Mark Ave Seafoods in Wellington City Menu

Mark Ave Seafoods in Wellington City has no menu available, but can choose from many other options such as Mango Kulfi / Gulab Jamun or Black and White from English Dhaba. Piccolo Pizzeria offers many options including Aglio pan Pizza and Pomodoro pan Pizza. Blue Oyster Seafoods includes a wide range like Fish / Chips / Spring Rolls Homemade or Curry Roll Homemade. All day breakfast and -Small from . Cube Bakery & Cafe offers Sham's Takeaway and Chicken Curry.

Nearby Sample Menus

  • -Free range smoked bacon, tomato, lettuce, cheese, mayo & relish on toasted homemade bread $16
  • Extra spreads, homemade garlic aioli $1.50
  • Eggs Benedict with your choice of one of the following
  • Apple crumble buttermilk pancakes with vanilla cream & maple syrup $16.50
  • Polo hot smoked salmon $6
  • You can substitute homemade gluten free bread or 5grain bread for $1 on your meal.
  • Free range egg, homemade hollandaise, balsamic, cream cheese & maple syrup $2.50
  • Polo gourmet sandwich with either $12.50
    • Ham off the bone or free range bacon or Polo smoked salmon on homemade white bread or 5 grain bread. Served with fresh tomato, cheese, lettuce, mayo & relish
  • Crumbed Fillet (Warehou) $7.80
  • Crumbed Fish Dinner (Tarakihi 2 Fish) $15.00
  • Mussel (fresh) $1.00
  • Crumbed Fillet Dinner (Tarakihi 1 Fillet) $13.00
    • served with salad, half chips and 2 eggs
  • Cheese/Egg/Pineapple $1.40
  • Crumbed Fish (Tarakihi) $5.20
  • Battered Fish (Tarakihi) $5.20
  • Chips (Homemade/Frozen) $3.00
  • Lamb Curry $10.00
    • Tender lamb pieces cooked in traditional Malaysian spices and potatoes in rich gravy. Served with steamed rice. (Or choice of Rotl instead of rice for S0.50 extra)
  • Wonton Soup $9.00
    • Wonton with season vegetables in clear soup (with BBQ pork $10.00)
  • Sambal Prawns $14.50
    • Prawns stir fried with onion, season vegetables and homemade chilli paste. Served with steamed rice. (Or choice of Roti instead of rice for $0.50 extra)
  • 4 Spring Rolls $7.50
  • BBQ Pork Wonton Noodle Soup $9.50
    • egg or rice noodle with BBQ pork, Wontons and season vegetables.
  • Seafood Laksa $11.00
    • Fresh egg noodle or rice noodle with prawns, mussels, fish hail crab meat and bean sprout in rich creamy curry soup.
  • Kung Poh Chicken or Pork $10.50
    • Marinated chicken pieces stir-fried with season vegetables and national Malaysian spices and hot dried chillies. Served with steamed rice. (Or choice of Roti instead of rice for $0.50 extra)
  • Mussel Curry $9.50
    • Fresh mussel cooked in curry soup ith tomatoes and veggies. Served with steamed rice. (or choice of Roll instead of rice for $0.50 extra)
  • King Prawn $16.50
  • Vegetable $8.50
  • Chicken with Root Ginger & Spring Onion $13.00
  • Wedges $5.00
  • Calamri Ring $1.10
  • Pieces Chicken nibles & wings (free 2 Chips) $22.00
  • WonTon $0.70 (6) 4.00
  • Chicken Nugget $0.90 (6) 5.00
  • Coconut Rice $3.00
  • MEE GORENG ( SEAFOOD ) $14.00
    • choice of marinated beef or chicken with mixed vegetables & egg.
  • HOME MADE PRAWNS WONTON SOUP $10.50
    • R & S style soup , bak Choy with 8 wontons.
  • NASI LEMAK(Option CHICKEN or BEEF ) $13.50
