Meiwei Takeaway in Auckland City Menu

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Meiwei Takeaway in Auckland City has no menu available, but can choose from many other options such as Meat deluxe or Hawaiian from Just Pizza. Thai Isaan offers many options including Poh pia pug (v) and Curry puff. Thai Archer includes a wide range like Gari Puff (4 Pcs.) or Spring Rolls (4 Pcs.). MUSHROOM MOLE (V) and SMOKEY LAMB from . Jojo Burrito offers Roberts Coffee Bar and Flax Meal Porridge.

Nearby Sample Menus

Pineapple Fritter $1.50
Special B $7.00
- 1 Fish, 1 Hamburger, $1.00 Chips
Chips $3.20
Chicken $11.50
Season Wedges (Sour Cream) $4.50
Special $9.00
- 1 Fish, 1 Sausage, 2 Potatoes Fritter, 2 Crab Stick, $1.00 Chips
Seafood $17.00
Pork & Egg $13.50

Takeaway whole pizza $34.90
- chicken/meat ball/ham & mushroom/ hawaiian/vegetarian/cheese supreme/meat lovers/peperoni
Chips $3.90
- small
Salads selection from fresh salad bar $5.90
Single scoop $4.00
Large tub $8.50
Penne bolognese $9.90
- tube shaped pasta with the famous bolognese sauce
Lasagne $6.50
- Italy's favourite pasta layers of bolognese, bechamel & pasta
Pizza & salad $9.90
- choose from our salad bar

Scallop $2.30
Chicken $5.70
Hot Dog $3.00
Ham $3.70
Spring Roll $3.00
Crumbed Prawn $1.50
Pineapple Fritter $1.60
Ham $4.50

Hot Dog $2.20
Steak & Onion $4.70
Hamburger $4.20
Cheese Burger $5.00
Home Made Fish & Cake $3.20 Ea
- Hand Made With Smoked Fish , Mashed Potato , Diced Onion, Pan Fried Leek , Parsley , Salt And Pepper. Deep Fried With Bread Crumb
Potato Fritter $0.80
Other Extra $1.00
Wonton (6 Pcs) $5.40

Squid $4.50
Grilled rice ball $4.00
Chicken Mince Balls $5.00
Fried octopus balls $7.50
Suitable Dip For Cabbage $3.00 each
- *Mayonnaise / * Miso Dip / *Miso & Mayo
Seaweed Salad $5.00
Mixed Sashimi Small $22.00
Slices of grilled rare beef with special sauce $14.00

Cajun chicken sandwich - With brie, tomato, avocado, mixed greens and aioli, stacked into toasted focaccia bread $16.00
Pesto field mushroom - With feta cheese and slow-roasted tomato, stacked into wholemeal walnut toast $13.50
Eggs on toast - Your choice of poached, scrambled or grilled eggs on wholemeal walnut toast, served with house tomato relish $9.50
Sauteed prawns - With bok choy and organic basmati rice, served in a lemon coconut sauce $17.50
Warm oven-roasted vegetable salad - Honey-roasted pumpkin and other seasonal root vegetables, croutons, feta cheese and aioli $14.80
Sparkling - Deutz Marlborough Cuvee - New Zealand's premiere methode traditionelle. Elegant and crisp 750ml: $50.00
Corn fritter stack - Served with mixed greens, avocado salsa and your choice of free-farmed bacon or grilled tomatoes Free-farmed bacon: 15.80, Grilled tomatoes: $14.50
Pinot Noir - Mud House Central Otago 2008 - A fine medium-bodied Central Otago Pinot, with a vibrant nose and ripe fruit flavours Glass: $9.00, Bottle: $37.00

Small $12.50
Chicken
Large $19.00
Vegetarian
Served with salad and your choice of meat $6.50
Small $8.50
Medium $14.50
Traditional Gravy, Apple, Mint Sauce, Horse Radish Cream, Full Grain Mustard, Mayonnaise, Sweet Chilli

