry + rice + garlic naan only $10.00 Choose any curry + rice + garlic naan + coke can only $11.00>>
Chicken Tikka Masala $9.50
- Tandoori chicken tikka (boneless) in medium spiced gravy of fresh herbs and spices
Available on Tuesday, Friday and Saturday lunch only in our restaurant.
Lamb Mirch Masala $9.50
- Succulent juicy lamb cooked in whole sliced chili with complimented onion, ginger, garlic and tomato sauce
Chicken Tikka $9.00
- Chicken breast marinated overnight with garlic, spiced yogurt than cooked in tandoo
Rogan Josh $9.50
- A challenging hot and spicy lamb curry

Mandu (dumpling) $10.00
- Dumplings pan fried or steamed (vegetable dumpling also available)
Gamja tang $40.00
-entree
- Pan fried dumplings, pan cake, Korean style sushi
Kimchi chige $17.00
- Spicy soup with kimchi served with steamed rice, side dishes
Mandu guk (dumpling soup) $16.00
- Dumpling in rich beef stock
Bimbi bab / hot bibimbap $16.00
- Mixture of vegetables, chili paste, sesame oil, steamed rice topped with a fried egg
Galbi tang (beef rib stew) $16.00
- Beef boiled until tender, with steamed rice
Hong hab tang $30.00
- Korean Style green mussel stew

Extras $3.50ea
Toast & Tea/Coffee $4.50
Bacon & Egg Slab $6.00
Mince Pie OR Mince & Cheese Pie $4.50
Bacon & Egg Butty & Coffee $6.00
Whittaker's Chocolate Bars $1.30-$1.90
Bacon & Macaroni Cheese $6.00
Extra Fillings Available $0.50ea

Dinner Box $9.50
- 2 big pieces, 1 small piece & chips
Breakfast Special takeaway $8.50
- 2 bacon, 2 eggs, 2 toast, sausage & chips
15 Pieces Pack $35.00
- 4 wings, 4 drumsticks 7 big pieces
Small Chips $2.00
9 Pieces Pack $21.00
- 2 wings, 2 drumsticks, 5 big pieces
Chicken Vege Spring roll $2.50
Big Piece $3.50
Ham and Cheese $1.70

Walnut pie $6.00
Lemon meringue pie doughnut $5.00
Soup of the day with bread roll $10.00
Free-range pork and watercress pie $8.00
Vegetarian sausage rolls $6.00
Individual quiches $8.00
Date scone $5.00
Raspberry and white chocolate muffing $5.00

KHOA-PAD TOFU(FRIED RICE) $12.00
GREEN CURRY $12.50
- tasty green curry & coconut milk, vegetables comes in your selection of chicken or beef
RED CURRY $12.50
- awesome Thai red curry with coconut milk, vegetables accompany by your choice of chicken or beef
PAD THAI TOFU $12.00
FRESH SPRING ROLLS CH $6.50
- fresh spring rolls filled with chicken fresh vegetables and herbs
PAD PEANUT SAUCE $12.50
- sauteed chicken, pork or beef with vegetables and peanut sauce
FRESH VEG SPRING ROLLS $6.50
KHAO-PAD $12.50
- fried rice with choice of chicken, pork beef and vegetable

Gluten Free Bread extra $2.00
Bowl of Chips $6.00
BUTTY ROYALE $11.00
- bacon egg mushrooms tomato and hollandaise between toasted Italian bread
Dippy Egg $5.00
- soft boiled egg with toast soldiers
Mini Pancakes stacks $9.00
- with grilled bacon banana & maple syrup
CORN FRITTERS $14.00
- with tomato and chili jam aioli and salad (with bacon $16.50)
Avocado $3.00
BUTTERMILK PANCAKES $16.00
- bacon banana and maple syrup

CRISPY ADOBO FLAKES (ADSILOG) $15.00
- Pork Adobo Flakes Fried to Crisp served on Garlic Fried Rice
Soup of the Day $9.50
Gluten Free toasted muesli $12.00
- Served with fresh fruit and yogurt
FRESH, TENDER, JUICY AND DELICIOUS enough said!! We have burgers in three meat categories - BEEF, CHICKEN AND PORK
PRIME BEEF TAPA STEAK (TAPSILOG)
- Marinate Prime Beef Rib-eye steak
Skinless Pork Sausage (LONG-SI-LOG)
- Philippine" Longanisa Hamonado", sweet salty sausages, without casing. Served with poached egg, Garlic Fried Rice and drizzled with hollandaise sauce. Fried Rice can be replaced with chips or house salad.
Homemade Spaghetti Bolognese
Not all ingredients are listed. Alert your server to special dietary needs.

Chicken Madras $14.00
Dosai (GF) $14.50
- A traditional South Indian pancake filled with meats / vegetables and served with lamb / chicken / dhal curry. Beef / Chicken / Vegetable Dosai
Char Kway Teow Goreng (GF)
- Flat rice noodles stir fried with garlic, chilli sambal, egg & bean sprouts.
Vegetable $13.00
Steamed Rice $2.00
Samosa $7.50
- A triangular savoury pastry containing spiced vegetables / meat deep fried & served with chutney.
Egg Roti $4.00
Murtabak $14.50
- Murtabak is a roti bread stuffed with meats / vegetables and served with lamb / chicken / dhal curry. Beef / Chicken / Vegetable Murtabak

Streaky bacon $5.00
Haloumi $4.50
Oatcakes $18.00
- buttermilk oatcakes+ orange curd + cinnamon creme anglatse
Fish cakes $16.50
- smoked moki fishcakes + salsa verde + garden salad
Pulled lamb $17.50
- crumbled feta + beetroot horipito relish+ tosberg + harissa yoghurt on brioche burger bun + fries
Eggs Montreal $16.50
- poached eggs + salmon + hollandaise sauce + homemade hash brown
Vegan $17.50
- kumara & black bean pattie + red capsicum jam + guacamole on sourdough bun + fries
Scrambled tofu $14.50
- cumin & corriander scrambled tofu + curly kale + beetroot jam on multigrain roll