Mark Ave Seafoods in Wellington City Menu

Mark Ave Seafoods in Wellington City has no menu available, but can choose from many other options such as Mango Kulfi / Gulab Jamun or Black and White from English Dhaba. Piccolo Pizzeria offers many options including Aglio pan Pizza and Pomodoro pan Pizza. Blue Oyster Seafoods includes a wide range like Fish / Chips / Spring Rolls Homemade or Curry Roll Homemade. All day breakfast and -Small from . Cube Bakery & Cafe offers Sham's Takeaway and Chicken Curry.

Nearby Sample Menus

  • Leuven crepes/crepe de champignons - Savoury pancakes stuffed with creamy mushroom, chicken and leek $14.50
  • Frites with mayonnaise $7.00
  • Moeders fricandeau/pain de veau de ma mere - Double deck Belgian meatloaf sandwich, tomato and basil ragout, salad garnish and crispy fried potatoes $17.50
  • Gestoomde mosselen/moules nature - Mussels steamed in white wine with celery garlic and onion $19.90
  • Gerookte viskrokketjes/croquettes de poisson fume - Smoked fish potato cakes with pink–shrimp and beer-mustard coleslaw $15.50
  • Leuvense markt vis/Poisson frais du marche - Sauteed fresh fish with walnut lime butter, baby potatoes, braised spinach and leek $28.50
  • Worst met stoemp/saucisses et stoemp - Island Bay venison sausages with stoemp, baby onions and fruits of the forest sauce $19.90
  • Vogelkes zonder kop/medaillons de veau farcis - Parcels of veal stuffed with seasoned venison, served with Trappist beer sauce, baby potatoes, carrot timbale and white beans $27.90
  • Jumbo Pack $43.00
    • (5 Fish, 3 Hotdog,2 Sausage ,3 Chips)
  • Curry Roll $3.00
  • Banana Fritter $2.80
  • Snack pack $9.70
    • (Fish, Spring Roll, Crab Stick, Vz chips)
  • Oysters (each) Season
  • Donut $1.80
  • Meat Pattie $3.00
  • Paua Fritter $6.80
  • Volcano Chicken Roll (8P) $16
    • Teriyaki chicken on a mountain of avocado and cucumber rolls with spicy Mayo sauce and Tobikko caviar
  • Takoyaki $8
    • Japanese opctopus dumplings with Bulldog sauce and Japanese Mayo
  • Flame Grilled Beef $15
    • Sliced flame grilled beef with sour cream, seaweed salad and Wasabi Tobikko caviar
  • Teriyaki Chicken Udon Noodle Soup $17
    • topped with teriyaki chicken, Wakame seaweed and spring onion in clear soy soup
  • Flame Grilled Salmon $16
    • Sliced flame grilled salmon with sour cream, seaweed salad and Wasabi Tobikko caviar
  • Dragon Roll $20
    • BBQ eel on cream cheese and cucumber rolls with special black sauce and Tobikko caviar
  • Rice $2
  • Tuna $14
    • Fresh / Seared with black pepper Mayo
  • Chicken Liver Parfait & UmeShu Jelly, Grilled Focaccia $10.00
    • Umeshu is a Japanese liqueur made from steeping ume fruits in alcohol and sugar (GF)
  • Beetroot Tartare with Feta, Sweet Rice Vinegar on Beetroot Sponge $13.00
    • Rice vinegar is a vinegar made from fermented rice or rice wine in China, Japan, Korea, and Vietnam.(GF V)
  • Grilled Octopus with Ink Mayo, Pickled Red Onion, Mizuna & Roast Tomatoes $15.00
    • Modern use of cephalopod ink is generally limited to cooking, where it is used as a food colouring and flavouring, for example in pasta and sauces (GF)
  • Soba Noodles with Truffle Soy $7.00
    • Soba is the Japanese name for buckwheat. It usually refers to thin noodles made from buckwheat flour, or buckwheat and wheat flours.(V)
  • Grilled Strip Loin with Smoked Mushrooms & Truffle Miso (GF) $35.00
  • Korean Fried Chicken with Dragon Sauce & Steamed Sesame Cabbage $28.00
  • Spicy Beef Tartar with Black Sesame Sponge, Truffle Nashi Pear $16.00