    • coconut rice served wi rendang dry curry, peanut , egg , cucumber & sambal sauce on the side.
  • SEAFOOD DELUXE $13.00
    • rice noodles cooked with bean sprouts & served with fresh seafood , chicken, beef & pork in R & S style soup.
  • SATAY ROLL (Option Marinated CHICKEN or BEEF) $10.00
    • grill marinated beef or chicken wrapped with roti. served with salad & special home made peanut sauce.
  • BEEF RENDANG $13.00
    • beef in special dry curry blended with desiccated coconut, served with steamed rice.
  • DEEP FRIED ICE-CREAM $6.00
  • Eggs Florentine $17.00
    • Poached free range eggs, wilted spinach and hollandaise sauce served on toasted ciabatta.
  • Shoe String Fries $8.50
    • Served with Watties tomato sauce and home made aioli.
  • Cheese, ham & pineapple $7.00
  • Island Bay Butchery Sausages & Hash Browns $8.00
    • Served with Watties tomato sauce.
  • Kids Picnic Box $10.00
    • A cheese & ham toasted sammy with a fruit & marshmallow skewer, a Charlies kids juice, and a chocolate brownie bite, served in a take away box.
  • Crêpes $10.00
    • Served with lemon and sugar
  • Big Picnic Breakfast $22.00
    • Your choice of poached, scrambled or fried free range eggs, served on toasted ciabatta with homemade hash brown, free range bacon, garlic roasted mushrooms, roasted tomato, Island Bay Butchery sausages with hollandaise sauce. Vegetarian option available.
  • Smoked Salmon Nicoise Salad $22.00
    • In-house smoked NZ salmon, salad greens, gourmet potatoes, green beans, Kalamata olives, capers & cherry tomatoes with a lemon dressing. Topped with a soft poached free range egg.
  • Shish Tawook $12.00
    • Shish Tawook Chicken breast marinated in Lebanese spices and served in pita bread, hummus, tomato, gherkins, lettuce and sauces.
  • Chicken $15.00
  • Vine leaves $10.00
    • Wine leaves stuffed with rice, tomato, parsley, sping onion, fresh lemon juice and olive oil. Served in pita bread with hummus, tomato, gherkins, lettuce and sauces.
  • Haloumi cheese toasted wrap $9.50
  • Chicken $11.00
  • Thyme, olive, tomato and onion pizza $7.50
  • Bakalava (per Piece) $2.50
  • main dishes $14.00
  • Rogan Josh $15.50
    • Tender pieces of lamb/chicken cooked traditionally with selected spices.
  • Satays $10.00
    • Mixture of chicken & beef pieces marinated in spices,grilled and served with peanut sauco (4 skewers).
  • Prawn $18.00
    • Prawns cooked with tomatoes, wet spices & chilli - very tasty.
  • Mee Goreng $15.00
    • Fresh egg noodles cooked with onion, garlic, bonelesschicken pieces & eggs, garnished with shredded lettuce& caramelised onion. (Vegetarian option available)
  • Chicken Korma (Cream Mild Gravy) $15.50
    • Boneless chicken cooked in cashew nuts & yoghurt to give a tasty & delicate flavour
  • Salad $7.50
  • Soup $9.00
    • Soup of the day served with garlic roti
  • Lamb Korma $15.50
    • Diced tender lambs pieces simmered in cashew nut gravy& ground Indian spices to give a sensational flavour.
  • CORN FRITTERS $14.00
    • with tomato and chili jam aioli and salad (with bacon $16.50)
  • EGGS BENEDICT $15.00
    • poached eggs and champagne ham on grilled sourdough topped with lemon and lime hollandaise
  • Mushroom $4.00
  • GRILLED CHICKEN SANDWICH $17.00
    • with bacon halloumi salad basil pesto and chips
