Masala India Restaurant in Wellington City Menu

ENTRÉE ENTRÉE
  • Onion Bhaji $6.50
    • Onion rings coated in a spiced chick pea batter and deep fried until crispy.
  • Vegetable Samosa $7.00
    • Deep fried triangular pastries fi lled with spiced potatoes and green peas.
  • Tandoori Mushrooms $9.50
    • Lightly spiced, marinated mushrooms cooked in the Tandoori oven.
  • Tandoori Gobi $8.50
    • Caulifl ower dipped in a yoghurt, garlic and ginger marinade, cooked in our Tandoori oven.
  • Lamb/Chicken Seekh Kebab $9.90
    • Spiced mince rolls, cooked in the Tandoori oven.
  • Murg/Fish Tika $9.90
    • Boneless pieces, marinated in herbs and spices, cooked in the Tandoori oven.
  • Tandoori Prawns $10.90
    • Prawns marinated in herbs and spices, cooked in the Tandoori oven.
MASALA COMBO MASALA COMBO
  • Your choice of vegetable or chicken curry served with rice, garlic naan & a soft drink. $12.90
  • -Extra for Lamb or Beef dishes. $1
VEGETARIAN MAINS VEGETARIAN MAINS
  • Paneer Makhani $9.00
    • Indian cottage cheese cooked in a sweet butter sauce.
  • Vege Palak $8.50
    • Fresh vegetables cooked in a mild spinach gravy.
  • Aloo Gobi $8.50
    • Potato and caulifl ower cooked with tomatoes and spices.
  • Malai Kofta $9.00
    • Cottage cheese, nuts, potatoes and spices, rolled into balls and cooked in a creamy sauce.
  • Sag Paneer $9.00
    • Cottage cheese pieces cooked in a smooth, mild spinach gravy.
  • Subzi Bahar $7.90
    • Fresh diced vegetables, lightly spiced and cooked in an onion gravy.
  • Dal Makhani $7.90
    • Lentils cooked in spices with a tasty, creamy sauce
MAINS MAINS
  • Butter Chicken $9.90
    • Barbecued boneless chicken pieces cooked in a rich tomato and butter gravy.
  • Chicken Tikka Masala $9.90
    • Barbecued chicken pieces marinated in spices and yogurt, cooked in a tomato and onion sauce.
  • Chicken / Lamb Korma $9.90 / $10.90
    • Chicken or Lamb pieces cooked in a yoghurt and cashew nut gravy.
  • Chicken Do Pyaza $9.90
    • Boneless chicken pieces cooked with diced onions and a dash of tomato, fi nished off in a smooth onion gravy.
  • Tomato Chicken $9.90
    • Boneless chicken pieces sautéed with cumin and crushed tomatoes, fi nished superbly in a luxurious gravy.
  • Chicken/Beef Vindaloo $9.90 / $10.90
    • The famous dish from Goa, starts hot but can be made hotter on request.
  • Beef Balti $10.90
    • Tender beef pieces, lightly spiced and cooked in a thick onion gravy with vegetables.
  • Peshwari Beef $10.90
    • Tender beef pieces cooked with ground almond paste in a smooth gravy, boasting subtle cherry undertones.
  • Neelgiri Korma $10.90
    • Tender lamb pieces cooked with onions and spinach, flavoured cleverly with mint. A must try dish.
  • Rogan Josh $10.90
    • Tender lamb pieces cooked in an onion gravy and spiced the Kashmiri way.
  • Chicken/Lamb Badami $9.90 / $10.90
    • Diced chicken or lamb sauteed in onion, garlic, ginger and spices with an almond gravy.
  • Fish Masala $11.00
    • Boneless fi sh pieces marinated in spices, cooked in the Tandoori oven & fi nished in an onion and tomato gravy.
  • Prawn Madras $11.90
    • South Indian style shelled prawn curry prepared in grated coconut, curry leaves and coconut cream.
  • Fish Makhani $11.00
    • Barbecued fi sh cooked in a rich tomato and butter sauce.
BIRYANI BIRYANI
  • Vegetable/Chicken/Lamb $14.00 / $15.00 / $16.00
    • Marinated in spices. Cooked with rice and garnished with dried fruits and nuts. Served with Raita.
  • -Upgrade to garlic Naan for $1 extra,
  • -Upgrade to fl avoured Naan for $1.50 extra
  • All mains served with rice and plain Naan bread.
SIDE DISHES SIDE DISHES
  • Popadom $1.20
  • Raita $3.50
  • Mango Chutney $2.50
  • Pickle $2.50

