Address
733 Main South Road, Templeton, Templeton, Christchurch, Canterbury, 8042, New Zealand
Maryland Food Bar in Christchurch City Menu
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Maryland Food Bar in Christchurch City has no menu available, but can choose from many other options such as GF = Gluten Free / DF = Dairy Free or Garlic Bread from Village Inn Cafe. Wairakei Pie Bin offers many options including Steak, Bacon & Cheese Pie and Butter Chicken Pie. The Origin includes a wide range like MUESLI or Carol Oats Porridge. Seasonal vegetable soup and Japanese miso soup from . The Sir Edmund Hillary Cafe & Bar offers Seagar's At Oxford and Farmhouse Breakfast Bacon cooked crisp, Oxford sausage, tomatoes, mushrooms & fried potatoes, eggs, toast..
Nearby Sample Menus
- Zero coke $3.50
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Green salad $6.90
- Served with cameron dressing
- Green tea & red beans ice cream $4.90
- Baked pudding $4.90
- Banana smoothie $7.50
- Veg croquette burger $12.50
- Extra noodle $3.00
- Canterbury angus beef ribeye steak $25.50
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Club Sandwich $15.00
- Chicken w/ bacon, brie, tomato, aioli & lettuce served w/ fries
- Hash brown / Jus / Sour cream / Aioli $2.00
- ●Salads
- Ask wait staff for today's desserts
- Corn on the Cob $5.00
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Bailies Pancakes $15.00
- Served w/ banana, bacon & maple syrup
- Green salad $4.50
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Marinated Calamari $13.00
- Zesty pieces of calamari, served with a green salad, aioli & lemon
- Grilled Fish with Sweet Miso - Salmon $10.00
- Edamame Beans (V) $5.00
- Miso soup $2.00
- Terllpura Chicken with Lemon Soy $13.00
- New Style Sashimi $10.00
- Nigiri Platter - 6pcs $12.00
- Sashimi - Salmon Only $11.00
- Grille" Fish with Sweet Miso - Fish $10.00
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Prawn Biryani $18.00
- Curried flavoured rice cooked with shell-less prawns, garnished with raisins, nuts and coriander
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Egg Plant $13.50
- Eggplant roasted in the tandoor then cooked into a spicy, dryish sauce, garnished with coriander
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Saag (Chicken or Lamb) $18.00
- Cooked in spinach, spices and your choice of meat, makes people ‘green’ with envy
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Madras (Chicken or Lamb) $14.50
- Meat cooked with coconut cream, mustard seeds and spices
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Mattar Paneer $13.50
- Homemade cheese cooked with fresh green peas in a tomato based sauce
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Chicken Tikka (5 pieces) $12.00
- Fresh boneless chicken marinated overnight in yoghurt, ginger and garlic - grilled in tandoor
- Kuchumber Salad $4.00
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Vegetable Makhani $15.00
- Mixed vegetables, cooked in a creamy sauce, crushed cashew, butter and spices
- Served With Mint Or Tamarind Chutney
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Prawn Biryani $19.00
- Tiger prawns cooked in rice & spices garnished with coriander
- Kashmiri Naan (raisin, coconut, nuts) $5.00
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Chicken Tikka (5 pieces) $16.00
- Boneless chicken marinated overnight in yoghurt, & spices - cooked in a hot clay oven called a tandoor
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Butter Chicken $14.00
- Chicken pieces cooked in the tandoor and then mixed in a creamy sauce, spices, crushed cashew & butter
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Tandoori Mushroom $14.00
- Mushroom dipped in a spicy garlic & yoghurt marinade cooked in the tandoor
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Mattar Paneer $13.00
- Homemade cheese cooked with fresh peas in a tomato based sauce
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Pasanda $14.00
- Meat cooked in a tasty nutty gravy
- VEGETARIAN $4.40
- CRAB STICKS $2.10
- BATTERED MUSSELS 1/2 DOZ $5.20
- PLAIN $3.40
- JAM RAP $2.10
- PLAlN SAUSAGES $2.10
- CORN FRITTERS HOMEMADE $2.10
- BATTERED SOLE $6.00
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LAMB SHANK $26.50/double$32.50
- Lots of shanks slowly braised for hours & hours with mushrooms, celery and carrots in a rich merlot sauce. Comes with garlic butter potato mash. Sounds nice if you’re into stews...Good on a chilly night.
