Meiwei Takeaway in Auckland City Menu

Nearby Sample Menus

Macchiato 3.2(Small) / 3.7(Medium)
Bowl of Chips served with Melba’s own garlic aioli 7.0
Salmon Hash a Melba classic; with south island smoked salmon, poached egg and our own hollandaise sauce 15.5
Chef’s Creation please ask your waiter P.O.A
Creamy Mushrooms served on toasted ciabatta, topped off with bacon, basil pesto and a poached egg 17.0
Classic Croissant champagne ham, cheese and tomato croissant, warmed and served with chutney 8.5
Melba Gourmet Burger homemade beef patty with cheddar, cos lettuce, red onion, pickle, tomato relish and creamy herb dressing served on an organic ciabatta bun with a side of chips or salad 17.0
Charlie’s Range 5.3

Caramelised onion & goats cheese vol au vent (V) - w’ rocket, parmesan & pine nut salad $19.00
450gm marinated pork chop $28.50
Grilled halloumi, beetroot and beans (GF, V) $17.00
Fresh raw fish ceviche (GF) $10.50
250gm rib eye (60 day aged) $32.00
Garden salad - w’ tomato, cucumber, feta & a balsamic vinaigrette $8.00
Bowl of steamed seasonal vegetables - w’ garlic butter $8.00
Chilli salted squid (GF) - w’ adjud sauce $11.00

Green Curry
- Traditional Thay green curry in coconut milk bamboo shoots and green vegetables
-Prawns $11.50
Basil & Garlic
- Stir fried with fresh chilli, beans, mushroom, bamboo shoots and sweet basil leaves
Raad Na
- Thick rice noodle in Thai gravy with vegetable
Pad Thai
- Traditional stir fried rice noodle with tofu, egg, bean sprouts, spring onion and peanut
Red Curry
- Thai red curry in coconut milk with egg-plants, bamboo shoots and capsicum
-Prawns $11.50
Golden Prawns $8.50
- Deep fried marinate prawns wrapped with egg noodles served with plum sauce

BLACKBERRY BIRCHER $18.50
- COCONUT YOGHURT, SPICED GRAPES, MAPLE OATS, WALNUTS, FRESH COCONUT / V
CRISPY FRIED TARO, SMOKED PAPRIKA, CASHEW AIOLI, PRESERVED LEMON / $9.00
AGRIA POTATO HASH $23.00
- SOFT POACHED EGG, KALE, ROMESCO, CASHEW AIOLI, MUSHROOMS / GF / V*
OUT OF THE DARK $6.00
- SEASONAL MUSHROOMS BUTTER, TYHME /
MATCHA WAFFLE $21.00
- LEMON SYRUP, QUINOA CREAM, GLAZED BLACK DORIS PLUM, BLUEBERRIES, PUFFED QUINOA / V
PAN FRIED HALLOUMI. PRESERVED FIGS, PINE NUTS, PICKLED ZUCCHINI / $14.00
CHOPPED AVOCADO, SEA SALT, OLIVE OIL / $5.00
HEIRLOOM TOMATOES, EARL GREY VERJUS, PURPLE BASIL / $8.50

MINI CAKES FROM $5.00
- ORANGE FRIAND / HUMMINGBIRD / TIRAMISU / PASSION FRUIT CHEESECAKE / BERRY CHEESECAKE / BAILEY ' S CHEESECAKE / GINGER STICKY DATE / LEMON / CARROT & WALNUT / GINGER & PEAR / SOUR CREAM AND BLACK PLUM / SPICED APPLE >>
CLUBS $4.00
- HAM & EGG / SMOKED SALMON & CUCUMBER
DEVONSHIRE TEA $10.00
- two mini scones, berry compote, clotted cream, hot drink
CALZONE served with side green salad, champagne ham, spinach , cheese $10.00
FRESH BAKED SCONES served with butter and berry compote PLAIN / S&C FAMOUS CHEESE / SWEET IRANIAN DATE $4.00
ISRAELI COUSCOUS
- roasted chicken, silver beet, pickled red cabbage
THAI PRAWN SALAD
- glass vermicelli noodles, lemon, bell pepper
SINGLE SERVE PIES $6.00
- CHICKEN & VEGETABLE / STEAK & CHEDDAR / MINCE & CHEDDAR

Cyutan $11.00
- Table Bbq Beef Tongue
Daikon Tuna Salad $8.5.00
- Crunchy Radish And Tuna Flake With Japanese 'Shiso' Herb Onion Dressing
Sashimi Large $35.00
- Assorted Fresh Sashimi (24 Pcs)
Beef Amiyaki $15.00
- Beef Sirloin Steak With Japanese Style Sauce
Tako Yaki $10.00
- Octopus Balls
Sake Shio $11.00
- Salted Blue Mackerel
Gyoza Nabe $10.00
- Pork Dumblings And Vegetables In Soy Sauce
Fresh Oyster $15.00
- Fresh Oysters With Ponzu Citrus Soy Sauce

Bollinger_ - / $125.00
Affetato Traditional Italian selection of cured meats, cheese, olives & truffle paste $22.50
Bicicletta Napoli 1955 Campari liquer ,Pinot Griggio, Soda $16.00
- Glass / Bottle
- -
Contorni A selection of our side dishes available from the Salumeria cabinet $9.50
Panna Still $5.00 / $10.00
Carpaccio di Manzo Herb smoked beef carpaccio with rocket, parmesan & Poderi dressing $20.50

Butter Prawns $18.00
- Prawn cooked in a smooth tomatoes sauce
Prawn Saagwala $18.00
- A delightful combination of prawn cooked in a puree of spinach and mix of our own herb and spices
Vanilla Ice Cream with Mango Coulis $6.00
- Plain vanilla ice cream with mango and shredded coconut
Aloo Gobi $12.50
- Cauliflower and potatoes cooked in exotic spicy sauce with tomatoes & ginger
Chicken Tikka Masala $14.50
- Boneless pieces of chicken cooked with onion, capcicum and special spices in a creamy tomato sauce
Chicken Jalfrezie $14.50
- A tangy flavoured chicken dish cooked with chunks of capsicum, tomatoes & onions and garnished with cheese
Malai Kofta $12.50
- Vege kofta balls cooked in lightly spiced sauce
Rogan Josh $15.00
- Chunks of lamb cooked in exotic herbs in the traditional north Indian style

Meiwei Takeaway