Mark Ave Seafoods in Wellington City Menu

Are you the owner? Manage this listing for free.

Mark Ave Seafoods in Wellington City has no menu available, but can choose from many other options such as Mango Kulfi / Gulab Jamun or Black and White from English Dhaba. Piccolo Pizzeria offers many options including Aglio pan Pizza and Pomodoro pan Pizza. Blue Oyster Seafoods includes a wide range like Fish / Chips / Spring Rolls Homemade or Curry Roll Homemade. All day breakfast and -Small from . Cube Bakery & Cafe offers Sham's Takeaway and Chicken Curry.

Nearby Sample Menus

Prosciutto Salad $18.50
- almonds, stonefruit, ricotta & frisée
Pork, sage & ricotta meatballs $16.50
- with parmesan polenta
Halloumi $19.50
- with puy lentils, asparagus, tomato, cucumber, mint & rocket with harissa dressing
Chile con queso $12.50
- chilli cheese dip with corn chips
Asparagus & Pecorino Omelette $22.00
- with frisée & fries
Linguine With Prawns $21.50
- tomato, cream & crayfish broth
Astoria bread with Lot 8 olive oil & balsamic $6.00
Minute Steak Diane $22.50
- with crushed potatoes & frisée

Soba Noodles with Truffle Soy $7.00
- Soba is the Japanese name for buckwheat. It usually refers to thin noodles made from buckwheat flour, or buckwheat and wheat flours.(V)
Freshly Baked Garlic Bread $6.00
- Our Freshly Baked Bread is made from a Sour Dough Bug that has been lovingly named, "Murphy" (V)
Grilled Octopus with Ink Mayo, Pickled Red Onion, Mizuna & Roast Tomatoes $15.00
- Modern use of cephalopod ink is generally limited to cooking, where it is used as a food colouring and flavouring, for example in pasta and sauces (GF)
Freshly Baked Bread $6.00
- Our Freshly Baked Bread is made from a Sour Dough Bug that has been lovingly named, "Murphy" (V)
Chicken Liver Parfait & UmeShu Jelly, Grilled Focaccia $10.00
- Umeshu is a Japanese liqueur made from steeping ume fruits in alcohol and sugar (GF)
Manuka and Green Tea Smoked Duck Breast with Marinated Eggplant & Ginger Jus $35.00
Crispy Five Spice Duck Salad with Sesame Dressing $16.00
- Five-spice powder is a spice mixture of five spices, used primarily in Chinese cuisine but also used in other Asian and Arabic cookery.
Korean Fried Chicken with Dragon Sauce & Steamed Sesame Cabbage $28.00

Ham, Cheese & Tomato Toastie $5.00
Satay Chicken Tortilla Stack $9.90
Mince Savoury Pie $2.00
Date Scone $3.50
Bacon, Chicken & Avocado Tremazino $9.50
Chicken & Avocado Sandwich $5.00
Potato top $4.90
Steak & Mushroom $4.90

DIPPING SOLDIERS $6.00
- with boiled eggs
CHICKEN WITH SATAY SAUCE
BLT ON RYE BREAD $8.00
BEEF & CHEESE $12.00
FRIES WITH GRAVY $6.50
BACON & EGGS WITH TOAST $9.00
FRENCH TOAST $13.00
- with bacon, banana & maple syrup
VEGETARIAN $10.00

House-Made Pastrami Rueben $15
- with sauerkraut slaw, dill pickles and Swiss cheese in house-made rye
Frittata $19
- Zucchini, Brinza and tarragon frittata with tomato and tendrils
Fries & Sauce(gf) $8
- with or aioli
Casalingo Salami/ Anchovies/Jalapeño/ Olives/ Capers/ Mushroom $3
Chermoula Chicken with roast peanut tabbouleh and harissa in a milk bap $17
- with roast peanut tabbouleh and harissa in a milk bap
Pan fried Salmon $24
- With blanched green beans, olive, caper and tomato salad
Roast Chicken Salad $19.50
- with freekeh, preserved lemon, cucumber, iceberg and fresh herbs
Hand cut fries(gf) $8