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T-BONE $36.50
- Yup, the good old T-bone comes with tomatoes, buttered mushrooms, eggs, onion rings and a shit load of chips for you Former folk. or for the Farmer folk wife, we have a classier version. It comes with roasted baby potatoes, balsamic roasted tomatoes a cracked pepper and mushroom sauce and a baby salad too. Now don’t be thinking you can mix n match cause the chefs won’t do it!!!!
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VENISON RIBS $16.50
- Succulent ribs glazed with a homemade barbeque kinda sauce.
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SEAFOOD CHOWDER $14.50
- Now even that chef from England would say this is NZ’s best. The finest morsels plucked from the sea, combined in our secret recipe. Slurp!
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FLATBREAD $12.90
- Pita bread smothered in sundried tomato, parmesan cheese.The locals favourite.
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KING SALMON & SCALLOP $31.50
- Oven baked king salmon fillet, with gnocchi and creamy vermouth & tarragon sauce. Finished with grilled scallops plus a watercress & apple salad. Now don't feel too guilty for looking at the dessert menu, coz this is rather healthy!
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STUFFED CHICKEN $31.80
- The plumpest chicken breast stuffed with walnuts, baby spinach and brie cheese wrapped up in streaky bacon, oven roasted and plonked upon potato & herb puffs. Topped with a tomato jam and sweet kumara crisps
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BEEF BRISKET BRUSCHETTA $15.00
- Tender pieces of beef upon homemade bread with melted cheese
- Your choIce of the main served with pita bread, rice or couscous on our crisp salads and finished with our homemade sauce to take away
- Turkish Delight each $0.80
- Barbosa $3.50
- Green salad $6.50/$8.50
- Lamb Kebab $16.00
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Egyptian Koshary $11.00
- Koshary Is a traditionaL Egyptian meat that consists of a macaroni, spaghetti, rice, black lentiLs, chick peas, garlic sauce and a spicy tomato chilli sauce, all topped with fried onions
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Falafel Salad $13.50
- Served with hummus, tabouli, Egyptian salad, pita bread, falafel and our special dressing in a plastic box
- Wedges $4.00
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CHEESE $9.99
- mozzarella & mild cheese
- SPIT ROAST 1/2 CHICKEN $8.50
- BATTERED SCALLOPS 1 DOZ $18.00
- SWEET & SOUR PORK $9.80/$11.80
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FAMILY PACK $19.95
- 2 fish filets, 2 hot dogs, 2 meat pattie, 2 sausages, 4 pineapple rings & 2 scoops of chips
- CRUNCHY BANANA $2.50
- CORN FRITTER $2.20
- CHICKEN FRIED RICE OR PORK BEEF OR SEAFOOD $9.80
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Margherita (v) $21.50
- Traditional, Napoli style tomato sauce, Clevedon Valley buffalo mozzarella, fresh basil.
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Arancini (v) $15.50
- Risotto balls – Mushroom, spinach and taleggio crumbed and lightly fried. Served with house made tomato chutney.
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Wood Fired Flatbreads (v) $12.00
- Basil pesto, chilli and parmesan
- Broccoli and toasted garlic almonds (v) $9.50
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Caesar salad $19.50
- Our version of this classic with romaine lettuce, grilled pancetta, sundried tomatoes, anchovies, shaved parmesan, soft boiled egg and red onion with garlic croutons and anchovy dressing. With chicken breast add 5.00
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Melanzane parmigiana (v) $24.50
- Grilled eggplant layered with tomato, fresh basil and Clevedon Coast buffalo mozzarella and oven baked.