    • This tree's edible fruit is known by many names, including Asian pear, Chinese pear, Korean pear, Japanese pear, Taiwanese pear, and sand pear.(GF)
  • Manuka and Green Tea Smoked Duck Breast with Marinated Eggplant & Ginger Jus $35.00
  • Ham & Cheese Toastie $5.00
  • Cheese Scone $3.50
  • Lollie Cake $3.80
  • Bacon, Tomato, Mushroom & Spinach Filo $7.50
  • Ham & Brie Ficelle with Honey Mustard $7.50
  • Chicken, Sun dried Tomato & Feta Filo $7.50
  • Cheese & Onion Toastie $5.00
  • Potato top $4.90
  • SCALLOPS IN HOT PEPPER SAUCE $23.50
  • CANTONESE FRIED WHOLE FISH $25.00
  • BARBECUED PORK $14.00
  • PORK & SHRIMPS $18.00
  • GARLIC PRAWN $23.00
  • DEEP FRIED ICE CREAM $5.50
    • with or without chocolate sauce
  • VEGETABLES SOUP $6.00
  • CHOW MIEN $13.50
    • with chicken/beef/bbq pork
  • Wholemeal Bread $5.70
    • w chicken & salad
  • Chilli Corn Sandwich $5.70
    • w salami & salad
  • Mini German Stick $7.00
    • w chicken, cranberry & brie
  • Jogging Roll $5.00
    • w camembert
  • Jogging Roll $5.00
    • w chicken
  • Chilli Corn Sandwich $4.20
    • w ham & mustard
  • Jogging Roll $5.00
    • w ham
  • Alssaser Double $6.50
    • w roast beef
  • So bulgogi set (broiled beef) $25.00 pp
    • On gas ring grill, beef marinated in soy sauce & sesame oil, steamed rice, miso soup, side dishes and salad with lemon & ginger sauce
  • -main
    • Seafood, Beef, Chicken BBQ and Pork with steamed rice, miso soup, side dishes
  • Hong hab tang $30.00
    • Korean Style green mussel stew
  • Bimbi bab / hot bibimbap $16.00
    • Mixture of vegetables, chili paste, sesame oil, steamed rice topped with a fried egg
  • Soondubu chige $16.00
    • Spicy soup with watery bean curd steamed rice, side dishes
  • Yangnyeom chicken $20.00
    • Fried Chicken with spice
  • Ramyun (noodle soup) $10.00
    • spicy noodle or mild udong style
  • Dakdoritang (chicken) $40.00
    • Spicy Chicken & Potatoes, vegetables, casseroles in chicken stock
  • Stir-Fry Vegetables $13.00
    • Selected vegetables cooked in Malaysian style
  • Squid $17.00
    • Squid tubes cooked with wet spices, tomatoes, lemongrass& light tamarind juice added to give a sensational flavour.
  • Roti Chanai $3.00
    • Freshly cooked fluffy Malaysian non-yeast bread (no eggs added).
  • Donor Gado $10.00
    • Healthy combination of chicken or beef donor with salad & sauces (yoghurt, chilli, tomato & peanut)
  • Thai Green / Red Curry $15.50
    • Chicken pieces cooked in green or red chilli paste, coconut cream & vegetables
  • Nasi Lemak $14.00
    • Coconut rice served with beef rendang, fried eggs & cucumber.
  • Murtabak $16.00
    • Roti filled with spicy minced meat (chicken, beef, or lamb) potatoes, peas, onion & egg. served with your choice of gravy
  • Peanut Roti $4.50
    • Roti spread with our traditional home-made satay sauce.
  • Classic Hawaiian
    • Tomato salsa, ham, pineapple, mozzarella and mixed herbs
  • Crumbed Calamari $13.00
    • Homemade crumbed rings served with tartare sauce and lemon
  • Mexicano
    • Tomato salsa, beef mince and spicy bean mix, sliced tomatoes, crushed corn chips, jalapenos and mozzarella, topped with sour cream
  • Wedges with sour cream and sweet chilli sauce $8.00
  • Meatasaurus
    • Tomato salsa, sausage, ham, bacon,chicken, salami and mozzarella, topped with a smoky bbq sauce swirl
  • Steak and cheese open sandwich with fries* $15.00
  • Chicken Liver Pate served with toasted bread $12.50
  • -Large $20.00
  • Nachos $14.50
    • beef mince melted cheese tomato salsa and sour cream
  • Eggs on Sourdough $7.50
  • Nachos $14.50
    • Chilibeans melted cheese tomato salsa and sour cream