Big Picnic Breakfast $22.00
- Your choice of poached, scrambled or fried free range eggs, served on toasted ciabatta with homemade hash brown, free range bacon, garlic roasted mushrooms, roasted tomato, Island Bay Butchery sausages with hollandaise sauce. Vegetarian option available.
Cheese & pineapple $6.00
Smoked Salmon Nicoise Salad $22.00
- In-house smoked NZ salmon, salad greens, gourmet potatoes, green beans, Kalamata olives, capers & cherry tomatoes with a lemon dressing. Topped with a soft poached free range egg.
Eggs on Toast $9.00
- Your choice of poached, scrambled or fried free range eggs served on toasted ciabatta.
Cheese, ham & pineapple $7.00
Spicy Wok Noodles $22.00
- Stir fried rice noodles with chicken, carrot, bok choy, shitake mushrooms, roasted peanuts in a soy, chilli, ginger sauce, topped with mung bean sprouts, fresh coriander & fried shallots.
Eggs Pacifica $18.00
- Poached free range eggs, in-house smoked NZ salmon and hollandaise sauce, served on toasted ciabatta.
Kids Picnic Box $10.00
- A cheese & ham toasted sammy with a fruit & marshmallow skewer, a Charlies kids juice, and a chocolate brownie bite, served in a take away box.

Chicken Quesadilla $16.50
- chipotle sauce spinach cheese served with mesclun, tomato salsa, and sour cream
Pancake $14.50
- berries compote and cream fraiche
Toasted sandwich $4.00
- bacon and mushroom
Mince on Five grain $13.50
- with melted cheese balsamic roast tomato
Potato Rosti Topped with Poached Eggs $14.50
- bacon hollandaise sauce
Pancake $14.50
- bacon banana and maple syrup
Potato Rosti Topped with Poached Eggs $14.50
- leg ham hollandaise sauce
Potato Rosti Topped with Poached Eggs $15.50
- smoked salmon hollandaise sauce

Makanek & Egg $14.00
- served in pita bread w tomatoes, gherkins & a squeeze of lemon juice
Fatayer $6.00
- vege baked pies, spinach or feta
Lamb Shish $14.00
- served in pita bread w fried onions, tomatoes, lettuce, gherkins & hummus
Vegetarian Platter $20.00
- A selection of all our vegetarian options
Chicken Shish Tawook $13.00
- chicken breast served in pita bread w tomatoes, lettuce, gherkins & garlic paste
Kibbi Sandwich $12.00
- served in pita bread with hummus, tabouleh, gherkins & lettuce
Sojok Spicy $10.00
- served in pita bread w tomatoes, gherkins & a squeeze of lemon juice
Beef, Lamb or Chicken Shawarma $12.00
- served in pita bread w fried onions, tomatoes, lettuce, gherkins & tahini sauce

-Udon Soup $7.00
Beef Celery Dumpling
-Spicy Miso Soup $6.00
Karaage Don $12.50
- Deep-fried marinated Chicken thigh pieces topped with Mayonnaise served on Rice
Tonkatsu Ramen $13.50
8 Dumplings $7.00
Vegetable Udon Soup $12.50
- Seasonal Vegetables and deep-fried Tofu with Udon Noodles
Chicken Udon Soup $12.50
- Stir fried Chicken and Soba Noodles with tonpei Sauce

Plimmer Breakfast $16.50
- Eggs any style, Sausage, Tomato, Hash-brown, Mushroom and toast
Avocado And Tomato on Toast $9.50
Prime Beef Tapa (TAP-SI-LOG)
- Marinated and Grilled Beef Rib-eye Steak and Poached Egg, served with garlic fried rice and grilled tomato, drizzled with fresh made hollandaise sauce. Rice can be replaced with chips or house salad.
Vegetarian Omelette $12.50
- Tomato, Mushroom, Basil, Pesto and Gruyere Cheese
SPECIAL TUYO PASTA $15.00
- Spicy Gourmet Dried Herring (Tuyo) served as pasta with a special sauce. Manila's latest crave craze. Chef Archie's Kanto Freestyle best-seller. Uniquely delectable.
Not all ingredients are listed. Alert your server to special dietary needs.
Homemade Spaghetti Bolognese
CRISPY ADOBO FLAKES (ADSILOG) $15.00
- Pork Adobo Flakes Fried to Crisp served on Garlic Fried Rice