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Ravioloni fritti entree/main $10.00/$22.00
- Crispy fried three cheese and pesto ravioli. Topped with Parmesan and served with our house made tomato chutney.
- Rocket, pear, blue cheese salad (v) $10.50
- All Sides Come With A Dip Of Your Choice Extra Dips $1.20 Each
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Davey Jones L $11.9 / S $10.40
- Crumbed NZ dory w/ tangy coriander & lime mayo, salad & relish
- Garlic Mayo $1.00
- Caramelised Onions $1.50
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Original Chicken L$10.40 / S $8.90
- Chicken w/ salad, mayo & relish
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Beef & Blue Cheese L $12.90 / S $11.40
- Angus beef w/ blue cheese mayo, caramelised onions, salad & relish
- Tempura Chicken Nibbles $7.90
- Coriander & Lime Mayo $1.00
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Bacon Butty $18.00
- Chunky sliced baguette with garlic butter, layered with streaky bacon and served with fries
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B.L.T $19.00
- Bacon, lettuce, tomato and cheese in a toasted focaccia bun, served with fries
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Eggs Benedict $20.00
- Poached free range eggs on an English breakfast muffin, topped with hollandaise, served with Smoked Salmon and Spinach
- Toast $3.00
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Eggs Benedict $18.00
- Poached free range eggs on an English breakfast muffin, topped with hollandaise, served with Tomato, Mushroom and Spinach
- Eggs (2) $3.00
- Salmon $3.00
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Waffles $17.00
- Light, crispy waffles served with maple syrup and cream with your choice of streaky bacon or berries and banana
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Brunch: Pancakes $10.50
- Pancakes served maple syrup & cream
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House-Made Cheesecake $15.00
- Staff will advise on today's cheesecake flavor served with our ice cream
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Lunch & Dinner: Battered Fish of the Day $13.50
- Served with your choice of chips and salad or potatoes and veggies
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Three Cheese Souffle $19.50
- Cheese souffle, apple, pickled beetroot & walnut salad, melba toast
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Croque Monsieur $21.50
- Toasted brioche, ham off the bone, cheddar or Gruyere cheese, shoestring fries, garden salad
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Creme Brulee $14.00
- Vanilla bean creme brulee, house-made shortbread, baileys ice cream
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Dessert: Little Blue Penguin $5.00
- Scoop of vanilla ice cream on blue fizzy
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Vegetarian Breakfast $21.50
- House-made hashbrown, sauteed spinach, roasted tomatoes, grilled mushrooms, poached eggs, hollandaise sauce
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SNACK BOX $4.90
- 4pcs double avocado, fresh salmon, chicken tuna mayo
- 4pcs Cucumber & pickle
- Fresh Salmon Supreme 8pcs reg/8pcs jumbo $7.90/$10.90
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SALMON & CHICKEN COMBO $23.90
- 8pcs, smoked salmon & avocado/4pcs salmon supreme/8pcs jumbo Teriyaki chicken
- 4pcs Reg. Teriyaki Chicken
- 4pcs Surimi Crab & pickles
- Dragon Roll 8pcs jumbo $10.90
- 4pcs Tuna mayo & Cucumber
Maryland Food Bar
Phone
033496421
Opened hours
Monday: 4:00 – 8:30 PM, Tuesday: 11:00 AM – 8:30 PM, Wednesday: 11:00 AM – 8:30 PM, Thursday: 11:00 AM – 9:30 PM, Friday: 11:00 AM – 9:30 PM, Saturday: 11:00 AM – 9:30 PM, Sunday: 11:00 AM – 8:30 PM
Price
$10 - $20
Type
None
Service
Counter Service
Cuisine
Fast Food , Takeaway Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Cheap Eats , Bar Not Available , Cash , Bankcard , Lunch , Seating Not Available , Dinner , Cash only
733 Main South Road, Templeton, Templeton, Christchurch, Canterbury, 8042, New Zealand
- Christchurch City Fast Food Menus
- Christchurch City Takeaway Food Menus
- Canterbury Fast Food Menus
- Canterbury Takeaway Food Menus