Mercury Bar and Gaming in Auckland City Menu

Mercury Bar and Gaming in Auckland City has no menu available, but can choose from many other options such as CHILI LEVELS: * Mild / ** Medium / *** Hot or N1 Pad Thai from Mai Thai Restaurant. Ashton Takeaways offers many options including 4. Vegetarian and 1. Chicken. Bamboo Kitchen includes a wide range like Chips (Min) or Kumara Chips. Yasai tempura and Jumbo prawn tempura from . Tomo Japaneses Restaurant offers Royal Heights Takeaways and Vegetables.

Nearby Sample Menus

  • STIR FRY WONBOK $22.00
    • Wonbok stir fry with garlic, ginger, dry shrimps and fish cakes
  • MUMMY CHICKEN(Boneless) $22.00
    • The caramelise dark sauce, coated with the KK fried chicken and garnish with wok toasted sesame seeds
  • BUTTERFISH $36.00+
    • Nuts brown flavour milk curdle and the combination of fresh bird eyes chilli, curry leaves with silky eggs yolk; serve on the whole snapper and finish with fresh lemon juice(depends on the size)
  • BEEF CURRY $22.00
    • Homemade red curry paste, cooked with beef pieces, chunky potatoes and tomatoes, onion, finish with natural sweet coconut cream
  • MEE GORENG $13(Regular)/$18(Large)
  • FRIED KUEY TEOW $13(Regular)/$18(Large)
  • SAMBAL PRAWNS ON RICE $20.00
  • SATAY WITH PEANUT SAUCE $7.00
    • Malaysia style marinated bbq chicken skewer (4 sticks)
  • Vegetarian Omelette a three egg omelette with mushroom, spinach, courgette, Puhoi Valley feta and basil pesto served with house chutney and bread 16.5
  • Eggs any style on organic grain toast 9.5
  • A selection of boutique teas English Breakfast, Earl Grey, Honeydew Green Tea, Peppermint, Lemongrass & Ginger, Fruits of Eden 4.0
  • Melba Cajun Chicken Sandwich open style with bacon, lettuce, avocado, onion marmalade and herbed mayo 17.5
  • Soup of the Day served with garlic bread 13.0
  • Charlie’s Range 5.3
  • Berry 5.5
  • Smashed Avocado served on toasted sourdough with melted brie, poached egg and drizzled with a balsamic reduction / with manuka smoked bacon 17.8 16.2
  • Creamy garlic mash potatoes $6.00
  • Strawberry panna cotta $12.00
  • Rosemary chocolate satin tart $12.00
  • 450g rib eye (on the bone) $39.00
  • Crispy pork belly - w’ sweet miso sauce $12.50
  • Caramelised onion & goats cheese vol au vent (V) - w’ rocket, parmesan & pine nut salad $19.00
  • 220gm sirloin (60 day aged) $28.50
  • Grilled halloumi, beetroot and beans (GF, V) $17.00
  • Banana Walnut Waffle $10.00
    • Freshly cut banana, walnut, and drizzled w maple syrup
  • Pasta of the Day $19.50
    • please ask our staff
  • Scotch Fillet $25.00
    • 300g fresh scotch fillet, served w steamed vegetable, chef special roasted potatoes and bacon mushroom sauce
  • Shoestring fries $8.00
    • w aioli and tomato sauce
  • Bread and dips $8.00
  • Toast and Preserves $8.50
    • Ciabatta and Turkish pide served w marmite and marmelade
  • Mushroom Bruschetta NF/VG $18.00
    • Roasted mushroom, baby spinach. on grilled sourdough w balsamic reduction and parmesan
  • Seafood Risotto $17.50
    • served w fresh seafood, baby spinach, parmesan and rocket on top
  • Combination Meat $12.00
  • Chicken mein
  • Steak $3.80
  • Roast Pork Mushroom $12.00
  • Roast Pork $9.00
  • Bacon & Egg $4.00
  • Lemon Fish $9.00
  • With the meals
  • Nasi Goreng $11.50 Prawn only $12.5