Caesar Salad $16.00
Gluten Free Bun/ Bread $2.00
Grilled Chicken Breast Burger $18.00
- bacon, buttercrunch, tomato, avocado
Caesar Salad $6.00
- add prawns
Sauteed Onions $2.00
Burgers, Bagels & Sandwiches N/A
- served with polenta fries
Warm Olives $8.00
- house-marinated
Pork Sandwich $18.00
- kimchi & pineapple slaw, buttercrunch

-Soup of the Day
Eggs Florentine $12.50
- Spinach
Toasted Sandwiches $7.00 / $9.00
- Slice or 3 Slice
French Toast- Bacon Banana & Maple $14.90
Muesli Fruit & Yoghurt $7.00
Eggs Montreal $14.90
- Salmon
Smoked Chicken $16.00
Bagel with Cream Cheese & Jam $5.50

1 - 2 fillings $4.50
- Ham, cheese, egg, onion, mushroom, pineapple, sweet corn, capsicum
BLT $9.00
- Bacon, lettuce, tomato between toast + mayo
Extra for bacon, chicken $1.00
Roasted Vegetable $7.00
Eggs + Toast $6.50
- Poached, scrambled or fried eggs + toast
Extras $2.00
- Fries, bacon, egg, hash brown, tomato, sausage
Bowl of fries $4.50
Chicken, Salad & Plum Sauce $7.00

Thai Fried Rice $12.00
- Thai-style fried rice with a mix of healthy and colorful vegetables in your choice of Chicken, Beef, Pork and Vegetarian
Sweet Basil with Noodles $12.00
- Stir fried rice noodle with vegetables mixed with tasty sweet basil paste in your choice of Chicken, Beef, Pork and Vegetarian
Coconut-Base Curry Soup Noodle (Laksa) $12.00
- Spicy/Mild coconut-based curry soup topped with spring onion, cilantro, and hard-boiled egg with noodles in your choice of Chicken, Beef, Pork and Vegetarian
Seafood is available for this menu for only $14.50
Thai Spicy/Mild Chicken Salad $12.00
- Refreshing minced chicken or pork salad with exotic and splendid combinations of roasted rice powder, lime juice, onion, spring onion, cilantro, and mint leaves with hot steamed rice
Oyster Beef & Rice $12.00
- Stir fried sliced beef or choice of Chicken, Pork with oyster sauce served with hot steamed rice and steamed vegetables
Chicken Coconut Soup & Rice $12.00
- Delicious Thai chicken coconut soup with aromatic of lemon grass, kaffir lime leaf, galangal root served with hot steamed rice
Sweet Basil with Rice $12.00
- Stir fried rice with your choice of Chicken, Beef , Pork and Vegetarian with tasty sweet basil paste and vegetables

Mango Chutney $3.50
Beef Vindaloo, The famous beef dish from Goa, made from boneless beef pieces and cooked in hot ground Vindaloo paste $18.90
Chicken Balti, Boneless chicken pieces cooked with thick gravy and vegetables $17.90
Beef Badam Pasanda, Diced beef sauteed in onion, garlic, ginger and spices with almond gravy $18.50
Murg Maharani, Boneless chicken pieces cooked with onion, garlic and ginger in a smooth gravy and finished with a dash of cheese.A truly unique taste experience $18.90
Peshwari Naan, Naan stuffed with chopped dried fruit and nuts baked in Tandoor $4.50
Chicken Nuggets $8.90
Fish Madras, South Indian style fish curry cooked with coconut cream $17.90