Nearby Sample Menus

  • Les bouchées La Cloche - Le Rocher a la noix de coco - Coconut cake $4.00
  • Les viennoiseries La Cloche - Croissant aux amandes (almond croissant) $5.50
  • Boeuf Bourguignon - Beef and Red wine casserole served with potato mash & green salad $19.00
  • La Casserole du Pêcheur - Mussels, Scallops, Prawn, Shrip cassarole in a shallot sauce, served with green salad $22.00
  • Les plateaux de fromages La Cloche - La Cloche cheese platters (all served wtih French stick, dried apricots, dried figs, walnuts) 2 cheeses for $18.00, 3 for $22.00, 4 for $26.00
  • Ze Carnivore La Cloche - Homemade meat delicacies served with bread $16.00
  • La Salade de Saumon Fumé - Homemade Smoked Salmon / mixed salad $18.00
  • Dish of the day (ask our friendly staff) $19.00
  • Laksa $12.90
    • Egg noodles with shrimp, fish balls, chicken, spring onions and bean sprouts in spicy coconut soup
  • Char Kway Teow $11.90
    • Thick rice noodles, pan fried in oystwer sauce with egg, chicken, shrimp, cabbage, bean sprouts, onions, topped with BBQ pork
  • Spring Rolls $7.80
    • Deep fried wheat flour pastry wrapped around minced chicken, onions and shredded carrot, served with dipping sauce
  • Assam Vegetables with Chicken/Beef/Seafood $13.80
    • Prepared in our homemade spice, lemongrass, lime leaves and turmeric, sautéed with green beans, capsicum, broccoli, cauliflower and sprinkled with crushed peanuts (add $3 for scallops)
  • Satay on Rice $14.80
    • Skewered chicken of beef, flame grilled and served with rice and peanut sauce
  • Mee Goreng $11.90
    • Pan fried egg noodles cooked with hot chilli, curry powder, tomato sauce, egg and onion, cooked with chicken, shrimps and BBQ pork
  • Ginger, Spring Onion Chicken $14.80
    • Stir fried chicken with spring onion, julienne ginger and coriander
  • Beef Ball Noodle Soup $12.00
    • Rice noodle in beef broth, served with beef balls and sliced cooked beef, mints, spring onions with a side of bean sprouts and lemon
  • Lamb Sukka $18.50
  • Plain Dosa $12.00
    • A batter of urad and rice flour left naturally overnight to ferment and cooked over a hotplate like a pancake and served with your choice of lamb/chicken /dhal curry and sambar.
  • Fish Varuval $18.50
  • Rasam $4.00
  • Chicken Rendang $18.00
  • Nasi Goreng $14.50
  • Beef Murtabak $18.00
    • spicy beef filling stuffed in a special bread with egg and onion served with one choice of lamb/chicken or dhal curry
  • Egg Kothu Barroca $14.00
  • Toast
  • Goats cheese & braised beetroot salad $18
    • Walnuts, toasted seeds, orange dressing
  • Bacon $6
  • Eggs on toast $9
    • Free range on house-made ciabatta
  • Gluten free bread, extra $2
  • Seared salmon $23
    • Lemon aioli, smoked potato, asparagus, apple and fennel salad
  • Open sandwich $17
    • Char grilled halloumi, beetroot, salad, on olive toast
  • -Benedict $16
    • Ham
  • Special thyme $14.00
    • Bacon bits, cheddar and chive amosgst scramble eggs with tick toast
  • -Chicken
    • Grilled tenders with bacon, brie, cranberry and mayo. served with fries
  • Little thyme $12.00
    • Eggs cooked any style with bacon on thick toast
  • Big-build your own From $8.50
    • Eggs how like on thick italian loaf
  • Benedict $14.50
    • Bacon, poached eggs and hash brown a-top thick toast with hollandaise
  • -Chicken
    • With cranberry and brie
  • Laksa chicken or seafood
    • Medium spiced soup with fresh eggs noodles, tofu and egg
  • -Beef
    • homemade patty with bacon, cheese, aioli and tomato sauce, served with fries
  • Glazed Pork Open Sammy $20.00
    • Caramelised onion, pickled vegetable, coleslaw
  • Sourdough Toast / or Gluten-free Toast (GF) $7 / $9
    • Raspberry jam or marmalade or plum preserve or Vegemite or Marmite.
  • House Smoked Halloumi Salad (GF) $20.00
    • Avocado, cherry tomatoes, edamame, and preserved lemon.
  • Homemade Muesli $12.00
    • Fresh and poached fruit, natural yoghurt.
  • Open Omelette $18.00
    • Spanish omelette with chorizo, fried potato, tomato salsa, feta on tortilla
  • Herb & Cheese Omelette $17.00
    • With sourdough toast. Add ham or tomato or mushrooms or spinach $2 / three-egg omelette add $2.
  • For Children: Pancake with Bacon / or Poached Egg & Sausage $10.00
    • Inclusive of a glass of apple juice.
  • Super Salad (GF) $19.00
    • Quinoa, basmati, broad beans, snow peas, yoghurt and basil dressing. Add roast chicken $5.
  • Large $14.00
  • Mujver
    • Zucchini, flour, spring onion & parsley in yofka bread with salads and sauces.
  • Satay