  • BACON AND EGG BUTTY $6.00
    • bacon and fried egg between lightly toasted bread
  • EGGS VEGE $15.00
    • poached eggs spinach tomato and avocado on grilled sourdough with lemon and lime hollandaise
  • BOLOGNAISE STYLE MINCE $11.50
    • on toasted Italian bread with a side of grated parmesan cheese
  • Grilled Tomato $3.00
  • Big Squeaky L $13.90 / S $12.40
    • Seared organic halloumi w/ caramelised onions, tangy coriander & lime mayo, salad & relish
  • Wisconsin Bbq $1.00
  • Pineapple $1.00
  • Comes With Potato Fries & A Charlie'S Kids Drink
  • Original Chicken L$10.40 / S $8.90
    • Chicken w/ salad, mayo & relish
  • Blue Cheese Mayo $1.00
  • Sriracha Chili $1.00
  • Potato Fries $4.90
  • SAUSAGE $2.20
  • SALAD BURGER $4.50/$9.50
    • mayo, lettuce, tomato, cheese & onion
  • SQUID RINGS $4.40
  • HAINANESE CHICKEN RICE $9.90
  • DOUBLE CHEESE BURGER $8.70/12.50
    • half-pound beef pattie with cheese
  • 6 CHICKEN NUGGETS $4.50
  • CHICKEN KEBAB $3.50
  • QUARTER POUNDER BURGER & CHIPS +420ML COCA COLA $9.90
  • -Create your own Salad
    • All Salads come with Lettuce and Dressing of your choice. Select 3 from large list of salad ingredients (At the counter)
  • Eggs Montreal $14.90
    • Salmon
  • Chicken & Mushroom Fettuccine $17.90
  • Gluten Free Toast $4.50
  • Toasted Sandwiches $7.00 / $9.00
    • Slice or 3 Slice
  • French Toast- Bacon Banana & Maple $14.90
  • Eggs Benedict $12.50
    • Ham
  • Bacon & Eggs $12.50
  • Hot Spicy Teriyaki Salmon & Chicken $9.50
  • Tandoori Chicken $8.90
  • Smoked Salmon & Cream Cheese $9.50
  • Sun-dried Tomato, Tofu & Avocado $7.80
  • Kanpyo & Tofu Avocado $7.80
  • Sun-dried Tomato, Olive and Tofu $7.80
  • Hot Sake Beef & Teriyaki Chicken $9.50
  • Teriyaki Chicken, Cream Cheese, Roasted Peach & Avocado $9.40
  • Ham Cheese and pineapple $5.00
  • Eggs on Toast $7.00
    • scramble eggs/poached eggs fried eggs
  • Chips Large $3.80
  • 5 Pieces Pack $13.00
  • Extra $0.80
    • egg, pineapple, cheese
  • Extra bacon $1.50
  • Chicken Fillet Burger $6.00
  • Mixed Grill $14.00
    • bacon eggs, mushroom hash brown sausage, and toast
  • Gluten free bread $2.00
  • Kids sized Hawaiian pizza + chips $7.50
  • Soup $10.80
    • soup of the day + multigrain roll+ whipped garlic butter
  • Smashed banana on toast + peanut butter & chocolate sauce $7.50
  • Fish cakes $16.50
    • smoked moki fishcakes + salsa verde + garden salad
  • Scrambled tofu $14.50
    • cumin & corriander scrambled tofu + curly kale + beetroot jam on multigrain roll
  • Spaghetti + tomato + grated cheddar cheese $7.50
  • Cured salmon $17.00
    • blue duck vodka cured salmon + poached eggs + lemon creme fraiche on dark caroway rye
Mark Ave Seafoods

Mark Ave Seafoods

location

Address

1/99 Ardmore Street, Paparangi, Wanaka, Wellington, 6037, New Zealand

phone

Phone

044780298

clock

Opened hours

Sunday 4:30–8pm Monday 12–8pm Tuesday 12–8pm Wednesday 12–8pm Thursday 12–8pm Friday 12–8pm Saturday 12–8pm
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Fish & Chips , Seafood

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
1/99 Ardmore Street, Paparangi, Wanaka, Wellington, 6037, New Zealand
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