Masala India Restaurant in Wellington City Menu

ENTRÉE ENTRÉE
  • Onion Bhaji $6.50
    • Onion rings coated in a spiced chick pea batter and deep fried until crispy.
  • Vegetable Samosa $7.00
    • Deep fried triangular pastries fi lled with spiced potatoes and green peas.
  • Tandoori Mushrooms $9.50
    • Lightly spiced, marinated mushrooms cooked in the Tandoori oven.
  • Tandoori Gobi $8.50
    • Caulifl ower dipped in a yoghurt, garlic and ginger marinade, cooked in our Tandoori oven.
  • Lamb/Chicken Seekh Kebab $9.90
    • Spiced mince rolls, cooked in the Tandoori oven.
  • Murg/Fish Tika $9.90
    • Boneless pieces, marinated in herbs and spices, cooked in the Tandoori oven.
  • Tandoori Prawns $10.90
    • Prawns marinated in herbs and spices, cooked in the Tandoori oven.
MASALA COMBO MASALA COMBO
  • Your choice of vegetable or chicken curry served with rice, garlic naan & a soft drink. $12.90
  • -Extra for Lamb or Beef dishes. $1
VEGETARIAN MAINS VEGETARIAN MAINS
  • Paneer Makhani $9.00
    • Indian cottage cheese cooked in a sweet butter sauce.
  • Vege Palak $8.50
    • Fresh vegetables cooked in a mild spinach gravy.
  • Aloo Gobi $8.50
    • Potato and caulifl ower cooked with tomatoes and spices.
  • Malai Kofta $9.00
    • Cottage cheese, nuts, potatoes and spices, rolled into balls and cooked in a creamy sauce.
  • Sag Paneer $9.00
    • Cottage cheese pieces cooked in a smooth, mild spinach gravy.
  • Subzi Bahar $7.90
    • Fresh diced vegetables, lightly spiced and cooked in an onion gravy.
  • Dal Makhani $7.90
    • Lentils cooked in spices with a tasty, creamy sauce
MAINS MAINS
  • Butter Chicken $9.90
    • Barbecued boneless chicken pieces cooked in a rich tomato and butter gravy.
  • Chicken Tikka Masala $9.90
    • Barbecued chicken pieces marinated in spices and yogurt, cooked in a tomato and onion sauce.
  • Chicken / Lamb Korma $9.90 / $10.90
    • Chicken or Lamb pieces cooked in a yoghurt and cashew nut gravy.
  • Chicken Do Pyaza $9.90
    • Boneless chicken pieces cooked with diced onions and a dash of tomato, fi nished off in a smooth onion gravy.
  • Tomato Chicken $9.90
    • Boneless chicken pieces sautéed with cumin and crushed tomatoes, fi nished superbly in a luxurious gravy.
  • Chicken/Beef Vindaloo $9.90 / $10.90
    • The famous dish from Goa, starts hot but can be made hotter on request.
  • Beef Balti $10.90
    • Tender beef pieces, lightly spiced and cooked in a thick onion gravy with vegetables.
  • Peshwari Beef $10.90
    • Tender beef pieces cooked with ground almond paste in a smooth gravy, boasting subtle cherry undertones.
  • Neelgiri Korma $10.90
    • Tender lamb pieces cooked with onions and spinach, flavoured cleverly with mint. A must try dish.
  • Rogan Josh $10.90
    • Tender lamb pieces cooked in an onion gravy and spiced the Kashmiri way.
  • Chicken/Lamb Badami $9.90 / $10.90
    • Diced chicken or lamb sauteed in onion, garlic, ginger and spices with an almond gravy.
  • Fish Masala $11.00
    • Boneless fi sh pieces marinated in spices, cooked in the Tandoori oven & fi nished in an onion and tomato gravy.
  • Prawn Madras $11.90
    • South Indian style shelled prawn curry prepared in grated coconut, curry leaves and coconut cream.
  • Fish Makhani $11.00
    • Barbecued fi sh cooked in a rich tomato and butter sauce.
BIRYANI BIRYANI
  • Vegetable/Chicken/Lamb $14.00 / $15.00 / $16.00
    • Marinated in spices. Cooked with rice and garnished with dried fruits and nuts. Served with Raita.
  • -Upgrade to garlic Naan for $1 extra,
  • -Upgrade to fl avoured Naan for $1.50 extra
  • All mains served with rice and plain Naan bread.
SIDE DISHES SIDE DISHES
  • Popadom $1.20
  • Raita $3.50
  • Mango Chutney $2.50
  • Pickle $2.50