    • Savoury fried rice with vegetables, prawn and chicken cook in traditional Malay style.
  • Chap Fun (Egg Fried Rice) $11.50
    • Egg fried rice with assorted meat & mix vegetables serve in gravy.
  • Kampung Noodles $11.50 Prawn only $12.5
    • Fried yellow noodles with fish sauce, chicken, prawn, leeks, onions, Chinese mushrooms & bean sprouts…
  • Claypot Chicken Rice $11.50
    • Rice slowly cooked with chicken, Chinese mushroom & soy sauce in Claypot.
  • Beef or Chicken Satay $10.90 / $12.50
    • with peanut sauce on Rice (5 sticks). Steam rice / Coconut rice or Fried rice
  • Malaysian Chinese style Fried Rice $11.00 / $12.00
    • with Chicken or Beef / Shrimp
  • Nasi Lemak $12.50
    • Coconut rice served with anchovies, prawns, chicken and egg with Mutiara special sambal sauce.
  • Roti Canai (2 pcs) $11.00 / $10.00
    • with curry gravy. Chicken or Beef / Vegetarian
  • Soya Chicken H $8.50 W $16
  • Poached (Steam) Chicken
  • Roast Duck / Roast Duck & Soya Chicken / Roast Duck & Roast Chicken $9.00
  • Roast Pork / BBQ Pork $30 KG
  • Roast Chicken / Roast Pork $8.00
  • Roast Chicken H $8.50 W $16
  • Double Happier Duck 1/4 $9 H $16 W $32
  • H=Half / W=Whole
  • Hotcake Syrup N/A
    • Some like it sweet. Especially with our deliciously gooey maple flavoured Hotcake syrup. Pour on as much as you like.
  • Ketchup Sauce N/A
    • Get the classic American taste. Thick and rich, our ketchup mixes tomato with vinegar, spiced up with the flavours of celery, clove, onion and cayenne.
  • Grilled Chicken Snack Wrap® N/A
    • It may be little, but there's a lot to love. 100% chicken breast fillet marinated with spices and grilled to perfection. With fresh iceberg lettuce and creamy mayonnaise.
  • $25 Classics ShareBox® $25
    • Included in the Classics ShareBox®: 1 x Big Mac®, 1 x Cheeseburger, 1 x Quarter Pounder®, 1 x McChicken®, 2 x Small Fries, 2 x Medium Fries, 2 x Small Soft Drinks, 2 x Med Soft Drinks
  • Double Quarter Pounder® N/A
    • Satisfy your ultimate hunger. Take two quarter pounds* of 100% NZ beef, then complete the tasty picture with cheese, onions, tangy mustard and pickles. Bet your mouth is watering right now.
  • 3pk Chicken McNuggets® & Small Fries Snack Deal N/A
    • Get more bang for your buck with this awesome snack bundle! Just $3 will get you 3 chicken McNugets, dipping sauce and small fries! Snack-time - sorted!
  • Grilled Chicken & Aioli McWrap® N/A
    • The new delicious Chicken & Aioli McWrap®, with ingredients like 100% NZ grilled chicken, juicy tomatoes, all wrapped up in a warmed tortilla.
  • Hotcake Syrup N/A
    • Some like it sweet. Especially with our deliciously gooey maple flavoured Hotcake syrup. Pour on as much as you like.
  • slow roasted pork belly, cider onions, cornichons $16.50
  • vanilla pancakes, salted caramel, mascarpone with farm cove bacon $22.50
  • toasted crumpets with cherry & vanilla jam or lemon curd $11.50
  • rabbit, white wine, leek & thyme $15.50
  • pan-fried chicken livers, mushroom, madeira cream, ciabatta $16.50
  • wild mushrooms on toast, smoked garlic butter, buffalo haloumi $22.50
  • bacon & eggs, turkish pide, beetroot relish $16.50
  • pan-fried chicken livers, mushroom, madeira cream, ciabatta with farm cove bacon $22.50
  • Large 12" $25
  • Ravioli Gorgonzola
    • Spinach and Ricotta cheese filled bundles of pasta made fresh daily in a mild, creamy, blue cheese sauce - a house favourite