  • Margie's Beef Burger $16.50
    • homemade 180g beef pattie with bacon, caramelized onion cheddar aioli Apricot Chutney and fries
  • Potato Rosti Topped with Poached Eggs $14.50
    • wilted spinach hollandaise sauce
  • Potato Rosti Topped with Poached Eggs $14.50
    • bacon hollandaise sauce
  • Spicy Wedges $10.00
    • served with chili sauce salsa and sour cream
  • Potato Rosti Topped with Poached Eggs $15.50
    • smoked salmon hollandaise sauce
  • Combination Chew Kua Teaw $13.00
    • A combination stir fry of beef, pork, fresh vegetables and mushrooms on a bed of stir fry rice noodles, (best served with chilli sauce or lemon juice)
  • Combination Satay $11.00
    • Grill marinated beef or chicken satay on a bed of steamed rice, served with salad and topped with our special peanut sauce
  • Garlic Pepper Pork $13.00
    • Stir-fried pork with fresh garlic & pepper with spring onion & capsaicin
  • Hot & Spicy Noodle Soup (Tom Yum) $13.00
    • Choice of chicken or seafood cooked in tom yum paste, mushrooms, lime leaves & lemon juice
  • Seafood Chew Kua Teaw $14.00
    • Fresh squid, crabmeat and prawns stir fried with vegetables and mushrooms on a bed of stir-fry rice noodles (best served with chilli sauce or lemon juice)
  • Satay Sauce on Rice or Noodles $7.00
    • Choice of steamed rice or noodles topped with our special peanut sauce
  • Hot & Spicy Bamboo $13.00
    • Hot and spicy beef with carrots, onion served on steamed rice
  • Khmer Style Curry $14.00
    • Choice of red, green or yellow curry with your favourite meat (beef, chicken or seafood) & vegetables served with rice
  • HAINANESE CHICKEN RICE $9.90
  • SQUID RINGS $4.40
  • PICNIC BOX $39.50
    • 8 things & 7 drums no chips
  • SMALL CHIPS $3.00
  • SINGAPORE FRIED RICE NOODLE(SPICY) $11.50
  • BAMI GORENG $11.50
  • KUN BAO CHICKEN ON RICE(SPICY) $11.50
  • CHICKEN SATAY ON RICE(SPICY) $10.50
  • BEEF STEW PASTA (KALDERETA)
    • Slow cooked beef casserole in rich flavorful tomato sauce. Served on buttered pasta or with garlic fried rice.
  • Plimmer Breakfast $16.50
    • Eggs any style, Sausage, Tomato, Hash-brown, Mushroom and toast
  • Fries $6.00
  • Prime Beef Tapa (TAP-SI-LOG)
    • Marinated and Grilled Beef Rib-eye Steak and Poached Egg, served with garlic fried rice and grilled tomato, drizzled with fresh made hollandaise sauce. Rice can be replaced with chips or house salad.
  • new and improved
  • CHICKEN BURGER
    • southern style with Sweet Chipotle sauce. Served with fries.
  • Chicken & Bacon Salad
  • Not all ingredients are listed. Alert your server to special dietary needs.
  • Spring Roll $2.50
  • Teriyaki Salmon Roll $2.00
  • Chicken Teriyaki $12.50
    • Salad, Rice with Miso soup
  • Beef Teriyaki $12.50
    • Salad, Rice with Miso soup
  • Ramen $8
    • Spicy beef stock, carrot, onion, egg
  • Katsu Donburi $12
    • Fried pork with Donburi sauce Onion, carrot, Spring Onion and Rice
  • Takoyaki Balls $1.20
  • Bibimbap $13
    • Wellbeing Food (beef mince, carrot, cucumber, egg, salad, sesame oil spicy sauce)
Mark Ave Seafoods

Mark Ave Seafoods

location

Address

1/99 Ardmore Street, Paparangi, Wanaka, Wellington, 6037, New Zealand

phone

Phone

044780298

clock

Opened hours

Sunday 4:30–8pm Monday 12–8pm Tuesday 12–8pm Wednesday 12–8pm Thursday 12–8pm Friday 12–8pm Saturday 12–8pm
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Fish & Chips , Seafood

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
1/99 Ardmore Street, Paparangi, Wanaka, Wellington, 6037, New Zealand
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