  • Baklawa & Turkish Delight. $3.00
  • B.B.Q
  • Small $11.00
  • Mixed Meza
    • Combination Of all vegetarians served in yofka bread with salads and sauces.
  • Large $14.00
  • Chicken Burger $12.00
    • Crumbed chicken breast, onions salad and a side of fries & mayo
  • Fries $8.00
    • Served w Tomato Sauce or Aioli
  • Crumbed Shrimp $9.00
    • Served w Thousand Island Dressing
  • Nachos $16.00
    • Homemade Tortilla Chips, Mince, Beans, topped w Guacamole, Sour Cream & Salsa
  • Wedges $10.00
    • w side of Sour Cream & Salsa
  • Eggs Benedict $16.00
    • English muffin, topped with spinach & hollandaise and your choice of bacon or ham on the side
  • Fiorentina small $14.50 lrg $17.90
    • Mushroom, Spinach,, Mozzarella, Parmesan Cheese
  • Beef Burger $12.00
    • Homemade beef pattie, onions, salad and a side of fries & bbq sauce
  • Tangsuyuk $30.00
    • Korean Style sweet and sour pork
  • Kimchi chige $17.00
    • Spicy Soup with Kimchi served with steamed rice, side dishes
  • Korean pan cake (kimchi jun) $16.00
    • Korean Pan cake with kimchi & vegetables
  • Doeji bulgogi bab (pork) $16.00
    • Pork marinated in soy sauce with steamed rice and side dish
  • Mandu guk (dumpling soup) $16.00
    • Dumpling in rich beef stock
  • Dinner set A (4 course main)
  • Hong hab tang $30.00
    • Korean Style green mussel stew
  • Vegetable pancake
  • Fries $6.50
  • Vege Burger $14.50
    • Vegetarian patty on toasted focaccia, cheese, lettuce, tomato, tomato relish + fries & aioli
  • Mini Vege Spring Rolls & Samosas $4
  • Chicken Tenders $6
  • Boss $15.00
    • Chilli beef, jalapeños, corn chips, cheese, sour cream + sweet chilli
  • Chilli Beef Nachos $14.50
  • Chicken Burger $14.50
    • Crumbed chicken schnitzel on toasted focaccia, cheese, coleslaw, tomato + fries & aioli
  • Curly Fries $7.50
  • -Salmon avocado cream cheese
  • Bagel $9.00
  • -Calamari
  • Salad $15.00
    • Drizzled with homemade honey mustard dressing
  • -Chicken pesto
  • Spaghetti on toast $7.50
  • -Feta salad
  • -Fish
    • Crumbed fish - salad - crumbed fish - salad
  • Tartare $3
  • Tomato sauce $2
  • Harrington's Pork Sausages w/ mash, green peas & onion gravy $15
  • Beef and Guinnes Stew w/ mash & toasted sourdough bread $14
  • Garlic Bread $7
  • Ploughman's Plate of cured meat, sourdough bread, cheese, pickles & chutney $16
  • Chocolate Marquise (GF) w/ espresso extract and candied popcorn. $10
  • Mash & onion gravy $7
  • Fish & Rocket Salad $8.70
  • Chips large $4.70
  • COMBO 1 $10.80
    • 2 drumsticks, 1 small chips + 440ml can
  • Wedges large $6.20
  • Chicken Thigh $4.20
  • Chicken wing $2.70
  • Fish & Chips $8.70
  • UP TO 3 FILLINGS $5.20
  • Wedges with grilled Cheese and Bacon served with Sour Cream $8.50
  • BEEF STEW PASTA (KALDERETA)
    • Slow cooked beef casserole in rich flavorful tomato sauce. Served on buttered pasta or with garlic fried rice.
  • Prime Beef Tapa (TAP-SI-LOG)
    • Marinated and Grilled Beef Rib-eye Steak and Poached Egg, served with garlic fried rice and grilled tomato, drizzled with fresh made hollandaise sauce. Rice can be replaced with chips or house salad.
  • Skinless Pork Sausage (LONG-SI-LOG)
    • Philippine" Longanisa Hamonado", sweet salty sausages, without casing. Served with poached egg, Garlic Fried Rice and drizzled with hollandaise sauce. Fried Rice can be replaced with chips or house salad.
  • PORK SPRING ROLL SALAD $10.00
    • Deep Fried Spring Rolls, served with green salad drizzled with special 'jufran' sauce
  • Soup of the Day $9.50
  • Chicken & Bacon Salad
  • Eggs Montreal $13.00
  • Teriyaki Chicken & Smoked Salmon $8.90
  • Vegetarian Mushroom $7.80
  • Hot Spicy Teriyaki Salmon & Chicken $9.50
  • Hot Spicy Teriyaki Chicken $9.50
  • Teriyaki Chicken, Cream Cheese, Roasted Peach & Avocado $9.40
  • Sun-dried Tomato, Tofu & Avocado $7.80
  • Chicken Combo $9.50
  • Teriyaki Chicken $9.50
Masala India Restaurant

Masala India Restaurant

location

Address

2-12 Allen St, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

+64 04 385 2012

clock

Opened hours

Mon 11 AM to 11 PM Tue 11 AM to 11 PM Wed 11 AM to 11 PM Thu 11 AM to 11 PM Fri 11 AM to 11 PM Sat 11 AM to 11 PM Sun 11 AM to 11 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Indian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Home Delivery ,  Vegetarian Friendly ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating

Location
2-12 Allen St, Te Aro, Wellington, Wellington, 6011, New Zealand
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