Nearby Sample Menus

  • Curly Fries (V) (VG) (DF) $8.00
    • With Tomato Sauce & Aioli
  • Rosti / Hash Browns / Mushrooms / Tomatoes / Wilted Spinach / Ham $4.00
  • Classic Swiss Cheese Fondue S $15.00 / L $32.00
    • Fresh Sourdough
  • Boozy Fondue (GF) S $6.00 / L $13.00
    • Add A Shot Of Frangelico, Bailey’S Irish Cream Or CrèMe De Menthe To Any Fondue
  • Dippers: Chocolate Brownie / Marshmallows Gf / Banana Gf / Wheat Biscuits / Fresh Fruit GF
  • From 4:00pm
  • GF= gluten free / DF= dairy free V= vegetarian / VG= vegan
  • Ham & Cheese Quesadilla $8.00
  • Lemon Pepper Squid Salad $16.50
    • Deep fried battered squid served with a green salad and aioli.
  • -Beef Burger, bacon, cheese and caramelized onion / Chicken Burger, avocado and cheese $18.50
  • Homemade Burgers
    • Served with fresh Bordeaux Buns: Comes with fries and salad
  • Soup of the Day (Seasonal, not available in summer) $11.50
    • Served with cheese bread
  • Potato Wedges $9.00
    • Served with sour cream and sweet chilli sauce
  • Steak Sandwich $16.50
    • Scotch Fillet served on a Baguette / Served with Mushroom sauce / Served with Fries or Green Salad
  • Large plate of fries $7.00
    • Served with tomato sauce / Homemade aioli sauce
  • Croque Monsieur $14.00
    • Layers of Brioche Filled with ham and white sauce / Topped with Cheese and Ham./ Comes with salad
  • FILLET DINNER $13.50
    • all served with chips coleslaw sauce & lemon
  • Fried Dumpling 14pcs $13.00
  • Chips $3.20
  • Crab Stick $1.60
  • BBQ pork $12.50
  • Jumbo pack $36.00
    • 5 fish, 3 hot dogs, 2 sausages, 3 chips
  • Steak Roll homemade $2.70
  • Curry Roll homemade $2.70
  • -BBQ
  • -Super warm pita $2.50
  • Coleslaw salad $3.50
    • Greek Style
  • -hummus
  • Hot dog. 2 Potato fritters & chips $7.50
  • -Beef $4.20
  • Hot dog $2.40
  • Fillet fish dinners $15.50
  • Mee Goreng $10.00
    • fresh egg noodles. stir-fried with shrimp, chicken, mix veggies, bean sprout. Egg and traditional Malaysian sambal and chef's special sauce. (Veggie Mee Goreng $9.00)
  • Hokkien Mee $10.50
    • Fried egg noodle with chicken and mix seafood and dark sauce gravy.
  • Nasi Lemak $10.50
    • Traditional Malaysian dish offers Chicken or Beef Rendang, coconut rice, steam vegetables, peanuts and half boiled egg.
  • Satay Burger $5.50
    • Burger filled with marinated chicken, beef pieces or vegetables and satay sauce.
  • 6 Chicken Wings $7.50
  • Veggie Noodle Soup $9.00
    • Egg or rice noodle ith mix season vegetables. bean sprout in clear soup.
  • Beef or Chicken Rendang $10.50
    • Beef or chicken in spicy dried curry blended with desiccated coconut. Served with steamed rice. (Or choice or Roti instead or rice for $0.50 extra)
  • Curry Laksa $10.00
    • fresh egg noodle or rice noodle with chicken pieces, mussels, tofu, fish ball and bean sprout in rich creamy curry soup.(Veggie laksa $9.50)
  • Garden salad $9.50
  • Lambs fry $16
    • Caramelised onion, mushroom, free range bacon
  • Brioche $16
    • Grilled, mixed berry compote, brandy butter, maple syrup
  • Free range eggs / Sausage / Hash browns / Tomatoes / Mushrooms $5
  • The biggy $24
    • Free range bacon, eggs, ciabatta toast, sausage, hash brown, tomato, mushroom
  • Bacon & eggs $15
    • Free range on house-made ciabatta
  • -Montreal $19
    • With house smoked salmon
  • Chicken and leek pie $19
    • Skordalia, watercress
  • Lattice Fries $10.00
    • Waffle Fries With Bacon, Cheese And Chipotle Mayo
  • Garlic Bread $6.00
  • Gluten Free Bun $2.00
  • Rib Eye Fillet Steak $22.00
    • 200Grm Rib Eye Fillet Steak Cooked To Your Liking, Served With A Salad Garnish, Fries And Garlic Butter
  • Chicken & Bacon Salad $18.00
    • Marinated Chicken With Fried Bacon Served On A Bed Of Mixed Salad Tossed In Our Balsamic Dressing
  • Beer Battered Onion Rings $7.00
  • 2 Person Nachos (GF) $20.00
    • Homemade Nacho Mix Served On Gf Corn Chips With Sour Cream, Avocado And Relish
  • -Add Bacon, Basil $4.00
  • Bean Curd/Tofu with Vegetables on Hot plate $17.50
  • Combination Fried Rice $16.90
  • Crispy Fried Duck with Garlic and Chilli sauce $25.50
  • Fish Steak with Garlic & chilli sauce $22.50
  • Lychee and Ice cream $8.00
  • Vegetable Fried Rice or Noodles $15.90
  • Pickled Mustard, tofu, mushroom Soup $7.00
  • Combination Vegetarian in Sizzling pot $17.90
  • KAI SEE MEIN $12.00