Panang Curry Vegetables $14.00
- Thick Rea curry with coconut milk crushed roasted peanuts, tofu and vegetables
Kari Puffs Vegetables $8.50
- Vegetables cooked with curry powder, onion and kumara in puff pastry
Pra-Ram Vegetables $14.00
- Stir fried vegetables, tofu topped with peanut sauce and cashew nuts
Chicken Safay $9.00
- Strips of grilled marinated chicken in Thai spices with peanut sauce
Basil & Gallic Vegetables $14.00
- Stir fried vegetables, tofu with fresh chilli, garlic & sweet basil
Thai Fried Rice (Chicken, Beef or Pork / Prawns) $14.50 / $16.50
- Thai style stir fried rice
Pra-Ram (Chicken, Beet or Pork / Prawns) $15.50 / $16.50
- Stir fried choice of meat with vegetables topped with peanut sauce
De GRAND Curry Vegetables $14.00
- Special Yellow curry with potato, shalot, tofu, coconut mik and vegetables

Chicken nibbles & chips $10.00
Bacon burger $4.00
Prawn $13.50
Hot box(combination meat + noodle) $11.00
Sausage $1.30
12 wontons $7.00
Plain $9.00
Satay pork $11.50

Fettuccine Carbonara - Ribbons of fettuccine with mushrooms, onion, eggs, garlic and bacon. Finished in creamy sauce with a dash of white wine
Bistecca Al Barolo $36.50
- Sirloin grilled to your liking, completed with a dry red wine sauce, mushrooms and shallots.
Main $28.50
Beef Lasagne
- Layers of pasta made fresh daily with Bolognese sauce, baked in the over and topped with mozzarella cheese.
Chicken Spaghetti
- Pan fried chicken pieces served with ribbons of your favourite pasta, garlic, sundried tomatoes, capsicum and capers in a Neapolitan sauce.
Vegetarian
- Mushrooms, capsicum, onion, olives and pineapple
Regular 9" $12
Entree $18.50

-w/cream cheese and smoked salmon $8.50
Mushrooms $4.00
Hash Brown $1.00
Small Breakfast $11.00
- W/bacon -or- w/ smoked salmon, 1/2 bagel, scrambled eggs & tomato
C.L.A.T. $13.00
- W/chicken, lettuce, avocado & tomato on focaccia with homemade aioli
Sausage $2.00
Eggs Benedict
- W/toasted ciabatta bread, poached eggs & hollandaise sauce
Eggs on Toast $8.00
- Eggs (scrambled, poached or fried) on white, brown or 5 grain toast

Mince Savoury $1.50
Steak, Cheese, Tomato & Onion Pie $4.50
Chicken Roll $3.80
Chicken Curry Pie $4.00
Steak Blue Cheese Pie $4.50
Spinach Quiche $4.00
Thai Chicken Pie $4.50
Steak & Vegetable Pie $4.50

Egg $6.00/$8.00
Sweet and sour wonton $8.00
Chicken burger $4.00
Fish $2.00
DUMPLING (fried or boiled) $8.00/$6.00
- pork & cabbage/pork & chives/chicken & cabbage (20 or 15)
Vegetarian $6.00/$8.00
Beef n’ VegetebLe soup $6.00
Meat pattie (2) $2.00

Taste of the Land Large $65.0
- Bitterballen, char-grilled Belgian sausage, spicy coated pieces of chicken breast, cured meats, pickles, brie & ciabatta bread w a selection of chutneys
Flemish Stew $22.00
- A traditional stew of NZ beef braised in Leffe Bruin, served w your choice of fries or stoemp
Pulled pork $20.00
- Slow roasted pork belly, jalapeño slaw, apple, aioli & salted crackling
Taste of the Land Regular$50.00
- Bitterballen, char-grilled Belgian sausage, spicy coated pieces of chicken breast, cured meats, pickles, brie & ciabatta bread w a selection of chutneys
warm roast vegetable salad $19.50
- Honey glazed carrots & parsnips, roast beetroot & $19.5 balsamic vinegar, French goats cheese, candied walnuts & wild rocket leaves (GF) (V)
Tomato, Herbs & Parmesan (GF)
Spicy chicken tenderloin $20.00
- Marinated chicken tenderloin, spiced crumb, paprika aioli, pickled red onion & wild rocket
Roast lamb shoulder $29.50
- Slow roasted Waikato lamb shoulder served w garlic infused baby potatoes, watercress purée, roast pumpkin, Yorkshire pudding & mint jus