  • Large 12" $25
  • Large 12" $25
  • Entree $18.50
  • Large 12" $25
  • Carpaccio $19.50
    • Thin sliced raw beef on a bed of iceberg lettuce, topped with olive oil, capers and parmesan cheese
  • Costolette Di Maiale $21.50
    • Marinated & roasted pork spare ribs in a tomato based sauce with a hint of chili - "back by popular demand".
  • Sausage (chicken) $2.00
  • Fish & chips $5.50
  • Balti Panner $12.00
    • cubes of cottage cheese cooked with Balti sauce
  • Chicken Nuggets (4pcs) $5.00
  • Lunch Pack $9.50
    • 2 pieces of chicken, chips & drink
  • Prawn Devel $16.00
    • Prawns marinated fried & cooked with tomato, capsicum
  • Lamb Kaday $13.00
    • lamb leg pieces tempered with onion tomato, capsicum & special spices, served in kadai
  • Samosa (lamb/chicken/vegetables) $2.50
  • Hot dog & chips $7.50
  • Battered Mussels $13.50
    • in a light crisp batter served with homemade tartare sauce
  • Brandy snaps $6.50
    • Filled with fresh whipped cream & garnished with fruit.
  • Homemade ice cream cake $9.50
    • Layers of ice cream & meringue, laced with kirsch liqueur.
  • Choose Snapper $5.60
  • Battered Fish $27.50
    • in a light crisp batter with homemade tartare sauce
  • Battered Prawns $29.30
    • served in a light crisp batter with homemade tartare sauce
  • Pacific oyster served natural or battered $17.90
  • Kids Chicken Korma and Rice $12.00
    • Chicken cooked with gravy of cashews, sultanas and very mild spices.
  • Mushroom Mattar $13.50
    • Fresh mushrooms and peas cooked in a North Indian style.
  • Handi Meat $16.50
    • A thick chicken/lamb curry cooked with tomatoes, ginger, coriander and spices.
  • Chicken/Lamb Tawa $16.50
    • Boneless pieces of meat cooked with onions, tomatoes, ginger and coriander and made into dry curry
  • Wedges $6.00
  • Chicken/Lamb Karahi $16.50
    • Meat cooked with diced onions, capsicums and tomatoes and made into thick curry.
  • Fish Vindaloo $15.50
    • Boneless fish with hot spicy sauce
  • Chicken Garlic $16.50
    • Boneless pieces cooked with chopped onions and crushed garlic.
  • Potato top mince $3.80
  • Steak $3.50
  • Smoked Fish $3.80
  • Steak & Pepper $3.80
  • Mince Savouries $1.60
  • Mince $3.50
  • Steak & Cheese $3.80
  • Bacon & Egg $3.50
  • Big Breakfast $17.50
    • with egg any style, bacon, potato, grilled tomato, kransky sausage, balsamic mushrooms & toast
  • Kid’s Fish and Seasoned Fries $7.50
  • Smoked Salmon $4.00
  • Kid’s Brekkie $8.00
    • with a scrambled egg, bacon, & wholemeal toast
  • Tomatoes $3.00
  • With caramelized banana, bacon, & maple syrup $14.50
  • Egg and Style $8.50
    • with toast & herb pesto
  • Fries $5.00
    • with tomato sauce and aioli
Mercury Bar and Gaming

Mercury Bar and Gaming

location

Address

5 Mercury Lane, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093032323

clock

Opened hours

10 AM to 11 PM (Mon-Tue), 10 AM to 12 Midnight (Wed-Thu), 10 AM to 2 AM (Fri-Sat), 12 Noon to 2 AM (Sun)
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar Food , Finger Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Nightlife ,  Bankcard ,  Seating ,  No Takeaway ,  Cards accepted ,  Gaming Area ,  Full Bar

Location
5 Mercury Lane, Auckland, Auckland, Auckland, 1010, New Zealand
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