    • egg noodles in soya sauce gravy ( DRY ) accompanied with shredded chicken & chinese vegetables , separate soup.
  • WONTON & BBQ PORK NOODLES SOUP $11.00
    • egg noodles cooked in soup with b.b.q pork , wonton & chinese vegetables.
  • PORK BALLS NOODLES SOUP $10.00
    • pork balls & pork mince served in R & S style soup with rice noodles & bean sprouts.
  • SATAY ROLL (Option Marinated CHICKEN or BEEF) $10.00
    • grill marinated beef or chicken wrapped with roti. served with salad & special home made peanut sauce.
  • LOR MEE $10.00
    • fresh egg noodles with gravy , sliced egg , chicken , bbq pork , fish ball & fish cake.
  • Plain Roti $3.00
  • COMBINATION NOODLES SOUP $10.00
    • rice noodles cooked with bean sprouts & a combination Of pork , beef , and chicken. served with R & S style kua teaw soup.
  • KWAY TEOWTH'NG $10.00
    • fat rice noodles in savoury soup,topped with fishballs & fish cake.
  • Salad Caesar $13.00
  • Bacon & Banana Waffles $13.00
  • Eggs Benedict $16.00
    • English muffin served with ham 2 eggs & hollandaise sauce
  • Salad Chicken & bacon $17.00
  • Mr. Bun burger double cheese $13.00
  • Salmon Benedict $17.50
    • English muffin served with salmon 2 eggs & hollandaise sauce
  • Bacon & Egg waffles $12.00
  • Chicken Burger $14.50
  • Mince on Five grain $13.50
    • with melted cheese balsamic roast tomato
  • Margies Big Breaky $16.50
    • your choice Eggs with bacon, tomato baked beans sausage hash browns and sourdough
  • Gluten free bread $2.00
  • Sides $3.50
    • balsamic roast tomato, bacon, mushroom, baked beans, hash browns, wilted spinach
  • Pancake $14.50
    • bacon banana and maple syrup
  • Spicy Wedges $13.50
    • with bacon and cheese
  • 1 Extra Filling $0.50
  • Spicy Wedges $10.00
    • served with chili sauce salsa and sour cream
  • Caramelia Parfait $12.00
    • spiced pear, ginger tulie, pistachio
  • Grilled Prawn Skewers $16.00
    • chorizo jam, fresh lime
  • Calamari $14.00
    • semolina crumbed, sriracha mayo
  • Coconut Panna Cotta $12.00
    • lemongrass sago, pineapple, lychee, meringue
  • Pork Sandwich $18.00
    • kimchi & pineapple slaw, buttercrunch
  • Sunny Egg $2.00
  • Two Fish Sliders $12.00
    • tartar, lemon & fennel slaw
  • Caesar Salad $4.00
    • add chicken
  • Fried Chicken with soy & jalapeno mayo $10.00
  • Grilled asparagus with lot8 olive oil $8.00
  • Apple cider pork cutlet with mustard sauce & crumbled cornichons $30.00
  • Kingsmead sunset blue with apple, watercress & walnut $15.00
  • Green lipped mussels with kimchi & sesame $12.00
  • Grilled lamb rack with spiced split peas & mint $32.00
  • Parmesan gnocchi with shiitake, celery & walnuts $28.00
  • 6o day dry aged roast beef sirloin fo two $85.00
  • Yeastie Boys Gunnamatta T Leaf IPA Miramar 6.5% 9.50
  • Berocca 2.50
  • Some items may be subject to seasonal availability. Items may be substituted for an equivalent item on late orders. -
  • Babich reserve syrah 2009 Gimblett Gravels 11.00 / 48.00
  • - Caramelised onion and blue cheese poppy seed tarts -
  • Oven roasted ratatouille with herbed polenta wedges -
  • Dog Point 2012 Marlborough 11.00 / 48.00
  • Beer battered fresh fish with chips, salad and MOF tartare sauce 17.50
  • Pulled lamb $17.50
    • crumbled feta + beetroot horipito relish+ tosberg + harissa yoghurt on brioche burger bun + fries
  • Fries $6.50
  • Oatcakes $18.00
    • buttermilk oatcakes+ orange curd + cinnamon creme anglatse
  • Fish cakes $16.50
    • smoked moki fishcakes + salsa verde + garden salad
  • Eggs Montreal $16.50
    • poached eggs + salmon + hollandaise sauce + homemade hash brown
  • Kids sized Hawaiian pizza + chips $7.50
  • Spaghetti + tomato + grated cheddar cheese $7.50
  • Smoked salmon $5.00
Masala India Restaurant

Masala India Restaurant

location

Address

2-12 Allen St, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

+64 04 385 2012

clock

Opened hours

Mon 11 AM to 11 PM Tue 11 AM to 11 PM Wed 11 AM to 11 PM Thu 11 AM to 11 PM Fri 11 AM to 11 PM Sat 11 AM to 11 PM Sun 11 AM to 11 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Indian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Home Delivery ,  Vegetarian Friendly ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating

Location
2-12 Allen St, Te Aro, Wellington, Wellington, 6011, New Zealand
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